(Beyond Pesticides, March 5, 2025) Legislation in the state of Washington (Senate Bill 5474) is moving forward to establish a first-in-the-nation Organic Action Plan to “expand opportunities for organic, regenerative, climate-smart, and sustainable producers.” If passed, this bill would build on California’s trailblazer status as a leader in cultivating the expansion of the organic marketplace. Advocates hope that in developing the Plan, Washington will follow in the footsteps of California and European Union by setting targets for total cropland under certified organic management and bridge the gap between climate, public health, and biodiversity. As federal funding cutbacks continue to impact farmers’ ability to leverage resources and grants from the U.S. Department of Agriculture (USDA), organic and transitional farmers are eager to see states like Washington take responsibility and improve the financial viability of farmers. Mike Stranz, vice president of advocacy at National Farmers Union, spoke to Brownfield Ag News when visiting the Wisconsin Farmers Union town hall meeting on February 21 echoing these concerns, saying, “A lot of conservation and climate initiatives, a lot of local foods initiatives and programs, dollars for those were halted and cut short even as farmers and ranchers were making improvements or holding up their […]

*** Beyond Pesticides has recently received an insulting broadside from an environmental group; click here to read the original email and a response from the organization that includes a deep history of Beyond Pesticides’ commitment to ecological and organic farming practices in local food systems that are just.  (Beyond Pesticides, February 26, 2025) The National Park Service (NPS) recently announced a settlement agreement regarding the management of northern California’s Point Reyes National Seashore (PRNS) that will result in the closure of 12 out of 14 historic dairy and cattle ranches, including those organically managed, within the park. This decision comes after nearly a decade of legal disputes and negotiations between environmental groups, ranchers, and the NPS, ending 170 years of family ranching, displacing multi-generational farmers—at least 90 farmworker families—and abandoning 77 historic ranch buildings. Critics lambast the agreement as devastating local organic agriculture and food production in West Marin County, which is essential for creating long-term climate solutions. Over the decades since PRNS’ inception, local and national environmental groups have litigated against ranchers and the National Park Service, including demanding range expansion for the native tule elk, which were reintroduced to the park by NPS in the 1970s. However, the […]

(Beyond Pesticides, February 25, 2025) A literature review of over 90 scientific articles in Agriculture documents microplastics’ (MPs) increase in the bioavailability, persistence, and toxicity of pesticides used in agriculture. The interactions between MPs and pesticides enhance the threat of pesticide exposure to nontarget organisms, perpetuates the cycle of toxic chemical use, and decreases soil health that is vital for productivity. “The increasing presence of MPs in agricultural ecosystems has raised concerns about their impact on pesticide bioavailability, efficacy, and environmental behavior,” says study author Kuok Ho Daniel Tang, PhD, a global professor in the Department of Environmental Science at the University of Arizona. He continues, “These synthetic particles interact with pesticides through adsorption and desorption processes, altering their distribution, persistence, toxicity, and uptake by plants and other organisms.” Microplastics in the Environment As Beyond Pesticides has previously reported, microplastics are ubiquitous and threaten not only human health but all wildlife in both aquatic and terrestrial ecosystems. The universal distribution of plastics means that they cannot be avoided. Humans and other organisms take up plastics in the form of microparticles and nanoparticles by inhalation, ingestion, and skin contact every day. Microplastics are about the width of a human hair; nanoplastics […]

(Beyond Pesticides, February 24, 2025) The sweeping firing of federal workers, including an estimated 200,000 probationary employees (under one to two years of employment), will have a broad impact on programs to protect health and safety as well as the environment, leaving a critical need for local and state government to fill some of the gaps in critical programs, where possible. A headline in Science magazine warns, “Mass firings decimate U.S. science agencies,” and the dean of the College of Agricultural Sciences at Oregon State University told Oregon Public Broadcasting, “We’ve lost half of our teams, and all of these up-and-coming young scientists. . .so it’s like we’ve lost the next generation of scientists in agriculture and natural resources.” The same applies to important positions across the federal government, affecting every aspect of work necessary to protect public health and biodiversity and address the climate crisis. In response to President Trump’s executive orders and actions, there has been, as The New York Times reports, “new lawsuits and fresh rulings emerging day and night,” raising what experts fear may become a constitutional crisis. With the upheaval in the federal government, attention turns to the importance of state and local policies and […]

(Beyond Pesticides, February 19, 2025) In Global Ecology and Conservation, a study of bat species in organic desert date palm plantations highlights the invaluable ecosystem services these beneficial organisms provide. “Bats are crucial in suppressing pest arthropods in agroecosystems, contributing vitally to sustainable agriculture,” the study authors share, which makes supporting bat populations important not just for biodiversity but to help enhance their roles in pest management.    There are various studies connecting organic agriculture and the value it provides for bats and their ecosystem services. (See studies here, here, and here.) While many studies also recognize bat species threatened by pesticides, habitat loss, and climate change, “the importance of bats in agriculture in extreme environments, such as deserts, has received far less attention,” the researchers state. (See previous coverage on pesticide exposure and bats here and here.) They continue, “Date palm plantations represent one of the few productive systems in hyper-arid regions,” noting the study’s novel design. The date palm, primarily grown throughout the Middle East and North Africa, is one of the earliest domesticated fruit trees. “The date palm cultivation’s monocultural nature increases susceptibility to pest infestations due to limited plant diversity, involving 112 mite and insect species.” […]

(Beyond Pesticides, February 14, 2025) A study in the European Journal of Preventive Cardiology finds that organic food consumption lowers the risk of developing atherosclerotic cardiovascular disease (ASCVD). Heart health is important not just on Valentine’s Day, but every day. While celebrating with friends and family, consider spreading love in ways that promote long-term health and wellness with an organic meal paired with organic flowers and chocolates. Eliminating exposure to petrochemical pesticides and synthetic fertilizers, such as with an organic diet, mitigates disease risks including brain and nervous system disorders, cancer, endocrine disruption, and cardiovascular disease (CVD). In this latest study, the scientists and doctors analyze registered diagnoses of ASCVD from the Danish National Patient Register in comparison with the diets of a cohort of middle-aged women and men from the Danish Diet, Cancer and Health study. The eligible study participants, including 41,407 men and women of which 5,365 developed ASCVD, filled in a detailed 192-item food frequency questionnaire and a lifestyle questionnaire on their consumption of organic vegetables, fruit, dairy products, eggs, meat, and bread and cereal products. The authors report that the results show overall organic food consumption is associated with a 6% lower incidence rate of ASCVD. […]

(Beyond Pesticides, February 13, 2025) After months of deliberations and a public comment period, the California State Board of Food and Agriculture (SBFA) on January 10, 2025, formalized a definition of “regenerative agriculture” that is being widely criticized as undermining the transition of agriculture to certified organic practices that eliminate petrochemical pesticides and fertilizers. The call for the urgent and widespread adoption of organic land management is advanced by those who see organic practices—with its focus on soil health management, a national list of allowed and prohibited substances, an enforcement system, and a prohibition on genetically engineered seeds and plants, synthetic fertility and biosolids—as the only way to effectively address the current health, biodiversity, and climate crises. Nonetheless, the Board’s recommendation, accepted by the California Department of Food and Agriculture (CDFA), loosely defines regenerative agriculture as “an integrated approach to farming and ranching rooted in principles of soil health, biodiversity, and ecosystem resiliency.” The  15-member SBFA advisory board, appointed by the governor, unanimously finalized a recommendation formally defining “regenerative agriculture,” concluding two years’ worth of workgroups and stakeholder engagement. The proposal, addressed to Secretary Karen Ross, fulfills a Board project outlined in California’s Ag Vision for the Next Decade. It […]

(Beyond Pesticides, February 12, 2024) New York state Senator Patricia Canzoneri-Fitzpatrick (R-NY) introduced a bill (S1306) that would exempt farmland that is in transition to certified organic practices from real property tax for up to a three-year period. This bill was reintroduced in the state legislature at a time when many federal organic programs remain unfunded amid stalled Farm Bill negotiations (see here for previous Action of the Week calling on Congress to fund federal organic programs) and farmers continue to struggle with the cost of certification, paperwork, and access to land. The legislation recognizes the importance of supporting and incentivizing organic as a common good that protects health and the environment and saves taxpayer costs associated with, Externalities of chemical-intensive farming, from costs associated with fires, floods, and severe weather; Daily health and cleanup expenses associated with contamination of air, land, and water; and  Crop and productivity losses and depressed ecosystem services (including loss of pollinators). The public is looking for opportunities to push forward holistic policies as executive orders suspend diversity, equity, and inclusion in federal agency staffing and programming, as well as the shuttering of government websites and databases mentioning climate change or environmental justice. As Beyond […]

(Beyond Pesticides, February 6, 2024) Months after publishing a June 2024 study regarding concentrations of pesticides discovered in legal (and illegal) cannabis products in California, the Los Angeles Times has released a follow-up exposé highlighting extensive pesticide contamination, including from “hidden” pesticides that regulators have not monitored. The authors conclude that in California’s legal weed market, over half of available smoking products are found to contain hidden chemicals—toxic pesticides present in products but not regulated or monitored by state authorities. Since 2015, Beyond Pesticides has laid out health, safety, and environmental concerns related to the contamination of cannabis by pesticides (and fertilizers) alongside an imperative need to mandate an organic systems approach to cannabis production. Yet ten years later, it appears nationally that California state regulators are alone in moving forward in 2021 with state organic cannabis certification. There are other marketplace-based cannabis certification labels that require comparable organic certification practices (see Beyond Pesticides reporting here and here). For more information, please see past Pesticides and You reporting here and here. The Los Angeles Times analyzed the results from state licensed laboratory testing of more than 370 legal cannabis products, representing 86 brands. In addition to the 66 chemicals required […]

(Beyond Pesticides, February 4, 2024) Adopting a fully organic diet can reduce pesticide levels in urine within just two weeks “by an average of 98.6%” and facilitate faster DNA damage repair relative to a diet of food grown with chemical-intensive practices, according to findings from a randomized clinical trial published in Nutrire. The authors explain that their finding “is likely due to two main factors: the presence of compounds characteristic of [an organic] diet, which may have high levels of antioxidants that can protect DNA and also induce DNA repair [], and the absence or decrease in the incidence of pesticides in this type of diet, which are recognized for their genotoxic effects and have the ability to affect the genetic repair system of organisms [].” Public health professionals and affected families continue to sound the alarm on the unprecedented rates of chronic illnesses, many linked to pesticide exposure, as well as the urgency in developing solutions that acknowledge the connection to policies governing agriculture, nutrition policies, and public health. Background and Methodology The purpose of this study is to identify any relationships in health effects of chemical-intensive versus organic diets in a two week-period. More specifically, the authors say […]

(Beyond Pesticides, January 29, 2025) A team of researchers recently discovered the benefits of using natural biofertilizers and biostimulants in the production of tomatoes, the results of a two-year study featured in the Journal of the Science of Food and Agriculture. When the researchers added a biofertilizer consisting of fungi and bacteria, and/or a biostimulant made of algae, the tomato plants grew bigger, faster, and produced significantly more (and sweeter) fruit than plants that received neither treatment. This research, published in August 2024, adds to a growing body of evidence that non-synthetic, natural fertilizer alternatives can support a global transition away from the toxic chemical treadmill of modern commercial farming.  [A note about the definition of plant biostimulants. They are substances or microorganisms that enhance natural plant processes, improving resource efficiency, stress tolerance, and overall growth without directly providing nutrients or controlling pests. There is ongoing confusion regarding a lack of a set definition, as some biostimulants overlap in function with fertilizers or biocontrol agents. The definition of biofertilizers—also referred to as inoculants, bioinoculants, or bioformulations—are products containing beneficial microorganisms in active or inactive forms. These microorganisms, applied singly or in combination, colonize the rhizosphere or plant tissues to enhance […]

(Beyond Pesticides, January 28, 2025) Beyond Pesticides is urging the U.S. Environmental Protection Agency (EPA) to move more cautiously in  its proposal for “streamlined . . . registration review decisions for several biopesticides,” subject to a public comment period through February 10, 2025. The organization is raising EPA review process concerns. The organization states: “Although the biopesticides listed in EPA’s proposal for streamlining the registration review process for ‘low risk biopesticides’ can be considered relatively low risk compared to conventional pesticides, the precedent for relying on the original or previous registration data and review is troublesome. EPA’s rationale for registration review—that ‘science is constantly evolving, and new scientific information can come to light at any time and change our understanding of potential effects from pesticides,’ should guide the agency in its decisions—especially when previous decisions have depended on limited actual data, data waiver request rationales, and purported absence of new data or adverse incidents reported.”  While Beyond Pesticides advocates for allowance of pesticides compatible with organic standards that are protective of human health, biodiversity, and healthy ecosystems, it urges EPA to establish rigorous standards in its registration review of these materials. The issue of biopesticide review is made complicated by the […]

(Beyond Pesticides, January 10, 2025) [Beyond Pesticides grieves for those tragically harmed by the Los Angeles fires.] As the new year begins with the bleak and devastating reminder brought on by the Los Angeles fires, the nation and world are reminded once again that dramatic land management changes are necessary to address the erratic weather conditions contributing to the force and effect of the fires and the length of the fire season. This is only the most recent reminder, as Beyond Pesticides and many organizations call for an urgent end to land management practices and inputs that rely on the production and use of petrochemical pesticides and fertilizers, which contribute to the global climate crisis. Often incorrectly referred to as natural disasters, environmental disasters, including fires, floods, and severe weather events, are brought on or exacerbated by widespread reliance on disruptive chemicals, which played a role in a delayed start to the southern California rainy season, hurricane-force winds, and low humidity levels—all elevated by climate change. As organic is increasingly understood to be a climate solution, OrganicClimateNet last year launched an aggressive effort to build the base of organic farmers in the European Union (EU).   As the climate crisis […]

(Beyond Pesticides, January 7, 2025) A report, released in December 2024 from the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES), confronts the problem of “siloing” environmental elements—food, health, water, biodiversity and climate change—when they instead intersect at a nexus from which each element affects all the others. The problem is essentially that all the elements are part of the same crisis, yet actions to address issues within each—and, importantly, to resist addressing them—are dealt with in isolation. A proper perspective, gleaned from the report, is to view each element from the center where all parts meet, thus addressing the issues in coordination. According to the IPBES report, “[F]ragmented governance of biodiversity, water, food, health and climate change with different institutions and actors often working on disconnected and siloed policy agendas, resulting in conflicting objectives and duplication of efforts.” The IPBES is an independent body analogous to the Intergovernmental Panel on Climate Change (IPCC) but structured similarly and in close contact with the United Nations (UN). The new report comes at the behest of IPBES’s 147 member countries—75 percent of the UN’s membership—to address the interconnections among the five global crises. The report strongly demonstrates that a holistic, globe-spanning frame […]

(Beyond Pesticides, January 6, 2025) With the incoming U.S. president promising the “most aggressive regulatory reduction” ever seen in the country’s history, attention shifts to local and state governments’ responsibility to protect health and the environment. While the reliance on local governments to fill the gaps left by deficient federal action is not new, the U.S. system of federalism has historically and constitutionally required a sharing of powers from local to state to federal, with a reliance on agencies like the U.S. Environmental Protection Agency (EPA) to establish a basic level of protections. While the role of local and state governments has been critical to ensuring environmental and public health protection when scientific findings have shown federal action to be inadequate, the new administration has outlined a course that suggests an increasingly important role for local and state governments. As Beyond Pesticides has reported, “Mr. Trump, who has called climate change a “hoax,” has targeted “every one” of Mr. Biden’s policies designed to transition the United States away from fossil fuels,” according to The New York Times. This is happening as the country and world face serious catastrophic threats of ongoing and escalating health, biodiversity, and climate crises. In this context, […]

(Beyond Pesticides, January 3, 2025) Pesticides that are sprayed and become airborne significantly disrupt ecological balances and affect nontarget species that are crucial for maintaining biodiversity, according to an article in Environmental Pollution. In this review of studies throughout countries in North and South America, Europe, and Asia, among others, researchers from Germany, Norway, the United Kingdom, and Poland reinforce the science about pesticides’ direct effect on species and the cascading effects of pesticide drift through various trophic levels within food webs that lead to overall devasting population effects. This study “addresses the interconnectedness of these impacts and illustrates the complex threats that pesticide drift poses to biodiversity across multiple ecosystems,” the researchers state. They continue: “Impacts include reduced reproductive rates, changes in growth, development, and/or behavior, modification of diversity or community organization, disruption of food webs, and declines of important species. Pesticides disrupt the delicate balance between species that define a functioning ecosystem. Impacts can be local, transnational, or even continental.” Pesticide drift threatens beneficial species and subsequently the entire agricultural system. The process of pesticide drift, “in which up to 25% of applied pesticides are carried by air currents, can transport chemicals over hundreds or even thousands of […]

(Beyond Pesticides, December 24, 2024 – January 1, 2025) We wish you a healthy and happy holiday season! The health and environmental challenges that we face as families and communities across the nation and worldwide require us to stay engaged. The stark reality of the challenges ahead energizes us at Beyond Pesticides to strengthen our program—now, more than ever!   And, we trust that you, like us, want to push forward for a livable future. In this context, please see our annual report and summary on the important work that we are doing, and please consider a contribution to Beyond Pesticides during this holiday season.  While the threats of health, biodiversity, and climate crises grow exponentially, the solutions we have advocated for decades are now within reach. We know how to produce food and manage land without petrochemical pesticides and fertilizers, as organic food is widely available. Beautiful parks, playing fields, and schoolyards do not require toxic chemical use. At the same time, the regulatory system underperforms, as existential health and environmental problems escalate.   And, we know that individual steps that we take to stay healthy, as important as they are, cannot protect us and the natural world, on which […]

(Beyond Pesticides, December 11, 2024) A recent report published by the Research Institute of Organic Agriculture (FiBL) unpacks the impacts of new European Union (EU) organic regulations that are going into effect in 2025 with a “completely new set of rules for the certification of smallholder producer groups.” These regulations represent a major shift from the current “equivalence” to a “compliance” system with all EU legal requirements. The change announced almost three years ago, to provide time for transition, is intended to improve consumer trust in the organic label and eliminate a “patchwork of rules and derogations [exemptions] in place [that] did not give sufficient certainty and security” (European Commission 2017). The new EU Organic Regulation 2018/848 aims to encourage the sustainable development of organic production in the EU, guarantee fair competition for farmers and operators, prevent fraud and unfair practices, and improve consumer confidence in organic products. According to the FiBL report, “The new EU Organic Regulation 2018/848 aims to encourage the sustainable development of organic production in the EU, guarantee fair competition for farmers and operators, prevent fraud and unfair practices, and improve consumer confidence in organic products.” More than 7 in 10 organic producer groups globally will […]

(Beyond Pesticides, December 4, 2024) According to interviews conducted by Farm Progress, the U.S. organic food supply chain has been under pressure to come into compliance with the U.S. Department of Agriculture (USDA)’s March 19, 2024, Strengthening Organic Enforcement (SOE) final rule (See Daily News here). “We are now seeing up to 95 percent of NOP (National Organic Program) import certificates that are coming in are valid, which means that we really closed the gap on products coming into the United States without an import certificate,” says Jennifer Tucker, PhD, deputy administrator for USDA National Organic Program (NOP). “We really closed the door on illegitimate shipments.” Organic advocates welcome accountability measures to ensure the integrity of organic certification in the spirit of continuous improvement, which is regarded as a tenet of the Organic Food Production Act (OFPA). As communities and businesses across the country anticipate a change in decision-making philosophy regarding the role of federal intervention in the marketplace, environmental and public health advocates remain clear-eyed on the importance of improving the regulatory system to advance public health, biodiversity, and climate. Concerns Raised by Organic Supply Chain The National Organic Coalition, with member groups including Beyond Pesticides, summarizes the five […]

(Beyond Pesticides, December 2, 2024) An international team of researchers has found that organic farming increases the quantity and diversity of crop plant microbiota, further safeguarding crops with enhanced pathogen resistance. Their recent study, published in Plants, People, Planet, builds on the legacy of decades of peer-reviewed research and centuries of agricultural systems that do not rely on toxic, petrochemical-based products (e.g., fertilizers, pesticides, etc.) as the driving force for agricultural productivity. As many analysts express concern that the incoming administration will increase the promotion of petrochemicals in domestic food production and eschew regulations to curtail their use, organic advocates and farmers remain committed to transforming agricultural and land management systems that reject chemical dependency, which is escalating the existential threats to biodiversity, public health, and the climate. Goals, Methodology, and Background The authors of this study are researchers at Université de Rennes, Université de Paris-Saclay, L’Institut Agro Rennes-Angers, European Society for Agronomy, France’s National Research for Agriculture (INRAE), and Nanjing Agricultural University in Nanjing, Jiangsu, China. The goal of this study was to compare the effects of organic with chemical-intensive agricultural plots on microbial life on winter wheat roots. Winter wheat was selected because of the projected increase in […]

(Beyond Pesticides, November 21, 2024) Be it Patagonia Provisions or Brooklyn Brewery, there is a buzz around organic beer that is increasingly evident given interest by brewing and food companies. The expansion of the organic beer market in the United States would not have been possible without the leadership of advocates, farmers, breweries, and the National Organic Standards Board (NOSB), which led to the strengthening of organic standards for beer back in 2010. The growth of this sector and transition to truly organic beer speaks to the spirit of “continuous improvement,” the original design of the Organic Foods Production Act (OFPA), and the importance of mobilizing the public to engage in the public input process that continues to keep organic law strong in opposition to those seeking an easier path to the organic label. Continuous Improvement and Organic Hops In the original drafting of OFPA, advocates came together to determine how to encourage the development of certified organic sectors despite the lack of available, verifiable organic inputs for many products—beer included. With this spirit in mind, the improvement of standards for beer encapsulates the significance of OFPA in the context of its flexibility, incentives, and the statutory intent to encourage […]

(Beyond Pesticides, November 20, 2024) The perpetual use of pesticide coated seeds and tillage changed the composition of various beetle, spider, and other epigeal arthropod communities on New Hampshire farmland, according to a recent study published in Agriculture, Ecosystems, and Environment. Researchers fell short of finding conclusive results about the multi-variable impacts of both practices on biodiversity but raise notable issues on the impact of treated seeds. This research builds on the existing peer-reviewed scientific literature that highlights the threats of toxic pesticides and pesticide-coated seeds. Environmental and public health advocates are in agreement with organic and agroecological farmers who reject chemical-intensive land management practices. “At the root of the cascading crises of public health collapse, biodiversity loss, and the climate crisis is a reliance on petrochemical-based toxic products, rather than public policy and investments that strengthen consumer and institutional trust of nature-based, organic systems,” says Max Sano, organic program associate at Beyond Pesticides. “This is consistent with various interactions I have had with advocates across New England who are demanding action to stymie the impending biodiversity collapse enabled by government inaction.” Background and Methodology This study was coauthored and led by environmental researchers at the Department of Natural Resources […]

(Beyond Pesticides, November 18, 2024) With the reported appointment of former U.S. Representative Lee Zeldin (R-NY) to the position of Administrator of the U.S. Environmental Protection Agency (EPA), Senate confirmation hearings will be an important process that is intended to shine a light on individual nominations, the policies of an administration, and the science (or lack thereof) behind them. There have been reports in the media that the Trump administration may attempt to circumvent the “advice and consent” rule of the U.S. Senate by making recess appointments. Alexander Hamilton wrote in the Federalist Papers: No. 76 that Senate confirmation hearings act as a safeguard against the appointment of “unfit” officials. Numerous interviews and critiques are painting a picture of what the future holds for environmental protection and all that means for addressing the serious catastrophic threats of ongoing and escalating health, biodiversity, and climate crises. “Mr. Trump, who has called climate change a “hoax,” has targeted “every one” of Mr. Biden’s policies designed to transition the United States away from fossil fuels,” according to The New York Times reporting on June 26, 2024. The Guardian reported on October 1 after Hurricane Helene, “As the hurricane continued to ravage the region over […]