(Beyond Pesticides, August 19, 2016) A study published earlier this week has found that the increasing use of neonicotinoid (neonic) insecticides is correlated with a steep decline in butterfly health and reproductive success — as more neonics are used, butterflies are struggling to survive. This study adds to previous evidence that demonstrates, in addition to bees, neonics can cause serious harm to other important pollinators. The study, Increasing neonicotinoid use and the declining butterfly fauna of lowland California, looks at 67 species of butterfly fauna in the lowlands of Northern California at four sites that were  monitored for approximately 30-40 years. The sites include Suisun Marsh, West Sacramento, North Sacramento, and Rancho Cordova. While controlling for land use and other factors, the researchers found a correlation between butterfly population decline and increasing neonic applications, which also appeared to be more severe for smaller-bodied species. According to the researchers, the results suggest that neonics could influence non-target insect populations when applied nearby. This study contributes to the mounting evidence that neonicotinoid insecticides are linked to pollinator decline. Neonics have increasingly been the subject of studies that highlight a relationship between neonicotinoid exposure  and harmful effects to pollinators. These effects are being […]

(Beyond Pesticides, August 18, 2016)   Decline of wild bee populations is linked to the use of toxic, systemic neonicotinoid (neonic) pesticides used on oilseed rape (canola), according to new research done by a team of scientists at the Centre for Ecology and Hydrology in the United Kingdom. In addition to corn and soybeans, canola is one of the main crops treated with neonicotinoids worldwide. Neonic pesticides have long been identified as a major culprit in bee decline by independent scientists and beekeepers, yet chemical manufacturers like Bayer and Syngenta have focused on  other issues such as the varroa mite. As Beyond Pesticides put it in the spring 2014 issue of Pesticides and You, the issue of pollinator decline is No Longer a Big Mystery, and urgent action is needed now to protect pollinators from these toxic pesticides. Neonics are associated with decreased learning, foraging and navigational ability, as well as increased vulnerability to pathogens and parasites as a result of suppressed bee immune systems. In addition to toxicity to bees, pesticides like neonicotinoids have been shown to also adversely affect birds, aquatic organisms and contaminate soil and waterways, and overall biodiversity. The study, Impacts of neonicotinoid use on long-term […]

(Beyond Pesticides, August 12, 2016) A new study by a team of scientists at Virginia Tech finds that commonly used in-hive pesticides result in changes to the honey bee gut microbiome. The study, Honey bee gut microbiome is altered by in-hive pesticide exposures, was led by Virginia Tech associate professor of horticulture, Mark Williams, Ph.D., and colleagues from Oregon State University and North Carolina State University. This research, published several weeks ago in the journal Frontiers in Microbiology, aimed to determine the microbiome of honey bees (Apis mellifera) after being exposed to three common pesticides. Coumaphos and tau-fluvalinate, both common miticides used in conventional beekeeping, and chlorothalonil, a fungicide commonly detected in hives, were used as pesticide treatments in the study. While this  research contributes to the already established body of science on the complexity of pesticide exposure effects, beekeepers reported the steepest, and then sustained, declines in honey bee populations after the large  increase in  neonicotinoid pesticide  use in the early 2000’s. Beekeepers nationwide suffered  their highest hive losses of 44.1% in the last national survey from April 2015-2016. While it is likely that neonicotinoids are not the sole factor in pollinator decline, they have been found to exacerbate […]

(Beyond Pesticides, August 10, 2016) New research connects 78 pesticides commonly used by farmers with many adverse respiratory effects, including both allergic and non-allergic wheeze. The study, Pesticides Are Associated with Allergic and Non-Allergic Wheeze among Male Farmers, was led by NC State environmental epidemiologist, Jane Hoppin, ScD and colleagues from the National Institute of Environmental Health Sciences (NIEHS), the National Cancer Institute, Westat and the National Institute for Occupational Safety and Health (NIOSH). This is one of the most comprehensive evaluations of pesticides in relation to wheeze that has been evaluated to date, finding that several commonly used pesticides in both agriculture and residential settings can cause adverse respiratory effects. “Fifty-one of the pesticides we tested in this study had never been analyzed in terms of their effects on respiratory outcomes. And some of them, like glyphosate, 2,4-D and permethrin, aren’t just used on farms. They’re used residentially now to kill weeds or treat fleas on pets,” said Dr. Hoppin. “We believe it’s important information that will help people make decisions about pesticides.” Researchers used interview data from the 2005-2010 Agricultural Health Study (AHS) to assess the correlation between pesticide exposure and wheeze in male farmers. 22,134 farmers were […]

(Beyond Pesticides, August 10, 2016) In a letter, submitted by the Soil Association, leading bread producers and supermarkets in the United Kingdom (UK) are being urged to cease stocking and selling bread products that  contain traces of the herbicide glyphosate. Glyphosate, the active ingredient in Monsanto’s Roundup, has been classified as a probable human carcinogen by the World Health Organization (WHO) and is linked to numerous other environmental and human health concerns. Glyphosate residues have already been detected in bread, beer, and wine. The Soil Association, a UK organization that campaigns for healthy, humane and sustainable food, farming and land use, is concerned that glyphosate is used on crops immediately before harvest, and subsequently makes its way into food. According to the letter and a spokesperson for the group, “Using glyphosate, and glyphosate-based products, as a pre-harvest treatment is fundamentally wrong, and we are calling for an end to it with our campaign.  Wheat harvest will start in the next few weeks, and we are asking bread companies to act now and put a stop to glyphosate as a pre-harvest desiccant in their supply chains. The EU has just advised glyphosate use as a pre-harvest spray on food crops should […]

(Beyond Pesticides, August 9, 2016) Farmers in Missouri, Arkansas, and Tennessee are confronting widespread crop damage and bracing for lower yields as a result of agrichemical giant Monsanto’s botched roll-out of new genetically engineered soybean and cotton crops. The company, whose current line of glyphosate-tolerant crops are failing to control weeds throughout the U.S. and across the globe, developed a new line of soybean and cotton with traits that make it tolerate applications of an older herbicide dicamba. However, while its seeds are available for purchase on the market, and Monsanto is encouraging farmers to grow them, the company has yet to receive EPA regulatory approval for the dicamba herbicide meant to be used with the plants. A spate of news reports over the past two  months in southern soybean growing regions finds that many farmers are illegally applying off-label dicamba-based herbicides to Monsanto’s new GE crops in an effort to control weeds resistant to glyphosate. Use of this highly volatile herbicide is causing widespread crop damage not only to soybeans that don’t carry the resistance trait, but other crops in the region, including peaches, melons, and tomatoes. Dicamba has a strong propensity to volatilize small particles of the herbicide […]

(Beyond Pesticides, August 8, 2016) Last week, the Environmental Protection Agency (EPA) received a  letter  from Earthjustice requesting that the agency notify the Hawaii State Department of Agriculture (HDOA) of its chronic failure to meet statutory duties for pesticides regulation and enforcement under the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA), and, if timely corrections are not made, to rescind HDOA’s primary enforcement authority completely. Earthjustice has asked EPA to immediately notify HDOA that it has failed to carry out its responsibilities, and, pursuant to FIFRA, to give the agency 90 days to correct its overwhelming shortcomings. If the problems, which include failure to enforce pesticide use violations and a large backlog of pesticide complaints and investigations dating back to as early as 2008, are not corrected and addressed within 90 days, Earthjustice requests that EPA revoke HDOA’s primary enforcement authority indefinitely.  In the event that HDOA’s authority to regulate is stripped, EPA would then take over the responsibility for enforcing pesticide use violations occurring within the state. Under FIFRA,  the federal statutory authority for  pesticide approval and use, EPA may  delegate to  a state primary responsibility for enforcing pesticide use violations if thestate has adequate pesticide laws and adequate […]

(Beyond Pesticides, July 29, 2016)  A study released earlier this week finds lower IQ (intelligence quotient) in children born to mothers who during their pregnancy were living in close proximity to chemical-intensive agricultural lands where organophosphate pesticides were used. This study adds to the body of scientific literature that links prenatal exposure to organophosphate pesticides with lower IQ’s in children. Organophosphate pesticides, a relatively older generation of highly neurotoxic pesticides still widely used on farms in California, have been associated with a  broad range of diseases  in both children and adults.  This  latest study  supports health and environmental advocates’ call to eliminate these toxic pesticides in agriculture and move toward safer, sustainable, and organic management practices. The study, titled  Prenatal Residential Proximity to Agricultural Pesticide Use and IQ in 7-Year-Old Children, looks at 283 women and children from the agricultural Salinas Valley who are enrolled in the long-term Center for the Health of Mothers and Children in Salinas (CHAMACOS) study. Specifically, researchers looked at pregnant women living within one kilometer of agricultural fields where organophosphate pesticides were used. They found that at age 7, the children of those women had declines of approximately two IQ points and three verbal reasoning […]

(Beyond Pesticides, July 28, 2016)   Led by the Institute of Bee Health at the University of Bern, new research finds evidence that two commonly used neonicotinoid (neonic) insecticides have a significant adverse effect on the reproductive ability of male honey bees (drones) and queen bees in managed and wild colonies. The study,  Neonicotinoid insecticides can serve as inadvertent insect contraceptives, published in  Royal Society Journal Proceedings B, focuses on the differences in lifespan and viability of sperm throughout exposed and unexposed drones. Since 2006, honey bees and other pollinators in the U.S. and throughout the world have incurred ongoing and rapid population declines from hive abandonment and bee die-off in a phenomenon known as colony collapse disorder (CCD).  Neonicotinoids, such as imidacloprid, thiamethoxam and clothianidin, have been found by  a growing body of scientific literature  to be linked to the CCD phenomenon and  pollinator decline in general. While science has become increasingly clear that these  pesticides  play a critical role in contributing to  the ongoing decline of bee health, this is one of the first to look at how these chemicals specifically effect the fertility of male honeybees. In the study, scientists randomly assigned honeybee colonies consisting of drones […]

(Beyond Pesticides July 25, 2016) The Oregon Department of Agriculture (ODA) last week issued 12 notices of statewide detainment and stop sale and removal orders for horticultural pesticide products that contain active ingredients not listed on the label. The orders call for the product manufacturers to immediately cease all sales, offers of sale, or other distribution in Oregon. This is the latest effort by a state with a legalized marijuana market to try to  curb the use of illegal pesticides in cannabis production, a practice that poses potential health threats to consumers, creating a regulatory challenge for state officials in states that have legalized marijuana for medicinal and or recreational purposes. Because the U.S. government classifies cannabis as a narcotic, the U.S. Environmental Protection (EPA) does not register pesticide products for use in its production, leaving consumers exposed to hazardous pesticides through inhalation, ingestion, and dermal absorption without any evaluation of potential health effects. The products in question are commonly used in horticulture and hydroponics, including cannabis production. The 12 notices cover 14 products sold in Oregon that were also identified by the Washington State Department of Agriculture (WSDA) in late June as containing undeclared pesticide active ingredients. In an […]

(Beyond Pesticides, July 21, 2016) An investigative report released yesterday by Center for Biological Diversity (CBD) concludes  that, over the past six years, the U.S. Environmental Protection Agency (EPA) has approved nearly 100 pesticide products with chemical mixtures that elevate the formulations’  toxicity, but are not specifically evaluated  by the agency. CBD finds that these formulations add  more stress to already-jeopardized pollinators and rare plants. The report Toxic Concoctions: How the EPA Ignores the Dangers of Pesticide Cocktails, highlights a long-running blind spot within EPA’s pesticide evaluation program, which Beyond Pesticides has long sounded the alarm on: the risk associated with combining mixtures of different pesticide active ingredients, which independent science shows may be more toxic than a single active ingredient by itself, also known as pesticide synergism. The mixtures occur as a result of multiple ingredients in individual products or  because of exposure to multiple pesticide product residues in food, air, water, and land areas, such as lawns, playing fields, and parks. “It’s alarming to see just how common it’s been for the EPA to ignore how these chemical mixtures might endanger the health of our environment,” said Nathan Donley, Ph.D., a scientist with the CBD, and author of […]

(Beyond Pesticides, July 20, 2016) Farmers and land managers across the U.S. are being encouraged to plant pollinator habitat adjacent to farmlands to provide shelter and food for pollinator species. But according to a new study published last week, these conservation areas still put bees at risk for pesticide contamination, as they fail to provide spatial or temporal relief. This study emphasizes that meaningful solutions to reversing pollinator decline does not lie with focusing on planting pollinator habitat, but ensuring that these refuge areas are free from pesticide contamination, highly toxic to bees and other pollinators, and reducing the reliance on toxic chemical inputs in agriculture and other landscapes. The study, “Neonicotinoid-contaminated pollinator strips adjacent to cropland reduce honey bee nutritional status,” finds that pollinator habitat adjacent to agricultural areas not only becomes a source for pesticide, especially neonicotinoid, exposures, but also poses significant risk to honey bees. The authors, Christina Mogren, PhD, and former USDA entomologist, Jonathan Lundgren, PhD, initially sought to study whether increasing forage by planting pollinator habitat in an agricultural-dominated region would serve to buffer against the harmful effects of plant-incorporated pesticides. However, the authors note that it soon became apparent that the unintended consequence was […]

(Beyond Pesticides, July 19, 2016) Exposure to common pesticides at levels often found in the environment can have subtle but significant impacts on the behavioral health of fish, amphibians and other aquatic invertebrates. According to researchers at Northern Arizona University, who analyzed data from nearly 40 experiments to reach their conclusion, fish and amphibians swam 35% slower and were 72% less active after pesticide exposure. Chemical Class Type Example Pesticides Carbamates Insecticide Carbaryl, Aldicarb Organochlorine Insecticide DDT, Endosulfan, Chlordane Organophosphates Insecticide Diazinon, Chlorpyrifos Organotins Biocide Tributyltin Phosphonoglycines Herbicide Glyphosate, Glufosinate Pyrethroids Insecticide Permethrin, Bifenthrin, Esfenvalerate Triazines Herbicide Atrazine, Simazine The study, published in Science of the Total Environment, found that the overall effect on aquatic wildlife varied based on the chemical class the animals encountered. While pyrethroids, carbamates, and organophosphates resulted in a significant decrease in swim speed, triazines and phosphonoglycines showed no overall effect. Pyrethroids, carbamates, organophosphates, organochlorines, and organotins decreased activity, while phosphonoglycines had no overall effect, and triazines actually increased activity. “I didn’t think that we would see [an effect] across such a wide range of pesticides so consistently, but we did,” said study co-author, Catherine Propper, PhD to KNAU, “and that leads to some concerns about […]

(Beyond Pesticides July 18, 2016) A  review of the scientific literature links  glyphosate, one of the most popular weed killers in the U.S. and the active ingredient in Roundup, to a wide range of diseases through a mechanism that modifies DNA functioning, adding a new even more troubling dimension to the herbicide’s cancer classification by the International Agency for Research on Cancer. According to the most recent review, Glyphosate pathways to modern disease V: Amino acid analogue of glycine in diverse proteins, conducted by independent scientists Anthony Samsel, Ph.D. and Stephanie Seneff, Ph.D., a scientist at Massachusetts Institute of Technology (MIT), glyphosate acts as a glycine analogue that  incorporates into peptides during protein synthesis. In this process, it alters a number of proteins that depend on conserved glycine for proper function. According to the authors, glyphosate substitution for glycine correlates with  several diseases, including diabetes, obesity, asthma, Alzheimer’s disease, amyotrophic lateral sclerosis (ALS), and Parkinson’s disease, among others. Glycine, the smallest amino acid commonly found in proteins, has unique properties that support flexibility and the ability to anchor to the plasma membrane or the cytoskeleton.  This new direct biological evidence, taken together with correlational data, make a compelling case that […]

(Beyond Pesticides, July 15, 2016) A toxic algae bloom that has expanded throughout Florida’s largest freshwater body, Lake Okeechobee, and around south Florida beaches, has created vast problems for residents, compelling Governor Rick Scott to declare an environmental state of emergency.  However, the Governor’s  declaration fails to address the root of the problem””including the extreme levels of nutrient buildup and the dangerous amount of phosphorous and nitrogen found in the water, caused by excess fertilization runoff from both chemically-intensive agricultural and residential sources. Instead, Gov. Scott has placed blame on the federal government due to their lack of proper maintenance on the Herbert Hoover Dike, which prevents Lake Okeechobee from overflowing into nearby water sources. While this is certainly problematic, the crux of the issue stems from the polluted water itself, which allows bacteria to grow swiftly when nutrients like phosphorus and nitrogen are abundant. “We just are putting way too much nitrogen and phosphorus into our natural waters, and they respond,” Florida Atlantic University research professor, Bill Louda, Ph.D. told CBS news. A few weeks ago, the U.S. Army Corps of Engineers, Jacksonville District, as a means of flood prevention,  released  the lake’s water  into local canals  with a […]

(Beyond Pesticides, July 14, 2016) A funding bill (H.R. 5538) for the Environmental Protection Agency (EPA) and Interior Department is receiving pushback from conservation groups, environmental lobbyists, and workers’ rights advocates for containing dozens of controversial amendments, including  one that would strip funding for parts of the Agricultural Worker Protection Standard (WPS), which establishes many  protections for  those  in the country who experience the highest and most dangerous pesticide exposure — farmworkers. Title IV, Section 437 of H.R. 5538 states that, “None of the funds made available by this or any other Act may be used to implement or enforce, or to require States to implement or enforce, the provisions of 40 CFR 170.311(b)(9) as published in the Federal Register on November 2, 2015.” The provisions of 40 CFR 170.311(b)(9) refer to the WPS revisions passed in 2015, which had previously not been updated for over 20 years. The revisions are designed to provide at least some protections from pesticide exposure to farmworkers and their families is scheduled to effect in  December 2016. Historically, farmworker advocates have criticized  WPS as woefully inadequate in protecting the health of agricultural workers, but these new revisions strengthen the standards through increased training for […]

(Beyond Pesticides, July 8, 2016) Researchers at the University of Montana (UM) recently released a study that found a lack of government data and accountability on  the use of herbicides on public lands to kill invasive and non-native plants. The report raises serious questions about the widespread management practice, which the researchers say may be causing more harm than good. UM researchers, Cara Nelson, Ph.D. and Viktoria Wagner, Ph.D., along with two researchers from Canada, looked at government agencies and agricultural statistics companies in the U.S., Canada, and Mexico to find their data. The study found that the government agencies in Canada and Mexico kept no archived database of herbicide usage for invasive plant management. In the U.S., five out of seven agencies that were contacted by the researchers tracked herbicide usage, and only four of those agencies shared their data. These agencies include the Bureau of Indian Affairs, Bureau of Land Management, Fish and Wildlife Service, and National Park Service. The U.S. Forest Service, which oversees 193 million acres in the U.S., declined to share its data on herbicide use. The report found that even the agencies that did share their data did not consistently archive information on the […]

(Beyond Pesticides, July 6, 2016) Unable to come to a formal decision on glyphosate, the European Commission has issued a limited license extension for  glyphosate,  the pesticide in Monsanto’s flagship product Roundup. The decision also comes with some restrictions, including obligations for member states to minimize use on playgrounds, and a ban on formulations with the ingredient POEA. The  18-month interim license will allow glyphosate-containing products to remain on the market until the European Chemicals Agency rules  on glyphosate’s safety, an action  due by the end of 2017. According to the European Commission, “Despite repeated efforts from the Commission to address concerns expressed about the re-approval of glyphosate, Member States were not prepared to take responsibility for a decision  as no qualified majority was reached”¦” Debate has been raging in Europe about the continued use of glyphosate in light of the 2015 classification by the World Health Organization’s (WHO) International Agency for Research on Cancer (IARC) of glyphosate as a “probable human carcinogen.” However, confusion peaked when a few short months later the European Food Safety Authority (EFSA) published its report finding that glyphosate is  “unlikely to pose a carcinogenic hazard to humans.” However, EFSA’s report is  limited in that […]

(Beyond Pesticides, June 27, 2016) A new report released last  week by the Organic Seed Alliance (OSA) found that the supply of organic seeds is not keeping up with the rising demand for organic products. The organic sector grew 11 percent between 2014 and 2015, with sales last year totaling $43 billion. The United States Department of Agriculture (USDA)’s National Organic Program (NOP) does require the use of organic seed when commercially available, but because the organic seed sector was almost nonexistent when the program began, it is still working to meet demand. In cases where organic seeds are not commercial available, organic farmers are allowed to turn to conventional seed alternatives. According to OSA’s State of Organic Seed report, funded by the Clif Bar Family Foundation’s Seed Matters Initiative, the UNFI Foundation, and New Belgium Brewing Company, the biggest organic operations actually use a relatively small amount of organic seed. They found that vegetable farmers that grow on less than ten acres use, on average, 75 percent organic seed, while growers that farm over 480 acres use only 20 percent organic seed. The authors of the report surveyed 1,365 organic farms, 16 seed companies, 46 researchers and 22 accredited […]

(Beyond Pesticides, June 24, 2016) The U.S. Department of Agriculture (USDA), during its Pollinator Week Festival at the “People’s Garden” on Friday, has shut out environmental public interest groups that are advocating pesticide restrictions to protect bees. Instead, the agriculture agency is teaming up with other federal agencies and chemical industry groups that advocates say have been tone deaf to beekeepers’ pleas for federal government action. This new controversy emerges in the midst of an escalating pollinator crisis with 44% bee colony losses in the last year. Advocates, who bring the voice of independent science and point to the dangers of bee-toxic neonicotinoid insecticides as a major contributor to the decline in pollinator populations, have been disinvited to the event. Meanwhile, the Pollinator Partnership, an organization closely affiliated with the chemical industry (Bayer, Syngenta, BASF, CropLife, have all been previously listed as sponsors) will be in attendance. Groups like Beyond Pesticides, which bridges environmental, consumer and farm interests, have participated for several years in the Festival. “The foundation for a constructive dialogue between federal agencies and the public regarding the decline of our critical pollinator populations rests upon the free exchange of information and viewpoints,” said Jay Feldman, executive director […]

(Beyond Pesticides, June 22, 2016) In a ruling that organic advocates say is critical to the integrity of the USDA organic label, a U.S. District Court judge found Monday that the U.S. Department of Agriculture (USDA) violated public process when it decreed that pesticide-contaminated compost is allowed in organic production. Three groups that bridge environmental, consumer, and farmer interests sued USDA for ruling that green waste compost, which comes from lawn clippings and plants, may contain levels of the insecticide bifenthrin and other pesticides that have not been approved for use in organic systems through proper public hearing and comment procedures. The case focused principally on whether USDA, in failing to conduct a formal public review, was operating “at its whim.” The court found that is exactly what USDA did and ordered the agency to stop allowing the use of contaminated compost by August 22, 2016. U.S. District Judge Jacqueline Scott Corley of the Northern District of California found that USDA’s National Organic Program (NOP) operated without the required notice and comment. She explained, “the reach of the Agency’s  new rule stretches beyond bifenthrin and instead allows green waste or green waste compost used in organic production to contain any […]

(Beyond Pesticides, June 17, 2016) The pesticide industry has weakened and delayed pesticide reforms and is shaping new state pollinator “protection” plans nationwide that do little to protect bees, according to a new Friends of the Earth report.  The report is being released in advance of  Pollinator Week (June 20-26, 2016), as people assemble to ask for improved protection for pollinators. The investigation, Buzz Kill: How the Pesticide Industry is Clipping the Wings of Bee Protection Efforts Across the U.S., reveals an array of pesticide industry tactics to slow urgently needed pollinator protection measures at federal and state levels. The report details how new state pollinator protection plans, many still unfinished, have been heavily influenced by pesticide industry interests. According to the report, industry is spending hundreds of thousands of dollars on lobbying to delay state and federal action on the chemicals they manufacture. As a result, state pollinator protection plans across the U.S. are falling short in several ways, including: State pollinator protection plans currently provide more protections for pesticides and pesticide users than for bee keepers and bee colonies. Pesticide industry influence is pervasive throughout states’ legislative and regulatory planning efforts. Plans lack metrics to measure effectiveness, improvement […]

(Beyond Pesticides June 13, 2016) A federal judge in California handed down a decision last week agreeing with the Environmental Protection Agency’s (EPA) that it has no responsibility under federal pesticide law to complete rulemaking on the disclosure of hazardous ingredients in pesticide products. That means that if the decision stands EPA will be allowed to keep the public in the dark on the full list of toxic ingredients in pesticides registered by the agency. A lawsuit filed by the Center for Environmental Health, Beyond Pesticides, and Physicians for Social Responsibility argues that EPA fails to protect consumers from “inert” ingredients found in pesticides. U.S. District Judge William Orrick stated in his ruling,“The EPA has no mandatory duty to require disclosure of “inert” ingredients in pesticides, even if those ingredients qualify as hazardous chemicals under separate statutes.” Advocates have said for decades that people and communities cannot make informed decisions on pesticide products without full disclosure of all product ingredients and that the stated proprietary interests of chemical manufacturers is bogus, given the burgeoning market of pesticide products exempt from registration under the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) 25(b) provision, which are required to disclose all ingredients. An […]