(Beyond Pesticides, May 3, 2018) Hawaii’s bill to ban the dangerous, neurotoxic pesticide, chlorpyrifos, passed its final hurdle this week in the state legislature. Governor David Ige is expected to readily sign SB3095 into law, in light of the unanimous support it received from lawmakers on both sides of the aisle. The statewide prohibition of chlorpyrifos will take effect beginning in January 2019. This legislative action marks the first time that any state in the country has passed an outright ban on the highly toxic organophosphate pesticide. While multiple scientific studies have determined that chlorpyrifos damages fetal brains and produces cognitive and behavioral dysfunctions, particularly in utero and in children, states have been slow to institute a complete prohibition, due to its widespread use in agriculture. Lawmakers in New Jersey and Maryland have recently tried unsuccessfully to pass similar bans. Hawaii’s bill contains a caveat that allows the state’s Department of Agriculture (DOA) to grant special permits for companies that argue that they need more time to phase-out chlorpyrifos, but that exemption will end at the close of 2022. The new law also requires restricted use pesticide (RUP) users to report to the Hawaii’s DOA which ones they are applying on […]

(Beyond Pesticides, April 30, 2018) Organic standards are under attack in the Farm Bill, H.R. 2, passed by the Agriculture Committee in the U.S. House of Representatives and in language emerging in the Senate Agriculture Committee. This adds to the attacks on which we have previously taken action. Tell Congress to Vote Against the Farm Bill if It Weakens Organic Standards The Organic Foods Production Act (OFPA) gives the National Organic Standards Board (NOSB) broad authority and responsibility to ensure organic integrity. The Farm Bill contains provisions that: Will permit the U.S. Department of Agriculture (USDA) to sidestep the NOSB in allowing post-harvest handling substances (sanitizers) to be used in organic production; Change the classification of types of people who may be appointed to the NOSB by adding employees of farmers, handlers, and retailers; and Force consideration of the judgment of the Food and Drug Administration (FDA) and Environmental Protection Agency (EPA) when those agencies find a material to meet their own (less stringent) criteria for use. These provisions are a direct attack on the strength of organic standards. When OFPA was passed and placed under USDA authority, Congress established a board composed of members of the organic community –farmers, handlers/processors, […]

(Beyond Pesticides, April 27, 2018)  After more than five years of intensive negotiations, European Members of Parliament (MEP) overwhelmingly passed the long-anticipated, new organic certification and labeling regulations, with 466 voting in favor, 124 against and 50 abstentions. While the European Union (EU) Council of Ministers, must formally adopt the regulations, their easy passage is expected. Regulations will take effect in January 2021. The new organic regulations are purported to provide more clarity to organic producers and consumers and to harmonize organic regulation across the EU. But, they also are likely to fuel disharmony with the U.S. National Organic Program (NOP) by failing to act swiftly to curtail fraudulent organic exports and by prohibiting hydroponics systems of production in organic, which the US currently allows. “The development of organic production is a political objective of the EU,” According to the EP’s background document on the regulations. As a strategy for increasing organic agriculture, which now encompasses 6.7% of EU agricultural land, MEPs intend for the new regulations to encourage more farmers to go organic, enhance consumer trust in the EU organic logo, and improve the quality of organic food. According to the European Parliament’s press release, “Strict, risk-based checks will take […]

(Beyond Pesticides, April 26, 2018) Each year, the Environmental Working Group (EWG) publishes its Shopper’s Guide to Pesticides in Produce™. The guide includes the “Dirty Dozen” and “Clean 15” lists of conventionally grown produce items that, respectively, are the most heavily tainted by toxic pesticide residue, and by contrast, have little if any residue. EWG analyzes testing conducted by the U.S. Department of Agriculture’s (USDA’s) Pesticide Data Program to arrive at its annual assessment. Its report for 2018 found that nearly 70% of conventional produce is contaminated with residue and/or breakdown byproducts of one or more of the 230 pesticides that USDA evaluated. The top items on the 2018 Dirty Dozen list include strawberries, spinach, nectarines, apples, and grapes. One-third of all the strawberry samples harbored 10 or more pesticides, and one sample showed residue of 22 different compounds. Pesticide contamination was found in 97% of spinach samples, 94% of nectarines, 90% of apples, 96% of grapes, and 99% of peaches. Topping the 2018 Clean 15 list of the least-toxic conventionally grown produce items are avocados (99+% of samples tested negative for pesticides), sweet corn (98+%), pineapples (90%), onions (90+%), and cabbage (86%). EWG again this year added hot peppers as […]

(Beyond Pesticides, April 13, 2018) Hawaii is poised to become the first state in the nation to prohibit the use of pesticides containing the developmental neurotoxicant, chlorpyrifos. SB3095, passed unanimously by the State House of Representatives this week, prohibits the application of restricted use pesticides (RUPs) within 100 feet of schools when they are in session, and it requires commercial agricultural entities to regularly report their RUP use to the Department of Agriculture (DOA). In the absence of adequate federal procedures to protect communities from hazardous pesticide drift, this bill represents the culmination of efforts by the people of Hawaii to ban and restrict the most egregious pesticides and to increase the transparency regarding their use. As bill supporters rallied in the Capitol’s Rotunda this week, SB3095 was sent to the Senate. No date has yet been set for its consideration, but Senators who support the bill hope to secure the 13 votes needed to pass it and avoid further weakening of its provisions. Beyond Pesticides has actively supported this and previous iterations of SB3095, arguing for the establishment of a much more protective one mile buffer zone between schools and RUP applications to safeguard school children where they learn. […]

(Beyond Pesticides, April 10, 2018) Current strategies aimed at managing herbicide resistant weeds in agriculture are not effective and may exacerbate weed problems, according to research published earlier this year by scientists at University of Sheffield in the United Kingdom (UK). While the conventional wisdom in farming, promoted strongly by the chemical industry, is that resistance can be adequately managed by rotating the herbicides used, researchers did not find evidence to support this strategy. In an ode to Occam’s razor, a philosophical theory that hypotheses with the fewest assumptions may be the correct one, researchers found the best method to reduce weed resistance to herbicides was to reduce the overall use of herbicides. Sheffield scientists focused their research on the occurrence of a common weed in the UK called black-grass. This weed was found to occur on 88% of the farmland tested in the study, and has recently been spreading into new areas it had never before colonized. Rob Freckleton, PhD, a population biologist and co-author of the study indicated to Science Daily, “The driver for this spread is evolved herbicide resistance: we found that weeds in fields with higher densities are more resistant to herbicides.” Thus, the more abundant […]

(Beyond Pesticides, April 9, 2018) A new international study finds that the unsustainable exploitation of natural resources worldwide has reached critical proportions, causing biodiversity loss and land degradation that threaten the food and water security of an estimated 3.2 billion people. Congress must act for the U.S. to become a signatory to the United Nations Convention on Biodiversity, joining the global community in working to develop and implement solutions to the biodiversity crisis. Urge your U.S. Representatives and Senators to call for a vote in Congress to support the U.S. becoming a signatory to the UN Convention on Biodiversity. The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) report unearths the crisis faced by two-fifths of the world’s population due to the worsening of land degradation, declining species biodiversity, and the intensification of climate change. Though the report presents a bleak picture of how humans have substantially degraded the natural resources essential to survival, it holds up indigenous knowledge and land-use practices as potential models for how to use natural resources for human benefit, while still protecting biodiversity. However, the cultures that possess this knowledge are also in jeopardy. More than 60 percent of indigenous languages and cultures in the […]

(Beyond Pesticides, April 4, 2018) In late March, the Missouri Department of Agriculture hosted a public hearing to discuss a proposed emergency rule restricting the sale and use of the herbicides dicamba and 2,4-D – which are known for their ability to drift off-site and damage sensitive crops. The emergency rule was introduced to prevent off-label use of specific dicamba or 2,4-D products. Thus far, dicamba is responsible for damaging approximately 325,000 acres of soybeans in the state last year. The proposed rule will stop sales of the herbicides dicamba and 2,4-D between April 15 and October 1 in Missouri. The department’s goal is to prevent off-label pesticides from drifting onto neighboring property and damaging other crops. According to the department, if it chooses to pursue an emergency rule, it could become effective as soon as April 1, 2018, and expire 180 days later. The rule also requires registrants to provide a sales record by April 30 for each pesticide sold between October 1 and April 15. A proposed rule will be filed at the same time as an emergency rule to initiate the formal rulemaking process. The draft rule language reads as follows: Pesticides that meet the conditions of this section are […]

(Beyond Pesticides, April 3, 2018) Humans’ unsustainable exploitation of natural resources, worldwide, has reached critical proportions, threatening the ability of an estimated 3.2 billion people to have food and water security, according to a new international study. The Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services report (IPBES) unearths the crisis faced by two-fifths of the world’s population due to the worsening of land degradation, declining species biodiversity, and the intensification of climate change. While the report presents a bleak picture of how humans have substantially degraded the natural resources essential to survival, it also offers some hope by identifying the changes could be adopted by governments with a political will. Publication of the IPBES comes with a stern warning from the report’s Chair, Robert Watson, PhD, who cautions that “the time for action was yesterday or the day before.” The extensively peer-reviewed report, conducted by 100 experts from 45 countries, represents a compilation of four regional assessments in the Americas, Asia and the Pacific, Africa, and Europe and Central Asia. It is intended to provide policy makers with “the best available evidence” to make important decisions about corrective actions they can take to avoid, reduce, and even reverse land degradation […]

(Beyond Pesticides, April 2, 2018) The comment period closes Wednesday, April 4 at 11:59 pm for the Spring 2018 National Organic Standards Board (NOSB) Meeting. Decisions governing the substances allowed in organic food production are subject to public input twice a year. Public participation in this process is critical to the quality of the decisions and meeting both consumer and farmer expectations. In this context, Beyond Pesticides analyzes the proposals before the NOSB, shares its analysis and comments with the public, and urges people to engage the process and make their views known to decision makers. Details are provided below. In addition to the other priorities in our previous alert (preventing fraud in organic, removing incentives to convert native ecosystems to organic crop production, and the use of bisphenol A [BPA] and other chemicals in organic packaging), we focus attention here on some genetic engineering (GE) issues, contaminated inputs, and “inert” ingredients. New to Regulations.gov? See our two-minute tutorial. Comment now! Beyond Pesticides provides you with our positions, which you can use as the basis for your comments. If you have limited time, you can use the sample comments on priority issues, below. If you have more time, please use the […]

(Beyond Pesticides, March 30, 2018) While conventional farming practices rely primarily on new sources of synthetic nitrogen fertilizer to grow crops, organic agriculture conserves nitrogen by using recycled sources, as detailed by new research published by the University of Virginia (UVA) and The Organic Center. Of concern is ‘reactive nitrogen,’ which is nitrogen in a form that will eventually be used by plants (ex. nitrous oxide (N2O), nitrate (NO3–), nitrite (NO2–), ammonia (NH3), and ammonium (NH4+)), rather than benign, non-reactive nitrogen in the form of N2.  “This research is significant and timely because its findings show that many common organic farming practices—like composting and the use of manure fertilization in place of synthetic fertilizers—can recycle reactive nitrogen that is already in the global system rather than introducing new reactive nitrogen into the environment, and thus have a much smaller environmental impact,” said Jessica Shade, PhD of The Organic Center. Earlier this year, researchers at the University of California Davis published a study in Science Advances with the finding that regulators in the state drastically underestimate chemical-intensive agriculture’s contribution to nitrogen oxide (NOx) caused air pollution, acid rain, and respiratory illness in the state. While NOx  pollution is usually associated with energy production and […]

(Beyond Pesticides, March 26, 2018) Tell your state AG to join the investigation of the merger of Bayer-Monsanto, the manufacturer of genetically engineered seeds tolerant of its herbicide glyphosate (aka Roundup®), and Bayer, the manufacturer of neonicotinoid insecticides responsible for pollinator declines, including imidacloprid and clothianidin. The giant seed and pesticide company that would be created by this merger would be a disaster for pollinators, people, and the environment. Farmers overwhelmingly think this mega-merger is a bad idea –a new survey and white paper were released that demonstrate widespread opposition of farmers to this merger. According to the poll, which was conducted by a coalition of farm organizations, 93 percent of farmers surveyed oppose it. More than one million Americans have called on the Department of Justice to stop it. Investigations are ongoing in both the EU and the U.S. Your state attorney general could play a key role in this fight by joining the investigation. Tell your state AG to join the investigation of the Bayer-Monsanto Merger! If this merger goes through, the new company would be the world’s largest vegetable seed company. It would control seeds for many of the crops we eat regularly — including broccoli, carrots, and onions. It would also be the largest manufacturer […]

(Beyond Pesticides, March 22, 2018) Last week Environmental Protection Agency (EPA) Administrator Scott Pruitt received a letter from twenty-eight U.S. Senators urging the preservation of rules that would protect farmworkers and disallow minors to handle highly toxic pesticides. At issue are two proposals from Administrator Scott Pruitt’s EPA that would roll back Agricultural Worker Protection Standards (AWPS) and the Certification of Pesticide Applicators (CPA) rules put in place during the Obama Administration. In their letter, the Senators stress the impact of any potential changes, noting “the lives of children and families across the country at stake.” During the Obama era, EPA completed rulemaking that revised AWPS for the first time in over 20 years. Key components expanded training, prohibited children under 18 from applying highly toxic restricted use pesticides, created new no-entry application-exclusion zones, improved record keeping, provided farmworkers a designated representative to request pesticide records, and other safety improvements. The final rules put in place long-overdue protections, but still represented a compromise for workers and farmworker advocates. At the time the rules were released, advocacy organization Farmworker Justice released a statement noting, “While we are disappointed that the final rule does not include some significant safety measures, we will […]

(Beyond Pesticides, March 19, 20018) Comment by April 4 to Protect Organic Integrity. Organic integrity is under unprecedented attack from the Trump Administration’s Department of Agriculture (USDA), Congress, and those who would like to sell food as “organic” without following the stringent rules established for organic food production and labeling. The National Organic Standards Board (NOSB), established to represent the organic community in advising USDA on organic practices, will be voting on important issues, and your input is critical to that process. The NOSB meets twice yearly to consider issues including materials used in organic production and oversight of the National Organic Program within USDA. Submit your comments at Regulations.gov! Enforcement is a critical component to any standard setting program. Recent reports in the Washington Post have highlighted fraudulent activities by companies selling products as organic. While this activity is certainly deviant, it taints the organic label and, if not dealt with seriously, will become a bigger problem. The NOSB will consider motions at the Spring 2018 meeting that will stop this practice. Your voice is needed to make this happen! Make your voice heard on this and other issues by submitting comments NOW on what materials and practices are allowed […]

(Beyond Pesticides, March 16, 2018) In a pattern of U.S. Department of Agriculture (USDA) actions that hurt the integrity of the organic label on food products, the agency has decided to withdraw final organic animal welfare regulations that would have provided standardized and measurable criteria for managing the health and welfare of organic livestock and poultry. USDA’s latest decision is another in a series of actions aimed at lowering the bar of organic integrity in order to serve the needs of large organic producers. In November of 2017, the National Organic Standards Board (NOSB), backed by the National Organic Program (NOP), rolled back decades of agreement that organic agriculture is soil-dependent, by allowing soil-less hydroponic operations to be certified organic. This has sparked stakeholders to collaborate on the development of an add-on label to certified organic food, with standards that meet the intent and letter of organic law. Despite widespread stakeholder disagreement and evidence to the contrary, USDA has concluded that the organic animal husbandry practice standards do not need to be improved  because existing regulations are “robust” and “effective,” despite widespread stakeholder disagreement. USDA justified withdrawing the regulations, by stating that they could “have a negative effect on participation […]

(Beyond Pesticides, March 9, 2018) Milk from 100% grass-fed cows has higher levels of beneficial fatty acids than conventional and even organic milk, according to a study published by an international team of scientists in the journal Food Science and Nutrition. The research follows up on data published in 2013, which compared only conventional and organic milk, finding organic milk contained 62 percent more omega-3 fatty acids and 25 percent fewer omega-6s. “Grassmilk farmers have long been telling us that they believed the nutrition of this milk was higher than that of the milk they were producing when they were still feeding grain,” said Logan Peterman, agricultural research and analytics manager at Organic Valley to Wisconsin Public Radio. “We kind of set about to test that question and really make sure that the signal was there, that we could be certain of it, that we were following the correct methods and also that it was sort of refereed by an outside party.” The study compared the composition of several fatty acids within the three types of milk tested (conventional, organic, and grass-fed). Of primary concern was the ratio of omega-6 to omega 3 fatty acids. Although omega-6s are not necessarily […]

(Beyond Pesticides, March 8, 2018) Simple approaches that increase populations of vertebrate predators, like bats and falcons on farms, can reduce pesticide use, increase on-farm productivity, and conserve wildlife, according to a literature review published by researchers at Michigan State University in the journal Agriculture, Ecosystems and Environment.  The review encompasses 48 studies published over the last 150 years on the effect of human interventions to enhance natural ecosystem services. Results point not only to new methods to improve on-farm pest management, but also potential ways to engage farmers and citizen scientists in implementing these win-win strategies. Researchers looked at a number of methods tested in the scientific literature that would increase on-farm populations of vertebrate pest predators. Broadly, discrete approaches such as installing structures like nest boxes, perches, and artificial roosts were investigated alongside more wide-ranging systems aimed at altering habitat and increasing landscape complexity. The latter includes methods such as installing field borders, increasing tree cover, reintroducing native species, and eliminating invasives. The more discrete approaches provided a simpler, more accessible, and less expensive method of pest management when compared to approaches that require more wide-ranging landscape changes, though the benefits of those activities were not negligible. Nest […]

(Beyond Pesticides, March 5, 2018) Even if you don’t live in California, chances are that you eat food that is grown there. Unless all that food is organic, some of it was probably sprayed with chlorpyrifos, exposing not only you, but also the farmworkers responsible for its cultivation and harvest. Farmworker families –especially children—who usually live close to the treated fields, suffer higher impacts than those living further away. Tell Governor Brown to ban chlorpyrifos now, for the sake of the children. Five months after the California Department of Pesticide Regulation (DPR) issued its weak and inadequate draft risk assessment for the brain-harming pesticide chlorpyrifos, the state’s Scientific Review Panel (SRP) ordered DPR back to the drawing board to produce a much stronger draft that properly considers the risk of harm to the developing brain. In view of EPA’s retraction of its proposal to revoke food residue tolerances of the highly neurotoxic insecticide chlorpyrifos, despite its own assessment that the chemical is too toxic to children, it is especially important that California take action to ban the chemical. California, the home of the largest agriculture industry in the country, used over one million pounds of chlorpyrifos on over a million acres […]

(Beyond Pesticides, March 2, 2018) California’s Department of Food and Agriculture (CDFA) can no longer use toxic pesticides in accordance with its Statewide Plant Pest Prevention and Management Program, due to a Superior Court-ordered injunction issued last week. This action came in response to a lawsuit filed by the City of Berkeley and 11 public health, environmental, conservation, citizen and food safety groups, which argued that CDFA has failed in its duty to protect human health, the environment and the state’s organic agriculture. CDFA’s lack of compliance with California’s Environmental Quality Act (CEQA) resulted in the court’s suspension of “all chemical activities undertaken…to control or eradicate pests,” “unless and until” the agency corrects violations. The injunction follows a January 8 court ruling annulling CDFA’s Program Environmental Impact Report (PEIR), due to numerous state environmental law violations. Under CEQA, agencies must produce an Environmental Impact Report (EIR –the California state equivalent of an EIS) for any project with potentially significant environmental impacts. Unlike the National Environmental Policy Act (NEPA), it also requires the state to prevent or mitigate negative impacts. Agencies may avoid conducting an EIR for each action by conducting a programmatic EIR (PEIR) for its program. In its outline of […]

(Beyond Pesticides, February 26, 2018) It is no secret that large organic dairy herds of 15,000 to 20,000 cows or more dot the Western US in California, Colorado and Texas in particular. They have repeatedly come under fire from watchdog groups, journalists and farmers who have observed and documented the absence of cows on pasture during grazing season, as required by the Organic Foods Production Act (OFPA). This circumventing of the law could soon change with the commercialization of the fluorescene spectroscopy (FS), which detects the amount of forage a dairy herd is eating by measuring the luminescence of metabolized grass in milk. The law requires that herds graze daily during a given region’s growing season, at least 120 days per year, and consume a minimum of 30% grass in their daily diet. Until now, there has been no technology to scientifically verify that organic milk comes from grass-fed dairy cows. . The organic dairy certification system relies on visual inspections by certifiers during the grazing season and an evaluation of the dairy’s herd management plan.. While most organic dairies are in compliance, there are questions about the ability of the super-large dairies to meet stringent organic pasture regulations. The […]

(Beyond Pesticides, February 23, 2018) Agrichemical corporation Monsanto has lost its bid to halt a statewide ban on the use of its specialty dicamba herbicide in Arkansas. Despite a lengthy process of evaluation and public comment that led to a prohibition on the use of drift-prone dicamba herbicides during the growing season on Arkansas farms, Monsanto made one last-ditch attempt to stop the law from going into effect by suing the entire state. With the industry’s loss, Arkansas is on track to implement the toughest restrictions against dicamba in the U.S. State Circuit Court Judge Chris Piazza dismissed the lawsuit last week based on a recent Arkansas Supreme Court ruling, which held that the state cannot be made a defendant in court. Monsanto’s lawsuit argued against the makeup of the state’s Plant Board, which voted to prohibit the company’s product last November. Monsanto also made claims that the state did not consider the economic damage a ban on the herbicide would cause, despite not seeking monetary restitution in court. Beyond Pesticides led a nationwide campaign to urge action by the Arkansas Plant Board to ban dicamba. Dicamba is an herbicide originally registered for use in 1967 to control broadleaf weeds. […]

(Beyond Pesticides, February 15, 2018) The U.S. Environmental Protection Agency (EPA) settled claims against pesticide giant, Syngenta, after dozens of workers in Kuai, Hawaii were exposed to the neurotoxic pesticide chlorpyrifos in 2016 and 2017. EPA backed away from the $4.8 million settlement that it was initially seeking from Syngenta and negotiated a civil penalty of $150,000. Nineteen workers were exposed to chlorpyrifos after Syngenta sprayed the insecticide on a field of genetically engineered (GE) corn at its Kekaha farm. According to the complaint, the workers were allowed to reenter the field before the reentry period expired and without protective equipment. Ten workers were taken to the hospital and three were held overnight. This incident occurred in 2016, however a second incident occurred in 2017 when Syngenta failed to post warnings for worker crews containing 42 employees after applying chlorpyrifos. At the time of the incident, an inspector from the Hawaii Department of Agriculture (HDOA) was present on the Syngenta farm, which triggered an immediate investigation from the state. Consequently, a civil administrative enforcement action was brought against Syngenta seeking $4.8 million for violating multiple federal statues including worker protection standards, allegedly affecting as many as 77 workers and leading […]

(Beyond Pesticides, February 12, 2018)  The most recent findings on the development of Parkinson’s disease after exposure to the highly toxic paraquat add to the well-established body of scientific literature linking the herbicide to Parkinson’s — which should lead to finally eliminating the use of the herbicide in the U.S. The chemical was banned in the European Union in 2007, and many health groups, including Beyond Pesticides and The Michael J. Fox Foundation for Parkinson’s Research, are calling on the U.S. Environmental Protection Agency (EPA) to stop the use of paraquat by denying its upcoming reregistration. In addition to its connection with Parkinson’s disease, paraquat is known to be highly acutely toxic. By generating free radicals, it essentially burns its way through the body, targeting the lungs —causing lung fibrosis— and other organs. Most acutely toxic exposures result in death, sometimes delayed by as much as three weeks. Although paraquat is a restricted use pesticide (RUP), EPA is proposing to eliminate the minimum age for applying RUPs, which would permit teenagers to use it. Tell EPA and Congress to ban paraquat! This link will send the following message to EPA and your Congressional delegation: I urge EPA to join other countries […]