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Archive for the 'Vermont' Category


Vermont Wins Legal Challenge to Its GE Labeling Law

(Beyond Pesticides, April 30, 2015) On Monday, a U.S. District Court Judge for the District of Vermont found that the state‚Äôs genetically engineered food (GE) labeling law, Act 120, is constitutional under the First Amendment, and thus rejected the motion to stop its implementation. The legal challenge¬†was brought by the same industrial food companies ¬†‚ÄďGrocery […]



GMO Labeling Movement Marches Forward with Vermont Release of Draft Rules

(Beyond Pesticides, October 17, 2014) The Vermont Attorney General‚Äôs Office, as part of a continuous effort to label genetically modified organisms (GMO) and increase transparency for consumers, released a draft of the rules written to govern the state‚Äôs law to require the labeling of food produced with genetic engineering. The nine page rulemaking, describe a […]



Vermont Law School Becomes First BEE Protective Campus!

(Beyond Pesticides, August 11, 2014) Vermont Law School announced Friday that its campus is going neonicotinoid pesticide-free, making it the first higher-education campus in the country to earn official recognition from the¬†BEE Protective Campaign, led by Beyond Pesticides and Center for Food Safety. The university joins an expanding list of communities across the country to […]



Vermont Prepared for Challenges to GE Labeling Law

(Beyond Pesticides, June 11, 2014) Vermont is currently gearing up to defend against possible litigation its groundbreaking law to label genetically engineered (GE) food ingredients. The law, which is the first of its kind in the nation, was specially written so that it created ¬†the Food Fight Fund that allows individuals to donate to defend […]



France Bans GE Corn Cultivation, VT Passes GE Food Labeling Bill

(Beyond Pesticides, April 24, 2014) France‚Äôs lower house of parliament passed a bill last week banning the cultivation of all strains of genetically engineered (GE) corn within its borders, even those strains that might not yet be approved within the European Union (EU). The law follows a decree adopted last month, which targeted the only […]



Vermont One Large Step Closer to Labeling Genetically Engineered Food

(Beyond Pesticides, April 18, 2014) Last week the Vermont state Senate voted 28-2 to authorize the mandatory labeling of foods made with genetically engineered (GE) ingredients. The bill, H.112, ‚ÄúAn Act Relating to the Labeling of Food Produced with Genetic Engineering,‚ÄĚ passed the Vermont House of Representatives back in May, and now goes back to […]



Whole Foods Says It Will Label GE Food in Stores within Five Years, as States Continue Push

(Beyond Pesticides, March 12, 2013) Despite the loss of Proposition 37 in California last November, GMO labeling efforts are moving forward throughout the United States. Late last week Whole Foods Market announced its own plan to label food with genetically engineered (GE) ingredients sold in its stores, making it the¬†first grocery chain in the nation […]



Prop 37 Defeated at Polls, but Battle Against GE Food Remains Strong

(Beyond Pesticides, November 9, 2012) Proposition 37, the statewide proposition California voted on to label foods produced with genetically engineered (GE) ingredients, was narrowly defeated at the polls on Wednesday night by a margin of 6.2 percentage points, however uncounted votes may shift the results. Had it been approved, Californians would have required labels for […]



Vermont Passes First Statewide Fracking Ban

(Beyond Pesticides, May 8, 2012) On May 4, the Vermont House of Representatives voted 103-36 to give final passage to legislation that will make Vermont the first state in the nation to ban the practice of hydraulic fracturing for natural gas. Fracking is a method of extracting natural gas from deep in the ground by […]



Atrazine in Drinking Water May Cause Menstrual Cycle Irregularities in Women

(Beyond Pesticides, November 29, 2011) New research shows that women who drink water containing the widely used herbicide atrazine may be more likely to have irregular menstrual cycles and low estrogen levels, even at concentrations far below federal drinking water standards considered safe by the U.S. Environmental Protection Agency (EPA). Researchers compared women living in […]



Study Finds Frogs Near Agricultural Fields More Likely To Be Deformed

(Beyond Pesticides, August 2, 2007) According to the Associated Press (AP), a new study finds frogs in Vermont living near farms are more than twice as likely as those living elsewhere to have deformities like missing legs. Yale University ecologist David Skelly, Ph.D., told the AP he decided to look at Vermont frogs because the […]