As Honeybee Die-off Continues, Scientists Investigate Pesticide Link
Tuesday, June 19th, 2007(Beyond Pesticides, June 19, 2007) Scientists investigating a mysterious die-off of many of the nation’s honeybees are concentrating on pesticides and microorganisms as possible causes of the disorder, and some beekeepers are refusing to place their hives near chemically treated fields out of fear that pesticides may be contributing to the die-off. Scientists from Penn State University and the U.S. Department of Agriculture are leading the research into the disease, which has killed tens of thousands of bee colonies in at least 35 states. The die-off has threatened the livelihood of commercial beekeepers and strained fruit growers and other farmers who rely on bees to pollinate more than 90 flowering crops, including apples, nuts and citrus trees. After months of study, researchers cannot tie the ailment to any single factor. But scientists have zeroed in on a new, unnamed pathogen found in the dead bees, and on the role of pesticides, said Maryann Frazier, a senior extension associate in the university’s entomology department. David Hackenberg was the first beekeeper to report the disorder to Penn State last fall after losing nearly 75 percent of his 3,200 colonies. He has since rebuilt his business to 2,400 colonies, but now asks growers […]
