(Beyond Pesticides, June 21, 2011) More than 130 groups in 35 states, representing public health, food-security, sustainable-farming, farmworker and conservation interests called on the Environmental Protection Agency (EPA) to use all the tools at its disposal to protect public health and imperiled wildlife from toxic pesticides. The June 16th letter to EPA, which was signed by Beyond Pesticides, cites significant flaws in the pesticide registration process. To see which conventional crops may be grown with pesticides linked to impacts on wildlife and human health, see Beyond Pesticides’ Eating with a Conscience food guide. “Pesticides pose a clear and preventable danger to our health and the environment. It’s time for EPA to ensure pesticides no longer jeopardize human health, wildlife, the water we drink or the air we breathe,” said Jeff Miller, a conservation advocate with the Center for Biological Diversity. “Congress must do its part by stopping legislation sponsored by chemical corporations and their allies to strip important laws that safeguard future generations, farmworkers and wildlife from pesticide harms.” The groups cite undue pesticide industry influence over EPA’s pesticide decisions under the Federal Insecticide Fungicide Rodenticide Act (FIFRA)””as well as documented pesticide impacts such as endocrine disruption, cancers and reproductive […]

(Beyond Pesticides, June 20, 2011) In a study published this week in the journal Pediatrics, researchers report findings that link mothers’ exposure to organochlorine pesticides during pregnancy with infants’ sizes at birth. The trend shows that the more mothers are exposed to the pesticides during pregnancy, the higher the chances are for reduced birth weight and length of their newborns. Comprising a total of 494 women and infants in Valencia, Spain from the years 2003-2006, the study evaluates umbilical cord blood for residues of four pesticides or pesticide degradates: DDT, DDE, hexachlorobenzene (HCB), and beta-hexachlorocyclohexane. The results show that a 10-fold increase in pesticide concentrations in the blood corresponds to a reduction in birth weight of 2-4 ounces. Additional results are correlated to specific pesticides. Higher concentrations of DDT results in a reduction in head circumference of 0.26cm, which the researchers call a “significant decrease.” Additionally, a decrease of 0.39cm in birth length is correlated with each 10-fold increase in concentration of HCB. The researchers note several concerns related to the findings, aside from the results themselves. Since people are exposed to a wide variety of chemicals in general throughout their everyday lives, higher pesticide exposure could betray higher exposure […]

(Beyond Pesticides, June 17, 2011) The U.S. House of Representatives this week approved a measure that would bar the Food and Drug Administration (FDA) from allowing genetically engineered (GE) salmon to be freely bought and sold. The measure was added as an amendment to the 2012 agriculture and food safety funding bill by U.S. Representative Don Young (R-AK). Representative Young introduced the amendment out of concern that the altered species would compete with the wild salmon in the Pacific waters off of his state and cause economic losses for Alaskan fishermen. Technically speaking, the amendment would not actually legally prohibit the approval of the animal, but rather simply bars the agency from spending any money in order to approve the application for the controversial fish. The vote, which took place on Wednesday, allowed the measure to be amended to the original appropriations bill, which still remains under consideration by the House. The full package must still be approved by a full House vote and sent to the Senate. There has been no indication from Senators on which way the upper chamber will vote on the measure. Whichever way the issue turns, it will be highly significant for future regulation of […]

(Beyond Pesticides, June 16, 2011) The Department of Commerce, along with the National Oceanic and Atmospheric Administration’s (NOAA) Fisheries Service, announced late last week a final aquaculture policy which would ease restrictions to make it easier to farm fish in federal waters, drawing criticism from environmental groups due to the harmful environmental impacts of raising fish in pens in open waters. According to Food and Water Watch, offshore aquaculture follows an industrial agriculture model which grows thousands of animals in a confined environment. For fish, however, this confined space is in the ocean, meaning all of the waste products from the operation flow directly into the ocean. This includes excess feed and chemicals that are used, such as antibiotics and pesticides, to treat or prevent disease that occurs when fish are in confinement. Another major concern is the possibility of escaped farmed fish, which can compete with and interbreed with wild fish. Though the Department of Commerce and NOAA are pushing these new policies as a way to “meet the growing demand for healthy seafood,” factory fish farming, as Food and Water Watch points out, is primarily focused on carnivorous fish including salmon and tuna. These carnivorous fish require a […]

(Beyond Pesticides, June 15, 2011) This week’s release of the new Shopper’s Guide to Pesticides in Produce (Dirty Dozen/Clean 15) by the Environmental Working Group (EWG), which focuses on pesticide residues on conventional produce, highlights the importance of eating organic fruits and vegetables to minimize personal exposure to toxic pesticides. Beyond Pesticides’ Eating with a Conscience guide complements the EWG list, going beyond residues on food to examine the impacts of the pesticides used to grow conventional produce on the health of farmworkers and rural communities, water quality, honey bees and wildlife poisoning, and more. Both Beyond Pesticides and EWG encourage shoppers to choose organic food whenever possible. To create their seventh edition of the Shopper’s Guide, analysts at EWG synthesized data collected from the U.S. Department of Agriculture (USDA) and the Food and Drug Administration (FDA). Most samples are washed and peeled prior to being tested, so the rankings reflect the amounts of the chemicals likely present on the food when is it eaten. Apples, celery and strawberries top this year’s “Dirty Dozen” list. Making an appearance in the guide for the first time is the herb cilantro, which had never been tested by USDA until now. The data […]

(Beyond Pesticides, June 14, 2011) The U.S. Environmental Protection Agency (EPA) announced plans to obtain information on nanoscale materials in pesticide products, while the Food and Drug Administration (FDA) released draft guidelines to industries about when the use of nanomaterials might trigger regulatory interest. These two actions announced last week will aim to clarify the role that extremely small materials can play in items such as cosmetics and food production and packaging and gather environmental and human health related data. According to EPA, the agency will gather information on what nanoscale materials are present in pesticide products to determine whether the registration of a pesticide may cause unreasonable adverse effects on the environment and human health. The proposed policy will soon be open for public comment. “We want to obtain timely and accurate information on what nanoscale materials may be in pesticide products,“ said Steve Owens assistant administrator for EPA’s Office of Chemical Safety and Pollution Prevention. “This information is needed for EPA to meet its requirement under the law to protect public health and the environment.” EPA states that it recognizes that nanoscale materials have a range of potentially beneficial public and commercial applications, including pest control products. However, […]

(Beyond Pesticides, June 13, 2011) A new report released early last week shows that industry regulators have known for a long time that glyphosate, the active ingredient in the world’s best selling herbicide, RoundUp, causes birth defects. The report, “RoundUp and Birth Defects: Is the public being kept in the dark?” published by Earth Open Source, says that regulators misled the public about the safety of glyphosate for over 20 years. According to the report, the German government has known since 1998 and the EU Commission’s expert scientific review panel has known since 1999 that glyphosate causes malformations. As recently as last year, however, the German Federal Office for Consumer Protection and Food Safety told the Commission that there was no evidence of glyphosate causing birth defects. Meanwhile, these actions by industry and regualtors that have kept the public in the dark, the authors point out, has seriously endangered public health. Considering that Monsanto, as well as other producers of genetically engineered (GE) seeds are now pushing for glyphosate-tolerant crop approval in Europe, this is particularly disconcerting. If the Commission grants the approval as the U.S. Department of Agriculture (USDA) had done for GE alfalfa and sugar beets in the […]

(Beyond Pesticides, June 10, 2011) A report released jointly by the U.S. Department of Agriculture’s (USDA) Agricultural Research Service (ARS) and the Apiary Inspectors of America (AIA) shows that losses of honeybee populations over the 2010/2011 winter remained abnormally high, reflecting continuing damages attributed to colony collapse disorder (CCD). CCD, linked to a range of factors and agricultural chemicals, including systemic pesticides, has devastated bees and beekeepers around the country in recent years. According to the survey, 30% of managed honeybee colonies across the country were lost over the winter. Over the past five years, since the discovery of CCD, annual winter colony losses have hovered near the 30% mark. Similar loss percentages for the previous four years reflect this trend: 34% for the 2009/2010 winter, 29% for 2008/2009, 36% for 2007/2008, and 32% for 2006/2007. ARS entomologist Jeffrey Pettis, PhD, who helped to conduct the survey and has been the agency’s lead researcher on CCD heading up the USDA Bee Research Laboratory, said, “The lack of increase in losses is marginally encouraging in the sense that the problem does not appear to be getting worse for honey bees and beekeepers. But continued losses of this size put tremendous pressure […]

(Beyond Pesticides, June 9, 2011) Earlier this week, the U.S. Environmental Protection Agency (EPA) announced that it is moving to ban the sale of most toxic rat and mouse poisons, as well as most loose bait and pellet products, to residential consumers decades after these products were first introduced to the public. Though these rules will better protect children, pets and wildlife, the changes do not go far enough for vulnerable populations, because they will still be allowed by pesticide applicators and in agricultural settings. Children are particularly at risk for exposure to rat and mouse poisons because the products are typically placed on floors, and because young children sometimes place bait pellets in their mouths. The American Association of Poison Control Centers annually receives between 12,000 and 15,000 reports of children under the age of six being exposed to these types of products. Beyond Pesticides urges consumers not to use poisons for rodent control indoors, but rather advocates the use of traps and nonchemical exclusion techniques that eliminate food and water sources and entryways. In 2008, EPA released its final risk mitigation decision for ten rodenticides, with new measures intended to protect children and the public from accidental poisonings […]

(Beyond Pesticides, June 8, 2011) In an article published by the American Chemical Society’s (ACS) Journal of Agricultural and Food Chemistry, scientists at the University of Texas, El Paso and a co-investigator for the NSF/EPA University of California Center for Environmental Implications of Nanotechnology warned that, as a new era of nanoagriculture is about to start, very little is known about it from a human and environmental health standpoint. The findings are published in an article entitled “Interaction of Nanoparticles with Edible Plants and Their Possible Implications in the Food Chain.” Nanoagriculture is the use of nanotechnology to boost the productivity of plants, primarily for food or fuel. The researchers, led by Jorge Gardea-Torresdey, PhD, set out to better understand whether certain plants take up and accumulate nanoparticles, and if so whether this interaction poses problems for the plants–and the animals that eat those plants. The particles also could end up in the environment, settling in the soil, especially as fertilizers, growth enhancers and other nanoagricultural products hit the market. Some plants can take-up and accumulate nanoparticles. The scientists compiled and analyzed over 100 scientific studies into the effects of nanoparticles on edible plants (including cucumbers, rye, barley, and zucchini), […]

(Beyond Pesticides, June 7, 2011) A study by the Centers for Disease Control and Prevention’s (CDC) National Institute for Occupational Safety and Health (NIOSH) and state agency partners finds that pesticide drift from conventional, chemical-intensive farming has poisoned thousands of farmworkers and rural residents in recent years. According to the authors, agricultural workers and residents in agricultural regions were found to have the highest rate of pesticide poisoning from drift exposure, and soil fumigations were a major hazard causing large drift incidents. The study, “Acute Pesticide Illnesses Associated with Off-Target Pesticide Drift from Agricultural Applications ”” 11 States, 1998—2006,” was published June 6, 2011 in the online edition of the journal Environmental Health Perspectives. Using data from NIOSH’s Sentinel Event Notification System for Occupational Risks (SENSOR) – Pesticides Program and the California Department of Pesticide Regulation, the study identifies 2,945 cases of pesticide poisoning associated with agricultural pesticide drift in 11 states. While the study focuses on top agriculture producing states, it provides only a snapshot of the poisoning of farmworkers and other rural residents nationally and around the world. Advocates also point out that pesticide poisoning is often underreported by farmworkers. According to the Cesar E. Chavez Foundation, only […]

(Beyond Pesticides, June 6, 2011) A broad coalition of conservation, organic-agriculture, anti-pesticide and food-safety groups, including Beyond Pesticides, are calling on Congress to stop the spread of the bat-killing disease which has wiped out more than one million bats, threatening six different species. The letter, sent June 1, 2011, urges Congress to appropriate funds for research and management of white-nose syndrome. Groups are also asking Senators to support the Wildlife Disease Emergency Act, a bill introduced this session by Sen. Frank Lautenberg (D-N.J.), to provide a framework and funding mechanism for effectively addressing wildlife disease crises like white-nose syndrome. Insect-eating bats play an important economic role in agriculture and timber production. A study published earlier this year in the journal Science found that the value of bats’ pest-control services to agricultural operations in the United States ranges from $3.7 billion to $53 billion per year. “White-nose syndrome is a wildlife crisis of unprecedented proportions,” said Mollie Matteson, a conservation advocate with the Center for Biological Diversity, which spearheaded the letter. “Left unchecked, the loss of bats is likely to have cascading effects on both the human and natural worlds for generations to come.” Since 2006, the newly emergent white-nose syndrome […]

(Beyond Pesticides, June 3, 2011) According to the 2010 Agricultural Chemical Use Report released last week by the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS), use of the herbicide glyphosate, associated with genetically engineered (GE) crops, has dramatically increased over the last several years, while the use of other even more toxic chemicals such as atrazine has not declined. Contrary to common claims from chemical manufacturers and proponents of GE technology that the proliferation of herbicide tolerant GE crops would result in lower pesticide use rates, the data show that overall use of pesticides has remained relatively steady, while glyphosate use has skyrocketed to more than double the amount used just five years ago. The 2010 Agricultural Chemical Use Report shows that, in the states surveyed, 57 million pounds of glyphosate were applied last year on corn fields. Ten years prior, in 2000, this number was only 4.4 million pounds, and in 2005, it was still less than half of current numbers at 23 million pounds. Intense corn growing regions have experienced an even greater increase in glyphosate applications. Glyphosate use in the state of Nebraska increased by more than five times in just seven years, going […]

(Beyond Pesticides, June 2, 2011) New threats by Monsanto have led to the filing of an amended complaint by the Public Patent Foundation (PUBPAT) in its suit on behalf of family farmers, seed businesses, and organic agricultural organizations challenging Monsanto’s patents on genetically modified seed. Twenty-three new plaintiffs, including Beyond Pesticides, have joined with the original 60 in the amended complaint, bringing the total number represented in the case to 83. The plaintiffs in the suit, Organic Seed Growers and Trade Association (OSGATA), et al. v. Monsanto and pending in the Southern District of New York, now include 36 family farmer, food, agricultural research, food safety, and environmental organizations representing hundreds of thousands of members including several thousand certified organic, biodynamic, or otherwise non-transgenic family farmers. “Our clients don’t want a fight with Monsanto, they just want to be protected from the threat they will be contaminated by Monsanto’s genetically modified seed and then be accused of patent infringement,” said PUBPAT Executive Director Daniel B. Ravicher. “We asked Monsanto to give our clients reassurance they wouldn’t do such a thing, and in response they chose instead to reiterate the same implicit threat to organic agriculture made in the past.” Soon […]

(Beyond Pesticides, June 1, 2011) Municipalities in Canada can continue to restrict cosmetic uses of pesticides on their lawns in spite of the settlement of a closely watched trade case, according to Canadian Trade Minister Ed Fast. The province of Quebec and Dow AgroSciences settled a $2-million (U.S.) lawsuit stemming from Quebec’s 2006 ban of the pesticide 2,4-D. Environmentalists say the settlement reinforces the right of municipalities and provinces to ban pesticides. Quebec began banning pesticides in 2003 and prohibits the use and sale of 20 ingredients in lawn pesticides that had been used in the province. It also restricts pesticide use outside daycares and schools. Environmentalists suspect Dow brought the suit to dissuade other provinces from following Quebec’s lead and banning the cosmetic use of pesticides like 2,4-D. Dow dropped the claim without compensation or changes to Quebec’s ban in the settlement which was reached May 25, 2011. The company had been seeking $2 million. Federal International Trade Minister Ed Fast said the agreement “confirms the right of governments to regulate the use of pesticides. This right will not be compromised by Canada’s participation in North American Free Trade Agreement (NAFTA) or any other trade agreement.” Dow based its […]

(Beyond Pesticides, May 31, 2011) A study has found that people whose workplaces were close to fields sprayed with chemicals — not just those who live nearby — are at higher risk of developing Parkinson’s disease (PD). The pesticide chemicals in question include two fungicides -maneb (in the ethylene bisdithiocarbamate (EDBC) family and ziram (in the dimethylthiocarbamate family)- and the herbicide paraquat that appear to raise the risk of developing the movement disorder. In a study published in the European Journal of Epidemiology, entitled, “Parkinson’s disease risk from ambient exposure to pesticides,” a team of researchers led by UCLA neurologist Beate Ritz, PhD found that exposures to the trio of pesticides are actually higher in workplaces located near sprayed fields than they were in residences. And the combination of exposure to all three pesticides, which act in different ways to harm brain cells involved in Parkinson’s disease, appears to be cumulative, the team led by Dr. Ritz concludes. The study found that the combined exposure to pesticides ziram, maneb and paraquat near any workplace increased the risk of Parkinson’s disease threefold, while combined exposure to ziram and paraquat alone was associated with an 80% increase in risk. The researchers estimate […]

(Beyond Pesticides, May 27, 2011) A coalition of environmental and public health groups filed a lawsuit yesterday against the federal Food and Drug Administration (FDA) to require the agency to enforce strict standards regarding the routine use of antibiotics in livestock feed. The suit, filed by the Natural Resources Defense Council, the Center for Science in the Public Interest, Food Animal Concerns Trust, Public Citizen, and the Union of Concerned Scientists, calls on FDA to implement regulations based on its own findings that the routine use of low doses of antibiotics in animal feed presents increased risk for the development of resistant bacteria. The non-therapeutic use of antibiotic drugs in animal feed presents a serious risk to public health due to the potential for bacteria to develop resistance to the drugs as a result of repeated low dose exposure. The rise of drug-resistant infections in humans has been linked to the overuse of antibiotics in animal feed since the early 1970s, but FDA has failed to meet its legal responsibility to address the mounting health threat posed by the practice, according to the groups’ suit. The coalition’s suit would also force the agency to respond to citizen petitions filed by […]

(Beyond Pesticides, May 26, 2011) A new report by the American Academy of Pediatrics reveals that roughly one in six children in the U.S. have developmental disabilities, particularly those that are linked to environmental exposure, which showcases the need for stricter policies to reduce the use of pesticides and other toxic chemicals. The study is based on National Health Interview Surveys of children aged 3 to 17 years over the 12-year period of 1997-2008. Though the report does not indicate a specific reason for the alarming increase, the two fastest growing developmental diseases are Attention Deficit Hyperactivity Disorder (ADHD) and Autism, which are both highly linked to pesticides. Over the course of the 12-year study, ADHD rose from 5.7% to 7.6%, and the rate of autism went from 0.2% to 0.7%. This adds to the growing database of studies that show our current approach to restricting pesticide use through risk assessment-based mitigation measures is not working. The U.S. Environmental Protection Agency’s (EPA) risk assessment fails to look at chemical mixtures, synergistic effects, certain health endpoints (such as endocrine disruption), disproportionate effects to vulnerable population groups, and regular noncompliance with product label directions. Emerging science demonstrates that the amount of toxic […]

(Beyond Pesticides, May 25, 2011) Legislation, already passed by the U.S. House of Representatives, that would allow pesticides to be sprayed into water without a Clean Water Act (CWA) permit, is now being weighed by the U.S. Senate (S. 718). The Western Farm Press recently reported that Michigan Senator Debbie Stabenow, chair of the Senate Agriculture Committee, is holding up the bill while she discusses it with EPA and USDA. But, the bill is expected to move quickly and the time to act is now. Beyond Pesticides encourages individuals and organizations tell their Senators that regulating pesticides under the CWA is necessary to protect our waterways, public health, fish, and wildlife, and therefore, they must oppose S. 718. Michigan residents: Please call Senator Stabenow, thank her for delaying the legislation and ask her to oppose S. 718. Please call both your district office and Washington, DC. Upper Peninsula Office: (906) 228-8756 Northern Michigan Office: (231) 929-1031 Flint/Saginaw Bay Office: (810) 720-4172 Southeast Michigan Office: (313) 961-4330 Mid-Michigan Office: (517) 203-1760 Western Michigan Office: (616) 975-0052 Washington, DC Office: (202) 224-4822 All other U.S. residents: Please call your U.S. Senators and tell them to oppose S. 718. If you know your […]

(Beyond Pesticides, May 24, 2011) Last Friday, the U.S. Court of Appeals for the Ninth Circuit issued a summary order upholding a landmark legal decision requiring the U.S. Department of Agriculture (USDA) to conduct an Environmental Impact Statement (EIS) before approving the planting of genetically engineered (GE) crops. The decision upholds previous court rulings in favor of farmers and conservation advocates in a case on the future commercial uses of GE sugar beets, engineered to be resistant to Monsanto’s Roundup herbicide. “Today’s order cements a critical legal benchmark in the battle for meaningful oversight of biotech crops and food,” said Center for Food Safety (CFS) attorney George Kimbrell. “Because of this case, there will be public disclosure and debate on the harmful impacts of these pesticide-promoting crops, as well as legal protections for farmers threatened by contamination.” CFS, Organic Seed Alliance, High Mowing Organic Seeds, and the Sierra Club, represented by CFS and Earthjustice, challenged the USDA approval in 2008. They argued that GE sugar beets would contaminate organic and non-GE farmers of related crops, such as table beets and chard, as well as increase pesticide impacts on the environment and worsen the current Roundup-resistant “superweeds” epidemic in U.S. agriculture. […]

(Beyond Pesticides, May 23, 2011) A California farm growing chile peppers has become the first in the state of California to use the highly toxic and controversial soil fumigant methyl iodide. Despite the concerns of farmworker advocates, medical experts, and environmentalists, as well as a pending lawsuit, the farm in Sanger, California applied the fumigant on May 17 after a permit for use was approved by Fresno County Agricultural Commissioner Carol Hafner. Methyl iodide is a highly potent carcinogen which was recently approved for use in California as a replacement for the ozone depleting chemical methyl bromide. The phase out of methyl bromide was mandated by the Clean Air Act and international treaty. Like methyl bromide before it, the use of methyl iodide has been expected to be most common on strawberry fields, though it has been approved for other crops such as the chile peppers, where it will be used to sterilize the soil to eliminate potential pathogens –but also will completely eradicate beneficial soil life such as microbes and earthworms. The California Department of Pesticide Regulation’s (DPR) approval of methyl iodide last year came over significant opposition from public health and environmental groups, as well as DPR’s own […]

(Beyond Pesticides, May 20, 2011) At its April 26-29, 2011 Spring meeting in Seattle, Washington, the National Organic Standards Board (NOSB) strengthened standards affecting the integrity of organic food and farming and rejected proposals that would have weakened the standards. The board voted on recommendations proposed by each of the various issue committees including Crops; Livestock; Handling; Materials; Certification, Accreditation, and Compliance; and Policy Development. Decisions were made regarding a wide range of materials and practices, from pesticides and fertilizers to mulches and processing aids. There were several highly controversial issues discussed, including the use of antibiotics to control fruit tree diseases, living conditions for livestock, and the process for how the board determines whether a material is natural or synthetic. You can find details for the meeting on Beyond Pesticides’ organic action page. Prior to the meeting, the committee proposals were posted on the internet and opened for public comment. Following the democratic spirit inherent in the organic law, the board is required to take the voiced concerns of the public into consideration in making its decisions. There were over three thousand comments submitted to the board for this meeting — more than any other previous NOSB meeting. Many […]

(Beyond Pesticides, May 19, 2011) Scientists at the University of Sherbrooke in Quebec, Canada found that pesticides associated with genetically engineered (GE) foods are present in maternal, fetal and nonpregnant women’s blood, emphasizing the need for further research into the effects that GE food has on human health. The study, “Maternal and fetal exposure to pesticides associated to genetically modified foods in Eastern Townships of Quebec, Canada” is published in Reproductive Toxicology. Scientists Aziz Aris and Samuel Leblanc analyzed blood samples for 39 nonpregnant women and 30 pregnant woman and their fetuses in Sherbrooke, an urban area of Eastern Townships of Quebec, Canada. It’s important to note that none of the women in the study had ever worked or lived with a spouse that worked in contact with pesticides. The diet of the women involved in the study is described as “typical of a middle class population of Western industrialized countries.” The Cry1Ab toxin, which is an insecticidal protein produced by the soil bacterium Baccillus thuringiensis (Bt) was detected in 93% of maternal blood samples, 80% of fetal blood samples and 69% of the nonpregnant women’s blood. In genetic engineering, the Cry1Ab protein from Bt is transferred into corn so […]