(Beyond Pesticides, May 19, 2016) Using fear without facts, Congress is yet again attempting to gut Clean Water Act (CWA) provisions that protect waterways and communities from excessive pesticide pollution. In a move that was blasted by House Democrats this week, HR 897  (which was introduced as the Reducing Regulatory Burdens Act of 2015) was renamed the  Zika Vector Control Act, despite the fact that the bill does not actually do anything to address the threat of Zika. The legislation was defeated Tuesday on a suspension vote, 262-159, however the bill will be going to the Rules Committee on Monday, with anticipated House floor activity on Tuesday, May 24. (Take action: urge your representative to oppose HR 897.) “In a brazenly political act, the Republican leadership is trying to mask gutting the Clean Water Act as having something to do with fighting Zika,” Drew Hammill, spokesman for House Minority Leader Nancy Pelosi (D-CA), said in a statement to The Hill. “This bill has nothing to do with Zika and everything to do with Republicans’ relentless special interest attacks on the Clean Water Act,” he said. “It will do nothing to stem the growing threat of the Zika virus.” The bill […]

(Beyond Pesticides, May 13, 2016)  Raising questions about Roundup’s (glyphosate) effects on soil health, a study published last month shows that the chemical  is toxic to soil fungus at doses well below levels which are recommended for agricultural use. The commercial formulation of Roundup is  more toxic than technical active ingredient,  glyphosate, highlighting the need to evaluate  full formulation  effects, including  so-called inert ingredients. The study, published in Environmental Science and Pollution Research, looked at Roundup’s effects on  a soil fungus, Aspergillus nidulans. Researchers found that a dilution of Roundup at a rate 100 times less than that  allowed in agricultural production corresponded with 50% mortality of the fungus. A dose only 50 times lower than the recommended application rate for agricultural uses resulted in 100% mortality of the fungus. Even at the median lethal dose (LD50) and lower concentrations, researchers saw impaired growth, cellular polarity, endocytosis and mitochondria (impaired average number, volume and metabolism). The study also found that Roundup has an effect on the soil fungus’ ability to break down nutrients for energy use. Rather than depleting mitochondrial activity, as found in animal cell studies, researchers found a stimulation of mitochondrial activity in the fungal cells, indicating a […]

(Beyond Pesticides, May 10, 2016) Following an apparent accidental release of documents relating to the safety of the herbicide glyphosate, late last month the U.S. Environmental Protection Agency (EPA) also released and then retracted a preliminary ecological risk assessment of another toxic herbicide, atrazine. Under federal law, every pesticide registered in the United States is required to undergo a 15-year registration review to analyze human health and environmental impacts and determine whether the chemical’s use should continue another 15 years. The last decade and a half have seen plethora of studies underscoring that atrazine is harmful to human health, and poses unreasonable adverse risks to ecological health, despite attempts by its major manufacturer, Syngenta, to silence and discredit its critics. EPA’s preliminary ecological risk assessment finds that for current uses at prescribed label rates, atrazine may pose a chronic risk to fish, amphibians, and aquatic vertebrate animals. Where use is heavy, the agency indicates that chronic exposure through built-up concentrations in waterways is likely to adversely impact aquatic plant communities.  Levels of concern, a wonky equation that EPA produces to measure risk, were exceeded for birds by 22x, fish by 62x, and mammals by 198x. Even reduced label rates were […]

(Beyond Pesticides, May 3, 2016) In a bipartisan victory for bees, last week the Connecticut House of Representatives unanimously (147-0) passed a wide-ranging bill aimed at protecting declining pollinator populations within the state from toxic neonicotinoid (neonic) pesticides. Bill No. 231, An Act Concerning Pollinator Health, was also passed unanimously (36-0) through the Connecticut State Senate on April 21, and now goes to Governor Dannel P Malloy for his signature. Earlier in April, both houses of the Maryland legislature passed the Maryland Pollinator Protection Act, which is currently awaiting action by Governor Larry Hogan (R). Connecticut’s bill addresses a broad range of concerns relating to pollinator health, from pesticides to parasites and habitat remediation, within both residential and agricultural settings. In summary, the bill does the following: Prohibits applying neonicotinoid insecticide (a) to linden or basswood trees or (b) labeled for treating plants, to any plants when such plant bears   blossoms; Bee health experts identified the application of systemic neonicotinoids to Tilia trees as a significant concern for pollinator health after a spate of massive bee-kill incidents on the west coast. In June 2013, over 50,000 bumblebees were killed after a neonic was applied to a linden trees in […]

(Beyond Pesticides, April 29, 2016) Traces of pesticides, including the long-banned organochlorine chemical DDT, have been found in Western pond turtles, insects, and soil sediment at Sequoia National Park, according to a study.  The study, entitled Organic contaminants in western pond turtles in remote habitat in California  and published in the journal Chemosphere, surveys a suite of 57 current- and historic-use pesticides, polychlorinated biphenyls (PCBs), and polycyclic aromatic hydrocarbons (PAHs) in the western pond turtle, along with their potential prey items and habitat. California study sites include Sequoia National Park, Whiskeytown National Recreation Area, and Six Rivers National Forest, all of which are downstream of undeveloped watersheds and varied in distance from agricultural and urban pollution sources. Researchers found that organic pollutants are widespread in the western pond turtle, which has conservation status; that pesticides are prominent in Sequoia National Park, which is downwind of heavy agriculture; and that the legacy  pesticides and PCB concentrations indicate that bioaccumulation is occurring. Brian Todd, Ph.D., an associate professor of wildlife, fish, and conservation biology at University of California Davis, co-authored the study. Dr. Todd said controlling the flow of pesticides into national parks is pretty much impossible. “Sequoia National Park is very […]

(Beyond Pesticides, April 21, 2016) A report released Tuesday by the Alliance for Natural Health (ANH) shows that glyphosate residues are widely distributed in common breakfast foods, such as bagels, cereals, creamers, and eggs. Glyphosate is a pervasive and toxic chemical found in Monsanto’s Roundup weedkiller and was classified by the International Agency for Research on Cancer (IARC) as a probable human carcinogen in 2015. The report looks at conventional and organic-certified versions of 12  popular breakfast foods and ingredients (a total of 24 items) and finds that many of the sample foods or ingredients contain detectable levels of glyphosate. Testing was done by an independent laboratory using the ELISA (enzyme-linked immunosorbent assay) method. Categories tested were: flour, corn flakes, instant oatmeal, bagels, yogurt, bread, frozen hash browns, potatoes, cream of wheat, eggs, non-dairy creamers, and dairy based coffee creamers. Of note is the finding that a sample of organic cage-free eggs contain more glyphosate than the allowable tolerance level. The lab found glyphosate residue levels of 169 parts per billion (ppb), while the allowable tolerance level is only 50ppb. The report acknowledges that the effects of other chemical ingredients in glyphosate formulations have not been evaluated, and the consequences […]

(Beyond Pesticides, March 31, 2016) On Tuesday, Terminix International LP and its U.S. Virgin Islands (USVI) operation agreed to a $10 million plea agreement after being  charged by the U.S. Justice Department and Environmental Protection Agency (EPA)  in U.S. District Court with multiple violations of the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) for “illegally applying fumigants containing methyl bromide in multiple residential locations in the U.S. Virgin Islands.” This decision by Terminix to pay criminal fines comes just one year after a Delaware family of four was poisoned with the neurotoxic pesticide at a resort in St. John, resulting in hospitalization and serious injury. The agreement, which is still subject to District Court approval, requires Terminix USVI to pay $6 million in fines and restitution to EPA for response and clean-up costs, and Terminix LP to pay $3 million in fines and fund a $1 million community service project, and a probation period of three years. In addition, Terminix LP is also responsible for resolving past and future medical expenses for the family through separate civil proceedings. Last March, a family from Delaware was vacationing at a  luxury condo in the U.S. Virgin Islands when they were exposed to […]

(Beyond Pesticides, March 28, 2016) In the first test of a landmark beekeeper compensation law that works to protect beekeepers from the effects of toxic pesticides on their hives, Minnesota has recently compensated two beekeepers for pesticide drift that killed their bees. Investigators from the Minnesota Department of Agriculture (MDA) have confirmed what beekeepers and environmentalists have been saying: Even when pesticides are used in accordance with the label and the law, they can be acutely toxic to bees in everyday circumstances. Pam Arnold, an organic farmer who manages hives on her property, and Kristy Allen, another beekeeper who shares the same bee yard, were the first two beekeepers to actually receive compensation through the beekeeper compensation law. Last spring, a farmer across their road planted neonicotinoid (neonic) coated corn seeds on a windy day, resulting in the death of their bees as toxic dust from planting drifted on to their property. Tests performed by MDA during the investigation found acute levels of clothianidin in the dead bees, even days after the incident. Nearby dandelion weeds also showed significantly higher concentrations of the toxin. According to the MDA website, the case closing letter was sent in November 2015, but they […]

(Beyond Pesticides, March 25, 2016) Glyphosate is found to contaminate California wines, according to a new report from the non-profit group Moms Across America. Glyphosate is pervasive and toxic chemical found in Monsanto’s Roundup weedkiller and was classified in 2015  as a probable carcinogen  by the International Agency for Research on Cancer (IARC). The report finds that all of the ten wines tested positive for glyphosate. The highest level of glyphosate detected was nearly 30 times higher (at 18.74 parts-per-billion, or ppb) than other wines from a 2013 Cabernet Sauvignon  sourced from a conventional, chemically farmed vineyard. The lowest level (.659 ppb) was from a biodynamic and organic vineyard, a 2013 Syrah. According to the owner, the vineyard has never been sprayed, indicating the possibility of pesticide drift from conventional agriculture, which has been a real and persistent problem for organic growers. EPA has done little to protect organic growers, who often bear the burden, both economic and otherwise, of pesticides applied to nearby conventional farmlands and vineyards. The report also points out that “the detection of glyphosate is an indicator of the presence of many other co-formulants in glyphosate-based herbicides, which have recently been shown”¦to be endocrine hormone disruptors […]

(Beyond Pesticides, March 14, 2016)  According to a draft version of a report commissioned by Hawaii and Kauai County, Hawaii should dramatically improve its regulation of pesticide use and study its impacts, which the state legislature has repeatedly refused to consider. Unsurprisingly, agrichemical companies that produce genetically engineered (GE) seeds criticized the new government report, saying it “raises unfounded and unsubstantiated fears about chronic exposure and chemicals in general.” Association members include Monsanto, Syngenta, DuPont Pioneer, Dow AgroSciences and BASF, multi-billion-dollar multinational agrochemical companies that farm thousands of acres in Hawaii and produce the state’s largest export crop, seed corn. The Joint Fact Finding (JFF) report was conducted by Peter Adler of the consulting firm Accord3.0. and eight participants, including two representatives of DuPont Pioneer and Dow AgroSciences. According to the study website, it was commissioned by the  Hawaii State Department of Agriculture (HDOA)  and Kauai Mayor Bernard Carvalho in order to conduct a joint fact finding project on the island of Kauai. The preliminary results were released after a year-long investigation into the impacts and regulation of pesticide use by Hawaii’s GE seed industry and Kauai Coffee.  The draft report is available for public comment until April 8, 2016. […]

(Beyond Pesticides, March 11, 2016)  A judge found a Colorado rancher to be in violation of a court order that protected his neighbors, organic farmers Rosemary Bilchak and her husband Gordon MacAlpine, who suffers from leukemia, from sprayed pesticides that drifted onto their property. The decision in western Colorado’s North Fork Valley sets a precedent in protecting farmers and sensitive people from pesticides.  State Judge Jeff Herron sentenced Hopper to jail for two days ””and fined him $7,500 ”” ruling that his spraying until 2015  violated a 2012 court order  that protected his neighbors. Despite this court order, records say Mr. Hopper continued spraying through August 2015. Mr. Hopper had obtained a state license to spray pesticides in 2011 after his wife was diagnosed with West Nile virus, which is spread by mosquitoes. However, Mr. Hopper’s neighbors took him to court, claiming the pesticides were harmful to Mr. MacAlpine’s health and prevented them from expanding into organic vegetable production. The presiding judge at the time of the 2012 court ruling, Charles Greenacre, determined that an application of the insecticide, Fyfanon, a form of  malathion, had drifted, and thus trespassed, onto the neighboring organic farm of Rosemary Bilchak and her husband, […]

(Beyond Pesticides, March 1, 2016) Under the terms of an agreement reached lasted month, the U.S. Fish and Wildlife Service (FWS) will begin studying the effects of four commonly used herbicides on the health of 1,500 endangered species in the United States. Based on the terms of the settlement, the result of a series of lawsuits launched by the Center for Biological Diversity (CBD), FWS must develop a  plan to mitigate the effects of glyphosate, atrazine, and its chemical cousins propazine and simazine, on any threatened or endangered species. “This agreement will result in long-overdue protections for our country’s most endangered species,” said Brett Hartl, endangered species policy director at CBD. “Once the Fish and Wildlife Service completes its analysis, and the public finally learns just how toxic and deadly these pesticides are to endangered species, we hope that the government will ultimately take most of these products off the shelf.” Under the Endangered Species Act (ESA), the Environmental Protection Agency (EPA) is required to consult with FWS and the National Marine Fisheries Service (NMFS) on the impacts of pesticides on endangered species when it registers a chemical under federal pesticide law (the Federal Insecticide Fungicide and Rodenticide Act, or […]

(Beyond Pesticides, February 23, 2016) A coalition of local parents and community health groups from California’s Central Valley are calling on the state to set one mile buffer zones around schools in order to reduce children’s exposure to highly toxic pesticides. The request comes after research from the University of California, Los Angeles (UCLA) found widely used fumigant pesticides in central California interact synergistically and increase health risks. Although California is subject to regressive pesticide preemption laws, county agricultural commissioners have the authority to regulate and enforce pesticide use at the local level. While the state currently sets minimum buffer zones around schools at 500 ft., certain California counties require increased levels of protection around these sensitive sites. However, activists charge that state standards and even locally wider buffer zones are not adequately protecting community health, and comprehensive statewide regulations are needed. In July of 2015, after years of pressure from activists, the California Department of Pesticide Regulation (CDPR) held a series of workshops to gather community input on new rules governing pesticide use near schools. According to The Desert Sun, CDPR is expected to release its first draft of the new regulations for public comment at the end of […]

(Beyond Pesticides, February 19, 2016) Pesticide mixtures are more harmful than individual pesticides, according to a University of California, Los Angeles (UCLA) study that focuses on three commonly used fumigants — chloropicrin, Telone, and metam salts. The study also concludes that, while California law requires the Department of Pesticide Regulations (DPR) and county agricultural commissioners to assess these kinds of cumulative risks when regulating pesticides, they have so far failed to do so. The report, titled Exposure and Interaction — The Potential Health Impacts of Using Multiple Pesticides: A Case Study of Three Commonly Used Fumigants, was published by the Sustainable Technology and Policy Program, based in the UCLA School of Law and the UCLA Fielding School of Public Health. The case study of the three fumigants, which are commonly applied together in California on high value crops, such as strawberries, tomatoes, tree nuts, and stone fruits, finds that: These pesticides may interact to increase the health risk for California farm workers and residents, Workers and residents are regularly exposed to two or more of these pesticides simultaneously, and DPR does not regulate the application of multiple pesticides to prevent or decrease risks to human health, despite having authority to […]

(Beyond Pesticides, February 5, 2016) According to a report published earlier this week, Trends in glyphosate herbicide use in the United States and Globally, glyphosate, manufactured by Monsanto and known by its product name Roundup, is the most widely and heavily applied weed-killer in the history of chemical-intensive agriculture both in the U.S. and globally. Charles Benbrook, Ph.D., author of the study, which was published in the peer-reviewed journal Environmental Sciences Europe, reports that to date 18.9 billion pounds (8.6 billion kilograms) of glyphosate have been used globally, with an estimated 19% of the use coming from the U.S. The report also points out that glyphosate use has risen almost 15-fold since “Roundup Ready” genetically engineered crops (GE) were introduced in 1996. Dr. Benbrook’s research concludes that, “Genetically engineered herbicide-tolerant crops now account for about 56 % of global glyphosate use. In the U.S., no pesticide has come remotely close to such intensive and widespread use.” According to the report, two-thirds of the total volume of glyphosate applied in the U.S. from 1974 to 2014 has been sprayed in just the last 10  years. And, in 2014, enough glyphosate was sprayed to leave more than three-quarters of a pound of […]

(Beyond Pesticides, February 3, 2016) Speaking to The Guardian, a leading Kenyan entomologist warns that spraying pesticides will fail to deal with the Zika virus. Just recently the World Health Organization (WHO) declared the virus a public health emergency over growing concerns that the virus is linked with microcephaly. Aerial and ground applications of pesticides have long been used for mosquito control, but many believe that these methods fail to sufficiently control mosquito populations, promote resistance and kill other species that would have acted as a natural predator to mosquitoes. Dino Martins, PhD, a Kenyan entomologist in an interview with The Guardian said that while pesticides can reduce the population of  flying adult mosquitoes that transmit the virus, they will fail to deal with the epidemic that threatens to become a global pandemic, and warns that spraying landscapes is extremely dangerous.  “It is a quick fix but you pay for it. You kill other species that would have predated on the mosquitoes. You also create a mosaic of sprayed and unsprayed low densities of chemicals that fosters the rapid evolution of resistance.” Mosquitoes have very short life cycle (a week or less), increasing the probability that each succeeding generation is […]

(Beyond Pesticides, February 2, 2016) Boulder, Colorado’s McGuckin Hardware is setting an example for hardware stores across the country by removing bee-toxic neonicotinoids from its store shelves, and working to reorient its customers toward natural, holistic practices. McGuckin’s change is the latest in a movement among local hardware businesses to take a stand against toxic pesticides that are harmful to pollinators and unnecessary to control problem pests. “We wanted to be one of the first to get rid of them,” said Steve Wilke, McGuckins marketing communications specialist in a piece published in Hardware Retailing, a newsletter run by the North American Retail Hardware Association. Local and national advocates are praising McGuckin’s shift away from products that harm pollinators. “People are very excited about the dramatic steps McGuckin’s has taken to get neonics out of our environment,” said David Wheeler of the local pollinator-advocacy organization Bee Safe Boulder. Bee Safe Boulder is a coalition of concerned Boulder residents that successfully fought for the passage of a pollinator resolution in the City of Boulder, Layfayette, and Boulder County, Colorado. The organization also has a project aimed at encouraging local retailers to stop selling plants coated in neonicotinoids; 18 retailers in the area, […]

(Beyond Pesticides, January  15, 2016) A new analysis finds that sales of organic pest control products are now on par with their traditional chemical pest controls for U.S. garden retailers, with retailers reporting that the organic options have a higher increase in sales than their chemical counterpart each year. The report, by Greenhouse Grower, an industry publication for the commercial floriculture industry in the U.S., pulls data from several years of Greenhouse Grower’s retail State of the Industry Surveys. The research reflects growing consumer awareness about the hazards of pesticides and viability of organic options, amidst consumer actions encouraging big-box retailers, as well as local hardware stores and garden centers, to eliminate neonicotinoid pesticides (which have emerged as the leading cause of  bee declines), and “Make the Switch” from conventional pest control products to organics. According to Greenhouse Grower, the number of garden retailers responding each year ranges from 216 (in 2014) to 440 (in 2013). The national picture shows that a similar number of retailers are stocking both conventional  chemical and organic pesticides, with  78.3% of retailers stocking chemical controls, which is only slightly higher than the 77.93% that carry organics. The report also points out that conventional  chemical […]

(Beyond Pesticides, December 10, 2015) Researchers at Pennsylvania State University (Penn State) and the Pennsylvania Association for Sustainable Agriculture published a study, which found that aerial drift of the herbicide dicamba adversely affects non-target plants and pollinator species. Dicamba is a chlorinated benzoic acid herbicide associated with neurotoxicity and reproductive effects. The study used alfalfa crops to track the flowering and floral visitation by insects, specifically pollinators, after applications of sublethal doses of dicamba. The researchers concluded, “Our results suggest that widespread non-target damage from these herbicides may adversely affect pollinator communities.” Because dicamba is “frequently responsible for sublethal, off-target damage” to plants and insects, Penn State researchers assessed the most common route of exposure: particle and vapor drift. In its  study, Effects of the Herbicide Dicamba on Nontarget Plants and Pollinator Visitation, the research team examined the crop species alfalfa (Medicago sativa), which requires insect pollination to produce seeds, and the native plant species common  boneset (Eupatorium perfoliatum), which is highly attractive to a wide range of pollinator species. The researchers applied a range of sublethal doses of dicamba to the plants, then tracked flowering and floral visitation by insect species. They identified the types of insects visiting the […]

(Beyond Pesticides, November 19, 2015) Thanksgiving offers an opportunity for family and friends to eat, drink and be thankful for the bounty of the organic harvest. Unfortunately, conventional Thanksgiving meals are more common, which include a host of pesticides, genetically engineered foods, and can affect  the health of consumers and agricultural workers alike. Read below to find out why now, more than ever, it’s important to go organic, and how you can combat the shortcomings of conventional agriculture with an organic Thanksgiving Day feast. Now, more than ever, it’s important to go organic. The most widely used weedkiller, glyphosate, has been classified as a probable carcinogen to humans, based on laboratory animal studies. Glyphosate, produced and sold as Roundup by Monsanto, is touted as a “low toxicity” chemical and “safer” than other chemicals by EPA and industry and is widely used in food production and on lawns, gardens, parks, and children’s playing fields. However, IARC’s recent classification of glyphosate as a Group 2A “probable” carcinogen finds that glyphosate is anything but safe. According to IARC, Group 2A means that the chemical is probably carcinogenic to humans based on sufficient evidence of carcinogenicity in experimental animals. The agency also notes that […]

(Beyond Pesticides, November 12, 2015) The U.S. Geological Survey (USGS) recently performed the first-ever study of pesticide residues on native bee populations and found that they are exposed to neonicotinoid insecticides, as well as other pesticides, at significant rates. This study digs deeper into a question  that was previously considered by a researcher who  studied chemical-intensive  apple orchards and linked a steep decline in wild or native bees to the application of pesticides. The USGS study  broadens understanding about the effects of toxic pesticides to native bee species, expanding field research that has principally focused on managed honey bee populations. The study tested for 122 different pesticides including bifenthrin, atrazine and chlorpyrifos, a chemical for which the U.S. Environmental Protection Agency (EPA) recently proposed to revoke all food tolerances in response to  a court-ordered deadline. According to study findings, 72% of bees tested positive for pesticide residues, raising concerns for the potential for unintended pesticides exposures where land uses overlap or are in proximity to one another.   Residues of pesticides found in bees in the study include  thiamethoxam, clothianidin, and imidacloprid, all of which are highly toxic neonicotinoids, a class of chemicals that have been linked to the global […]

(Beyond Pesticides, November 05, 2015) Research  at  the University of California, Davis finds  that hedgerows, a line of shrubs and trees that form a boundary at the edges of farm fields, improve a farm’s ecology and reduce the need for pesticides. Hedgerows serve many other beneficial functions; they can provide ornamental and aesthetic value, sequester carbon, and be a source of food, and more. There is also evidence that they can be an effective barrier against spray drift, reduce soil erosion, and act as habitat corridors for forest plants in agricultural landscapes.  Hedgerows support biodiversity in the face of habitat decline, given fence row to fence row cultivation practices in agriculture, manicured lawns and landscapes, urban sprawl, and the use of broad spectrum pesticides that threaten the diverse organisms that make up a healthy ecosystem. Rachael Long, M.S., a farm advisor for the UC Cooperative Extension, tells Capital Public Radio, “We have Christmas berries, and  elderberry — which has these beautiful blueberries that a lot of birds really like. We have redbud which has terrifically bright red flowers in the spring. And also ceanothus which is California lilac which has blue flowers in the spring.” She adds that birds and […]

(Beyond Pesticides, October 27, 2015) Late Friday,  a coalition of public health, conservation and food safety groups filed their opening brief in the ongoing legal challenge to the U.S. Environmental Protection Agency’s (EPA) approval of the herbicide Enlist Duo for use on genetically engineered corn and soybeans. Enlist Duo, a blend of glyphosate and 2,4-D, was approved on October 15 for use on genetically engineered (GE) crops, despite concerns for human and environmental contamination. The challenge was originally brought in November 2014, shortly after the EPA approved the controversial herbicide for 6 Midwest states. Since then, EPA has expanded its approval to a total of 15 states, with more expected. Counsel from the Center for Food Safety (CFS) and Earthjustice are jointly representing Beyond Pesticides, Center for Biological Diversity, CFS, the Environmental Working Group, the National Family Farm Coalition, and Pesticide Action Network North America. “The Enlist Duo approval violated the laws protecting our communities, land, and farms,” said George Kimbrell, Center for Food Safety senior attorney, counsel in the case. “Regulators bowed to the chemical industry, but we are committed to holding them accountable.” The groups argue that in its approval of Enlist Duo, a combination of the herbicides […]