24
Mar
FDA Asked to Stop Food and Chemical Industry from Classifying “Safe” Food Ingredients without Review
(Beyond Pesticides, March 24, 2025) In establishing the Make America Healthy Again Commission in February, the President tapped Secretary of the U.S. Department of Health and Human Services Robert F. Kennedy, Jr. to chair the interagency panel. The stated goal, as described in the founding proclamation, is “drastically lowering chronic disease rates and ending childhood chronic disease.” The commission document states, “Overall, the global comparison data demonstrates that the health of Americans is on an alarming trajectory that requires immediate action.” In this context, on March 10, Secretary Kennedy directed Food and Drug Administration (FDA) Acting Commissioner Sara Brenner, MD to take steps to explore potential rulemaking to revise its Substances Generally Recognized as Safe (GRAS) Final Rule and related guidance to eliminate the self-affirmed GRAS pathway—allowing the food and chemical industry to assign GRAS status to food ingredients without oversight. This “pathway” to allowing food additives has long been recognized as a loophole that allows unidentified and potentially harmful additives in food, including by the 2010 U.S. General Accountability Office (GAO) report, Food Safety: FDA Should Strengthen Its Oversight of Food Ingredients Determined to Be Generally Recognized as Safety. Beyond Pesticides launched an effort this week to tell FDA to eliminate the self-affirmed […]
