1.0Beyond Pesticides Daily News Bloghttps://beyondpesticides.org/dailynewsblogBeyond Pesticideshttps://beyondpesticides.org/dailynewsblog/author/beyond-pesticides/rich600338<blockquote class="wp-embedded-content" data-secret="xLO9pXGLdO"><a href="https://beyondpesticides.org/dailynewsblog/2010/08/new-data-shows-increased-triclosan-exposure/">New Data Shows Increased Triclosan Exposure</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://beyondpesticides.org/dailynewsblog/2010/08/new-data-shows-increased-triclosan-exposure/embed/#?secret=xLO9pXGLdO" width="600" height="338" title="“New Data Shows Increased Triclosan Exposure” — Beyond Pesticides Daily News Blog" data-secret="xLO9pXGLdO" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); /* ]]> */ </script> (Beyond Pesticides, August 9, 2010) Two separate findings that showcase increased exposure and potential for exposure in humans to the toxic chemical triclosan add to the mounting evidence that the non-medical use of this chemical should be banned. Newly released data from the Centers for Disease Control and Prevention (CDC) finds that levels of triclosan in humans have increased by 50% since 2004. Moreover, a study by the University of Toledo shows that triclosan and triclocarbon, a similar compound, can enter the food chain through use of contaminated water or fertilizer on agricultural crops. CDC’s updated National Report on Human Exposure to Environmental Chemicals finds that the 50% increase in levels of triclosan is across all demographics in the U.S. population. Data was collected on the concentration of triclosan in urine. Affluent people and those over the age of 20 have the highest concentrations of triclosan in their urine. The study released by the University of Toledo, “Uptake of Pharmaceutical and Personal Care Products by Soybean Plants from Soils Applied with Biosolids and Irrigated with Contaminated Water,” examines the potential for crops to take up contaminants such as triclosan from water or fertilizer. Conventional crops are often fertilized with sewage […]