(Beyond Pesticides, April 21, 2023) Into the annals of “entropic methods of agricultural pest control” arrives recent research showing that pests are, unsurprisingly, developing resistance to a genetically engineered (GE) biopesticide used for more than 90% of U.S. corn, cotton, and soybeans. Bt (Bacillus thuringiensis) is a naturally occurring bacterium; the versions deployed in conventional agriculture are engineered into Plant Incorporated Protectants (PIPs) — GE ingredients “inserted” into seeds for multiple kinds of crop plants. These PIPs target multiple crop-destructive insect species, including (in larval form) the corn rootworm and cotton bollworm, in particular. Beyond Pesticides continues to warn that “controls,” whether synthetic chemical pesticides or GE “biological” agents (such as GE Bt) that target living things (e.g., pests and weeds) are not sustainable over time because — in addition to the harms they cause — the issue of resistance will ultimately thwart their efficacy. There are two basic categories of genetic engineering employed in conventional agriculture. One technology transfers genetic material into seed to make plants tolerant of specific herbicide compounds that will be applied after planting (for example, the infamous “Roundup Ready,” glyphosate-tolerant seeds and plants). The other comprises plant-incorporated protectants (PIPs), in which the genetic material introduced […]

(Beyond Pesticides, April 20, 2023) This Earth Day (Saturday, April 22, 2023), Beyond Pesticides urges individuals to spread awareness of the toxic pesticides that poison people and the environment and the safe alternatives that are available to safeguard communities and the surrounding environment. On Earth Day, reflecting on the beauty and wonder of the natural world highlights the importance of restoration and preservation to maintain the planet’s intricate web of life. However, the natural world on which life depends is under dire threat as the dependence on toxic chemicals (e.g., pesticides) enables ongoing environmental contamination. Mechanized and industrial human activity perpetuates ongoing toxic chemical contamination, resulting in massive die-offs of beneficial organisms, increased rates of autoimmune diseases, endocrine disrupting and transgenerational chemical effects, and widespread pollution of our air and waterways. Beyond Pesticides, has the tools needed to increase environmental awareness in your community. Therefore, this Earth Day, Beyond Pesticides continues to advocate for the adoption of organic practices and policies that alleviate threats to ecosystems and enhance biodiversity. Michigan State University professor Thomas Dietz, Ph.D. highlights, “Continuing the successes of environmentalism—an integration of science, a concern with human well-being and justice, and a recognition of the need to consider […]

(Beyond Pesticides, April 18, 2023) Crop diversification is effective at reducing pest abundance in growing climates across the globe, according to a meta-analysis published this month in the Journal of Applied Ecology. The meta-analysis, which includes a review 44 field studies from six continents, provides greater weight to approaches that work with natural processes, rather than those focused on human-made chemical sprays for pest management. Within the studies reviewed, researchers aimed to understand the associational effects that resulted in either associational resistance (a decrease) or associational susceptibility (an increase) in insect herbivores on the primary crop being grown. Researchers reviewed a range of variables, comparing pest numbers in monocultures vs bicultures, evaluating whether the pest is a generalist or specialist, how it feeds (checking or piercing/sucking), its origin (native/non-native), as well as climate, crop type (only onions, brassicas, cotton, and cucurbits were evaluated), plot size, and the experimental design within each particular study.   In sum, the review represents one of the most comprehensive evaluations of intercropping to date. And the results confirm the benefits many farmers and gardeners across the world have found anecdotally in their own plots. “Overall, intercropping proved to be very effective against pests, but it did […]

(Beyond Pesticides, April 14, 2023) In March, scientists at the National Marine Fisheries Service (NMFS) issued a draft Biological Opinion (BiOp) stating that carbaryl and methomyl — two commonly used carbamate insecticides — cause significant harm to dozens of already-endangered fish species in the Pacific Northwest’s Columbia, Willamette, and Snake rivers. The BiOp indicates that these toxic compounds, in wide use on orchards and field vegetables throughout the Willamette Valley, the Columbia River Gorge, and southeastern Washington, will likely threaten scores of species on the Endangered Species list: 37 species at risk from carbaryl and 30 from methomyl. In addition, the BiOp says, “both are likely to harm or destroy many areas designated as critical habitat for endangered species.” The mitigation measures proposed by NMFS and the U.S. Environmental Protection Agency (EPA), in light of this BiOp, are likely to be inadequate to the problem, given that both compounds can drift through air and/or migrate into groundwater and generate toxic runoff. These two neurotoxic insecticides, carbaryl and methomyl, are very toxic to bees, birds, fish, and other aquatic organisms. In addition, carbaryl is a likely human carcinogen and an endocrine disruptor, and has harmful impacts on multiple bodily systems. Methomyl is […]

(Beyond Pesticides, April 13, 2023) Representatives of the 1.2 million-strong “Save bees and farmers! Towards a bee-friendly agriculture for a healthy environment,” European Citizens Initiative (ECI) called on the European Commission in a public hearing “to propose legal acts to phase out synthetic pesticides in EU (European Union) agriculture by 80% by 2030, starting with the most hazardous, and to become free of synthetic by 2035.” Advocates outlined the scientific consensus that biodiversity loss is endangering both the environment and food security and urged the executive branch to take immediate action. [See Previous Article] The timing is opportune as the Commission recently announced a revised EU Pollinators Initiative (PI), aimed at reversing the decline in wild pollinators by 2030. Noted as “the key instrument to reduce the risk and use of pesticides” by Environment and Oceans Commissioner Virginijus Sinkevičius, the PI focuses on mitigating pesticides’ impact on pollinators as vital components to food security alongside conservation and restoration efforts of species and habitats in agricultural landscapes, or in other words, “pollinator-friendly farming.” According to Martin Dermine, the executive director of PAN Europe, the hearing was a “strong democratic signal to EU and national decision-makers to listen to citizens and move […]

(Beyond Pesticides, April 12, 2023) Spring represents a period of increased water, soil, and general ecosystem pollution, correlated with increased pesticide use and increased rainfall. Thus, April showers bring May flowers, and often pesticides. We offer this overview to share with friends, family, and your community in an effort to elevate the urgent need to eliminate pesticides and make the shift to organic land management. Pesticides are pervasive in the environment, affecting all ecosystems, including air, water, and soil. Like clean air and water, healthy soils are integral to ecosystem function, interacting between Earth’s four main spheres (i.e., hydrosphere, biosphere, lithosphere, and atmosphere) to support life. Pesticide use results in pervasive contamination of treated and nontarget sites. Even organic farmers and gardeners globally suffer from the widespread movement of pesticides through the air, water, and runoff from land. Attempts to protect property and ecosystems from pesticide use are a difficult, some say impossible, challenge. Efforts to prevent contamination become a large burden, with attempts to curtail pesticide drift with buffer zone areas and eliminate fertilizers or soil supplements with pesticide residues (e.g., manure and compost). Furthermore, the effects of climate change only exacerbate threats to ecosystem health, as studies show a […]

(Beyond Pesticides, April 6, 2023) A study published in Global Change Biology adds to research demonstrating that climate change can exacerbate the adverse impacts of pesticide exposure on managed and wild bees. Temperature can alter the sublethal effect pesticides, particularly the neonicotinoid (neonic) imidacloprid and the sulfoximine sulfoxaflor, have on bumble bee behavior tied to fitness and pollination services. Both an increase and decrease in temperature can cause diverging thermal responses in bumble bee behavior. However, increasing temperature bares more severe behavior abnormalities than cooler temperatures. The pervasiveness of pesticide exposure combined with climate change threatens global species biodiversity. As has been widely reported, pollinators (such as bees, monarch butterflies, and bats) are a bellwether for environmental stress as individuals and as colonies. Pesticides intensify pollinators’ vulnerability to health risks (such as pathogens and parasites), with pesticide-contaminated conditions limiting colony productivity, growth, and survival. Now more than ever, people are changing their sentiment toward sustainability, with two-thirds of consumers stating the importance of limiting climate change impacts and 88 percent supporting greater pollution reduction. The globe is currently going through the Holocene Extinction, Earth’s 6th mass extinction, with one million species of plants and animals at risk. With the increasing rate of biodiversity loss, advocates say it is essential for […]

(Beyond Pesticides, April 5, 2023) A collective of Mayan beekeepers (Colectivo de Comunidades Mayas) in Mexico are implicating chemical industry giant Bayer/Monsanto in a massive die-off of more than 300,000 bees among their combined apiaries. According to Mexico News Daily, the total value of losses represent a staggering $663,000 U.S. dollars (12 million pesos). The incident is the latest instance of the pesticide  and agrichemical industry setting up shop in a local community and wrecking the health of the local ecology. Mayan beekeepers explain that Bayer/Monsanto recently started operations on a ranch near Crucero Oxá in the southern Mexican state of Campeche. A local businessman placed the 50 hectare ranch on loan to the company. Since that arrangement, the company has aerially sprayed row crops like corn and soy with undisclosed chemicals. “One of Bayer’s engineers or technicians allowed us to take samples from one of their crops after the bees started to die,” said beekeeper José Manuel Poot Chan, to the newspaper La Jornada Maya. “We are exhausting all possible legal instances, while members of the Welfare Ministry already came to offer humanitarian social aid to cover part of the damages.” Beekeepers suspect that the company is using the […]

(Beyond Pesticides, March 29, 2023) A commonly used slug killer known as metaldehyde can hamper the growth of garden vegetables. This finding, published in the journal Scientific Reports, provides a helpful reminder for gardeners to seek out non and less toxic management approaches as spring comes into full swing and pests arrive. While slugs can be devastating to seedlings this time of the year, some simple approaches can help reduce pest pressure while maintaining the quality and integrity of one’s garden plot. Metaldehyde is a molluscicide that is applied through a bait, causing slugs to expel mucus and completely dry out. It has been in use since the 1940s, but like many pesticides from that era, there are a range of hazardous impacts that were not adequately studied at the time and are only beginning to be understood today. In mammals, ingestion of the chemical has been linked to neurotoxicity, including tremors, loss of coordination, rapid breathing and heart rate, vomiting, seizures and even death. Although humans are less likely to eat the baits, these risks are particularly pronounced for children and pets. Data on the impacts this material poses to plant growth is few and far between. To remedy […]

(Beyond Pesticides, March 23, 2023) A case report article published in Frontier in Public Health confirms one of the first reported deaths from inhalation of the fumigant 1,3-dichloropropene (1,3-D or Telone) during work, resulting in acute renal (kidney) failure, hyperkalemia (high potassium levels in the blood), and brain edema (swelling). 1,3-D is a highly toxic fumigant used on a variety of crops, but primarily on potatoes, tobacco, strawberries, peanuts, and tomatoes to manage unwanted nematodes in soils. The chlorine-containing compound used in a greenhouse space entered the body of a 50-year-old man in China, being absorbed through the respiratory tract. Despite dilution from his wife, the compound was still strong enough to cause harm to human health. Without proper ventilation and personal protective equipment, wearing merely a surgical mask did not adequately defend against exposure to 1,3-D. This case represents the broader issue of how toxic chemical compounds can enter the body, causing physiological damage. Specifically, pesticides can increase the permeability (absorptiveness) of the blood-brain barrier that filters various molecules entering the brain from the circulatory system. However, the permeation of pesticide molecules elevates the expression and accumulation of soluble proteins in the brain involved in neuroinflammation, which plays a critical role in […]

(Beyond Pesticides, March 16, 2023) Highly hazardous PFAS (per- and polyfluoroalkyl substances) are leaching out of plastic containers and contaminating food products, according to research published in Environment Technology and Letters this month. The data confirm the results of prior research focused on the propensity of PFAS to contaminate various pesticide products through the storage containers. That data led the U.S. Environmental Protection Agency (EPA) to issue a warning over the potential for direct PFAS contamination of food. The current study, conducted by scientists at Notre Dame University, confirms these worst fears and shows that the containers of commonly used products like ketchup and mayonnaise are leaching out levels that post a threat to human health. “Not only did we measure significant concentrations of PFAS in these containers, we can estimate the PFAS that were leaching off creating a direct path of exposure,” said study coauthor Graham Peaslee, PhD, professor of physics in the Department of Physics and Astronomy at Notre Dame. In breaking news on Tuesday, EPA is setting standards for two PFAS, PFOA and PFOS at no more than 4 parts per trillion in drinking water. While testing will be required, this measure is limited by its scope, […]

(Beyond Pesticides, February 24, 2023) Among the solutions to the dire state of global biodiversity is, Civil Eats reports, perennial agriculture, which improves biodiversity both on- and off-farm. Increased adoption of perennial cropping provides critical on-farm habitat for many kinds of pollinators, insects, birds, and myriad additional creatures. Below ground, where plant roots remain active year-round, perennials create far-richer ecosystems for microbial communities and fungal networks. Planting annual crops — and often, the same ones year after year across huge swaths of acreage, as conventional agriculture generally does — leads to multiple bad outcomes: intensive synthetic pesticide and fertilizer use and the harms that flow from them; poor soils; erosion; inefficient holding and use of water; depleted carbon capacity; and a denuded above-soil landscape and diminished microbial, fungal, and nutrient environment below. Thus, perennial cropping boosts on-farm biodiversity as noted, and benefits off-farm biodiversity by reducing the unsavory impacts, on the broader environment, of traditional, chemically intensive, monoculture farming. Biodiversity loss has emerged in the past decade as yet another crisis humanity faces — one that continues to go unaddressed at the level the loss requires. Beyond Pesticides has written extensively about the crisis and the central solution of ending […]

(Beyond Pesticides, February 15, 2023) Areas designated to protect insects fail to do so for over 75 percent of global species, according to a study, “Three-quarters of insect species are insufficiently represented by protected areas,” published in the online journal One Earth. Protected Areas (PAs) act as a safeguard for biodiversity. However, PAs in North America, Eastern Europe, Southeast Asia, and Australia do not meet the minimum coverage requirements to safeguard global insect species assessed in the study. PAs are discussed in the 2020 Nature article, “Area-based conservation in the twenty-first century,” in which the authors state that, in view of the global biodiversity crisis, national governments must do much more to increase protected areas with “coverage across different elements of biodiversity (ecoregions, 12,056 threatened species, ‘Key Biodiversity Areas’ and wilderness areas) and ecosystem services (productive fisheries, and carbon services on land and seas).” The authors write, citing the UN Convention on Biological Diversity (to which the United States is not a signatory), “To be more successful after 2020, area-based conservation must contribute more effectively to meeting global biodiversity goals—ranging from preventing extinctions to retaining the most-intact ecosystems—and must better collaborate with the many Indigenous peoples, community groups and private initiatives […]

(Beyond Pesticides, February 9, 2023) Business Insider India reports over 100 infant deaths from pesticide exposure in breast milk. A study by Lucknow’s Queen Mary Hospital links pesticides in breast milk to the death of 111 newborns over the past ten months in the Maharajganj district of northern India. The study is a testament to the effects pesticides can have on the health of individuals, especially vulnerable populations like infants and shows that there is a long way to go before our bodies are void of any bioaccumulated toxic residues. Multiple studies on breast milk throughout the years confirm that toxic chemicals build up in our bodies as breast milk can bioconcentrate or accumulate, a natural phenomenon dubbed chemical “body burden.” Hundreds of chemicals are in blood, urine, breast milk and umbilical cord blood, entering our bodies through diet, personal care product use, and inhalation from air. Many known pollutants (i.e., heavy metals, polychlorinated biphenyl, and pesticides) are chemicals that can move from the mother to the developing fetus at higher exposure rates. Hence, prenatal exposure to these chemicals may increase the prevalence of birth-related health consequences like natal abnormalities and learning/developmental disabilities. Children are particularly vulnerable to the impacts of pesticide exposure as their developing […]

(Beyond Pesticides, February 3, 2023) On January 26, California’s Environmental Protection Agency (CalEPA), Department of Pesticide Regulation (CDPR), and Department of Food and Agriculture (CDFA) announced a new “roadmap” for sustainable pest management (SPM). The plan is promoted by the agencies as an accelerator of the state’s commitment to transitioning away from “high-risk pesticides” and toward “adoption of safer, sustainable pest control practices,” and to eliminating “priority [high-risk] pesticides” by 2050. Although Sustainable Pest Management: A Roadmap for California obviously recognizes the state (and federal) failure of current pesticide policies and land management practices to restrict pesticides sufficiently, advocates say that even this plan does not “meet the moment.” Its relative ambition (compared to what most states are doing), still does not, according to those advancing transformative change, adequately address the current existential health, biodiversity, and climate crises.  With these crises being especially urgent, advocates identify meaningful change as the adoption of approaches predicated on ensuring healthy soil biology. This calls for the deployment of a plan for the wholesale transition to organic systems that eliminate all materials/inputs that are harmful to soil health, ecosystems, natural resources, and the health of humans and all living organisms. The California roadmap was […]

(Beyond Pesticides, January 30, 2023) Because antibiotics and fungicides are widely used in agriculture (except organic), they contribute significantly to the increasing efficacy problems with antimicrobial (antibiotic and antifungal medicines) use in health care, contributing to a growing crisis. According to Tedros Adhanom Ghebreyesus, PhD, World Health Organization Director-General, “Antimicrobial resistance undermines modern medicine and puts millions of lives at risk.”  Microorganisms—including bacteria, fungi, and viruses—are notoriously quick to evolve resistance to antimicrobial medicines. We know that selection for resistance is directly related to the frequency and intensity of antimicrobial use, so medical practitioners try to avoid using those medicines unless they are necessary. Tell EPA to cancel all uses of a pesticide when resistance is discovered or predicted to occur. Tell Congress to ensure that EPA protects public health from deadly antifungal and antibiotic resistance. Unfortunately, the medical profession lacks complete control over the use of antimicrobials. Many of the same chemicals used in human medicine are also used in agriculture. These may show up in or on treated food, but can also spread antimicrobial resistance through horizontal gene transfer. So, in addition to ingesting antibiotics in our food, the movement of resistant bacteria and fungi in the environment […]

(Beyond Pesticides, January 27, 2023) The U.S. Department of Agriculture (USDA), through its Agricultural Marketing Service (AMS), announced on January 19 its final rulemaking, the Strengthening Organic Enforcement Rule (SOE). The new requirements aim to strengthen the integrity of the National Organic Program (NOP) through both enhanced oversight and enforcement of existing program regulations, and the introduction of new ones to address occurrences of fraud in organic supply chains. Beyond Pesticides welcomes this important step in increased rigor for the burgeoning organic sector; the organization has long advocated for strong enforcement of the provisions of the 1990 Organic Foods Production Act (OFPA), the statute that gave rise to the NOP. It must also be noted that there is a significant difference between the (appropriate) attention being paid to oversight and enforcement in organic, and the long-standing lack of same in regard to the U.S. Environmental Protection Agency’s (EPA’s) pesticide regulations, weak as they are. Beyond Pesticides Executive Director Jay Feldman commented, “It is difficult to have a balanced conversation about any weaknesses in organic enforcement — which must be strengthened — without assessing the entire food system. The NOP provides the structure and the requirements for compliance with the OFPA. […]

(Beyond Pesticides, January 24, 2023) Oral arguments begin this week in a lawsuit challenging the U.S. Environmental Protection Agency’s (EPA) approval of the antibiotic streptomycin as a pesticide on citrus crops. Brought forth by a coalition of farmworker, health, and environmental groups, the lawsuit aims to stop the use of a critical medical treatment for agricultural purposes. “Humanity’s dwindling supply of medically effective antibiotics is not worth sacrificing for an industry that has safer alternatives available,” said Drew Toher, community resource and policy director at Beyond Pesticides. “Despite the challenges, we know from the elimination of this material in organic production that we don’t need antibiotics in order to produce a glass of orange juice.”  In 2020, the Lancet published an article that identifies several of the multiple and interacting crises the U.S. and world face, with a focus on another “looming potential pandemic . . . [a] rise in multidrug-resistant bacterial infections that are undetected, undiagnosed, and increasingly untreatable, [whose rise] threatens the health of people in the USA and globally.” It calls on leaders in the U.S. and beyond, asking that even as they address the current coronavirus pandemic, they also attend to the antimicrobial resistance (AMR) problem, […]

(Beyond Pesticides, January 18, 2023) Sunflower plantings have the potential to significantly reduce mite infestations in nearby honey bee colonies, according to research recently published in the Journal of Economic Entomology by researchers with the U.S. Department of Agriculture (USDA). With pollinators under threat from pesticides, climate change, loss of habitat, and the spread of disease and parasites, sustainable methods that address multiple factors at once are needed. This study points to a way to address destructive Varroa mites, while reducing the need for in-hive use of miticides that can likewise harm colony health. “If sunflowers are as big of a factor in mite infestation as indicated by our landscape-level correlations … having a few more acres of sunflower within a mile or two of apiaries could bring colonies below the infestation levels that require treatment of hives with acaracides (i.e., mite-controlling chemicals),” said lead author Evan Palmer-Young, PhD, of USDA’s Bee Research Lab in Beltsville, MD. Prior research has pointed to sunflower pollen as a potential benefit for a number of common bee diseases and infestations, including the Varroa mite, the fungal parasites Nosema spp, and various viruses. Investigations went through four different experiments aimed at characterizing any potential […]

(Beyond Pesticides, January 13, 2023) The pastoral image that “farming” may still conjure for many will suffer a shock as Beyond Pesticides reports, in this Daily News Blog, about developments in the agricultural universe, including massive consolidation in the industries that supply seeds and agrochemicals to conventional farmers. A January 2023 report from Philip H. Howard, PhD updates previous work of his (see here and here) on these trends during the past couple of decades, and focuses on the most-recent (2018–2022) developments. The net conclusion is that the four largest agrochemical companies — Bayer (Monsanto), BASF, Corteva, and Sinochem (which recently subsumed ChemChina/Syngenta) — are exerting increasing leverage over an agricultural system that concentrates power and wealth, while threatening health, the environment, and access to food. The machinations of these industries for profit, power, market penetration, and privatization of aspects of the natural world are hardly new. The National Sustainable Agriculture Coalition (NSAC) summarizes some aspects of the situation in saying, “Land and seed once belonged to no one and were shared by all, replicating the giving essence of the natural world. Today, these precious resources are tightly controlled and commoditized inputs. The modern U.S. food and agriculture system is designed to […]

(Beyond Pesticides, January 10, 2023) Pollinator losses are responsible for reducing the global production of nuts, fruits, and vegetables by 3-5%, and this loss of healthy, nutrient-dense food is resulting in over 425,000 excess deaths each year, according to research published late last year in Environmental Health Perspectives. While the connection between pollination, food production and health is intuitive, the study’s ability to trace how these impacts are directly harming the well-being of people living right now is shocking, and is a clear sign that pollinator losses must be taken seriously and addressed through meaningful action. To those who consider the decline of pollinators to be some vague, amorphous future threat, let this study end that myth. According to researchers, “Today’s estimated health impacts of insufficient pollination would be comparable to other major global risk factors: those attributable to substance use disorders, interpersonal violence, or prostate cancer. Per a United Nations report, 75 percent of the world’s food crops depend at least in part on pollination, with pollinators contributing an estimated $235 to $577 billion to global crop production annually. Pollinator declines are already adversely impacting food production. A 2016 paper by many of the scientists in the current study […]

(Beyond Pesticides, January 9, 2023) The Biden EPA still needs a new vision in order to meet the existential crises in public health, climate change, and biodiversity. The Trump Environmental Protection Agency (EPA) reversed in four years much of the progress made by the EPA in decades. Despite a broad new perspective embodied in President Biden’s Executive Memorandum (EM) Modernizing Regulatory Review issued on his first day in office, the Biden EPA has not adopted a new direction for regulating pesticides. Tell President Biden, EPA, and Congress to adopt a new direction for pesticide regulation. Immediately following his inauguration, President Joe Biden issued the EM, which directs the heads of all executive departments and agencies to produce recommendations for improving and modernizing regulatory review, with a goal of promoting public health and safety, economic growth, social welfare, racial justice, environmental stewardship, human dignity, equity, and the interests of future generations. This EM could reverse the historical trend of status-quo regulatory reviews required by the White House Office of Management and Budget (OMB) that typically support vested economic interests of polluters (e.g., petroleum-based pesticide and fertilizer manufacturers). The President’s EM sets the stage for the adoption of agency policy across government to […]

(Beyond Pesticides, January 6, 2023) Plaintiffs in a recent pesticide lawsuit against the U.S. Environmental Protection Agency (EPA) reprise, in their arguments, a critique proffered repeatedly by Beyond Pesticides: the agency has failed, for many years, to evaluate and regulate endocrine-disrupting pesticides adequately. The suit, according to Progressive Farmer, argues that the 1996 Food Quality Protection Act (FQPA) — legislation that mandated that EPA establish “tolerances” for pesticides in foods and regulate on those bases — required EPA to develop an endocrine disruptor screening program (EDSP) and to implement it by 1999. The litigation goes on to note that “more than twenty-five years after the passage of the FQPA, EPA has yet to implement the EDSP it created and further, has failed to even initiate endocrine testing for approximately 96% of registered pesticides.” Plaintiffs are asking the court, among other requests (see below) to order “EPA to complete all actions required under the FQPA at issue in this case as soon as reasonably practicable, according to a Court-ordered timeline.” Endocrine disruptors are chemicals that can, even at low exposure levels, disrupt normal hormonal (endocrine) function. Endocrine disruptors function by: (1) mimicking the action of a naturally produced hormone, such as estrogen […]