(Beyond Pesticides, March 27, 2012) On March 21, Beyond Pesticides joined beekeepers and environmental groups, Center for Food Safety and Pesticide Action Network North America in filing an emergency legal petition that calls on the Environmental Protection Agency (EPA) to suspend registration of Bayer’s controversial bee-killing pesticide, clothianidin. Because Congress has the authority to exercise oversight over federal agencies like EPA, the organizations are now calling on the public to ask Congress to protect honey bees and wild pollinators from clothianidin and other pesticides known to be toxic to bees. Bees and other pollinators are still dying off at catastrophic rates —commercial beekeepers lost an average of 36% of their hives last year, according to USDA. Honey bees pollinate one in every three bites of our food and, as indicator species, they serve as sentinels whom we ignore at our peril. As the public debate over causes of Colony Collapse Disorder (CCD) —a syndrome in which bees seemingly abandon their hives— carries on in the media, more and more new science has shown that neonicotinoid pesticides are indeed a critical piece of the puzzle. Neonicotinoids like clothianidin may not be the sole cause of CCD, but they are making our […]

(Beyond Pesticides, March 23, 2012) In a victory for environmentalists and farmworkers, manufacturers of the controversial and highly toxic fumigant methyl iodide announced it will cease selling its products containing the chemical in the U.S. market earlier this week. Representatives from the Tokyo-based company, Arysta LifeScience say that the decision was made as a part of an internal review and based on its economic viability in the U.S.; however, the company will still continue to sell methyl iodide products in other countries. “Today I’m really happy. It feels like someone finally listened to us about something really important.” Gabriela Rincon, told the Los Angeles Times. Ms. Rincon is the daughter of farmworkers who pick strawberries in the Salinas area in California. Methyl iodide causes late term miscarriages, contaminates groundwater and is so reliably carcinogenic that it’s used to create cancer cells in laboratories. It is on California’s official list of known carcinogenic chemicals and has been linked to serious risks in reproductive and neurological health. The pesticide poses the most direct risks to farmworkers and those in the surrounding communities because of the volume that would need to be applied to fields and its tendency to drift off site through […]

(Beyond Pesticides, March 22, 2012) Yesterday, commercial beekeepers and environmental organizations filed an emergency legal petition with the U.S. Environmental Protection Agency (EPA) to suspend use of a pesticide that is linked to honey bee deaths, urging the agency to adopt safeguards. The legal petition, which specifies the pesticide clothianidin, is supported by over one million citizen petition signatures, targets the pesticide for its harmful impacts on honey bees. “EPA has an obligation to protect pollinators from the threat of pesticides,” said Jeff Anderson of California Minnesota Honey Farms, a co-petitioner. “The Agency has failed to adequately regulate pesticides harmful to pollinators despite scientific and on-the-ground evidence presented by academics and beekeepers.” Over two dozen beekeepers and beekeeper organizations from across the country, from California and Minnesota to Kansas and New York, filed the legal petition with the EPA today. Many of these family-owned beekeeping operations are migratory, with beekeepers traveling the country from state-to-state, during different months of the year to providing pollination services and harvesting honey and wax. And they are concerned about the continued impacts on bees and their beekeeping operations, which are already in jeopardy. “The future of beekeeping faces numerous threats, including from clothianidin, and […]

(Beyond Pesticides, March 21, 2012) A half-century after California officials discovered that large amounts of the pesticide DDT had been discharged into a San Francisco Bay canal, the chemical is still poisoning fish and posing a threat to human health despite numerous cleanup attempts. After years of limited success with clean-up, the U.S. Environmental Protection Agency (EPA) has launched a three-year plan to pinpoint the cause of continuously high DDT levels and engage the surrounding community in cleanup and education efforts. The former plant and the adjacent canal, called the Lauritzen Channel, an inlet of the greater San Francisco bay, is one of the most polluted places in the nation. DDT levels have not decreased in the channel even after numerous dredging and other mitigation measures. In fact concentrations have increased. By 2011, DDT concentrations exceeded 1994 levels and some fish have DDT levels in their tissues hundreds of times higher than their counterparts in the rest of the San Francisco Bay. EPA said earlier this month it is launching a three-year plan to help unravel the mystery of why cleanup attempts are failing, and will work with the city to increase awareness among anglers who rely on bay fish […]

(Beyond Pesticides, March 19, 2012) A group of 22 prominent entomologists has submitted formal comments to the U.S. Environmental Protection Agency (EPA) casting doubt on the future viability of certain varieties of genetically engineered (GE) corn. The entomologists, including researchers from land grant institutions in the Corn Belt and the U.S. Department of Agriculture’s Agricultural Research Service, cite increasing evidence that the western corn rootworm is developing resistance to a toxin derived from Bacillus thuringiensis (Bt), which is inserted into seeds. Bt is a naturally occurring soil bacterium that when used in non-genetically engineered forms is an important biological pesticide for organic and sustainable farmers. The entomologists identify significant flaws in current practices for managing insect resistance to Bt corn and caution that failure to implement a series of alternative measures based on an integrated pest management (IPM) approach would result in all forms of Bt losing its effectiveness. The entomologists’ comments were cited recently in published research documenting the first field-evolved resistance of the western corn rootworm to certain Bt strains. They draw a connection between this research and field reports of greater than expected rootworm damage (an indication of emerging resistance) first observed in 2009. Detections of greater […]

(Beyond Pesticides, March 7, 2012) Researchers in Europe have found that the insecticide Bacillus thuringiensis (Bt) when incorporated into genetically engineered (GE) plants, and the herbicide glyphosate, used widely with GE glyphosate-tolerant crops, are toxic to human cells, disputing commonly held assertions by regulators and the chemical industry that these substances are entirely harmless to humans. The research team, led by scientists at the University of Caen in France, says that at very high doses Bt is toxic to human cells, and glyphosate, when formulated as the product Roundup, manufactured by Monsanto Co., damages human cells, even in extremely low doses. The findings of the study have been published online in the Journal of Applied Toxicology. Bt is a commonly used least-toxic insecticide which is available in several different strains, each toxic to a different range of insects. The substance is a naturally occurring soil bacterium that has been harnessed and enhanced to make it more effective as a pesticide product. Crops such as corn and cotton are also often genetically engineered (GE) to produce Bt proteins so that insects are infected with the toxin when they feed on the plant. The French researchers suggest that it may be this […]

(Beyond Pesticides, February 28, 2012) A study by researchers at the University of Padova in Italy and published in the journal Environmental Science and Technology has confirmed the findings of previous research showing that honey bees are exposed to toxic neonicotinoid insecticides during spring seed planting. Neonicotinoids are known to be highly toxic to honey bees and, yet, are used on millions of acres through North America every year. These findings lend even greater urgency to the need to take these chemicals off the market and ensure the continued survival of honey bees and the essential pollination services that they provide for our food system. Neonicotinoids, including clothianidin, imidacloprid, and thiamethoxam, are most commonly applied by coating crop seeds with the chemical. When these treated seeds are planted, the chemical becomes part of the plants vascular system and stays in the plant for the duration of its lifetime, expressing itself in the pollen. Previously, it had been thought that bees were only exposed to these chemicals through pollen and water droplets from treated plants, which would occur later in the season once the plants had grown and bloomed. However, the Italian study shows that bees are actually exposed to high […]

(Beyond Pesticides, February 27, 2012) For the first time since its initial evaluation almost 30 years ago, the U.S. Environmental Protection Agency (EPA) has revised, despite objections from the chemical industry, its dioxin exposure assessment for acute human health risks –setting an “acceptable” level of 0.7 picograms per kilogram per day. Environmentalists said EPA’s estimated average exposure, currently at 0.5—3 picograms per kilogram per day, puts a portion of the population above the EPA danger threshold. Work on updating the health assessment began in 1991 and was partially completed with the February 12 release of the Final Non-Cancer Dioxin Science Assessment. While EPA characterized the findings as showing that “generally, over a person’s lifetime, current exposure to dioxins does not pose a significant health risk,” the Assessment establishes a daily “acceptable” exposure threshold, or reference dose, which the agency says is comparable to levels which people routinely experience. Beyond Pesticides reviewed the underlying chemistry and historical exposure patterns, including diet and human health effects of dioxins, in a recent Daily New blog entry leading up to the Assessment’s release. EPA’s decision to adopt its recommended reference dose of 0.7 picograms of dioxins per kilogram of body weight per day that […]

(Beyond Pesticides, February 22, 2012) Researchers have found high levels of endosulfan, a highly toxic organochlorine pesticide, in the bone marrow of children, including those suffering from hematological malignancies (blood cancers) in areas using the pesticide. Children who have endosulfan in their bone marrow have 7.5 times more risk of developing blood-related cancer compared to those with no detectable pesticide in the bone marrow. While the findings are based on research in India, the insecticide is still used in the production of dozens of crops in the U.S., even though EPA found that exposure to the chemical exceeds the agency’s acceptable risk criteria and announced in 2010 a six-year negotiated phase-out plan with industry that stretches from 2012 to 2016. Following a lawsuit filed against the U.S. Environmental Protection Agency (EPA) in 2008, which cited EPA’s glaring omission in not considering risks to children, EPA announced in 2010 that it would, instead of stopping exposure to a known hazard immediately, phase-out over a six year period all uses of endosulfan in the U.S. Rather than regulating a stop use, EPA astounded many in the environmental and public health community by negotiating a long phase-out agreement with manufacturers that allows some […]

Beyond Pesticides, February 21, 2012) Last week, the Monterey County Board of Supervisors urged California Governor Jerry Brown to reconsider the state’s approval of the carcinogenic fumigant methyl iodide. Monterey County, one of the largest agricultural counties in California, joins Santa Cruz County in mounting pressure to re-examine the controversial decision to approve the toxic chemical as a replacement to the ozone-depleting methyl bromide. This news comes at the heels of the announcement earlier this month that Gov. Brown appointed Brian Leahy, a former organic farmer and the former assistant director at the California Department of Conservation, to head the state Department of Pesticide Regulation (DPR). According to The Californian, agricultural interests present asked County Supervisors to take no action. However, with dozens of local farm workers in attendance pleading their case, the board passed the resolution on a 4-1 recommending that Gov. Brown take another look at the fumigant. Methyl iodide is known to cause miscarriages, thyroid dysfunction, and cancer, and is applied to crops like strawberries and peppers. It was approved by California state pesticide regulators in December as an alternative to methyl bromide, an ozone-depleting chemical being phased out under international treaty. In 2007, EPA fast-tracked the […]

(Beyond Pesticides, February 17, 2011) Beyond Pesticides is urging the U.S. Environmental Protection Agency (EPA), during a public comment period (closing February 23) on its review of the neonicotinoid pesticide, clothianidin, to take swift action to cancel the chemical’s registration. Groups are joining together with comments to EPA, citing the extensive science that shows clothianidin’s toxic effects on honey bees. Beyond Pesticides has drafted comments that it will submit to EPA outlining serious concerns regarding clothianidin. The agency is accepting public comments through February 21, 2012. Tell EPA that because this pesticide is toxic to honey bees and wild pollinators, and has not been properly evaluated in field studies as required it should be banned. Submit comments directly to the EPA docket or sign-on to Beyond Pesticides’ comments. Clothianidin is in the neonicotinoid family of systemic pesticides, which are taken up by a plant’s vascular system and expressed through pollen, nectar and gutation droplets from which bees forage and drink. Scientists are concerned about the mix and cumulative effects of the multiple pesticides bees are exposed to in these ways. Neonicotinoids are of particular concern because they have cumulative, sublethal effects on insect pollinators that correspond to symptoms of honey […]

(Beyond Pesticides, February 16, 2012) Newly released data indicates that more than 40% of American farmers who planted certain varieties of genetically engineered (GE) corn in 2011 failed inspections to verify compliance with mandatory management practices to prevent insect resistance. The farmers involved planted corn varieties that are genetically engineered to express toxins that kill western rootworm. The toxins are derived from Bacillus thuringiensis (Bt), a naturally occurring soil bacterium that when used in non-genetically engineered forms is an important pesticide for organic and sustainable farmers. The non-compliant farmers were specifically cited for failure to establish adequate refuges of non-Bt corn on their farms that the U.S. Environmental Protection Agency (EPA) has determined are necessary to prevent the western rootworm from developing resistance to all forms of Bt. Originally reported on February 9, the results are derived from GE Bt seed suppliers who are required to report refuge data to EPA. As a condition of registering Bt seed varieties as pesticides, EPA requires that farmers using them also plant an appropriately-sized refuge of non-Bt varieties adjacent to the genetically engineered crop. In theory, western rootworms that develop resistance to Bt through constant exposure to the toxins in the genetically engineered […]

(Beyond Pesticides, February 14, 2012) A French court has found U.S. chemical giant Monsanto Co. guilty of pesticide poisoning in the case of a French farmer who became ill after exposure to one of the company’s herbicides, according to Reuters. The case is significant in that it sets precedent for other cases alleging pesticide poisoning or negligence in reporting of potential effects on human health resulting from pesticides. The court has said it will seek an expert opinion regarding the farmer’s losses in order to determine the appropriate amount of damages he should be rewarded. The case stems from an incident in which the farmer, Paul Francois, inadvertently inhaled Monsanto’s Lasso pesticide when cleaning his sprayer tank on his farm in southern France in 2004. He then began experiencing memory loss, headaches, and stammering, among other neurological problems. This led to his decision to file suit against Monsanto, asserting that the company did not provide adequate warnings on the product label that would indicate these symptoms could result from exposure. The court agreed with Mr. Francois, stating that, “Monsanto is responsible for Paul Francois’s suffering after he inhaled the Lasso product … and must entirely compensate him,” according to Agence […]

(Beyond Pesticides, February 8, 2012) The U.S. Environmental Protection Agency missed a deadline to release federal guidelines on the dangers of excess dioxin chemicals in the food supply and environment, giving ammunition to critics who are urging the agency to change course. EPA was scheduled to release standards in January 2012 that would for the first time set a maximum human-exposure level for dioxins. The delay comes amid criticism and pressure by food and chemical industries that argue the guidelines are too strict. The January 31, 2012 cut-off was part of a reassessment process that has stretched out for 20 years, but the agency has promised to finalize its guidelines “as expeditiously as possible,” although it gave no new deadline. In August 2011, EPA announced a plan for moving forward to complete the dioxin Reanalysis, Volume 1, which is to contain an evaluation of all the scientific literature on dioxin dose-response, including information published since the release of a previous draft Reassessment, and post it by the end of January 2012. EPA was then to post Volume 2 of the Reanalysis soon thereafter. These efforts have been met with resistance from the American Chemistry Council, the International Dairy Foods Association, […]

(Beyond Pesticides, February 1, 2012) Pesticides could be suppressing vitamin D levels in people, leading to deficiency and disease, say scientists. This comes from a new study which discovered that adults with high serum concentrations of organochlorine pesticides, such as DDT, have lower vitamin D levels, further proving that these chemicals have a long-lasting impact on human health. While not widely appreciated, some organochlorine pesticides continue to be used in the U.S., resulting in exposure through our diet, environment, and prescription drugs, while most organochlorine pesticides have been banned in the U.S. and much of the world. Exposure to low doses of organochlorine pesticides has been previously linked to common diseases like type 2 diabetes, metabolic syndrome and cardiovascular disease. Vitamin D deficiency has similarly been associated with a rise in chronic diseases, but the two have been studied separately by researchers in different fields. The study, “Associations between Organochlorine Pesticides and Vitamin D Deficiency in the U.S. Population,” compared serum concentrations of organochlorine (OC) pesticides with serum concentrations of 25-hydroxyvitamin D (25(OH)D), a vitamin D pre-hormone, which is used to assess vitamin D levels in the body. It concludes that background exposure to some OC pesticides can lead to […]

(Beyond Pesticides, January 31, 2012) The Environmental Protection Agency (EPA) has proposed an expansion in pyrethrins/pyrethroid insecticide uses as part of its cumulative risk assessment for this neurotoxic class of chemicals. In the cumulative risk assessment, EPA concludes that pyrethroids “do not pose risk concerns for children or adults,” ignoring a wealth of independent data that links this class of chemicals to certain cancers, respiratory and reproductive problems, and the onset of insect resistance. It went as far as to state that its cumulative assessment supports consideration of registering additional new uses of these pesticides, potentially opening the flood gates for manufacturers to bombard the market with more pyrethroid pesticides, endangering the health of the public. The agency is accepting public comments through February 8, 2012. Tell EPA that it has ignored numerous health effects and that these pesticides do pose unacceptable risks to human health given the availability of alternatives. Submit comments directly to the EPA docket or sign-on to Beyond Pesticides’ comments. In its comments to EPA, Beyond Pesticides states: There are several major concerns and flaws plaguing this cumulative assessment, which therefore does not meet the regulatory burden in fully evaluating synthetic pyrethroids’ effect on public and […]

(Beyond Pesticides, January 24, 2012) Research published this month in the online edition of the Bulletin of Environmental Contamination and Toxicology finds that the neonicotinoid pesticide imidacloprid contaminates surface waters in agricultural regions. Imidacloprid is a systemic pesticide, meaning it is taken up by a plant’s vascular system and expressed through pollen, nectar, and gutation droplets, and is highly toxic to bees, birds and aquatic organisms. The study, “Detections of the Neonicotinoid Insecticide Imidacloprid in Surface Waters of Three Agricultural Regions of California, USA, 2010—2011,” concludes that imidacloprid commonly moves offsite and contaminates surface waters at concentrations that could harm aquatic organisms following use under irrigated agriculture conditions. Researchers at the California Department of Pesticide Regulation collected 75 surface water samples from three agricultural regions of California and analyzed them for contamination with imidacloprid. Samples were collected during California’s relatively dry-weather irrigation seasons in 2010 and 2011. Imidacloprid was detected in 67 samples (89%); concentrations exceeded the U.S. Environmental Protection Agency’s (EPA) chronic invertebrate Aquatic Life Benchmark of 1.05 μg/L (micrograms per liter) in 14 samples (19%). Concentrations were also frequently greater than similar toxicity guidelines developed for use in Europe and Canada. A benchmark is a chemical concentration, specific […]

(Beyond Pesticides, January 20, 2012) A California Superior Court Judge has questioned whether the California Department of Pesticide Regulation (CDPR) complied with its legal obligation to consider alternative options before approving use of the toxic fumigant methyl iodide in 2010. Judge Frank Roesch raised the concern in comments from the bench during a January 13 hearing involving a lawsuit filed by farm worker and environmental organizations against CDPR and the Arysta LifeScience Corporation, which manufactures the methyl iodide products used in the state. The California Environmental Quality Act (CEQA) requires that state agencies consider alternative options to a regulatory action that meets the definition of a “project.” Projects include an action undertaken by a public agency which may cause either a direct physical change in the environment or a reasonably foreseeable indirect change in the environment. A project may not be approved as submitted if feasible alternatives or mitigation measures are able to substantially lessen the significant environmental effects of the project. While CDPR’s pesticide regulations have previously been recognized as “projects” as defined in the CEQA, it is unusual for judicial review to raise concerns about the validity of the alternatives assessments. “Did you consider not approving methyl iodide? […]

(Beyond Pesticides, January 12, 2012) The U.S. Food and Drug Administration (FDA) says it will step up testing for a fungicide not registered for use in the U.S. that has been found in low levels in orange juice. The fungicide, carbendazim, does not have any food tolerances and thus its presence in orange juice is unlawful under the Federal Food, Drug, and Cosmetic Act. Despite this, FDA does not intend to take action to remove from domestic commerce orange juice containing the reported low levels of carbendazim, but will deny future imports. FDA said in a letter to the Juice Products Association that an unnamed juice company contacted the agency in late December and said it had detected low levels of carbendazim, a fungicide, in the company’s own orange juice and also its competitors’ juice. Carbendazim is not currently approved for use on citrus in the U.S., but is used in Brazil, which exports orange juice to the U.S. Testing found levels up to 35 parts per billion (ppb) of the fungicide, far below the European Union’s maximum residue level of 200 ppb. The U.S. does not have an established maximum residue level (tolerance level) for carbendazim in oranges. According […]

(Beyond Pesticides, January 11, 2012) On January 10, beekeepers from across the country gathered at a national conference, with environmental organizations at their side, to draw attention to the growing plight facing their industry —the decline of honey bees, a problem that has far reaching implications for the U.S. economy. The disappearance of the bees alerts us to a fundamental and systemic flaw in our approach to the use of toxic chemicals -and highlights the question as to whether our risk assessment approach to regulation will destroy our food system, environment, and economy. “Bees and other pollinators are the underpinnings of a successful agricultural economy,” said Brett Adee, Co-Chair of the National Honey Bee Advisory Board and owner of Adee Honey Farms. “Without healthy, successful pollinators, billions of dollars are at stake.” Many family-owned beekeeping operations are migratory, with beekeepers traveling the country from state-to-state, during different months of the year to provide pollination services and harvest honey and wax. Bees in particular are responsible for pollinating many high-value crops, including pumpkins, cherries, cranberries, almonds, apples, watermelons, and blueberries. So any decline in bee populations, health and productivity can have especially large impacts on the agricultural economy (see factsheet). Honey […]

(Beyond Pesticides, January 10, 2012) A Purdue University study shows that honey bees’ exposure to the highly toxic neonicotinoid pesticide clothianidin, as well as thiamethoxam, is greater than previously thought. Beyond Pesticides, as a part of a coalition of beekeeping and environmental groups, challenged the Environmental Protection Agency (EPA) in a December 2010 letter for allowing the continued use of this bee-killing pesticide after EPA admitted in a leaked memo that its field study on bees is inadequate. The study, “Multiple Routes of Pesticide Exposure for Honey Bees Living Near Agricultural Fields,” was published January 3, 2012 in the online edition of PLoS ONE. Like other neonicotinoid pesticides, clothianidin is a systemic pesticide, which is taken up by a plant’s vascular system and expressed through pollen, nectar, and gutation droplets. It is most commonly applied by seed treatment. Most pesticides that are toxic to bees carry a warning that the product cannot be applied while foraging bees are present. As this study shows, systemic pesticides continue to expose and poison bees throughout foraging season. The study authors decided to take a closer look at clothianidin routes of exposure because of its prevalence in honey bee pollen and comb material, combined […]

(Beyond Pesticides, January 5, 2012) Just as everyone was getting ready for the holidays, the U.S. Department of Agriculture (USDA) approved yet another genetically modified seed by Monsanto, a drought-tolerant variety of corn, MON87460. In addition to its announcement approving Monsanto’s newest GE corn variety, USDA also opened a 60-day public comment period for two additional petitions — one for Monsanto’s GE soybean containing higher levels of an omega-3 fatty acid, that does not naturally occur in soybeans, and the other from Dow AgroSciences for corn that has been genetically engineered to resist the poisonous herbicide 2,4-D. “In 2012 the USDA is proposing approving a new GE corn variety that is resistant to a different toxic herbicide, escalating the toxic treadmill in chemical-dependent agriculture,” said Jay Feldman, Executive Director of Beyond Pesticides. “This is nothing more than a band-aid solution to a serious problem, and will only give rise to more superweeds, more herbicide pollution in our environment, more herbicide poisoning, while likely leading to the need for even more toxic herbicides a couple of years down the line. This foolish circle has to end,” he added. [To listen to a radio interview on 2,4-D by Jay Feldman click here.] […]

(Beyond Pesticides, December 13, 2011) Despite opposition from Lake Tahoe water providers and environmental groups, the Lahontan Regional Water Quality Control Board (LRWQCB) voted last week to allow the use of pesticides to control invasive species like Asian clams and the underwater plants Eurasian watermilfoil and curly leaf pondweed. For years, the rules regulating pesticide use in Lake Tahoe limited their use to below detectable levels, creating a “de facto prohibition,” explains Mary Fiore-Wagner, an environmental scientist with the LRWQCB. The decision to allow the use of pesticides in the lake now rests in the hands of California State Water Resources Control Board. Carl Young, interim executive director of the League to Save Lake Tahoe/Keep Tahoe Blue, told the Associated Press that the plan poses a threat to the lake’s water quality and the public’s health, and he’s concerned visitors and residents could be exposed to pesticides through Tahoe’s fish and drinking water. The League is urging regulators to use non-chemical methods, including bottom barriers that involve the use of large mats to starve the species of sunlight and oxygen. The aquatic plants can be managed through mechanical harvesting. The U.S. Army Corps of Engineers estimates economic impacts from introductions […]