(Beyond Pesticides, September 2, 2021) A McMaster University (Canada) study demonstrates exposure to the recently banned, commonly used insecticide chlorpyrifos promotes obesity development, even at low doses. Obesity generally occurs following a caloric imbalance between food intake, absorption, and energy expenditure. Although various factors can promote obesity, researchers suggest environmental toxicants like chlorpyrifos play a role in obesity development through protein/enzyme suppression. According to the Center for Disease Control, 42 percent of the U.S. population is obese and at risk for type two diabetes, cardiovascular (heart) disease, stroke, several cancers, and other critical health issues. Therefore, research like this highlights the significance of investigating how toxic chemical exposure can impact health to prevent adverse disease outcomes. Researchers note, “These studies suggest that the effects of environmental toxicants on the development of obesity may have been underestimated as all studies to date have been conducted in mice housed at RT [room temperature]. Future studies examining the mechanisms driving reductions in β-AR [beta adrenergic receptors] signaling and whether there are associations between BAT [brown adipose tissue] metabolic activity and CPF [chlorpyrifos] in humans will be important.” Several environmental pollutants have links to obesity development via the effects on gut health, endocrine (hormone) and metabolic system, […]

(Beyond Pesticides, August 31 2021) To ensure long-term ecological, human health, and socioeconomic benefits, food production, distribution and consumption must transition from conventional to regenerative, organic food value chains, as outlined in research published in the journal Productions and Operations Management. “We are paying a high price for a lack of transparency in our food supply and realize that taking shortcuts, or efficiencies, is not sustainable,” said Aleda Roth, PhD, study coauthor and professor in the Wilbur O. and Ann Powers College of Business at Clemson University. “We need to look at multiple performance outcomes, and in doing so, it will become evident that a regenerative, socially responsible approach to agriculture is imperative to a sustainable food supply, but it also extends across other business sectors.” This research is the latest to underscore the importance of revamping the U.S. food system towards a focus on organic practices that account for externalities and provide multiple add-on benefits for society at large.   To make the case, Dr. Roth and her co-author Yanchong Zheng, PhD, an associate professor in the Sloan School of Management at MIT, define and contrast conventional and regenerative, organic food value chains, with an eye toward “quadruple aim […]

(Beyond Pesticides, August 27, 2021) On August 24, as reported by The Maui News, the Maui (Hawai’i) County Council approved legislation that will stop use of toxic pesticides and fertilizers in county land management practices, allowing only those materials permitted under federal organic law. The approach set out in the bill is the creation of a comprehensive list of such materials that will be either allowed or prohibited for use, as the legislation indicates, on “any County highway, drainageway, sidewalk, right-of-way, park, building, community center, or other facility.” This decision comes on the heels of years of grassroots work and advocacy, including that of Beyond Pesticides Director of Hawai’i Organic Land Management Program Autumn Ness. The legislation (CR 21-56), which passed with a vote of 8–0 (with one member excused), will regulate pesticide and fertilizer use on county properties broadly, but will not affect property managed by the state or private owners, county agricultural parks, or county property used for agricultural purposes. The new ordinance will take effect for most county parcels one year from the August 24 approval date; the effective date for Maui’s War Memorial Stadium Complex and Ichiro “Iron” Maehara Baseball Stadium is two years from approval, and for the […]

(Beyond Pesticides, August 26, 2021) A recent study published in Environmental Research demonstrates that exposure to the herbicide glyphosate and its breakdown product reduces pregnancy length, increasing the risk of preterm birth. Preterm births occur when a fetus is born early or before 37 weeks of complete gestation. Premature births can result in chronic (long-term) illnesses among infants from lack of proper organ development and even death. Birth and reproductive complications are very common among individuals exposed to environmental toxicants, like pesticides. Considering the Center for Disease Control (CDC) reports the preterm birth rate is increasing annually, studies like this can help government and health officials safeguard human health by assessing adverse health effects following prevalent chemical exposure. The study notes, “Given the prevalent and rising exposures to glyphosate and GBHs [glyphosate-based herbicides], confirmatory studies are needed to explore reproductive effects of glyphosate and GBHs to re-assess their safety on human health and to explore possible programming consequences to lifelong health.” GBHs are the most commonly used herbicides, readily contaminating soil, water, and food globally. Although GBHs’ ubiquitous nature has been linked to carcinogenic effects, specifically non-Hodgkin lymphoma, much less research considers exposure effects on reproductive health. The study’s scientists aimed to examine the relationship […]

(Beyond Pesticides, August 18, 2021) Multinational chemical company Bayer filed a petition with the U.S. Supreme Court this week, seeking a reversal of a lower court verdict that established Bayer liable for damages from the use of its weed killer Roundup. After purchasing Roundup-maker Monsanto in 2018, Bayer has been mired in a deluge of court battles from injured customers throughout the country who assert that their use of the glyphosate-based herbicide resulted in their cancer diagnosis. Bayer, for its part, has consistently lost these court cases. The company’s Supreme Court petition is now regarded as its best and last chance to avert responsibility for the ongoing harm to public health caused by its carcinogenic herbicide. Bayer’s Supreme Court challenge pertains to the Hardeman v. Monsanto case. In that suit, a California court found unanimously in favor of the plaintiff, Edwin Hardeman. Mr. Hardeman told the jury he had used Roundup since the 1980s to spray poison oak and weeds around his property, resulting in his diagnosis of non-Hodgkin lymphoma in 2014. He was awarded $5.27 million, while his punitive damages were ultimately reduced from $75 to $20 million. Bayer is bringing two main arguments to the Supreme court. First, […]

(Beyond Pesticides, August 17, 2021) “If the bee disappears from the surface of the earth, man would have no more than four years to live.” This quote is often attributed to Albert Einstein (although its true origins are unknown), but it begs an important question: What are the consequences to humankind of a world where pollinators are rapidly declining? Modern-day scientists have begun to explore that question, and a group of 20 experts recently published a global-scale assessment of the risks associated with the ongoing worldwide decline of pollinator populations in the journal Nature Ecology and Evolution. While the study experts do not provide such a dire time frame, the message unfortunately is not too far off from the Einstein-attributed quote. “What happens to pollinators could have huge knock-on effects for humanity,” said lead study author Lynn Dicks, PhD from the University of Cambridge, UK. “These small creatures play central roles in the world’s ecosystems, including many that humans and other animals rely on for nutrition. If they go, we may be in serious trouble.” With a study objective of identifying the key drivers and implications for global pollinator decline, a group of 20 pollinator experts from throughout the world […]

(Beyond Pesticides, August 11, 2021) Multiple stressors, including pesticides, parasites, and poor nutrition, act synergistically to increase the risk of bee mortality, according to a meta-analysis recently published in the journal Nature. The findings are yet another indictment of the U.S. pesticide regulatory system’s ability to protect pollinators, as the authors note that their results, “…demonstrate that the regulatory process in its current form does not protect bees from the unwanted consequences of complex agrochemical exposure.” As scientific community continues to confirm the dangers of pesticides and other anthropogenic stressors to pollinators, it remains up to advocates and other concerned residents to get regulators and policymakers to listen to and act on these critically important conclusions.   Scientists aimed to evaluate how combinations of multiple pesticides, parasites, and lack of floral resulted in bee death or subchronic effects that impacted overall fitness (reproductive ability, colony health, etc), behavior, parasite load, or immune response. The effects of multiple stressors can be characterized as antagonistic when stressors cancel themselves out, additive when the impacts seen are what would be predicted when summing the individual effects, and synergistic when the effects are multiple times more harmful than what would be predicted additively. To […]

(Beyond Pesticides, August 10, 2021) President Biden’s Environmental Protection Agency (EPA), under Administrator Michael Regan, is set to reapprove the highly hazardous herbicide paraquat with fewer protections than those proposed by the Trump administration. Despite strong links to Parkinson’s, and bans on the herbicide in the European Union, China, Brazil, and many other countries, EPA’s press release inexplicably states, “No direct one-to-one alternatives to paraquat are available.” The move is part of a string of actions that have pesticide reform advocates increasingly concerned that the Biden Administration is not living up to his initial promises to improve health and environmental protections. Paraquat is the most toxic herbicide still on the market. As EPA readily admits, one small sip of paraquat can be fatal. Apart from its acute toxicity, chronic exposure to the herbicide is strongly linked to the development of Parkinson’s disease. But its association with Parkinson’s is merely the most well-known health concern – the chemical is a likely carcinogen, harms the reproductive system, and damages organs like the kidney and liver. It is hazardous to birds and bees, and prone to leaching into groundwater, where it disrupts the health of aquatic ecosystems. The Trump administration’s decision to reapprove […]

(Beyond Pesticides, August 9, 2021) What’s going on at the Environmental Protection Agency (EPA)? Last month, Bayer/Monsanto announced it would voluntarily cancel “residential lawn and garden” uses of glyphosate products, “exclusively to manage litigation risk and not because of any safety concerns.” EPA has done virtually nothing to restrict glyphosate/Roundup since the World Health Organization/International Agency for Research on Cancer in 2015 classified the chemical as probably carcinogenic. It is now expected, as with other voluntary cancellations, that EPA will make no health or environmental findings that could affect other uses (e.g., agricultural) of glyphosate, but will accept the action by Bayer/Monsanto. The company refers to its action as “risk mitigation”—that’s risk to the company’s profitability, economic viability, and shareholder investment, not public health or environmental protection. Voluntary actions by the companies are highly compromised and do not include agency determinations or findings—allowing false claims of safety, offering a shield from liability, and unencumbered international marketing. The Biden administration began with high hopes for the environment. Combating climate change is a priority. On his first day in office, President Biden issued an executive memorandum, Modernizing Regulatory Review, that appears to establish a new framework supporting healthy people and ecosystems, as it […]

(Beyond Pesticides, August 5, 2021) A recent report by Turtle Rescue of the Hamptons finds Long Island, New York turtles are experiencing higher rates of deadly aural abscesses or ear blisters from pesticide use. Previous research documents the role chemical exposure from environmental toxicants play in inner ear abscess formation among turtles. However, synergism (collaboration) between viral infection and toxic chemical exposure increases aural abscess instances. Considering these infections are taking a toll on the Long Island turtle population, government and wildlife officials must assess how chemical exposure promotes disease development to safeguard human, animal, and environmental health. Karen Testa, executive director of Turtle Rescue of the Hamptons, cautions, “I’m urging Long Islanders to think about how these pesticides are negatively impacting the natural world. Is your perfect green lawn worth the life of a turtle?” Aural abscesses are painful ear blisters that can grow as big as a golf ball. Medical intervention is necessary to remove abscesses from turtles and treat them with an antibiotic regimen to prevent death. Turtle Rescue facility workers report a staggering 50 percent of turtles currently within their care to have aural abscesses. The percentage of turtles with this diagnosis is much higher than in past years. […]

(Beyond Pesticides, July 30, 2021) Bayer (Monsanto), the maker of the deadly herbicide glyphosate/Roundup, after hinting in May that it would end the weed killer’s residential uses in the U.S., made it official yesterday. With its announcement to shareholders, Bayer puts an end to residential uses beginning in 2023 and allocates $4.5 billion to cover “the company’s potential long-term exposure” from lawsuits by those harmed by the chemical. At the same time, the company announced it is seeking a U.S. Supreme Court hearing to reverse significant jury verdicts (from $289 million to $2 billion) for individuals who have suffered health damage they tie to glyphosate exposure. Bayer claims that it will argue that federal pesticide law preempts litigation against products that it has registered with the U.S. Environmental Protection (EPA). Similar arguments have been tried before, most notably in Bates v. Dow Agrosciences (2005), and the Supreme Court has found that federal pesticide law does not protect “manufacturers of poisonous substances.” (See more below.) Despite the extensive scientific review (see Pesticide Gateway) of glyphosate/Roundup and a “probable” cancer causing ranking by the World Health Organization/International Agency for Research on Cancer in 2015, Bayer says, “This move is being made exclusively […]

(Beyond Pesticides, July 23, 2021) The Rockefeller Foundation has just published a report, True Cost of Food: Measuring What Matters to Transform the U.S. Food System, which identifies the real-but-under-recognized downsides of the U.S. food system. The report notes that, for all its reputed bounty, the food system “comes with hidden costs — to our health, to our climate,” and to the many people who make sure that food reaches the population. The report calls for a true accounting of the costs of food in the U.S. Beyond Pesticides welcomes the broad framework of the report, but notes that a true accounting would necessarily include the costs of the externalities of conventional agriculture, including those related to pesticides: the costs of pollution and its cleanup (when that even happens), of lost pollination and biodiversity, of lost productivity from illness, and of health care costs related to pesticide use. Remarkably, for all its repetition of deleterious impacts on climate, biodiversity, and health, the report barely mentions either pesticides’ roles in causing such impacts, or the clear solution to so many of the negatives in the food system — organic, regenerative agriculture. The report’s economic analysis applies a true cost accounting (TCA) […]

(Beyond Pesticides, July 20, 2021) Chlorpyrifos exposure results in the expression of genetic mutations associated with autism spectrum disorder in a laboratory model, finds research published in Environmental Health Perspectives by scientists at Johns Hopkins Bloomberg School of Public Health. “This is a step forward in showing an interplay between genetics and environment and its potential role for autism spectrum disorder,” says study lead Lena Smirnova, PhD, a research associate in the Department of Environmental Health and Engineering at the Bloomberg School. The findings support reams of research already conducted that show strong associations between autism and exposure to hazardous environmental stressors like toxic pesticides. Scientists conducted their study using a ‘brain organoid’ model, which is essentially a cluster of cells artificially grown in the lab from stem cells in order to mimic a developing human brain. These tests provide certain benefits over animal testing, as they are more relevant to human disease, and can be performed faster with less cost. The organoid model also represents an improvement on typical 2d cell-based models, increasing cell survival, shelf-life, and thus providing opportunity to model for later stages of brain development. Brain organoids in this study carried a gene called CHD8, which […]

(Beyond Pesticides, July 19, 2021) As yet another study, “Early life multiple exposures and child cognitive function: A multi-centric birth cohort study in six European countries,” draws attention to the benefits of organic food for the learning young mind, it is important that schools provide organic food to students. The study, conducted by Spanish researchers based at the Barcelona Institute for Global Health, looks at a totality of all environmental hazards that children encounter, rather than individual lifestyle factors. As study co-author Jordi Júlvez, PhD, notes, “Healthy diets, including organic diets, are richer than fast food diets in nutrients necessary for the brain, such as fatty acids, vitamins and antioxidants, which together may enhance cognitive function in childhood.” Tell your governor and USDA/Food and Nutrition Service to provide organic school lunches and information for parents. Researchers find that children who eat organic food display higher scores measuring fluid intelligence and working memory. Lower scores on fluid intelligence tests are associated with children’s fast food intake, house crowding, and exposure to tobacco smoke. Lower scores on working memory tests were associated with exposure to poor indoor air quality. This study adds to prior research finding that eating a conventional, chemical-intensive diet increases […]

(Beyond Pesticides, July 14, 2021) Corteva (formerly DowDupont) is facing a potential class-action lawsuit after several California families filed suit claiming that the use of the insecticide chlorpyrifos around their homes resulted in birth defects, brain damage, and developmental problems in their children. Chlorpyrifos is an organophosphate insecticide that has been linked to a range of health ailments, posing significant hazards particularly for pregnant mothers and their children. The lawsuits come as the U.S. Environmental Protection Agency (EPA) approaches a court-imposed 60-day deadline to decide the fate of the pesticide’s registration. Attorneys for the court cases, filed on behalf of individuals located in four California communities (Fresno, Kings, Medera, and Tulare counties), indicate they intend to pursue class-action status, which would allow additional injured parties to join the lawsuit. The plaintiffs argue that the effects of chlorpyrifos exposure lingers in the agricultural communities where they reside. “We have found it in the houses, we have found it in carpet, in upholstered furniture, we found it in a teddy bear, and we found it on the walls and surfaces,” said Stuart Calwell, lead attorney for the plantiffs. “Then a little child picks up a teddy bear and holds on to it.” […]

(Beyond Pesticides, July 12, 2021) During Pollinator Week 2021 in June, U.S. Representatives Earl Blumenauer (D-OR) and Jim McGovern (D-MA) reintroduced the Saving America’s Pollinators Act (SAPA) to reverse ongoing declines in wild and managed pollinators. New data released in June for 2020-21 documents the second highest honey bee losses in 15 years. SAPA uses the latest scientific research and perspectives to ensure that pollinators are protected. The bill suspends the use of neonicotinoid (neonic) insecticides and other pesticides harmful to bees and other pollinators until an independent board of experts determines that they are safe to use, based on a strong scientific assessment. Ask your elected representative in Congress to support pollinators by cosponsoring Saving America’s Pollinators Act (SAPA). If they are already a cosponsor, use this occasion to thank them for their leadership on this critical issue. “Without our world’s pollinators, the world would be a very different place. These bees, butterflies, hummingbirds, and other creatures are essential elements of our food system. Losing them means we risk losing the very food we put on our table,” said Rep. Blumenauer. “We must use every tool at our disposal to provide pollinators with much-needed relief from bee-toxic pesticides and monitor […]

(Beyond Pesticides, July 9, 2021) The investigative online publication The Intercept has turned its attention to the current and historical role of industry in distorting, undermining, and outright suppressing the protective function of the U.S. Environmental Protection Agency (EPA) with regard to pesticide exposures. The subsequent reporting — “The Department of Yes: How Pesticide Companies Corrupted the EPA and Poisoned America” — is a devastating chronicle of the theme and particulars that Beyond Pesticides has covered for years. That is, that EPA has repeatedly disregarded its charge to protect human and environmental health in favor of enabling industry to continue its chemical experimentation on the populace and on the nation’s multiple natural resources. This pattern must change if the agency is to enact its mission and the public is to be protected. The Intercept interviewed more than 24 people with expertise on the regulation of pesticides, including 14 who have worked in EPA’s Office of Pesticide Programs (OPP). The chief takeaway from those interviews, as written by reporter Sharon Lerner, is that EPA “is often unable to stand up to the intense pressures from powerful agrochemical companies, which spend tens of millions of dollars on lobbying each year and employ many […]

(Beyond Pesticides, July 7, 2021) Organic food consumption among children is associated with higher scores on tests measuring fluid intelligence and working memory, research published in the journal Environmental Pollution finds. The study, conducted by Spanish researchers based at the Barcelona Institute for Global Health, took an exposome approach to environmental exposures, looking at a totality of all environmental hazards that children encounter, rather than investigating individual lifestyle factors one by one. As study co-author Jordi Júlvez, PhD, notes, “healthy diets, including organic diets, are richer than fast food diets in nutrients necessary for the brain, such as fatty acids, vitamins and antioxidants, which together may enhance cognitive function in childhood.” Researchers began their study by selecting mother-child pairs enrolled in the Human Early-Life Exposome (HELIX) Project, a pan-European study with projects in multiple European countries. Nearly 1,300 healthy children aged 6-11 were included in the study, as researchers already had pregnancy data and urine samples stored on the participants. To determine other environmental exposures, home addresses were evaluated for their level of pollution and proximity to natural spaces, and children and their mothers were given tests that included a questionnaire on lifestyle factors, including parents smoking and alcohol use, […]

(Beyond Pesticides, July 1, 2021) Yellow fever mosquitoes (Aedes aegypti) are evolving resistance to the pyrethroid insecticide permethrin, according to a study published by Colorado State University, highlighting the need to adopt ecologically-based mosquito management. Widespread, intensive use of the pesticide in mosquito control has allowed genetic mutations to persist among these mosquito populations, causing subsequent resistance to permethrin. Pyrethroids are one of the few remaining classes of insecticides available to control yellow fever mosquitos, and resistance threatens the ability to prevent disease outbreaks with chemical-intensive methods. Yellow fever mosquitoes are a vector for numerous untreatable diseases in humans, including dengue, chikungunya fever, and Zika viruses. Hence, this study highlights the significance of addressing pest resistance to pesticide control, particularly to mitigate disease exposure and effects. The researchers note, “This knowledge can help scientists understand how mosquitoes have evolved resistance and when a population can no longer be controlled with permethrin. This understanding will be necessary to develop tools to support future insecticide management strategies.” Researchers sequenced the genome of resistant and knockdown (either recovered or dead) mosquitoes after permethrin exposure using a bottle bioassay. The aim was to identify genomic variants/biomarkers associated with specific resistance mechanisms. Two common pyrethroid resistance mechanisms occur among […]

(Beyond Pesticides, June 30, 2021) Vineyard farmers who spend more money on pesticide use are more likely to develop Parkinson’s disease, according to research published by French scientists in the journal Environmental Research. With Parkinson’s disease on the rise around the world, and emerging evidence growing for a Parkinson’s pandemic, it is critically important to suss out the factors at play. And as pesticides continue to appear as a driving force for this deadly chronic disease, it is increasingly necessary to pressure regulators to restrict use of these hazardous substances in chemical farming operations. Researchers used a French National Health Insurance Database to identify incidents of Parkinson’s disease in farmers from 2010-2015. These data were then matched with pesticide expenditures recorded from over 3,500 French farming regions, taken around the year 2000. Models were adjusted for a range of health factors, including smoking, age, and sex. Results show that accounts of Parkinson’s disease increase as pesticide expenditures increase for farmers working in vineyards. For the highest amounts paid for pesticides, Parkinson’s disease incidence is 16% higher. No connections were found for other cropping systems. “This result suggests that agricultural practices and pesticides used in these vineyards may play a role […]

(Beyond Pesticides, June 29, 2021) Maine Governor Janet Mills (D) last week vetoed legislation prohibiting the aerial use of glyphosate and other dangerous herbicides in forestry practices. LD125, An Act To Prohibit the Aerial Spraying of Glyphosate and Other Synthetic Herbicides for the Purpose of Silviculture, was supported by a wide range of health and conservation groups, and aimed to bring the state in line with best practices for public health and the environment. With Maine recently passing one of the strongest consumer bans on pollinator-toxic neonicotinoids, advocates are dismayed by the setback from the Governor’s office. In a statement to Maine Public Radio, Senate President Troy Jackson said that Governor Mills should stop referring to herself as an environmentalist. “The science across the country, across the world, says that this stuff kills people, kills wildlife,” Mr. Jackson says. “And all that it is, is a giveaway to the large landowners so they can maximize their profits off the lives of the people in Maine and the wildlife in Maine.” Senator Jackson’s words are stern yet factual. Glyphosate has been identified by the World Health Organization as a probable human carcinogen. Monsanto, now owned by Bayer, has been the subject […]

(Beyond Pesticides, June 28, 2021) The endocrine disrupting herbicide propazine (in the triazine family of frog-deforming endocrine disruptors) is set for cancellation by the U.S. Environmental Protection Agency (EPA). The move would eliminate use of the hazardous herbicide by the end of 2022. However, all pesticides in the triazine class, including atrazine and simazine, have similar properties and should be eliminated from use. Tell EPA to finish the job by banning all triazines. In November 2020, Beyond Pesticides and allied environmental groups launched a lawsuit against EPA for its intent to reregister the triazine family of chemicals. The agency’s interim approval of the herbicides, conducted under the Trump administration, eliminates important safeguards for children’s health and a monitoring programs intended to protect groundwater from contamination. As is typical with EPA, the agency merely proposed minor label changes in attempts to mitigate risks identified in its registration review. According to a release from EPA, it made the decision not out of concerns relating to human health and environmental protection, but in order to provide “regulatory certainty” for farmers and local officials. In March 2021, the Biden administration requested a stay on the atrazine lawsuit brought by environmental groups, as it indicated […]

(Beyond Pesticides, June 24, 2021) This Pollinator Week 2021, U.S. Representatives Earl Blumenauer (D-OR) and Jim McGovern (D-MA) are reintroducing the Saving America’s Pollinators Act (SAPA) in an effort to reverse ongoing declines in wild and managed pollinators. SAPA uses the latest scientific research and perspectives to ensure that pollinators are protected. The bill suspends the use of neonicotinoids and other pesticides harmful to bees and other pollinators until an independent board of experts determine that they are safe to use, based on strong scientific assessment. “Without our world’s pollinators, the world would be a very different place. These bees, butterflies, hummingbirds, and other creatures are essential elements of our food system. Losing them means we risk losing the very food we put on our table,” said Rep. Blumenauer. “We must use every tool at our disposal to provide pollinators with much-needed relief from bee-toxic pesticides and monitor their populations to ensure their health and survival.”  Neonicotinoids are systemic pesticides; once applied to a seed or sprayed on a plant they make their way into the pollen, nectar and dew droplets that plants produce and pollinators feed upon. Exposure impairs pollinator navigation, foraging, and learning behavior, and also suppresses their […]