(Beyond Pesticides, November 6, 2023) Communities discussing synthetic versus natural turf are faced with a number of issues that go to safety, environmental health, and cost. The chemicals used to manage synthetic turf for bacteria, mold, and fungus raise serious health issues and represent a threat that does not exist in organic land management. When all the synthetic turf issues are considered, including chemical use, maintenance, heat effects, water contamination and treatment, playability and safety, organic grass turf offers an approach that checks all the critical boxes for protecting health and the environment at a competitive price. Hazards of synthetic (artificial) turf made news this fall following injuries to New York Jets quarterback Aaron Rogers and Kansas City Chiefs tight end Travis Kelce, among others. Following safety concern, the National Football League Players Association (NFLPA) issued a  call to end the use of synthetic turf and a return to natural turf. The FIFA World Cup soccer association requires a grass playing field. The players are not the only ones demanding grass fields. Fans of singer-songwriter Taylor Swift came out in full force in favor of the switch after the injury to Ms. Swift’s rumored boyfriend Travis Kelce. Beyond sports injuries, concerns […]

(Beyond Pesticides, November 1, 2023) As communities consider maintenance and renovation of their playing fields, it is not uncommon for synthetic (or artificial) turf to come up as an alternative to natural grass. Promoters of synthetic turf argue that it provides a solution to climate change, reduces water use and maintenance costs, and allows for year-round play. But is this true? Is synthetic turf an environmentally responsible alternative to its organic grass counterpart? An established and growing body of scientific evidence is demonstrating environmental and health risks with synthetic turf. In addition, there is growing concern for the safety of those playing on artificial grass, which has led to a call from the National Football League’s (NFL) Players Association to utilize natural grass on all 30 NFL stadiums after New York Jets quarterback Aaron Rodgers suffered a season-ending Achilles tear in September and Kansas City Chiefs tight end Travis Kelce’s mid-game ankle injury. Synthetic turf playing fields are reliant on polluting plastic (can contain perfluoroalkyl and polyfluoroalkyl substances-PFAS) and toxic pesticides for managing bacteria, mold and fungus, create contaminated water runoff, and cover over the natural environment, which is critical to preserving health and biodiversity, and averting climate disasters. Artificial […]

(Beyond Pesticides, September 25, 2023) It happens twice a year. The transparent process of a stakeholder board of farmers, consumers, environmentalists, a scientist, retailer, and certifier get together as members of the National Organic Standards Board (NOSB) and vote on allowable materials and standards in organic agriculture. This Congressionally mandated board has authorities not often given to people outside of government—authorities to determine what should be allowed in organic food production, under assessments of synthetic and natural substances. And the underlying law that makes this happen, the Organic Foods Production Act (OFPA), stipulates that the Secretary of Agriculture may not allow synthetic and prohibited natural materials unless they are recommended by the NOSB. The National Organic Standards Board (NOSB) is receiving written comments from the public, which must be submitted by September 28, 2023. The values and principles embedded in OFPA far exceed the standards of health and environmental protection of any other health and environmental laws, which establish risk mitigation measures to determine allowable harm, under a set of guiding standards that require the board to (i) protect health (from production of inputs to their disposal), (ii) ensure compatibility with organic systems (with determinations that inputs do not hurt […]

(Beyond Pesticides, August 28, 2023) As the need to eliminate petrochemical fertilizers looms large in the context of existing existential crises relating to health threats, biodiversity collapse, and the climate emergency, the leadership of the U.S. Environmental Protection Agency (EPA) is under increasing public scrutiny. One program that is being closely watched is the agency’s Safer Choice product labeling program which could, according to advocates, be strategic in differentiating in the marketplace those products that are not contributing to the climate crisis, biodiversity collapse, and dramatic health effects. Beyond Pesticides is advocating, in response to a request for public comment from EPA (due September 11, 2023), that EPA (under its Safer Choice program) evaluate fertilizers for compatibility with natural systems, protection of soil organisms, waterways, human health, and helping to mitigate the climate and biodiversity crises. With the Safer Choice label, consumers—from farmers, landscapers, to gardeners—could determine at the point of sale which fertilizer products are not contributing to the floods, fires, and loss of life associated with the climate crisis. Beyond Pesticides previously initiated an action urging that EPA’s Safer Choice program be more holistic and in sync with natural systems, not just a product substitution program. This week, Beyond […]

It’s hard to escape the impacts of the Barbie movie’s estimated $150 million marketing campaign. You may have noticed advertisements with Burger King’s pink burgers to Airbnb’s Barbie Dreamhouse. Perhaps you have seen viral memes or news stories about the movie’s takedown of the patriarchy or critiques that the movie is overly woke. The pink symbol of Barbie is often followed by a second symbol — plastic. The total mass of plastics on Earth now doubles the total mass of all living mammals, so would Barbie say life is fantastic? Or, might she urge the National Organic Standards Board to ban plastic mulch, an issue on the agenda at the Board’s upcoming October meeting? Plastic products, including those used in chemical-intensive and organic agriculture, and pesticides, play a seemingly necessary role in modern life, encompassing many items beyond straws and grocery bags. However, the convenience of plastic comes at a considerable cost to the planet and human health. The majority of plastics are manufactured using oil and gas, exacerbating climate change. Scientists are becoming increasingly alarmed by the repercussions of microplastics, which are plastic particles smaller than 5 mm in size. In 2022, Philip Landrigan, M.D., et al., announced the […]

(Beyond Pesticides, April 11, 2023) Natural areas are often considered more pristine than urbanized locations, but a new study published in Nature Communications shows that the soils in natural lands can be just as polluted as those in more densely populated cities. The findings underscore the broad impacts that human activity is having on the health and stability of natural systems around the globe. In order to address widespread contamination, advocates urge government regulators to consider the full cradle to grave life cycle of toxic materials before releasing them into the environment. An international contingent of scientists came together to conduct this research on a global scale, looking at soils on every continent. Soil samples were collected from urban greenspaces and nearby natural areas and paired together. Sampling was conducted in 56 cities in 17 countries, representing six continents. These data were also compared to soil samples taken from remote ecosystems in Antarctica. Scientists tested soils for eight heavy metals, 46 pesticide residues, microplastics, and antibiotic resistance genes. Results reveal a wide distribution of tested contaminants in all samples taken. “Although the level of individual contaminants varied greatly across locations, we detected significant correlations among each type of soil contaminants […]

(Beyond Pesticides, April 3, 2023) The National Organic Standards Board (NOSB) has opened its public comment period, with comments on organic standards due by 11:59 pm EDT April 5. April 5 is also the deadline for registering for the upcoming public comment webinar on April 18 and 20, which precedes the online meeting April 25-27—in which the NOSB deliberates on issues concerning how organic food is produced. Written comments must be submitted through Regulations.gov. As always, there are many important issues on the NOSB agenda this Spring. For a complete discussion, see Keeping Organic Strong (KOS) and the Spring 2023 issues page, where you can find Beyond Pesticides’ comments on all issues facing the NOSB at this meeting. In the spirit of “continuous improvement,” we urge you to submit comments (please feel free to use our comments on the KOS page) that contribute to an increasingly improved organic production system. If you have already submitted comments on the key issues we have suggested (below), please take a look at the Beyond Pesticides’ KOS page and pick an issue to comment on. (The public is welcome to cut-and-paste from the Beyond Pesticides’ comments posted on its KOS page.) Here are some […]

(Beyond Pesticides, March 20, 2023) As a means of taking on the challenges of health threats, biodiversity collapse, and the climate emergency, the review and updating of organic standards requires the public involvement in the current public comment period. This is required to keep organic strong and continually improving. The National Organic Standards Board (NOSB) is receiving written comments from the public through April 5, 2023. This precedes the upcoming public comment webinar on April 18 and 20 and deliberative hearing April 25-27—concerning how organic food is produced. Sign up for a 3-minute comment to let U.S. Department of Agriculture (USDA) know how important organic is at the webinar by April 5. Written comments must be submitted through Regulations.gov. by 11:59 pm EDT April 5. Links to the virtual comment webinars will be provided approximately one week before the webinars. The NOSB is responsible for guiding USDA in its administration of the Organic Foods Production Act (OFPA), including the materials allowed to be used in organic production and handling. The role of the NOSB is especially important as we depend on organic production to protect our ecosystem, mitigate climate change, and enhance our health. The NOSB plays an important role […]

(Beyond Pesticides, March 10, 2023) Following years of discussions and negotiations, 193 United Nations member countries have just approved — for the first time — a draft treaty for protection of the globe’s “high seas” and their denizens. The March 4 adoption of the draft marks the achievement of a potential legal framework for such protections, but is also the beginning of “a long journey to ensure the world’s oceans are adequately protected for future generations,” according to coverage by NewScientist. As research out of Boston College identifies, our oceans are badly polluted by multiple substances — including pesticides and other agricultural runoff; industrial and petrochemical waste; and the synthetic chemicals embedded in plastics — that threaten human health. The treaty, which must be adopted by member states and then ratified by at least 60 countries to take effect could be a critical development for meeting the COP15 “30 by 30” goal of protecting 30% of the world’s land and sea by 2030 to slow and arrest global biodiversity losses. Beyond Pesticides has long covered the ecological harms of ocean pollution.  The treaty represents a step toward implementation of President Biden’s 2021 “America the Beautiful Initiative,” proclaiming “the first-ever national conservation goal” established […]

(Beyond Pesticides, September 23-26, 2022) Comments are due 11:59 pm EDT September 29.  The National Organic Standards Board (NOSB) is receiving written comments from the public through September. This precedes the upcoming public comment webinar on October 18 and 20 and deliberative hearing October 25-27—concerning how organic food is produced. Sign up to speak at the webinar by September 29. Written comments must be submitted through Regulations.gov by 11:59 pm EDT September 29. Links to the virtual comment webinars and the public meeting will be posted on this webpage in early October. For a complete discussion, see Keeping Organic Strong and the Fall 2022 issues page. In the spirit of “continuous improvement,” we urge you to submit comments (please feel free to use our comments on the KOS page) that contribute to an increasingly improved organic production system. Here are some high priority issues for us: > The NOSB must take a precautionary approach in view of the unknown. Peroxylactic acid (POLA) is petitioned as an antimicrobial agent to be used in processing meat. While a comprehensive review of the needs for sanitizers and disinfectants in organic processing may reveal a need for additional materials, the existing data concerning POLA […]

(Beyond Pesticides, September 12, 2022) Comments are due by 11:59 pm EDT September 29. The National Organic Standards Board (NOSB) is receiving written comments from the public through September. This precedes the upcoming public comment webinar on October 18 and 20 and deliberative hearing October 25-27—concerning how organic food is produced. Sign up to speak at the webinar by September 29. Written comments must be submitted through Regulations.gov. by 11:59 pm EDT September 29. Links to the virtual comment webinars and the public meeting will be posted on this webpage in early October. The NOSB is responsible for guiding the U.S. Department of Agriculture (USDA) in its administration of the Organic Foods Production Act (OFPA), including the materials allowed to be used in organic production and handling. The role of the NOSB is especially important as we depend on organic production to protect our ecosystem, mitigate climate change, and enhance our health The NOSB plays an important role in bringing the views of organic producers and consumers to bear on USDA, which is not always in sync with organic principles. There are many important issues on the NOSB agenda this Spring. For a complete discussion, see Keeping Organic Strong and […]

(Beyond Pesticides, July 22, 2022) A preliminary report on two years of water sampling from sites in the Atlantic Ocean near the United Kingdom (UK), by a team from the Global Oceanic Environmental Survey Foundation (GOES), suggests that plankton populations may have plummeted by 90% since baseline 1940 levels. Just as insects are crucial as the basis of terrestrial ecosystems, plankton are the base of aquatic and marine food chains. As reported by Scotland’s Sunday Post, the reasons include chemical pollution in the ocean from plastics, synthetic fertilizer runoff, and pharmaceuticals. Beyond Pesticides adds that intensive use of synthetic pesticides also contributes to inhospitable conditions for the variety of plankton in our oceans. The researchers warn, “An environmental catastrophe is unfolding. We believe humanity could adapt to global warming and extreme weather changes. It is our view that humanity will not survive the extinction of most marine plants and animals.” The GOES website asserts, “The story that appeared on the front page of the Sunday Post was based on research and reports from www.GoesFoundation.com. We have just completed the largest Citizen Science project to map microplastic as well plankton productivity across the equatorial Atlantic. The results were so bad, we released an […]

(Beyond Pesticides, July 5, 2022)  Plastics are a huge environmental problem, yet organic production and handling continue to exacerbate the problem instead of solving it. There are opportunities for change with different mulching systems, intercropping, and packaging materials. It is time to ensure organic’s commitment to addressing the existential crises associated with a petroleum-based economy and lead the way in combatting the climate crisis by ending plastic use in agricultural production and food packaging. Tell the National Organic Standards Board (NOSB) it must lead in phasing out plastic at all stages of production and handling. Plastic production and use aggravate the climate emergency via the production and use of plastics. Researchers have found, “The U.S. plastics industry is responsible for at least 232 million tons of CO2 gas emissions per year. This amount is equivalent to the average emissions from 116 average-sized (500-megawatt) coal-fired power plants.” Plastic is intentionally added to organic farms in the form of mulch, netting, tree guards, plant containers, irrigation tubing, feed bags, and many other items. The largest use, and the one that has received attention by the National Organic Standards Board (NOSB) is plastic sheet mulch. The Organic Foods Production Act (OFPA), in recognition […]

(Beyond Pesticides, June 3, 2022) It is hardly news that plastics are a huge environmental problem, but three features of the plastic saturation of our planet are not well or widely recognized. One is the exacerbation of the climate emergency via emissions from the feedstocks for, and production and use of, plastics. Another is that proffered in a late 2021 report by the Food and Agriculture Organization of the United Nations: “the land we use to grow our food is contaminated with even larger quantities of plastic pollutants” than the well-publicized amount of plastics in our oceans. The third is the little-known issue of the plastic coating of some synthetic pesticides and fertilizers, as investigated by a recent report from the Center for International Environmental Law (CIEL). Beyond Pesticides has written about the “contributions” of plastics to the climate crisis, as well as issues related to uses of plastics in organic agriculture and the scourge of chemically intensive farming. An enormous amount of plastic in thousands of forms is produced globally each year. Toxic plastic pollution is now found, as The Guardian puts it, “from the summit of Mount Everest to the deepest oceans.” A frequently cited and chilling metric is this: the total mass of plastics […]

(Beyond Pesticides, March 28, 2022) Last Chance This Spring To Tell the NOSB To Uphold Organic Integrity. Comments are due 11:59 pm EDT April 1 (No Fooling!) The National Organic Standards Board (NOSB) is receiving written comments from the public through April 1. April 1 is also the deadline for registering for the upcoming public comment webinar on April 19 and 21, which precedes the online meeting April 26-28—in which the NOSB deliberates on issues concerning how organic food is produced. Written comments must be submitted through Regulations.gov. As always, there are many important issues on the NOSB agenda this Spring. For a complete discussion, see Keeping Organic Strong (KOS) and the Spring 2022 issues page, where you can find Beyond Pesticides’ comments on all issues facing the NOSB at this meeting. In the spirit of “continuous improvement,” we urge you to submit comments (please feel free to use our comments on the KOS page or use language below) that contribute to an increasingly improved organic production system. Here are some high priority issues for us: The NOSB must insist that the National Organic Program (NOP), which is part of the U.S. Department of Agriculture (USDA) follow through with NOSB recommendations. […]

(Beyond Pesticides, March 14, 2022) The National Organic Standards Board (NOSB) is receiving written comments from the public through April 1. This precedes the upcoming public hearing on April 19 and 21—concerning how organic food is produced. Written comments must be submitted through Regulations.gov. For details on the all the issues of importance to organic integrity, please see Beyond Pesticides’ Keeping Organic Strong webpage. The NOSB is responsible for guiding the U.S. Department of Agriculture (USDA) in its administration of the Organic Foods Production Act (OFPA), including the materials allowed to be used in organic production and handling. The role of the NOSB is especially important as we depend on organic production to protect our ecosystem, mitigate climate change, and enhance our health The NOSB plays an important role in bringing the views of organic producers and consumers to bear on USDA, which is not always in sync with organic principles. There are many important issues on the NOSB agenda this Spring. For a complete discussion, see Keeping Organic Strong and the Spring 2022 issues page. Here are some high priority issues for us: Cetylpyridinium chloride (CPC) is a quaternary ammonium compound (quat or QAC) that is being petitioned for […]

(Beyond Pesticides, January 21, 2022) The bottom-line conclusion of a recent study is that global chemical pollution has now exceeded a safe limit for humanity. As reported by The Guardian, “The cocktail of chemical pollution that pervades the planet now threatens the stability of global ecosystems upon which humanity depends.” Published in Environmental Science & Technology, the research paper asserts that the creation and deployment (into the materials stream and environment) of so many “novel entities” (synthetic chemicals) is happening at a pace that eclipses human ability to assess and monitor them. The study team calls this exceedance of the “planetary boundary” of such chemical pollution “the point at which human-made changes to the Earth push it outside the stable environment of the last 10,000 years.” According to Beyond Pesticides, which covers pesticide (and other kinds of) chemical pollution, these results underscore a grim twin reality to the human-caused climate emergency, and should be a dire warning on the state of our shared environment and a time for systemic movement to eliminate fossil fuel-based pesticides and fertilizers. Hailing from Sweden, the United Kingdom, Canada, Denmark, and Switzerland, members of the research team define “novel entities” as those compounds and materials […]

(Beyond Pesticides, September 27, 2021) The National Organic Standards Board (NOSB) is receiving written comments from the public through September 30. This precedes the upcoming public comment webinar on October 13-14 and online meeting October 19-21—in which the NOSB deliberates on issues concerning how organic food is produced. Written comments must be submitted through Regulations.gov. As always, there are many important issues on the NOSB agenda this Fall. For a complete discussion, see Keeping Organic Strong (KOS) and the Fall 2021 issues page. In the spirit of “continuous improvement,” we urge you to submit comments (please feel free to use our comments on the KOS page) that contribute to an increasingly improved organic production system. The Organic Foods Production Act (OFPA) requires that all synthetic materials used in organic production be approved by the NOSB, included on the National List, and reassessed every five years. Among the issues up for consideration at this meeting is a material that the National Organic Program (NOP) has taken off the NOSB’s sunset agenda for several years—sodium nitrate. There are also issues affecting organic integrity that need to be addressed—systemic fraud and plastic—as well as decisions about other materials that are described on the […]

(Beyond Pesticides, July 08, 2021) A Portland State University (PSU) study finds oysters of varying distances from wastewater discharge pipes along the Oregon and Washington state coast contain low levels of chemical contaminants. Although wastewater treatment facilities clean water draining from sinks and toilets, the process does not adequately remove all contaminants. The process can leave behind pharmaceutical drugs and personal care products (e. g., shampoos, make-up, deodorant) residues in treated water. PSU has already found that pesticides from the forestry industry threaten clams, mussels, oysters (bivalves) along the Oregon coast. Marine ecosystem pollution is difficult to track and measure, and pesticide regulations can invoke variations in water quality requirements through discrepancies in buffer zones and application concentrations. The combined presence of pesticides, medicine, and personal care products in aquatic environments has direct implications for species and ecosystem health and indirect consequences for human well-being. Therefore, studies like this can help government and health officials develop strategies to reduce the number of chemicals entering aquatic ecosystems, with researchers noting officials can “better understand whether contaminant exposure affects oyster condition.” Researchers wanted to evaluate how proximity to wastewater facilities affects variations in aquatic pollution. Thus, scientists transplanted one-week-old Pacific oysters along the Oregon and […]

(Beyond Pesticides, April 1, 2021) A legacy of toxic pesticide use in agriculture is showing up as residues on organic farms, emphasizing the threat of a history of weak regulatory standards that has left farmland poisoned and the urgent need to transition to organic. A study, published in Environmental Science & Technology, documents the findings of pesticide residues on organic farmland and shows a decrease in residues after transition, with lingering effects for decades.  Some banned pesticides like organochlorines (e.g., DDT and chlordecone) are stable as research demonstrates these chemicals can bind to and linger in the dirt for years to decades. However, other current-use pesticides also pose a soil contamination risk due to drift, runoff, and leaching.  Widespread, increasing pesticide use in genetically engineered crops has implications for contamination of natural resources, including soils. Since pesticide residues can kill off beneficial soil life, impacting soil health and function, agricultural production may decline. Past studies examining pesticide residues rarely investigate residue’s presence in the soil where the chemical has never been used, like organic systems. Therefore, studies like these highlight the need to examine the effect potential pesticide contamination has on soil health, especially in organic where reliance on biological soil […]

(Beyond Pesticides, March 22, 2021) The National Organic Standards Board (NOSB) is receiving written comments from the public through April 5. This precedes the upcoming public hearing on April 20 and 22—concerning how organic food is produced. Also, by April 5, sign up to speak (3 minutes) at the virtual NOSB hearing. Written comments must be submitted through Regulations.gov. As always, there are many important issues on the NOSB agenda this Spring. For a complete discussion, see Keeping Organic Strong and the Spring 2021 issues page. The National Organic Standards Board (NOSB) is considering a petition to allow the antibiotic kasugamycin to be used in organic apple and pear production. Earlier NOSB members struggled long and hard to erase the stigma of antibiotic use in organic fruit production—something that was left over from the transition of so many chemical-intensive fruit orchards after the Alar “scare” in which apple and apple products were contaminated with the cancer-causing plant growth regulator daminozide. Do we now want to step on that treadmill again? The reasons for rejecting the kasugamycin petition are the same as the reasons for eliminating the antibiotics streptomycin and tetracycline in crop production. Now that we have learned what a pandemic […]

(Beyond Pesticides, March 11, 2021) A Portland State University (PSU) study finds that pesticides from the forestry industry threaten clams, mussels, oysters (bivalves) along the Oregon state coast. Bivalves are excellent indicator species, signaling environmental contamination through their sedimentary, filter-feeding diet. However, continuous pesticide inputs—from various forestry management regimes—into watersheds along Oregon’s coastal zone endanger these species in downstream rivers and estuaries (river mouths). Although research demonstrates many forestry practices (e.g.., road building, planting, clearcutting, thinning) have cumulative effects on the ecosystem, there is a lack of studies addressing the overall impact of multiple chemical mixtures and application on watersheds and subsequent aquatic transport. Like agriculture, conventional forest management across the U.S. depends on the use of toxic pesticides to control pest populations. However, pesticide residues from application drift, runoff, and contamination continuously jeopardize the health and fitness of various non-target species, including humans. Marine ecosystem pollution is difficult to track and measure, and forestry pesticide regulations can invoke variations in water quality requirements through discrepancies in buffer zones and application concentrations. Therefore, studies like this can help guide future forest management practices to reduce the number of chemicals entering aquatic ecosystems. Researchers in the study note, “These findings highlight the need to […]

(Beyond Pesticides, February 11, 2021) California sea lions (Zalophus californianus) are experiencing high rates of urogenital carcinoma (UGC) cancer incidences from the combined effect of toxic “legacy” pesticides like DDT and the viral infection Otarine herpesvirus-1 (OtHV1), according to a new study published in Frontiers in Marine Science. Previous research documents the role herpesvirus infection, genotype, and organochlorine pesticides play in sea lion cancer development. However, synergism (collaboration) between viral infection and toxic chemical exposure increases cancer development odds. Pollution of the oceans with toxic chemicals lacks adequate regulation, is widespread and only getting worse. More than 80 percent of ocean pollution comes from land-based, anthropological activities. A recent study published in Annals of Public Health finds toxic chemicals from pesticides, heavy metals, plastics, and other sources readily contaminate the ocean, especially near coastal regions where chemical inputs occur in higher concentrations. Globally, pollution has major disease implications, causing the deaths of over nine million people annually. Therefore, it is essential to understand the co-effects of ocean pollution and diseases to protect human health. Authors of the study state, “This study has implications for human health, as virally associated cancer occurs in humans, and likelihood of cancer development could similarly be increased by exposure to environmental […]