(Beyond Pesticides, October 23, 2020) In central California, what promises to be a landmark series of lawsuits against Corteva (formerly DowAgroSciences), maker of the pesticide chlorpyrifos, is under way, spearheaded by the case Alba Luz Calderon de Cerda and Rafael Cerda Martinez v. Corteva Inc., et al. This first suit, brought by the parents of Rafael Cerda Calderon, Jr. on his behalf, charges that his lifelong disabilities were caused by chronic exposures to chlorpyrifos. The parents are suing for general damages, compensatory damages (due to Rafael, Jr.’s loss of earning capacity), medical care costs, and “punitive damages for the willful, reckless, and recklessly indifferent conduct of the Defendants” in intentionally hiding the dangers of their chlorpyrifos products from customers and the public. As with so many dangerous pesticides, absent effective federal regulation, states, cities, and other entities are taking action to protect people from this compound, and as in this case, individuals are seeking redress for harms suffered. Beyond Pesticides has long advocated for a ban on the use of chlorpyrifos because of the grave risks it poses. The case was filed in mid-September in California Superior Court, Kings County, and names not only Corteva, but also, the cities of Huron and Avenal, Woolf […]

(Beyond Pesticides, September 15, 2020) Both wild and captive primates are being exposed to hazardous pesticides and flame retardants, according to research published this month in the journal Environmental Science and Technology. This is the first study to look at the threat anthropogenic (man-made) chemicals may present for this important order of animals. “We think a lot about habitat disturbance, logging, and hunting as threats to these species, while pollution has been overlooked,” study co-author Michael Wasserman, told Environmental Health News (EHN). Scientists conducted their research by first obtaining fecal samples from three distinct primate populations: captive baboons from an Indiana zoo, wild howler monkeys from a research station in Costa Rica, and wild chimpanzees, red-tailed monkeys, and red colobus monkeys from a Ugandan national park. Samples were then tested for a range of chemicals, including 50 pesticides, and nearly 70 flame retardants. Scientists discovered legacy pesticides (such as heptachlor, DDT, hexachlorohexane, chlordane, and related compounds) in every species tested, with the highest levels found in red colobus and red-tailed monkeys. In particular, DDT and its related compounds (DDD and DDE) were found to be widespread, with red colobus monkeys registering a median of 260 ppb DDE in its waste. […]

(Beyond Pesticides, August 20, 2020) Persistent organic pollutants (POPs), including banned and current-use pesticides are present in snow and ice on top of Arctic glaciers, according to the study, “Atmospheric Deposition of Organochlorine Pesticides and Industrial Compounds to Seasonal Surface Snow at Four Glacier Sites on Svalbard, 2013–2014,” published in Environmental Science & Technology. Past research finds that air contaminated with these environmentally bioaccumulative, toxic chemicals drift toward the poles, becoming entrapped in ice under the accumulating snowfall. As the global climate continues to rise and the climate crisis worsens, studies like this become significant, as glaciers encapsulating these toxic chemicals are melting. Upon melting, some chemicals can volatize back into the atmosphere releasing toxicants into air and aquatic systems, with the ensuing consequences. Although this research demonstrates that specific computer programs can track the trajectory of chemically contaminated air parcels with practical precision, it falls to global leaders to curtail the continued manufacturing of these chemical pollutants. [For related pieces, see Silent Snow: The unimaginable impact of toxic chemical use and DDT in Glacial Melt Puts Alaskan Communities at Risk.] Countless scientists consider Arctic environments to be “pristine,” void of direct chemical inputs from pesticides and other POPs. However, the Arctic has become a sink for […]

(Beyond Pesticides, August 7, 2020) Research out of the Silent Spring Institute identifies 28 registered pesticides linked with development of mammary gland tumors in animal studies. Study authors Bethsaida Cardona and Ruthann Rudel also report that many of the pesticides they investigated behave as endocrine disruptors; breast cancers in humans are significantly influenced by hormones generated by the endocrine system. The Environmental Protection Agency (EPA) acknowledges that nine of these 28 pesticide compounds cause mammary tumors, but dismisses the evidence of the other 19. The results of this research, published in the journal Molecular and Cellular Endocrinology, evince Beyond Pesticides’ long-standing argument that the risk assessment process used by EPA for its pesticide registration process is substantially inadequate to protect human health. The co-authors cite, as the catalyst for this research project, a Cape Cod resident’s outreach to the Silent Spring Institute several years ago, asking for information about the herbicide triclopyr because utility companies wanted to spray it on vegetation below local power lines. (The compound has also been used by the logging industry in the Pacific Northwest.) They reviewed more than 400 EPA pesticide documents on the health impacts of many registered pesticides for this research, conducted as part […]

(Beyond Pesticides, July 23, 2020) Chronic pesticide use, and subsequent exposure, elevate a person’s risk of developing lung cancer, according to a study published in F1000Research by researchers at the Nakhon Sawan Provincial Public Health Office and Naresuan University, Thailand. Globally, cancer is one of the leading causes of death, with over 8 million people succumbing to the disease every year. Notably, the International Agency for Cancer Research (IARC) predicts new cancer cases to rise 67.4% by 2030. Although there is a vast amalgamation of research linking cancer risk to genetic and external factors (i.e., cigarette smoke), there is increasing evidence that pesticide exposure augments the risk of developing lung cancer, as well. This study highlights the importance of understanding how pesticide use can increase the risk of latent diseases, which do not readily develop upon initial exposure.  Study researchers state, “To our knowledge, the association between lung cancer and pesticides has never been studied before among [Thai] people. The objective of this study was to investigate associations between pesticide exposure and lung cancer among people [living in Nakhon Sawan province, Thailand]. The results can be used for the prevention of lung cancer, and to support the global literature.” Lung cancer is one of the […]

(Beyond Pesticides, July 20, 2020) Does your community spray toxic pesticides for mosquitoes? In a well-intentioned but ill-informed attempt to prevent mosquito-borne illness such as West Nile virus, many communities spray insecticides (adulticides) designed to kill flying mosquitoes. If your community is one of these, then your public officials need to know that there is a better, more-effective, way to prevent mosquito breeding. Tell your public officials to stop spraying pesticides and adopt a mosquito management plan that protects public health and the environment. The problem with mosquito pesticides. Two classes of insecticides are favored by mosquito spray programs—organophosphates and synthetic pyrethroids. In order to better target flying mosquitoes, adulticides are generally applied as ultra-low-volume (ULV) formulations that will float in the air longer than usual.  Pesticides are toxic chemicals and can exacerbate respiratory illnesses like Covid-19.Organophosphates, which include malathion (Fyfanon), naled (Dibrom), and chlorpyrifos (Mosquitomist for public health uses only) are highly toxic pesticides that affect the central nervous, cardiovascular, and respiratory systems. Symptoms of poisoning in humans include numbness, tingling sensations, headache, dizziness, tremors, nausea, abdominal cramps, sweating, incoordination, blurred vision, difficulty breathing, slow heartbeat, loss of consciousness, incontinence, convulsions, and death. Some organophosphates have been linked to […]

(Beyond Pesticides, July 9, 2020) Conventional U.S. milk contains growth hormones, antibiotics, and low to elevated levels of pesticides not found in organic milk, according to a study published in the journal of Public Health Nutrition by Emory University researchers. Milk can bioaccumulate certain organic pollutants, making it a valuable medium to assess what chemical we might be ingesting daily. With milk being one of the most consumed beverages in the U.S., in addition to its use in other popular drinks (i.e., coffee and tea), this study discloses widespread contamination and highlights the need for improved regulation. Researchers in the study note, “To our knowledge, the present study is the first study to compare levels of pesticide in the U.S. milk supply by production method (conventional vs. organic). It is also the first in a decade to measure antibiotic and hormone levels and compare them by milk production type.”  The market for conventional milk, produced in chemical-intensive agriculture, is declining, but the demand for organic milk is increasing due to concerns over chemical contamination in consumer products from pesticides and other toxic chemicals. Although the U.S. Environmental Protection Agency (EPA) sets limits for pesticide residues in food products, the agency […]

(Beyond Pesticides, July 8, 2020) Efforts to control the transmission of malaria are encountering a big, though predictable, problem: the mosquitoes that transmit malaria are developing resistance to at least five of the insecticides that have been central to limiting transmission of the disease. A study released in late June reveals a dramatic increase in resistance to pyrethroid insecticides and DDT across sub-Saharan Africa. This signals the failure of a mainstay chemical approach to the spread of malarial mosquitoes; this same problem — resistance — is happening with chemical management of agricultural pests and weeds, and with antibiotics to treat human bacterial infections. This study underscores a point Beyond Pesticides has made repeatedly: resistance to pesticides (whether insecticides, herbicides, biocides, fungicides, or medical antibiotics) is nearly inevitable. The solution to containing the spread of malaria lies not in the use of more and different chemicals, but in nontoxic approaches that respect nature and ecological balance. Malaria is a sometimes deadly disease caused by female Anopheles mosquitoes infected with any of four varieties of the Plasmodium parasite. The disease kills roughly 400,000 people annually, with half that mortality in sub-Saharan Africa. The U.S. sees approximately 2,000 cases of malaria annually, primarily in […]

(Beyond Pesticides, July 2, 2020) Exposure to low levels of endocrine-disrupting chemicals commonly in waterways, including pesticides, can impact future generations of major commercial fish, despite no direct exposure to the chemicals, according to research published in the journal Frontiers in Marine Science by Oregon State University (OSU) researchers. Many studies assess the acute or chronic health implications associated with endocrine disruptors on a single generation but lack information on multi-generational impacts that can provide vital information on the fundamental survivability or fitness of many species. This study highlights the significance of understanding the implications of endocrine disruptors, even at low levels of exposure, as parental exposure can have adverse epigenetic consequences for future generations. Kaley Major, a Ph.D. fellow at Oregon State University (OSU) and lead research author, explains, “What t[his] gets at is something your grandparents may have come into contact within their environment can still be affecting the overall structure of your DNA in your life today.” Endocrine disruptors are xenobiotics (i.e., chemical substances like toxic pesticides foreign to an organism or ecosystem). Past research shows exposures to endocrine-disrupting chemicals can adversely impact human, animal—and thus environmental—health, by altering the natural hormones in the body responsible for […]

(Beyond Pesticides, June 18, 2020) Residential exposure to household pesticide products increases the risk of developing symptoms associated with depression, according to a study published in Environmental Research by researchers at Medical College of Georgia—Augusta University, School of Medicine—Jinan University, and Guangzhou Center for Disease Control and Prevention (CDC), China. Research on pesticide-induced diseases commonly investigates pesticide exposure concerning the development of various physical illnesses, and previous studies show there are occupational risks of developing depression, especially in agriculture where pesticide use is rampant. However, there is a lack of information connecting pesticide exposure to the subsequent psychological (psychiatric) effects on the general population. Additionally, household pesticide exposure varies from occupational exposure via exposure frequency, duration, intensity, and type. This research highlights the significance of researching potential mental health effects resulting from pesticide exposure, especially as society tends to rank mental health risks second to physical health. The study’s scientists note, “Our results highlight the importance of the cautious use of household pesticides because the chronic effects of poisoning may contribute to an elevated risk of depression.”  According to the World Health Organization (WHO), depression affects 322 million people globally, with the number of diagnosed patients increasing by 18.4% from 2005 to 2015. Although the etiology of depression—and […]

(Beyond Pesticides, June 11, 2020) Researchers at North Carolina State University (NC State) and Duke University found that dogs can potentially operate as a sentinel, or indicator, species for environmental contaminate exposure – and subsequent diseases – in humans using silicone monitoring devices (i.e., wristbands, collars, etc.), according to research published in Environmental Science & Technology. Although scientists commonly use silicone devices to gauge organic contaminant exposure levels in epidemiological studies, the identification of chronic human diseases from pollutants remains challenging. Anthropoid (human) diseases can take many years to develop, even after initial contaminant exposure. However, dogs can develop comparable anthropomorphic diseases from susceptibility to the same environmental contaminants, but at a much quicker pace. This research highlights the significance of researching disease identification methods, mutual amid multiple species, to mitigate challenges surrounding long disease latency periods. Matthew Breen, Ph.D., professor of comparative oncology genetics at NC State, asserts, “If we develop ways to correlate dog disease with their exposures over time, it may allow human-health professionals to mitigate these exposures for both species. This study reinforces the concept of One Health, demonstrating that in addition to being our closest animal companions, our dogs are truly a sentinel species for health.” As […]

(Beyond Pesticides, May 28, 2020) Exposure to agricultural and industrial pesticides, solvents (thinners), electromagnetic fields, and heavy metals predispose humans to amyotrophic lateral sclerosis (ALS), according to an Italian research study, “Environmental and Occupational Risk Factors of Amyotrophic Lateral Sclerosis: A Population-Based Case-Control Study,” published in the International Journal of Environmental Research and Public Health. Although research supports ALS’s genetic etiology, epidemiologic research associating ALS risks and to environmental, or work-related risk factors (i.e., pesticide use, pollutant exposure, heavy metal exposure, etc.) has been inconsistent and non-definitive. This research demonstrates the importance of assessing aggregate health risks associated with occupational pesticide exposure, especially when determining potential exposure routes in specific occupational sectors. In the study, researchers note, “In particular, having an occupation in the agricultural sector, especially with a long duration of the working activity as well as occupational exposure to some chemicals…might increase ALS risk.” While scientists extensively study the epidemiology of amyotrophic lateral sclerosis (ALS)—a rare, yet fatal neurodegenerative disease—occupational and environmental hazards inducing random (sporadic) or hereditary ALS diagnoses remain vague. With researchers predicting a global ALS incidence increase of 69% by 2040, identifying ALS’s causal factors are important to future research. In this research, Italian researchers conducted a case-control, […]

(Beyond Pesticides, May 22, 2020) For years, USDA has been looking the other way as giant corporate agribusinesses, primarily producing conventional eggs and poultry, have squeezed family-scale farmers out of the market and misled and defrauded consumers. Due to a lawsuit challenging the Trump administration on the scuttling of new rules that would make it harder for factory farms to qualify for organic status, USDA is seeking input on what was previously an error-filled and biased economic assessment of the rulemaking. Please sign the letter by noon on Tuesday, May 26, to include your voice in our response to the official proceedings. If you would prefer to write your own custom comment you can submit it on Regulations.gov. Letter to National Organic Program (Jenny Tucker, Ph.D. To the National Organic Program: Please include my comment below in evaluating the economic analysis report pursuant to the Organic Livestock and Poultry Practices rulemaking. Docket number: AMS-NOP-20-0037 Both the current and previous OLPP analyses include the following misstatements and omissions: It is a misconception to refer to, and judge, the economic impacts of the OLPP as if the requirement for outdoor access was a new and onerous regulation. In fact, from the beginning of the USDA organic […]

(Beyond Pesticides, May 14, 2020) Four banned organochlorine pesticides (OCP) are present in over 60% of a cohort of reproductive-age, black women in Detroit, according to a study published in Environmental Research by Boston University School of Public Health (BUSPH). OCPs are lipophilic (fat combining/dissolving), environmentally steadfast chemicals linked to harmful health effects. This study stresses the importance of monitoring pesticide accumulation, particularly regarding environmentally persistent chemicals and their metabolization via indirect exposure routes. Lead author Olivia Orta, Ph.D., a postdoctoral research associate in the Department of Epidemiology at BUSPH, highlights the significance of water monitoring—especially in light of historically disproportionately high hazards for people of color (e.g., Flint, Michigan)—and testing sources prone to OCP contamination. She remarks, “The sources that we identified as potential OCP correlates should be tested for pesticide contamination,[…] especially drinking water.” Environmental contaminants, like organochlorine pesticides (OCP), can persist in the environment decades after use stops, as OCPs have greater chemical stability and gradual attenuation. Minority populations are at higher exposure risk of environmental contaminants (i.e., pesticide) exposure that can catalyze adverse health and birth effects, especially in metropolitan areas. Although black women endure higher body burdens than other U.S. populations, there remains a lack of research surrounding the association. Boston University researchers enrolled […]

(Beyond Pesticides, May 13, 2020) A pilot study at New York University (NYU) provides evidence of a direct relationship between increased risk for celiac disease (adverse immune response to eating gluten) and exposure to endocrine-disrupting chemicals, including DDE – a metabolite of the infamous, bird-killing pesticide DDT. Researchers at NYU set out to elucidate the connection between the autoimmune disease and persistent organic pollutants (POPs), also known as “forever chemicals” or “legacy chemicals” due to their persistence in nature and the human body. The new research, published in Environmental Science, highlights higher odds for celiac disease among participants with elevated POPs exposure and differing results among male and female participants. Considering the complexity of these initial results, researcher Leonardo Trasande, Ph.D. says, “It’s not as if these chemicals were designed with the human body in mind; These chemicals were designed with materials in mind.” [See video overview here] Celiac disease produces an immune-mediated inflammatory response to the consumption of gluten, a protein found in wheat, rye, and barley. Risk for celiac disease has long been associated with genetic factors, but increased prevalence of the disease inspired further research. Considering previous studies on the deleterious impact of POPs on the immune […]

In 1962, Rachel Carson said we stood at a crossroads: “The road we have long been traveling is deceptively easy, a smooth superhighway on which we progress with great speed, but at its end lies disaster. The other fork of the road — the one less traveled by — offers our last, our only chance to reach a destination that assures the preservation of the earth.” Eight years later, on April 22, 1970, the first Earth Day encouraged collective action for conservation. Now, in the midst of a pandemic and cascading environmental crises (arguably, down the road of disaster), forging a new path toward restoration will take courage and imagination. This Earth Day, Beyond Pesticides is putting forth a toolkit to abandon half measures and forge ahead with an organic approach for repairing human health and the environment. LISTEN TO SCIENCE Biodiversity is plummeting worldwide. The climate crisis looms even as COVID-19 grabs headlines. Environmental pollution is a predictor of coronavirus death. Never has it been more obvious that the global community is interconnected, and enforcing preventative measures is critical before it is too late. Meanwhile, the Trump Administration’s Environmental Protection Agency (EPA) ignores science, moving ahead with deregulation to […]

(Beyond Pesticides, April 15, 2020) Home pesticide use during pregnancy is associated with an increased risk of a child developing the kidney cancer nephroblastoma, or Wilms’ tumor, according to research published in Cancer Epidemiology by a team of French scientists. Wilms’ tumor is one of the most common childhood cancers but has an inscrutable etiology. This study adds weight to the theory that pesticides are a driver of the tumor’s development, as pesticide use was more strongly associated than other widely investigated causes, including parental smoking and alcohol consumption during pregnancy. Families enrolled in an ongoing nationwide French study were questioned by phone about their lifestyle, including smoking habits, mother’s alcohol consumption, and household pesticide use. Participants were further segmented by their frequency of these risk factors, and pesticide use was narrowed down by type, including herbicide, fungicide, and insecticide use, as well as where the chemicals were used (indoor/outdoor). Researchers ultimately enrolled 117 families whose children developed nephroblastoma, and included 1100 families as a control. A regression analysis found no association between either parent smoking and incidence of the disease. Similarly, no pattern was found in the relation between maternal alcohol consumption and Wilms’ tumor. However, use of any […]

(Beyond Pesticides, March 12, 2020) Farmworkers walked out of an orchard in Sunnyside, Washington on Friday, March 6 to demand improved working conditions. Over a dozen individuals cited unacceptable issues, such as toxic pesticide exposure, unfair wages, and lack of paid breaks. Their employer, Evans Fruit, owns and farms over 8,000 acres in the state. These workers represent the ongoing fight against injustice perpetuated by the chemical-intensive agriculture industry. Evans Fruit workers said the company gives insufficient protective gear and training before requiring workers to spray pesticides for most of their 12 to 15-hour workdays. Jorge de los Santos, who has worked for Evans Fruit for five years, told the Yakima Herald, “My eyes (were) constantly irritating me.” “All we’re asking for is for fair wages and fair (working conditions),” said Rene Isidoro, another farmworker. Evans Fruit declined to comment, but worker representatives said the company has been unwilling to negotiate. “The company basically said it was their way or the highway,” said United Farm Workers (UFW) of America Pacific Northwest coordinator Victoria Ruddy. “We are good workers, responsible workers,” Ms. Isidoro said, “We like the work we do. We want to do better in our work. We’re here simply […]

(Beyond Pesticides, December 17, 2019) South Asian immigrants to the U.S. may be at increased risk of diabetes due to prior exposure to high levels of DDT, research published by the University of California Davis earlier this month indicates. The study highlights a blind spot for health care in the U.S., researchers say. “Our findings evoke a new interpretation of Rachel Carson’s famous book Silent Spring, in that the high DDT exposures of South Asian immigrants in the U.S. currently fall on deaf ears in the U.S.,” said lead author Michele La Merrill, PhD an associate professor in the UC Davis Department of Environmental Toxicology. “Although DDT remains in use in other nations and migration globalizes these exposures, people in the U.S. often mistakenly regard DDT exposure as no longer relevant to our society due to its ban in this country nearly 50 years ago.” When compared to other race and ethnic groups, South Asian immigrants (individuals from India, Pakistan, Bangladesh, Nepal, Sri Lanka, and Bhutan), are at greater risk of developing diabetes, even when adjusting for potential confounders such as age and obesity. Authors of the study hypothesized that this was a result of past exposure to high levels […]

(Beyond Pesticides, November 22, 2019) The potential exit of the United Kingdom from the European Union (EU) — aka “Brexit” — may portend greater pesticide use and exposures, according to a report from the Soil Association and the Pesticide Action Network UK. As covered by The Guardian, the report’s prediction points to uncertainty, despite reassurances from the United Kingdom (UK) government, about what regulatory standards will actually be in effect if and when Brexit occurs. The report also highlights the under-regulated issue identified in the report’s title — The Cocktail Effect — synergistic impacts of exposures to multiple synthetic pesticide compounds. Beyond cessation of pesticide use, Beyond Pesticides advocates for more rigorous review of synergistic effects of pesticides in the U.S. In the UK, environmental and health advocates are voicing worries that the government’s reassurances that existing standards will be maintained after a Brexit is unconvincing. UK Environment Secretary Michael Gove insists that environmental standards would be enhanced following a UK exit from the EU. But advocates are concerned about potential loopholes that could allow farmers to use more pesticides on crops than the EU regulations permit, and could greenlight the import of foodstuffs with greater amounts of pesticide residue than […]

(Beyond Pesticides, November 1, 2019) The recently published report Pesticide Residue Monitoring Program Fiscal Year 2017 Pesticide Report, from the U.S. Food & Drug Administration (FDA), provides data on the levels of pesticide residues that show up on the foods U.S. consumers eat. The report adds fuel to public concern about contamination of the food supply, and to discussion in the scientific and advocacy communities about what is and is not safe for human health. It is also a sobering reminder of just how much chemical-intensive agriculture depends on pesticides, whether insecticides, herbicides, or fungicides. This FDA report has been prepared annually since 1987 and is based on the agency’s Pesticide Residue Monitoring Program, which evaluates both domestically produced and imported human food samples, including fruit, vegetable, and animal products. As the report notes, “Three federal government agencies share responsibility for the regulation and oversight of pesticide chemical residues in or on food. The U.S. Environmental Protection Agency (EPA) registers (i.e., approves) the use of pesticides and establishes tolerances for pesticide chemical residues in or on food resulting from the use of the pesticides. Tolerances are the EPA-established maximum residue levels (MRLs) of a specific pesticide chemical that is permitted in […]

(Beyond Pesticides, October 24, 2019) Fish and fruit are undoubtedly healthy foods, but modern-day contamination is leading scientists to caution pregnant mothers and young children to stick within current dietary guidelines, or switch to organic, in order to avoid adverse health effects. This new public health message is based on research published in the journal Environmental Health Perspectives by scientists from University of Southern California (USC) and several European Countries, finding that overconsumption of fish and fruits leads to higher levels of contamination with toxic persistent chemicals. “During gestation and early development, the fetus and the child, respectively, are vulnerable to the effects of environmental chemicals, said Lida Chatzi, MD, associate professor of preventive medicine at the Keck School of Medicine of USC. “A balanced diet during these periods is also critical for optimal nutritional status, but what to eat, and how much, are critical questions.” Scientists studied a cohort of 1,288 children (between 6 and 11 years) and 818 pregnant mothers from six European countries, who were provided questionnaires to assess their weekly diet. Blood levels of a range of environmental toxicants, including organochlorine compounds like PCB, PFHSs, PFOS, PFOA, pesticides like DDT and DDE, and heavy metals including […]

(Beyond Pesticides, October 2, 2019) New data gleaned from the Kuakini Honolulu Heart Program — a longitudinal study of men of Japanese descent living on Oahu — demonstrate that occupational exposure to high levels of pesticides can increase risks for cardiovascular disease (CVD) in the forms of coronary heart disease (CHD) or stroke (CVA, or cerebrovascular accident). Further, researchers determined both that workers who experience high-level exposures may not experience such effects for years afterward, and that the maximum subsequent effects were seen within a decade of exposure. The study’s conclusion highlights the importance of pesticide applicator use of protective gear when handling toxic pesticides. These risks and harms could be eliminated through a transition to non-chemical means for pest control in agriculture, land management, and home and personal practices. The Kuakini Honolulu Heart Program, after enrolling more than 8,000 Japanese-American men, 45–68 years old and living on Oahu, Hawaii between 1965 and 1968, has continued to examine and interview these subjects, and document morbidity and mortality among them. This study, which performed statistical analyses on 7,557 of the subjects, is the longest longitudinal study of cardiovascular disease and any association with chronic occupational pesticide exposure, taking into account epidemiologic risk […]