Beyond Pesticides wishes our members and friends a happy, healthy, and organic New Year! Our Daily News is taking a holiday break and will return on Thursday, January 3, 2013 with renewed energy and vision to continue charging ahead. We look forward to working with you to make 2013 a fruitful, pesticide-free year for you, your family, your community and those most vulnerable. We are thankful for all our members and supporters who enable Beyond Pesticides to be a strong voice that works to protect our air, land, water, and food at home, in the workplace, and in local communities from policies that allow practices resulting in unnecessary and unsustainable poisoning and contamination. We hope you will consider a charitable donation to Beyond Pesticides. Whether you become a member, give the gift of membership, donate, or buy a gift from our online shop, your contribution can do a world of good. These unique gifts help protect human health and the environment from toxic pesticides, and will be enjoyed by your friends and loved ones throughout the New Year. As you reflect upon the passing year and contemplate your wishes for the next, we ask you to consider Beyond Pesticides vision […]

(Beyond Pesticides, December 20, 2012) A preliminary version of Pest Prevention by Design, authored by Chris A. Geiger, Ph.D. and Caroline Cox of the Center for Environmental Health (CEH), was recently released by the San Francisco Department of the Environment (DOE). These guidelines, which will formally be released in mid-January of 2013, were created to help architects, engineers and builders to design and construct buildings that minimize the use toxic chemicals for pest control. This is accomplished by laying out comprehensive guidelines for building designs that prevent pest problems from taking hold. According to the authors of this report, “To our knowledge, no other comprehensive guidelines on pest preventive design tactics exists.” The San Francisco DOE is now exploring ways to pilot test the guidelines in various housing developments in San Francisco, and is hoping that these guidelines will be incorporated into various green building checklists, such as Leadership in Energy and Environment Design certification (LEED). These guidelines work to address the issue that pest preventive tactics are rarely included in a comprehensive way at the design stage of buildings. The authors point out that architecture, construction, facility management, and pest control companies are part of insular industries that have […]

(Beyond Pesticides, December 19, 2012) The Congressional Research Service (CRS) issued its overview report, Bee Health: The Role of Pesticides, in response to a congressional request for more information on the connection between declines in bee populations, colony collapse disorder (CCD) and pesticides, particularly neonicotinoids. The 23-page report, dated December 11, 2012, summarizes the range of scientific studies and regulatory activities without offering a critique of what bee health advocates have identified as serious deficiencies in the regulatory review process and compliance with the pesticide registration law. The review gives equal standing to independent and industry science. The CRS report identifies a range of issues regarding: 1. Changes to managed and wild bee populations (indicating limited information); 2. Factors that are documented to impact bee health, including pesticides, pests and diseases, diet and nutrition, genetics, habitat loss, and beekeeper issues, highlighting that there are multiple exposure pathways that may work synergistically; 3. Scientific research on the role of pesticides; and, 4. Current research and regulatory activity regarding neonicotinoids, a neurotoxic insecticide impacting bees. The report reviews the ‘state of play’ on the issue of bee declines and finds that there are reported to be many factors that contribute to the […]

(Beyond Pesticides, December 18, 2012) Certain pesticide manufacturers are gearing up to try to block EPA’s attempts to cancel certain rodent poisons that are known to be hazardous to children and wildlife, including endangered species. After more than a decade of research and review, and an unacceptably high number of poisoning incidents, EPA has acknowledged that certain active ingredients are too dangerous to remain on the market, and is now requiring all remaining over-the-counter rodent control products to be in secured, tamper-resistant bait stations to reduce the incidents of accidental exposure to children. Granular and powdered products will be banned. But certain chemical companies are refusing to comply with EPA’s order and have indicated that they will challenge the agency’s decision. Every year, more than 10,000 children are exposed to rodent poison products, and the majority of calls to poison control centers concern children under the age of three. Despite the availability of alternatives, industry is leading a campaign against EPA’s decision, trying to scare communities into believing that they will be overrun with rodents and infested with disease if their products are not used. Meanwhile, less toxic rodent control products and those secured in bait stations are available, effective, […]

(Beyond Pesticides, December 17, 2012) Pets are frequently exposed to toxic chemicals used for lawn care, bug sprays, flea and tick products, and rodenticides. Recently, a dog ingested a zinc phosphide based pellet rodenticide, and threw up these toxic chemicals, creating a toxic gas that caused respiratory stress for four of the veterinary staff where the dog was being treated. The incident happened in Vail Valley Animal Hospital in Edwards, Colorado on December 7, and led to one emergency room veterinarian and three technicians being sent to the hospital. Sadly the dog did not survive after releasing this toxic gas. This is not the first incident of phosphine gas exposure at a veterinary clinic as a total of four have been reported from 2006 to 2011 in Michigan, Iowa, and Washington. When zinc phosphide is ingested and comes in contact with water it forms a poisonous gas. In a statement, the local fire protection district explained, “When the dog vomited, this released the [phosphine] gas as the pesticide had mixed with the contents in the dog’s stomach.” According to the Centers for Disease Control and Prevention (CDC), inhalation of high concentrations of phosphine gas can be deadly and can cause […]

(Beyond Pesticides, December 14, 2012) Decision making advice by the Advisory Committee on Pesticides (ACP) and insecticide regulator, the Department for Environment, Food, and Rural Affairs (Defra), were harshly criticized on Wednesday by Members of Parliament (UK), as they discussed the problems associated with neonicotinoids, a group of neurotoxic insecticides linked to serious declines in bee and pollinator populations. The meeting was attended by Members of Parliament, members of the Advisory Committee on Pesticides, Lord de Mauley, the Parliamentary Under-Secretary of State, the Department for Environment, the Food and Rural Affairs and officials, bringing neonicotinoids and their impact on bees to the attention of the international community as well as at home. The discussion focused on the evidence used to make a decision on the allowance of neonicotinoids and plans for the future. ACP members indicated that evidence for future draft plans would be based on new studies developed in 2012 on the effects of neonicotinoids at the colony level, as well as the impact of neonicotinoids exposure in field tests, rather than in the lab. Research will likely fill the extant data gaps, the most important of which were identified by officials of Defra, the environmental regulatory agency in […]

(Beyond Pesticides – December 13, 2012) The 31st National Pesticide Forum, Sustainable Families, Farms and Food: Resilient communities through organic practices, will be held April 5-6, 2013 (Friday afternoon and all day Saturday) at the University of New Mexico in Albuquerque, NM. The conference is convened by Beyond Pesticides, La Montanita Coop, and the Universtiy of New Mexico Sustainability Studies Program, and co-sponsored by local, state and regional public health and environmental organizations, including the New Mexico Department of Agriculture’s Organic Program, Amigos Bravos, Our Endangered Aquifer Working Group, Farm to Table, Holistic Management International. Contact us if your organization is interested in joining as a co-sponsor. Registration fees begin at $35. Online registration coming soon. The conference will focus on building resilience in our food system and bringing ecosystems back to balance, incorporating regional issues such as water and food sovereignty in the Southwest. The National Forum provides an opportunity for grassroots advocates, scientists, and policy makers to interact and strategize on solutions that are protective of health and the environment. Featured speakers Joel Forman, MD, is an Associate Professor of Pediatrics and Community and Preventive Medicine at Mt. Sinai Hospital, New York City. Dr. Forman is currently a […]

(Beyond Pesticides, December 12, 2012) A recent bill introduced in Congress aims to radically alter notions of conflict of interest and would severely hamper the ability of the U.S. Environmental Protection Agency’s Science Advisory Board (EPA SAB) to reach independent and objective scientific conclusions that can form the basis of policy and chemical risk assessments. This is according to several scientists and environmental organizations that say the bill would weaken longstanding conflict-of-interest considerations for industry scientists, while imposing unprecedented and unnecessary limitations on EPA-funded scientists. H.R. 6564: EPA Science Advisory Board Reform Act of 2012, a bill “to amend the Environmental Research, Development, and Demonstration Authorization Act of 1978 to provide for Scientific Advisory Board member qualifications, public participation, and for other purposes,” introduced by U.S. Representative Ralph Hall (R-Texas), would reform EPA’s Science Advisory Board, or SAB, and its subpanels. According to Rep. Hall, H.R. 6564 will increase transparency and reduce conflicts of interests among SAB members. However, independent scientists believe it is an underhanded attack to weaken, if not dismantle, EPA’s scientific process. In two letters, one from eight of the largest national environmental groups and another from 13 public health scientists, Congressional science committee members were urged […]

(Beyond Pesticides, December 11, 2012) The USDA’s National Organic Program (NOP) is proposing to delay compliance with National Organic Standard Board (NOSB) recommendations to disallow non-essential synthetic vitamins, minerals, and accessory nutrients in products certified as organic. An interim rule proposed by NOP will enable the continued illegal use of these ingredients in organic foods, which was allowed by a previous administration without the normally required NOSB ruling. This move represents a complete reversal by the NOP after the program had signaled its intent to comply with the law in rulemaking proposed earlier this year. The Organic Foods Production Act established the NOSB and vested the board with the responsibility to determine those synthetics that are allowed in certified organic under clear health and environmental standards with an assessment of substance essentiality. Beyond Pesticides urges that concerned citizens provide a public comment to USDA about this issue. (See below for sample letter.) Background In 2007 under the Bush Administration, NOP issued an overly broad interpretation of a NOSB recommendation that allowed synthetic nutrients deemed essential by the U.S. Food and Drug Administration to be added to organic food. However, in 2010 USDA acknowledged that this policy was invalid. Addressing the […]

(Beyond Pesticides, December 10, 2012) Long-term low-level exposure to organophosphate pesticides produces lasting damage to neurological and cognitive functions, according to researchers at University College London (UCL). This research pulls data from 14 studies over the past 20 years, including more than 1,600 participants, in order to provide a quantitative analysis of the current literature on these dangerous chemicals. Lead author of the study, Sarah Mackenzie Ross, Ph.D., notes, “This is the first time anyone has analyzed the literature concerning the neurotoxicity of organophosphate pesticides, using the statistical technique of meta-analysis.” UCL’s systematic review, published in the journal Critical Reviews in Toxicology, comes to an unsettling conclusion about the hazards of constant low-level occupational exposure to organophosphates. The study notes, “The majority of well designed studies found a significant association between low-level exposure to [organophosphates] and impaired neurobehavioral function which is consistent, small to moderate in magnitude and concerned primarily with cognitive functions such as psychomotor speed, executive function, visuospatial ability, working and visual memory.” In other words, low-level exposure had significant detrimental effect on working memory and information processing. The researchers are hopeful that the results of their analysis will be used to inform governments performing reviews on the […]

(Beyond Pesticides, December 7, 2012) The Danish Consumer Council and the Danish Ecological Council, in cooperation with the Technical University of Denmark, have launched the first ever nanotechnology database, with an inventory on 1,200 products that contain or are claimed to be a “nano” products. The database provides a description of each nanotechnology, rates the exposure risks to professional end-users, consumers and the environment, and indicates possible hazards that nanotechnology poses to both human health and the environment —using a color code, where the exposure or potential effect are rated as high (red), medium (yellow), low (green), or unknown (grey). These nano-sized materials are engineered at one millionth of a millimeter. Or, to put it another way, the size relationship between a baseball and a nanoparticle is similar to the size of a baseball and the entire globe. While nanotechnology is increasingly used every-day in consumer products, including toothpaste, cosmetics, sunscreens, fabric, dietary supplements, pesticides, and even crops, it is still a relatively new field where few of the potential hazards to human health or the environment are known. Nanoparticles often display novel characteristics like increased strength or conductivity, however they are also more toxic than their normal-sized counterparts. Because […]

(Beyond Pesticides, December 6, 2012) A study published in the December issue of Annals of Allergy, Asthma and Immunology finds that exposure to dichlorophenols may be associated food allergies. Dichlorophenols are used as an intermediary in the manufacturing of some of the most commonly used pesticides, such as 2,4-D, and are also used to chlorinate drinking water. This study may help explain in part why food allergies are on the rise in the U.S. and already affect 15 million Americans. Lead researcher Dr. Elina Jerschow and her associates analyzed the urine of 10,348 Americans who were participants in the U.S. National Health and Nutrition Examination Survey (NHANES) of 2005-2006. Of the over 10,000 surveyed, 2,548 had detectable amounts of dichlorophenols in their urine, and 2,211 of those participants were included in the study. Out of these 2,211 people, 1,427 were found to have some form of either food or environmental allergy. Participants with higher levels of dichlorophenols are more likely to have allergies then those with low levels present in their urine. Researchers in this study argue that by consuming high levels of dichlorophenols individuals are altering the composition of bacteria in their stomachs. By over consuming dichlorophenols individuals are […]

(Beyond Pesticides, December 5, 2012) This year, December 8th marks the beginning of Hanukkah, the Jewish holiday known as the “Festival of Lights.” Hanukkah is a time for lighting the menorah, spinning the dreidel, eating good food, and spending time with loved ones””not a time for toxic chemicals to be making their way into your family’s holiday food. Latkes, or potato pancakes, served with apple sauce are the traditional food eaten on Hanukkah. But both potatoes and apples are foods that are typically high in pesticides. According to Beyond Pesticides’ Eating with a Conscience database, potatoes that are grown with toxic chemicals show low pesticide residues on the finished commodity, however, there are 78 pesticides with established tolerance for potatoes, 30 are acutely toxic creating a hazardous environment for farmworkers, 69 are linked to chronic health problems (such as cancer), 17 contaminate streams or groundwater, and 70 are poisonous to wildlife. Potatoes have been found to contain residues of the pesticides thiabendazole, endosulfan, and aldicarb ””all 3 of which are hazardous, especially to children. Similarly, there are 109 pesticides with established tolerance for apples, 38 are acutely toxic, creating a hazardous environment for farmworkers, 91 are linked to chronic health […]

(Beyond Pesticides, December 4, 2012) For consumers, the holiday season is full of complicated choices, including the conundrum of how to find the perfect Christmas tree. The most important part of selecting a tree is not its size and shape, but rather finding one that will pose the least risk to the health of your family and the environment. Thus, the safest holiday choice for you and yours is purchasing an organic tree as opposed to one that is artificial or grown using harsh chemical methods. However, because the organic tree industry is still a sapling in its own right, follow these helpful tips to make sure you not only purchase the organic tree of your dreams but also dispose of it in a responsible way as you usher in the New Year. The Case for Going Organic Christmas trees are a big business in the United States. In 2011, Americans purchased over 30 million trees. However, organic Christmas trees, which follow the same U.S. Department of Agriculture (USDA) organic standards as agricultural crops, make up less than 1% of all Christmas trees farmed. Thankfully though, much like other non-edible organic products, such as cotton, growing public awareness of the […]

(Beyond Pesticides, December 3, 2012) The Food and Drug Administration (FDA) has denied a 2010 petition filed by the National Resources Defense Council (NRDC) and Pesticide Action Network North America (PAN) to ban the insecticide lindane, which is harmful to human health and ineffective in controlling lice and scabies. Pressure had been mounting on FDA to halt the pharmaceutical use of lindane as, in addition to this petition, Congressman Edward J. Markey (D-Mass.), senior member of the Energy and Commerce Committee, asked FDA to stop the pharmaceutical use of lindane this past summer. Because of FDA’s decision, lindane is still an active ingredient in pharmaceutical insecticide products such as lice shampoos and lotions. Lindane was formerly used in agricultural insecticides until it was banned by the Environmental Protection Agency (EPA) for use on crops in 2006. FDA regulates pharmaceuticals that contain insecticides and pesticides, such as triclosan, that are in cosmetics. Over 160 countries including the United States have signed on to the Stockholm Convention on Persistent Organic Pollutants (POPs) in 2001 which aims to eliminate or restrict the production and use of persistent organic polluntants. Lindane along with nine other chemcials was added to this list on May 9th […]