(Beyond Pesticides, September 6, 2012) A review of the scientific literature on the health benefits of organic food versus its chemical-intensive counterpart by Stanford University researchers finds that there is a lack of strong evidence that organic foods contain more nutrients than conventional foods; however, the study finds that consumption of organic foods reduces exposure to pesticide residues and antibiotic-resistant bacteria. The review sparked headlines nationwide questioning the value of purchasing expensive organic food, despite its findings that consumers are exposed to higher levels of pesticides from conventionally grown food. In reaching its conclusions, the study authors chose to discount pesticide hazards by citing the lack of clinical findings and ignoring epidemiologic data on the effects of pesticide exposure. The review, in looking exclusively at the limited clinical data on the benefits of organic food and the hazards of pesticide residues on food, ignored data on the broader benefits of organic practices that protect farmers and farmerworkers, air and water quality, wildlife and biodiversity. The review, Are Organic Foods Safer or Healthier Than Conventional Alternatives?: A Systematic Review, was published in Annals of Internal Medicine. Researchers looked at 240 studies from around the world comparing nutritional value and levels of […]

(Beyond Pesticides, August 31, 2012) The U.S. Department of Agriculture (USDA) has invited the public to submit comments concerning proposed changes to organic standards prior to the National Organic Standards Board’s (NOSB) fall meeting on October 15-18, 2012 in Providence, RI. The proposals will be open for public input until 11:59pm Monday, September 24, 2012. The documents on these issues can be found on the NOSB website along with further information on the meeting, as well as where and how to register for in-person comments or to submit written comments. See Beyond Pesticides’ Fall 2012 Keeping Organic Strong webpage for more information on the upcoming issues and how to submit comments. We will be updating this webpage with our perspectives on the issues, so be sure to check back as new information is added. Public participation is vital to the development of organic standards, as we are all stakeholders in ensuring a safe and sustainable food supply. The public comment process represents the best opportunity for consumers, as well as farmers and processors, to have a voice as these standards are debated and adopted by the NOSB. To read all of the recommendations from the various NOSB subcommittees, go to […]

(Beyond Pesticides, August 20, 2012) Given the number of West Nile virus (WNv) cases, including 26 deaths, it is important to focus attention on mosquito management methods that are the most effective and do not introduce additional short- and long-term public health hazards with the use of toxic pesticides, public health advocates say. It is understandable that local, state, and federal officials want to act decisively, but that does not mean that the widespread use of hazardous pesticides is the best course of action, according to Beyond Pesticides, a national information and advocacy organization on pesticides and alternatives based in Washington, DC. According to Beyond Pesticides’ executive director, Jay Feldman, “Communities that are most successful and smart about mosquito control engage in aggressive efforts to reduce and eliminate mosquito breeding areas in standing water around homes and buildings and throughout the community.” Mosquito breeding can take place in stagnant water, from very small to larger pools —bottle caps, discarded automobile tires, planters, containers, rain gutters, drains, or under piles of leaves. The widespread spraying of toxic pesticides (typically chemicals known as synthetic pyrethroids, organophosphates, or other nervous system poisons) does not provide a long-term sustainable solution to mosquito control. “It […]

(Beyond Pesticides, August 6, 2012) The Minnesota Supreme Court reversed a ruling that gave organic farmers clear redress and decided that pesticide drift from one farm to another is not trespass, but instead must, in litigation, be found to be negligence or a nuisance. The ruling, while still giving farmers a legal channel to sue on pesticide drift, creates a higher standard for organic farmers to seek relief if their crops are damaged by pesticide drift. The ruling overturns a decision last summer by the state Court of Appeals that said pesticide drifting from its intended farm onto an adjacent organic farm could be considered a trespassing violation. In reversing a 2011 appeals court ruling, the Supreme Court said Minnesota does not recognize trespassing by “particulate matter.” The high court said the earlier appeals court ruling that found otherwise went “beyond our precedent.” The case is that of organic farmers Oluf and Debra Johnson, who sued the Paynesville Farmers Union Cooperative Oil Company in 2009. The Johnsons alleged that the co-op repeatedly sprayed pesticides that drifted onto their fields, preventing them from selling their crops as organic. The Johnsons transitioned their farm to organic in the 1990s to take advantage […]

(Beyond Pesticides, August 3, 2012) Pesticide manufactures don’t want you to know what’s in your food. According to filings released Tuesday through the office of California’s Secretary of State, chemical company lobby groups have so far spent $750,000 in efforts to block the passage of California’s Prop 37, which would require mandatory labeling on genetically engineered (GE) foods. Opponents of the proposition raised over one million dollars this year for the “Coalition Against the Deceptive Food Labeling Scheme.” Members of this coalition include the ”˜big 6’ chemical companies Monsanto, Bayer, Syngenta, Dow, DuPont, and BASF, which have spent $375,000 alone through their exclusive lobbying group Council for Biotechnology Information. Overlapping ”˜big 6’ membership, the Grocery Manufacturer’s Association (GMA), which also includes the corporations Pepsico Inc., The Coca-Cola Company, and Kelloggs, recently stated in a speech at the American Soybean Association that defeating the California initiative is “the single highest-priority of the GMA this year,” according to a story in The Huffington Post. GMA has also spent $375,000 this year lobbying against Prop 37. “The Big Six chemical & seed companies are working diligently to monopolize the food system at the expense of consumers, farmers and smaller seed companies,” said Philip […]

(Beyond Pesticides, July 17th, 2012) On July 8, The New York Times ran an article indicting the organic food industry and the U.S. Department of Agriculgture (USDA) for their involvement in advancing a number of standards, practices, and decisions allowed under the organic label. The Times piece, “Has ”˜Organic’ Been Oversized?,” written by Stephanie Strom and featuring organic food industry critic and chief executive officer of Eden Foods, Michael Potter, concentrated on the outsized role large corporations have assumed economically through organic market share, and politically through the decisions of the National Organic Standards Board (NOSB). While the article reinforces organic advocates’ ongoing call for public vigilance, there is general agreement that organic offers consumers the safest place to spend their food dollars, the best protection for the environment and those who farm, and the highest degree of public input into the standard setting process. Beyond Pesticides’ Executive Director Jay Feldman, current NOSB member holding an environmentalist seat, wrote a response published in the Times article. Mr. Feldman said, “The article noted the involvement of big agriculture and food companies in establishing organic standards, as well as in several controversial decisions. But that discussion only diverts public attention from the […]

(Beyond Pesticides, July 12, 2012) The Council of the District of Columbia passed a pesticide reform act Tuesday strengthening pesticide restrictions in our nation’s capital. To ensure the rules are enacted, Beyond Pesticides is calling on supporters to take action and urge D.C. Mayor Vincent C. Gray to sign the legislation into law. The Pesticide Education and Amendment Control Act of 2012, introduced by Chairwoman Mary Cheh of the Environment, Transportation and Public Works Committee, is a step forward in the fight to keep schools and other public spaces free from unnecessary chemical applications. The bill protects children and their parents by restricting the application of pesticides at schools and day care centers, on public property, and near waterways. It also establishes publicly available courses on pesticides at the University of the District of Columbia. The passage of this Act adds to the growing movement across the country calling for increased restrictions on the use of dangerous chemicals in the public sphere. Beyond Pesticides has worked with localities throughout the U.S. in an effort to promote organic land care systems and restrict the hazardous use of chemicals. Recently, Ohio’s Cuyoga County successfully banned a majority of toxic pesticide uses on […]

(Beyond Pesticides, July 5, 2012) After a 2006 cancellation of uses due to unreasonable risks to farmworker health and the environment, and a 6-year phase out scheduled to conclude this September, the U.S. Environmental Protection Agency (EPA) is conducting a risk-benefit analysis to make a determination whether to keep in place or amend the cancellation order for the organophosphate azinphos-methyl (AZM), citing new information on the economic costs of using alternatives. In 2001, EPA found that insecticides azinphos-methyl (AZM) posed unacceptable risks to farmworkers and announced that 28 crop uses were being canceled, seven crop uses were to be phased-out over four years, and eight crop uses were to be allowed to continue under a “time-limited” registration for another four years. Farmworker advocates challenged that decision in federal court citing that EPA failed to take into account the costs of poisoning workers, exposing children, and polluting rivers and streams. A settlement agreement effectively stayed the legal challenge pending EPA’s reconsideration of the “time limited” uses of AZM. In November 2006, EPA decided that AZM poses unreasonable adverse effects and issued a final decision to cancel AZM, but allowed continued use on some fruit crops (apples, cherries, pears) for six more […]

(Beyond Pesticides, June 27, 2012) One county in New Jersey is getting serious about combating mosquitoes this season. Instead of relying on pesticide spraying, which has been shown to not be effective, the Cape May County Department of Mosquito Control is employing 10,000 tiny shrimp-like crustaceans that will eat their way through mosquito larvae in the county’s swamps, roadside ditches and small pools. The latest weapon in the battle against mosquitoes is barely visible. The crustaceans, known as copepods, are cousins to crayfish and water fleas, and do not get much bigger than two millimeters. They are voracious predators of mosquito larvae. New Jersey recently delivered 10,000 of the tiny shrimp-like crustaceans to Cape May County. They are already being used to fight mosquitoes in Bergen, Passaic, and Morris counties. Ocean County is next on the delivery list and six other counties will follow. “The days of driving a truck down the street and spraying pesticides are long gone. These copepods can pick up where fish leave off,” according to Administrator Robert Kent, of the state Office of Mosquito Control. Natural Predators as a Solution for Mosquito Control New Jersey has used mosquitofish, fathead minnows, killifish, bluegill and other fish […]

(Beyond Pesticides, June 22, 2012) In May, the U.S. Department of Agriculture’s National Organic Standards Board (NOSB) met to decide on a range of issues concerning allowable materials and practices in certified organic farming. The recommendations adopted by the board have been sent on to USDA’s National Organic Program (NOP) for incorporation into federal regulations. A webcast of the entire four day meeting can be viewed here. Additionally, NOP has provided a short summary of the meeting in their quarterly newsletter. On our Keeping Organic Strong action page, you will find summaries of the significant actions taken by the board at the meeting along with supporting documentation. Each issue is discussed separately, incorporating Beyond Pesticides’ positions on what the outcomes signify for the future of the organic movement. This was the first meeting to be chaired by the newly-elected NOSB chairman Barry Flamm, who holds an Environmentalist position on the Board. This was also the first meeting for the five newest NOSB members, who were appointed at the Fall 2011 meeting: Harold V. Austin, IV, Director of Orchard Administration for Zirkle Fruit Company (Handler position); Carmela Beck, National Organic Program Supervisor and Organic Certification Grower Liaison for Driscoll’s, an organic […]

(Beyond Pesticides, June 8, 2012) The U.S. Department of Agriculture’s (USDA) National Organic Program (NOP) has published a final rule in the Federal Register officially codifying into federal regulations changes to organic standards that were recommended by the National Organic Standards Board (NOSB) over the past year and a half. The changes to the National List of Allowed and Prohibited Substances (National List) include the renewal of a number of substances already on the list, the removal of two substances, and specific changes to several others. Among the more notable changes to the organic standards made by the publication of this final rule is a hard fought victory for organic hops growers in the form of a new requirement that, beginning the first day of 2013, all hops used in organic beer production must be produced organically. Due to the “commercial availability” clause in the organic law, beer bearing the organic seal had previously been allowed to contain conventionally produced hops due to a perception that hops produced organically were not available in the necessary quantities. However, the American Organic Hop Grower Association petitioned the NOSB to remove this allowance on the basis that this would create increased demand for […]

(Beyond Pesticides, May 11, 2012) The Canadian General Standards Board (CGSB) has released the final version of the Canadian Organic Aquaculture Standard, a non-binding system for certifying farmed fish outside of official Canadian organic standards. The final standard is a revised form of a draft standard first proposed in 2010, which was subject to severe criticism from environmental advocates. The standard has been developed independently of Canadian organic standards for agriculture and is not currently included in official government regulations regarding organic agriculture. The release comes less than two weeks before the U.S. National Organic Standards Board (NOSB) will meet to discuss, among other topics, the ongoing process of developing a standard for organic aquaculture in the United States. The new standard was developed by under the auspices of the Canadian National Standards Board and is purely voluntary. In Canada, as in the U.S., fish are are explicitly excluded from federal organic regulations. This means that there can be no official, government-approved organic fish in either country currently. However, this also means that there is nothing stopping private entities from creating their own standard for certifying fish as “organic” according to whatever definition they choose. The fish can then be […]

(Beyond Pesticides, May 1, 2012) Add “Creates American Jobs” to your list of reasons to buy organic. According to the Organic Trade Association (OTA), producing U.S. foods organically creates thousands more jobs than if that food were produced using dhemucal-intensive agricultural methods. The OTA report, “2010 Impacts of the U.S. Organic Foods Industry on the U.S. Economy,” shows the organic food industry generated more than 500,000 American jobs in 2010, and builds on data revealing the overall U.S. organic market in 2011 surpassed $31 billion for the first time. Beyond Pesticides continues to advocate through its Eating with a Conscience website for consumers to choose organic because of the environmental and health benefits to consumers, workers, and rural families. “This report sends a strong message that doing what’s good for the environment and what’s good for industry economics are not mutually exclusive,” said U.S. Representative Sam Farr (D-CA). “The organic food processing industry is creating jobs, stimulating our economy, and delivering the products that consumers increasingly demand. This report is only the latest testament on why supporting organic is a no-brainer.” The report shows that for every $1 billion in retail sales of organic products, 21,000 more jobs were created […]

(Beyond Pesticides, April 20, 2012) The public comment period on proposals from the National Organic Standards Board (NOSB) regarding updates to standards governing organic food and farming remain open until then end of Thursday May 3, 2012. Beyond Pesticides has updated our Keeping Organic Strong web page with information on a number of issues that the board will consider at its meeting in Albuquerque, NM May 22-25, 2012. We have included links to the NOSB proposals which will be voted on and provided our perspective on these issues. We urge you to take a moment to voice your opinion on these proposals. You are welcome to use our suggestions to formulate your comments on each issue or to make them entirely original. Targeted comments on specific issues will be more effective than general comments regarding organic food as a whole. Public participation is vital to the development of organic standards, as we are all stakeholders in ensuring a safe and sustainable food supply. The public comment process represents the best opportunity for consumers, as well as farmers and processors, to have a voice as these standards are debated and adopted by the NOSB. Many of the proposed recommendations are available […]

(Beyond Pesticides, April 17, 2012) Last week, Ohio’s Cuyahoga County Council voted to limit the use of chemical insecticides, weed killers and other pesticides on county property. According to the Cleveland Plain Dealer, the restrictions will apply to the county’s 66 buildings, their lawns and the wide swaths of open space at Whiskey Island and the Cuyahoga County Airport. In describing the ordinance Councilman Julian Rogers said, “[County pest managers] have to focus on using techniques that will specifically target the pests they’re looking to eliminate and will have the least amount of impact to other organisms, including humans.” Cuyahoga County is Ohio’s most populous county. “This is a watershed ordinance, certainly for the state of Ohio,” said Barry Zucker, executive director of Beyond Pesticides Ohio and long-time advocate for this type of county-wide ordinance. “This is a terrific achievement and a tremendous model for other communities in Ohio and the rest of the nation.” People in the county have long recognized the dangers posed by pesticides and the availability of viable alternatives. Under the leadership of Beyond Pesticides Ohio, the town of Cleveland Heights became the first municipality in the nation to legislatively prohibit the application of lawn chemicals […]

(Beyond Pesticides, April 10, 2012) The U.S. Department of Agriculture (USDA) has opened the public comment period on proposals from the National Organic Standards Board (NOSB) prior to the board’s spring meeting on May 22-25, 2012 in Albuquerque, NM. The proposals will be open for public input until 11:59pm Thursday, May 3, 2012. The documents on these issues can be found on the NOSB website along with further information on the meeting as well as where and how to register for in-person comments or to submit written comments. See Beyond Pesticides’ Keeping Organic Strong webpage for more information on the upcoming issues and how to submit comments. We will be updating this webpage with our perspectives on the issues, so be sure to check back as new information is added. Public participation is vital to the development of organic standards, as we are all stakeholders in ensuring a safe and sustainable food supply. The public comment process represents the best opportunity for consumers, as well as farmers and processors, to have a voice as these standards are debated and adopted by the NOSB. To read all of the recommendations from the various NOSB committees, go to this page and select […]

(Beyond Pesticides, April 6, 2012) A number of communities on Cape Cod, Massachusetts have begun to adopt or explore organic turf management practices for municipal parks and athletic fields. The towns of Wellfleet, Eastham, Barnstable, Brewster, Orleans, Chatham, and Harwich have all made moves toward adopting policies or informal practices that seek to limit the application of toxic pesticides on town-owned property and opt instead for organic methods of pest management. Furthest along in the effort is Wellfleet, which last month officially adopted the Cape’s first codified organic turf management policy. The policy bans all pesticides and chemical fertilizers on town parks, playgrounds, and athletic fields, while allowing for some exceptions such as rodent bait traps, according to the Cape Cod Times. Wellfleet’s Board of Selectmen, which unanimously adopted the policy on March 13th, were concerned about the possibility of lawn chemicals leading to environmental contamination and presenting serious risks to people and wildlife. Eastham, just to the south of Wellfleet, is working on passing its own bylaw outlining a set of organic turf management practices to restrict pesticides throughout the town. The town of Barnstable has also begun to explore how it might go about implementing an organic turf […]

(Beyond Pesticides, March 9, 2012) With Members of Congress attempting to gut pesticide protections from the Clean Water Act and state legislators threatening to repeal Connecticut’s historic pesticide ban on school grounds, environmentalists from the Northeast and beyond are joining with researchers, authors, beekeepers, organic business leaders, elected officials, and others to discuss strategies for protecting health and the environment. Healthy Communities: the 30th National Pesticide Forum will take place March 30-31 at Yale University in New Haven, CT. Register online. Fees start at $35 ($15 for students) and include all sessions, conference materials, and organic food and drink. A limited number of partial scholarships are available, contact Beyond Pesticides for details. Conference Highlights: Pesticide-Free Lawns and Landscapes With the Connecticut General Assembly’s considering legislation that would repeal the state’s ban on toxic pesticide use on school grounds by replacing it with a weak “integrated pest management” (IPM) system, this issue will be a central theme at the conference. Speakers on this topic include: Warren Porter, PhD, professor of Zoology and Environmental Toxicology at the University of Wisconsin at Madison with expertise in lawn chemicals, especially low doses and mixtures; Chip Osborne, national organic turf expert and president of Osborne […]

(Beyond Pesticides, March 8, 2012) Researchers at Montana State University-Bozeman (MSU) have discovered a bacterium that could control a variety of plant diseases caused by funghi, bacteria and viruses, and are working with Certis USA, a global biological pesticide company, to develop and commercialize it by early 2013. The product will be based on Bacillus mycoides isolate J, (BmJ), which itself is a naturally occurring, nonpathogenic bacterium that triggers a plant’s immune response to pathogenic funghi, bacteria and viruses resulting in systemic acquired resistance to diseases. BmJ belongs to the Bacillus cereus complex, which also includes Bacillus Thuringiensis (Bt), a soil bacterium that is used as biological pesticide by organic farmers, but also widely incorporated into some genetically engineered crops. MSU scientist Barry Jacobsen, Ph.D. first discovered the bacterium in 1994 when a field of sugar beet crops in Sidney, MT had been devastated and nearly wiped out due to the Cercospora leaf spot. Area farmers were spending millions of dollars on aerial applications of fungicides to fight the disease, but were losing the battle due to resistance. Dr. Jacobsen and his team of researchers looked to the few surviving plants to find out what enabled them to ward off […]

(Beyond Pesticides, March 2, 2012) A U.S. District Court Judge on February 24 dismissed the case of Organic Seed Growers and Trade Association et al v. Monsanto and organic farmers, seed growers, and agricultural organizations vowed to fight on. The plaintiffs filed this lawsuit to shield farmers from being sued for patent infringement by Monsanto should they become contaminated by drift of the company’s genetically engineered seed, a legal strategy Monsanto has been pursuing for years. The case, Organic Seed Growers & Trade Association, et al. v. Monsanto, challenges Monsanto’s patents on genetically modified seed. The suit was originally filed on behalf of 60 plaintiffs on March 29, 2011, with 23 new plaintiffs, including Beyond Pesticides joining on June 1. The 83 plaintiffs involved in the suit represent a combined membership in excess of 300,000 people. Daniel Ravicher, lead attorney for the 81 plaintiffs represented in the lawsuit, said, “While I have great respect for Judge [Naomi] Buchwald, her decision to deny farmers the right to seek legal protection from one of the world’s foremost patent bullies is gravely disappointing.” “Her belief,” added Mr. Ravicher, “that farmers are acting unreasonably when they stop growing certain crops to avoid being sued […]

(Beyond Pesticides, February 24, 2012) On Wednesday, February 22, the Connecticut General Assembly’s Planning and Development Committee held a hearing to consider a bill that would repeal the state’s ban on toxic pesticide use on school grounds by allowing their use as part of a so-called “integrated pest management” (IPM) system. If you live in Connecticut, you can take action to fight this bill and preserve the health of school children. Current state law, adopted in 2005 and amended in 2007 and 2009 to cover facilities from day care centers up through grade 8, prohibits pesticides on playgrounds and playing fields at schools (except under emergency situations), allowing instead for non-toxic pest and fertility management. The bill currently under consideration, HB 5155, would repeal the ban, making pesticide use allowable as part of an IPM program as defined by any number of a range of bureaucratic offices. Although IPM can be a helpful tool in the transition from a pesticide-intensive to a non-toxic management system, it makes no sense to weaken an already strong standard aimed at protecting the health of children. The effort to adopt such a system through passage of HB 5155 is being led by public works […]

(Beyond Pesticides, February 23, 2012) A new study finds organic farming practices in strawberry production result in much greater pollination success than chemical-intensive methods. Researchers also determined that this effect was apparent within just two to four years of conversion to organic, suggesting that there is not a significant lag time before pollination benefits are seen after adopting organic farming practices. The study, led by Georg Andersson of Lund University in Sweden, adds to a growing body of research that highlights the necessity of switching to organic agriculture. Pollination of insect pollinated crops is correlated with pollinator abundance and diversity. Since organic farming has the potential to mitigate negative effects of agricultural intensification on biodiversity, it may also benefit crop pollination, but direct evidence of this has so far been lacking. Researchers speculate that this effect may be due to an increase in insect pollinator abundance and/or diversity. The researchers evaluated the effect of organic farming on pollination of strawberry plants focusing on whether (1) pollination success was higher on organic farms compared to conventional farms, and (2) there was a time lag from conversion to organic farming until an effect was manifested. The results “suggest that organic farming could […]

(Beyond Pesticides, February 15, 2012) California mosquito control agencies are charging that new NPDES permitting regulations would eliminate West Nile virus fogging and jeopardize public health. In response, the state of California has proposed to scale-back pesticide regulations, easing rules on fumigating adult mosquitoes. This is in spite of the high risk for further degradation of already contaminated surface waters in the state, and contrary to the stipulations and protections set out in the Clean Water Act. The current federal National Pollutant Discharge Elimination System (NPDES) permit, which recently went into effect after much resistance from the pesticide and agriculture industry and intensive lobbying efforts in Congress, does not authorize the discharge of biological and residual pesticides or their degradation by-products to waters of the U.S. that are impaired by the same pesticide active ingredients or any pesticide in the same chemical family. ”˜Impaired waters’ are polluted waters, i.e. those waters not meeting water quality standards pursuant to section 303(d) of the Clean Water Act (CWA). The NPDES permit is authorized under the CWA to require pesticide applicators to apply for permits before applying pesticides on or near surface waters. This process involves keeping records of pesticides used and monitoring […]