(Beyond Pesticides, May 21, 2012) American farmers are growing increasingly more frustrated with the lack of commercially available seeds that have not been pretreated with pesticides. Farmers across the Midwest have called on federal officials this week to provide greater access to seeds without pesticide treatments. The request comes as scientists and beekeepers highlight the nearly pervasive use of neonicotinoids as seed treatments on corn as a critical factor in recent bee die-offs, including colony collapse disorder (CCD). Beekeepers from Minnesota to Ohio to Canada report large losses after their hives forage near treated cornfields. Scientists from Purdue University and a multi-year series of studies from Italy point to toxic dust, or neonicotinoid-contaminated powder from recently planted corn fields as key pesticide exposure pathways for bees. The request comes on the heels of a report aired by NBC Nightly News this week entitled “Bee Deaths Linked to Pesticides”, as well as recent reports of large bee kills in Ohio. “Farmers want to be good stewards and neighbors by purchasing seeds and growing corn that supports healthy honey bees and successful beekeepers,” said Doug Voss, a Minnesota corn farmer who also keeps beehives. We have a genuine concern with the majority […]

(Beyond Pesticides, May 18, 2012) A groundbreaking report documents the potential for antibiotics used in the production of corn-based ethanol to contribute to the emergence of antibiotic-resistant bacteria. The potential for the misuse of antibiotics in industrial agriculture to spawn antibiotic-resistant bacteria has long been recognized, but the new report sheds light on a dimension of the problem that has largely gone unnoticed. Entitled Bugs in the System and published by the Institute for Agriculture and Trade Policy (IATP), the report establishes that antibiotic residues found in the by-products of ethanol production are strong enough to promote resistance in pathogenic bacteria when those by-products are fed to livestock. The report points out that for life-threatening bacterial infections in humans, there are no alternatives to antibiotics and that once resistant bacteria develop from antibiotic misuse, we have forever lost an effective treatment for the illness. For at least two decades, antibiotics have been an important component of the fermentation process used to make ethanol. Corn ethanol is the product of starches broken down into sugars by yeast. The sugars are then fermented and distilled, all of which happens in tanks full of warm water, a perfect environment not only for yeast […]

(Beyond Pesticides, May 2, 1012) New research published online at the Proceedings of the National Academy of Sciences reports that babies exposed in the womb to a commonly used insecticide have brain abnormalities after birth. The insecticide, chlorpyrifos (used in agriculture, mosquito control, and golf course management) , is well documented as inducing neurodevelopmental abnormalities in infants exposed in their mother’s womb, including ADHD, cognitive deficits, and serious learning, behavioral or emotional disorders. Entitled, “Brain anomalies in children exposed prenatally to a common organophosphate pesticide,” the study investigated associations between chlorpyrifos exposure and brain morphology using magnetic resonance imaging in 40 New York City children. It found significant associations of prenatal exposure, at standard use levels, with structural changes in the developing human brain, including enlargement of superior temporal, posterior middle temporal, and enlarged superior frontal gyrus, gyrus rectus, cuneus, and precuneus along the mesial wall of the right hemisphere. These areas of the brain impacted are related to attention, language, reward systems, emotions and control may be affected by the chemical. Twenty high-exposure children (upper third of chlorpyrifos concentrations in umbilical cord blood) were compared with 20 low-exposure children. The children, ages 6-11 years, considered to have a high […]

(Beyond Pesticides, April 25, 2012) Researchers at Portland State University have found that the cultivation of corn genetically engineered (GE) to express the insecticidal soil bacterium Bacillus thuringiensis (Bt) has negative impacts on beneficial soil life. The research team, led by PhD student Tanya Cheeke, was interested in determining whether the cultivation of Bt corn has a negative effect on arbuscular mycorrhizal fungal colonization of Bt corn or of crops subsequently planted in the same soil. Their findings, published in the April 2012 issue of the American Journal of Botany, show a decreased presence of the beneficial fungi in the roots of Bt corn when compared to non-Bt corn. Bt corn is genetically engineered to express insecticidal toxins derived from Bt in an effort to protect it against common agricultural pests such as the corn root worm and European corn borer. Recent findings have shown, however, that insects are growing increasingly resistant to the toxin, due in part to a breakdown in resistance management implementation. Additionally, researchers in Europe recently found evidence that Bt is toxic to human cells in large doses. Arbuscular mycorrhizal fungi (AMF) are ubiquitous microscopic soil fungi that form symbiotic relationships with the roots of most […]

(Beyond Pesticides, April 18, 2012) In the face of widespread pesticide contamination of U.S. waterways and the lack of drinking water standards for hundreds of pesticides, the U.S. Environmental Protection Agency (EPA) has announced new health and environmental benchmarks for acute pesticide effects, postponing action on chronic effects to an unspecified future date. While a step forward in identifying hazards associated with pesticide use and exposure, benchmarks have been notoriously limited in fully assessing risks because of ongoing deficiencies in analyzing the complexities associated with chemical exposure, specifically a failure to evaluate the effects of chemical mixtures, synergistic effects, and health effects associated with consistent low-dose exposure. EPA notes in a newly released April 2012 factsheet, “Human Health Benchmarks for Pesticides,” that, “EPA has developed a table of human health benchmarks for approximately 350 pesticides that are currently registered for use on food crops. The benchmarks are for pesticides for which the agency has not previously issued a drinking water health advisory or set an enforceable federal drinking water standard. These benchmarks for pesticides will enable states, water systems and the public to better determine whether the detection of a pesticide in drinking water or source waters for drinking water […]

(Beyond Pesticides, April 11, 2012) U.S. Representative Keith Ellison (D-Minn.) reintroduced legislation (H.R.4318), “To prohibit the use, production, sale, importation, or exportation of any pesticide containing atrazine,” on March 29. Atrazine is used nationwide to kill broadleaf and grassy weeds, primarily in chemical-intensive corn production. Upon introduction Rep. Ellison pointed out that a U.S. Geological Survey finds atrazine in approximately 75 percent of stream water and 40 percent of groundwater sampled near agricultural areas. The bill complements calls by Beyond Pesticides and other advocacy groups to ban this dangerous chemical. Previously, a similar bill was introduced in 2010 (H.R. 5124), which remained in committee. H.R. 4318 states, “The toxicity of atrazine is well documented and has shown to have adverse endocrine effects in amphibians, mammals, and humans. There is evidence that atrazine exposure is associated with low sperm counts and poor motility in exposed adult men, and that prebirth atrazine exposure is associated with small birth weight and abnormal development of the gut wall in infants. In laboratory mammals, exposure is associated with abnormal reproductive system development, impaired prostate gland formation, and abnormal breast tissue development. In aquatic wildlife, exposure is associated with abnormal reproductive system development, impaired reproduction, and […]

(Beyond Pesticides, April 3, 2012) Last week, the journal Science published two new studies linking neonicotinoid pesticide exposure to bee health. These two studies, one French, one British, add to a growing body of scientific literature and strengthen the case for removing pesticides toxic to bees from the market. The French study shows that pesticides interfere with honey bee brains, affecting their ability to navigate. The British research finds that pesticides prevent bumble bees from collecting enough food to produce new queens. These studies were released on the heels of an emergency legal petition by beekeepers and environmental groups, including Beyond Pesticides, that calls for the ban of the bee-killing pesticide clothianidin. Neonicitinoids are highly toxic to a range of insects, including honey bees and other pollinators. They are taken up by a plant’s vascular system and expressed through pollen, nectar and gutation droplets from which bees forage and drink. They are particularly dangerous because, in addition to being acutely toxic in high doses, they also result in serious sublethal effects when insects are exposed to chronic low doses, as they are through pollen and water droplets laced with the chemical as well as dust that is released into the […]

(Beyond Pesticides, March 30, 2012) Healthy Communities: the 30th National Pesticide Forum begins today, March 30, at Yale University in New Haven, CT and will continue through tomorrow evening. Walk-in registration starts at $35 ($15 for students) and includes all sessions, conference materials, and organic food and drink. There will be numerous speakers and workshops throughout the next two days focusing on issues such as the protection of Connecticut’s historic pesticide ban on school grounds, ensuring the health of pollinators in the face of toxic pesticides, and keeping the organic food and farming movement strong. Featured speakers include: Sandra Steingraber, PhD — Tonight’s keynote speaker (6:30-10:30pm) — An acclaimed ecologist and author, Dr. Steingraber explores the links between human rights and the environment, with a focus on chemical contamination. She takes a personal and scientific look at these issues and offers insights into how we can protect our environment and ourselves. She brings a clear, lyrical voice to the complex evidence of biology. The author of several books, including her latest Raising Elijah, Dr. Steingraber has been called “a poet with a knife” by Sojourner magazine, and received many honors for her work as a science writer. Her highly acclaimed […]

(Beyond Pesticides, March 27, 2012) On March 21, Beyond Pesticides joined beekeepers and environmental groups, Center for Food Safety and Pesticide Action Network North America in filing an emergency legal petition that calls on the Environmental Protection Agency (EPA) to suspend registration of Bayer’s controversial bee-killing pesticide, clothianidin. Because Congress has the authority to exercise oversight over federal agencies like EPA, the organizations are now calling on the public to ask Congress to protect honey bees and wild pollinators from clothianidin and other pesticides known to be toxic to bees. Bees and other pollinators are still dying off at catastrophic rates —commercial beekeepers lost an average of 36% of their hives last year, according to USDA. Honey bees pollinate one in every three bites of our food and, as indicator species, they serve as sentinels whom we ignore at our peril. As the public debate over causes of Colony Collapse Disorder (CCD) —a syndrome in which bees seemingly abandon their hives— carries on in the media, more and more new science has shown that neonicotinoid pesticides are indeed a critical piece of the puzzle. Neonicotinoids like clothianidin may not be the sole cause of CCD, but they are making our […]

(Beyond Pesticides, March 26, 2012) Organic and sustainable agriculture advocates achieved a milestone victory on March 23 when a federal judge ruled that the U.S. Food and Drug Administration (FDA) must act promptly to determine whether to ban subtherapeutic uses of antibiotics in livestock. The ruling is the latest step in a regulatory process that began in 1977 when FDA determined that feeding livestock certain antibiotics used in human medicine, including penicillin and tetracyclines, could promote antibiotic-resistant bacteria capable of infecting people. Despite its legal obligation to act, FDA has delayed taking action for over three decades and in late 2011 even terminated the original rulemaking process in an attempt to close the matter. In last week’s ruling, Judge Theodore Katz ordered FDA to notify drug manufacturers of its intention to revoke approval for uses of penicillin and tetracycline to promote growth in livestock. FDA must schedule hearings to let drug manufacturers make their case, and if the drug manufacturers cannot prove that the use of these antibiotics in livestock feed is safe, the agency must withdraw approval. The judge’s decision makes it clear that the voluntary approach FDA proposed last year when terminating the rulemaking process does not satisfy […]

(Beyond Pesticides, March 16, 2012) A report published online this week in the journal Endocrine Reviews documents extensive scientific research showing that endocrine disrupting chemicals, or endocrine disruptors, can be toxic to humans even in minutely small doses. The report, three years in the making, was published Wednesday by a team of 12 scientists who study hormone-altering chemicals. Authors include the University of Missouri’s Frederick vom Saal, PhD., who has linked low doses of bisphenol A (BPA) to a variety of effects, Theo Colborn, PhD., who is credited with first spreading the word about hormone-disrupting chemicals in the late 1980s, and University of California at Berkeley’s Tyrone Hayes, PhD., who has documented the effects of the pesticide atrazine on frogs. Drs. Colborn, Hayes, and vom Saal are all former speakers at the National Pesticide Forum. One of the reporrt’s authors is Pete Myers, PhD, the founder of Environmental Health News and chief scientist of Environmental Health Sciences. Dozens of substances that can mimic or block estrogen, testosterone and other hormones are found in the environment, the food supply and consumer products, including plastics, pesticides and cosmetics. One of the biggest, longest-lasting controversies about these chemicals is whether the tiny doses […]

(Beyond Pesticides, March 9, 2012) With Members of Congress attempting to gut pesticide protections from the Clean Water Act and state legislators threatening to repeal Connecticut’s historic pesticide ban on school grounds, environmentalists from the Northeast and beyond are joining with researchers, authors, beekeepers, organic business leaders, elected officials, and others to discuss strategies for protecting health and the environment. Healthy Communities: the 30th National Pesticide Forum will take place March 30-31 at Yale University in New Haven, CT. Register online. Fees start at $35 ($15 for students) and include all sessions, conference materials, and organic food and drink. A limited number of partial scholarships are available, contact Beyond Pesticides for details. Conference Highlights: Pesticide-Free Lawns and Landscapes With the Connecticut General Assembly’s considering legislation that would repeal the state’s ban on toxic pesticide use on school grounds by replacing it with a weak “integrated pest management” (IPM) system, this issue will be a central theme at the conference. Speakers on this topic include: Warren Porter, PhD, professor of Zoology and Environmental Toxicology at the University of Wisconsin at Madison with expertise in lawn chemicals, especially low doses and mixtures; Chip Osborne, national organic turf expert and president of Osborne […]

(Beyond Pesticides, March 7, 2012) Researchers in Europe have found that the insecticide Bacillus thuringiensis (Bt) when incorporated into genetically engineered (GE) plants, and the herbicide glyphosate, used widely with GE glyphosate-tolerant crops, are toxic to human cells, disputing commonly held assertions by regulators and the chemical industry that these substances are entirely harmless to humans. The research team, led by scientists at the University of Caen in France, says that at very high doses Bt is toxic to human cells, and glyphosate, when formulated as the product Roundup, manufactured by Monsanto Co., damages human cells, even in extremely low doses. The findings of the study have been published online in the Journal of Applied Toxicology. Bt is a commonly used least-toxic insecticide which is available in several different strains, each toxic to a different range of insects. The substance is a naturally occurring soil bacterium that has been harnessed and enhanced to make it more effective as a pesticide product. Crops such as corn and cotton are also often genetically engineered (GE) to produce Bt proteins so that insects are infected with the toxin when they feed on the plant. The French researchers suggest that it may be this […]

(Beyond Pesticides, February 28, 2012) A study by researchers at the University of Padova in Italy and published in the journal Environmental Science and Technology has confirmed the findings of previous research showing that honey bees are exposed to toxic neonicotinoid insecticides during spring seed planting. Neonicotinoids are known to be highly toxic to honey bees and, yet, are used on millions of acres through North America every year. These findings lend even greater urgency to the need to take these chemicals off the market and ensure the continued survival of honey bees and the essential pollination services that they provide for our food system. Neonicotinoids, including clothianidin, imidacloprid, and thiamethoxam, are most commonly applied by coating crop seeds with the chemical. When these treated seeds are planted, the chemical becomes part of the plants vascular system and stays in the plant for the duration of its lifetime, expressing itself in the pollen. Previously, it had been thought that bees were only exposed to these chemicals through pollen and water droplets from treated plants, which would occur later in the season once the plants had grown and bloomed. However, the Italian study shows that bees are actually exposed to high […]

(Beyond Pesticides, February 27, 2012) For the first time since its initial evaluation almost 30 years ago, the U.S. Environmental Protection Agency (EPA) has revised, despite objections from the chemical industry, its dioxin exposure assessment for acute human health risks –setting an “acceptable” level of 0.7 picograms per kilogram per day. Environmentalists said EPA’s estimated average exposure, currently at 0.5—3 picograms per kilogram per day, puts a portion of the population above the EPA danger threshold. Work on updating the health assessment began in 1991 and was partially completed with the February 12 release of the Final Non-Cancer Dioxin Science Assessment. While EPA characterized the findings as showing that “generally, over a person’s lifetime, current exposure to dioxins does not pose a significant health risk,” the Assessment establishes a daily “acceptable” exposure threshold, or reference dose, which the agency says is comparable to levels which people routinely experience. Beyond Pesticides reviewed the underlying chemistry and historical exposure patterns, including diet and human health effects of dioxins, in a recent Daily New blog entry leading up to the Assessment’s release. EPA’s decision to adopt its recommended reference dose of 0.7 picograms of dioxins per kilogram of body weight per day that […]

(Beyond Pesticides, February 17, 2011) Beyond Pesticides is urging the U.S. Environmental Protection Agency (EPA), during a public comment period (closing February 23) on its review of the neonicotinoid pesticide, clothianidin, to take swift action to cancel the chemical’s registration. Groups are joining together with comments to EPA, citing the extensive science that shows clothianidin’s toxic effects on honey bees. Beyond Pesticides has drafted comments that it will submit to EPA outlining serious concerns regarding clothianidin. The agency is accepting public comments through February 21, 2012. Tell EPA that because this pesticide is toxic to honey bees and wild pollinators, and has not been properly evaluated in field studies as required it should be banned. Submit comments directly to the EPA docket or sign-on to Beyond Pesticides’ comments. Clothianidin is in the neonicotinoid family of systemic pesticides, which are taken up by a plant’s vascular system and expressed through pollen, nectar and gutation droplets from which bees forage and drink. Scientists are concerned about the mix and cumulative effects of the multiple pesticides bees are exposed to in these ways. Neonicotinoids are of particular concern because they have cumulative, sublethal effects on insect pollinators that correspond to symptoms of honey […]

(Beyond Pesticides, February 14, 2012) A French court has found U.S. chemical giant Monsanto Co. guilty of pesticide poisoning in the case of a French farmer who became ill after exposure to one of the company’s herbicides, according to Reuters. The case is significant in that it sets precedent for other cases alleging pesticide poisoning or negligence in reporting of potential effects on human health resulting from pesticides. The court has said it will seek an expert opinion regarding the farmer’s losses in order to determine the appropriate amount of damages he should be rewarded. The case stems from an incident in which the farmer, Paul Francois, inadvertently inhaled Monsanto’s Lasso pesticide when cleaning his sprayer tank on his farm in southern France in 2004. He then began experiencing memory loss, headaches, and stammering, among other neurological problems. This led to his decision to file suit against Monsanto, asserting that the company did not provide adequate warnings on the product label that would indicate these symptoms could result from exposure. The court agreed with Mr. Francois, stating that, “Monsanto is responsible for Paul Francois’s suffering after he inhaled the Lasso product … and must entirely compensate him,” according to Agence […]

(Beyond Pesticides, February 8, 2012) The U.S. Environmental Protection Agency missed a deadline to release federal guidelines on the dangers of excess dioxin chemicals in the food supply and environment, giving ammunition to critics who are urging the agency to change course. EPA was scheduled to release standards in January 2012 that would for the first time set a maximum human-exposure level for dioxins. The delay comes amid criticism and pressure by food and chemical industries that argue the guidelines are too strict. The January 31, 2012 cut-off was part of a reassessment process that has stretched out for 20 years, but the agency has promised to finalize its guidelines “as expeditiously as possible,” although it gave no new deadline. In August 2011, EPA announced a plan for moving forward to complete the dioxin Reanalysis, Volume 1, which is to contain an evaluation of all the scientific literature on dioxin dose-response, including information published since the release of a previous draft Reassessment, and post it by the end of January 2012. EPA was then to post Volume 2 of the Reanalysis soon thereafter. These efforts have been met with resistance from the American Chemistry Council, the International Dairy Foods Association, […]

(Beyond Pesticides, February 1, 2012) Pesticides could be suppressing vitamin D levels in people, leading to deficiency and disease, say scientists. This comes from a new study which discovered that adults with high serum concentrations of organochlorine pesticides, such as DDT, have lower vitamin D levels, further proving that these chemicals have a long-lasting impact on human health. While not widely appreciated, some organochlorine pesticides continue to be used in the U.S., resulting in exposure through our diet, environment, and prescription drugs, while most organochlorine pesticides have been banned in the U.S. and much of the world. Exposure to low doses of organochlorine pesticides has been previously linked to common diseases like type 2 diabetes, metabolic syndrome and cardiovascular disease. Vitamin D deficiency has similarly been associated with a rise in chronic diseases, but the two have been studied separately by researchers in different fields. The study, “Associations between Organochlorine Pesticides and Vitamin D Deficiency in the U.S. Population,” compared serum concentrations of organochlorine (OC) pesticides with serum concentrations of 25-hydroxyvitamin D (25(OH)D), a vitamin D pre-hormone, which is used to assess vitamin D levels in the body. It concludes that background exposure to some OC pesticides can lead to […]

(Beyond Pesticides, January 25, 2012) Apple growers in Michigan are seeking a Section 18 emergency exemption from the U.S. Environmental Protection Agency (EPA) for an unregistered pesticide to curb fire blight on 10,000 acres of apples trees that are susceptible to a deadly disease. Even though Section 18 exemptions from federal pesticide law are only to be used in ”˜emergency conditions,’ this request has been petitioned and granted over the past three years, leading to questions on the of the “emergency” that triggered the section 18 exemption request. In December 2011, the Michigan Department of Agriculture (MDA) asked EPA to grant the use of the antibiotic, kasugamycin, to control streptomycin-resistant strains of Erwinia amylovora, the causal pathogen of fire blight, maintaining that there are no available chemical alternatives and effective control practices. The agency has requested comments until February 6, 2012 at www.regulations.gov, docket number EPA—HQ—OPP—2011—1016. Kasugamycin is not registered for use in the U.S. under the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA), but has import tolerances for residues on food imported. Fire blight has been on the increase in Michigan orchards and other states for the past few springs due to resistance the disease has to current treatments. […]

(Beyond Pesticides, January 9, 2012) The U.S. Food and Drug Administration (FDA) announced on December 22, 2011 that it was terminating a rulemaking process begun in 1977 to reduce or potentially eliminate feeding low doses of certain antibiotics to healthy farm animals in conventional livestock operations. FDA had initiated the rulemaking and taken intermediate actions for more than thirty years in response to concerns that feeding livestock sub-therapeutic levels of antibiotics would spawn resistant microorganisms that could subsequently infect people. These concerns have been consistently validated by a substantial body of scientific evidence, including the emergence of bacterial strains resistant to many and sometimes all available antibiotic treatments. In announcing its decision to forgo binding regulatory action, FDA cited the potential for voluntary reforms imposed at the discretion of livestock producers and pharmaceutical makers to achieve an acceptable standard of public health protection. Dating to the 1940s, feeding sub-therapeutic doses of antibiotics such as penicillin and tetracycline to livestock has become so common that it accounts for upwards of 80% of those materials’ annual usage in the United States. The practice is chronic in the industrial-style production systems referred to as confined animal feeding operations, or CAFOs, in which the […]

(Beyond Pesticides, November 29, 2011) New research shows that women who drink water containing the widely used herbicide atrazine may be more likely to have irregular menstrual cycles and low estrogen levels, even at concentrations far below federal drinking water standards considered safe by the U.S. Environmental Protection Agency (EPA). Researchers compared women living in Illinois farm towns where atrazine is used regularly to women living in Vermont where the herbicide is used sparingly, and found that the women in Illinois were almost five times more likely to report irregular menstrual cycles, including more than six weeks between periods. Consumption of over two cups of unfiltered Illinois water daily was associated with increased risk of irregular periods. The study, entitled “Menstrual cycle characteristics and reproductive hormone levels in women exposed to atrazine in drinking water,” was published in the journal Environmental Research earlier this month, and is based on municipal tap water tested between July and September of 2005. In the study, participants maintained menstrual cycle diaries, answered a questionnaire, and provided daily urine samples for analyses of luteinizing hormone and estradiol and progesterone metabolites. To measure exposure, analysts looked at the state of residence, concentrations of atrazine and chlorotriazine […]

(Beyond Pesticides, November 16, 2011) On November 9, 2011, the U.S. Environmental Protection Agency (EPA) issued its cumulative risk assessment for the pyrethroid class of insecticides, concluding that these pesticides “do not pose risk concerns for children or adults,” ignoring a wealth of independent data that links this class of chemicals to certain cancers, respiratory and reproductive problems, and the onset of insect resistance. The agency went as far to state that its cumulative assessment supports consideration of registering additional new uses of these pesticides, potentially opening the flood gates for manufacturers to bombard the market with more pyrethroid pesticides, endangering the health of the public. EPA issued the final pyrethins/pyrethroid cumulative risk assessment in the Federal Register and is requesting comment until January 9, 2011, including information that may be used to further refine the assessment. Pyrethroids are a widely used class of insecticides used for mosquito control and various insects in residential and agricultural settings. However pyrethroids are highly neurotoxic and have been linked to cancer, endocrine disruption, suppression of the immune system, and various reproductive effects. This class of chemicals includes permethrin, bifenthrin, resmethrin, cyfluthrin and scores of others. Read Beyond Pesticides’ factsheet “Syntethic Pyrethroids.” Once the […]