(Beyond Pesticides, March 20, 2024) A report by CBAN unpacks the ecosystem and wildlife health impacts of genetically engineered (GE) corn in the context of Mexico’s 2023 decision to stop its importation into the country. The phase out of genetically modified (GM) corn imports into Mexico was immediately challenged by the U.S. and Canadian governments as a trade violation under the 2020 U.S.-Mexico-Canada Agreement (USMCA), which replaced the North American Free Trade Agreement (NAFTA) as the primary vehicle for North American trade policy. In August 2023, the U.S. Trade Representative set up a dispute settlement panel under USMCA to stop Mexico from going forward with its ban. There has been no public update from the Office of the U.S. Trade Representative as of this writing. The CBAN report highlights the scientific rationale underpinning Mexico’s decision to “safeguard the integrity of native corn from GM contamination and to protect human health” with this ban. In 2020, Mexico announced a four-year phase-out of the weed killer glyphosate, which along with other petrochemical herbicides is integral to GM corn production. When Mexico’s Minister of the Environment announced the phase-out, he said it is part of an effort to transform the country’s food system […]

(Beyond Pesticides, March 7, 2024) As the threats to health, biodiversity, and climate converge in agricultural policy and practices, the question of defining the fundamental changes necessary to reverse these existential crises takes on life-sustaining importance. Despite the existence of an organic community with governing stakeholders (farmers, consumers, conservationists, retailers, processors, inspectors, and scientists) that has evolved over at least seven decades and is codified in the Organic Foods Production Act (OFPA) of 1990, the term “regenerative” is now increasingly being advanced as a loosely defined alternative to the organic standard and label, which is transparent, defined, certified, enforced, and subject to public input. The publication AgFunderNews (AFN) last month published its updated “2024 list of agrifood corporates making regenerative agriculture commitments,” a who’s who of the largest food and agribusiness corporations worldwide. The list includes companies such as ADM, Cargill, Danone, General Mills, Tyson, Unilever, Walmart, and more with commitments to millions of acres in their supply chain practicing “regenerative” agriculture with target dates ranging from 2024 to 2050. The AFN author reporting on the “regenerative” trend states, “[O]ne big challenge is that ‘regenerative agriculture’ still has no set definition. While that still holds true, the bigger observation in […]

(Beyond Pesticides, March 5, 2024) Buried in a court decision in February that determined that the U.S. Environmental Protection Agency (EPA) violated the law in allowing harm associated with the herbicide dicamba’s registration is language that permits the damages to continue through this year’s growing season. The judge’s ruling, deferring to EPA’s interpretation of the existing stock provision in the federal pesticide law, continues a pattern of “existing stock” allowances that permit hazards to continue well after a finding of harm or noncompliance. This process contrasts with the issuance of a product recall, which is typically done when pharmaceuticals are found to violate safety standards. Despite the finding of dicamba’s harm and EPA’s failure to comply with standards, the continued use of the weed killer through the 2024 growing season is effectively authorized in a decision of the U.S. District Court of Arizona, which vacates the EPA’s 2021 authorization of the use of three over-the-top (OTT) uses of dicamba-based herbicide products. In response, EPA issued an existing stocks order. EPA’s pattern of allowing the use of existing stocks has long been a concern for public health and environmental advocates, who have called for the discontinuance of use upon findings of […]

(Beyond Pesticides, February 15, 2024) The latest U.S. Department of Agriculture (USDA) pesticide residue report, the 32nd Pesticide Data Program (PDP) Annual Summary report, released in January, finds that over 72 percent of tested commodities contain pesticide residues (27.6 percent have no detectable residues), mostly below the level the U.S. Environmental Protection Agency (EPA) has set for tolerances (allowable residues) whose safety standards have been called into question by advocates. USDA spins its report findings as a positive safety finding because, as the Department says, “[m]ore than 99 percent of the products sampled through PDP had residues below the established EPA tolerances.” USDA continues, “Ultimately, if EPA determines a pesticide use is not safe for human consumption, EPA will mitigate exposure to the pesticide through actions such as amending the pesticide label instructions, changing or revoking a pesticide residue tolerance, or not registering a new use.” As Beyond Pesticides reminds the public annually when USDA uses the report to extol the safety of pesticide-laden food, the tolerance setting process has been criticized as highly deficient because of a lack of adequate risk assessments for vulnerable subpopulations, such as farmworkers, people with compromised health or preexisting health conditions, children, and perhaps, […]

(Beyond Pesticides, February 13, 2024) Last week, the United States District Court for the District of Arizona struck down the U.S. Environmental Protection Agency’s (EPA) 2021 approval of three dicamba-based herbicides. This is the second lawsuit since 2020 to call out EPA’s violation to both the Endangered Species Act (ESA) and the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) to authorize the use of over-the-top (OTT) dicamba-based herbicide products from Bayer and other petrochemical pesticide companies. This rejection of dicamba-based herbicides fuels advocates’ push for stronger regulatory actions by EPA for all petrochemical pesticides and their push for the more widespread adoption of organic practices that do not use these chemicals. The case was filed by Center for Food Safety (CFS), Center for Biological Diversity, National Family Farm Coalition, and Pesticide Action Network North America. Beyond Pesticides has covered the dicamba tragedy for years, including the EPA Office of the Inspector General’s critical 2021 report, EPA Deviated from its Typical Procedures in Its 2018 Dicamba Pesticide Registration Decision. The report identifies EPA’s abandonment of science and assault on agency integrity. In addition to citing adverse impact on nontarget crops and the environment, the Court zeroes in on EPA’s failure to adequately manage […]

(Beyond Pesticides, February 9, 2024) EPA is accepting public comments through today, Friday February 9, on its long-held policy of exempting “treated objects,” including seeds and paint, from pesticide registration. Although EPA does not ask the most important question—“Should pesticide-treated seeds and paint be exempt from the scrutiny given pesticide products?”—this comment period offers an opportunity to respond to EPA’s questions and express concern about hazards associated with chemical use and product ingredients. Despite exposure patterns associated with the use of pesticides in treated objects that are linked to environmental contamination and human poisoning, EPA is focused on labeling and not regulation. Instead of focusing on the exposure and harm associated with the object’s use—whether treated seeds poison pollinators, soil, and water or whether paint treated with fungicides poisons people exposed to the paint—EPA takes the position that unless the manufacturer makes a pesticidal claim, the object is not regulated as a pesticide for its pesticidal effects.  Beyond Pesticides states: At the very least, if EPA deems the hazards associated with the use of the pesticide in the treated article acceptable, then the agency should disclose the chemical used in the treatment (of the seed or the paint) and require […]

(Beyond Pesticides, January 25, 2024) Legislative efforts to curtail some life-threatening pesticides associated with birds and bees (and other pollinators) decline were weakened in New York State at the end of December 2023 as the governor negotiated and stripped elements of a bill relating to agriculture that had passed the legislature—again illustrating the grip of the agrichemical industry on public policy intended to begin to address the crisis in ecosystem collapse. (See “Study Cites Insect Extinction and Ecological Collapse.”) In passing the Birds and Bees Protection Act, New York joined New Jersey, Nevada, and Maine in banning most nonagricultural uses of neonicotinoid (neonic) insecticides, but, in last-minute changes to avoid the governor’s veto, failed to phase out corn, soybean, and wheat seeds coated with these chemicals. [Pointing to an exemption in federal law that has been challenged by advocates, the U.S. Environmental Protection Agency (EPA) does not regulate treated or coated seeds as pesticides despite their toxic pesticidal properties.] In New York State, the governor can, in consultation with the leadership of the legislative branch, negotiate language changes (called Chapter Amendments) in legislature-passed legislation (originally enacted) before deciding to sign it into law or can simply choose to veto the legislation. […]

(Beyond Pesticides, January 16, 2024) The U.S. Environmental Protection Agency (EPA) has long been criticized for its failure to evaluate the effectiveness (or efficacy) of all the pesticides it registers. A petition, for which there is now an open public comment period (submit comments by January 22, 2024), challenges what advocates call a basic failure of the agency to evaluate the claimed benefits of pesticides. Because of this long-standing situation, those who purchase pesticides do not know that the pesticides they buy will meet expectations for control. For farmers, that means that EPA has not evaluated whether the pesticide’s use actually increases productivity of the treated crops and/or whether over time the target pest (weed, insect, fungus) will become resistant. For consumers, it also means that there is not an independent analysis of whether the pesticide products work. As EPA implements the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA), not only is there no agency assessment of whether the pesticide’s use will achieve its intended purpose, there is not a determination as to whether there is a less toxic way of achieving the pest management goal. As Beyond Pesticides cited last year, a piece published in the Proceedings of the […]

(Beyond Pesticides, December 14, 2023) It has been reported that the U.S. Environmental Protection Agency (EPA) is again considering allowing the use of the highly neurotoxic, carbamate insecticide aldicarb for use in Florida citrus, 13 years after the agency and the chemical’s manufacturer, Bayer Crop Science, announced that it was being banned (technically voluntarily canceled). A version of the current EPA proposal and the resource-intensive review process in EPA’s Office of Pesticide Programs—all being done at taxpayers’ expense—was rebuffed, first by the Florida Department of Agriculture and Consumer Services (April 2021), then by a U.S. Court of Appeals (June 2021). Internal EPA emails, as reported in The New Lede (November 21, 2023), expose the extent to which the agency’s science and political staff have tried to downplay aldicarb’s adverse health and environmental outcomes in order to meet the EPA’s broad, and often described as loose, risk parameters.  This Daily News piece on aldicarb is part of an ongoing story of the politicization of science by political appointees to an agency that is charged with protecting public health and the environment. The degree to which agency scientific staff are complicit in advancing agency positions that are not supported by the scientific […]

(Beyond Pesticides, November 7, 2023) Two decades after the introduction of genetically engineered, herbicide-resistant crops and the consequential exponential growth in weed killers, Brazil is seeing an increase in childhood cancer. This is the conclusion reached in a comprehensive study spanning 15 years (2004-2019), “Agriculture Intensification and Childhood Cancer in Brazil,” published in Proceedings of the National Academy of Sciences (PNAS) in October. For the past 20 years, soybean herbicides have been killing and sickening children in the Cerrado and Amazon regions–where soybean cultivation is concentrated. The study reveals a link between an increase in soy cultivation and a spike in cases of acute lymphoblastic leukemia (ALL), the most common cancer affecting children, among indirectly exposed populations. Researchers identify pesticide-contaminated drinking water as the driving force behind the increased cancer rates occurring downstream from soybean sites.  In 2003, Brazil legalized its first official genetically modified (GM) crop, welcoming the era of GM soybeans and sparking a radical transformation in its agricultural landscape–for better or worse. The introduction of Monsanto’s Roundup Ready soybean seed promised farmers an efficient and herbicide-resistant alternative to traditional crops. A significant shift occurred in the areas dedicated to soy cultivation in the Cerrado region, tripling from […]

(Beyond Pesticides, November 3, 2023) California joined 10 other states that have laws partially restricting use of bee-toxic neonicotinoid (neonic) insecticides with the enactment of CA AB 363 into law in October, 2023.  California’s new law will ban over-the-counter sales of lawn and garden neonics by 2025, limiting their use to licensed pesticide applicators. The legislation gives the state’s Department of Pesticide Regulation (CA EPA) until June 30, 2029 to take broader action on neonics, if it determines restrictions are necessary. CA 363 will take neonics out of the hands of homeowners, while allowing lawn care companies to continue use. The California law falls short of the strongest state laws in Nevada, New Jersey, and Maine that eliminate all outdoor (nonagricultural) uses of these chemicals, even by lawn care companies. In June, 2023 Nevada became the third state to ban lawn and garden uses of neonics, while Colorado prohibited homeowner use of land and garden neonic products, similar to laws in Maryland, New York, Massachusetts, Rhode Island, and Vermont.  Minnesota recently banned neonic use on state lands and granted its home-rule subdivisions the authority to ban “pollinator-lethal pesticides” (those with bee warning labels) under its state law preempting local authority […]

(Beyond Pesticides, October 23, 2023) As the immediate threat of a government shutdown has temporarily subsided, concerns are mounting over the potential threats to food safety in the United States if the government shuts down in mid-November. Experts are warning that a shutdown could jeopardize critical food safety inspections and oversight. A partial government shutdown in 2019 disrupted federal oversight of food monitoring for various pathogens and pesticides, as labs were shuttered, with agency employees furloughed. See Beyond Pesticide’s reporting about food safety risks during the last government shutdown. However, it should be noted that residues of pesticides in food continue to raise concerns about safety of food grown in chemical-intensive (conventional) farming operations. The U.S. Department of Agriculture’s (USDA) contingency plans dictate that the Food Safety and Inspection Service (FSIS) continue its regulatory inspection of meat, poultry, and egg products, as mandated by law. However, it is important to note that the FSIS will operate with a reduced workforce, with a portion of employees deemed “essential personnel” for food safety operations. Meanwhile, the Department of Health and Human Services (HHS), which includes the Food and Drug Administration (FDA), is also preparing for a potential shutdown. According to HHS’s contingency […]

(Beyond Pesticides, September 15, 2023) The U.S. Environmental Protection Agency suspended the registration of the herbicide dimethyl tetrachloroterephthalate (DCPA) (also widely known as Dacthal), effective August 22, 2023 and leaves existing stocks (products containing DCPA manufactured before August 22) available on the market. The decision is one of a series of EPA attempts dating to 2013 to get more data from the manufacturer as the agency considers reregistration of DCPA. The suspension is toothless, however, since EPA did not totally close the book on this chemical. Six days before the suspension, EPA signed a settlement agreement with the sole manufacturer, AMVAC Corporation, to reinstate the registration upon receipt of the complete toxicological data—that is, animal and laboratory tests— needed to determine the chemical’s safety and how and where it can be used. DCPA is currently classified by EPA as a possible human carcinogen and has also been shown to be a thyroid hormone disrupter. DCPA is regulated under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA). Pesticides are supposed to undergo reregistration every 15 years to take new science into consideration, but this process is glacial. Congress amended FIFRA in 1988 to speed up reregistration of products registered before 1984, and […]

(Beyond Pesticides, September 7, 2023) During Organic Month, the importance of organic practices is brought into sharp focus by a study published in July in Environmental Health Perspectives, which emphasizes the importance of an organic diet and location to residues of pesticides in the body. The study finds urinary levels of the weed killer glyphosate significantly decrease through an organic diet for pregnant individuals living further than 0.5km (~1640ft) from an agricultural field. However, the study finds that adopting an organic diet among pregnant individuals living closer than 0.5km to an agricultural area does not significantly decrease glyphosate levels, indicating alternative sources of contamination outside of diet. Although past studies prove time and time again that an organic diet can reduce the levels of pesticides in the body, far too few studies investigate how the intervention of the organic diet can alter glyphosate levels among pregnant individuals living near or far from agricultural fields on which the herbicide is used. Furthermore, pesticides’ presence in the body affects human health, especially during vulnerable life stages like childhood, puberty, pregnancy, and old age. The study raises the complexity of fully tracking multiple exposures to glyphosate and other pesticides and the need for […]

(Beyond Pesticides, July 12, 2023) A study by University of Delaware entomologist Thabu Mugala and colleagues finds that modifications to their farming methods can reduce slug damage when those changes also encourage natural slug predators, allowing farmers to avoid the endless cycle of pesticide dependency, pest resistance, genetically engineered crops, and synthetic fertilizers. With insects as the target for tens of millions of pounds of agricultural use, growers of the highest-production crops in the U.S., corn and soybeans, continue to find slugs to be a serious problem. Corn and soybean growers who have adopted no-till or conservation tillage and cover crops often think these practices worsen the problem by increasing moisture and decaying plant material in fields, which slugs love. But the cause-and-effect picture is more nuanced and requires strategies that nurture ecological balance. Slugs are the most damaging non-arthropod pest in no-till corn production in the U.S., and truly effective chemical deterrents do not exist at agricultural scale, as Beyond Pesticides noted here, although biological methods may be on the horizon, such as a parasitic nematode already used in Europe that shows promise. The most voracious natural slug hunters are ground beetles, but harvestmen (daddy longlegs), and wolf spiders […]

(Beyond Pesticides, April 21, 2023) Into the annals of “entropic methods of agricultural pest control” arrives recent research showing that pests are, unsurprisingly, developing resistance to a genetically engineered (GE) biopesticide used for more than 90% of U.S. corn, cotton, and soybeans. Bt (Bacillus thuringiensis) is a naturally occurring bacterium; the versions deployed in conventional agriculture are engineered into Plant Incorporated Protectants (PIPs) — GE ingredients “inserted” into seeds for multiple kinds of crop plants. These PIPs target multiple crop-destructive insect species, including (in larval form) the corn rootworm and cotton bollworm, in particular. Beyond Pesticides continues to warn that “controls,” whether synthetic chemical pesticides or GE “biological” agents (such as GE Bt) that target living things (e.g., pests and weeds) are not sustainable over time because — in addition to the harms they cause — the issue of resistance will ultimately thwart their efficacy. There are two basic categories of genetic engineering employed in conventional agriculture. One technology transfers genetic material into seed to make plants tolerant of specific herbicide compounds that will be applied after planting (for example, the infamous “Roundup Ready,” glyphosate-tolerant seeds and plants). The other comprises plant-incorporated protectants (PIPs), in which the genetic material introduced […]

(Beyond Pesticides, April 5, 2023) A collective of Mayan beekeepers (Colectivo de Comunidades Mayas) in Mexico are implicating chemical industry giant Bayer/Monsanto in a massive die-off of more than 300,000 bees among their combined apiaries. According to Mexico News Daily, the total value of losses represent a staggering $663,000 U.S. dollars (12 million pesos). The incident is the latest instance of the pesticide  and agrichemical industry setting up shop in a local community and wrecking the health of the local ecology. Mayan beekeepers explain that Bayer/Monsanto recently started operations on a ranch near Crucero Oxá in the southern Mexican state of Campeche. A local businessman placed the 50 hectare ranch on loan to the company. Since that arrangement, the company has aerially sprayed row crops like corn and soy with undisclosed chemicals. “One of Bayer’s engineers or technicians allowed us to take samples from one of their crops after the bees started to die,” said beekeeper José Manuel Poot Chan, to the newspaper La Jornada Maya. “We are exhausting all possible legal instances, while members of the Welfare Ministry already came to offer humanitarian social aid to cover part of the damages.” Beekeepers suspect that the company is using the […]

(Beyond Pesticides, March 2, 2023) On February 22, a group of 65 nonprofit organizations (including Beyond Pesticides) filed a citizen petition with the U.S. Environmental Protection Agency (EPA) that asks the agency to close a gaping — and well exploited — regulatory loophole by revoking a 1984 regulation that waived efficacy data requirements in pesticide evaluations. This means that EPA has, for 39 years, registered pesticides without demonstrated proof of efficacy and benefits. The petition is aimed primarily at the widespread use of neonicotinoid insecticides (neonics), which are so harmful to hundreds of species — and to bees, other pollinators, and birds, in particular — that many advocates have insisted they should be banned altogether. Beyond Pesticides has advocated for a neonics ban because of their extensive harms to pollinators, multiple other organisms (including humans), ecosystems, and natural resources. The Center for Food Safety, Pesticide Action Network North America, Center for Biological Diversity, Beyond Pesticides, and other advocates have filed lawsuits in recent years to get EPA to act protectively on neonics and other pesticides. The coalition of groups in the subject case seeks to rein in a plethora of harmful impacts of neonics, given EPA’s overall lack of protective action. (For […]

(Beyond Pesticides, January 27, 2023) The U.S. Department of Agriculture (USDA), through its Agricultural Marketing Service (AMS), announced on January 19 its final rulemaking, the Strengthening Organic Enforcement Rule (SOE). The new requirements aim to strengthen the integrity of the National Organic Program (NOP) through both enhanced oversight and enforcement of existing program regulations, and the introduction of new ones to address occurrences of fraud in organic supply chains. Beyond Pesticides welcomes this important step in increased rigor for the burgeoning organic sector; the organization has long advocated for strong enforcement of the provisions of the 1990 Organic Foods Production Act (OFPA), the statute that gave rise to the NOP. It must also be noted that there is a significant difference between the (appropriate) attention being paid to oversight and enforcement in organic, and the long-standing lack of same in regard to the U.S. Environmental Protection Agency’s (EPA’s) pesticide regulations, weak as they are. Beyond Pesticides Executive Director Jay Feldman commented, “It is difficult to have a balanced conversation about any weaknesses in organic enforcement — which must be strengthened — without assessing the entire food system. The NOP provides the structure and the requirements for compliance with the OFPA. […]

(Beyond Pesticides, January 13, 2023) The pastoral image that “farming” may still conjure for many will suffer a shock as Beyond Pesticides reports, in this Daily News Blog, about developments in the agricultural universe, including massive consolidation in the industries that supply seeds and agrochemicals to conventional farmers. A January 2023 report from Philip H. Howard, PhD updates previous work of his (see here and here) on these trends during the past couple of decades, and focuses on the most-recent (2018–2022) developments. The net conclusion is that the four largest agrochemical companies — Bayer (Monsanto), BASF, Corteva, and Sinochem (which recently subsumed ChemChina/Syngenta) — are exerting increasing leverage over an agricultural system that concentrates power and wealth, while threatening health, the environment, and access to food. The machinations of these industries for profit, power, market penetration, and privatization of aspects of the natural world are hardly new. The National Sustainable Agriculture Coalition (NSAC) summarizes some aspects of the situation in saying, “Land and seed once belonged to no one and were shared by all, replicating the giving essence of the natural world. Today, these precious resources are tightly controlled and commoditized inputs. The modern U.S. food and agriculture system is designed to […]

(Beyond Pesticides, December 15, 2022) Industrial agriculture has both created and amplified the spread of the now highly problematic waterhemp (Amaranthus tuberculatus) plant, according to research published this month in the journal Science. Over the last 80 years, the push to increase monoculture plantings, expand cropland, and utilize chemical fertilizers and pesticides has changed waterhemp from a tame riparian wild plant into an aggressive, weedy intruder able to compete with row crops like corn and soybean. “The genetic variants that help the plant do well in modern agricultural settings have risen to high frequencies remarkably quickly since agricultural intensification in the 1960s,” said study author Julia Kreiner, PhD with the University of British Columbia’s Department of Botany. “The types of changes we’re imposing in agricultural environments are so strong that they have consequences in neighbouring habitats that we’d usually think were natural.” To better understand how this plant went from a waterside obscurity to North America’s most notorious “weed,” researchers tracked the shifts occurring within the plants genome. Using data from herbarium samples first collected in 1828 until 2011, scientists sought out alleles (genetic mutations) that corresponded with agricultural intensification and analyzed the frequency of their occurrence over the nearly […]

(Beyond Pesticides, December 7, 2022) A recent study from Australian researchers has investigated pesticide use through an unusual lens — by quantifying the environmental footprints of pesticide use in 82 countries and territories (and eight regions), and then concluding that international trade drives significant pesticide use. The researchers identify the U.S., Brazil, and Spain as the biggest exporters of the “pesticide hazard load” associated with those environmental footprints, and China, the United Kingdom, and Germany as the top three importers. They lay responsibility for this hazard load at the feet of the unsustainable intensification of chemical-intensive agriculture (via synthetic pesticide and fertilizer use during the past 50 years), and ratcheting consumer demand for goods and services. Indeed, they conclude that the latter, in “developed” countries, is responsible for a substantial portion of the pesticide pollution in other countries. The study authors note that previous “efforts to quantify the environmental footprints of global production and consumption have covered a wide range of indicators, including greenhouse gas emissions, water scarcity, biodiversity, nitrogen pollution, acidification, land use, and others, but they have largely missed . . . represent[ing] the environmental pressures exerted by pesticide use.” The researchers set themselves the task of quantifying […]

(Beyond Pesticides, November 22, 2022) Fungus that survive a fungicide application may be able to multiply and thrive, putting plant yields at risk. This finding comes from research recently published by scientists at University of Illinois, focusing on the impact of fungicide use on soybean yields and the disease Septoria brown spot, caused by the fungus Septoria glycines. The research underlines the danger of preventive chemical applications in an attempt to protect yield and shows how precarious pesticide use can be when subject to the complexity seen in field conditions. Scientists began with the intent of analyzing the soybean’s phyllosphere mycobiome, the fungal microbial make-up of the outside of the plant, including all its surfaces above-ground. A field trial was established near Urbana, Illinois, and soybeans plants were separated into four different plots according to their treatment. One group was inoculated with Septoria glycines, another inoculated and sprayed with a fungicide, a third not inoculated yet sprayed with a fungicide, and a final control group neither inoculated nor treated with a fungicide. A range of different analyses were conducted to view changes in the disease development and mycobiome composition over time. Soybean plants that had been inoculated with Septoria showed […]