(Beyond Pesticides, July 31, 2025) A study published in Environmental Advances finds that hundreds of honeybee hives across central and northern Italy are contaminated with various pesticides and their metabolites, including glyphosate and fosetyl.  “There was no significant difference in glyphosate presence between dead/dying and live bees, suggesting chronic exposure rather than acute toxicity. However, higher pesticide concentrations in dead/dying bees indicate potential sublethal effects contributing to colony distress,” according to the authors. This peer-reviewed study builds on the mounting evidence outlined in the literature connecting pesticide residues to nontarget harm to pollinators and other insects and animals that are critical to biodiversity. Background and Methodology “The primary objectives of this study were to develop and validate a reliable, sensitive method for analyzing polar pesticides [highly soluble in water] in honeybees and to investigate polar pesticides residue levels in honeybees across northern and central Italy,” say the researchers of this study, who conduct research at the Experimental Zooprophylactic Institute of Lombardy and Emilia Romagna “Bruno Ubertini”, Experimental Zooprophylactic Institute of Umbria and Marche “Togo Rosati”, and Experimental Zooprophylactic Institute of Lazio and Tuscany “M. Aleandri.” 314 honeybee samples were gathered voluntarily from local beekeepers in six regions of northern and […]

(Beyond Pesticides, July 24, 2025) In a sixteen-year field trial based in Central Kenya, researchers have found higher crop yield stability in low-input organic systems with previously degraded soil than in high-input organic and nonorganic agricultural systems. One of the agrichemical industry-fed arguments against organic production is the false belief that, if all agricultural production went organic, then it would lead to a crisis of food security. Proponents of transitioning to organic continually push back, given the steady flow of evidence, backed by decades-long field trials, that organic can compete—and even outcompete—conventional systems after a transitional period. Background and Methodology This long-term field trial, published this year in European Journal of Agronomy, was conducted at two sites in Central Kenya—Chuka (lower soil fertility) and Kandara (higher soil fertility)—between 2007 and 2022.  Both Chuka and Kandara share bimodal rainfall (two wet seasons split up with distinct dry seasons) and consist of two growing seasons in a given calendar year. There were six crop rotation cycles for the maize, which included various legumes, vegetables, and root crops depending on the input level and farming system. The experimental design was a randomized complete block design in agricultural plots, with the fields split up […]

(Beyond Pesticides, July 15, 2025) A study published in Environmental Science and Technology finds that there are 47 current-use pesticides—products with active ingredients that are currently registered with U.S. Environmental Protection Agency (EPA) —detected in samples of indoor dust, drinking water, and urine from households in Indiana. This study builds on existing scientific literature documenting the public health threat of nonoccupational, indoor pesticide exposure. (See previous Daily News here, here, and here.) The study is a reminder that pesticides move into the indoor environment through the air, and on clothing, making exposure more widespread than the assumptions used in regulatory reviews. Background and Methodology “In this study, we collected matched samples of indoor dust, drinking water, and urine from 81 households in Indiana, United States, and analyzed these samples for 82 CUPs [current use pesticides], including 48 insecticides, 25 herbicides, and 9 fungicides,” say the authors. They continue: “Of these, 47 CUPs were identified across samples of indoor dust, drinking water, and urine with median total CUP (∑CUP) concentrations of 18 300 ng/g, 101 ng/L, and 2.93 ng/mL, respectively.” The herbicides (13) detected include 2,4-D (2,4-dichlorophenoxyacetic acid), Alachlor, Atrazine, CIAT (Desethyl-atrazine), Diuron, Metolachlor, Metolachlor OA (Oxanilic acid), OIAT (2-Hydroxy-4-isopropylamino-6-amino-s-triazine), OIET […]

(Beyond Pesticides, June 11, 2025) Researchers developed a novel tool* in a recent study published in Nature Communications this year that successfully creates a map of the “pesticide-gut microbiota-metabolite network,” identifying “significant alterations in gut bacteria metabolism.” While the study authors acknowledge that this is not a complete map, since they selected specific pesticides and bacterial partners, the research adds to the body of peer-reviewed scientific literature that underscores the relationship between pesticide residues and human gut health. Organic farmers, as well as any land steward invested in agroecological practices and soil health, understand that microbial life (both in the body and in the soil) is dangerously undermined by the status quo of chemical-intensive land management. Background and Methodology The researchers leverage mass spectrometry to test metabolite (metabolomics) and lipid (lipidomics) relationships with pesticide residues, as well as an in vivo mouse model. *The map itself is a form of computational biology, which advocates have warned could be a false solution if not accompanied by other proven scientific methods. See here for analysis by the Natural Resources Defense Council on risks of unproven methods such as New Approach Methodologies [NAMs]. All major phylogenetic (“evolutionary relationships among biological entities”) groups are […]

(Beyond Pesticides, June 4, 2025) A new study published in Environmental Chemistry and Ecotoxicology finds that “higher pesticide exposure was significantly associated with elevated blood pressure and greater risks of hypertension.” More specifically, “[t]he results indicated that exposure to PNP [para-nitrophenol/parathion] and 2,4-D may contribute to an increased risk of hypertension.” According to data provided by the Centers for Disease Control and Prevention (CDC), roughly half of U.S. adults have hypertension, which can lead to increased risk for stroke and heart disease, two of the top causes of mortality in the nation. Amid worsening public health concerns, with young generations facing an increase in heart failure (see here for the Duke University School of Medicine analysis), advocates continue to call for the transformation of the food system, including increased access and production of whole-based organic food. Background Information and Methodology The authors of this community-based, case-control study are researchers at the Guangzhou Center for Disease Control and Prevention and the School of Public Health at Southern Medical University, both located in Guangzhou, China. The study included 360 participants, consisting of 180 hypertension cases and 180 non-cases (“normotensive individuals”) within China’s National Essential Public Health Services Program. All participants were over […]

(Beyond Pesticides, May 14, 2025) Research by the Rodale Institute, Ohio State University, and Tennessee State University, published in Soil Science of America Journal, documents that organic grain cropping systems contain higher concentrations of total nitrogen and soil organic carbon, exceeding those found in conventional, chemical-intensive systems. This study is an extension of the Rodale Institute’s Farming System Trial (FST), a 40-year-long field study with the overarching goal of “[a]ddress[ing] the barriers to the adoption of organic farming by farmers across the country.” As communities across the country express concerns over the economic uncertainty surrounding tariffs on imported goods, organic advocates continue to call for investment in organic agriculture as a form of economic development. Previous economic analysis by Pennsylvania State University, published in the research report Economic impact of organic agriculture hotspots in the United States, finds that the domestic development of organic certified processing facilities, wholesalers, brokers, producers, and other aspects of the supply chain together could create highly sought after economic development in disinvested areas across the nation; areas that may have been historically battered by free trade agreements like the US-Mexico-Canada Trade Agreement (USMCA) and may be interested in promoting local revitalization efforts. Background Information and […]

(Beyond Pesticides, April 30, 2025) A literature review published in Ecosystem Services by researchers at Sant’Anna School of Advanced Studies and Rodale Institute European Regenerative Organic Center identifies the ecological and soil health benefits of regenerative organic agriculture (ROAg). In comparison to chemical-intensive farming, ROAg increases soil organic content by 22 percent, soil total nitrogen by 28 percent, and soil microbial biomass carbon by 133 percent, according to the research. While further long-term comparative research is needed to compare regenerative organic with conventional, chemical-intensive systems, as well as more precisely quantifiable benefits of regenerative organic farming on soil health, researchers were able to determine that regenerative organic agriculture “has significant positive impacts on soil health and ecosystem service delivery.”  As U.S. farmers contend with the future of unpredictable supply chains, there is an increasing interest in the organic agricultural sector to minimize superficial costs while maximizing the utility of existing resources. The density and diversity of microbial life in the soil is one such resource that requires regenerative organic principles, including the commonly held belief that soil microbial life must be fed to break down organic matter for plant nutrition, rather than bypassing the soil with synthetic petrochemical nutrients.   […]

(Beyond Pesticides, April 16, 2025) Documented for the first time, 15 currently used pesticides (CUPs) and four metabolites (breakdown or transformation products—TP) were found in the marine atmosphere over the Atlantic Ocean. Three legacy (banned) pesticides were also discovered. According to a recent study published in Environmental Pollution, researchers found empirical evidence for pesticide drift over remarkably long distances to remote environments. The findings of this study build on existing research that pollution knows no borders or boundaries, emphasizing Beyond Pesticides’ mission to advocate for the value of the precautionary principle through the elimination of synthetic chemicals and replacement with organic systems that address the root causes of pest pressures–including systemic failure to feed soil microbial life.   Background and Methodology “In this study, 329 pesticides, including 282 CUPs and 36 transformation products, were [sampled for] in the atmosphere across a south-north transect on the Atlantic Ocean,” said the authors. They unpack the three main objectives to address the focus and major objectives of their research: “[T]he determination of pesticide concentrations in the atmosphere of the Atlantic Ocean, The investigation of the spatial distribution of pesticides across the Atlantic Ocean, and The elucidation of potential sources and factors influencing pesticide transport […]

(Beyond Pesticides, February 4, 2025) Adopting a fully organic diet can reduce pesticide levels in urine within just two weeks “by an average of 98.6%” and facilitate faster DNA damage repair relative to a diet of food grown with chemical-intensive practices, according to findings from a randomized clinical trial published in Nutrire. The authors explain that their finding “is likely due to two main factors: the presence of compounds characteristic of [an organic] diet, which may have high levels of antioxidants that can protect DNA and also induce DNA repair [], and the absence or decrease in the incidence of pesticides in this type of diet, which are recognized for their genotoxic effects and have the ability to affect the genetic repair system of organisms [].” Public health professionals and affected families continue to sound the alarm on the unprecedented rates of chronic illnesses, many linked to pesticide exposure, as well as the urgency in developing solutions that acknowledge the connection to policies governing agriculture, nutrition policies, and public health. Background and Methodology The purpose of this study is to identify any relationships in health effects of chemical-intensive versus organic diets in a two week-period. More specifically, the authors say […]

(Beyond Pesticides, January 24, 2025) Based on data collected from government sources and independent monitoring, a multidisciplinary team of researchers at the University of Connecticut finds that 46% of Connecticut waterway samples are contaminated with levels of the neonicotinoid insecticide, imidacloprid—one of the most widely used insecticides in the United States on lawn and golf courses. The authors relied on federal data from U.S. Environmental Protection Agency (EPA) and U.S. Geological Survey (USGS), state-level data from Connecticut Department of Energy and Environmental Protection (CT-DEEP), and a small-scale data collection study by the Clean Rivers Project funded by the nonprofit Pollinator Pathway, Inc. In their report, Neonicotinoids in Connecticut Waters: Surface Water, Groundwater, and Threats to Aquatic Ecosystems, the researchers provide the most comprehensive view to date of neonicotinoid levels in Connecticut and offer critical recommendations for future testing within the state and nationally, given glaring data gaps. It is important to note that the authors acknowledged early in the report the “abandonment” of Integrated Pest Management in “the use of neonicotinoids has coincided with and been implicated in the decline of many non-target species of insects, in particular pollinators such as bees () and monarch butterflies.” They point out that […]

(Beyond Pesticides, January 23, 2025) According to reporting by Bangor Daily News, “Starting in 2025, the Mi’kmaq Nation, [Upland Grassroots], [University of Virginia], the Connecticut Agricultural Experiment Station and Central Aroostook Soil and Water Conservation District will use a four-year, $1.6 million EPA grant to continue hemp planting at [the former] Loring [Air Force Base] and testing potential ways to extract PFAS [per- and polyfluoroalkyl substances] from harvested hemp.” This grant will support an existing initiative led by members of the Mi’kmaq Nation to remediate this contaminated Superfund-designated land purchased from the U.S. government in 2009 based on interviews of the Nation’s Vice Chief Richard Silliboy.   PFAS, colloquially known as “forever chemicals,” persist in various petrochemical-based pesticides, chemicals, and other consumer products. Beyond Pesticides, in coordination with national coalitions and local communities, continues to act against the proliferation of PFAS and PFAS-contaminated products through grassroots organizing and litigation. The use and associated public and environmental exposure to PFAS as pesticide active ingredients in pesticide products and a wide range of consumer products (including containers holding pesticides targeting mosquitoes and sewage sludge fertilizers) represent a grave threat as a result of their use in homes, emergency rooms, health care facilities, […]

(Beyond Pesticides, December 5, 2024) A novel, comprehensive study published in Science reviews a library of 1,024 different chemicals (herbicides, insecticides, fungicides, and plant inhibitors) finding that, even at “sublethal” exposure levels, 57% of tested chemicals impact the behavioral and physiological health of house fly larvae. Mosquito and butterfly populations are also susceptible to long-term adverse effects at sublethal levels. Environmental and public health advocates continue to raise concerns about adverse effects resulting from the failure of the U.S. Environmental Protection Agency (EPA) to consider cumulative exposure (resulting in aggregate and synergistic effects) across different mechanisms of toxicity and different classes of pesticides, including at exposure levels below allowable levels set by the agency. In the context of the regulatory gaps and pesticide industry influence at EPA (See Daily News here), advocates stress the importance of transitioning land and agricultural practices to organic principles. Methodology and Results  Background, Goals, Primary Takeaways  This research was led by an international team of experts from various universities and institutes, including European Molecular Biology Laboratory (EMBL), Institut Pasteur, and Heidelberg University (Center for Infectious Diseases, Parasitology Department). The authors received funding from the European Molecular Biology Laboratory, the German Center for Infection Research, and […]

(Beyond Pesticides, November 20, 2024) The perpetual use of pesticide coated seeds and tillage changed the composition of various beetle, spider, and other epigeal arthropod communities on New Hampshire farmland, according to a recent study published in Agriculture, Ecosystems, and Environment. Researchers fell short of finding conclusive results about the multi-variable impacts of both practices on biodiversity but raise notable issues on the impact of treated seeds. This research builds on the existing peer-reviewed scientific literature that highlights the threats of toxic pesticides and pesticide-coated seeds. Environmental and public health advocates are in agreement with organic and agroecological farmers who reject chemical-intensive land management practices. “At the root of the cascading crises of public health collapse, biodiversity loss, and the climate crisis is a reliance on petrochemical-based toxic products, rather than public policy and investments that strengthen consumer and institutional trust of nature-based, organic systems,” says Max Sano, organic program associate at Beyond Pesticides. “This is consistent with various interactions I have had with advocates across New England who are demanding action to stymie the impending biodiversity collapse enabled by government inaction.” Background and Methodology This study was coauthored and led by environmental researchers at the Department of Natural Resources […]

(Beyond Pesticides, October 9, 2024) An agrichemical industry-funded study published in International Journal of Agricultural Sustainability dissects the development of national organic standards and opportunities that can be applied in expanding the use of “regenerative” agriculture. Not surprisingly, the study authors offer support for integrated pest management (IPM) and reassurance of a rigorous pesticide registration review process before the chemicals are marketed. The study included a survey of five farmers, who farm a total of 100,000 acres, but do not have extensive experience farming organically. For those practicing regenerative organic practices and organic advocates, the bottom line is that the study concludes that a list of criteria that would be needed for regenerative agriculture criteria (e.g., list of allowed substances) already exists within the standards and requirements of the 1990 Organic Foods Production Act (OFPA) and the National Organic Program. Environmental and public health advocates are concerned about this piece representing an industry position being cloaked in an academic journal serving as an obstacle to the widespread adoption and improvement of organic principles and practices. The study was written by four authors with varying levels of connections to CropLife America (the major agrichemical industry trade group), including academic researchers with […]

(Beyond Pesticides, October 4, 2024) Coffee is a staple of morning routines for millions around the nation—and as the demand for coffee remains high, so goes the surge in certified organic coffee, offering space for coffee lovers to enjoy the drink and lower their carbon footprint, according a study in Cleaner and Circular Bioeconomy. A 2024 survey conducted by the International Food Information Council found that “[t]he majority of Americans (88%) consume caffeine, with 8 in 10 reporting they consume it daily, and nearly half (47%) reporting they consume it multiple times a day.” Coffee overwhelmingly leads in popularity, with 54% of respondents indicating the beverage as their preferred source of caffeine with soft drinks a distant second (17%). Researchers found in the new coffee production study that certified organic coffee producers in Peru have a lower carbon footprint than transitional organic coffee farmers. As organic land management practices and principles continue to proliferate, advocates continue to stress the importance of third-party certification as an integral part of the integrity of the USDA organic label, overseen by the National Organic Program. As the National Organic Standards Board goes through its mandatory public comment review this month, consumers, companies, farmers, and […]

(Beyond Pesticides, September 17, 2024) Today, International Microorganism Day, is a prime moment to focus on the complexity of billions of living beings that establish the foundation of land management and food production. Organic advocates, community members, and farmers identify the protection and enhancement of biological diversity in the soil as a key goal, especially in light of mounting concerns over rising microbial resistance to chemical-intensive practices. A recent article in British Journal of Environmental Sciences points to several microbial populations adversely affected by pesticide-contaminated soil on various farmland plots in Nigeria. There are significant variations in bacteria presence between pesticide-treated and control plots, with a lab analysis finding “[s]eventy-five percent (75%) of pesticide residue was detected in the soil samples,” which includes paraquat dichloride, endosulfan, diazinon, and N-(phosponomethyl)glycine [glyphosate]. This report builds on years of research from higher education institutions worldwide, including participatory research centering applied experiments on farmland, demonstrating the consequences of relying on pesticide-intensive agriculture and land management. The main goal of this report is to “determine the influence of pesticide contamination on the microbial population, physiochemical parameters and pesticide residue of soil of selected farmlands in Otuoke, Bayelsa State, Nigeria.” Researchers document the presence of eleven […]

(Beyond Pesticides, August 22, 2024) A screening and analysis of 36 pesticides finds traces of these chemicals in patients with “unexplained chronic kidney disease” from agricultural communities in the Indian province of Uttar Pradesh. Researchers conducting this study, published in the Journal of Toxicology and Environmental Health Sciences, identify organophosphates, organochlorines, and pyrethroids as the main culprits, building on years of existing research pointing to adverse health impacts originating from bioaccumulation of pesticides after acute and chronic exposure. Chronic kidney disease (CKD) is a condition that afflicts one in ten adults internationally, based on a peer-reviewed analysis from The Lancet. The Centers for Disease Control and Prevention (CDC) estimate that one in seven U.S. adults (or roughly 35.5 million people) have CKD, with as many as nine in ten adults with the disease undiagnosed, based on 2023 data. The correlation between high rates of CKD and multigenerational use of and reliance on pesticides for food production, lawn care, and general land management reinforces the calls of advocates, farmers, and health professionals to adopt a new approach rooted in organic principles. Methodology This study was conducted by a group of researchers from the Department of Chemistry at Babu Banarasi Das University […]

(Beyond Pesticides, June 11, 2024) Published in Science of The Total Environment in May, a comprehensive literature review of population-based studies finds strong linkages between direct and acute pesticide exposure and elevated risk of breast cancer (BC). A majority of the studies analyzed in this review were based on population groups in the United States, but also extends to Australia and three European countries (Greece, France, and Italy). Included in these studies are women who worked in chemical-intensive agricultural settings, directly sprayed pesticides in their at-home gardens, and/or handled pesticide-contaminated clothing. The findings in this literature review underscore organic advocates’ concerns of relying on pesticide substitution models that inevitably impact the health of land stewards, farmers, farmworkers, and the broader public rather than transforming food systems to an organic model that bans the use of toxic petrochemical-based pesticides. The goal of this review was to synthesize existing literature on pesticide exposure and breast cancer to determine the specific pathways and underlying mechanisms that contribute to female participants’ heightened risk. This literature review was published online by researchers at the University of Arizona’s R. Ken Coit College of Pharmacy and Coit Center for Longevity and Neurotherapeutics and the Laboratory of Tumor […]

(Beyond Pesticides, June 5, 2024) Individuals living near chemical-intensive agricultural environments have heightened risk of Alzheimer’s disease relative to the general population, according to a study published earlier this year in Psychiatry Research. This finding builds on existing peer-reviewed studies that document the relationship between chronic pesticide exposure and elevated risk of neurodegenerative disorders including Alzheimer’s disease, as well as Parkinson’s disease, dementia, multiple sclerosis (MS), and Huntington’s disease. In light of the mountains of scientific evidence, advocates continue to demand for a wholesale transformation of agricultural and land management systems to one based in organic principles in alignment with the U.S. National Organic Program. Study Analysis This study was published online on May 1, 2024 with the full entry to be published in July 2024. The researchers are physicians, health professionals, and professors at the University of Almeria in southern Spain, specifically working in the Health Research Center and the Department of Nursing, Physiotherapy and Medicine. There is also a researcher, Cristofer Ruiz-González, who works at the Torrecárdenas University Hospital also located in Almeria, Spain. Researchers gathered case information from over 40,000 patients between 2000 and 2021 living in demarcated health care districts with high and low levels of […]

(Beyond Pesticides, May 24, 2024) Even allegedly “low-toxicity” pesticides such as flupyradifurone (insecticide), azoxystrobin, and difenoconazole (fungicides) pose adverse health effects to solitary ground-nesting squash bees (Xenoglossa pruinose), according to a study published in Biological Sciences. Fungicide exposure led to less pollen collected per flower, while exposure to flupyradifurone (FPF) produced larger offspring (which make it more challenging for them to fly). Simultaneous exposure to the three pesticides “induced hyperactivity in female squash bees relative to both the control and single pesticide exposure, and reduced the number of emerging offspring per nest compared to individual pesticide treatments.” With United Nations Food and Agriculture Organizations-sponsored World Bee Day earlier this week, now more than ever advocates are calling for the elimination of toxic insecticide classes, such as neonicotinoids and butanolides, and their wholesale replacement with organic land management principles. This study was written by Sabrina Rondeau, PhD, postdoctoral Fellow in the Department of Biology at the University of Ottawa, and Nigel E. Raine, PhD, professor at University of Guelph’s School of Environmental Science. Published on March 20, 2024, the researchers delve into the individual and co-exposure impacts of two fungicides and one insecticide, which is important, given the documented synergistic effects […]

(Beyond Pesticides, May 21, 2024) In a first-of-its kind series of biomonitoring studies published in Agrochemicals, researchers identified the presence of the herbicides dicamba and 2,4-D in all pregnant participants from both cohorts in 2010-2012 and 2020-2022. The findings from this research are not surprising given the explosion of toxic petrochemical pesticides in the Midwest region of the United States. “The overall level of dicamba use (kilograms applied in one hundred thousands) in the U.S. has increased for soybeans since 2015 and slightly increased for cotton and corn,” the authors report, based on U.S. Department of Agriculture National Agriculture Statistics Service surveys. “The overall level of 2,4-D use (kilograms applied in one hundred thousands) in the U.S. was highest in 2010 for wheat, soybeans, and corn. The amount of 2,4-D applied increased the most for soybeans and corn from 2010 to 2020.” The researchers focused on the states of Illinois, Indiana, and Ohio, given the increase in dicamba and 2,4-D during the study period for both cohorts (2010-2022). The researchers are based at Indiana University School of Medicine in the Department of Biostatistics and Health Data Science and Department of Obstetrics and Gynecology, Quebec Toxicology Center within the Institut national […]

(Beyond Pesticides, April 30, 2024) Researchers found epigenetic changes, including changes relating to “DNA methylation, histone modification, and differential microRNA expression [which ‘can alter the expression of many disease-related genes’],” in a systematic review and meta-analysis of existing literature published in Environmental Epigenetics. “Our review did provide evidence that pesticide exposure could lead to epigenetic modifications, possibly altering global and gene-specific methylation levels, epigenome-wide methylation, and micro-RNA differential expression,” researchers share in the conclusion of the study. This study is an amalgamation of various studies on epigenetic changes based on a literature review process: “Article review involved [3,529 articles found through] extensive searches across major human health databases, including PubMed, Embase, and Cochrane, and BVS (Biblioteca Virtual em Saúde – the Latin American Health Database). Searches covered articles published through December 2020. Considering the diverse terminologies used to describe the same epigenetic mechanism in this field, the search strategy aimed to encompass all relevant articles by combining a variety of search terms in titles and abstracts. This approach was implemented across PubMed, Embase and Cochrane databases to ensure comprehensive coverage.” Studies were not included if the participants were not considered “healthy individuals” or if the participants had “known inherent/congenital or […]

(Beyond Pesticides, April 26, 2024) Researchers build on existing research when assessing the relationship between long-term exposure to organophosphorus pesticides—widely used in food production and homes and gardens—and the human gut microbiome. In a new study published in Environmental Health, an interdisciplinary research team from University of California, Los Angeles determined, “that exposure to [organophosphorus pesticides] is associated with changes in the abundance of several bacterial groups and differential functional capacity in metabolic pathways supported by the human gut microbiome.” The study draws upon data from a “Parkinson’s, Environment and Gene study (PEG)” in which 190 participants were asked to submit fecal samples and answer interview questions. “[The study] was initially designed to investigate the etiology of Parkinson’s disease (PD) and participants were recruited in two study waves [‘over the full 10-year exposure window’]: 2001–2007 and 2012–2017. At baseline, [Parkinson’s disease] patients were diagnosed within the past 5 years and randomly selected community controls were also recruited,” the research team shares in their Methodology section. “Since 2017, we invited previous study participants who could be contacted to enroll in a pilot study of the gut microbiome. In addition, we invited a household or community member of [Parkinson’s] patients to participate.” […]