(Beyond Pesticides, November 19, 2021) Thanksgiving offers an opportunity for people to come together and give thanks for the bounty of an organic harvest. Unfortunately, many Thanksgiving meals are produced by chemical farming practices that utilize hazardous pesticides, genetically engineered (GE) crops, and petroleum-based synthetic fertilizers. These inputs, apart from being unnecessary, degrade ecosystems and affect the health of consumers and agricultural workers alike. It’s never too late to start a new tradition – for this year and into the future, make your Thanksgiving feast sustainable by going organic. Now, more than ever, it’s important to go organic: For Our Own Health Going organic drastically reduces the amount of pesticide in a person’s body. Although Thanksgiving is generally no time to think about dieting, we’ll aim to make it instructive: recent research finds that one of the biggest health benefits of the Mediterranean Diet comes when you go organic. Compared to individuals on a Mediterranean diet filled with chemically farmed foods, those that ate organic had 91% lower pesticide residue. This finding is backed up by a considerable body of prior research. A 2015 study based on self-reported food intake found that those who eat organic generally have much lower […]

(Beyond Pesticide, November 4, 2021) A scientific literature analysis by the Federal University of Goias, Brazil, finds occupational (work-related) exposure to agricultural pesticides increases the risk for 45 different types of cancer. This analysis assesses studies from the last decade—2011 to 2020—to identify cancer risk associated with occupational exposure by country, pesticide type, and methods used to diagnose disease. Many pesticides are “known or probable” carcinogens (cancer-causing agents), and widespread uses only amplify chemical hazards, adversely affecting human health. However, research on cancer and pesticides lacks comprehensive information regarding human health effects associated with long-term chemical use. This study highlights the significant role that long-term research plays in identifying potential health concerns surrounding registered pesticides. The use of these xenobiotics (foreign chemical compounds) substances in agriculture are increasing. Thus, it is important those working with and around these toxicants have protection. The analysis notes, “Overall, then, the results of the present study emphasize the need to evaluate overuse of pesticides and the concomitant increase in the number of cancer cases. Future research should thus include active intervention in the correct use of pesticides by farmworkers and encourage adequate training and the use of PPEs [personal protective equipment], as well as routine periodic medical […]

(Beyond Pesticides, October 21, 2021) A study published in Environment International finds higher rates of various cancers among agricultural workers, with multiple myeloma (blood cancer) and melanoma (skin cancer) disproportionately impacting female farmers. Although research studies link cancer risk to genetic and external factors (e.g., cigarette smoke), there are increasing reports and scientific studies that pesticide exposure augments the risk of developing common cancers like melanoma and less common cancers like multiple myeloma. This study highlights the importance of understanding how pesticide use can increase the risk of latent diseases, which do not immediately develop upon initial exposure. The researchers note, “Given the large size of the agricultural population worldwide and the presence of various potential hazards in its working environment, such epidemiological data are important in improving occupational health measures and ensuring better workers’ health.” To investigate the cancer incidence patterns, researchers evaluated data from the AGRICOH database involving various international studies. The studies assessed pesticide exposure scenarios, which researchers use to determine the etiological (causal) agent of cancer incidences among farmers relative to the general population. Researchers analyzed data from eight different AGRICOH groups in various countries: France (AGRICAN), the U.S. (AHS, MESA), Norway (CNAP), Republic of Korea (KMCC), Denmark […]

(Beyond Pesticides, October 5, 2021) The U.S. Fish and Wildlife Service (USFWS) will consider listing the American bumblebee (Bombus pensylvanicus) under the Endangered Species Act, according to a notice published in the Federal Register late last month. Earlier this year, the Bombus Pollinator Association of Law Students at Albany Law School and the Center for Biological Diversity petitioned the agency to list the species. USFWS review of the petition indicates that it found “substantial scientific or commercial information indicating that the petitioned actions may be warranted,” and will determine over the next year whether final listing and further protective actions are warranted.  With the American bumblebee experiencing an 89% decline in its population over the last 20 years, scientists and advocates  believe it is critical for USFWS to take steps to protect what remains of this iconic species. At one time, the American bumblebee’s range extended from eastern Canada south through the United States into Florida, and as far west as California. Oregon is the only state in the continental US where the species has never been spotted. Declines are particularly pronounced in the northern part of its range, where recent sightings are nil, and assessments for states like New […]

(Beyond Pesticides, September 23, 2021) A study by Claremont Graduate University finds exposure to agricultural pesticides increases brain cancer risk up to 20 percent. This study expands on a 1998 study evaluating brain cancer risk among the farm population using epidemiologic studies. The etiology (cause) of brain cancer is inconclusive for many forms, including glioma and meningioma. Brain cancer risk factors include family history and exposure to radiation. However, geographical variance in brain cancer incidents suggests environmental pollutants like pesticides contribute to risk. Various research studies already note the adverse effects pesticide exposure has on the brain. These effects range from headaches and tumors to learning and developmental disabilities among children and adults. Although general cancer incidents are decreasing, brain and nervous system cancers are rising. Therefore, studies like this highlight the need to reevaluate pesticide exposure limits for those working with or around agricultural chemicals to prevent chronic, deadly diseases. The study researchers note, “This comprehensive review and meta-analysis encompassing 42 years of the epidemiologic literature and updating two previous meta-analyses by 20 years supports an association between farming and brain cancer incidence and mortality.[…]Our analyses suggest that the elevated risk has been consistent over time, and the addition of newer studies […]

(Beyond Pesticides, September 20, 2021) Scientists warn that humanity is causing the sixth mass extinction in the planet’s history. A series of reports from the United Nations Environment Program (UNEP) highlights how human activities threaten the healthy functioning of ecosystems that produce food and water, as well as one million species now at risk of extinction. The UNEP report, Food System Impacts on Biodiversity Loss, identifies the global food system as the primary driver of biodiversity loss. The report points to the conversion of natural ecosystems to crop production and pasture, with concomitant use of toxic chemicals, monoculture, and production of greenhouse gases.  In view of the many steps that have been identified to stop both biodiversity loss and global climate change, it is beyond disappointing to see our “Environmental Protection Agency” continuing to allow use of chemicals that it recognizes will contribute to the problems. The United Nations Convention on Biological Diversity (CBD) is the international legal instrument for “the conservation of biological diversity, the sustainable use of its components and the fair and equitable sharing of the benefits arising out of the utilization of genetic resources.” It has been ratified by 196 nations—all the members of the United Nations […]

(Beyond Pesticides, September 8, 2021) The U.S. Environmental Protection Agency (EPA) last month released a long-overdue biological evaluation of the three most commonly used neonicotinoid (neonic) insecticides, finding that the chemicals are likely to adversely affect the lion’s share of endangered species and their habitat. While the public may be most familiar with the damage neonics cause to pollinator populations, EPA’s evaluation highlights the widespread, indiscriminate harm scientists throughout the world have been sounding the alarm about for years. Advocates say the findings make it clear that neonicotinoids must be immediately banned from use. Under the Endangered Species Act (ESA), EPA is required to consult with federal wildlife agencies and conduct a biological evaluation of the impacts a pesticide may have on endangered species and their habitats, prior to the agency formally registering the pesticide. This almost never happens. EPA regularly fails to conduct this evaluation, requiring environmental and conservation organizations to sue the agency in order to force compliance with the law.   EPA has been subject to a number of legal challenges over the last decade for its failure to comply with ESA when it registered neonics pesticides. In 2019, Ellis v Housenger (EPA), a lawsuit filed by […]

(Beyond Pesticides, September 2, 2021) A McMaster University (Canada) study demonstrates exposure to the recently banned, commonly used insecticide chlorpyrifos promotes obesity development, even at low doses. Obesity generally occurs following a caloric imbalance between food intake, absorption, and energy expenditure. Although various factors can promote obesity, researchers suggest environmental toxicants like chlorpyrifos play a role in obesity development through protein/enzyme suppression. According to the Center for Disease Control, 42 percent of the U.S. population is obese and at risk for type two diabetes, cardiovascular (heart) disease, stroke, several cancers, and other critical health issues. Therefore, research like this highlights the significance of investigating how toxic chemical exposure can impact health to prevent adverse disease outcomes. Researchers note, “These studies suggest that the effects of environmental toxicants on the development of obesity may have been underestimated as all studies to date have been conducted in mice housed at RT [room temperature]. Future studies examining the mechanisms driving reductions in β-AR [beta adrenergic receptors] signaling and whether there are associations between BAT [brown adipose tissue] metabolic activity and CPF [chlorpyrifos] in humans will be important.” Several environmental pollutants have links to obesity development via the effects on gut health, endocrine (hormone) and metabolic system, […]

(Beyond Pesticides, August 19, 2021) Does a science-based, public health-oriented, occupational safety focused, children-concerned, ecologically protective society allow the use of toxic pesticides that are unnecessary to achieve land management, quality of life, and food productivity goals? Should victims of poisoning have to plead with regulators to protect them? Should organizations have to fight chemical-by-chemical to achieve basic levels of protection from individual neurotoxic, cancer causing, endocrine disrupting pesticides? Of course not. But, the U.S. Environmental Protection Agency’s (EPA) announcement that it is stopping food uses of the insecticide chlorpyrifos after being registered 65 years ago provides us with an important opportunity for reflection, not just celebration. The collective effort to remove this one chemical is a tremendous feat in eliminating one exposure to a hazardous material for children. That is the point. The action we’re celebrating required an amazingly resource-intensive effort at a time in history when we are running against the clock in an urgent race to transition our society and global community away from the use of petroleum-based, toxic pesticides—to move to meaningful practices that sustain, nurture, and regenerate life. In this context, let’s put chlorpyrifos in perspective. EPA was forced into its decision by a court […]

(Beyond Pesticides, August 5, 2021) A recent report by Turtle Rescue of the Hamptons finds Long Island, New York turtles are experiencing higher rates of deadly aural abscesses or ear blisters from pesticide use. Previous research documents the role chemical exposure from environmental toxicants play in inner ear abscess formation among turtles. However, synergism (collaboration) between viral infection and toxic chemical exposure increases aural abscess instances. Considering these infections are taking a toll on the Long Island turtle population, government and wildlife officials must assess how chemical exposure promotes disease development to safeguard human, animal, and environmental health. Karen Testa, executive director of Turtle Rescue of the Hamptons, cautions, “I’m urging Long Islanders to think about how these pesticides are negatively impacting the natural world. Is your perfect green lawn worth the life of a turtle?” Aural abscesses are painful ear blisters that can grow as big as a golf ball. Medical intervention is necessary to remove abscesses from turtles and treat them with an antibiotic regimen to prevent death. Turtle Rescue facility workers report a staggering 50 percent of turtles currently within their care to have aural abscesses. The percentage of turtles with this diagnosis is much higher than in past years. […]

(Beyond Pesticides, July 30, 2021) Bayer (Monsanto), the maker of the deadly herbicide glyphosate/Roundup, after hinting in May that it would end the weed killer’s residential uses in the U.S., made it official yesterday. With its announcement to shareholders, Bayer puts an end to residential uses beginning in 2023 and allocates $4.5 billion to cover “the company’s potential long-term exposure” from lawsuits by those harmed by the chemical. At the same time, the company announced it is seeking a U.S. Supreme Court hearing to reverse significant jury verdicts (from $289 million to $2 billion) for individuals who have suffered health damage they tie to glyphosate exposure. Bayer claims that it will argue that federal pesticide law preempts litigation against products that it has registered with the U.S. Environmental Protection (EPA). Similar arguments have been tried before, most notably in Bates v. Dow Agrosciences (2005), and the Supreme Court has found that federal pesticide law does not protect “manufacturers of poisonous substances.” (See more below.) Despite the extensive scientific review (see Pesticide Gateway) of glyphosate/Roundup and a “probable” cancer causing ranking by the World Health Organization/International Agency for Research on Cancer in 2015, Bayer says, “This move is being made exclusively […]

(Beyond Pesticides, July 14, 2021) Corteva (formerly DowDupont) is facing a potential class-action lawsuit after several California families filed suit claiming that the use of the insecticide chlorpyrifos around their homes resulted in birth defects, brain damage, and developmental problems in their children. Chlorpyrifos is an organophosphate insecticide that has been linked to a range of health ailments, posing significant hazards particularly for pregnant mothers and their children. The lawsuits come as the U.S. Environmental Protection Agency (EPA) approaches a court-imposed 60-day deadline to decide the fate of the pesticide’s registration. Attorneys for the court cases, filed on behalf of individuals located in four California communities (Fresno, Kings, Medera, and Tulare counties), indicate they intend to pursue class-action status, which would allow additional injured parties to join the lawsuit. The plaintiffs argue that the effects of chlorpyrifos exposure lingers in the agricultural communities where they reside. “We have found it in the houses, we have found it in carpet, in upholstered furniture, we found it in a teddy bear, and we found it on the walls and surfaces,” said Stuart Calwell, lead attorney for the plantiffs. “Then a little child picks up a teddy bear and holds on to it.” […]

(Beyond Pesticides, June 28, 2021) The endocrine disrupting herbicide propazine (in the triazine family of frog-deforming endocrine disruptors) is set for cancellation by the U.S. Environmental Protection Agency (EPA). The move would eliminate use of the hazardous herbicide by the end of 2022. However, all pesticides in the triazine class, including atrazine and simazine, have similar properties and should be eliminated from use. Tell EPA to finish the job by banning all triazines. In November 2020, Beyond Pesticides and allied environmental groups launched a lawsuit against EPA for its intent to reregister the triazine family of chemicals. The agency’s interim approval of the herbicides, conducted under the Trump administration, eliminates important safeguards for children’s health and a monitoring programs intended to protect groundwater from contamination. As is typical with EPA, the agency merely proposed minor label changes in attempts to mitigate risks identified in its registration review. According to a release from EPA, it made the decision not out of concerns relating to human health and environmental protection, but in order to provide “regulatory certainty” for farmers and local officials. In March 2021, the Biden administration requested a stay on the atrazine lawsuit brought by environmental groups, as it indicated […]

(Beyond Pesticides, June 1, 2021) Farmworkers are at greatest risk from pesticides. EPA’s policies toward farmworkers comprise a blatant example of systemic racism. Although everyone suffers from pesticide poisoning, farmworkers and their families shoulder a disproportionate burden of the hazards.  Agricultural justice demands that we ensure a workplace with fair wages and benefits, no discrimination or coercion, and protection from hazards, such as harmful chemicals, including pesticides. Acknowledging, respecting, and sustaining the workers who plant, cultivate, and harvest our food is central to the basic values and principles that advance sustainable practices. Agricultural justice demands that we ensure a workplace with fair wages and benefits, no discrimination or coercion, and protection from hazards, such as harmful chemicals, including pesticides. Acknowledging, respecting, and sustaining the workers who plant, cultivate, and harvest our food is central to the basic values and principles that advance sustainable practices. Tell EPA to protect farmworkers from pesticides. Worker Protection Standards Are Inadequate to Protect Farmworkers Worker protection standards are set by the U.S. Environmental Protection Agency (EPA) under the Federal Insecticide Fungicide and Rodenticide Act (FIFRA). The original standard was developed after field hearings in which EPA heard from growers, but not farmworkers. With the threat […]

(Beyond Pesticides, May 17, 2021) The U.S. Environmental Protection Agency (EPA) has less than two months to decide whether to cancel or modify its registration of the brain-damaging organophosphate insecticide chlorpyrifos, following a decision from a federal appeals court. The ruling comes after more than a decade of delay from the federal agency tasked with protecting public health and the environment from the hazards of chemicals like chlorpyrifos. The decision now falls to the Biden Administration’s EPA Administrator Michael Regan, after the previous administration reversed a proposal to ban agricultural uses of chlorpyrifos in 2017. Most residential uses of the chemical were banned in 2000.  Tell EPA to ban chlorpyrifos and other neurotoxic pesticides. The target of action by which chlorpyrifos and many other pesticides kill is the nervous system. It is not surprising, then, that pesticides also target the nervous system in humans. They are particularly hazardous to children, who take in greater amounts of pesticides relative to their body weight than adults, and whose developing organ systems are typically more sensitive to toxic exposures. The body of evidence in the scientific literature shows that pesticide exposure can adversely affect a child’s neurological, respiratory, immune, and endocrine systems, even at […]

(Beyond Pesticides, April 29, 2021) Glyphosate-based herbicides (GBHs) are incompatible with sustainable agriculture goals, according to a recent scientific literature analysis by scientists at Tufts University, Massachusetts. Glyphosate is the most commonly used pesticide active ingredient worldwide, appearing in many herbicide formulas, including Bayer’s (formerly Monsanto) RoundupTM. The use of this chemical has been increasing since the inception of crops genetically modified to tolerate glyphosate. However, studies demonstrate glyphosate is the main contributor to human, biotic, and ecosystem harms as toxicities from herbicides are now double what it was in 2004.  The National Academy of Sciences identifies four goals of sustainable agriculture—productivity, economics, environment, and social well-being for future generations. However, pesticides like glyphosate are ubiquitous in the environment, putting the health, economy, and food/resources for future generations at risk. Therefore, research like this is vital for understanding how chemical use can undermine sustainable agriculture goals to protect humans, animals, and environmental health. Researchers note, “[W]hether or not GBHs are viewed as essential or unessential to contemporary agriculture, and notwithstanding their role in non-tillage agriculture, this study shows that glyphosate-based herbicides do not reach the bar of agricultural sustainability, with respect to humans and the environment, making the system they are part of unsustainable.” Researchers thoroughly examined […]

(Beyond Pesticides, April 22, 2021) Past maternal exposure to the pesticide dichlorodiphenyltrichloroethane (DDT) during pregnancy can increase the risk of breast cancer and cardiometabolic disorders (e.g., heart disease, obesity, diabetes) up to three successive generations, according to a new study published in Cancer Epidemiology, Biomarkers & Prevention. Although previous studies highlight early life or in utero exposure to DDT increasing breast cancer risk later in life, this study is the first to note generational effects on grandchildren’s health. DDT continues to adversely affect the health of the U.S. population, nearly 50 years after its ban. However, this ban is not global, as many countries still use or manufacture the chemical compound. Furthermore, residues of DDT metabolite, DDE, continue to readily contaminate food and water worldwide. Therefore, studies like these highlight the need to investigate how first-generation pesticide exposure can impact future generational health in order to prevent adverse health outcomes, especially during sensitive developmental periods (i.e., in utero, infancy/childhood). The study researchers note, “Discovery of actionable biomarkers of response to ancestral environmental exposures in young women may provide opportunities for breast cancer prevention.” To assess the association between multi-generational health risks and chemical exposure, researchers used the Public Health Institute’s Child […]

(Beyond Pesticides, April 21, 2021) The vast majority of bald and golden eagles in the United States are contaminated with toxic anticoagulant rodenticides, according to research published in the journal PLOS One earlier this month. Although eagle populations have largely recovered from their lows in the 1960s and 70s, the study is a stark reminder that human activity continues to threaten these iconic species. “Although the exact pathways of exposure remain unclear, eagles are likely exposed through their predatory and scavenging activities,” said study author Mark Ruder, PhD, assistant professor at the University of Georgia to CNN. Eagle carcasses were retrieved from the University of Georgia’s ongoing Southeastern Cooperative Wildlife Disease Study. Eighteen state wildlife agencies and the U.S. Fish and Wildlife Service all sent in specimens from a period spanning 2014 to 2018. In total, 116 bald eagle and 17 golden eagle carcasses had their livers tested for the presence of anticoagulant rodenticides. Out of the 116 bald eagles tested, 96, or 83% had were exposed to toxic rodenticides. Forty of the eagles  (35%) were exposed to more than one rodenticide compound. Thirteen out of 17 golden eagles were contaminated was rodenticides, with four exposed to a single rodenticide […]

(Beyond Pesticides, April 15, 2021) Gestational (during pregnancy) and childhood exposure to per- and polyfluoroalkyl substances (PFAS) increase cardiometabolic risk, or the risk of heart diseases and metabolic disorders, later in life, according to a Brown University study published in Environment International. Past studies associate exposure to chemical pollutants with increased susceptibility to adverse health effects during critical fetal and childhood developmental periods. Some of these health effects are cardiometabolic risk factors, including obesity, insulin issues, abnormal blood pressure, that increase the risk of developing cardiovascular disease (CVD) and metabolic disorders (e.g., type 2 diabetes). PFAS are of particular concern as these endocrine-disrupting chemicals are common in non-stick cookware, cleaning/personal care products, food packaging, and other consumer products. They are now being found in pesticide products. Because of their ubiquitous use in many products, studies report that PFAS compounds are detectable in infants, children, and pregnant women. Furthermore, pregnant women can readily transfer compounds to the developing fetus through the placenta. Cardiovascular disease and diabetes are among the leading causes of death globally. Additionally, heart conditions are one leading cause of disability in the U.S., as research demonstrates environmental pollutant exposure can increase the risk of developing cardiovascular disease, including stroke, heart attack, heart failure, atrial fibrillation, and cardiac […]

(Beyond Pesticides, April 8, 2021) Pesticide use threatens aquatic and terrestrial invertebrates and plants more than ever, despite declining chemical use and implementation of genetically engineered (GE) crops in the U.S., according to a University Koblenz-Landau, Germany study. Since the publication of Rachel Carson’s Silent Spring (1962), many environmental agencies have banned the use of pesticides like organochlorines, organophosphates, and carbamates for their devastating toxic—sometimes lethal—effects, particularly on vertebrates, including humans. However, this ban created a pathway for a new generation of pesticides (e.g., neonicotinoids, pyrethroids) to take hold. Although these pesticides are more target-specific, requiring lower chemical concentrations for effectiveness, they have over double the toxic effects on invertebrates, like pollinators.  Invertebrates and plants are vital for ecosystem function, offering various services, from decomposition to supporting the food web. Furthermore, invertebrates and plants can act as indicator species (bioindicators) that scientists can observe for the presence and impact of environmental changes and stressors. Therefore, reductions in invertebrate and plant life have implications for ecosystem health that can put human well-being at risk. Study lead author Ralf Schulz, PH.D., notes, “[This study] challenge[s] the claims of decreasing environmental impact of chemical pesticides in both conventional and GM [genetically modified or genetically engineered (GE)] crops and […]

(Beyond Pesticides, April 5, 2021) The failure of EPA to meet its statutory responsibility to protect people and wildlife from the dire consequences of exposure to endocrine disrupting chemicals must end. Over recent decades, evidence has mounted showing that many pesticides interfere with hormones—and are therefore endocrine-disrupting chemicals (EDCs). In 1996, the promise of screening pesticides for endocrine disruption generated support from environmentalists and public health advocates for the Food Quality Protection Act (FQPA), which traded the absolute prohibition of carcinogens in food of the Delaney Clause for a risk assessment standard that is subject to manipulation and an underestimation of real-life hazards. And now, 25 years later, we have yet to see EPA use endocrine disruption findings in pesticide registration decisions. >>Tell EPA that pesticide use cannot continue without findings of no endocrine disruption. The endocrine system consists of a set of glands (thyroid, gonads, adrenal and pituitary) and the hormones they produce (thyroxine, estrogen, testosterone and adrenaline), which help guide the development, growth, reproduction, and behavior of animals, including humans. Hormones are signaling molecules, which travel through the bloodstream and elicit responses in other parts of the body. More than 50 pesticide active ingredients have been identified as […]

(Beyond Pesticides, March 30, 2021) Florida manatees are experiencing chronic glyphosate exposure that is likely to impact their immune system and make them more susceptible to other environmental stressors such as red tide and cold stress, according to a study published recently in Environment International by a Florida-based team of researchers, led by University of Florida PhD candidate Maite De Maria. Florida manatees, a subpopulation of the West Indian manatee, are listed as threatened under the endangered species act, as populations are under constant threat from human activity in the freshwater ecosystems they rely on. The findings are a call for Florida regulators and lawmakers, particularly communities along the coast, to implement changes in land care practices that eliminate reliance on toxic pesticides like glyphosate. Researchers collect plasma samples from Florida manatees over the course of a decade, from 2009 to 2019, looking at populations from both sides of the state’s coast. In addition, eight water bodies in Florida were sampled for the presence of glyphosate three times per year in both 2019 and 2020. Results found glyphosate in the bodies of 55.8% of Florida manatee samples. Most concerning, the amount of pesticide increased in a straight line over the […]

(Beyond Pesticides, March 29, 2021) New data on the hazards of neonicotinoid insecticides calls for urgent regulatory action. The same pesticides that are linked to the worldwide decline of insect pollinators also present significant risks to their avian counterparts, hummingbirds. Widely known for their nectar-fueled hovering flight powered by wings beating up to 80 times per second, hummingbirds display unique reactions to toxic pesticides. Research by scientists at the University of Toronto finds that hummingbirds exposed to systemic neonicotinoid insecticides for even a short period of time can disrupt the high-powered metabolism of this important and charismatic animal. Tell EPA and Congress to save the hummingbirds by suspending use of neonicotinoid insecticides and supporting the transition to organic practices. While hovering, a hummingbird consumes calories faster than any other bird or mammal. That’s why the finding that exposure to the neonicotinoid insecticide imidacloprid slows metabolism up to 25% is so disturbing. Systemic pesticides like imidacloprid and other neonics are transported throughout the plant, including nectar. Findings on the danger neonicotinoids pose to hummingbirds decades after the chemicals were first permitted to be used in the environment, and by independent scientists, not regulatory agencies, is indicative of a regulatory approach that fails […]