(Beyond Pesticides, July 1, 2020) As the U.S. is subject to searing criticism for inadequately regulated hazardous pesticides domestically, administration officials are standing in the way as other countries’ work toward modest reforms. According to a report published in Reuters, the U.S. is standing alongside the corrupt Bolsonaro administration in Brazil to oppose Thailand’s efforts to protect its citizens from highly toxic pesticides used in food production. Both countries launched separate complaints to the World Trade Organization after Thailand announced it would ban imports of the brain-damaging insecticide chlorpyrifos and weedkiller paraquat, which has been strongly linked to Parkinson’s disease. On June 1, Thailand added paraquat and chlorpyrifos to its list of most hazardous substances. This listing initiated a follow-on regulation that banned the import of these substances on food, set to take effect in mid-July. Thailand has been feeling the brunt of U.S. diplomatic pressure since it first proposed restrictions on toxic chemicals late last year. By December, the U.S. was able to get Bangkok to remove glyphosate from its proposal, and delay the listing of paraquat and chlorpyrifos until June. But as the current situation shows, the U.S. had no plans to stop pressuring the Bangkok government after […]

(Beyond Pesticides, June 30, 2020) A review of scientific literature on the toxic effect of environmental contaminants—including pesticides—published in the journal Toxicological Science, “The Impact of Environmental Chemicals on the Gut Microbiome,” associates these chemicals to changes in the gut microbiome and other adverse health implications. The review, by researchers at the University of Illinois, looks at how environmental contaminants adversely effects and reinforce chemical disruption of the gut microbiome. It highlights the importance of evaluating how environmental contaminants, like pesticides, impact body regulation by gut microbiota. The study has significant implications for considerations that should be, but are not currently, a part of pesticide review and registration by the U.S. Environmental Protection Agency (EPA). Gut microbiota plays a crucial role in lifelong digestion, immune, and central nervous system regulation, as wells as other bodily functions. Through the gut biome, pesticide exposure can enhance or exacerbate, the adverse effects of additional environmental toxicants on the body. Since the gut microbiome shapes metabolism, it can mediate some toxic effects of environmental chemicals. However, with prolonged exposure to various environmental contaminants, critical chemical-induced changes may occur in the gut microbes, influencing adverse health outcomes. Karen Chiu, Ph.D., a graduate research fellow at the […]

(Beyond Pesticides, June 26, 2020) A court decision in California, challenging a cancer warning on products containing the weed killer glyphosate, highlights the distinct  ways in which scientific findings are applied under regulatory standards, in toxic tort cases evaluated by juries, and by consumers in the marketplace. These differences came into focus as a U.S. court quashed California’s decision to require cancer warning labels on glyphosate products on June 22. The ruling, by Judge William Shubb of the U.S. District Court for the Eastern District of California, bars the state from requiring labeling that warns of potential carcinogenicity on such herbicides. The World Health Organization’s International Agency for Research on Cancer (IARC) in 2015 classified glyphosate as a probable human carcinogen. At this point, Monsanto began a worldwide campaign to challenge glyphosate’s cancer classification. The IARC finding spurred the California Office of Environmental Health Hazard Assessment, in the same year, to announce that glyphosate would be listed as a probable cancer-causing chemical under California’s Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65). With that announcement came another: the state would mandate that cancer warning labels be applied to glyphosate-based products in the state when any of four […]

(Beyond Pesticides, June 25, 2020) Facing approximately 125,000 lawsuits on cancer caused by the weed killer Roundup™ (glyphosate), Bayer/Monsanto announced yesterday that it will pay up to $10.9 billion to resolve current and potential future litigation. According to Bayer, the settlement will “bring closure” to approximately 75% of current Roundup™ litigation. “The company will make a payment of $8.8 billion to $9.6 billion to resolve the current Roundup™ litigation, including an allowance expected to cover unresolved claims, and $1.25 billion to support a separate class agreement to address potential future litigation,” according to Bayer’s press release. At the same time the company announced a $400 million settlement with farmers whose crops have been damaged by the weed killer dicamba and $820 million for PCB water litigation. Bayer is a German multinational pharmaceutical and chemical company that purchased Monsanto for $63 billion in 2018. Bayer’s stock price increased by 2.5% after the news of the settlements. Bayer Settles, but Defends the Safety of Roundup™As expected, Bayer is not acknowledging any harm caused by glyphosate. According to chief executive officer of Bayer, Werner Baumann, “The decision to resolve the Roundup™ litigation enables us to focus fully on the critical supply of healthcare […]

(Beyond Pesticides, May 15, 2020) New research out of Japan’s Chiba University suggests that exposure to glyphosate, the active ingredient in the most commonly used pesticide worldwide (Roundup), may be a risk factor in the development of Parkinson’s Disease. The ubiquity of glyphosate use in agriculture — which leaves residues of the toxic chemical in food — may mean that exposures to it represent a significant risk factor for the disease. Glyphosate is already implicated or proved in the development of numerous health anomalies, including cancer. Beyond Pesticides recognizes that pesticides play a variety of roles in causing or exacerbating negative health outcomes, including Parkinson’s Disease (PD). Transitioning pest management — in agriculture, land management, and household and personal care contexts — to nontoxic and organic approaches is the critical step away from bathing humans and the Earth in harmful chemicals. The researchers in this subject study, out of the Chiba University Center for Forensic Mental Health’s Division of Clinical Neuroscience, sought to investigate whether exposures to glyphosate could impact dopaminergic neurotoxicity in the brains of mice. They found that exposures to glyphosate in adult mice intensified a type of neurotoxicity associated with PD. [The abstract for the research paper, titled […]

(Beyond Pesticides, April 30, 2020) Chemical-intensive farming of crops for animal fodder powers the global market for highly hazardous pesticides (HHPs), according to data analyzed by Unearthed, and the Swiss NGO Public Eye. Animal fodder production not only intensifies global pollution, but it also increases pesticide exposure and degrades human, animal, and environmental health. This data analysis supports advocates advancing pesticide policies to eliminate HHPs by identifying which toxic chemicals lead global pesticide sales. However, it will take more than eliminating the worst chemicals to address the impending biodiversity collapse and the climate crisis, according to experts who point to the need for an urgent shift to organic land and agricultural management practices. United Nations’ (UN) special rapporteur on toxic substances and human rights, Baskut Tuncak, says, “There is nothing sustainable about the widespread use of highly hazardous pesticides for agriculture. Whether they poison workers, extinguish biodiversity, persist in the environment, or accumulate in a mother’s breast milk, these are unsustainable, cannot be used safely, and should have been phased out of use long ago.”  Unearthed and Public Eye investigated over $23 billion in global pesticide market sales to determine the proportion of pesticides considered highly hazardous by the Pesticide Action Network’s […]

(Beyond Pesticides, April 6, 2020) The Trump administration’s U.S. Fish and Wildlife Service (USFWS) is moving forward with a proposal to grow genetically engineered crops (GECs) on National Wildlife Refuges in the Southeast United States, including 131 refuges in 10 states, Puerto Rico, and the U.S. Virgin Islands. Ask Congress to help stop the dangerous proposal to allow genetically engineered crops on National Wildlife Refuges in the southeast United States. The proposal is the subject of a draft environmental assessment and opens the door to escalating uses of GE crops and harmful pesticides in wildlife refuges. In 2014, public pressure and lawsuits by environmental groups led to the Obama administration’s decision to phase out GE crops and ban neonicotinoid insecticide use on national wildlife refuges. On August 2, 2018, the Trump administration’s USFWS issued a memorandum that reversed the prohibition. The reversal allows the refuge system to make decisions on the use of GECs and neonics on a case-by-case basis in compliance with the National Environmental Policy Act (NEPA), which is also under attack by the Trump administration. The Center for Biological Diversity, Center for Food Safety, and others quickly challenged the 2018 reversal memorandum with a lawsuit. National Wildlife Refuges are federal public lands specifically designated to […]

NOTICE: Beyond Pesticides urges Governors to stop the use of lawn pesticides during the COVID-19 crisis because the toxic chemicals used are typically immune and respiratory system toxicants, elevating key risk factors for those vulnerable to coronavirus hazards. Contact your Governor to classify chemical lawn care as non-essential. (Beyond Pesticides, March 30, 2020) Last week, Beyond Pesticides sued TruGreen, the national chemical landscaping company, for misrepresenting the safety of the toxic chemicals that it uses to treat lawns. The case is Beyond Pesticides v. TruGreen (DC Superior Court, Case No. 2020CA001973B, March, 20, 2020). At the same time, the organization is urging all states to prohibit toxic chemical spraying in neighborhoods as non-essential and hazardous. Widespread exposure to lawn pesticides, which are immune system and respiratory toxicants, can elevate serious risk factors associated with COVID-19 (coronavirus). As part of its marketing, TruGreen tells consumers that it offers environmentally friendly, sustainable lawn care services that use no chemicals that may cause cancer, allergic reactions, or other health or environmental harms. These claims, according to Beyond Pesticides’ complaint, are false and deceptive and illegal under the laws of the District of Columbia. Advocates suggest that during the COVID-19 crisis the cessation of […]

(Beyond Pesticides, March 23, 2020) Ignoring science to side with Monsanto/Bayer, EPA has repeatedly failed to assess glyphosate’s impacts on public health and endangered species. Last week, a broad coalition of farmworkers, farmers, and conservationists, filed a federal lawsuit against the Environmental Protection Agency (EPA) over its January 2020 re-approval of the pesticide glyphosate, best known as the active ingredient in Monsanto’s Roundup pesticides. With Center for Food Safety (CFS) serving as legal counsel, the suing organizations are  Beyond Pesticides, the Rural Coalition, Organización en California de Lideres Campesinas, and the Farmworker Association of Florida. While EPA defends glyphosate, juries in several cases have found it to cause cancer, ruling in favor of those impacted by exposure. Glyphosate formulations like Roundup are also well-established as having numerous damaging environmental impacts. After a registration review process spanning over a decade, EPA allowed the continued marketing of the pesticide despite the agency’s failure to fully assess glyphosate’s hormone-disrupting potential or its effects on threatened and endangered species. The review began in 2009, has already taken 11 years, without a full assessment of the widespread harmful impacts on people and the environment in that time period. “EPA’s half-completed, biased, and unlawful approval sacrifices the […]

Experimental ponds in Gault Nature Reserve. Photo credit: Vincent Fugère (Beyond Pesticides, March 5, 2020) A new study conducted by researchers at McGill University investigated phytoplankton (microscopic algae) response and resilience to Roundup exposure. “Community rescue in experimental phytoplankton communities facing severe herbicide pollution” was published in Nature Ecology & Evolution. Researchers found that algae can develop resistance to contamination, but surviving phytoplankton communities are much less diverse. Diversity loss is cause for concern as it could hinder adaptation to other potential stressors, such as climate change.  Using experimental ponds, researchers first exposed some phytoplankton communities to low levels of Roundup over time, then dosed the ponds with a lethal amount.  Groups that had been given low doses survived the lethal phase whereas unpolluted, control ponds did not. Researchers observed “community rescue,” where genetic changes avert population collapse in a lethal environment. In fact, glyphosate eventually became a fertilizer in resistant ponds as it is a significant source of phosphorus. Other studies, too, have noted that phosphorous loading is an overlooked impact of glyphosate contamination. Phytoplankton matter because their disruption can cause a trophic cascade and impact other organisms. “These tiny species at the bottom of the food chain play […]

(Beyond Pesticides, February 7, 2020) Toxic pesticide use in New York City (NYC) parks would get the boot if a bill — Intro 1524 — being considered by the New York City Council passes. The bill “would ban all city agencies from spraying highly toxic pesticides, such as glyphosate (Roundup), and be the most far-reaching legislation to implement pesticide-free land practices in New York City parks,” according to a press release from its sponsors, New York City Council members Ben Kallos and Carlina Rivera. The January 29 hearing on the bill in the council’s Committee on Health was preceded by release of an important report from The Black Institute: Poison Parks, which calls out the NYC Parks Department for, in particular, its continued use of glyphosate-based herbicides. It also notes, “Minority and low-income communities suffer from the use of this chemical and have become victims of environmental racism.” NYC Council members Kallos and Rivera point out, in their joint press release, that Roundup is the pesticide most intensively used by city agencies, and that, “The use of this pesticide poses a health risk for anyone who frequents city parks and playgrounds, as well as, city workers, including city parks employees […]

(Beyond Pesticides, February 4, 2020) It was a good day for Bayer/Monsanto. The chemical company’s weed killer glyphosate and its neonicotinoid insecticides are set for reapproval by the U.S. Environmental Protection Agency (EPA), according to interim decisions published last week. EPA reapproval of human carcinogens and chemicals contributing to the pollinator crisis is disappointing for health and environmental advocates, but not surprising to those watchdogging the agency during the current administration. “This is how a captured agency behaves,” said Beyond Pesticides community resource and policy director Drew Toher. “When EPA’s decision making repeatedly reflects the exact wishes of the chemical industry, public trust erodes, and we must look to new policy mechanisms that support the protection of health and the environment.”   On Glyphosate EPA’s glyphosate decision document glosses over the hazards of the chemical and is requiring very few new safety measures when using the herbicide. These measures are focused on agriculture, including minor label changes around drift, guidelines on resistance management, and a label advisory indicating the chemical is toxic to plants and may adversely impact pollinator foraging. The restrictions fail to match those proposed by Health Canada in 2015, which included buffer zones and restricted entry intervals. […]

Photo: Beyond Pesticides’ board member Chip Osborne and student advocate Bridget Gustafson meet on a University of California organic land management pilot site, supported by Beyond Pesticides. (Beyond Pesticides, January 23, 2020) University of California (UC) President Janet Napolitano recently has approved recommendations made by the UC Herbicide Task Force, a proposal that falls short of systems change that student activists are advocating. New changes will, however, restrict the use of some toxic pesticides and increase transparency across the university’s ten campuses. While the decision represents an important step forward, advocates remain critical of integrated pest management (IPM) policy and support an overall transition to organic land management. The UC Board of Regents will meet today to discuss the decision. President Napolitano will continue the suspension of glyphosate, established last year, until a UC-wide integrated pest management (IPM) policy is implemented and all ten UC campus locations complete individual IPM plans. A system-wide “oversight committee” will guide and authorize school IPM committees. The overarching IPM policy will restrict application of highly toxic pesticides, only permitting use after a local IPM committee has reviewed and approved its specific use application following an IPM-based assessment. Other synthetic pesticides will be subject to […]

(Beyond Pesticides, October 27, 2019) The spraying of toxic herbicides for weed control on campuses exposes students, workers and the general public to chemicals linked to health problems such as cancer and reproductive issues. Any day now, the University of California system will decide whether or not to continue using glyphosate and other toxic herbicides — including Roundup — on their campuses. The University of California temporarily banned the use of cancer-causing glyphosate, the main ingredient in Roundup, but the ban doesn’t stop the UC system from using other dangerous herbicides. Student activists are asking UC to commit to transitioning to all organic land care maintenance on all University of California campuses by 2025. This could be an opportunity for the University of California, which prides itself on its commitment to sustainability, to join other universities such as Harvard, the University of Colorado at Boulder, Yale, University of Pennsylvania, and others as a national leader in the field. Tell University of California President Napolitano to issue a full, permanent ban on toxic herbicides and shift the UC land care system to organic! Message to University of California President First of all, I would like to thank you for temporarily suspending the use of glyphosate-based herbicides on […]

(Beyond Pesticides, October 9, 2019) Pesticide industry propaganda promoting the safety of glyphosate-based herbicides took another hit last month, as a study published by an international team of researchers found the chemical had the potential to induce breast cancer when combined with other risk factors. The study, Glyphosate Primes Mammary Cells for Tumorigenesis by Reprogramming the Epigenome in a TET3-Dependent Manner, led by scientists from Indiana’s Purdue University and the Institut National de la Santé et de la Recherche Médicale (INSERM)/Institut de Cancérologie de L’Ouest (ICO) in Nantes, France, provides an important new lens through which to view pesticide-induced cancer development. “This is a major result and nobody has ever shown this before,” says Sophie Lelièvre, PhD, a professor of cancer pharmacology in Purdue’s College of Veterinary Medicine and co-leader of IBCN. “Showing that glyphosate can trigger tumor growth, when combined with another frequently observed risk, is an important missing link when it comes to determining what causes cancer.” To make their determination, scientists exposed human breast cells low levels of glyphosate every three to four days over the course of 21 days. A control group was also dosed with a known cancer-promoting peptide. Glyphosate caused the same changes to exposed cells as […]

(Beyond Pesticides, September 13, 2019) A study on the use of the herbicide dicamba’s off-target effects finds broad impacts, in both geographic spread and the variety of affected species, with use of the weed killer on Arkansas cropland putting birds at risk in agricultural landscapes. Audubon of Arkansas is reporting results of its community science dicamba monitoring project, conducted under the direction of Bird Conservation Director Dan Scheiman, PhD, and launched in late spring 2019. The project monitored dicamba symptomology in species on municipal, state, and federal lands, where dicamba was not applied, but where its impacts were nonetheless detected. Arkansas Audubon “predicts that in a landscape full of GMO crops [genetically modified organisms] (on which dicamba is typically used), the atmospheric loading of volatile dicamba could be enough to cause landscape scale damage to our state natural areas, wildlife management areas, national wildlife refuges, family farms, and the wildlife they harbor.” Dicamba herbicides are volatile compounds used to control broadleaf weeds — especially on fields of GMO soybean and cotton crops that have been genetically engineered for resistance to dicamba. These herbicides damage non-GMO crops and native plants well beyond intended application areas. (In 2017, more than 3 million acres of […]

(Beyond Pesticides, September 11, 2019) Germany is the latest entity to take action on getting glyphosate-based pesticides out of the marketplace. Chancellor Angela Merkel has announced that, beginning in 2020, the country will phase out herbicides that contain glyphosate by the end of 2023. The phase-out will occur through a series of scheduled reductions in amounts allowed for use, with a goal of a 75% reduction over the next four years. The announcement comes after “nation-wide protests and demands from [Merkel’s] junior coalition partner, the Social Democrats, for more decisive action on environmental issues.” This action stands in telling contrast to the U.S. Environmental Protection Agency’s (EPA’s) repeated failures to protect people, ecosystems, and our food supply, from this toxic compound. The German government also plans to oppose any European Union (EU) request for renewal of licensing of these herbicides, according to the environment ministry. Bayer AG, maker of glyphosate-based herbicides and owner of original manufacturer Monsanto, has pushed back, saying that the government is “getting ahead of itself” by banning glyphosate-based herbicides prior to any decision by the relevant EU authority, and that EU laws disallow unilateral decisions by member states. (Pesticide licensing decisions lie with EU governance in Brussels, […]

(Beyond Pesticides, September 4, 2019) Sixteen organizations representing health, environmental, farmer, and farmworker communities joined together yesterday to call on EPA to remove glyphosate from the marketplace. The groups cite a combination of high-profile lawsuits, environmental impacts, increasing reports of weed resistance, and growing public concern over the health effects of glyphosate in their comments on EPA’s interim reregistration review decision for the chemical. The comments warn that EPA is at risk of damaging the public’s trust in the agency’s review process for toxic pesticides. “EPA’s myopic review and response to the dangers posed by glyphosate does a disservice to American farmers, farmworkers, and commercial landscapers wishing to use least-toxic products that do not put them at risk of health impacts, and consumers aiming to make the safest choice in regards to what to feed their family and how to manage their yards,” the comments read. The document likewise replies to EPA’s attacks against the World Health Organization’s International Agency for Research on Cancer (IARC), which determined glyphosate to be a probable carcinogen based on sufficient evidence of carcinogenicity in experimental organisms. EPA has indicated that its process for evaluating glyphosate, “…is more transparent than IARC’s process” and that IARC’s […]

(Beyond Pesticides, August 13, 2019) The U.S. Environmental Protection Agency (EPA) is refusing to approve product labels that disclose that the herbicide glyphosate may cause cancer, according to a press release published last week. The move comes after the state of California listed glyphosate on its Prop 65 list of chemicals known to cause cancer, birth defects or other reproductive harm. Health advocates are condemning the decision as the latest in a long string of EPA actions aimed at benefiting industry at the expense of consumer and public health. Many are concerned that the incessant stream of industry-friendly decisions is eroding public trust in the agency and its ability to act as an independent regulator. While a state judge gave the Prop 65 warning labels the go-ahead, a prior ruling from U.S. District Court Judge William Shubb in Sacramento placed a preliminary injunction on the California requirement that remains in place today. The state added glyphosate to its Prop 65 list after the International Agency for Research on Cancer (IARC) designated the chemical as a group 2A carcinogen.  Under Prop 65, California regulators are required to provide “clear and reasonable” warning labels when any one of four requirements in the […]

(Beyond Pesticides, July 18, 2019) Pesticide products containing the weed killer dicamba become more volatile and drift-prone in hot conditions and when tank-mixed with glyphosate, according to a recent study conducted by scientists at the University of Tennessee. The findings help explain rampant complaints from farmers in the South and Midwest experiencing crop loss and economic hardship as a result of drift from new dicamba products, which are formulated with glyphosate for use on genetically engineered (GE) cotton and soy. While states have taken the lead in regulating the use of GE dicamba products, top political officials within Administrator Andrew Wheeler’s EPA overruled the findings from agency scientists urging larger buffer zones to protect neighboring crops and farm fields. During a 60-hour window, scientists applied various GE dicamba products (Clarity and XtendiMax) over a range of temperatures and took air samples. As temperatures increased, so did the volatilization and drift of dicamba, even in formulations touted as “low volatility.” Adding glyphosate to the mixture produced stark results, increasing concentrations of dicamba in the air up to nine times compared to dicamba alone. Tom Mueller, PhD, a professor in the UT Department of Plant Sciences, stated in a press release that […]

(Beyond Pesticides, June 5, 2019) Earlier this week, the National Organic Program (NOP) of the U.S. Department of Agriculture published a memo that will put a stop to the practice of allowing organic certification for container systems produced on land managed with substances, such as the herbicide glyphosate, which are not permitted in organic production. The decision comes after broad opposition to this NOP allowance was vociferously expressed by a cross section of commenters at the April meeting of the National Organic Standards Board. The head of NOP, Jenny Tucker, in response to questions, attempted to clarify her previous comment to farmers indicating that the practice met organic standards, but instead incited outrage at the NOSB meeting by refusing to reject the use glyphosate in container growing operations. The NOP decision is not retroactive for operations earlier allowed to use the chemicals. The NOP memo clarifies and establishes stricter adherence to a pre-existing rule written into the Organic Foods Production Act (OFPA) of 1990. While this clarification represents a victory for those fighting to keep organic strong, the certification of hydroponic and other container systems as organic continues to present a major challenge for the integrity of a system whose […]

(Beyond Pesticides, May 24, 2019) University of California (UC) President Janet Napolitano announced, on May 15, a temporary ban on the use of glyphosate on all of UC’s 10 campuses. Set to begin on June 1, the ban will affect the more than 200,000 students in the UC system, and countless other staff, faculty, and visitors to the campuses. In announcing the ban, the university cited “concerns about possible human health and ecological hazards, as well potential legal and reputational risks associated with this category of herbicides.” (There are exceptions to the temporary suspension, such as uses for “agricultural operations, fuel-loaded management programs to reduce wildfire risk, native habitat preservation or restoration activities and research that requires glyphosate-based herbicides.”) The UC ban is the latest in a snowball-turning-avalanche of actions and decisions on glyphosate — the active ingredient in the Monsanto (now owned by Bayer AG) products Roundup and Ranger, and in many other herbicides. The suspension of glyphosate use at UC comes in large part as a result of the campaign, Herbicide-Free UC — which began as Herbicide-Free Cal, founded by student-athletes Mackenzie Feldman and Bridget Gustafson. The students became active on pesticides issues when they discovered that herbicides were […]

(Beyond Pesticides, May 23, 2019) Glyphosate weed killers may be contributing to the growing worldwide epidemic f non-alcoholic fatty liver disease (NAFLD), a condition that causes swelling of the liver, and can eventually lead to cirrhosis, cancer, or liver failure. Researchers at the University of California (UC) San Diego found that higher levels of glyphosate detected in urine corresponded significantly with individuals that have also been diagnosed with NAFLD. Advocates are urging lawmakers at every level to respond to the accumulating science on the danger of glyphosate herbicides, ban their use, and adopt policy changes that put into place organic land management practices. “There have been a handful of studies, all of which we cited in our paper, where animals either were or weren’t fed Roundup or glyphosate directly, and they all point to the same thing: the development of liver pathology,” said Paul J. Mills, PhD, professor and chief in the Department of Family Medicine and Public Health at UC San Diego School of Medicine in a press release. “So I naturally thought: ‘Well, could it be exposure to this same herbicide that is driving liver disease in the U.S.?’” Dr. Mills and his team received urine samples from […]