{"id":287,"date":"2008-02-15T09:07:17","date_gmt":"2008-02-15T13:07:17","guid":{"rendered":"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=287"},"modified":"2008-02-15T09:07:17","modified_gmt":"2008-02-15T13:07:17","slug":"study-shows-increased-pesticide-use-with-ge-crops","status":"publish","type":"post","link":"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/","title":{"rendered":"Study Shows Increased Pesticide Use with GE Crops"},"content":{"rendered":"<p><font size=\"2\">(<em>Beyond Pesticides<\/em>, February 15, 2008) Two studies have just been released, one by the International Service for the Acquisition of Agri-Biotech Applications (ISAAA), a promoter of genetically-engineering crops, \u00a0and the other by the Center for Food Safety (CFS) and Friends of the Earth, each with differing conclusions on the impact of genetically engineered (GE) crops on the health of our food systems. The debate is one that has existed for years, particularly as GE seeds have spread worldwide, now accounting for 280 million acres of cropland in 23 countries.<\/font><\/p>\n<p><font size=\"2\">Reports have historically provided <a href=\"https:\/\/www.beyondpesticides.org\/news\/daily_news_archive\/2005\/07_29_05.htm\" target=\"_blank\">significant<\/a> <a href=\"https:\/\/www.beyondpesticides.org\/news\/daily_news_archive\/2006\/09_27_06.htm\" target=\"_blank\">documentation<\/a> of herbicide-resistant weeds developing as a result of heavy reliance on the chemicals crops are bred to tolerate. <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=285\" target=\"_blank\">Insect resistance<\/a> has also been recently discovered. Legislators have <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=270\" target=\"_blank\">recognized<\/a> the need to protect farmers from GE contamination and resulting lawsuits from seed developer Monsanto. Concerns over a litany of <a href=\"https:\/\/www.beyondpesticides.org\/news\/daily_news_archive\/2006\/11_28_06.htm\" target=\"_blank\">health<\/a> and <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=207\" target=\"_blank\">environmental<\/a> risks from GE crops continue. The timing of these two studies highlights the disparity between how the GE industry represents its product and how public interest groups evaluate the effects and risks they see to farmers and consumers alike.<\/font><\/p>\n<p><font size=\"2\">The ISAAA study, entitled <em><a href=\"http:\/\/www.isaaa.org\/resources\/publications\/briefs\/37\/executivesummary\/default.html\" target=\"_blank\">Global Status of Commercialized Biotech\/GM Crops: 2007<\/a><\/em>, celebrates the first twelve years of GE commercialization, claiming the &#8220;very high adoption rate by farmers reflects the fact that biotech crops have consistently performed well and delivered significant economic, environmental, health and social benefits to both small and large farmers in developing and industrial countries. Thus, this is a strong vote of confidence from approximately 55 million individual decisions by farmers.&#8221;<\/font><\/p>\n<p><font size=\"2\">The report particularly focused on the growth of biotech in developing countries, which it claims have &#8220;humanitarian implications&#8221; through increased small farmer income. It calls these the &#8220;tip of the iceberg,&#8221; and concludes by identifying five contributions GE crops can make to the 2015 <a href=\"http:\/\/www.un.org\/millenniumgoals\/\" target=\"_blank\">Millennium Development Goals<\/a>. Those are: &#8220;Increasing global crop productivity to improve food, feed and fiber security in sustainable crop production systems that also conserve biodiversity;&#8221; &#8220;Contributing to the alleviation of poverty and hunger;&#8221; &#8220;Reducing the Environmental Footprint of Agriculture;&#8221; &#8220;Mitigating Climate Change and Reducing Greenhouse Gases;&#8221; and &#8220;Contributing to the Cost-effective Production of Biofuels.&#8221;<\/font><\/p>\n<p><font size=\"2\">The CFS\/Friends of the Earth study, <a href=\"http:\/\/www.centerforfoodsafety.org\/pubs\/FoE%20I%20Who%20Benefits%202008%20-%20Full%20Report%20FINAL%202-6-08.pdf\" target=\"_blank\"><em>Who Benefits from GM Crops?: The Rise in Pesticide Use<\/em><\/a>, is much more skeptical of biotech&#8217;s overall benefit to society. A <a href=\"http:\/\/www.centerforfoodsafety.org\/WhoBenefitsPR2_13_08.cfm\" target=\"_blank\">press release<\/a> by CFS says the report found that &#8220;genetically modified (GM) crops have led to a large increase in pesticide use and have failed to increase yield or tackle world hunger or poverty.&#8221; CFS disputed ISAAA&#8217;s claims, citing misrepresentation of data and exclusion of information on herbicide-resistant crops, increased pesticide use, shrinking numbers of small farmers, and the negative effects of Monsanto&#8217;s monopoly over the technology.<\/font><\/p>\n<p><font size=\"2\">&#8220;For years, the biotech industry has been trumpeting the benefits of GM crops, but this report shows the true emerging picture,&#8221; said Andrew Kimbrell, Executive Director of CFS. &#8220;These crops really promote greater use of pesticides, and cause direct harm to the environment and small farmers. More and more, foundations and international aid and development organizations are recognizing the dead end that GM crops represent.&#8221;<\/font><\/p>\n<p><font size=\"2\">The report also <a href=\"http:\/\/www.foeeurope.org\/GMOs\/Who_Benefits\/QA_FINAL_FEB08.pdf\" target=\"_blank\">rejects<\/a> ISAAA&#8217;s projected contributions to the United Nations&#8217; Millennium Development Goals. &#8220;The biotech industry tells Africans that we need GM crops to tackle the food needs of our population. But the majority of GM crops are used to feed animals in rich countries, to produce damaging agrofuels, and don&#8217;t even yield more than conventional crops,&#8221; said Nnimmo Bassey, Friends of the Earth International&#8217;s GMO coordinator in Nigeria.<\/font><\/p>\n<p><font size=\"2\">With ISAAA saying &#8220;the number of biotech crop countries, crops and traits and hectarage are projected to double between 2006 and 2015,&#8221; the debate between industry and food safety alliances will only increase. To read more about the continuing development of GE crops, visit our <a href=\"https:\/\/www.beyondpesticides.org\/gmos\/index.htm\" target=\"_blank\">program page<\/a>, <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?cat=5\" target=\"_blank\">Daily News<\/a>, and <a href=\"https:\/\/www.beyondpesticides.org\/news\/daily_news_archive\/index.htm#genetic\" target=\"_blank\">archives<\/a>.<\/font><\/p>\n<p><font size=\"2\"><em>Source: <a href=\"http:\/\/www.washingtonpost.com\/wp-dyn\/content\/article\/2008\/02\/13\/AR2008021303639.html\" target=\"_blank\">Washington Post<\/a> <\/em><\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>(Beyond Pesticides, February 15, 2008) Two studies have just been released, one by the International Service for the Acquisition of Agri-Biotech Applications (ISAAA), a promoter of genetically-engineering crops, \u00a0and the other by the Center for Food Safety (CFS) and Friends of the Earth, each with differing conclusions on the impact of genetically engineered (GE) crops on the health of our food systems. The debate is one that has existed for years, particularly as GE seeds have spread worldwide, now accounting for 280 million acres of cropland in 23 countries. Reports have historically provided significant documentation of herbicide-resistant weeds developing as a result of heavy reliance on the chemicals crops are bred to tolerate. Insect resistance has also been recently discovered. Legislators have recognized the need to protect farmers from GE contamination and resulting lawsuits from seed developer Monsanto. Concerns over a litany of health and environmental risks from GE crops continue. The timing of these two studies highlights the disparity between how the GE industry represents its product and how public interest groups evaluate the effects and risks they see to farmers and consumers alike. The ISAAA study, entitled Global Status of Commercialized Biotech\/GM Crops: 2007, celebrates the first twelve [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,68],"tags":[],"class_list":["post-287","post","type-post","status-publish","format-standard","hentry","category-genetic-engineering","category-monsanto"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Study Shows Increased Pesticide Use with GE Crops - Beyond Pesticides Daily News Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Study Shows Increased Pesticide Use with GE Crops - Beyond Pesticides Daily News Blog\" \/>\n<meta property=\"og:description\" content=\"(Beyond Pesticides, February 15, 2008) Two studies have just been released, one by the International Service for the Acquisition of Agri-Biotech Applications (ISAAA), a promoter of genetically-engineering crops, \u00a0and the other by the Center for Food Safety (CFS) and Friends of the Earth, each with differing conclusions on the impact of genetically engineered (GE) crops on the health of our food systems. The debate is one that has existed for years, particularly as GE seeds have spread worldwide, now accounting for 280 million acres of cropland in 23 countries. Reports have historically provided significant documentation of herbicide-resistant weeds developing as a result of heavy reliance on the chemicals crops are bred to tolerate. Insect resistance has also been recently discovered. Legislators have recognized the need to protect farmers from GE contamination and resulting lawsuits from seed developer Monsanto. Concerns over a litany of health and environmental risks from GE crops continue. The timing of these two studies highlights the disparity between how the GE industry represents its product and how public interest groups evaluate the effects and risks they see to farmers and consumers alike. The ISAAA study, entitled Global Status of Commercialized Biotech\/GM Crops: 2007, celebrates the first twelve [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\" \/>\n<meta property=\"og:site_name\" content=\"Beyond Pesticides Daily News Blog\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/beyondpesticides\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/beyondpesticides\/\" \/>\n<meta property=\"article:published_time\" content=\"2008-02-15T13:07:17+00:00\" \/>\n<meta name=\"author\" content=\"Beyond Pesticides\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@ByondPesticides\" \/>\n<meta name=\"twitter:site\" content=\"@ByondPesticides\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Beyond Pesticides\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\"},\"author\":{\"name\":\"Beyond Pesticides\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/#\/schema\/person\/1b5c0a0981b549cc5b628770073031f4\"},\"headline\":\"Study Shows Increased Pesticide Use with GE Crops\",\"datePublished\":\"2008-02-15T13:07:17+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\"},\"wordCount\":646,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/#organization\"},\"articleSection\":[\"Genetic Engineering\",\"Monsanto\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\",\"url\":\"https:\/\/beyondpesticides.org\/dailynewsblog\/2008\/02\/study-shows-increased-pesticide-use-with-ge-crops\/\",\"name\":\"Study Shows Increased Pesticide Use with GE Crops - 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The founders, who established Beyond Pesticides (originally as National Coalition Against the Misuse of Pesticides) as a nonprofit membership organization in 1981, felt that without the existence of such an organized, national network, local, state and national pesticide policy would become, under chemical industry pressure, increasingly unresponsive to public health and environmental concerns. Beyond Pesticides believes that people must have a voice in decisions that affect them directly. We believe decisions should not be made for us by chemical companies or by decision-makers who either do not have all of the facts or refuse to consider them. Learn more about our work, read A Year in Review\u20142021, our accomplishments are your victories! Beyond Pesticides seeks to protect healthy air, water, land, and food for ourselves and future generations. By forging ties with governments, nonprofits, and people who rely on these natural resources, we reduce the need for unnecessary pesticide use and protect public health and the environment. Beyond Pesticides provides hands-on services to the public and supports local action by: identifying and interpreting hazards; and, designing safe pest management programs. With the information provided by Beyond Pesticides, people may not only be able to make informed choices and adopt practices that protect themselves and their families from unnecessary exposure to pesticides, but they will be able to effect changes on community-wide pest management decisions and policies that govern pesticide use, such as pesticide uses in parks, schools, for community insect control and along roadsides. 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