• Categories

    • Announcements (561)
    • Antibacterial (107)
    • Aquaculture (20)
    • Beneficials (12)
    • Biodiversity (3)
    • Biofuels (6)
    • Biological Control (3)
    • Biomonitoring (20)
    • Canada (1)
    • Cannabis (16)
    • Children/Schools (204)
    • Climate Change (24)
    • contamination (21)
    • Environmental Justice (95)
    • Environmental Protection Agency (EPA) (17)
    • Events (74)
    • Farmworkers (96)
    • Fracking (1)
    • Golf (11)
    • Health care (30)
    • Holidays (24)
    • Integrated and Organic Pest Management (45)
    • International (269)
    • Invasive Species (26)
    • Label Claims (42)
    • Lawns/Landscapes (169)
    • Litigation (260)
    • Nanotechnology (52)
    • National Politics (372)
    • Pesticide Drift (107)
    • Pesticide Regulation (611)
    • Pesticide Residues (113)
    • Pets (16)
    • Resistance (61)
    • Rodenticide (20)
    • Take Action (353)
    • Uncategorized (74)
    • Wildlife/Endangered Sp. (288)
    • Wood Preservatives (21)
  • Most Viewed Posts

Daily News Blog

Archive for the 'Tebuthiuron' Category


17
Nov

Agricultural Fungicides Contaminate Waters Downstream

(Beyond Pesticides, November 17, 2010) Researchers with the U.S. Geological Survey (USGS) have found a dozen agricultural fungicides in the waters and sediments downstream of farms and orchards in western states. Presented November 8, 2010 at the annual meeting of the Society of Environmental Toxicology and Chemistry (SETAC) in Portland, Oregon, the findings represent the first such data on fungicides in the western U.S. Farmers routinely use fungus-killing compounds to spray or dust food crops, such as strawberries, corn, and soybeans. Some crops receive up to a dozen doses per growing season. Nationwide, fungicide use has risen considerably since the 1990s, reaching 350 million pounds in 2001. However, the environmental prevalence and effects on wildlife and ecosystems, particularly of newer fungicides, are poorly understood, says Kathryn Kuivila, PhD, of the USGS California Water Science Center. Environmental monitoring programs monitor concentrations of few or no fungicides, she notes. The study entitled, “Occurrence of Azoxystrobin, Propiconazole, and Selected Other Fungicides in US Streams, 2005—2006,” documents the occurrence of fungicides in select U.S. streams soon after the first documentation of soybean rust in the U.S. and prior to the corresponding increase in fungicide use to treat this problem. Water samples were collected from […]

Share

27
Oct

Persistent Pesticides Detected in Groundwater Again

(Beyond Pesticides, October 27, 2008) Six pesticides that threaten water quality and public health continue to be detected in groundwater samples, according to a new U.S. Geological Survey (USGS) study. Published in the Journal of Environmental Quality, the study evaluates groundwater contaminants from samples taken from over 300 wells across the U.S. Over the years, frequent research has detected pesticides in ground water around the country, including in aquifers used for drinking-water supply. Over the past few decades, the use of some pesticides has been restricted or banned, while new pesticides have been introduced. One goal of the study was to track the retention of various types of contaminants that would be found in the different pesticides used over the years. Original samples were taken from the wells from 1993-1995, and compared with samples taken from 2001-2003. Laboratory analysis was performed using methods that allowed detection of pesticide compounds at concentrations as small as 1,000 times below U.S. EPA drinking-water standards. Of the 80 compounds studied, six were detected in ground water from at least 10 wells during both of those sample periods. The six pesticide compounds detected are the triazine herbicides atrazine, simazine, and prometon; the acetanilide herbicide metolachlor; […]

Share