(Beyond Pesticides, June 14, 2019) Next week, June 17–22, marks Pollinator Week 2019, a celebration of the beauty and benefits these critical species provide, but also a call to action to protect pollinators and the natural world. Since United States Senate declared the first Pollinator Week in 2007, nearly every week since there has been new research published linking pesticides to pollinator declines. Yet the companies that produce pollinator-toxic pesticides, like Bayer and Syngenta, make use of this week to excuse their products from any culpability. Instead, they sponsor events and posters, discussing every threat to bees except those posed by the pesticides that make up their bottom line. They are the villains in this story, but there is no superhero in line to save bees, butterflies, birds, and bats.  That’s why it’s up to you, everyday heroes that support protecting pollinators, to alert the public, and inspire good in elected officials. We’ve outlined a week of actions aimed at educating and inspiring action to protect pollinators. Monday Support the New Saving America’s Pollinators Act (SAPA), HR1337. SAPA represents the best opportunity to enact meaningful changes at the federal level that will protect pollinators in the long term. This bill, […]

(Beyond Pesticides, June 13, 2019) The U.S. allows the use of 85 pesticides that have been banned or are being phased out in the European Union, China or Brazil, according to a peer-reviewed study published last week by the academic journal Environmental Health. In 2016, the U.S. used 322 million pounds of pesticides that are banned in the E.U., accounting for more than one-quarter of all agricultural pesticide use in this country, according to the study. U.S. applicators also used 40 million pounds of pesticides that are banned or being phased out in China and 26 million pounds of pesticides that are banned or being phased out in Brazil. “It’s appalling the U.S. lags so far behind these major agricultural powers in banning harmful pesticides,” said Nathan Donley, PhD, a senior scientist with the Center for Biological Diversity and author of the study. “The fact that we’re still using hundreds of millions of pounds of poisons other nations have wisely rejected as too risky spotlights our dangerously lax approach to phasing out hazardous pesticides.” The study compared the approval status of more than 500 pesticides used in outdoor applications in the world’s four largest agricultural economies: the United States, European Union, China and Brazil. Report […]

(Beyond Pesticides, June 12, 2019) A new study finds that the widespread insecticide fipronil causes transgenerational toxicity across generations of zebrafish. Fipronil, already known to be highly toxic to aquatic organisms, is now implicated in causing even more damage than previously thought. Even individuals who are not themselves directly exposed are shown to suffer from maternally transmitted toxic effects, including a more than doubled mortality rate. The study, published in Environmental Pollution, tracks hatching, growth, and survival of offspring whose mothers were exposed to fipronil. Researchers exposed a total of 90 adult female zebrafish to environmentally relevant levels of fipronil, within the range of concentrations known to occur in U.S. surface waters, for a period of 28 days. After exposure, females were mated with unexposed males, and their offspring were monitored for hatching, growth, locomotor behavior, heart rate, toxicity and gene expression assays. The conclusion: maternal fipronil exposure induced multiple toxic effects in offspring, including a 30% reduction in hatch rates and, alarmingly, a more than doubling of the offspring mortality rate. Fipronil is a broad-spectrum insecticide widely used for indoor and turf pest control in the U.S., and identified as a ubiquitous contaminant of U.S. surface waters. Fipronil is […]

(Beyond Pesticides, June 11, 2019) Genetically engineered (GE) wheat developed to tolerate repeated applications of Bayer Monsanto’s Roundup herbicide has been discovered in a farm field in Washington State. The U.S. Department of Agriculture (USDA) has never approved a GE wheat variety for commercial production, making the incident a potential economic export risk. In the past, Asian and European countries have temporarily blocked purchases of U.S. wheat as a result of GE contamination. Organic and non-GE farmers are also at risk as any contamination with non-GE varieties can result in loss of certifications and price premiums. According to USDA, the discovery was made on an unplanted wheat field, though officials have refused to disclose where in the state the GE plants were found. In 2013, a similar situation played out in Oregon after a farmer noticed wheat plants persisting after an application of Roundup. The discovery led to a number of lawsuits against agrichemical company Monsanto, which is now owned by Bayer Cropscience. At the time, Monsanto indicated that the incident was isolated, or potentially even the result of “sabotage.” An investigation by USDA was inconclusive, indicating the case “appears to be an isolated occurrence and that there is no […]

(Beyond Pesticides, June 10, 2019) On May 20, U.S. Representative Nydia Velazquez, with 18 co-sponsors, introduced H.R. 2854, “To amend the National Wildlife Refuge System Administration Act of 1966 to prohibit the use of neonicotinoids in a National Wildlife Refuge, and for other purposes.” The bill follows an August 2018 Trump administration announcement that reversed a 2014 U.S. Fish and Wildlife Service (FWS) decision to ban neonicotinoid insecticides on National Wildlife Refuges. Tell members of Congress to protect biodiversity by co-sponsoring HR 2854, which reinstates the 2014 U.S. Fish and Wildlife Service ban on neonicotinoid pesticide use in wildlife refuges that was reversed by the Trump administration in 2018. The administration’s action threatens not only pollinators, but contributes to the attack on biodiversity worldwide. “These pollutants upset the delicate ecosystems of our Wildlife Refuges and they have no place in our public lands,” said Rep.Velázquez. “The ban’s revocation comes as mounting evidence suggests the chemical has damaging environmental effects on bees and other pollinators, undermining the national wildlife system,” she continued. In 2014, FWS announced that all National Wildlife Refuges would join in the phase-out of neonics (while also phasing out genetically engineered crops) by January 2016. FWS “determined that prophylactic use, such as […]

(Beyond Pesticides, June 7, 2019) Fruit orchards and vineyards endure some of the most intensive chemical management in all of agriculture. What has not been investigated — until now — is how pesticide drift from such agricultural sites may be affecting nearby public spaces. A recent, first-of-its-kind study out of northern Italy tested 71 public playgrounds near to apple orchards and vineyards in four valleys of the North Tyrol, and finds that 45% are contaminated with a single pesticide, and 24% by more than one. Study authors note that the playground contamination will likely grow worse over the course of the growing season. This would likely amplify the impacts of such chemical trespass on nearby public spaces, never mind the varieties of harm to the sites themselves and the food produced on them. Organic agriculture, of course, remedies all these concerns. The study randomly chose 71 public playgrounds in the four South Tyrolean regions, and analyzed grass samples for potential contamination by 315 different pesticides. Because pesticides applied to agricultural fields, orchards, and vineyards are easily volatized, carried aloft by wind, and/or washed by rain off of the target site, the study also evaluated the impacts of those (and other) factors […]

(Beyond Pesticides, June 6, 2019) Pesticide use eliminates pest predators and permits mosquito populations to flourish, according to research conducted in Costa Rica by scientists at Utah State University. The new study, “Adaptation to agricultural pesticides may allow mosquitoes to avoid predators and colonize novel ecosystems,” highlights the dangers of human intervention through broad scale pesticide applications, and the urgent need to consider ecosystem-wide impacts before allowing chemicals to be placed on the market. As lead study author Edd Hammill, PhD, told National Geographic, the investigation got its start after he observed higher numbers of mosquitoes in orange groves he was visiting, when compared to other, non-agricultural areas. “We felt like we were getting a lot more mosquito bites in plantations than in pristine areas and started to wonder why,” noted Dr. Hammill. The study focuses first on the role that bromeliads, a tropical flowering plant that grows on tree branches, play in affecting mosquito populations. Mosquitoes use the water that these plants catch in between their leaves to lay eggs. Many other species are found to lay eggs within the leaves, including the top-level predator in this system, the damselfly. Dr. Hammill’s team looked at community composition within bromeliad […]

(Beyond Pesticides, June 5, 2019) Earlier this week, the National Organic Program (NOP) of the U.S. Department of Agriculture published a memo that will put a stop to the practice of allowing organic certification for container systems produced on land managed with substances, such as the herbicide glyphosate, which are not permitted in organic production. The decision comes after broad opposition to this NOP allowance was vociferously expressed by a cross section of commenters at the April meeting of the National Organic Standards Board. The head of NOP, Jenny Tucker, in response to questions, attempted to clarify her previous comment to farmers indicating that the practice met organic standards, but instead incited outrage at the NOSB meeting by refusing to reject the use glyphosate in container growing operations. The NOP decision is not retroactive for operations earlier allowed to use the chemicals. The NOP memo clarifies and establishes stricter adherence to a pre-existing rule written into the Organic Foods Production Act (OFPA) of 1990. While this clarification represents a victory for those fighting to keep organic strong, the certification of hydroponic and other container systems as organic continues to present a major challenge for the integrity of a system whose […]

(Beyond Pesticides, June 4, 2019) A class-action lawsuit is accusing Starbucks stores in New York of misusing a highly toxic, carcinogenic pesticide near food, putting the health of customers and employees at risk.  “Stores throughout Manhattan have for many years been permeated with a toxic pesticide called Dichlorvos [DDVP], which is highly poisonous and completely unfit for use in proximity to food, beverages and people,” the suit reads. According to the lawsuit, Hot Shot brand No Pest Strips were placed in food areas in violation of labels that prohibit the pesticide’s use in “the food/feed areas of food/feed processing or food/feed manufacturing or food/feed service establishments.” A pest control operator found the illegally placed products on a number of separate occasions, hidden under bagels or in pastry display cases, during a five year period from 2013 to 2018. This was not at only one location, but appeared to be a common occurrence at nearly every one of the 100+ stores serviced by the pest control operator. The case brings to light a number of issues with the use of synthetic pesticides. The unsanitary conditions permitted to persist within Starbucks stores, per the pictures provided in the suit (see page 14), […]

(Beyond Pesticides, June 3, 2019) As the signs of environmental crises tied to pesticide use escalate and the need for action becomes more urgent, elected officials at the state level must step up to meet the challenges to protect biodiversity and ecosystems essential to life. Waiting on Congress to act allows precious time to pass without critically needed action. The White House fails to acknowledge scientific findings about adverse effects that threaten the sustainability of the environment and human survival. In the last several months, key pieces of science call for dramatic action to eliminate toxic pesticide use and put organic and sustainable practices in place. Ask Your Governor to Issue an Executive Order to Protect the Ecosystems and Biodiversity of Your State. *A 1,500-page assessment from the United Nations Decade on Biodiversity project — the IPBES [Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services] Global Assessment Summary for Policymakers is the most comprehensive look to date at the biodiversity crisis and its implications for human civilization. The findings, approved by an intergovernmental body of 132 member states, including the U.S., provide a devastating assessment of the state of biodiversity and of ecosystem services, which support the delicate balance of nature. *The “crash” of […]

(Beyond Pesticides, May 31, 2019) Research from Finland provides clear evidence that there is a positive relationship between organic animal farms and bird abundance. While chemical-intensive agriculture is currently a major driver of biodiversity loss worldwide, organic practices can, conversely, bolster wild populations. Furthermore, the research points to the value of scientific analysis to inform policy. Researchers questioned whether agri-environment-climate schemes (AES), policy elements in the EU where farmers are rewarded for various practices that support biodiversity, are having an impact on the abundance of 46 bird species associated with farmland. They studied the effect of various AES measures related to bird species traits (e.g. diet, migration ecology, Red List status). Using citizen science data from local bird watchers and land use assessments, researchers utilized ArcGIS mapping tools and statistical analysis to quantify relationships among factors. Organic livestock farming was the only AES measure that had a significant effect on bird abundance. Insectivorous birds as well as long-distance migrant species had the highest positive relationship to organic animal farms. In the discussion, the authors reason that organic animal farms with nutrient-rich, antibiotic-free manure likely increases insect abundance which in turn supports insectivorous and, to a lesser degree, omnivorous birds. Previous […]

(Beyond Pesticides, May 30, 2019) Last week, the U.S. Fish and Wildlife Service (FWS) agreed to a 2020 deadline for reaching a decision on protection status for monarch butterflies under the Endangered Species Act. This agreement comes nearly five years after the filing of a petition by conservationists with the Center for Biological Diversity and Center for Food Safety led to the launch of an ongoing status review in 2014. While FWS deliberates, monarch butterflies continue their staggering, decades-long population decline, perhaps for the last of their decades. In the 1990s, the eastern monarch population numbered nearly one billion butterflies, and the western population numbered more than 1.2 million. Last year’s winter counts recorded around 93 million eastern monarchs and fewer than 200,000 western monarchs. That loss is “so staggering that in human-population terms it would be like losing every living person in the United States except those in Florida and Ohio,” Tierra Curry, a senior scientist at the Center for Biological Diversity, said in a statement to Live Science. Recent studies project that if current trends continue, both eastern and western monarch populations face migratory collapse within the next 20 years. FWS is no stranger to the threats facing monarch […]

(Beyond Pesticides, May 29, 2019) A soil health monitoring study in England finds that an alarming 42% of surveyed fields are deficient in a wriggly measurement—earthworm populations. Over half the farmers recruited in this citizen science evaluation said they planned to change their soil management practices as a result of the earthworm monitoring results. The #60minworms method, named for the time it takes to conduct, is to dig a soil pit and place the soil onto a mat, then sort out the earthworms into a bucket. After sorting, the total number of earthworms is counted, and juveniles are returned to the soil. Adults are sorted and recorded by type using a simple key (surface worms: epigeic—small and red, anecic—pale or green; deep-burrowing worms: endogeic—heavily pigmented and large). This is repeated ten times using a W-style sampling pattern across a field. Jacqueline Stroud, PhD, the study author and soil scientist, developed survey booklets to distribute to volunteer farmers. Recruitment methods included events, workshops, and Twitter. Farmers conducted tests on their own private land during a 6-week window in 2018. They recorded their results in the given booklets and sent the information for analysis. A total of 126 fields were surveyed. Worm data […]

(Beyond Pesticides, May 28, 2019) In yet another attack by the Trump administration on science, public health, and children and families, as well as another wink and nod to industries whose products harm, the U.S. Environmental Protection Agency (EPA) and the National Institute of Environmental Health Sciences (NIEHS) are planning to end their support for research centers that do important scientific investigation related to children’s health. Tell Your Congressional Representatives to Insist on Funding for Children’s Environmental Health Centers. EPA has announced that it will no longer renew its grants to these centers. As of July, they will lose a huge portion of the funding that has allowed them to deploy hundreds of scientists — in genetics, toxicology, and neurodevelopment — on unusually comprehensive and longitudinal studies of what factors in children’s experiences and communities impact their health. The work of these centers has been critical in uncovering the relationships between children’s exposures to toxic chemicals, including pesticides, and diseases and health anomalies later on in their developing years. According to Tracey Woodruff, PhD, who runs the University of California, San Francisco Pregnancy Exposures to Environmental Chemicals Children’s Center: When EPA weighs the harms of a chemical against its benefits, ignorance “works out perfectly for industry. . . If EPA doesn’t […]

(Beyond Pesticides, May 24, 2019) University of California (UC) President Janet Napolitano announced, on May 15, a temporary ban on the use of glyphosate on all of UC’s 10 campuses. Set to begin on June 1, the ban will affect the more than 200,000 students in the UC system, and countless other staff, faculty, and visitors to the campuses. In announcing the ban, the university cited “concerns about possible human health and ecological hazards, as well potential legal and reputational risks associated with this category of herbicides.” (There are exceptions to the temporary suspension, such as uses for “agricultural operations, fuel-loaded management programs to reduce wildfire risk, native habitat preservation or restoration activities and research that requires glyphosate-based herbicides.”) The UC ban is the latest in a snowball-turning-avalanche of actions and decisions on glyphosate — the active ingredient in the Monsanto (now owned by Bayer AG) products Roundup and Ranger, and in many other herbicides. The suspension of glyphosate use at UC comes in large part as a result of the campaign, Herbicide-Free UC — which began as Herbicide-Free Cal, founded by student-athletes Mackenzie Feldman and Bridget Gustafson. The students became active on pesticides issues when they discovered that herbicides were […]

(Beyond Pesticides, May 23, 2019) On Monday in the conclusion of a lawsuit, the U.S. Environmental Protection Agency (EPA) announced the final notices of cancellation on the registration of twelve neonicotinoid pesticide products in the Federal Register, each of which contains chlothianidin or thiamathoxam as an active ingredient. The decision to pull these products from the market was required as part of a legal settlement under the Endangered Species Act (ESA) in December 2018 of a successful case, Ellis v. EPA, brought by beekeeper Steve Ellis and a coalition of other beekeepers and environmental groups, including Beyond Pesticides. The case establishes a legal precedent in which the court required action to address the bee-toxic effects of pesticides; however, the effect of the settlement and its impact on overall neonicotinoid and other systemic insecticide use is limited. For all but two of the twelve canceled products, a nearly identical surrogate remains actively registered. Furthermore, the fact remains that there are hundreds more products containing the active ingredients targeted by the lawsuit that have not been removed in any capacity – 106 products containing clothianidin and 95 containing thiamethoxam remain untouched on the market. Breaking down the impacts of the EPA ruling even […]

(Beyond Pesticides, May 23, 2019) Glyphosate weed killers may be contributing to the growing worldwide epidemic f non-alcoholic fatty liver disease (NAFLD), a condition that causes swelling of the liver, and can eventually lead to cirrhosis, cancer, or liver failure. Researchers at the University of California (UC) San Diego found that higher levels of glyphosate detected in urine corresponded significantly with individuals that have also been diagnosed with NAFLD. Advocates are urging lawmakers at every level to respond to the accumulating science on the danger of glyphosate herbicides, ban their use, and adopt policy changes that put into place organic land management practices. “There have been a handful of studies, all of which we cited in our paper, where animals either were or weren’t fed Roundup or glyphosate directly, and they all point to the same thing: the development of liver pathology,” said Paul J. Mills, PhD, professor and chief in the Department of Family Medicine and Public Health at UC San Diego School of Medicine in a press release. “So I naturally thought: ‘Well, could it be exposure to this same herbicide that is driving liver disease in the U.S.?’” Dr. Mills and his team received urine samples from […]

(Beyond Pesticides, May 21, 2019) As farmers nationwide are facing extreme stressors and either consolidating or retiring, organic is going against the grain. Despite overall declines in the number of U.S. farms, the number of organic farms increased 27% between 2012 and 2017, according to new data from the USDA National Agricultural Statistics Service. The value of organic sales in 2017 was $7.2 billion, and the average value of sales per farm has increased a remarkable 84% since 2012. Laura Batcha, the executive director of the Organic Trade Association, told Bloomberg that young families are among the drivers in the organic market as they seek to avoid residues of chemicals, antibiotics, and hormones on food. Organic products fetch a higher price point than conventional. Indiana farmer Joe Mills can sell his organic food-grade corn for about $10.50 a bushel, while chemical-intensive sells for about $3.50/bushel. Mr. Mills notes, “Yes, it’s economical, but there is a huge learning curve and a mindset change. We relied on commercial fertilizers and pesticides for so long.” At the same time, the benefits and affordability of organic food are critical to the market, as consumers consider their purchasing choices. Read the Beyond Pesticides’ report Low Food […]

(Beyond Pesticides, May 20, 2019) The bans of chlorpyrifos in three important agricultural states show the support for a ban of the chemical nationwide. Hawai’i banned chlorpyrifos a year ago with a unanimous vote of the legislature. New York and California banned it this month. States have been pursuing bans since the Environmental Protection Agency rescinded its proposed ban in 2017. Tell Your Governor to Ban Neurotoxic Pesticides and Support Organic; Send Thanks to Your Governor in Hawai’i, New York, and California Like other organophosphate pesticides, chlorpyrifos has been linked to damaging and often irreversible health outcomes in workers, pregnant women, and children. A widely used pesticide, agriculture companies annually spray six million pounds on crops like citrus, apples, and cherries.  In the same family as Sarin gas, the substance was initially developed prior to World War II as a chemical weapon. It can overstimulate the nervous system to cause nausea, dizziness, and confusion. With very high exposures (accidents or spills), it can cause respiratory paralysis and even death. When applying the chemical to fields, workers must wear protective garments such as respirators. Workers are then blocked from entering the fields from 24 hours up to 5 days after application due to the chemical exposure risk. A group of leading toxics […]

(Beyond Pesticides, May 17, 2019) After two decades of co-sponsoring and co-funding research centers that do important scientific investigation related to children’s health, the U.S. Environmental Protection Agency (EPA) and the National Institute of Environmental Health Sciences (NIEHS) are planning to end their support. EPA has announced that it will no longer renew its grants to these centers. As of July, they will lose a huge portion of the funding that has allowed them to deploy hundreds of scientists — in genetics, toxicology, and neurodevelopment — on unusually comprehensive and longitudinal studies of what factors in children’s experiences and communities impact their health. The work of these centers has been critical in uncovering the relationships between children’s exposures to toxic chemicals, including pesticides, and diseases and health anomalies later on in their developing years. This announcement represents yet another attack by the Trump administration on science, public health, and children and families, as well as another wink and nod to industries whose products harm. Says Tracey Woodruff, who runs the University of California, San Francisco Pregnancy Exposures to Environmental Chemicals Children’s Center: When EPA weights the harms of a chemical against its benefits, this “works out perfectly for industry. . . […]

(Beyond Pesticides, May 16, 2019)  Use of the tree-killing herbicide aminocyclopyrachlor (ACP) is now restricted in Oregon, according to rulemaking finalized last week by the state’s department of agriculture (ODA). While an important step in the right direction, many environmentalists are perplexed by the state’s decision not to proceed with a ban on all uses of the inherently toxic chemical, which has killed thousands of old-growth pine trees along state scenic highways. Over five thousand comments from Oregonians and concerned individuals across the country urged ODA to scrap its convoluted proposed rule and simply eliminate the chemical from state commerce. While advocates will continue to urge ODA to completely eliminate ACP use, the current restrictions did not come without a fight. Public meetings were attended by representatives from the chemical’s manufacturer, Bayer. The company strongly opposed any restrictions on its product, and acted to delay the original implementation date for ODA’s rule. Oregon had intended to finalize the rule in late March. “We were pretty much set to file the final paperwork,” said Oregon pesticide program manager Rose Kachadoorian to The Bulletin. But through the work of its corporate lawyers, Bayer was able to track down an arcane Oregon law that […]

(Beyond Pesticides, May 15, 2019) On Monday, a California jury awarded plaintiffs in the third federal Roundup case over $2 billion in punitive and compensatory damages. The jury found that Monsanto “engaged in conduct with malice, oppression or fraud committed by one or more officers, directors or managing agents of Monsanto.” Plaintiffs Alva and Alberta Pilliod, a married couple in their seventies, used Roundup weed killer since the 1970s to maintain their yard and other owned properties. The couple did not wear protective gear when using Roundup because Monsanto marketed the product as “safe.” Alva was diagnosed with non-Hodgkin’s lymphoma (NHL) in 2011; Alberta’s diagnosis followed in 2015. The Pilliod v. Monsanto jury came to their decision based on evidence, not only of the herbicide’s carcinogenicity, but also of Monsanto’s role in suppressing and discredit.ing independent findings regarding Roundup toxicity. In an interview with U.S. Right to Know’s Carey Gillam, co-lead trial counsel Michael Miller said, “Unlike the first two Monsanto trials, where the judges severely limited the amount of plaintiffs’ evidence, we were finally allowed to show a jury the mountain of evidence showing Monsanto’s manipulation of science, the media and regulatory agencies to forward their own agenda despite […]

(Beyond Pesticides, May 14, 2019) Your voice is needed to stop the use of two specific antibiotics, streptomycin and oxytetracycline, whose uses in agriculture are under EPA review. Thank you to those who, last week, told Congress and EPA to ban antibiotic use in agriculture – to help stop the worldwide crisis in bacterial resistance to antibiotics needed for medical purposes in life-threatening cases. Tell EPA and Congress to Ban Streptomycin and Tetracycline in Agriculture In spite of growing bacterial resistance, these two antibiotics are used for important medical purposes. Tetracycline is used for many common infections of the respiratory tract, sinuses, middle ear, and urinary tract, as well as for anthrax, plague, cholera, and Legionnaire’s disease, though it is used less frequently because of resistance. Streptomycin is used for tuberculosis, tularemia, plague, bacterial endocarditis, brucellosis, and other diseases, but its usefulness is limited by widespread resistance. The unnecessary use of these antibiotics in agriculture must be stopped to protect their efficacy for medical purposes. The good news is that organic management practices do not use these antibiotics in crop production and therefore their use is unnecessary with smart sustainable farming practices.  The EPA docket is accepting comments on these two registrations through Friday, May 17. You can sign […]