{"id":7750,"date":"2012-07-26T00:01:18","date_gmt":"2012-07-26T04:01:18","guid":{"rendered":"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=7750"},"modified":"2012-07-26T13:17:07","modified_gmt":"2012-07-26T17:17:07","slug":"usda-gives-final-approval-to-ge-sugar-beets","status":"publish","type":"post","link":"https:\/\/beyondpesticides.org\/dailynewsblog\/2012\/07\/usda-gives-final-approval-to-ge-sugar-beets\/","title":{"rendered":"USDA Gives Final Approval to GE Sugar Beets"},"content":{"rendered":"<p><font size=\"2\">(<em>Beyond Pesticides<\/em>, July 26, 2012) The U.S. Department of Agriculture\u2019s (USDA) Animal and Plant Health Inspection Service (APHIS) <a href=\"http:\/\/www.aphis.usda.gov\/newsroom\/2012\/07\/rr_sugarbeets.shtml\">announced this week<\/a> that it is formally deregulating a line of sugar beets <a href=\"https:\/\/www.beyondpesticides.org\/gmos\/index.htm\">genetically engineered<\/a> (GE) to resist applications of the herbicide glyphosate. Developed by chemical and seed giant Monsanto Co., the new sugar beets, referred to as \u201cRoundup Ready\u201d (RR), were found by APHIS to not present a risk of becoming a plant pest risk and that they will and are not likely to cause a significant environmental impact. Environmental and public interest advocates, however, point to the fact that the proliferation of glyphosate-tolerant crops has already led to increased pesticide resistance among weeds, and increased pesticide use. The planting of engineered sugar beets brings with it the risk of genetic drift and cross contamination of pollen into non-GE and organic fields growing sugar beets or other related crops, such as table beets, spinach, swiss chard, and quinoa. <\/p>\n<p>APHIS originally deregulated RR sugar beets in 2005. A coalition of environmental groups and organic seed companies, led by the Center for Food Safety, challenged the USDA approval in 2008. It argued that GE sugar beets would contaminate organic and non-GE farmers of related crops, such as table beets and chard, as well as increase pesticide impacts on the environment and worsen the current Roundup-resistant \u201csuperweeds\u201d epidemic in U.S. agriculture. In September 2009, Judge Jeffrey S. White in the federal district court in San Francisco <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=2469\">agreed<\/a>, and ordered USDA to prepare an environmental impact statement (EIS) assessing these and other impacts, as required by the <em>National Environmental Policy Act<\/em> (NEPA). In August 2010, after a year of vigorous litigation over the proper remedy for USDA\u2019s unlawful approval, the court again agreed with plaintiffs, threw out the USDA\u2019s approval, and halted planting. <\/p>\n<p>Despite the absence of lawful review or a new agency decision, in summer 2010, USDA and the biotech industry, led by Monsanto, demanded the court allow planting to continue unabated. The district court refused to do so and instead set aside USDA\u2019s approval of the crop based on the agency\u2019s failure to comply with environmental laws. That precedential ruling was also preserved by the appeals court order. During this case\u2019s appeal, USDA approved 2011-2012 planting of GE sugar beets under the terms of a novel permitting and<a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=4918\"> \u201cpartial deregulation\u201d scheme<\/a> while it conducted the court-ordered analysis. The final EIS is available on the <a href=\"http:\/\/www.aphis.usda.gov\/brs\/aphisdocs\/03_32301p_feis_det.pdf\">USDA website<\/a>. <\/p>\n<p>Monsanto created \u201cRoundup Ready\u201d crops to withstand its Roundup herbicide (with the active ingredient glyphosate). Growing other Roundup Ready crops, such as soy, cotton, and corn, have led to greater use of herbicides. It has also led to the <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=5751\">spread of herbicide resistant weeds<\/a> on millions of acres throughout the U.S. and other countries where such crops are grown, as well as contamination of conventional and organic crops, that has been costly to U.S. farmers. Due to GE crops, in large part, Roundup has become the most popular pesticide ever.<\/p>\n<p><a href=\"https:\/\/www.beyondpesticides.org\/gateway\/pesticide\/glyphosate.htm\">Glyphosate<\/a> is a general use herbicide and has been linked to a number of serious human health effects, including <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=747\">increased cancer risk<\/a>, neurotoxicity, and <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=5454\">birth defects<\/a>, as well as eye, skin, and respiratory irritation. One of the inert ingredients in product formulations of Roundup, polyoxyethyleneamine (POEA), <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=1997\">kills human embryonic cells<\/a>. It is also of particular concern due to its toxicity to aquatic species as well as instances of serious human health effects from acute exposure.<\/p>\n<p>As researchers scramble to find new ways of chemically coping with increased weed resistance, they overlook the glaring fact that there already exist alternative systems such as organic farming, which erase the need for these drastic measures through systemic pest prevention approaches. Organic farming can be at least as productive as conventional, chemical-reliant farming while having none of the toxic side effects that create significant risks to ecosystems and human health. To learn more, see our page on <a href=\"https:\/\/www.beyondpesticides.org\/organicfood\/index.htm\">organic food and agriculture<\/a>. <\/p>\n<p>Currently, there are commercially available glyphosate-tolerant seed varieties for corn, soybeans, canola, sorghum, and cotton. In addition to sugar beets, USDA recently approved Roundup-Ready <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=4888\">alfalfa<\/a>. Due to serious questions regarding the integrity of USDA\u2019s environmental evaluations, public interest groups, including Beyond Pesticides, <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=5106\"> filed suit<\/a> against the agency to stop its full deregulation of GE alfalfa. <a href=\"https:\/\/www.beyondpesticides.org\/dailynewsblog\/?p=6625\">In January of this year<\/a>, a judge in San Francisco found that the alfalfa deregulation was legal. However, organic farmers and public interest groups have vowed to appeal that decision. <\/p>\n<p><em>All unattributed positions and opinions in this piece are those of Beyond Pesticides.<\/em> <\/font><\/p>\n","protected":false},"excerpt":{"rendered":"<p>(Beyond Pesticides, July 26, 2012) The U.S. Department of Agriculture\u2019s (USDA) Animal and Plant Health Inspection Service (APHIS) announced this week that it is formally deregulating a line of sugar beets genetically engineered (GE) to resist applications of the herbicide glyphosate. Developed by chemical and seed giant Monsanto Co., the new sugar beets, referred to as \u201cRoundup Ready\u201d (RR), were found by APHIS to not present a risk of becoming a plant pest risk and that they will and are not likely to cause a significant environmental impact. Environmental and public interest advocates, however, point to the fact that the proliferation of glyphosate-tolerant crops has already led to increased pesticide resistance among weeds, and increased pesticide use. The planting of engineered sugar beets brings with it the risk of genetic drift and cross contamination of pollen into non-GE and organic fields growing sugar beets or other related crops, such as table beets, spinach, swiss chard, and quinoa. APHIS originally deregulated RR sugar beets in 2005. A coalition of environmental groups and organic seed companies, led by the Center for Food Safety, challenged the USDA approval in 2008. It argued that GE sugar beets would contaminate organic and non-GE farmers of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[249,5,41,68],"tags":[],"class_list":["post-7750","post","type-post","status-publish","format-standard","hentry","category-agriculture","category-genetic-engineering","category-glyphosate","category-monsanto"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>USDA Gives Final Approval to GE Sugar Beets - Beyond Pesticides Daily News Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/beyondpesticides.org\/dailynewsblog\/2012\/07\/usda-gives-final-approval-to-ge-sugar-beets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"USDA Gives Final Approval to GE Sugar Beets - Beyond Pesticides Daily News Blog\" \/>\n<meta property=\"og:description\" content=\"(Beyond Pesticides, July 26, 2012) The U.S. Department of Agriculture\u2019s (USDA) Animal and Plant Health Inspection Service (APHIS) announced this week that it is formally deregulating a line of sugar beets genetically engineered (GE) to resist applications of the herbicide glyphosate. Developed by chemical and seed giant Monsanto Co., the new sugar beets, referred to as \u201cRoundup Ready\u201d (RR), were found by APHIS to not present a risk of becoming a plant pest risk and that they will and are not likely to cause a significant environmental impact. Environmental and public interest advocates, however, point to the fact that the proliferation of glyphosate-tolerant crops has already led to increased pesticide resistance among weeds, and increased pesticide use. The planting of engineered sugar beets brings with it the risk of genetic drift and cross contamination of pollen into non-GE and organic fields growing sugar beets or other related crops, such as table beets, spinach, swiss chard, and quinoa. APHIS originally deregulated RR sugar beets in 2005. A coalition of environmental groups and organic seed companies, led by the Center for Food Safety, challenged the USDA approval in 2008. 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The founders, who established Beyond Pesticides (originally as National Coalition Against the Misuse of Pesticides) as a nonprofit membership organization in 1981, felt that without the existence of such an organized, national network, local, state and national pesticide policy would become, under chemical industry pressure, increasingly unresponsive to public health and environmental concerns. Beyond Pesticides believes that people must have a voice in decisions that affect them directly. We believe decisions should not be made for us by chemical companies or by decision-makers who either do not have all of the facts or refuse to consider them. Learn more about our work, read A Year in Review\u20142021, our accomplishments are your victories! Beyond Pesticides seeks to protect healthy air, water, land, and food for ourselves and future generations. By forging ties with governments, nonprofits, and people who rely on these natural resources, we reduce the need for unnecessary pesticide use and protect public health and the environment. Beyond Pesticides provides hands-on services to the public and supports local action by: identifying and interpreting hazards; and, designing safe pest management programs. With the information provided by Beyond Pesticides, people may not only be able to make informed choices and adopt practices that protect themselves and their families from unnecessary exposure to pesticides, but they will be able to effect changes on community-wide pest management decisions and policies that govern pesticide use, such as pesticide uses in parks, schools, for community insect control and along roadsides. 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