(Beyond Pesticides, July 30, 2021) Bayer (Monsanto), the maker of the deadly herbicide glyphosate/Roundup, after hinting in May that it would end the weed killer’s residential uses in the U.S., made it official yesterday. With its announcement to shareholders, Bayer puts an end to residential uses beginning in 2023 and allocates $4.5 billion to cover “the company’s potential long-term exposure” from lawsuits by those harmed by the chemical. At the same time, the company announced it is seeking a U.S. Supreme Court hearing to reverse significant jury verdicts (from $289 million to $2 billion) for individuals who have suffered health damage they tie to glyphosate exposure. Bayer claims that it will argue that federal pesticide law preempts litigation against products that it has registered with the U.S. Environmental Protection (EPA). Similar arguments have been tried before, most notably in Bates v. Dow Agrosciences (2005), and the Supreme Court has found that federal pesticide law does not protect “manufacturers of poisonous substances.” (See more below.) Despite the extensive scientific review (see Pesticide Gateway) of glyphosate/Roundup and a “probable” cancer causing ranking by the World Health Organization/International Agency for Research on Cancer in 2015, Bayer says, “This move is being made exclusively […]

(Beyond Pesticides, July 29, 2021) Between 340,000 and 900,000 premature deaths each year can be linked to air pollution caused by the release of volatile organic compounds, such as pesticides, paints, and cleaning agents, from anthropogenic sources. The findings, published in Atmospheric Chemistry and Physics, included an international team of over 50 scientists, lead by researchers at the University of Colorado, Boulder. “The older idea was that to reduce premature mortality, you should target coal-fired power plants or the transportation sector,” lead author of the study Benjamin Nault, PhD, said. “Yes, these are important, but we’re showing that if you’re not getting at the cleaning and painting products and other everyday chemicals, then you’re not getting at a major source.” While the connection between air pollution and direct sources of particulate matter in the atmosphere have a large body of supporting literature, there is little understanding of the impact caused by other chemical products that humans use. Those direct sources, such as exhaust fumes from cars and the smoke stacks from coal-fired power plants, are generally regulated by government agencies in the U.S. and in other countries. Even secondary sources of pollution – such as nitrous oxides caused when fumes […]

(Beyond Pesticides, July 26, 2021) Despite federal law that directs the U.S. Environmental Protection Agency (EPA) to register pesticides only if they do not cause unreasonable adverse effects on humans or the environment, EPA allows pesticides known to cause many adverse effects on humans and the environment. These include health effects such as asthma, autism and learning disabilities, birth defects and reproductive dysfunction, diabetes, Parkinson’s and Alzheimer’s diseases, and several types of cancer—and environmental effects such as decimation of pollinator populations, direct and indirect killing of wildlife, reducing carbon sequestration in the soil, and poisoning air, water, and land. The risks are particularly high for farmworkers and fenceline communities. Why does EPA consider these effects “reasonable” when the pesticides are not necessary to achieve pest management or prevention goals? Tell EPA not to allow unnecessary pesticide risks. When evaluating pesticide registration applications, EPA does not require data demonstrating “benefits” against which these risks may be weighed. That kind of calculation only takes place years down the line, if EPA believes there is reason to consider canceling a pesticide’s registration. On the other hand, the existence of organic producers fueling $62 billion in organic sales in the U.S., with virtually all […]

(Beyond Pesticides, July 23, 2021) The Rockefeller Foundation has just published a report, True Cost of Food: Measuring What Matters to Transform the U.S. Food System, which identifies the real-but-under-recognized downsides of the U.S. food system. The report notes that, for all its reputed bounty, the food system “comes with hidden costs — to our health, to our climate,” and to the many people who make sure that food reaches the population. The report calls for a true accounting of the costs of food in the U.S. Beyond Pesticides welcomes the broad framework of the report, but notes that a true accounting would necessarily include the costs of the externalities of conventional agriculture, including those related to pesticides: the costs of pollution and its cleanup (when that even happens), of lost pollination and biodiversity, of lost productivity from illness, and of health care costs related to pesticide use. Remarkably, for all its repetition of deleterious impacts on climate, biodiversity, and health, the report barely mentions either pesticides’ roles in causing such impacts, or the clear solution to so many of the negatives in the food system — organic, regenerative agriculture. The report’s economic analysis applies a true cost accounting (TCA) […]

(Beyond Pesticides, July 21, 2021) Western states are in the midst of one of the largest spray campaigns in recent history, targeting native grasshopper species on more than two million acres of rangeland with highly toxic insecticides. Grasshopper populations have exploded this year due to the West’s ongoing drought, and government officials at the U.S. Department of Agriculture are hoping that hazardous pesticide use will stop the voracious winged insects from consuming forage used by cattle operations. Environmental groups are urging changes to the program, which has conducted insecticide campaigns against the native grasshoppers since the 1930s. “Aerial application of insecticides on this scale will eliminate millions of insects that pollinate, recycle plant nutrients and perform natural pest control,” said Sharon Selvaggio, Pesticide Program Specialist with the Xerces Society. “Insecticide sprays on this scale across native ecosystems are short-sighted and unsustainable.” According to a June 2020 press release, USDA’s Animal and Plant Health Inspection Service (APHIS) is spending $5.3 million dollars of taxpayer money in order to conduct what it calls “suppression treatments.” APHIS claims the $5.3 million will protect $8.7 million worth of agricultural resources, but advocates argue that the agency has failed to meet the “level of economic […]

(Beyond Pesticides, July 20, 2021) Chlorpyrifos exposure results in the expression of genetic mutations associated with autism spectrum disorder in a laboratory model, finds research published in Environmental Health Perspectives by scientists at Johns Hopkins Bloomberg School of Public Health. “This is a step forward in showing an interplay between genetics and environment and its potential role for autism spectrum disorder,” says study lead Lena Smirnova, PhD, a research associate in the Department of Environmental Health and Engineering at the Bloomberg School. The findings support reams of research already conducted that show strong associations between autism and exposure to hazardous environmental stressors like toxic pesticides. Scientists conducted their study using a ‘brain organoid’ model, which is essentially a cluster of cells artificially grown in the lab from stem cells in order to mimic a developing human brain. These tests provide certain benefits over animal testing, as they are more relevant to human disease, and can be performed faster with less cost. The organoid model also represents an improvement on typical 2d cell-based models, increasing cell survival, shelf-life, and thus providing opportunity to model for later stages of brain development. Brain organoids in this study carried a gene called CHD8, which […]

(Beyond Pesticides, July 16, 2021) Recently published research reviews the 2013 Wilsonville, Oregon mass bumblebee die-off from application of the neonicotinoid dinotefuran on 55 linden trees in a big-box-store parking lot. In that single event, the research paper (published in Environmental Entomology) estimates between 45,830 and 107,470 bumblebees from some 289–596 colonies were killed. Reporting on the new study, by Entomology Today, quotes primary conclusions of the co-authors: “Our study underscores the lethal impact of the neonicotinoid pesticide dinotefuran on pollinating insect populations,” and, “It is likely that the vast majority of mass pesticide kills of beneficial insects across other environments go unnoticed and unreported.” As Beyond Pesticides has chronicled, the U.S. and the world are undergoing a pollinator crisis, caused in significant part by agricultural pesticides. Dinotefuran, the neonicotinoid (neonic) that killed those Oregon bumblebees, is used against fleas, thrips, tree-boring caterpillars, emerald ash borers, hemlock woolly adelgids, and in the Oregon case, aphids. Entomology Today (ET) notes that the timing of this particular application could not have been worse: it happened on a warm day when the linden trees were in full flower and the bees out in force. Ironically, it occurred during Nation Pollinator Week. ET pens a […]

(Beyond Pesticides, July 15, 2021) A study by ETH Zurich finds multi-crop (mixed culture) farmlands, which include a diverse array of crops, produce higher biomass and seed yields than single-crop (monocultures). Monocultures are most prevalent among arable farmland as commercial industrial farming uses this practice to increase sowing, managing, and harvesting efficiency for higher yields. However, less crop diversity leads to higher, more intensive pesticide use as pests favor the consistent food availability monocultures provide. An increase in toxic chemical use threatens human, animal, and environmental health, as well as food security. Ecological research already finds a positive association between plant diversity and biomass productivity in grasslands and meadows. In addition, a University of California, Santa Barbara study demonstrates that crop diversity in commercial agriculture is just as essential to supporting a stable biological system as plant diversity on non-commercial landscapes (i.e., grasslands/meadows). Therefore, this research highlights the need to develop policies that help farmers and global leaders make more knowledgeable decisions regarding crop diversity to sustain yield without toxic pesticides. The researchers note, “While crop diversification provides a sustainable measure of agricultural intensification, the use of currently available cultivars [(plant varieties for selective breeding)] may compromise larger gains in seed yield. We, therefore, advocate regional […]

(Beyond Pesticides, July 14, 2021) Corteva (formerly DowDupont) is facing a potential class-action lawsuit after several California families filed suit claiming that the use of the insecticide chlorpyrifos around their homes resulted in birth defects, brain damage, and developmental problems in their children. Chlorpyrifos is an organophosphate insecticide that has been linked to a range of health ailments, posing significant hazards particularly for pregnant mothers and their children. The lawsuits come as the U.S. Environmental Protection Agency (EPA) approaches a court-imposed 60-day deadline to decide the fate of the pesticide’s registration. Attorneys for the court cases, filed on behalf of individuals located in four California communities (Fresno, Kings, Medera, and Tulare counties), indicate they intend to pursue class-action status, which would allow additional injured parties to join the lawsuit. The plaintiffs argue that the effects of chlorpyrifos exposure lingers in the agricultural communities where they reside. “We have found it in the houses, we have found it in carpet, in upholstered furniture, we found it in a teddy bear, and we found it on the walls and surfaces,” said Stuart Calwell, lead attorney for the plantiffs. “Then a little child picks up a teddy bear and holds on to it.” […]

(Beyond Pesticides, July 2, 2021) The second highest bee loss in 15 years has reported by the Bee Informed Partnership (BIP) in its 2020–2021 National Colony Loss and Management Survey, released on June 30. For the “winter” period of October 1, 2020 through April 1, 2021, approximately 32% of managed bee colonies in the U.S. were lost. This represents an increase of 9.6% over the prior year’s winter loss and is roughly 4% higher than the previous 14-year average rate of loss. For all of the past year (April 1, 2020 to April 1, 2021) the colony loss was 45.5%. Beyond Pesticides has covered the related issues of Colony Collapse Disorder (CCD), the ongoing and devastating impacts of pesticides on bees and other pollinators, and the larger context of what some have called the “insect apocalypse.” These recent BIP data appear to indicate that “we,” writ large, are failing to remedy these problems. Three out of four food crops globally depend on pollinators, at least in part. Commercially kept bees account for a significant portion of pollination of some U.S. crops; almonds are the leading crop, followed by apples and melons. The commercial bee business is huge — a $691 million […]

(Beyond Pesticides, June 30, 2021) Vineyard farmers who spend more money on pesticide use are more likely to develop Parkinson’s disease, according to research published by French scientists in the journal Environmental Research. With Parkinson’s disease on the rise around the world, and emerging evidence growing for a Parkinson’s pandemic, it is critically important to suss out the factors at play. And as pesticides continue to appear as a driving force for this deadly chronic disease, it is increasingly necessary to pressure regulators to restrict use of these hazardous substances in chemical farming operations. Researchers used a French National Health Insurance Database to identify incidents of Parkinson’s disease in farmers from 2010-2015. These data were then matched with pesticide expenditures recorded from over 3,500 French farming regions, taken around the year 2000. Models were adjusted for a range of health factors, including smoking, age, and sex. Results show that accounts of Parkinson’s disease increase as pesticide expenditures increase for farmers working in vineyards. For the highest amounts paid for pesticides, Parkinson’s disease incidence is 16% higher. No connections were found for other cropping systems. “This result suggests that agricultural practices and pesticides used in these vineyards may play a role […]

(Beyond Pesticides, June 25, 2021) A consequential report from the White House Environmental Justice Advisory Council (WHEJAC) sets out important and comprehensive recommendations that, if enacted, would put environmental justice on the front burner of national policy. The report spells out a multitude of challenges, and recommendations for addressing them, in service of advancing environmental justice (EJ) across federal agencies. Notably, the U.S. Environmental Protection Agency (EPA) is called out for, among other things, poor protection of farmworkers and their families, who tend to be people of color, from pesticide risks. The report arises from President Biden’s late January 2021 Executive Orders (covered by Beyond Pesticides here) on: (1) tackling the climate crisis with a “whole of government” approach, with an explicit focus on EJ, and (2) recalibrating the functions of the Office of Management and Budget (OMB) to “forward health, racial equity, and environmental stewardship.” That early 2021 Executive Order (EO) on climate established the WHEJAC and the Justice40 Initiative, the latter of which aims to direct 40% of some categories of federal investment to historically under-served communities. Those investments, as reported by AgriPulse, would promote “clean energy and energy efficiency; clean transit; affordable and sustainable housing; training and workforce […]

(Beyond Pesticides, June 23, 2021) Small streams are prone to excessively high levels of pesticide contamination that are even more hazardous than once thought, according to a pilot study generated by a team of German researchers. The results indicate significant risks for the health of aquatic ecosystems and should be used as evidence for establishing greater protections from toxic pesticide use, researchers say. With many aquatic benchmarks set by the U.S. Environmental Protection Agency lower than those established in Germany and the European Union, and evidence of widespread pesticide contamination in America’s waterways, the study could have even greater weight for for U.S. regulatory agencies’ deficiencies. Scientists established monitoring sites at more than 100 streams throughout Germany over the course of two years. Most sites were established near farm fields, where chemical farmers will use highly toxic pesticides than often make their way into local waterways. Streams were monitored for pesticide concentrations, with particular eye to whether they met the country’s regulatory acceptable concentration (RAC value) in a given water body. The RAC value is intended to be the highest level at which there will be no adverse effects on aquatic life, however these regulatory levels often do not correspond […]

(Beyond Pesticides, June 17, 2021) Lead arsenate pesticides continue to contaminate Central Washington residential areas that were once tree fruit orchards. Although these toxic legacy pesticides have not been in use for almost 70 years, the Washington State Department of Ecology report finds lead and arsenic soil concentrations above the Washington State cleanup levels. It is well-known that traces of legacy (past-use) pesticides, like organochlorines, remain in the environment for decades—possibly centuries, post-final application. However, these chemicals have profound adverse impacts on human health, with links to cancer, reproductive and endocrine (hormone) disruption, and birth/developmental abnormalities. Current-use pesticides also contaminate the ecosystem via drift, runoff, and leaching. Therefore the impact of both current and past use of pesticides on human, animal, and environmental health, especially in combination, is critical to any safety analysis. The researchers note, “Historical application of lead arsenate (LA) pesticides on tree fruit orchards has resulted in the accumulation of lead and arsenic in shallow soil at concentrations above Washington State cleanup levels. These are levels that may be harmful to human health when properties are used for activities other than agricultural or industrial land uses. This report outlines a recommended approach for managing and mitigating LA pesticide soil contamination, […]

(Beyond Pesticides, June 16, 2021) Uncultivated field margins contain almost twice as many beneficial insects as cropped areas around farm fields, according to research published this week in the Journal of Insect Science. The study finds that these predators and parasitoids overwinter in diverse vegetation, and can provide farmers an important jump start on spring pest problems. “A benefit of understanding overwintering is that those arthropods that emerge in the spring may be more inclined to feed on pests when pest populations are low,” said Scott Clem, PhD, coauthor of the study. “And so, they may be more likely to nip pest populations in the bud before the pest problem becomes a big deal.” The study focused on five organic farms, as conventional chemically sprayed fields are not conducive to a thriving overwintering insect population. The farms, all located in the Midwest, each had 10 emergence tents set up both in the middle of the field and around field edges. Emergence tents capture insects that have spent their winter in soil and prevent predatory insects from escaping scientific analysis. After the tents were set up in mid-March 2018, samples were taken in late March, mid-April, and at the end of […]

(Beyond Pesticides, June 15, 2021) The endocrine disrupting herbicide propazine (in the triazine family of frog-deforming endocrine disruptors) is set for cancellation by the U.S. Environmental Protection Agency (EPA), according to a Federal Register notice published last week. The move would eliminate use of the hazardous herbicide by the end of 2022. While health and environmental advocates are pleased with the agency’s move, they say it is critical that all pesticides in the triazine class, including atrazine and simazine, also be eliminated from use. In November 2020, Beyond Pesticides and allied environmental groups launched a lawsuit against EPA for its intent to reregister the triazine family of chemicals. The agency’s interim approval of the herbicides, conducted under the Trump administration, eliminates important safeguards for children’s health and a monitoring programs intended to protect groundwater from contamination. As is typical with EPA, the agency merely proposed minor label changes in attempts to avert risks identified in its registration review. According to a release from EPA, it made the decision not out of concerns relating to human health and environmental protection, but in order to provide “regulatory certainty” for farmers and local officials. In March 2021, the Biden administration requested a stay […]

(Beyond Pesticides, June 11, 2021) On Sunday, June 13, Switzerland will hold a national vote on two landmark initiatives related to pesticide use (as well as several referenda). The vote on one initiative, dubbed by advocates “For a Switzerland Free of Synthetic Pesticides” (FSFSP), will determine whether or not the country will ban synthetic pesticides. If it does, it will become the first European nation to do so. The other initiative, which aims to eliminate direct subsidies of farmers who use synthetic pesticides or antibiotics for livestock, is focused on improving the quality of Switzerland’s drinking water and food supply. Beyond Pesticides covered the grassroots origin of the Swiss “no synthetic pesticides” initiative in 2018 and sees potential passage of both it and the water quality initiative as a watershed moment in the protection of health and the environment. These measures would go a long way to protecting and improving the health of humans and ecosystems, and the food supply, as well as protecting biodiversity in Switzerland. It could also — as advocates hope — encourage other European countries to follow suit. This vote has been scheduled, in part, as an outcome of a 2018 petition by the advocacy group, Future3, […]

(Beyond Pesticides, June 9, 2021) Earlier this week the U.S. Court of Appeals for the District of Columbia blocked the U.S. Environmental Protection Agency (EPA) from approving use of the hazardous insecticide aldicarb on citrus crops in Florida. The decision comes shortly after Nikki Fried, Florida’s Agriculture Commissioner, denied a state-level registration for aldicarb, which was cancelled in the United States over a decade ago due to risks to children and water contamination. Health, conservation, and farmworker advocates that brought the suit are praising the court’s decision. “We applaud this decision by the court whose ruling confirms what we already knew — that there is no place for a toxic pesticide like aldicarb to be used on crops in Florida where our workers and our water would be at grave risk,” said Jeannie Economos, coordinator of the Pesticide Safety and Environmental Health Project at Farmworker Association of Florida in a press release. “Farmworkers can breathe a bit easier knowing that this neurotoxin will not be used on the citrus crops they harvest. We are grateful to Florida commissioner of agriculture Nikki Fried for refusing to allow this toxin to poison our communities, our food and our environment. This decision sends […]

(Beyond Pesticides, June 4, 2021) The release of the most recent U.S. Geological Services (USGS) study of pesticide contamination of rivers on the U.S. mainland finds that degradation of those rivers from pesticide pollution continues unabated. USGS scientists looked at data from 2013 to 2017 (inclusive) from rivers across the country and offered these top-level conclusions: “(1) pesticides persist in environments beyond the site of application and expected period of use, and (2) the potential toxicity of pesticides to aquatic life is pervasive in surface waters.” Beyond Pesticides maintains that ultimately, water quality and aquatic organisms and their ecosystems will be fully protected from pesticides through a wholesale movement to organic land management practices. USGS undertakes periodic assessments of the presence and toxicity of pesticides in the country’s surface waters under the agency’s National Water-Quality Assessment Program. Recent news from these studies has not been good. In September 2020, Beyond Pesticides reported on another, related USGS survey, which found that nearly 90% of U.S. rivers and streams are contaminated with mixtures of at least five or more different pesticides. A March 2021 Beyond Pesticides Daily News article noted that USGS research demonstrated that, of 422 water samples taken from streams across […]

(Beyond Pesticides, June 1, 2021) Farmworkers are at greatest risk from pesticides. EPA’s policies toward farmworkers comprise a blatant example of systemic racism. Although everyone suffers from pesticide poisoning, farmworkers and their families shoulder a disproportionate burden of the hazards.  Agricultural justice demands that we ensure a workplace with fair wages and benefits, no discrimination or coercion, and protection from hazards, such as harmful chemicals, including pesticides. Acknowledging, respecting, and sustaining the workers who plant, cultivate, and harvest our food is central to the basic values and principles that advance sustainable practices. Agricultural justice demands that we ensure a workplace with fair wages and benefits, no discrimination or coercion, and protection from hazards, such as harmful chemicals, including pesticides. Acknowledging, respecting, and sustaining the workers who plant, cultivate, and harvest our food is central to the basic values and principles that advance sustainable practices. Tell EPA to protect farmworkers from pesticides. Worker Protection Standards Are Inadequate to Protect Farmworkers Worker protection standards are set by the U.S. Environmental Protection Agency (EPA) under the Federal Insecticide Fungicide and Rodenticide Act (FIFRA). The original standard was developed after field hearings in which EPA heard from growers, but not farmworkers. With the threat […]

(Beyond Pesticides, May 26, 2021) Coffee leaf rust, caused by a fungus that can devastate fields of coffee plants, and the coffee industry of entire countries, was recently detected on the Hawaiian Islands for the first time. The U.S. Environmental Protection Agency (EPA) acted quickly to approve the emergency use of a synthetic fungicide, but new research conducted in the fungus’ home range shows the promise of a hyperparasite biocontrol. Caused by the fungus Hemileia vastatrix, coffee leaf rust was first documented in its home range of Africa in the 1860s. By the later part of that decade, it had spread to Sri Lanka, and destroyed the country’s monoculture coffee plantations, which were subsequently replaced with tea cultivation. The disease has now been found in every coffee producing country, but up until late last year, it had never been seen on the Hawaiian Islands. Thus, Hawaiian coffee farmers are rightly concerned about the disease. In response, EPA permitted the use of a product called Priaxor Xemium, a fungicide consisting of the active ingredients fluxapyroxad and pyraclostrobin, which has been linked to birth and developmental effects, and presents significant hazards to birds and aquatic organisms. “Hawai’i coffee growers now have an […]

(Beyond Pesticides, May 19, 2021) Last week Health Canada quietly announced its intent to cancel all remaining registrations of the brain-damaging insecticide chlorpyrifos. The decision by Canada’s federal pesticide regulators comes shortly after a U.S. federal court gave the U.S. Environmental Protection Agency (EPA) a 60-day deadline to make a final decision on whether to amend or cancel the chemical’s registration. With Europe and now Canada eliminating use of this hazardous insecticide, advocates are urging that the Biden Administration, under EPA administrator Michael Regan, finally puts an end to the decades of harm caused after chlorpyrifos was first registered in 1965. Up until recently, Canada and the U.S. had relatively similar provisions regulating chlorpyrifos use. Officials in both countries eliminated homeowner use, and tightened up on agricultural uses in the 2000s and early 2010s, requiring additional personal protective equipment and drift mitigation measures. However,  Health Canada  began to look at significant restrictions on chlorpyrifos in 2019, when it proposed eliminating a range of uses that threaten environmental health. Under its draft decision, regulators planned to eliminate all uses except for mosquito control, structural pest control, outdoor ornamentals, and greenhouse ornamentals. Certain agricultural uses were provided an extended phase-out period with […]

(Beyond Pesticides, May 18, 2021) Organic meat is far less likely to be adulterated with multi-drug resistant bacteria (MDRB) than conventional meat, according a study published earlier this month in Environmental Health Perspectives. The research by experts at John Hopkins Bloomberg School of Public Health is the latest news on the health and safety benefits of choosing organic, which prohibits the regular use of risky antibiotics, for one’s food purchases. Scientists indicate that contaminated foods pose serious dangers for consumers, public health, and the economy at large. “The presence of pathogenic bacteria is worrisome in and of itself, considering the possible increased risk of contracting foodborne illness,” senior author Meghan Davis, PhD, associate professor at the Bloomberg School said. “If infections turn out to be multidrug resistant, they can be more deadly and more costly to treat.” To determine the level of contamination in various packaged meats, scientists turned to the National Antimicrobial Resistance Monitoring System (NARMS), a collaborative program between the U.S. Centers for Disease Control and Prevention, the U.S. Food and Drug Administration (FDA), and the U.S. Department of Agriculture. For a five year period spanning 2012-2017, NARMS collected meat products (chicken breast, ground beef, ground turkey, and […]