(Beyond Pesticides, March 7, 2016) A United Nation’s report, released late last month, has warns the world that many species of wild bees, butterflies and other pollinators are on a dangerous path toward extinction, and that the  food supply will suffer if the causes of these declines, many of them human-made, are not stopped. The report is based on  many different scientific studies. The scientists who led the assessment pointed to pesticides as one of the leading causes of pollinator decline, specifically, a class of toxic chemicals called neonicotinoids, which adversely affect the nervous system of insects. According to their press release, the assessment,  Thematic Assessment of Pollinators, Pollination and Food Production, is the first ever issued by the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem  Services (IPBES). IPBES was founded in 2012 with 124 member nations to “form a crucial intersection between international scientific understanding and public policy making.” Before its release, the assessment attracted some controversy for including two representatives from the agrochemical industry, including Bayer CropScience and Syngenta, as lead authors. Even though the IPBES requires all lead authors to complete conflict-of-interest statements, some scientists and environmentalists expressed concern. Given the roll of agrochemicals in pollinator decline, […]

(Beyond Pesticides, March 4, 2016) Honey bees experience a learning and memory deficit after ingesting small doses of the insecticide  chlorpyrifos, potentially threatening their success and survival, according to a study in  New Zealand. Chlorpyrifos is a highly neurotoxic organophosphate pesticide used worldwide on crops to protect against insects and mites. The study,  Measurements of Chlorpyrifos Levels in Forager Bees and Comparison with Levels that Disrupt Honey Bee Odor-Mediated Learning Under Laboratory Conditions,  published in  Ecology, examines chlorpyrifos levels in  bees collected from 17 locations in Otago, New Zealand and compared doses of the pesticide that cause sub-lethal effects on learning performance under laboratory conditions with amounts of chlorpyrifos detected in bees in the field. Researchers found chlorpyrifos in 17% of the sites sampled and 12% of the colonies examined. Honey bees are found to experience harmful effects to smell memory and learning, and reduction in specificity of memory recall. Chlorpyrifos is just one of many pesticides that have frequently been detected in honey bees. According to a study conducted last year by the U.S. Geological Survey (USGS), 72% of bees tested positive for pesticide residues, raising concerns about  unintended pesticide exposures where land uses overlap or are in proximity […]

(Beyond Pesticides, January 11, 2016) Scientists at Sussex University in the United Kingdom (UK) have found that bumble bees and honey bees are exposed to a harmful chemical cocktail when collecting pollen from wildflowers and hedgerows that border neonicotinoid-treated crops in UK farmland. After testing oilseed rape croplands during blooming season, these chemical cocktails were found to be mixed with fungicides and insecticides, and at concentrations much higher than expected.  According to the Soil Association, which supported the study, “These chemical cocktails could make the impact of neonicotinoids up to 1,000 times more potent than previously realized.” With at least 121 different agrochemicals detected in hive wax and pollen samples in the Unites States, most of which include systemic pesticides, it is becoming increasingly more important to study the synergistic effects of pesticides in and outside of farm land. The study focused on “determining which mixtures of commonly used fungicides occur alongside neonicotinoids” and found that all individual oilseed rape pollen samples contained at least six neonicotinoid and fungicide residues. To compare, three neonicotinoid and six fungicides were detected in wildflower pollen samples. While the wildflower contamination was expectedly lower than crop contamination, the rate of bee contamination paints a […]

(Beyond Pesticides, December 23, 2015) Native  bees are on the decline in some of the major agricultural regions in the United States, according to a new study. The study scientists produced the first national map of bee populations and identified numerous trouble areas. Since 2006, honey bees and other pollinators in the U.S. and throughout the world have experienced ongoing and rapid population declines. The continuation of this crisis threatens the stability of ecosystems, the economy, and food supply, as one in three bites of food are dependent on pollinator services. The study, titled Modeling the status, trends, and impacts of wild bee abundance in the United States  and published in the journal Proceedings of the Natural Academy of Science, for the first time aims to assess the status and trends of wild bees and their potential impacts on pollination services across the U.S. and found that between 2008 and 2013 bee abundance declined across 23% of the nation’s  land area. The decline is generally associated with conversion of natural habitats to row crops. The researchers also list pesticide use, climate change, and disease as other threats to wild bees. The researchers specifically cited 139 counties as especially worrisome, with […]

(Beyond Pesticides, November 30, 2015) Last week, two studies were published that link neonicotinoid (neonic) insecticide exposure to detrimental effects in bees and butterflies. The first study, published in the international scientific journal Nature, found that bumblebees exposed to neonics suffered pollination services impairment that reduces their delivery to apple crops. The second study, published in the United Kingdom journal Peer J, used over 1,000 sites cataloged from 1984 to 2012 in the UK Butterfly Monitoring Scheme (UKBMS) database to point to the strong association between neonic use and butterfly population decline. These studies contribute to the mounting evidence that neonic insecticides are linked to pollinator decline. Neonics have increasingly been the subject of recent studies that highlight a causal relationship between neonic exposure  and harmful effects to pollinators, like foraging and reproductive complications. These effects are being identified by scientists all over the world, gradually negating industry criticism of study design. Andre Gilburn, PhD, and ecologist at the University of Stirling, led the butterfly study. He said, “Our study not only identifies a worrying link between the use of neonicotinoids and declines in butterflies, but also suggests that the strength of their impact on many species could be huge.” […]

(Beyond Pesticides, November 12, 2015) The U.S. Geological Survey (USGS) recently performed the first-ever study of pesticide residues on native bee populations and found that they are exposed to neonicotinoid insecticides, as well as other pesticides, at significant rates. This study digs deeper into a question  that was previously considered by a researcher who  studied chemical-intensive  apple orchards and linked a steep decline in wild or native bees to the application of pesticides. The USGS study  broadens understanding about the effects of toxic pesticides to native bee species, expanding field research that has principally focused on managed honey bee populations. The study tested for 122 different pesticides including bifenthrin, atrazine and chlorpyrifos, a chemical for which the U.S. Environmental Protection Agency (EPA) recently proposed to revoke all food tolerances in response to  a court-ordered deadline. According to study findings, 72% of bees tested positive for pesticide residues, raising concerns for the potential for unintended pesticides exposures where land uses overlap or are in proximity to one another.   Residues of pesticides found in bees in the study include  thiamethoxam, clothianidin, and imidacloprid, all of which are highly toxic neonicotinoids, a class of chemicals that have been linked to the global […]

(Beyond Pesticides, October 20, 2015) Exposure to neonicotinoid (neonic) pesticides results in profound negative impacts to the health of honey bee queens, according to an international team of researchers led by Geoff Williams, MD, PhD, at the University of Bern in Switzerland. While most studies to date have investigated how neonics effect the health of individual workers or overall colony fitness, Dr. William’s study, Neonicotinoid pesticides severely affect honey bee queens, is one of the first to focus on the health of honey bee queens. Neither the European Union nor U.S. Environmental Protection Agency (EPA) study the impacts of pesticides on queen health before allowing a pesticide to market. The results of this research are particularly concerning, given widespread anecdotal evidence from beekeepers across the globe that ”˜poor quality queens’ are playing a role in bee declines. To test the impacts of these chemicals on queen honey bees, scientists exposed a sample of 29 queens to field-realistic levels of the neonics  clothianidian and thiamethoxam (1 parts per billion and 4 ppb respectively), and compared them to a population of 28 control queens, which were not treated with neonics. Both groups experienced similar environmental circumstances in terms of food availability, rearing […]

(Beyond Pesticides, October 15, 2015) A new study, published in Environmental Science & Technology, has found that wildflowers bordering fields that are treated with neonicotinoids contain a higher concentration of the bee-toxic pesticides than the actual treated fields, pointing out an often overlooked avenue of exposure for bees. Widely-used neonicotinoids, which as systemic chemicals move through a plant’s vascular system and express poison through pollen, nectar, and guttation droplets, have been identified in multiple  peer-reviewed studies  and by beekeepers  as the major contributing factor in bee decline. The study, titled Neonicotinoid Residues in Wildflowers, A Potential Route of Chronic Exposure for Bees, discovered neonicotinoid insecticides in wildflowers, including Hogweed and Poppy pollen (up to 86ppb and 64ppb, respectively). The study’s authors  found higher concentrations of neonicotinoids in wild flowers in field margins than in Oilseed rape flowers in the adjacent neonicotinoid treated crop — on average 15ppb vs. 3ppb.   They also found that more than 97% of the neonicotinoids being brought into the hive by honey bees are from wildflowers, while only 3% are  from the crop. Researchers have found  that chronic exposure to neonicotinoids increases neuronal vulnerability to mitochondrial dysfunction in the bumblebee. In other words, these pesticides […]

(Beyond Pesticides, September 18, 2015) Glyphosate’s harmful effects continue to accumulate, this time with evidence pointing to toxic and sublethal effects on bees. According to a new study conducted by German and Argentinian researchers, honey bees exposed to low levels of glyphosate have a hard time returning home. Glyphosate, the  controversial and toxic active ingredient in Monsanto’s Roundup, is an herbicide widely used on genetically-engineered (GE) crops as well as on parks and golf courses, for control of weeds and grasses. Along with neonicotinoids, which have been linked to worldwide bee decline by a growing body of science, glyphosate is just another chemical in the toxic mixture that bees and other non-target organisms are constantly exposed to in the environment. In the study, titled “Effects of sublethal doses of glyphosate on honeybee navigation” and published in the Journal of Experimental Biology, researchers evaluate the effects of recommended concentrations of glyphosate used in agricultural settings on honey bee navigation and found that a single exposure to a concentration of glyphosate within this range delays the return of the foraging honey bee to the hive. Flight trajectories were also affected after successive exposure to the herbicide, suggesting that the spatial learning process […]

(Beyond Pesticides, September 11, 2015) On Thursday, the Ninth Circuit Court of Appeals unequivocally rejected the U.S. Environmental Protection Agency’s (EPA) unconditional registration of the systemic and bee-toxic pesticide sulfoxaflor. The Court concluded that EPA violated federal law and its own regulations when it approved sulfoxaflor without reliable studies regarding the impact that the insecticide would have on honey bee colonies. The Court vacated EPA’s unconditional registration of the chemical, meaning that sulfoxaflor may no longer be used in the U.S. However, while the decision is good news for now, it still leaves the door open for sulfoxaflor’s future use once EPA obtains the necessary information regarding impacts to honey bees and re-approves the insecticide in accordance with law. The case is Pollinator Stewardship Council, American Honey Producers Association, National Honey Bee Advisory Board, American Beekeeping Federation, Thomas Smith, Bret Adee, Jeff Anderson v. U.S. EPA (9th Circuit U.S. Court of Appeals,  No. 13-7234). Dow AgroSciences (a Dow Chemical company)  joined  the case as an intervenor to support EPA. EPA initially proposed to conditionally register sulfoxaflor and requested additional studies to address gaps in the data regarding the pesticide’s effects on bees. A few months later, however, EPA unconditionally registered […]

(Beyond Pesticides, September 10, 2015) Last week, California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment (OEHHA) announced that it intended to list glyphosate (Roundup) and three other chemicals as cancer-causing chemicals under California’s  Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65). Glyphosate  is a phosphanoglycine herbicide that inhibits an enzyme essential to plant growth. Under California law, Proposition 65 requires that certain substances identified by the International View postAgency for Research on Cancer (IARC) be listed as known cancer-causing chemicals. In March, a study by the IARC classified glyphosate as a Group 2A material, which means that the chemical is carcinogenic based on sufficient evidence of carcinogenicity in experimental animals. The agency considered the findings from an EPA Scientific Advisory Panel report, along with several recent studies in making its conclusion. However, industry supporters of glyphosate all over the globe are conducting their own studies to attempt to prove that it is not a carcinogen. These studies, like one by German Federal Institute for Risk Assessments (BfR), are based almost solely on industry science and classified industry reports, each of which might not consider critical variables. With more glyphosate-focused studies being released, the growing evidence […]

(Beyond Pesticides, September 4, 2015) Research into neonicotinoid insecticides, a class of bee-toxic chemicals, and their effects on bees, needs to be more comprehensive in order to better reflect their global use, concludes a recent review of the current literature. The authors of the review state that despite considerable research efforts, there are still significant knowledge gaps concerning the impacts of neonicotinoids on bees. Since 2006, honey bees and other pollinators in the U.S. and throughout the world have experienced ongoing and rapid population declines. The science has become increasingly clear that pesticides (especially the  neonicotinoid class of insecticides), either acting individually or synergistically, play a critical role in the ongoing decline of honey bees and wild pollinators. Neonicotinoids can be persistent in the environment, and have the ability to translocate into the pollen and nectar of treated plants. The systematic review, titled Neonicotinoid Insecticides and Their Impacts on Bees: A Systematic Review of Research Approaches and Identification of Knowledge Gaps  and published in the journal PLoS ONE, took a look at over 200 primary research studies in order to identify knowledge gaps. While there is a growing body of science examining the impacts of neonicotinoid use, knowledge gaps need […]

(Beyond Pesticides, August 28, 2015) The European Union’s food safety agency confirmed Wednesday that foliar spraying of neonicotinoids (neonics), the widely-used bee-toxic insecticides, poses a risk to bees, bolstering previous research that led to a two-year moratorium on the chemicals in the EU. The European Food Safety Authority (EFSA), which guides EU policymakers, said leaf spray containing three neonicotinoid pesticides — clothianidin, imidacloprid, and thiamethoxam — could harm bees. Previous research found that these chemicals pose a risk as seed treatments or granules, which prompted the European Commission to limit their use in  December 1, 2013. The use of the three neonicotinoid substances in seed or soil treatments is prohibited in the European Union for crops attractive to bees and for cereals other than winter cereals except in greenhouses. “They (the EFSA conclusions) confirm that the Commission was correct to take precautionary measures in 2013,” a Brussels-based EU executive said in a statement. Neonicotinoids have been found by  a growing body of scientific literature  to be linked to honey bee and pollinator decline. Recently, a  study  performed by the Food and Environment Research Agency (FERA) in the United Kingdom provides evidence confirming the link between neonicotinoid pesticides and continually increasing […]

(Beyond Pesticides, August 26, 2015) A  study performed by the Food and Environment Research Agency (FERA) in the United Kingdom (UK) provides evidence of confirming the link between neonicotinoid pesticides and continually increasing honey bee colony losses on a landscape level. The study, Evidence for pollinator cost and farming benefits of neonicotinoid seed coatings on oilseed rape, was published in the Nature journal Scientific Reports. This is a significant study, as the UK government has always maintained that neonicotinoid pesticides do not threaten bees, and that honey bee losses are instead caused by the parasitic varroa mite, siding with industry arguments that pesticides are safe when used properly. However, this new study indicates otherwise, confirming a direct link between neonicotinoids and honey bee colony losses at a nationwide level. This study distinguishes itself from  a previous study in the U.S. that extrapolated real world neonicotinoid exposure levels  to  test hives by analyzing actual fields in a  long-term assessment. To a large degree, the new study addresses industry critics of the earlier study design who have tried to discount previous findings of bee decline associated with neonicotinoid use (see Beyond Pesticides’ Sowing the Seeds of Doubt, which addresses these industry myths). […]

(Beyond Pesticides, August 21, 2015) Neonicotinoid insecticides contaminate over half of urban and agricultural streams across the United States and Puerto Rico, according to a study released earlier this week by the U.S. Geographical Survey (USGS). Neonicotinoids (neonics) are bee-toxic insecticides that have been linked to the global decline in bee populations by a large body of science. The study, titled “First national-scale reconnaissance of neonicotinoid insecticides in streams across the USA” and published in Environmental Chemistry,  was conducted from 2011 to 2014 and spans 24 states and Puerto Rico. Researchers found that at least one of the six neonicotinoids tested by USGS researchers was found in more than half of the sampled streams. Detections of the  six  neonicotinoids varied:    imidacloprid  was found in 37 percent of the samples in the national study, clothianidin in 24 percent, thiamethoxam in 21 percent, dinotefuran in 13 percent, acetamiprid in 3 percent, and thiacloprid was not detected. Both urban and agricultural uses contributed to neonic concentrations in streams, with imidacloprid occurrence significantly related to the amount of urban land-use and clothianidin and thiamethoxam significantly related to the amount of cultivated crop. “In the study, neonicotinoids occurred throughout the year in urban streams […]

(Beyond Pesticides, August 19, 2015) Local fogging for  mosquito control turned tragic for a Palo Alto, California beekeeper who lost hundreds of honey bees from his backyard hives. The beekeeper, who also produces organic honey, now fears his honey is contaminated. The fogging, which occurred last month, was in response to positive tests for West Nile virus in mosquito samples. Many mosquito control pesticides are toxic to honey bees and given the declining populations of pollinators, vector control officials are being asked to carefully consider the risks associated with pesticide spraying. According to the local NBC affiliate, beekeeper Rondolph Tsien believes he was not given sufficient time to protect his bees from the mosquito fogging and, despite trying to cover his hives with a tarp to protect his bees from drifting pesticides, many were lost. A mosquito sample tested positive for West Nile virus about one mile from Mr. Tsien’s home, putting his property in the catchment area for fogging. Mr. Tsien worries the surviving bees will produce contaminated honey that can no longer be labeled organic. A Santa Clara County Vector Control representative stated during an interview that the county uses  an “extremely low dose” of pesticides during fogging […]

(Beyond Pesticides, August 12 2015) Last week, the City of Plattsburgh, New York, unanimously approved a policy that encourages city departments and city residents to reduce and eventually eliminate their use of toxic pesticides, such as neonicotinoids and glyphosate. In the same resolution, city residents and department heads are also encouraged to refrain from genetically modified organism (GMO) cultivation, though they recognize there is very little of that taking place within Plattsburgh city limits. While this policy can only be used to discourage the use of pesticides and GMOs, not implement an outright ban, due to preemptive New York state law that occupies the field of pesticide regulation, city officials are hopeful that they will be able to use their influence to implore the state of New York and U.S. legislators to take statewide and nationwide measures on the production of GMO crops and to curb the use of toxic pesticides. The language of the resolution, sponsored by Councilman Mike Kelly, cites the health of honey bees and other insects as one of the main reasons for encouraging citizens to refrain from the use of pesticides in the practice of lawn care and beautification. It also specifically names neonicotinoids as […]

(Beyond Pesticides, August 5, 2015) The United Kingdom (UK) is poised to harvest higher than expected yields of winter oilseed rape (canola) in its first neonicotinoid-free growing season since the European moratorium on neonicotinoids went into place in 2013. This bumper harvest comes amid the recent approval of an emergency exemption for neonicotinoid use on the crop in certain areas of the UK, and disproves the industry argument  that  the crop would falter without the use of neonicotinoids. Activists argue that these findings show there is ”˜no emergency’ for neonicotinoid use and that the current moratorium should remain in effect. The first harvest results of winter oilseed rape (canola) planted without neonicotinoid seed treatments have come in – and farmers are experiencing a better than usual crop. Figures for the first oilseed rape harvest since the European-wide ban on neonicotinoid pesticides was introduced show that the yield so far is higher than the average for the previous decade, when the chemicals were used on the majority of oilseed rape grown in the UK. Farmers Weekly, a leading multimedia information service for farmers and agricultural businesses, has reported that yields are up by as much as eight percent. The European Union […]

(Beyond Pesticides, August 4, 2015) Nearly every food available for purchase at the U.S. Congressional Dining Hall contains detectable levels of neonicotinoids (neonics), chemical insecticides implicated in the global decline of wild and managed pollinators. The results of a new study, performed by the American Bird Conservancy (ABC) and the Harvard T.H. Chan School of Public Health, reveals how reliance on these toxic chemicals can both directly and indirectly affect  our food supply. Authors of the study hope the results will build Congressional support for the Saving America’s Pollinators Act of 2015, which would suspend the use of neonics while an independent review analyzes the chemical’s effects to birds, pollinators, and other wildlife. Researchers for the study conducted two rounds of food testing, the first in January, and the second in May 2015. Approximately half of samples were taken from the House Longworth Cafeteria and half from Senate Dirksen Cafeteria in Washington, D.C. In total, 66 food samples were tested for the presence of neonicotinoids. Of that, 60, or 91% of samples tested positive for one neonic, and 47, or 71% of samples had two or more neonics present. “We were surprised to find that most foods contained multiple neonicotinoids, […]

(Beyond Pesticides, July 31, 2015) New information has surfaced regarding the role of agrochemical giants Bayer and Syngenta in the United Kingdom (UK)’s recent decision to temporarily allow the use of neonicotinoid seed treatment on oilseed rape crop. A record of the meeting, involving the UK government’s expert committee on pesticides (ECP) and industry representatives, had previously been suppressed. The newly released record of the meeting shows that Bayer and Syngenta were the only external representatives asked to answer the ECP’s questions. The emergency use, which has been granted for 120 days, allows growers to use Bayer’s Modesto (clothianidin) and Syngenta’s Cruiser OSR (thiamethoxam). The active ingredients of these products belong to a class of toxic chemicals known as neonicotinoids  (neonics), which have been  linked  to pollinator decline. These pesticides are associated with  decreased learning,  foraging  and navigational ability in bees, as well as increased vulnerability to pathogens and parasites as a result of suppressed bee immune systems. Used widely in agriculture as seed treatment for various crops, foraging bees, in the absence of their native habitat, are exposed to fields of poison where even pollen and nectar are contaminated. In addition to toxicity to bees, neonicotinoids have been shown […]

(Beyond Pesticides, July 30, 2015) Despite concerns for human and environmental contamination, the U.S. Department of Agriculture (USDA) adds 2,4-D-tolerant cotton, a genetically engineered (GE) crop, to the list of unregulated GE crops, joining 2,4-D resistant corn and soybeans. Last week, the Animal and Plant Health Inspection Service (APHIS) division of USDA released its decision on Dow AgroSciences’ petition to deregulate the 2,4-D resistant GE cotton. The decision was signed off by Michael J. Firko, the Deputy Administrator of Biotechnology Regulatory Services. In September of last year, Deputy Firko also signed the determination paperwork that deregulated GE corn and soybean. The deregulation essentially releases the GE organism from the regulatory requirements of 7 CFR part 340 or the plant pest provisions of the Plant Protection Act. Dow’s GE cotton, part of the Enlist Weed Control System, is resistant to 2,4-D choline, glufosinate, and glyphosate. Growers in the cotton industry have been vying for the GE cotton to enter the market in order to combat herbicide-resistant weeds due to the broad scale use of Monsanto’s RoundUp (glyphosate), which continues to fail across the agricultural industry due to weed resistance. Glyphosate is a phosphanoglycine herbicide that inhibits an enzyme essential to plant […]

(Beyond Pesticides, July 28, 2015) Data published from the Harvard School of Public Health reveals  neonicotinoids (neonics), a class of chemicals implicated in the global decline of honey bees and other pollinators, in over 70% of both pollen and honey samples collected throughout the state of Massachusetts during months when bees are most actively foraging. The results of this study have grave  implications for pollinator health, as even minute, near-infinitesimal doses of neonics can cause sublethal impacts that compromise the health of entire bee colonies. The Harvard study, led by Chensheng (Alex) Lu, PhD, and published in the Journal of Environmental Chemistry, took monthly honey and pollen samples from 62 volunteered bee hives between April and August 2013. The 219 pollen and 53 honey samples were then analyzed for the presence of eight neonic insecticides. Every month, in every location, researchers found neonics in the pollen and honey collected by bees. In total, 73% of pollen samples and 72% of honey samples contained at least one neonicotinoid at levels which could result in sublethal harm. While previous studies have tested the presence of neonics at a single point in time, this is the first study to show the long-term persistence […]

(Beyond Pesticides, July 23, 2015) A recent study looks at the detrimental effects of neonicotinoids (neonics) on molluscan herbivores and their non-target insect predators, finding that slug exposure to neonics results in the secondary poisoning of beneficial predatory beetles. The study, authored by Maggie Douglas, PhD candidate at Penn State University, was presented earlier this month at a congressional briefing, An Expert Briefing to Discuss Pollinators and Efforts to Protect Them. The briefing was organized by Center for Food Safety and attended by the sponsors of Saving America’s Pollinators Act (H.R. 2692), Representatives John Conyers (D-MI) and Earl Blumenauer (D-OR). The study specifically looks at the pest slug Deroceras reticulatum and its predator beetle, Chlaenius tricolor. Ms. Douglas and her co-researchers find that neonicotinoid seed-treated soy beans can unintentionally impact predatory, beneficial insects through a previously unexplored pathway. Here are some highlights of the study’s methods and findings: Soy beans were treated with the neonicotinoid thiamethoxam. The seed treatments had zero effect on pest slugs, and instead were bioaccumulated and then transferred through the slugs into their insect predators, impairing or killing >60%. This resulted in a loss of crop due to a decline in beneficial insect predators and an […]