(Beyond Pesticides, August 12, 2016) A new study by a team of scientists at Virginia Tech finds that commonly used in-hive pesticides result in changes to the honey bee gut microbiome. The study, Honey bee gut microbiome is altered by in-hive pesticide exposures, was led by Virginia Tech associate professor of horticulture, Mark Williams, Ph.D., and colleagues from Oregon State University and North Carolina State University. This research, published several weeks ago in the journal Frontiers in Microbiology, aimed to determine the microbiome of honey bees (Apis mellifera) after being exposed to three common pesticides. Coumaphos and tau-fluvalinate, both common miticides used in conventional beekeeping, and chlorothalonil, a fungicide commonly detected in hives, were used as pesticide treatments in the study. While this  research contributes to the already established body of science on the complexity of pesticide exposure effects, beekeepers reported the steepest, and then sustained, declines in honey bee populations after the large  increase in  neonicotinoid pesticide  use in the early 2000’s. Beekeepers nationwide suffered  their highest hive losses of 44.1% in the last national survey from April 2015-2016. While it is likely that neonicotinoids are not the sole factor in pollinator decline, they have been found to exacerbate […]

(Beyond Pesticides, August 10, 2016) In a letter, submitted by the Soil Association, leading bread producers and supermarkets in the United Kingdom (UK) are being urged to cease stocking and selling bread products that  contain traces of the herbicide glyphosate. Glyphosate, the active ingredient in Monsanto’s Roundup, has been classified as a probable human carcinogen by the World Health Organization (WHO) and is linked to numerous other environmental and human health concerns. Glyphosate residues have already been detected in bread, beer, and wine. The Soil Association, a UK organization that campaigns for healthy, humane and sustainable food, farming and land use, is concerned that glyphosate is used on crops immediately before harvest, and subsequently makes its way into food. According to the letter and a spokesperson for the group, “Using glyphosate, and glyphosate-based products, as a pre-harvest treatment is fundamentally wrong, and we are calling for an end to it with our campaign.  Wheat harvest will start in the next few weeks, and we are asking bread companies to act now and put a stop to glyphosate as a pre-harvest desiccant in their supply chains. The EU has just advised glyphosate use as a pre-harvest spray on food crops should […]

(Beyond Pesticides, August 9, 2016) Farmers in Missouri, Arkansas, and Tennessee are confronting widespread crop damage and bracing for lower yields as a result of agrichemical giant Monsanto’s botched roll-out of new genetically engineered soybean and cotton crops. The company, whose current line of glyphosate-tolerant crops are failing to control weeds throughout the U.S. and across the globe, developed a new line of soybean and cotton with traits that make it tolerate applications of an older herbicide dicamba. However, while its seeds are available for purchase on the market, and Monsanto is encouraging farmers to grow them, the company has yet to receive EPA regulatory approval for the dicamba herbicide meant to be used with the plants. A spate of news reports over the past two  months in southern soybean growing regions finds that many farmers are illegally applying off-label dicamba-based herbicides to Monsanto’s new GE crops in an effort to control weeds resistant to glyphosate. Use of this highly volatile herbicide is causing widespread crop damage not only to soybeans that don’t carry the resistance trait, but other crops in the region, including peaches, melons, and tomatoes. Dicamba has a strong propensity to volatilize small particles of the herbicide […]

(Beyond Pesticides, July 29, 2016)  A study released earlier this week finds lower IQ (intelligence quotient) in children born to mothers who during their pregnancy were living in close proximity to chemical-intensive agricultural lands where organophosphate pesticides were used. This study adds to the body of scientific literature that links prenatal exposure to organophosphate pesticides with lower IQ’s in children. Organophosphate pesticides, a relatively older generation of highly neurotoxic pesticides still widely used on farms in California, have been associated with a  broad range of diseases  in both children and adults.  This  latest study  supports health and environmental advocates’ call to eliminate these toxic pesticides in agriculture and move toward safer, sustainable, and organic management practices. The study, titled  Prenatal Residential Proximity to Agricultural Pesticide Use and IQ in 7-Year-Old Children, looks at 283 women and children from the agricultural Salinas Valley who are enrolled in the long-term Center for the Health of Mothers and Children in Salinas (CHAMACOS) study. Specifically, researchers looked at pregnant women living within one kilometer of agricultural fields where organophosphate pesticides were used. They found that at age 7, the children of those women had declines of approximately two IQ points and three verbal reasoning […]

(Beyond Pesticides, July 28, 2016)   Led by the Institute of Bee Health at the University of Bern, new research finds evidence that two commonly used neonicotinoid (neonic) insecticides have a significant adverse effect on the reproductive ability of male honey bees (drones) and queen bees in managed and wild colonies. The study,  Neonicotinoid insecticides can serve as inadvertent insect contraceptives, published in  Royal Society Journal Proceedings B, focuses on the differences in lifespan and viability of sperm throughout exposed and unexposed drones. Since 2006, honey bees and other pollinators in the U.S. and throughout the world have incurred ongoing and rapid population declines from hive abandonment and bee die-off in a phenomenon known as colony collapse disorder (CCD).  Neonicotinoids, such as imidacloprid, thiamethoxam and clothianidin, have been found by  a growing body of scientific literature  to be linked to the CCD phenomenon and  pollinator decline in general. While science has become increasingly clear that these  pesticides  play a critical role in contributing to  the ongoing decline of bee health, this is one of the first to look at how these chemicals specifically effect the fertility of male honeybees. In the study, scientists randomly assigned honeybee colonies consisting of drones […]

(Beyond Pesticides, July 21, 2016) An investigative report released yesterday by Center for Biological Diversity (CBD) concludes  that, over the past six years, the U.S. Environmental Protection Agency (EPA) has approved nearly 100 pesticide products with chemical mixtures that elevate the formulations’  toxicity, but are not specifically evaluated  by the agency. CBD finds that these formulations add  more stress to already-jeopardized pollinators and rare plants. The report Toxic Concoctions: How the EPA Ignores the Dangers of Pesticide Cocktails, highlights a long-running blind spot within EPA’s pesticide evaluation program, which Beyond Pesticides has long sounded the alarm on: the risk associated with combining mixtures of different pesticide active ingredients, which independent science shows may be more toxic than a single active ingredient by itself, also known as pesticide synergism. The mixtures occur as a result of multiple ingredients in individual products or  because of exposure to multiple pesticide product residues in food, air, water, and land areas, such as lawns, playing fields, and parks. “It’s alarming to see just how common it’s been for the EPA to ignore how these chemical mixtures might endanger the health of our environment,” said Nathan Donley, Ph.D., a scientist with the CBD, and author of […]

(Beyond Pesticides, July 20, 2016) Farmers and land managers across the U.S. are being encouraged to plant pollinator habitat adjacent to farmlands to provide shelter and food for pollinator species. But according to a new study published last week, these conservation areas still put bees at risk for pesticide contamination, as they fail to provide spatial or temporal relief. This study emphasizes that meaningful solutions to reversing pollinator decline does not lie with focusing on planting pollinator habitat, but ensuring that these refuge areas are free from pesticide contamination, highly toxic to bees and other pollinators, and reducing the reliance on toxic chemical inputs in agriculture and other landscapes. The study, “Neonicotinoid-contaminated pollinator strips adjacent to cropland reduce honey bee nutritional status,” finds that pollinator habitat adjacent to agricultural areas not only becomes a source for pesticide, especially neonicotinoid, exposures, but also poses significant risk to honey bees. The authors, Christina Mogren, PhD, and former USDA entomologist, Jonathan Lundgren, PhD, initially sought to study whether increasing forage by planting pollinator habitat in an agricultural-dominated region would serve to buffer against the harmful effects of plant-incorporated pesticides. However, the authors note that it soon became apparent that the unintended consequence was […]

(Beyond Pesticides, July 13, 2016) California’s Office of Environmental Health Hazard Assessment (OEHHA) has announced that atrazine, its chemical cousins,  propazine,  simazine,  and its break down triazine compounds des-ethyl atrazine (DEA),  des-isopropyl atrazine (DIA)  and  2,4-diamino-6-chloro-s-triazine (DACT)  would be added to the list of chemicals known to the state to cause reproductive toxicity for purposes of the state’s Proposition 65. The formal listing has been delayed and will not be effective until July 15, 2016 due to litigation from the manufacturer, Syngenta, which opposes the listing. In 2014 the state announced its Notice of Intent to list the triazines: atrazine, propazine, simazine and their breakdown products under Proposition 65 — the state’s law on toxic chemicals. The listing of these chemicals was initially to be effective on August 3, 2015. However, Syngenta, manufacturer of atrazine, challenged the listing decision, leading to a delay in the formal decision. Syngenta Crop Protection v OEHHA  (Sacramento Superior Court case#34-2014-800001868). Syngenta’s challenge was unsuccessful and now the official listing can move forward, in spite of Syngenta’s pending appeal. The six chemicals will now be known as reproductive toxicants in the state of California effective July 15, 2016. See listing notice. http://oehha.ca.gov/media/downloads/crnr/listingnoticetriazines070516.pdf Proposition 65, officially […]

(Beyond Pesticides, July 12, 2016) Canadian environmental organizations sued the  Canadian Pest Management Regulatory Agency (PRMA) last week in a bid to overturn the approval of two neonicotinoid pesticides linked to the decline of honey bees and wild pollinators. The move comes amid growing awareness, action, and scientific evidence linking this widely used class of insecticides to the global decline of pollinator populations. The lawsuit, filed  by Ecojustice on behalf of  The David Suzuki Foundation, Friends of the Earth Canada, Ontario Nature, and the Wilderness Committee, argues that pesticide products containing two neonicotinoids, clothianidin and thiamethoxam, are unlawfully registered in Canada. The groups allege that PMRA failed to ensure that it had the data necessary to determine the environmental risks, particularly those concerning pollinators, posed by the chemicals. “The PMRA has taken a see-no-evil, hear-no-evil, speak-no-evil approach by repeatedly registering these neonicotinoid pesticides without important scientific information on their risks to pollinators,” said Charles Hatt, staff lawyer at Ecojustice. Under Canada’s Pest Control Products Act, PMRA must have “reasonable certainty” that a pesticide will not cause harm to the environment before it is registered. The groups also note that several thiamethoxam-based products have been registered by the agency for years […]

(Beyond Pesticides, June 30, 2016) In a move that goes one step further than the recently passed state-wide bill restricting consumer sales of neonicotinoid (neonics) products, Howard County, Maryland has taken the initiative to restrict the use of neonicotinoids on parklands. The new policy, announced June 16, cites the growing number of studies linking neonicotinoid use to adverse effects on pollinator species. The Department of Recreation and  Parks (DRP) manages approximately 10,000 acres of parkland within Howard County. According to the new policy and procedure, DRP is restricting the use of neonicotinoids, “due to recent research suggesting that there is a link between pesticides that contain neonicotinoids negatively effecting populations of pollinator species, such as; honeybees, native bees, butterflies, moths and other insects.” Neonics were often used on parklands for grubs on turf, Japanese beetles on trees,  and aphids on flowers and are now prohibited on all County parkland, including sports fields, garden plots, golf course and open space. Exemptions exist for agricultural uses and invasive pest infestations. Read the new neonicotinoid policy. Just this past May, Maryland officially became the first state in the nation to pass legislation  against neonicotinoids. The state legislature passed the  Maryland Pollinator Protection Act […]

(Beyond Pesticides, June 23, 2016) A truck full of dead bees made its final stop yesterday at a rally outside the headquarters of the U.S. Environmental Protection Agency (EPA), culminating a coast-to-coast tour to raise awareness about recent massive declines in pollinators. While the millions of dead bees stayed on the truck, advocates and beekeepers, including Beyond Pesticides, delivered over 4 million signatures urging an immediate ban on bee-killing pesticides. “In the five years since I started keeping bees, I’ve seen many hives killed by pesticides,” said James Cook, a Minnesota-based beekeeper who has been driving the truck across the country since last Monday. “If some fundamental things don’t change, it’s going to be really hard for beekeepers to adapt to the environment around us.” Bees pollinate most of the world’s most common crops, including summer favorites like peaches and watermelon. But over 40 percent of U.S. honeybee hives die each year, costing the farming and beekeeping industry more than $2 billion annually. The most significant culprit in the bee die-off is the widely-used class of pesticides called neonicotinoids, or neonics. Last spring EPA began a process to assess four types of neonics and their impacts on pollinators. In January […]

(Beyond Pesticides June 20, 2016) As the end of the school year approaches, two first grade classrooms at local District of Columbia Public Schools (DCPS) got to learn about the importance of pollinators firsthand when DC-based nonprofit Beyond Pesticides visited their school. In a lead up to National Pollinator Week, Beyond Pesticides teamed up with owner and founder of The Bees Waggle, Jessica Goldstrohm, to provide a fun, hands-on lesson about pollination, and why it is important to our food system. Students were given a lesson on biodiversity, soil health, and the negative effects of pesticides on pollinators before building some pollinator-friendly habitat for their schools and homes. The day of learning kicked off at Brightwood Education Campus, located in Northwest DC, where students listened to a lesson developed by Ms. Goldstrohm, who donned a set of bee wings for the event. After receiving some background on the role of pollinators in our food system, the children participated in several hands on activities that reiterated the key points within the curriculum. Six volunteers stepped to the front of the class to demonstrate the interconnectedness of all living organisms by participating in a biodiversity web simulation. Here, the scholars learned that […]

(Beyond Pesticides, June 17, 2016) The pesticide industry has weakened and delayed pesticide reforms and is shaping new state pollinator “protection” plans nationwide that do little to protect bees, according to a new Friends of the Earth report.  The report is being released in advance of  Pollinator Week (June 20-26, 2016), as people assemble to ask for improved protection for pollinators. The investigation, Buzz Kill: How the Pesticide Industry is Clipping the Wings of Bee Protection Efforts Across the U.S., reveals an array of pesticide industry tactics to slow urgently needed pollinator protection measures at federal and state levels. The report details how new state pollinator protection plans, many still unfinished, have been heavily influenced by pesticide industry interests. According to the report, industry is spending hundreds of thousands of dollars on lobbying to delay state and federal action on the chemicals they manufacture. As a result, state pollinator protection plans across the U.S. are falling short in several ways, including: State pollinator protection plans currently provide more protections for pesticides and pesticide users than for bee keepers and bee colonies. Pesticide industry influence is pervasive throughout states’ legislative and regulatory planning efforts. Plans lack metrics to measure effectiveness, improvement […]

(Beyond Pesticides, June 14, 2016) To celebrate National Pollinator Week, June 20-26, 2016, several Washington, DC restaurants have teamed up with Beyond Pesticides and the Center for Food Safety to launch a campaign, “Made by Pollinators,” to protect pollinators suffering steep declines. With one out of every three bites of food reliant on bees, the participating restaurants’ patrons will be treated to a special menu featuring pollinator-friendly food and provided with information on what they can do to help pollinators. The restaurants hope to increase public awareness on the importance of pollinators and steps that can be taken to reverse the decline. Participating  restaurants include Busboys and Poets, Founding Farmers, Lavagna, the Tabard Inn and Restaurant Nora. Of the 100 crop varieties that provide 90% of the world’s food, 71 are pollinated by bees. Honey bees alone pollinate 95 kinds of fruits, nuts and vegetables, such as apples, avocados, almonds, and cranberries. The value of pollination services to U.S. agriculture alone amounts to nearly $30 billion and about 80% of flowering plants require animal pollination. A recent government survey reports that U.S. beekeepers lost 44 percent of their colonies between spring 2015 and 2016 —the second highest loss to date. […]

(Beyond Pesticides, June 10, 2016) A proposal for a temporary ‘technical extension’ of the EU approval of the herbicide glyphosate failed to secure the support of a majority of EU governments at a meeting of the EU standing committee on plants, animals, food and feed on Monday. This action may force the withdrawal of the herbicide, widely sold as Monsanto’s Roundup, from shelves if no decision is reached by the end of the month, when its license expires. After a proposal to renew the license for glyphosate for up to 15 years failed to win support in two meetings earlier this year, the EU executive offered a limited 12 to 18 month extension to allow time for further scientific study. Yet, despite this compromise, the proposal failed to win the support of member states representing at least 65% of the EU’s population, which is needed for adoption, an EU official told The Guardian. Seven member states abstained from Monday’s vote, 20 backed the proposal and one voted against, a German environment ministry spokeswoman said. According to the news source, Germany was among those that abstained from Monday’s vote. Of note is that Bayer, the German chemical company, recently offered to […]

(Beyond Pesticides, June 6, 2016) Bayer CropScience’s appeal of the cancellation of their toxic pesticide flubendiamide by the U.S. Environmental Protection Agency (EPA) was rejected by EPA’s Chief Administrative Law Judge (ALJ) Susan Biro on Thursday, June 1. Judge Biro dismissed the complaints, saying that the agency was acting within its authority when it pulled its approval for the pesticide earlier this year after the two manufacturers, Bayer CropScience and Nichino America, failed to meet the terms laid out in a 2008 conditional registration. A startling number of pesticides, nearly 65% of the more than 16,000 pesticides now on the market, were first approved by the process of “conditional registration,” a loophole in which EPA allows new pesticides on the market without the full range of legally mandated toxicity tests for a full registration. Meanwhile, the Canadian Pest Management Regulatory Agency finalized its  decision to discontinue granting new conditional registrations, also on June 1. In 2008, EPA granted Bayer a “conditional” registration for flubendiamide, a classification that allows a new pesticide to be registered and used in the field, despite outstanding data points on its toxicological impact. In this case, original data submitted to EPA by Bayer showed concern over […]

(Beyond Pesticides, June 3, 2016) Despite recent reports of continuing bee losses across the U.S., the U.S. Environmental Protection Agency (EPA) has announced plans to reevaluate the use of the bee-toxic insecticide sulfoxaflor, and is proposing an amended registration. Sulfoxaflor’s initial 2013 registration was challenged by beekeepers and subsequently vacated by the Ninth Circuit Court of Appeals due to overwhelming risks to bees and EPA’s inadequate review of the data. Last September, the  Ninth Circuit Court of Appeals unequivocally rejected  EPA’s registration of sulfoxaflor. The Court concluded that EPA violated federal law when it approved sulfoxaflor without reliable studies regarding the impact that the insecticide may  have on honey bee colonies. The Court vacated EPA’s unconditional registration of the chemical, meaning that sulfoxaflor could no longer be used in the U.S. This decision was in response to a suit filed by beekeepers challenging EPA’s initial registration of sulfoxaflor, which cited the insecticide’s threat to bees and beekeeping. The case:  Pollinator Stewardship Council, American Honey Producers Association, National Honey Bee Advisory Board, American Beekeeping Federation, Thomas Smith, Bret Adee, Jeff Anderson v. U.S. EPA  (9th Circuit U.S. Court of Appeals,”¯No. 13-7234) According to the court decision, EPA skirted its own regulations […]

(Beyond Pesticides June 2, 2016) United States Department of Agriculture (USDA) Secretary Tom Vilsack recently released a Proclamation for National Pollinator Week, which is set to take place from June 20-26, 2016. National Pollinator Week began ten years ago when the U.S. Senate unanimously approved the designation of a week in June to address the urgent issue of declining pollinator populations. Pollinator week has since grown to be an international celebration of the valuable ecosystem services provided by bees, birds, butterflies, bats and all other pollinator species. While much remains to be done to combat contributing factors to pollinator declines, such as the use of neonicotinoid pesticides and disappearing pollinator habitat, National Pollinator Week is a chance to reflect and celebrate the achievements of the past year, while simultaneously raising awareness of the important role pollinators play in our daily lives. This year, to help increase education and bring awareness to the issue of pollinator declines, Beyond Pesticides and the Center for Food Safety are teaming up with several Washington, DC area restaurants to launch a “Made by Pollinators” campaign. Participating  restaurants, which include Founding Farmers, Lavagna, Tabard Inn and Restaurant Nora, will  educate the public on the importance of […]

(Beyond Pesticides, June 1, 2016) A study  by researchers at Purdue University has concluded  that honey bees collect most of their pollen from non-crop plants that are frequently contaminated with agricultural and urban pesticides. The researchers found this to be true even in places where croplands dominate the area.  The study, which detected neonicotinoids, pyrethroids, fungicides, and others, highlights the large number of toxic pesticides to which bees are exposed to in the environment. Researchers collected pollen from Indiana honey bee hives at three sites over 16 weeks. The hives were placed in a variety of settings, such as an open meadow with wildflowers, woody shrubs and trees present (non-agricultural), the border of a corn field that was treated with the neonicotinoid clothianidin and three fungicides, and the border of a non-treated corn field. The pollen samples that were collected by the bees represented up to 30 plant families and contained residues from pesticides spanning nine chemical classes. The researchers found 29 pesticides in pollen from the meadow site, 29 pesticides in pollen from the treated cornfield, and 31 pesticides in pollen from the untreated cornfield. The most common chemical products found in pollen from each site were fungicides and […]

(Beyond Pesticides, May 26, 2015) Maryland’s historic Pollinator Protection Act, (SB 198 and HB 211) may be in danger. Last month, lawmakers approved the bill by a 98-39 vote in the Maryland House of Delegates, however it faces the possibility of a veto by Governor Larry Hogan (R). While the governor’s office says that the bill is currently under review, according to local news source WBAL, the governor is prepared to veto the bill, which he has until tomorrow, Friday, May 27, to do. If the governor does veto the bill, Maryland’s Pollinator Protection Act will go back to the legislature for an override vote, which will take place in early 2017. Meanwhile, beekeepers continue to lose their bees at unprecedented rates. Last week, we reported results of 2015-16 Colony Loss Survey, which show no sign that the crisis of abating. According to the survey, beekeepers lost 28.1% of their colonies over this past winter, and a total of 44% of their colonies over the last year. This marks the second year in a row that summer declines (28.1%) were on par with declines experienced during winter. WBAL reports that the governor is likely to veto the bill because of […]

(Beyond Pesticides, May 20, 2016) With Monsanto’s  earnings forecast cut and shares down 19%, Bayer AG has made a takeover bid for  the company, worth $42 billion, in an attempt to swallow the global seed producer and become the world’s biggest farm chemical supplier. Although the terms of the proposal have not yet been disclosed, Bayer confirmed the bid to Bloomberg News, and Monsanto said it is reviewing the offer. If the offer is accepted, it could be the biggest acquisition globally in 2016, and the largest German deal ever, according to Bloomberg data analysis. Bayer is known for a wide range of products, from aspirin and birth control to flea and tick collars and insecticides. Monsanto is the creator of the widely used and controversial herbicide formulation Roundup, which has glyphosate as its active ingredient. In order to finance the takeover, Bayer may consider selling off its stakes in its animal health business and plastics/foam chemicals business (Covestro AG), worth an estimated $6 billion and $5.5 billion, respectively. The takeover would solidify both companies in certain ways; Monsanto would strengthen Bayer’s seed business, while a deal with Bayer would help reduce Monsanto’s reliance on the agricultural industry. There has […]

(Beyond Pesticides, May 18, 2016) The controversy continues on glyphosate’s (Roundup) cancer causing properties, as some question the influence of the chemical industry and Monsanto, Roundup’s manufacturer, on newly announced  findings, according to The Guardian.  A joint review by the United Nations (UN) and World Health Organization (WHO) on  glyphosate, released this week,  seems to contradict earlier findings (at least based on food exposure) of the International Agency for Research on Cancer (the preeminent scientific body on carcinogenesis in the world), which classified Roundup as a “probable human carcinogen.” The Guardian disclosed, “Professor Alan Boobis, who chaired the UN’s joint FAO/WHO meeting on glyphosate, also works as the vice-president of the International Life Science Institute (ILSI) Europe. The co-chair of the sessions was Professor Angelo Moretto, a board member of ILSI’s Health and Environmental Services Institute, and of its Risk21 steering group too, which Boobis also co-chairs.  In 2012, the ILSI group took a $500,000 donation from Monsanto and a $528,500 donation from the industry group Croplife International, which represents  Monsanto, Dow, Syngenta and others, according to documents obtained by the US right to know campaign. Boobis was not able to comment on the issue, and ILSI’s office in Washington […]

(Beyond Pesticides, May 17, 2016) It was 10 years ago that commercial beekeepers first reported widespread, unsustainable winter losses of their honey bee colonies. A decade after the alarm was first sounded on pollinator declines, results of 2015-16 Colony Loss Survey show no sign the crisis of abating. According to the Bee Informed Partnership survey, beekeepers lost 28.1% of their colonies over this past winter, and a total of 44% of their colonies over the last year. This marks the second year in a row that summer declines (28.1%) were on par with declines experienced during winter. Beekeepers factor in that a small percentage, <15% of their colonies, will be lost each winter, but do not expect to lose colonies during the summer, when there is amble forage and nectar for bees. The costs beekeepers must incur to keep their hives alive continue to increase. More time and money is spent to maintain their hives, yet losses continue to be staggering ”” and unsustainable. As colony collapse disorder (CCD), the cryptic loss of honey bee colonies with no sign of dead bees in or around the hive, has faded from public discussion, concerns over pollinator declines in general, from bees […]