{"id":26438,"date":"2020-02-26T10:30:58","date_gmt":"2020-02-26T14:30:58","guid":{"rendered":"http:\/\/beyondpesticides.org\/dailynewsblog\/?p=26438"},"modified":"2020-02-26T03:34:43","modified_gmt":"2020-02-26T07:34:43","slug":"tell-your-congressional-representative-to-support-the-agriculture-resilience-act","status":"publish","type":"post","link":"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/","title":{"rendered":"Tell Your Congressional Representative to Support the Agriculture Resilience Act"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-26447\" src=\"http:\/\/beyondpesticides.org\/dailynewsblog\/wp-content\/uploads\/2020\/02\/resilience.Pingree2020.png\" alt=\"\" width=\"600\" height=\"200\" srcset=\"https:\/\/beyondpesticides.org\/dailynewsblog\/wp-content\/uploads\/2020\/02\/resilience.Pingree2020.png 600w, https:\/\/beyondpesticides.org\/dailynewsblog\/wp-content\/uploads\/2020\/02\/resilience.Pingree2020-300x100.png 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>(<em>Beyond Pesticides<\/em>, February 26, 2020)\u00a0Agriculture both suffers from the impacts of the climate crisis\u00a0and contributes significantly to global warming.\u00a0<a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fpingree.house.gov%2F%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=zWyJa1Zp2vRHr%2Bha2Nr4CiFJGRR98RaEJQeeR9%2BlCqc%3D&amp;reserved=0\">Representative Chellie Pingree<\/a>\u00a0of Maine has introduced\u00a0<a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fwww.congress.gov%2Fbill%2F116th-congress%2Fhouse-bill%2F5861%3Fq%3D%257B%2522search%2522%253A%255B%2522pingree%2522%255D%257D%26s%3D1%26r%3D1%26emci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=BS3BWzLu%2Fckhur8VeQI2bA2LH5d3kc5zL2775Yv99ls%3D&amp;reserved=0\">H.R. 5861<\/a>\u00a0aimed at achieving a 50% reduction in agricultural emissions by 2030 and net zero emissions by 2040, relative to 2010 levels.<\/p>\n<p><strong><a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fsecure.everyaction.com%2FKT6E3SlSv0u3J85Yz9BZew2%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=8PtJHU88yjGXqDxOhtQEfxH1gVY6%2Fr6s2ruG8WhMRjA%3D&amp;reserved=0\">Tell Your Congressional Representative\u00a0to Cosponsor H.R. 5861<\/a>.<\/strong><\/p>\n<p>July of 2019 was the\u00a0<a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fwww.noaa.gov%2Fnews%2Fjuly-2019-was-hottest-month-on-record-for-planet%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=oUyepqOVdYmj47IhA2bilz%2BDta7KsD5gXe64P2T4H9Q%3D&amp;reserved=0\">hottest month<\/a>\u00a0ever recorded on Earth. The last time atmospheric carbon dioxide levels were this high (over 415 ppm) was during the Pliocene period \u2013 between 5.3 and 2.6 million years ago. We have seen\u00a0<a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fwww.ucsusa.org%2Fresources%2Fclimate-change-and-agriculture%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=Xus%2B03%2Feue6ePy%2FNie%2FfOQp1wLn4aVQotojAbzdIjVs%3D&amp;reserved=0\">changing precipitation and temperature patterns<\/a>, resulting in flooding of some agricultural regions and droughts in others, crops and livestock varieties no longer suited to the geographical area where they have been produced, and new problems with insects, weeds, and disease.<\/p>\n<p>The\u00a0<a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fwww.ipcc.ch%2Fsite%2Fassets%2Fuploads%2F2019%2F08%2F4.-SPM_Approved_Microsite_FINAL.pdf%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=mYHJaptTvd%2Buda7uqsyZAAEbi0x82Z0GWXQDmXCRwfU%3D&amp;reserved=0\">Intergovernmental Panel on Climate Change<\/a>\u00a0(IPCC) finds that Agriculture, Forestry, and Other Land Use contributes about 23% of total net anthropogenic emissions of greenhouse gases. At the same time, organic production can help reduce greenhouse gas emissions and sequester carbon in the soil.<\/p>\n<p>Regenerative organic agriculture reduces emissions of carbon dioxide and nitrous oxide. In nonorganic, chemical-intensive agriculture, greenhouse gas emissions result from the use of nitrogen fertilizer, synthetic herbicides and insecticides, fossil fuel consumption associated with farm equipment, and the transportation of materials and products to and from the farm. The manufacture of synthetic fertilizers and pesticides is a major source of energy use in chemical-intensive agriculture\u2013the manufacture and use of synthetic nitrogen fertilizers alone are responsible for as much as 10\u00a0percent of direct global agricultural emissions. This is important because pound-for-pound, nitrous oxide is 300 times as potent as carbon dioxide in warming the planet.<\/p>\n<p>Besides reducing energy use, organic agriculture helps combat climate change by sequestering carbon in the soil. Organic agriculture also produces farms resilient to climate change because high soil organic matter content and mulching help to prevent nutrient and water loss. In addition, organic agriculture increases biodiversity, which is needed to meet the challenges of new insects, diseases, and weeds.<\/p>\n<p>\u00a0The best time to have addressed global warming was 20 years ago, but the second-best time is now. Organic, regenerative agricultural practices help mend the earth from the ground up. Rep. Pingree&#8217;s Agriculture Resilience Act establishes specific goals and responsibilities in order to \u201caccelerate the ability of agriculture and the food system to first achieve net zero carbon emissions and then go further to be carbon positive by removing additional carbon dioxide from the atmosphere.\u201d<\/p>\n<p><strong><a href=\"https:\/\/nam01.safelinks.protection.outlook.com\/?url=https%3A%2F%2Fsecure.everyaction.com%2FKT6E3SlSv0u3J85Yz9BZew2%3Femci%3Dac2e293f-0a58-ea11-a94c-00155d039e74%26emdi%3Dea000000-0000-0000-0000-000000000001%26ceid%3D&amp;data=01%7C01%7Cbdale%40beyondpesticides.org%7C74c1c7aa2d3145328b2d08d7ba3ceeb8%7Cc752d38fe68a46fc83ee8e12479e74ad%7C0&amp;sdata=8PtJHU88yjGXqDxOhtQEfxH1gVY6%2Fr6s2ruG8WhMRjA%3D&amp;reserved=0\">Tell Your Congressional Representative\u00a0to Cosponsor H.R. 5861<\/a>.<\/strong><\/p>\n<p><strong>Letter to Congress<\/strong><\/p>\n<p>Agriculture both suffers from the impacts of the climate crisis and contributes significantly to global warming.\u00a0 I am writing to ask you to cosponsor H.R. 5831, which is aimed at achieving a 50% reduction in agricultural emissions by 2030 and net zero emissions by 2040, relative to 2010 levels.<\/p>\n<p>July of 2019 was the hottest month ever recorded on Earth. The last time atmospheric carbon dioxide levels were this high (over 415 ppm) was during the Pliocene period \u2013 between 5.3 and 2.6 million years ago. We have seen changing precipitation and temperature patterns, resulting in flooding of some agricultural regions and droughts in others, crops and livestock varieties no longer suited to the geographical area where they have been produced, and new problems with insects, weeds, and disease.<\/p>\n<p>The Intergovernmental Panel on Climate Change (IPCC) finds that Agriculture, Forestry, and Other Land Use contributes about 23% of total net anthropogenic emissions of greenhouse gases. At the same time, organic production can help reduce greenhouse gas emissions and sequester carbon in the soil.<\/p>\n<p>Regenerative organic agriculture reduces emissions of carbon dioxide and nitrous oxide. In nonorganic, chemical-intensive agriculture, greenhouse gas emissions result from the use of nitrogen fertilizer, synthetic herbicides and insecticides, fossil fuel consumption associated with farm equipment, and the transportation of materials and products to and from the farm. The manufacture of synthetic fertilizers and pesticides is a major source of energy use in chemical-intensive agriculture\u2013the manufacture and use of synthetic nitrogen fertilizers alone are responsible for as much as 10 percent of direct global agricultural emissions. This is important because pound-for-pound, nitrous oxide is 300 times as potent as carbon dioxide in warming the planet.<\/p>\n<p>Besides reducing energy use, organic agriculture helps combat climate change by sequestering carbon in the soil. Organic agriculture also produces farms resilient to climate change because high soil organic matter content and mulching help to prevent nutrient and water loss. In addition, organic agriculture increases biodiversity, which is needed to meet the challenges of new insects, diseases, and weeds.<\/p>\n<p>The best time to have addressed global warming was 20 years ago, but the second-best time is now. Organic, regenerative agricultural practices help mend the earth from the ground up. Rep. Pingree\u2019s Agriculture Resilience Act establishes specific goals and responsibilities in order to \u201caccelerate the ability of agriculture and the food system to first achieve net zero carbon emissions and then go further to be carbon positive by removing additional carbon dioxide from the atmosphere.\u201d<\/p>\n<p>Please cosponsor H.R. 5831.<\/p>\n<p>Thank you.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>(Beyond Pesticides, February 26, 2020)\u00a0Agriculture both suffers from the impacts of the climate crisis\u00a0and contributes significantly to global warming.\u00a0Representative Chellie Pingree\u00a0of Maine has introduced\u00a0H.R. 5861\u00a0aimed at achieving a 50% reduction in agricultural emissions by 2030 and net zero emissions by 2040, relative to 2010 levels. Tell Your Congressional Representative\u00a0to Cosponsor H.R. 5861. July of 2019 was the\u00a0hottest month\u00a0ever recorded on Earth. The last time atmospheric carbon dioxide levels were this high (over 415 ppm) was during the Pliocene period \u2013 between 5.3 and 2.6 million years ago. We have seen\u00a0changing precipitation and temperature patterns, resulting in flooding of some agricultural regions and droughts in others, crops and livestock varieties no longer suited to the geographical area where they have been produced, and new problems with insects, weeds, and disease. The\u00a0Intergovernmental Panel on Climate Change\u00a0(IPCC) finds that Agriculture, Forestry, and Other Land Use contributes about 23% of total net anthropogenic emissions of greenhouse gases. At the same time, organic production can help reduce greenhouse gas emissions and sequester carbon in the soil. Regenerative organic agriculture reduces emissions of carbon dioxide and nitrous oxide. In nonorganic, chemical-intensive agriculture, greenhouse gas emissions result from the use of nitrogen fertilizer, synthetic herbicides and insecticides, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[249,2,413,276,1],"tags":[],"class_list":["post-26438","post","type-post","status-publish","format-standard","hentry","category-agriculture","category-alternativesorganics","category-regenerative","category-take-action","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Tell Your Congressional Representative to Support the Agriculture Resilience Act - Beyond Pesticides Daily News Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tell Your Congressional Representative to Support the Agriculture Resilience Act - Beyond Pesticides Daily News Blog\" \/>\n<meta property=\"og:description\" content=\"(Beyond Pesticides, February 26, 2020)\u00a0Agriculture both suffers from the impacts of the climate crisis\u00a0and contributes significantly to global warming.\u00a0Representative Chellie Pingree\u00a0of Maine has introduced\u00a0H.R. 5861\u00a0aimed at achieving a 50% reduction in agricultural emissions by 2030 and net zero emissions by 2040, relative to 2010 levels. Tell Your Congressional Representative\u00a0to Cosponsor H.R. 5861. July of 2019 was the\u00a0hottest month\u00a0ever recorded on Earth. The last time atmospheric carbon dioxide levels were this high (over 415 ppm) was during the Pliocene period \u2013 between 5.3 and 2.6 million years ago. We have seen\u00a0changing precipitation and temperature patterns, resulting in flooding of some agricultural regions and droughts in others, crops and livestock varieties no longer suited to the geographical area where they have been produced, and new problems with insects, weeds, and disease. The\u00a0Intergovernmental Panel on Climate Change\u00a0(IPCC) finds that Agriculture, Forestry, and Other Land Use contributes about 23% of total net anthropogenic emissions of greenhouse gases. At the same time, organic production can help reduce greenhouse gas emissions and sequester carbon in the soil. Regenerative organic agriculture reduces emissions of carbon dioxide and nitrous oxide. In nonorganic, chemical-intensive agriculture, greenhouse gas emissions result from the use of nitrogen fertilizer, synthetic herbicides and insecticides, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\" \/>\n<meta property=\"og:site_name\" content=\"Beyond Pesticides Daily News Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/beyondpesticides\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/beyondpesticides\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-02-26T14:30:58+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/beyondpesticides.org\/dailynewsblog\/wp-content\/uploads\/2020\/02\/resilience.Pingree2020.png\" \/>\n<meta name=\"author\" content=\"Beyond Pesticides\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@ByondPesticides\" \/>\n<meta name=\"twitter:site\" content=\"@ByondPesticides\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Beyond Pesticides\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\"},\"author\":{\"name\":\"Beyond Pesticides\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/#\/schema\/person\/1b5c0a0981b549cc5b628770073031f4\"},\"headline\":\"Tell Your Congressional Representative to Support the Agriculture Resilience Act\",\"datePublished\":\"2020-02-26T14:30:58+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\"},\"wordCount\":837,\"commentCount\":1,\"publisher\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/#organization\"},\"image\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/#primaryimage\"},\"thumbnailUrl\":\"http:\/\/beyondpesticides.org\/dailynewsblog\/wp-content\/uploads\/2020\/02\/resilience.Pingree2020.png\",\"articleSection\":[\"Agriculture\",\"Alternatives\/Organics\",\"Regenerative\",\"Take Action\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\",\"url\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2020\/02\/tell-your-congressional-representative-to-support-the-agriculture-resilience-act\/\",\"name\":\"Tell Your Congressional Representative to Support the Agriculture Resilience Act - 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Tell Your Congressional Representative\u00a0to Cosponsor H.R. 5861. July of 2019 was the\u00a0hottest month\u00a0ever recorded on Earth. The last time atmospheric carbon dioxide levels were this high (over 415 ppm) was during the Pliocene period \u2013 between 5.3 and 2.6 million years ago. We have seen\u00a0changing precipitation and temperature patterns, resulting in flooding of some agricultural regions and droughts in others, crops and livestock varieties no longer suited to the geographical area where they have been produced, and new problems with insects, weeds, and disease. The\u00a0Intergovernmental Panel on Climate Change\u00a0(IPCC) finds that Agriculture, Forestry, and Other Land Use contributes about 23% of total net anthropogenic emissions of greenhouse gases. At the same time, organic production can help reduce greenhouse gas emissions and sequester carbon in the soil. Regenerative organic agriculture reduces emissions of carbon dioxide and nitrous oxide. 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