[X] CLOSEMAIN MENU

  • Archives

  • Categories

    • air pollution (8)
    • Announcements (606)
    • Antibiotic Resistance (45)
    • Antimicrobial (22)
    • Aquaculture (31)
    • Aquatic Organisms (39)
    • Bats (10)
    • Beneficials (63)
    • Biofuels (6)
    • Biological Control (35)
    • Biomonitoring (40)
    • Birds (26)
    • btomsfiolone (1)
    • Bug Bombs (2)
    • Cannabis (30)
    • Centers for Disease Control and Prevention (CDC) (13)
    • Chemical Mixtures (12)
    • Children (126)
    • Children/Schools (241)
    • cicadas (1)
    • Climate (35)
    • Climate Change (98)
    • Clover (1)
    • compost (7)
    • Congress (22)
    • contamination (164)
    • deethylatrazine (1)
    • diamides (1)
    • Disinfectants & Sanitizers (19)
    • Drift (19)
    • Drinking Water (20)
    • Ecosystem Services (24)
    • Emergency Exemption (3)
    • Environmental Justice (172)
    • Environmental Protection Agency (EPA) (574)
    • Events (89)
    • Farm Bill (25)
    • Farmworkers (209)
    • Forestry (6)
    • Fracking (4)
    • Fungal Resistance (8)
    • Goats (2)
    • Golf (15)
    • Greenhouse (1)
    • Groundwater (17)
    • Health care (32)
    • Herbicides (53)
    • Holidays (39)
    • Household Use (9)
    • Indigenous People (6)
    • Indoor Air Quality (6)
    • Infectious Disease (4)
    • Integrated and Organic Pest Management (75)
    • Invasive Species (35)
    • Label Claims (51)
    • Lawns/Landscapes (256)
    • Litigation (349)
    • Livestock (10)
    • men’s health (5)
    • metabolic syndrome (3)
    • Metabolites (10)
    • Microbiata (26)
    • Microbiome (32)
    • molluscicide (1)
    • Nanosilver (2)
    • Nanotechnology (54)
    • National Politics (388)
    • Native Americans (4)
    • Occupational Health (17)
    • Oceans (11)
    • Office of Inspector General (5)
    • perennial crops (1)
    • Pesticide Drift (166)
    • Pesticide Efficacy (12)
    • Pesticide Mixtures (18)
    • Pesticide Residues (193)
    • Pets (36)
    • Plant Incorporated Protectants (2)
    • Plastic (11)
    • Poisoning (22)
    • Preemption (46)
    • President-elect Transition (2)
    • Reflection (1)
    • Repellent (4)
    • Resistance (124)
    • Rights-of-Way (1)
    • Rodenticide (35)
    • Seasonal (4)
    • Seeds (8)
    • soil health (31)
    • Superfund (5)
    • synergistic effects (28)
    • Synthetic Pyrethroids (18)
    • Synthetic Turf (3)
    • Take Action (614)
    • Textile/Apparel/Fashion Industry (1)
    • Toxic Waste (12)
    • U.S. Supreme Court (4)
    • Volatile Organic Compounds (1)
    • Women’s Health (29)
    • Wood Preservatives (36)
    • World Health Organization (12)
    • Year in Review (2)
  • Most Viewed Posts

Daily News Blog

Archive for the 'Propargite' Category


18
Sep

Over 300 Pesticides Identified in Contaminated Bee Pollen Around the World

(Beyond Pesticides, September 18, 2024) A literature review in Trends in Analytical Chemistry analyzes scientific articles from the last ten years from around the globe that identify more than 300 pesticides in bee pollen. Bee pollen, often used as an edible dietary supplement, is not regulated for pesticide residues, which sparks concern for human exposure due to contamination with pesticides, heavy metals, metalloids, and mycotoxins. “Bee pollen is a food supplement that is receiving increasing attention for its nutraceutical and therapeutic properties. However, several uncertainties on the safety of this beekeeping product still exist. The present work addressed this issue through the critical evaluation of 61 studies, published over the 2014–2024 period,” the Spanish authors state. Bee pollen is produced by honey bees. After they forage on flowers and gather pollen on their hind legs (in pollen baskets or corbiculae) to transport back to the hive, it is moistened with nectar and salivary secretions to create bee pollen in the form of pellets. While the composition of bee pollen can vary between geographical locations with different flowers, the studies reviewed all utilize mass spectrometry to pinpoint pesticides, as well as mycotoxins (created by naturally occurring mold spores), that threaten human […]

Share

23
May

New Study Spotlights Ten Pesticides Implicated in Development of Parkinson’s

(Beyond Pesticides, May 23 2023) New research is zeroing in on the role of 10 commonly used pesticides in the development of Parkinson’s. Published in the journal Nature Communications by a team of scientists lead by researchers at the University of California, Los Angeles, the study focused on the toxicity of these pesticides to neurons that have been found to lead to the presentation of the disease. Research is increasingly focusing on environmental exposures, and pesticides in particular, as a major factor in the development of Parkinson’s. This study adds further evidence that this line of research is a valid and worthwhile undertaking for the nearly one million people in the United States struggling with this incurable disease. [The authors note that the herbicide paraquat’s strong connection to Parkinson’s is not addressed in this study, but is the focus of a separate manuscript.] Scientists sought to further focus on which pesticides were most likely to be playing a role in Parkinson’s development. Records from California’s vast pesticide use database aided the search. From a comprehensive pesticide-wide association study, 53 of 288 pesticides screened were found to be linked to Parkinson’s. Scientists then took these 53 pesticides and conducted live-cell imaging […]

Share

12
Jan

Pesticides Not Only Linked to Parkinson’s Disease Development, But Accelerating Disease Symptoms

(Beyond Pesticides, January 12, 2023) Exposure to certain pesticides among individuals diagnosed with Parkinson’s disease (PD) can increase the risk of symptom progression. According to a study published in Science of the Total Environment, nearly 20 percent of pesticides associated with the onset of PD also increase the risk of faster decline in motor and non-motor function. Several studies find exposure to chemical toxicants, like pesticides, has neurotoxic effects or exacerbates preexisting chemical damage to the nervous system. Past studies suggest neurological damage from oxidative stress, cell dysfunction, and synapse impairment, among others, can increase the incidence of PD following pesticide exposure. Despite the association between PD onset via pesticide exposure patterns, few epidemiologic studies examine the influence pesticides have on worsening motor and non-motor symptoms in PD. Parkinson’s disease is the second most common neurodegenerative disease, with at least one million Americans living with PD and about 50,000 new diagnoses annually. The disease affects 50 percent more men than women, and individuals with PD have a variety of symptoms, including loss of muscle control and trembling, anxiety and depression, constipation and urinary difficulties, dementia, and sleep disturbances. Over time, symptoms intensify, but there is no current cure for this fatal disease. While […]

Share

09
Jan

U.S. and EU Trade Proposal Threatens Human Health and Environment

(Beyond Pesticides, January 09, 2015) New closed-door international trade agreement proposals between the U.S. and EU could weaken pesticide standards and threaten the U.S. organic food industry. Set forth by European and U.S. trade associations, the proposals were met  with strong disapproval by numerous non-governmental organizations (NGO) and non-profits. Beyond Pesticides and over a hundred other European and U.S.-based organizations signed on to a letter in July 2014 calling for increased transparency of negotiating proposals and  the exclusion of chemical regulations from the entire scope of the prospective Transatlantic Trade and Investment Partnership (TTIP). The proposals are recommended by the trade associations CropLife America and the European Crop Protection Association (ECPA) —which represent major agricultural chemical manufactures like Bayer CropScience, Dow AgroSciences, and DuPont Crop Protection— with claims that the policy would help reduce or get rid of trade barriers and help promote regulatory cooperation and achieve the goals of the TTIP. According to a new Center for International Environmental Law (CIEL) report, however, these proposals push for anemic pesticide residue limits in the EU, which are currently some of the strongest ones in existence and have influenced more stringent standards around the world, including the U.S. The groups recommend […]

Share

20
Oct

Group Files Lawsuit for Failure to Protect Red-Legged Frogs

(Beyond Pesticides, October 20, 2011) The Center for Biological Diversity filed a lawsuit yesterday against the Environmental Protection Agency (EPA) and U.S. Fish and Wildlife Service (FWS) for failing to evaluate and act on threats to the threatened California red-legged frog posed by more than 60 toxic pesticides used in and near its habitats. The Center had announced its intent to sue the two agencies back in December 2010. A 2006 legal settlement secured by the Center requires EPA to assess the impacts of harmful pesticides on red-legged frogs and formally consult with the Fish and Wildlife Service to address those impacts. EPA determined that widespread use of more than 60 pesticides is likely harming red-legged frogs, but since the agency and the Fish and Wildlife Service have failed to complete the required evaluations, no permanent protections for frogs have been put in place. “Federal agencies acknowledge that scores of pesticides may harm California’s rare red-legged frogs, but for years now they’ve neglected to complete biological evaluations of the effects of these chemicals,” said Jeff Miller, a conservation advocate with the Center. “California’s imperiled frogs are suffering as a result.” “Biological opinions,” the evaluations required by the Endangered Species Act, […]

Share

07
Aug

Pesticide-Contaminated Well Water Linked to Increased Risk of Parkinson’s

(Beyond Pesticides, August 7, 2009) A recent study published in the journal Environmental Health Perspectives has added to evidence that certain pesticides significantly increase one’s risk of developing Parkinson’s disease (PD). Researchers found that rural residents who drank private well water within 500 meters of fields sprayed with certain pesticides had an increased – up to 90 percent – risk of developing PD, and those with Parkinson’s “were more likely to have consumed private well water, and had consumed it on average 4.3 years longer.” The study evaluated more than 700 people, including carefully chosen controls, in Fresno, Kent, and Tulare counties. 17 percent reported drinking private well water between 1974 and 1999. Researchers focused on wells’ proximity to agricultural fields sprayed with pesticides, since private wells are not regulated, and many are shallow enough to be contaminated by pesticides seeping into groundwater. Researchers looked at 26 pesticides and six in particular, “selected for their potential to pollute groundwater or because they are of interest for PD, and to which at least 10% of our population were exposed.” Those are: diazinon, chlorpyrifos, propargite, paraquat, dimethoate, and methomyl. Propargite exposure was most closely correlated with incidence of PD, with a 90 […]

Share

08
Dec

Farmworkers Face Highest Risk of Pesticide Poisonings, EPA Worker Protection Standards Failing

(Beyond Pesticides, December 8, 2008) A new study by a National Institute for Occupational Safety and Health (NIOSH) researcher finds the pesticide poisoning incidence rate among U.S. agricultural workers is thirty-nine times higher than the incidence rate found in all other industries combined. The study, “Acute Pesticide Poisoning Among Agricultural Workers in the United Sates, 1998-2005,” published in the December issue of the American Journal of Industrial Medicine, is believed to be the first detailed multi-state assessment of acute pesticide poisonings among agricultural workers. From 1998 to 2005, a total of 3,271 cases of acute occupational pesticide-related illness/injury among agricultural workers were identified in ten states. According to EPA, the Worker Protection Standards are designed to reduce the risk of injury or illness to agricultural field workers resulting from exposure to pesticides. Although the WPS was expanded in 1995 and in 2005 EPA developed a new WPS How to Comply (HTC) Manual, the NIOSH findings indicate that agricultural workers continue to have an elevated risk for acute pesticide poisoning. Furthermore, female agricultural workers experienced nearly twice the risk of pesticide poisoning of male agricultural workers. The most common factors that contributed to pesticide exposure included off-target drift, early reentry into […]

Share