(Beyond Pesticides, December 4, 2019) Last week, Thailand’s government shifted course from banning three toxic pesticides to only restricting the use of glyphosate and delaying the enforcement of bans on paraquat and chlorpyrifos. After an initially strong stance, the government is now bending to pressure from the U.S. government and the chemical-intensive farming industry. Glyphosate, paraquat, and chlorpyrifos had been on track to be upgraded to “type 4 toxic substances” starting December 1. All existing stocks of type 4 toxic substances are required to be destroyed, as the chemicals are not allowed to be produced, imported, or possessed in the country. The bans on paraquat and chlorpyrifos have now been deferred until June 1, 2020. Glyphosate will continue to be allowed in Thailand as long as products  meet maximum residue limits. In October, U.S. Department of Agriculture Ted McKinney wrote a letter to Prime Minister Prayuth Chan-Ocha describing the ‘severe impacts’ that a glyphosate ban would have on U.S. exports of commodities like soybeans and wheat. CropLife Asia, a trade group that represents pesticide industry giants, also asked PM Prayuth to delay the ban due to its potential impact on agriculture. Farmers protested that there were not proper alternatives for […]

(Beyond Pesticides, November 27, 2019) This Thanksgiving, Beyond Pesticides is drawing attention to research which underscores the current value of Indigenous knowledge and rights in the global fight for environmental justice. We are also highlighting some inspiring Indigenous activists representing frontline communities. First, we offer our network a Thanksgiving message from the Native American Rights Fund, which published a few year’s back a Thanksgiving message and a poem  from their Mohawk relatives on the natural world (see below): “Native Americans are grateful for all that nature provides, and many of us celebrate the Thanksgiving holiday in our own ways. Moreover, we give thanks every day as we greet the morning star in the eastern sky giving thanks to the Creator, our families, our ancestors, and our survival.” We, at Beyond Pesticides, wish our network a Happy Thanksgiving celebration of life and a path to a healthy future. A study published in the journal Environmental Science and Policy earlier this year found that vertebrate biodiversity on indigenous-managed lands in Australia, Brazil, and Canada is equal to or higher than protected areas. As the planet faces cascading disasters, such as mass extinction and the climate crisis, the authors state, “Partnerships with Indigenous […]

(Beyond Pesticides, November 21, 2019) The City of South Miami last month became the first organic community in the state of Florida, passing a landmark ordinance limiting hazardous pesticide use on public property in favor of safer practices. An increasing number of communities in the state have begun to restrict the use of toxic pesticides, with North Miami passing an Integrated Pest Management plan last year, and Miami, Stuart, and Key West banning glyphosate. South Miami, under the direction of Mayor Phillip Stoddard, PhD, professor of Biological Science at Florida International University, has a history of leading the state in the protection of public health and the environment. In 2014, the City Commission voted to declare all of South Miami a wildlife sanctuary, thereby restricting the use of highly toxic mosquito adulticides. The move protected populations of the state’s rare and endemic wildlife, such as the Florida bonneted bat, which begins to feed on mosquitoes in the spring at the same time spraying usually begins. The City’s move toward organic landscaping was borne out of two years of successful trials by city workers and contractors. In 2017, its landscaping request for proposals (RFP) required that, in addition to practices intended […]

(Beyond Pesticides, November 15, 2019) The Endangered Species Coalition has released its newest annual report on the 10 U.S. species most threatened by pesticide use, Poisoned: 10 American species imperiled by pesticides. Produced with seven of its member groups, the coalition introduces the report by noting, “Our world is awash in chemicals. We’re particularly addicted to pesticides.” It points to well-known harms, and identifies the exacerbating factors of both climate change and the Trump administration, the latter of which “denies the reality of climate change and has dramatically changed how the Endangered Species Act (ESA) is implemented, leaving vulnerable species at far greater risk.” The introduction ends on a somewhat encouraging tone, saying that previous administrations have supported record growth in organic farming — the solution to pesticides harms that Beyond Pesticides has long endorsed — and that “any administration has the power to get us back on track and away from pesticides.” Impacts on wildlife linked to pesticide exposures — including mammals, bees and other pollinators, fish and other aquatic organisms, birds, and the biota within soil — have been well documented by Beyond Pesticides, and include reproductive, neurological, renal, hepatic, endocrine disruptive, and developmental anomalies, as well as […]

(Beyond Pesticides, November 8, 2019) A new report out from As You Sow — 2019 Pesticides in the Pantry: Transparency and Risk in Food Supply Chains — focuses on the risks that agricultural pesticide use represents for food manufacturers, and offers recommendations and benchmarks for improvement in the areas of management and transparency. The report concludes that companies typically have some sort of sustainable sourcing program within their supply chains, but that most of those “lack clear criteria,” and virtually none of them includes pesticide use as an indicator. As an organization that works on shareholder advocacy to “harness shareholder power to create lasting change that benefits people, planet, and profit,” As You Sow is responding to investor and shareholder demand that companies reduce the presence of synthetic pesticide chemicals in their supply chains. No doubt this report has arisen indirectly from increased public, judicial, and media attention to the harms — to human and environmental health — of intensive pesticide use in conventional agriculture. Beyond Pesticides maintains that the real fix for the problem is a transition to organic and regenerative agriculture. Highlights of the problem in the U.S. identified in the report include: more than 1 billion pounds […]

(Beyond Pesticides, November 7, 2018) A former employee of the Minneapolis Park and Recreation Board claims that other staff members misused and disposed of pesticides in protected areas next to Lake Harriet. The controversy comes at a pivotal moment for Minneapolis, as Minneapolis Public School District and the Park and Recreation Board are beginning a demonstration organic land management project on a number of properties. Advocates are pushing for organic land management as an alternative to chemical-intensive practices. Minneapolis gardener Angee Ohmah Siegal says she was at the Lyndale Park Peace Garden when she saw parks staff spraying herbicides on a windy day. According to Russ Henry, a local advocate who she told her story to, Siegal had to head to the hospital due to “uncontrollable vomiting.” What more, Siegal claims that the same employees would dump unused or leftover pesticides into a pond beside the Roberts Bird Sanctuary. Mr. Henry and Ms. Siegal issued their complaint with Park Board commissioners on October 2, carrying a large poster of a mutated frog with six legs that Ms. Siegal says she had photographed near the area. Commissioners are investigating further into the allegations but say they need more specific evidence. Volunteers […]

(Beyond Pesticides, November 1, 2019) The recently published report Pesticide Residue Monitoring Program Fiscal Year 2017 Pesticide Report, from the U.S. Food & Drug Administration (FDA), provides data on the levels of pesticide residues that show up on the foods U.S. consumers eat. The report adds fuel to public concern about contamination of the food supply, and to discussion in the scientific and advocacy communities about what is and is not safe for human health. It is also a sobering reminder of just how much chemical-intensive agriculture depends on pesticides, whether insecticides, herbicides, or fungicides. This FDA report has been prepared annually since 1987 and is based on the agency’s Pesticide Residue Monitoring Program, which evaluates both domestically produced and imported human food samples, including fruit, vegetable, and animal products. As the report notes, “Three federal government agencies share responsibility for the regulation and oversight of pesticide chemical residues in or on food. The U.S. Environmental Protection Agency (EPA) registers (i.e., approves) the use of pesticides and establishes tolerances for pesticide chemical residues in or on food resulting from the use of the pesticides. Tolerances are the EPA-established maximum residue levels (MRLs) of a specific pesticide chemical that is permitted in […]

(Beyond Pesticides, October 30th, 2019) This month, the Thai government moved to ban some toxic chemicals out of concern for the health of its residents and environment. In response, U.S. Department of Agriculture (USDA) Undersecretary Ted McKinney sent a document to Thailand’s Prime Minister Prayuth Chan-ocha pushing back on their plan. As the Thai government makes changes to protect the health and represent the will of the people, the U.S. acts on behalf of its allegiance to agrichemical companies on an international stage. After powerful and sustained activism from local advocacy groups such as BioThai, the Thai government decided to upgrade glyphosate, chlorpyrifos, and paraquat from Type 3 toxic substances to Type 4, meaning these chemicals will no longer be allowed to be produced, imported, or possessed in the country. Witoon Lianchamroon, director of BioThai, says glyphosate and paraquat “contaminate our water, the soil, and some species like crab or fish or frog. These two main herbicides cover around half of the total pesticide use in the country and they cause a lot of problems.” The ban was approved by the National Hazardous Substances Committee, made up of 29 experts in the field, on October 22. Beginning December 1, the ban […]

(Beyond Pesticides, October 27, 2019) The spraying of toxic herbicides for weed control on campuses exposes students, workers and the general public to chemicals linked to health problems such as cancer and reproductive issues. Any day now, the University of California system will decide whether or not to continue using glyphosate and other toxic herbicides — including Roundup — on their campuses. The University of California temporarily banned the use of cancer-causing glyphosate, the main ingredient in Roundup, but the ban doesn’t stop the UC system from using other dangerous herbicides. Student activists are asking UC to commit to transitioning to all organic land care maintenance on all University of California campuses by 2025. This could be an opportunity for the University of California, which prides itself on its commitment to sustainability, to join other universities such as Harvard, the University of Colorado at Boulder, Yale, University of Pennsylvania, and others as a national leader in the field. Tell University of California President Napolitano to issue a full, permanent ban on toxic herbicides and shift the UC land care system to organic! Message to University of California President First of all, I would like to thank you for temporarily suspending the use of glyphosate-based herbicides on […]

(Beyond Pesticides, October 15, 2019) EPA is requesting comment on its proposal to require data that will help it determine synergistic effects of some pesticides. EPA has received on a pressure on a number of fronts, including a report by the Center for Biological Diversity, a report by its own Inspector General, a letter from 35 Congressional Representatives, and research pointing to the unavoidability of synergistic effects—the chemical combinations that cause greater effects when mixed together than the sum of the individual chemical effects. Despite all of the evidence that synergism is the rule rather than the exception, EPA’s consideration focuses on a narrow range of cases in which pesticide product patents make claims of synergy. Tell EPA to always investigate synergy and to determine need for pesticides. One such product is Dow’s Enlist Duo, which combines glyphosate and 2,4-D in an attempt to overcome weed resistance. The focus on products and tank mixes where synergism is a selling point brings to light the fact that as a rule, EPA does not request efficacy data in registering pesticides not intended to protect public health. Thus, although required by law to weigh pesticide risks and benefits, EPA rarely has data to make […]

(Beyond Pesticides, October 11, 2019) The Office of Pesticide Programs (OPP) of the U.S. Environmental Protection Agency (EPA) is seeking public comment on a document that describes an “interim process” being used to assess potential synergistic effects of admixtures of pesticide active ingredients on non-target organisms. This interim risk assessment process was catalyzed in part by a 2015 lawsuit brought by a group of non-governmental organizations; that suit cited EPA’s failure to evaluate appropriately the impacts of a new herbicide, Enlist Duo, on non-target species, including some endangered species. EPA’s inattention to synergistic impacts on non-target species has long been a deficiency of EPA’s pesticide review and regulation and a focus for Beyond Pesticides’ work to factor in uncertainties, or unknowns, in registering pesticides under a precautionary approach. Although EPA recognizes that pesticide exposures occur in combinations, it evaluates a very limited number of such interactions. Manufactured by Dow AgroSciences, Enlist Duo combines glyphosate and 2,4-D. Increasingly, manufacturers create and market such “twofer” products as responses to the burgeoning issue of plant resistance to individual pesticides. As insects, fungi, weeds, or other “pests” inevitably develop resistance to pesticide, herbicide, fungicide, or insecticide compounds, the efficacy of the chemical treatment obviously plummets. […]

(Beyond Pesticides, October 9, 2019) Pesticide industry propaganda promoting the safety of glyphosate-based herbicides took another hit last month, as a study published by an international team of researchers found the chemical had the potential to induce breast cancer when combined with other risk factors. The study, Glyphosate Primes Mammary Cells for Tumorigenesis by Reprogramming the Epigenome in a TET3-Dependent Manner, led by scientists from Indiana’s Purdue University and the Institut National de la Santé et de la Recherche Médicale (INSERM)/Institut de Cancérologie de L’Ouest (ICO) in Nantes, France, provides an important new lens through which to view pesticide-induced cancer development. “This is a major result and nobody has ever shown this before,” says Sophie Lelièvre, PhD, a professor of cancer pharmacology in Purdue’s College of Veterinary Medicine and co-leader of IBCN. “Showing that glyphosate can trigger tumor growth, when combined with another frequently observed risk, is an important missing link when it comes to determining what causes cancer.” To make their determination, scientists exposed human breast cells low levels of glyphosate every three to four days over the course of 21 days. A control group was also dosed with a known cancer-promoting peptide. Glyphosate caused the same changes to exposed cells as […]

(Beyond Pesticides, September 18, 2019) A new report published by Friends of the Earth (FOE), “Pesticides and Soil Health” highlights healthy soil as a key pillar of regenerative, organic agriculture. There are numerous methods that regenerative agriculture utilizes to maximize soil health such as cover cropping, crop rotation, and compost applications. FOE focuses in on an often-overlooked aspect to soil health, “that eliminating or greatly reducing toxic pesticides is key to building healthy soils and ecosystems for a healthy planet.” Beyond Pesticides has long believed that toxic pesticide use has no place in organic and regenerative land management practices and that they can and should be eliminated. According to Jay Feldman, executive director of Beyond Pesticides and former member of the National Organic Standards Board (NOSB) said, “Pesticide reduction strategies that allow continued use of toxic substances undermine the soil biology and biodiversity that is critical to healthy plants and  unnecessary to achieving pest management goals.” “It’s past time to talk elimination of toxic pesticides and nothing short of that.” Toxic pesticides have a diverse range of unintended impacts, including  cancer and other diseases to those exposed via usage or drift, and crop loss. Lesser known is the impact that pesticides […]

(Beyond Pesticides, September 13, 2019) A study on the use of the herbicide dicamba’s off-target effects finds broad impacts, in both geographic spread and the variety of affected species, with use of the weed killer on Arkansas cropland putting birds at risk in agricultural landscapes. Audubon of Arkansas is reporting results of its community science dicamba monitoring project, conducted under the direction of Bird Conservation Director Dan Scheiman, PhD, and launched in late spring 2019. The project monitored dicamba symptomology in species on municipal, state, and federal lands, where dicamba was not applied, but where its impacts were nonetheless detected. Arkansas Audubon “predicts that in a landscape full of GMO crops [genetically modified organisms] (on which dicamba is typically used), the atmospheric loading of volatile dicamba could be enough to cause landscape scale damage to our state natural areas, wildlife management areas, national wildlife refuges, family farms, and the wildlife they harbor.” Dicamba herbicides are volatile compounds used to control broadleaf weeds — especially on fields of GMO soybean and cotton crops that have been genetically engineered for resistance to dicamba. These herbicides damage non-GMO crops and native plants well beyond intended application areas. (In 2017, more than 3 million acres of […]

(Beyond Pesticides, September 11, 2019) Germany is the latest entity to take action on getting glyphosate-based pesticides out of the marketplace. Chancellor Angela Merkel has announced that, beginning in 2020, the country will phase out herbicides that contain glyphosate by the end of 2023. The phase-out will occur through a series of scheduled reductions in amounts allowed for use, with a goal of a 75% reduction over the next four years. The announcement comes after “nation-wide protests and demands from [Merkel’s] junior coalition partner, the Social Democrats, for more decisive action on environmental issues.” This action stands in telling contrast to the U.S. Environmental Protection Agency’s (EPA’s) repeated failures to protect people, ecosystems, and our food supply, from this toxic compound. The German government also plans to oppose any European Union (EU) request for renewal of licensing of these herbicides, according to the environment ministry. Bayer AG, maker of glyphosate-based herbicides and owner of original manufacturer Monsanto, has pushed back, saying that the government is “getting ahead of itself” by banning glyphosate-based herbicides prior to any decision by the relevant EU authority, and that EU laws disallow unilateral decisions by member states. (Pesticide licensing decisions lie with EU governance in Brussels, […]

(Beyond Pesticides, September 4, 2019) Sixteen organizations representing health, environmental, farmer, and farmworker communities joined together yesterday to call on EPA to remove glyphosate from the marketplace. The groups cite a combination of high-profile lawsuits, environmental impacts, increasing reports of weed resistance, and growing public concern over the health effects of glyphosate in their comments on EPA’s interim reregistration review decision for the chemical. The comments warn that EPA is at risk of damaging the public’s trust in the agency’s review process for toxic pesticides. “EPA’s myopic review and response to the dangers posed by glyphosate does a disservice to American farmers, farmworkers, and commercial landscapers wishing to use least-toxic products that do not put them at risk of health impacts, and consumers aiming to make the safest choice in regards to what to feed their family and how to manage their yards,” the comments read. The document likewise replies to EPA’s attacks against the World Health Organization’s International Agency for Research on Cancer (IARC), which determined glyphosate to be a probable carcinogen based on sufficient evidence of carcinogenicity in experimental organisms. EPA has indicated that its process for evaluating glyphosate, “…is more transparent than IARC’s process” and that IARC’s […]

(Beyond Pesticides, August 29, 2019) The Peoples Garden, located on the grounds on the U.S. Department of Agriculture (USDA) on the national mall, has been renamed and remodeled to highlight genetically engineered (GE) crops and farming techniques that directly counter the organic movement. The new exhibit, entitled “Voice of the Farmer,” is part of the “Trust in Food” initiative of Farm Journal magazine. This marks a continuation of trends in the Trump administration: pushing for GE/GMOs and pesticides. Since 2009, the USDA Peoples Garden has highlighted organic agriculture. It was originally envisioned by the Obama administration as a place where visitors could learn about what differentiates organic from conventional chemical-intensive food production, and the practices used in organic land management. The garden had several different exhibits: the Three Sisters Garden, the People’s Garden Apiary, three green roofs, a certified organic vegetable garden, a tool shed with a rain barrel and green roof, wildlife and pollinator friendly landscaping, and a bat house. With an emphasis on sustainable gardening practices such as cover cropping, storm water collection, and composting, the garden served as a headquarters for numerous Peoples Gardens founded between 2009 and 2016. The People’s Garden and other projects of the […]

(Beyond Pesticides, August 16, 2019) Chemical industry giant Monsanto used military-style surveillance and response tactics to target critics, newly released documents reveal. Disclosed as a result of ongoing court battles regarding the health impacts of the weed killer Roundup, internal communications from 2014-2017 highlight Monsanto’s “intelligence fusion center” that monitored potential threats to the industry and spread retaliatory responses through third-party sources. As reported by The Guardian, there were numerous, alarming findings in the documents released via the Freedom of Information Act (FOIA). For instance, a spreadsheet titled, “Project Spruce: Carey Gillam Book” detailed a range of strategic responses in the lead-up to the release of Carey Gillam’s Whitewash: The Story of a Weed Killer, Cancer, and the Corruption of Science. This included paying Google to promote an existing blog post when users searched, “Monsanto Glyphosate Carey Gillam.” Additionally, the group wrote up “talking points” for third parties to critique the book and post negative reviews. Ms. Gillam noted in an op-ed, “Shortly after the book’s publication, dozens of “reviewers” suddenly posted one-star reviews sharing suspiciously similar themes and language. The efforts were not very successful as Amazon removed many reviews it deemed fake or improper.” Internal emails exposed that […]

(Beyond Pesticides, August 15, 2019) An article in the journal Plos One, “An assessment of acute insecticide toxicity loading (AITL) of chemical pesticides used on agricultural land in the United States,” shows that recent shifts in insecticide use—from organophosphates and carbamates to synthetic pyrethroids and neonicotinoids—have made a large contribution to the ongoing insect apocalypse. This shift to insecticides that target insects based on both selective toxicity and delivery method occurs within a context of shrinking habitat and biodiversity. The study, by Michael DiBartolomeis, PhD, Susan Kegley, PhD, Pierre Mineau, PhD, Rosemarie Radford, and Kendra Klein, PhD, presents a measure of acute insecticide toxicity loading that incorporates acute toxicity, quantity used, and the rate at which the insecticide degrades. Goulson et al. applied a similar measure in Great Britain that did not incorporate the rate of degradation. Both studies use the median lethal dose (LD50) to honey bees as a measure of acute toxicity and calculate the potential number of bee deaths based on the number of lethal doses of various insecticides applied in the field. In both cases, researchers used toxicity estimates for honey bees because they are widely available. Other insects may be more or less sensitive. The […]

(Beyond Pesticides, August 13, 2019) The U.S. Environmental Protection Agency (EPA) is refusing to approve product labels that disclose that the herbicide glyphosate may cause cancer, according to a press release published last week. The move comes after the state of California listed glyphosate on its Prop 65 list of chemicals known to cause cancer, birth defects or other reproductive harm. Health advocates are condemning the decision as the latest in a long string of EPA actions aimed at benefiting industry at the expense of consumer and public health. Many are concerned that the incessant stream of industry-friendly decisions is eroding public trust in the agency and its ability to act as an independent regulator. While a state judge gave the Prop 65 warning labels the go-ahead, a prior ruling from U.S. District Court Judge William Shubb in Sacramento placed a preliminary injunction on the California requirement that remains in place today. The state added glyphosate to its Prop 65 list after the International Agency for Research on Cancer (IARC) designated the chemical as a group 2A carcinogen.  Under Prop 65, California regulators are required to provide “clear and reasonable” warning labels when any one of four requirements in the […]

(Beyond Pesticides, August 8, 2019) The Food and Drug Association (FDA) recently approved the Impossible Burger, sparking a debate among environmentalists and lovers of plant-based meat products. The burger, manufactured by the Impossible Foods Group, is comprised of genetically engineered soy and heme (iron-containing molecule that is a component of hemoglobin and common to plants and animals). It contains over 11.3 times the amount of glyphosate residue as its counterpart, the non-GMO Beyond Burger. Spurring more controversy, the Impossible Foods Group recently attacked regenerative agricultural practices that advocates say are part of the solution to the current food system and climate crises. Impossible Foods Group uses genetically engineered soy that is resistant to herbicides such as glyphosate. Glyphosate, the active ingredient in Roundup, has recently taken the pesticide spotlight as over 18,000 plaintiffs are suing the agricultural giant Bayer over diagnoses of cancer and other diseases allegedly caused by use of their products. Ingestion or exposure to glyphosate can increase risk of cancer, disrupt estrogen, harm gut bacteria, and jeopardize overall health. Pesticide residues end up in food, and runoff or drift from agricultural fields contaminates soil, air, and water. The spraying of these chemicals can also endanger nearby operations […]

(Beyond Pesticides, August 7, 2019) A study conducted by the Center for Environmental Health (CEH) finds that children carry significantly higher levels of glyphosate in their bodies than their parents. Glyphosate, the active ingredient in Bayer Monsanto’s Roundup, has been identified as probably carcinogenic by the International Agency for Research on Cancer.  In the context of recent data from the American Cancer Society (ACS) indicating that pediatric cancer in the U.S. surged by almost 50% from 1975 to 2015, many parents are worried, and looking for ways to reduce their children’s exposure to glyphosate and other toxic pesticides. The study conducted by CEH enrolled eleven families from all over the U.S., testing levels of glyphosate in children’s urine as compared to their parents. Results showed that over 90% of participants had been recently exposed to glyphosate. In most child/parent pairs, the child’s body had surprisingly higher concentrations of glyphosate (up to 4 times that of the parent), supporting research that glyphosate poses a greater threat to children. Children may be more susceptible to glyphosate for a variety of reasons. Children are growing, so they take in more of everything (from food, to water, to pesticides) per pound of body weight. […]

(Beyond Pesticides, August 5, 2019) The U.S. Department of Agriculture (USDA) appears to have forgotten the lesson learned 20 years ago when it was forced to ban genetic engineering (GE) in organic regulations. At a July 17 hearing called by the U.S. House Agriculture Subcommittee on Biotechnology, Horticulture, and Research on “Assessing the Effectiveness of the National Organic Program,” Greg Ibach, the USDA’s Under Secretary for Marketing and Regulatory Programs, stated, “There is the opportunity to open the discussion to consider whether it is appropriate for some of these new technologies, including gene editing, to be eligible to be used to enhance organic production.” In 1997, the U.S. Department of Agriculture (USDA) published a draft rule that would have allowed GE, irradiation, and sewage sludge (the “Big Three”) in organic production, which was met by the second largest number of comments the agency had ever received—well before the days of internet advocacy—overwhelmingly opposing the inclusion of the “Big Three.”  The prohibition of gene editing falls under the “excluded methods” provision of the organic regulations. The law prohibits “a variety of methods used to genetically modify organisms or influence their growth and development by means that are not possible under natural conditions […]