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Daily News Blog

Archive for the 'Genetic Engineering' Category


09
Jun

Literature Review Underscores Cognitive Impacts from Pesticide Exposure in Agricultural Workers

(Beyond Pesticides, June 9, 2026) In a new literature review published in Florence Nightingale Journal of Nursing, researchers identify 10 peer-reviewed studies with a statistically significant relationship between pesticide exposure and declines in cognitive function among agricultural workers. The cognitive deficits adversely impact their daily functioning and safety on the job. These adverse impacts include disruptions to visual memory, attention, language speaking, and perceptual-motor function. Two of these studies specifically compare chemical-intensive and organic farmers, finding a relationship between less synthetic pesticide exposure and improved neurological and cognitive outcomes. While more data is needed to produce precise dose-response estimates by active ingredient/chemical mixture, the findings support a precautionary approach to pest management decisions and transitioning to organic land management, a trend that is increasing across the U.S. and worldwide. Main Findings The researchers identify 12 studies published between 2016 and 2023 that assessed pesticide impacts—“including insecticides, fungicides, herbicides, bactericides, rodenticides, and nematodes”—on various areas of cognitive function in agricultural workers, with 10 of those studies showing a statistically significant relationship. The main findings include: Two studies compare organic and chemical-intensive farmers, with one study focused on Costa Rica (Mora et al., 2022) and the other focused on the United States […]

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03
Jun

Widely Used Fungicide and Breakdown Products Threaten Consumers and Wildlife by Triggering Oxidative Stress

(Beyond Pesticides, June 3, 2026) A study, published in PeerJ today, by researchers from the University of Wisconsin-Madison in the U.S. and the University of Pisa in Italy, finds that the widely used fungicide fludioxonil and its breakdown products, including a ‘forever chemical’ per- and poly-fluoroalkyl substance (PFAS), threaten environmental and human health. Through a review of scientific literature (from 2021-2025) of the ecological and health effects of fludioxonil, the authors find evidence of this chemical’s mechanisms of toxicity, including oxidative stress, that are enhanced as it degrades in the environment. Oxidative stress occurs when there is a disruption of normal cell-signaling and molecular damage, leading to an imbalance of reactive oxygen species (ROS) and free radicals (unstable oxygen molecules) that the body is unable to detoxify. In particular, sunlight exposure causes fludioxonil to break down into a PFAS that is linked to adverse health implications for the environment, wildlife, and humans.  One of the authors, Warren Porter, PhD, is a board member for Beyond Pesticides and presented at the 2021 National Pesticide Forum. Dr. Porter is an emeritus Professor of Integrative Biology and an Ardath and Robert Rodale Professor of Environmental Toxicology, with previous research showing that combinations of commonly used agricultural chemicals in concentrations that mirror levels found in groundwater can significantly influence immune, endocrine, and neurological health in animals. His research also links pesticide exposure in utero to impaired learning, changes in brain function, and […]

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20
May

Elevated Oxidative Stress Damages Life-Essential Cell Function in Bees on Conventional, but Not Organic, Farms

(Beyond Pesticides, May 20, 2026) A study of two pollinator species, honey bees (Apis mellifera) and small carpenter bees (Ceratina calcarata), finds oxidative stress (OX)— an imbalance between antioxidant defenses and excess reactive oxygen molecules (species), or ROS—resulting from exposure to non-living (abiotic) stressors, such as synthetic chemicals, leading to cell damage. Regulatory bodies, including the U.S. Environmental Protection Agency (EPA), do not routinely evaluate oxidative stress as a standalone or required endpoint in standard pesticide registration protocols. In comparing pollinator responses to different pesticides and pest control management practices, the lowest levels of OX are exhibited in organically managed systems, as described in the research published in Physiological Entomology. Quantifying the oxidative stress levels in bees and their larval stages from three landscapes (conventional, organic, and roadside) shows that minimum exposure to agrochemicals and high traffic-related pollutants results in the lowest levels of OX. “Overall, these findings show that variation in pesticide residue profiles across landscapes is associated with different OX responses in bees,” the authors state. “Given the essential ecosystem services provided by bees, our findings underscore the urgent need for landscape-level strategies to reduce pollinator exposure to chemical stressors.” Background Oxidative stress occurs when there is a […]

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15
May

Pesticide Contamination Moves Through the Food Web, From Aquatic Insects to Terrestrial Birds and Bats

(Beyond Pesticides, May 15, 2026) As water bodies continue to be contaminated by pesticides and fertilizers used in chemical-intensive agriculture, international researchers find increasing threats to both aquatic and terrestrial food webs with insect transmission of pesticide residues from water to land. Published in Environmental Pollution, the study authors analyze insect species with complex life cycles “with an aquatic phase as larvae and a terrestrial phase as winged adults when they serve as prey for many aerial insectivores, such as bats and birds.” As the researchers explain, these insects act as vectors, transferring pesticides from water bodies into terrestrial food webs. As a result of studying feces from birds and bats that prey on these insects, the authors find residues of 16 current-use pesticides, two legacy compounds, and six metabolites (breakdown products). The study results illustrate that pesticide contamination occurs through the ingestion of contaminated prey from aquatic systems, as all of the substances recovered in the fecal samples are detected in the water bodies within the study region. The transfer of pesticides from emerging insects to other species in the food web further threatens biodiversity and ecosystem functioning. In summary, the authors state, “Our study is among the first […]

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13
May

Literature Review Documents Enhanced Toxicity of Chemical Mixtures in Aquatic Organisms with PFAS Exposure

(Beyond Pesticides, May 13, 2026) Published in Toxics, a review finds that per- and polyfluoroalkyl substances (PFAS) can heighten the risks to exposed organisms from environmental contaminants. Mixtures of these compounds can negatively impact the nervous, cardiovascular, immune, and reproductive systems, particularly in aquatic organisms, and threaten overall biodiversity. The review highlights synergistic effects (greater in combination) observed in mixtures, such as PFAS with pesticides and microplastics, that can cause enhanced oxidative stress, neurotoxicity, developmental defects, and reproductive dysfunction, among others. “The objectives were to evaluate the toxicological effects of mixtures of the selected contaminants with PFAS on aquatic organisms to better understand biological responses in animals,” the study authors explain. “Based on our review, data suggest that PFAS can modify the toxicity of co-occurring pollutants.” Background PFAS were first created in the 1930s and have since been used in many industries and in the production of many products. The multitude of PFAS sources and exposure routes leads to widespread contamination of the environment and organisms. PFAS in agriculture represents a large source, as PFAS can be pesticide active ingredients, used in the plastic containers that pesticides are stored in, and as surfactants in pesticide products. Additionally, PFAS are used in many other […]

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07
May

Literature Review Links Pesticide Exposure to Increased Risks of Multiple Myeloma, a Blood Cancer

(Beyond Pesticides, May 7, 2026) Adding to the wide body of science on pesticide-induced cancer, researchers from the Icahn School of Medicine at Mount Sinai’s Department of Hematology and Medical Oncology and Department of Environmental Medicine find that environmental and occupational exposures increase the risk of developing multiple myeloma (MM), a type of blood cancer. As published in Blood Reviews, the literature review highlights how exposure to contaminants, such as pesticides, dioxins, combustion byproducts, and ambient air pollution, can cause MM through mechanisms of oxidative stress, DNA damage, and aryl hydrocarbon receptor signaling, as well as influence disease biology through immune dysregulation. “Earlier epidemiologic studies suggested associations between environmental exposures and disease risk, but few have used modern geospatial or exposomic [totality of environmental exposure relating to health effects] methods capable of capturing exposure complexity,” the authors write. They continue: “Advances in data integration, spatial modeling, and molecular profiling now make it possible to revisit these questions with greater precision and biological context. This review summarizes current evidence on environmental exposures in plasma cell disorders and frames a research agenda for integrating exposomic data to improve exposure resolution and evaluate plausible mechanisms in MM.” Background Multiple myeloma is an incurable […]

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04
May

U.S. Senate Ag Committee Chair To Take Up Republican Farm Bill Passed in U.S. House of Representatives

(Beyond Pesticides, May 4, 2026) Attention shifts to the U.S. Senate after the U.S. House of Representatives last week (April 30) passed a Farm Bill. In a bipartisan vote thought unthinkable just over a month ago when the House Agriculture Committee passed its Farm Bill, Democratic members of Congress, joined by 73 Republicans, stripped from the bill three chemical-industry authored provisions that would have severely weakened pesticide law on a vote of 280 to 142. The final bill, H.R. 7567—Farm, Food, and National Security Act of 2026, which is unacceptable to farm, farmworker, food, and environmental advocates, passed the House on a vote of 224 to 200. (See here for the vote tally.) The Chair of the Senate Agriculture, Nutrition, and Forestry Committee, Senator John Boozman (R-AR) pointed to the House bill as “bipartisan” and a “significant achievement.” Fourteen Democrats voted for the House bill and three Republicans voted against the legislation, which has been widely referred to as a Republican bill since it was written by Republican lawmakers without input from Democrats. It is not clear whether Sen. Boozman will move ahead with bipartisan negotiations on Senate Farm Bill language.   Beyond Pesticides, along with environmental, farm, farmworker, and consumer groups, is calling […]

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28
Apr

Review Identifies Regulatory Deficiencies in the Risk Assessments of Chemical Mixtures Including Pesticides

(Beyond Pesticides, April 28, 2026) In Chemical Research in Toxicology, researchers from the Universitat Rovira i Virgili in Catalonia, Spain highlight the threats to human and environmental health with “combined exposures to multiple chemical toxicants, including industrial chemicals, heavy metals, pesticides, endocrine-disrupting chemicals (EDCs), and per- and polyfluoroalkyl substances (PFAS).” As these compounds are encountered in mixtures in real-world settings, the resulting interaction can have additive or synergistic effects that risk assessments fail to adequately capture. As the authors point out: “This leads to a systematic underestimation of health risks, particularly for vulnerable populations. Despite robust evidence on mixture toxicity, major regulatory frameworks such as the U.S. Toxic Substances Control Act (TSCA) and the EU’s [European Union] REACH program continue to assess chemicals in isolation.” Importance and Background Environmental toxicants are ubiquitous throughout nature and within all organisms. In humans, these compounds can accumulate, referred to as ‘Body Burden’, which encompasses numerous chemicals such as pesticide mixtures. “Critically, organisms are rarely exposed to a single chemical in isolation,” the researchers note. “Rather, they continuously encounter complex mixtures of contaminants whose combined effects may differ substantially from those predicted by examining each substance individually.” As the authors explain, regulatory agencies underestimate […]

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22
Apr

Study Finds Flooding, Exacerbated by Climate Change, Elevates Pesticide Contamination in Critical Ecosystems

Editor’s Note: The board and staff at Beyond Pesticides wish you a Happy Earth Day 2026! Click here or the banner below to honor today, a day of education and action that embodies the power of people in their communities engaging to advance changes in policies and practices that meet the environmental and public health challenges of the day!  (Beyond Pesticides, April 22, 2026) A study of the effects of flooding on aquatic-terrestrial pesticide transfer, published in Archives of Environmental Contamination and Toxicology, finds heightened risks to riparian zone ecosystems as flooding frequency continues to increase with climate change. Riparian zones, recognized as biodiversity hotspots, “are increasingly subjected to various stressors, including chemical contaminants such as pesticides,” the authors state. As transportation of these compounds can occur not only through surface runoff but through flooding events, the frequency and duration of floods can greatly impact the cumulative effects of pesticides on soil health and organisms within ecosystems. In analyzing pesticide residues following simulated flooding within a controlled experiment, the researchers find: “[S]ix pesticides were detected exclusively in riparian root-zone soil following four repeated flooding events. Our findings indicate that both longer flood durations and repeated flooding events tend to increase […]

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14
Apr

Pesticides Deemed Noncarcinogenic Show Cancer Causing Effects When Combined in Nature, Study Finds

(Beyond Pesticides, April 14, 2026) A novel study mapping pesticide mixtures and cancer risk, published in Nature Health, “reveals a robust spatial association between environmental pesticide exposure risk and cancer incidence.” The team of international researchers incorporates pesticide risk modeling with Peruvian National Cancer Institute (INEN) registry data to map pesticide-induced cancer clusters in Peru, finding significant associations between pesticide mixtures and cases of carcinogenicity. The study analyzes 31 active ingredients to identify pesticide-associated cancer hotspots, none of which are classified as carcinogenic on their own by international standards. When combined as pesticide mixtures, as experienced in real-world environments, heightened risks and synergistic effects are noted. “Collectively, these findings strongly support a mechanistic [causal] link between pesticide exposure and cancer, challenging assumptions of human non-carcinogenicity derived from reductionist experimental models,” the authors state. “This study redefines the exposome [measure of all environmental, dietary, lifestyle, and social exposures of an individual] as a lineage-conditioned, mechanistically tractable framework and shows how complex pesticide mixtures can contribute to carcinogenic trajectories, with profound and far-reaching implications for global health policy and socio-ecological equity.” Background An extensive body of scientific literature connects individual pesticide active ingredients to a wide array of health and environmental effects […]

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10
Apr

Genetically Engineered Food Products Increase Risks to Children’s Health, Medical Doctors Say

(Beyond Pesticides, April 10, 2026) An important study not previously covered in Daily News, “Use of Genetically Modified Organism (GMO)-Containing Food Products in Children,” raises serious concerns about children’s dietary exposure to pesticides, particularly the weed killer glyphosate, that are heavily used in the production of genetically engineered crops. Published in Pediatrics by the American Academy of Pediatrics, the lead authors Steven A. Abrams, MD, FAAP, Jaclyn Lewis Albin, MD, FAAP, and Philip J. Landrigan, MD, FAAP call attention to the widespread use of genetic engineering (GE) and GMOs in the U.S. food supply and the subsequent health risks for children and consumers. The authors, in collaboration with the Committee on Nutrition, Council on Environmental Health and Climate Change Executive Committee, and additional medical professionals and researchers, also maintain that pediatricians have the opportunity to provide education and “lead conversations with families about the health impact of certain foods, provide nutritional guidance, and help filter the overwhelming volume of information.” By supporting parents in making informed nutrition choices, pediatricians can help shape decisions that impact the long-term health of children and advocate for choosing organic certified products. As the authors state: “Although GMO technology could be used to increase the micronutrient […]

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07
Apr

Multigenerational Abnormalities Linked to Prostate Cancer Associated with Neonicotinoid Insecticide

(Beyond Pesticides, April 7, 2026) In the International Journal of Molecular Sciences, a study of gestational (during pregnancy) exposure to the neonicotinoid insecticide thiacloprid shows epigenetic effects (alterations in genes without altering underlying DNA) within prostate tissues. To analyze the role of gene expression in subsequent generations after initial thiacloprid exposure, the authors exposed pregnant outbred Swiss mice to the insecticide in order to assess the offspring for multiple generations. As a result, the researchers from the UniversitĂŠ de Rennes in France state, “Our study revealed that exposure to thiacloprid induces [cell] proliferation and is associated with epigenetic alterations in the sperm of genes important for prostate development.” Increased cell proliferation in the prostate can cause the development of conditions such as benign prostatic hyperplasia (BPH) and prostatic intraepithelial neoplasia (PIN), and lead to prostate cancer. The study also finds elevated levels of specific biomarkers within the prostates of both the first and third generations, including phosphorylated histone H3, a marker crucial for cell division. Hox gene expression in both generations was also impacted, which plays a role in prostate development, based on the altered DNA methylation (abnormal changes) in the sperm of the analyzed mice. “In this study, we […]

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03
Apr

Review Links Adverse Cardiovascular Effects with Exposure to Pyrethroid Pesticides

(Beyond Pesticides, April 3, 2026) A literature review published in Chemico-Biological Interactions links pyrethroid insecticide exposure to cardiac dysfunction. Through a systematic review and meta-analysis of previous research through July 2025, the authors find emerging evidence that indicates pyrethroids induce adverse cardiovascular effects through pathways of inflammation, oxidative stress, and myocardial injury (damage to the heart muscle). “The meta-analytic findings of this study offer the first comprehensive overview of the cardiotoxic effects of pyrethroids, encompassing electrophysiological, biochemical, inflammatory, and redox disturbances,” the researchers state. “Together, these findings indicate that pyrethroids disrupt cardiac electrical stability and induce cytotoxic [killing or damaging cells], inflammatory, and oxidative damage.” Study Importance Scientific literature connecting various classes of pesticides to adverse health effects continues to mount, with synthetic pyrethroids emerging as a class of increasing concern. Due to their broad spectrum of activity, pyrethroids are extensively used in agriculture and land management but can persist in the environment and can cause neurotoxicity, endocrine disruption, reproductive dysfunction, and cardiovascular health implications. (See here and here.) In particular, pyrethroid exposure is associated with increased risks of developing cardiovascular disease. (See studies here, here, here, and here.) “Cardiac electrical activity is regulated by mechanisms that are highly sensitive […]

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30
Mar

Group Statement: Uphold Chemical Company Liability for Harming But Not Warning People; Sign On Through Today

(Beyond Pesticides, March 30, 2026) Through today, organizations, institutions, and corporations can sign on to a public statement calling for chemical companies to continue to be held liable for harming but not warning people who use their pesticide products. The statement, joined by grassroots, health, farm, farmworker, environmental and consumer groups, and socially responsible corporations, will be released tomorrow—just as U.S. Supreme Court begins on April 1 considering Monsanto/Bayer’s claim that the company is not responsible for failing to warn those whose cancer was found by a jury trial to be caused by its weed killer glyphosate (RoundupTM). Groups can sign on to the statement by 5:00pm (Eastern) by clicking here. In the case before the U.S. Supreme Court case, Monsanto v. Durnell, Monsanto/Bayer is seeking to overturn over $10 billion in jury verdicts and settlements and stop future litigation on their failure to warn about the potential cancer effects of glyphosate/RoundupTM. If Monsanto/Bayer wins, chemical companies will be able to legally withhold information on their pesticide product hazards not required to be disclosed by the U.S. Environmental Protection Agency (EPA).  Bayer/Monsanto wants to overturn decades of legal precedent, including a previous Supreme Court decision, which establishes EPA-required, minimum pesticide product label language, […]

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25
Mar

Review Links Pesticide-Induced Mechanisms of Cell Death to Increased Risks of Liver Diseases

(Beyond Pesticides, March 25, 2026) A literature review, published in Diseases, showcases the wide body of scientific literature linking pesticide exposure to liver disease through both apoptotic (programmed cell death without triggering inflammation) and non-apoptotic (regulated cell death with an inflammatory response) pathways. “In summary, our study confirms that pesticides carry significant health risks and sheds light on the underreported mechanisms that can drive their overall toxicity as a whole and hepatotoxicity [liver] in particular,” the researchers state.  In addition to analyzing the science on pesticide-induced apoptosis, the researchers “systematically illustrated an underappreciated mechanism of pesticide-induced overall and hepatic toxicity, i.e., the ability to induce non-apoptotic regulated cell death (RCD) pathways such as ferroptosis, necroptosis, and pyroptosis.” They continue, saying, “Importantly, our review stresses the contribution of pesticide-induced cell death modes to inflammation and immunity regulation in hepatic pathology.” Background Pesticides, as a comprehensive group, can be subdivided into classes based on their targets: rodenticides (rodents), herbicides (weeds), insecticides (insects), fungicides (fungi), nematicides (nematodes), acaricides (mites and ticks), and bactericides (bacteria). The use of these pesticides, particularly in agriculture, has skyrocketed over recent decades. As the authors state: “In 2019, the total pesticide market size was estimated to approach $85 […]

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20
Mar

“Biopesticides” Critiqued as Poorly Defined and Regulated, Challenging Safety Assumptions and Use

(Beyond Pesticides, March 20, 2026) Biopesticides represent a kind of Utopian destination in the landscape of agricultural sustainability. If only they could ensure planetary harmony. A review of botanical biopesticides in the March 11 issue of Toxics raises important questions that require scrutiny and review under the pesticide registration process and when used in organic systems under the Organic Foods Production Act. The term biopesticide can be misleading, and any replacements for synthetic pesticides cannot be taken only on faith. As Beyond Pesticides has noted previously, the U.S. Environmental Protection Agency’s (EPA) definition of biopesticides—“derived from such natural materials as animals, plants, bacteria, and certain minerals”—is broad, vague, and used differently by different interests. EPA regulates biopesticides under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) in three categories: Substances that interfere with mating, such as insect sex pheromones, as well as various scented plant extracts that attract insect pests to traps; Microbial pesticides consisting of a microorganism (e.g., a bacterium, fungus, virus, or protozoan) as the active ingredient; and Plant-Incorporated-Protectants (PIPs), pesticidal substances that plants are genetically engineered to produce. The review by Sandra Petrovic, PhD, and Andreja Leskovac, PhD, of the University of Belgrade, highlights the need not to […]

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17
Mar

Genetically Modified Microorganisms Threaten Human and Soil Health; Full Extent of Hazards Not Regulated

(Beyond Pesticides, March 17, 2026) An article in Microorganisms by researchers from the U.S., Israel, and Australia analyzes the adverse health and environmental effects of genetic engineering and genetically modified organisms (GMOs), specifically genetically modified microorganisms (GMMs). As the authors state, the prevalence of genetic engineering has “accelerated the creation and large-scale environmental release” of GMMs, which “present unique, long-term risks to human and environmental health.” One of the authors, AndrĂŠ Leu, DSc, spoke at the first session of Beyond Pesticides’ National Forum Series: Forging a Future with Nature in 2023. (See recording here.) This review provides risk scenarios of GMMs, showing the threat to ecological systems, particularly within the soil, and human health. As GMMs are “biologically active, self-replicating entities capable of rapid mutation and global dispersal” they present greater risks, and current regulatory frameworks do not adequately assess their potential harm. Genetically altering microorganisms, the most complex and diverse systems in biology, and creating new gene combinations with unknown implications, “has the potential to disrupt the functions, diversity, interactions, and impacts of microbes and microbiomes,” the researchers note. They continue: “This puts human and environmental health at risk. Worst-case scenarios include the promotion of diseases, risks to species […]

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16
Mar

Introduction of New Genetically Engineered Wheat Tied to Dangerous Pattern of Hazardous Pesticide Use

(Beyond Pesticides, March 16, 2026) On the brink of the first genetically engineered (GE) wheat to be introduced into the U.S. market, after the U.S. Department of Agriculture (USDA) approved it in August, 2024, groups are calling on Congress to instruct USDA to prohibit HB4 wheat and instruct EPA to prohibit the use of glufosinate herbicides on wheat. The herbicide on which the crop is dependent, glufosinate, is a highly toxic herbicide banned in the European Union because of its links to reproductive and developmental harm. The drought- and herbicide-tolerant wheat, known as HB4 GMO wheat, follows a long line of genetically engineered crops that have been allowed to be grown in the U.S., with Roundup ReadyTM (glyphosate-tolerant) soybeans being among the first crops allowed in 1996. While the introduction of this technology promised to reduce pesticide use (herbicides are included under the definition of pesticide), the exact opposite occurred, with the skyrocketing of herbicide use. (See Daily News review of a study by Charles Benbrook, PhD, “Impacts of genetically engineered crops on pesticide use in the U.S.—the first sixteen years.”) The extraordinary increase in herbicide use associated with GE crops has been accompanied by an escalating increase in weed resistance […]

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13
Mar

Study Shows Widely Used Weed Killer To Contain PFAS, Further Threatening Health and the Environment

(Beyond Pesticides, March 13, 2026) In a press release on March 10, 2026, Public Employees for Environmental Responsibility (PEER) cites independent test data on the herbicide indaziflam with detections of per- and poly-fluoroalkyl substances (PFAS), the “forever chemicals” known for significant toxicity at low level exposure and high persistence. The product, Rejuvra™, is produced by Envu (a former division of Bayer) and “is being sprayed and considered for use across millions of acres of Bureau of Land Management (BLM) and US Forest Service land.” Scientific literature connects indaziflam and PFAS with adverse effects to human, soil, and biodiversity health, raising serious concerns about their wide use in agriculture and general land management of lawns, parks, playing fields, ornamentals, fence lines, rights-of-way, rangeland, open space, and Christmas trees. Background As a pre-emergent weed killer used to kill annual grasses and unwanted broadleaf plants, the fluoroalkyltriazine herbicide is broadly labeled for use in residential areas, commercial ornamental and sod production, forestry, and mostly orchard crops. While indaziflam is considered a “selective” herbicide, it actually kills and prevents germination of a wide range of broad-leaved plants and grasses and comes close to being a soil sterilant.  Since the chemical is subject to drift […]

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12
Mar

Pesticide Exposure Again Linked to Neurotoxic Effects in Humans and Wildlife in Comprehensive Review

(Beyond Pesticides, March 12, 2026) The science connecting pesticide exposure to neurotoxicity continues to mount. A study in Discover Toxicology highlights neurotoxic pollutants as significant environmental threats, showcasing the adverse impacts on vertebrates’ neurological health from pesticides, including organophosphates, carbamates, and organochlorines. “These substances disrupt normal neurophysiological functions by impairing neurotransmission, generating oxidative stress, provoking neuroinflammation, and initiating neuronal cell death,” the authors say. They continue, “Such disturbances are linked to cognitive deficits, motor impairments, and abnormal neural development.” Neurological conditions can manifest as headaches, muscle weakness, tremors, paralysis, coordination challenges, vision loss, hallucinations, vertigo, seizures, memory loss, slurred speech, trouble breathing with minimal exertion, and more. The range of adverse effects from low-dose, long-term exposure and low-dose (or subchronic) exposure during developmental phases of life raises serious questions about the adequacy of the regulatory review of pesticides, which focuses on acute high and lethal dose exposure. One study on the neurotoxicity of pesticides, published in Chemosphere, concludes, “New regulatory and preventive measures to mitigate the neurotoxic effects of pesticides are needed.” (See also Daily News.) Even at low concentration, chronic exposure to pesticides and other environmental contaminants “poses serious ecological and health concerns” that occur as these chemicals “bioaccumulate […]

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06
Mar

Farm Bill Strips Protections from Pesticides for Farmers, Consumers, and the Environment

(Beyond Pesticides, March 6, 2026) The Farm Bill—the Farm, Food, and National Security Act of 2026, H.R. 7567—reported out of the Agriculture Committee in the U.S. House of Representatives yesterday strips environmental and public health protections from pesticides, reversing over 90 years of environmental laws adopted by Congress to protect farmers, consumers, and the environment that stretch back to the first Farm Bill in 1933. The Committee rejected the Protect Our Health Amendment, sponsored by Rep. Chellie Pingree (D-ME), which would have ensured that the final bill maintain three core safeguards in current law: (i) Judicial review of chemical manufacturers‘ failure to warn about pesticide hazards; (ii) Democratic right of local governments in coordination with states to protect residents from pesticide use; and, (iii) Local site-specific action to ensure protection—the safety of air, water, and land from pesticides under numerous environmental statutes. All Republicans and one Democrat (Rep. Adam Gray, D-CA) on the Committee blocked the Pingree amendment. The Agriculture Committee bill adversely affects a wide range of social and conservation issues, including the protection of family farms, food security, environmental and public health, local and state authority, and judicial review, according to a cross-section of groups representing these interests. […]

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06
Mar

North American Birds’ Decline Associated with Agriculture

(Beyond Pesticides, March 6, 2026) Does humanity want to live in a world without birds? This may seem like an extreme question, but a new study in Science concludes that, without changes in human behavior, just such a world may be on the horizon. This would be a tragedy of colossal proportions, not only for the ecosystem services birds provide, but for the meaning of human life and a healthy biosphere. The oldest human-made image of a bird is 40,000 years old. The new study, by Czech environmental scientist François Leroy, PhD, and two colleagues from The Ohio State University, measured local population abundances of 261 North American bird species between 1987 and 2021. They also measured the speeds at which the species’ populations rose or fell. The study was based on data from the North American Breeding Bird Survey, a program of the U.S. Geological Survey in coordination with the Canadian Wildlife Service. This survey involves direct observations of bird populations along roadsides during breeding season. The program was created in the mid-20th century in response to the severe mortalities associated with the use of DDT, highlighted by Rachel Carson in her seminal 1962 work, Silent Spring. In the […]

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04
Mar

Agricultural Pesticide Exposure Heightens Risks of Kidney Cancer in Men and Women, Study Finds

(Beyond Pesticides, March 4, 2026) In the International Journal of Epidemiology, researchers from France assess the risks of kidney cancer with a wide range of agricultural activities and tasks, finding that occupational exposure heightens kidney cancer risk. In studying participants from the French AGRIculture and CANcer cohort (AGRICAN) with incident kidney cancer, elevated risks of disease development between 25-56% are documented for both men and women engaging in agricultural activities. In men, the authors find increased kidney cancer in those “working with rapeseed and sunflowers, and tasks related to other crops such as corn, wheat/barley, beet, and tobacco.” In women, an increased risk is noted for winegrowers and corn growers. “Pesticide use (on fields and/or seeds) was associated, for both sexes, with these crops, showing exposure-response relationships with crop area and work duration,” the researchers state. This study, of a large cohort of agricultural workers, highlights the disproportionate risks of adverse kidney health to farmworkers directly handling pesticides or encountering pesticide residues on recently treated products. According to the World Cancer Research Fund, kidney cancer is the 14th most common cancer worldwide, affecting men more often than women. Kidney cancer incidence and mortality have increased globally, with various causes, such […]

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