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FDA Stops Testing for Glyphosate as New Report Finds High Levels Are Found in Food

Friday, November 18th, 2016

(Beyond Pesticides, November 18, 2016)  The Food and Drug Administration (FDA) has suspended testing for glyphosate residues in food, according to a  statement made to the  Huffington Post. The suspension was announced as a  new report  was released from  Food Democracy Now!  and the Detox Project, which has exposed dangerous levels of glyphosate contamination in popular U.S. foods. Glyphosate has been  found to cause changes to DNA functioning, resulting in chronic disease, and has been  classified as a probable carcinogen  by the International Agency for Research on Cancer. In February 2016, FDA  announced  that it would start testing for glyphosate in food, following  sharp criticism  from the U.S. Government Accountability Office (GAO) for not using statistically valid methods consistent with Office of Management and Budget (OMB) standards to collect information on the incidence and level of pesticide residues. Now, the agency has suspended testing amid difficulties establishing a standard methodology to use across the agency’s multiple U.S. laboratories, according to  Huffington Post. It was also reported that there have been problems with the equipment, with some labs needing more sensitive instruments.  FDA spokeswoman Megan McSeveney confirmed the testing suspension to the  Huffington Post,  and said the agency is not sure […]

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EPA Proposes to Expand Pesticide Uses in Failed GE Crops, Public Comments Needed

Friday, November 4th, 2016

(Beyond Pesticides, November 4, 2016) After withdrawing in January its registration approval for the toxic herbicide mixture Enlist Duo, for use in genetically engineered (GE) crops, the Environmental Protection Agency (EPA)  announced  this week that it is not only reapproving  the chemical combination, but it is proposing to expand the number of crops and states in which it can be used. The expanded registration will allow the use of Enlist Duo on GE cotton and extend use to GE corn, soybean, and cotton from 15 states to 34 states. This follows an EPA review triggered by manufacturer claims that Enlist Duo ingredients have synergistic effects, which EPA had not evaluated. According to EPA, its latest review of the data found no synergistic effects. Ironically, this EPA-proposed expansion of pesticide use in GE crops across the U.S. comes on the heels of a front page Sunday New York Times exposé  that concludes “genetically engineered crops fail to increase yields and reduce pesticide use,” despite continuing claims to the contrary. Developed by Dow AgroSciences (Dow), Enlist Duo is an herbicide that incorporates a mix of glyphosate and a new formulation of 2,4-D, intended for use on GE Enlist-Duo-tolerant corn and soybean crops. […]

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Study Reveals Extent of Pesticide Contamination in Medical Marijuana

Wednesday, November 2nd, 2016

(Beyond Pesticides, November 2, 2016) A California-based company, Steep Hill, revered as the global leader in cannabis testing and analytics, recently released a report on the prevalence of pesticide contamination in the medical cannabis supply chain in California. The results reveal that 84% of samples tested positive for pesticide residues, a number significantly higher than experts had previously expected, causing great cause for concern for California medical cannabis consumers. While the issue of illegal pesticide use in states with legalized recreational marijuana markets, such as Colorado, Oregon and Washington State, has become an area of concern for consumers and public health groups in recent years, this data is significant in that it looks specifically at the medical marijuana market and the impact pesticide-contaminated marijuana may have on medical marijuana consumers, who are often individuals suffering from chronic disease or illness. A law intended to address this issue, the Medical Marijuana Regulation and Safety Act, was passed in 2015, but its oversight provisions, which include mandatory testing, will not go into effect until 2018, leaving California consumers to fend for themselves when it comes to determining if their cannabis has been contaminated by pesticides. In its  analysis, Steep Hill found residue […]

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New Study Shows Reduction of Persistent Pollutants in Breast Milk, Though Concerns Remain

Thursday, October 20th, 2016

(Beyond Pesticides, October 20, 2016) Researchers at the University of Western Australia (UWA) and Murdoch University recently released a study whose findings show that levels of pesticides in breast milk have dropped significantly over the past forty years, though some major concerns remain. Published in the international journal Chemosphere, the research shows a 42-fold decrease in levels of pesticides detected in breast milk, and ties the reduction to government efforts to prohibit persistent organic pollutants (POPs) in Australia, which has lead to decreased exposure over time. Led by UWA’s internationally renowned human lactation researcher Emeritus Professor Peter Hartmann, Dr. Donna Geddes and Murdoch’s Associate Professor Robert Trengove, the study is a testament to the positive impact banning pesticides can have on the health of individuals, especially vulnerable populations like infants, but also shows that there is a long way to go before our bodies are void of any bioaccumulated toxic residues. Researchers often study breast milk because it can bioconcentrate, or accumulate, persistent organic pollutants (POPs). Multiple studies on breast milk have been performed throughout the years, many of them confirming the fact that common toxic chemicals, such as glyphosate and triclosan, build up in our bodies over time. Most […]

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Pesticide Restrictions in Wisconsin Fail to Protect Groundwater Adequately

Tuesday, October 18th, 2016

(Beyond Pesticides, October 18, 2016) A Wisconsin family is speaking out against groundwater contamination after their son fell ill two years ago, prompting them to test their well water. The test results found the water contaminated with fertilizers and pesticides, most notably the weed killer atrazine, which has been banned in their area for 20 years. Atrazine has been registered for use since 1958. Although many residential turf grass uses of the chemical have been eliminated voluntarily, homeowner uses do persist. The chemical has been linked to human health impacts such as childhood cancer, and rare birth defects, including gastroschisis, and choanal atresia. According to Minnpost, in the spring of 2014, Jacob, son of Doug and Dawn Reeves, fell mysteriously ill. His body became swollen and he developed an unusual rash. He was finally diagnosed with juvenile dermatomyositis, a rare inflammatory disease that affects the muscles, skin and blood vessels. The cause of the disease is unknown, so the Reeves family began their own hunt as to why Jacob became sick. When they received the test results from Wisconsin State Laboratory of Hygiene, it showed that their well contained atrazine at twice the state and federal drinking water health standard. […]

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Soil Biota Adversely Affected by Interaction of Inputs and Practices in Chemical-Intensive Agriculture

Friday, October 14th, 2016

(Beyond Pesticides, October 14, 2016) A recent study has shown that the interaction between pesticides, tillage and soil fertilization can have an effect on soil organisms. The study demonstrates that simple evaluations of pesticide exposure on single organisms does not give a complete picture of pesticide risk, and the authors of the study conclude that a more realistic risk assessment was needed to fully encompass the complex factors that can influence the effects of pesticides. The study, titled Pesticide Interactions with Tillage and N Source, Effects on fauna, microoganisms and selected ecosystem services, monitored soil biota during two cropping seasons of winter wheat. The researchers studied pesticide effects in both moldboard plowed soil and directly seeded (no-till) soil. Either mineral fertilizer or cattle slurry was applied to the soil, along with either a fungicide, an insecticide, or both. Following the application of pesticides in the spring, and again after the winter wheat harvest in September, researchers studied how the populations of earthworms, springtails, mites and microbial life were affected. Researchers observed a negative effect due to pesticide treatment on mites, and generally found that all taxonomic groups were affected negatively, especially following insecticide treatment. When looking at the effects of […]

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U.S. House Committee Wages War on Finding that Monsanto’s Glyphosate (Roundup) Causes Cancer

Tuesday, October 11th, 2016

(Beyond Pesticides, October 11, 2016) Last week, in a calculated attack on the International Agency for Research on Cancer’s (IARC), the U.S. House of Representatives’ Committee on Oversight and Government Reform summoned the National Institutes of Health (NIH) to answer questions about taxpayer contributions to the World Health Organization’s (WHO) cancer agency. From reports, it is easy to gather that the committee has problems with IARC scientists’ findings that glyphosate, among other things, is a probable  carcinogen. Led by Chairman Jason Chaffetz (R-UT), the hearing is  clearly aimed at  undermining IARC’s March 2015 listing of glyphosate as a probable carcinogen based on sufficient evidence of carcinogenicity  found in laboratory studies. Set to take place in private, limiting any opportunity for public oversight, the hearing will consist of NIH officials answering questions on the scientific processes and public funding from politically-charged committee investigators. If Rep. Chaffetz is persuasive in this rouse against science, he stands to put in jeopardy  a significant amount funding for IARC provided by NIH, a devastating outcome for individuals who value the importance of IARC’s work in the scientific community. Glyphosate, which is produced and sold as RoundupTM  by Monsanto, has been touted by industry and EPA […]

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United Nations Addresses the Alarming Rise of Antibiotic Resistance

Thursday, September 22nd, 2016

(Beyond Pesticides, September 22, 2016) Yesterday, the United Nations (UN) gathered to address the alarming rise of antibiotic resistance at a day-long meeting in New York. The UN General Assembly, made up of delegates from 193 countries, has only convened health-related meetings on three other issues: Ebola, HIV, and noncommunicable diseases. According to the World Health Organization, which collaborates with the UN on health-related priorities, “Antimicrobial resistance has become one of the biggest threats to global health, such as human development.” At this high-profile meeting, Heads of State and Heads of Delegations addressed the urgency of the situation and discussed multisectoral approaches to addressing antimicrobial resistance. This UN meeting elevated the discussion to a historic level and led to the approval of a declaration, but did not result in legally binding actions and failed to include language to eliminate excessive antibiotic use in animal agriculture. In an interview with Vox, Kevin Outterson, Professor of Law at Boston University, stated that “it has taken 15 years to get [antimicrobial resistance] back on the global agenda” since the UN last tried to take action in September 2001. Experts are warning that we may be entering or have already entered a post-antibiotic era […]

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EPA Proposes that Glyphosate (Roundup) Does Not Cause Cancer

Wednesday, September 21st, 2016

(Beyond Pesticides, September 21, 2016) The U.S. Environmental Protection Agency’s (EPA) Office of Pesticide Programs released last week  its Glyphosate Issue Paper in which the agency is proposing to classify glyphosate as “not likely to be carcinogenic to humans at doses relevant for human health risk assessment.” Glyphosate, the controversial active ingredient in Roundup, was classified in 2015 by the World Health Organization (WHO) as a “probable carcinogen” and numerous studies have associated the chemical with cancer and other human health issues. However, EPA’s proposed a classification that is contrary, not only to WHO’s, but also a position  it had previously held. The issue paper was released in preparation for the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) Scientific Advisory Panel (SAP) meeting, October 18-21, which convenes to review EPA’s evaluation of the carcinogenic potential of glyphosate. Glyphosate, produced by Monsanto, is one of the most popular weedkillers in the U.S., and the active ingredient in Roundup. Glyphosate is often promoted by industry as a “low toxicity” chemical and “safer” than other chemicals, yet has been shown to have  detrimental impacts  on humans and the environment. Given its widespread use on residential and agricultural sites, its toxicity is of increasing […]

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Study Finds Bee Colonies Die-off as the Number of Different Pesticide Exposures Increase

Tuesday, September 20th, 2016

(Beyond Pesticides, September 20, 2016) Honey bee colonies are declining as the total number of pesticide products they are exposed to increases, regardless of the amount of exposure, according to research published last week from scientists at the University of Maryland (UMD). The study aimed to look at honey bee colonies’ exposome, a term traditionally used in cancer research, defined as the measure of all exposures over an individual’s lifetime and how those exposures relate to health. In their investigation, researchers did not look at individual honey bees but instead treated the colony as a single super-organism, and based results on lifetime exposure to agricultural chemicals. The 91 honey bee colonies studied by researchers were exposed to a total of 93 different pesticide compounds throughout the course of their pollination season. Of these residues, 13 different compounds were found in bees, 61 in beebread (packed pollen within the hive), and 70 were found in wax. Researchers gauged the effect of pesticide exposure not only by looking at the number of pesticides in colonies, but also their toxicological relevance over a specific threshold, as well as through the calculation of a hazard quotient (HQ), which evaluates  the cumulative toxicity of various […]

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Take Action to Ban Atrazine: EPA Must Protect Wildlife!

Friday, September 16th, 2016

(Beyond Pesticides, September 16, 2016) Tell EPA to ban all uses of atrazine in the United States! Atrazine, widely used on food and feed crops, golf courses, and residential lawns, is a potent endocrine disruptor that is  strongly associated with birth defects, cancer, sex reversal and hermaphroditism in many different animals. The European Union and other countries have banned atrazine, however EPA continues to put U.S. citizens and the environment in harm’s way, allowing nonstop use of this toxic chemical. Sign Beyond Pesticides’ petition to ban atrazine by October 5, 2016. Atrazine is the second-most widely used pesticide in the U.S., with over 73 million pounds applied each year. Atrazine has washed into surface water and leached into groundwater, spurring community water utilities  across the U.S. to file class-action lawsuits to remove the pesticide from drinking water supplies. Even at levels established as “safe” or acceptable by EPA drinking water standards, atrazine is linked to endocrine-disrupting effects. EPA is not adequately assessing the effects of atrazine by using high dose testing models, which are not appropriate for hormonally-active substances  that  often show effects at minute doses. Studies by Tyrone Hayes, Ph.D., University of California, Berkeley,  and others have shown that […]

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Legacy Contaminants Found in Swallow Eggs around the Great Lakes

Wednesday, September 14th, 2016

(Beyond Pesticides, September 14, 2016) According to a recent study by the U.S. Geological Survey (USGS), high concentrations of dioxins and furans have been detected in tree swallow eggs collected near several sites around the Great Lakes. Other chemicals detected include polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs), which were at background levels. The study is part of efforts to clean up a toxic chemical legacy around the Great Lakes, and the researchers believe their results are critical to regulators to assess “bird or animal deformity or reproductive problems” The study, “Concentrations and spatial patterns of organic contaminants in tree swallow (Tachycineta bicolor) eggs at United States and binational Great Lakes Areas of Concern, 2010—2015,” used tree swallows to quantify current exposure to organic contaminants across all five Great Lakes including 59 sites within 27  Areas of Concern (AOCs)  and 10 nearby  locations. The Great Lakes Areas of Concern refers to a U.S.-Canada  Great Lakes Water Quality Agreement  (Annex 1 of the 2012 Protocol) that  defines AOCs as “geographic areas designated by the Parties where significant  impairment of beneficial uses  has occurred as a result of human activities at the local level.” An AOC is a location that has […]

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Non-Profits Sue General Mills for False and Misleading Use of ‘Natural’

Thursday, August 25th, 2016

Tests Reveal Nature Valley Products Contain Glyphosate, an Ingredient in Monsanto’s Roundup Washington, DC, August 25, 2016 – Today, three non profit organizations filed a lawsuit against General Mills for misleading the public by labeling their Nature Valley brand granola bars “Made with 100% NATURAL whole grain OATS.” It was recently discovered that the herbicide chemical glyphosate, an ingredient in Roundup and hundreds of other glyphosate-based herbicides, is present in the Nature Valley granola bars, which consumers expect to be natural and free of toxins. Moms Across America, Beyond Pesticides and Organic Consumers Association with The Richman Law Group filed jointly on behalf of the non profit members in Washington DC under the District of Columbia’s Consumer Protection Procedures Act. “As a mother, when I read “100% Natural” I would expect that to mean no synthetic or toxic chemicals at all. Glyphosate is a toxic chemical that the EPA recognizes as a “reproductive effector” which “can cause liver and kidney damage” and “digestive effects.” It is unacceptable that Nature Valley granola bars contain any amount of this chemical.” Zen Honeycutt, Founder and Executive Director of Moms Across America. A national survey conducted by Consumer Reports in 2015 finds that sixty […]

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Banned Chemicals Linked to Increased Autism Risk

Wednesday, August 24th, 2016

(Beyond Pesticides, August 24, 2016) Researchers at Drexel University report that higher levels of some organochlorine compounds during pregnancy are associated with autism spectrum disorder (ASD) and intellectual disability (ID). The organochlorine compounds under study have long been banned in the U.S., and include pesticides like DDT, underscoring how pervasive and persistent these chemicals are, and their continued impact on human health. The research is reported in the study  Polychlorinated Biphenyl and Organochlorine Pesticide Concentrations in Maternal Mid-Pregnancy Serum Sam ples: Association with Autism Spectrum Disorder and Intellectual Disability,  which examines whether prenatal exposure to polychlorinated biphenyls (PCBs) and organochlorine pesticides (OCPs) influences offspring risk of ASD and intellectual disability without autism (ID). According to the research, children born after being exposed to the highest levels of organochlorines during their mother’s pregnancy are roughly 80 percent more likely to be diagnosed with autism when compared to individuals with the very lowest levels of these chemicals. The team looked at a population sample of 1,144 children born in Southern California between 2000 and 2003. Data was accrued from mothers who had enrolled in California’s Expanded Alphafetoprotein Prenatal Screening Program, which is dedicated to detecting birth defects during pregnancy. Participants’ children were […]

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Major UK Bread Companies, Supermarkets Urged To Stop Using Glyphosate

Wednesday, August 10th, 2016

(Beyond Pesticides, August 10, 2016) In a letter, submitted by the Soil Association, leading bread producers and supermarkets in the United Kingdom (UK) are being urged to cease stocking and selling bread products that  contain traces of the herbicide glyphosate. Glyphosate, the active ingredient in Monsanto’s Roundup, has been classified as a probable human carcinogen by the World Health Organization (WHO) and is linked to numerous other environmental and human health concerns. Glyphosate residues have already been detected in bread, beer, and wine. The Soil Association, a UK organization that campaigns for healthy, humane and sustainable food, farming and land use, is concerned that glyphosate is used on crops immediately before harvest, and subsequently makes its way into food. According to the letter and a spokesperson for the group, “Using glyphosate, and glyphosate-based products, as a pre-harvest treatment is fundamentally wrong, and we are calling for an end to it with our campaign.  Wheat harvest will start in the next few weeks, and we are asking bread companies to act now and put a stop to glyphosate as a pre-harvest desiccant in their supply chains. The EU has just advised glyphosate use as a pre-harvest spray on food crops should […]

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President Signs Weak Product Labeling Law on Genetically Engineered Ingredients, Preempts States

Monday, August 1st, 2016

(Beyond Pesticides, August  1, 2016) As expected, President Obama signed into law an amendment to S. 764, the National Bioengineered Food Disclosure Law, which establishes a national GMO (genetically modified  organisms or genetically engineered-GE) food labeling requirement that food safety advocates say may be deceptive, preempts states from adopting stronger label language and standards, and excludes a large portion of the population without special cell phone technology. Pushed by Senators Debbie Stabenow (D-MI) and Pat Roberts (R-KS), the law is being characterized by its supporters as a compromise, stronger than the original legislation, the Biotechnology Food Labeling and Uniformity Act (S.2621), which was dubbed the Deny Americans the Right to Know (DARK) Act. That bill failed to reach cloture in the Senate in March. The U.S. Department of Agriculture, a big supporter of genetically engineered food production, will have two years to develop the standard, during which time it will assess the question of equitable access to the disclosure of ingredients. This new law will invalidate a stronger GMO labeling law that took effect in Vermont on July 1. The law, signed by the President on July 29, does very little to ensure that consumers will actually be able to […]

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Study Adds to Findings that Link Prenatal Pesticide Exposure to Lower IQs

Friday, July 29th, 2016

(Beyond Pesticides, July 29, 2016)  A study released earlier this week finds lower IQ (intelligence quotient) in children born to mothers who during their pregnancy were living in close proximity to chemical-intensive agricultural lands where organophosphate pesticides were used. This study adds to the body of scientific literature that links prenatal exposure to organophosphate pesticides with lower IQ’s in children. Organophosphate pesticides, a relatively older generation of highly neurotoxic pesticides still widely used on farms in California, have been associated with a  broad range of diseases  in both children and adults.  This  latest study  supports health and environmental advocates’ call to eliminate these toxic pesticides in agriculture and move toward safer, sustainable, and organic management practices. The study, titled  Prenatal Residential Proximity to Agricultural Pesticide Use and IQ in 7-Year-Old Children, looks at 283 women and children from the agricultural Salinas Valley who are enrolled in the long-term Center for the Health of Mothers and Children in Salinas (CHAMACOS) study. Specifically, researchers looked at pregnant women living within one kilometer of agricultural fields where organophosphate pesticides were used. They found that at age 7, the children of those women had declines of approximately two IQ points and three verbal reasoning […]

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Mixtures of Multiple Pesticide Ingredients in Products Not Evaluated by EPA for Elevated Toxicity

Thursday, July 21st, 2016

(Beyond Pesticides, July 21, 2016) An investigative report released yesterday by Center for Biological Diversity (CBD) concludes  that, over the past six years, the U.S. Environmental Protection Agency (EPA) has approved nearly 100 pesticide products with chemical mixtures that elevate the formulations’  toxicity, but are not specifically evaluated  by the agency. CBD finds that these formulations add  more stress to already-jeopardized pollinators and rare plants. The report Toxic Concoctions: How the EPA Ignores the Dangers of Pesticide Cocktails, highlights a long-running blind spot within EPA’s pesticide evaluation program, which Beyond Pesticides has long sounded the alarm on: the risk associated with combining mixtures of different pesticide active ingredients, which independent science shows may be more toxic than a single active ingredient by itself, also known as pesticide synergism. The mixtures occur as a result of multiple ingredients in individual products or  because of exposure to multiple pesticide product residues in food, air, water, and land areas, such as lawns, playing fields, and parks. “It’s alarming to see just how common it’s been for the EPA to ignore how these chemical mixtures might endanger the health of our environment,” said Nathan Donley, Ph.D., a scientist with the CBD, and author of […]

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Common Pesticide Exposure Alters Behavior of Fish and Amphibians

Tuesday, July 19th, 2016

(Beyond Pesticides, July 19, 2016) Exposure to common pesticides at levels often found in the environment can have subtle but significant impacts on the behavioral health of fish, amphibians and other aquatic invertebrates. According to researchers at Northern Arizona University, who analyzed data from nearly 40 experiments to reach their conclusion, fish and amphibians swam 35% slower and were 72% less active after pesticide exposure. Chemical Class Type Example Pesticides Carbamates Insecticide Carbaryl, Aldicarb Organochlorine Insecticide DDT, Endosulfan, Chlordane Organophosphates Insecticide Diazinon, Chlorpyrifos Organotins Biocide Tributyltin Phosphonoglycines Herbicide Glyphosate, Glufosinate Pyrethroids Insecticide Permethrin, Bifenthrin, Esfenvalerate Triazines Herbicide Atrazine, Simazine The study, published in Science of the Total Environment, found that the overall effect on aquatic wildlife varied based on the chemical class the animals encountered. While pyrethroids, carbamates, and organophosphates resulted in a significant decrease in swim speed, triazines and phosphonoglycines showed no overall effect. Pyrethroids, carbamates, organophosphates, organochlorines, and organotins decreased activity, while phosphonoglycines had no overall effect, and triazines actually increased activity. “I didn’t think that we would see [an effect] across such a wide range of pesticides so consistently, but we did,” said study co-author, Catherine Propper, PhD to KNAU, “and that leads to some concerns about […]

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Glyphosate Causes Changes to DNA Function Resulting in Chronic Disease, According to Study

Monday, July 18th, 2016

(Beyond Pesticides July 18, 2016) A  review of the scientific literature links  glyphosate, one of the most popular weed killers in the U.S. and the active ingredient in Roundup, to a wide range of diseases through a mechanism that modifies DNA functioning, adding a new even more troubling dimension to the herbicide’s cancer classification by the International Agency for Research on Cancer. According to the most recent review, Glyphosate pathways to modern disease V: Amino acid analogue of glycine in diverse proteins, conducted by independent scientists Anthony Samsel, Ph.D. and Stephanie Seneff, Ph.D., a scientist at Massachusetts Institute of Technology (MIT), glyphosate acts as a glycine analogue that  incorporates into peptides during protein synthesis. In this process, it alters a number of proteins that depend on conserved glycine for proper function. According to the authors, glyphosate substitution for glycine correlates with  several diseases, including diabetes, obesity, asthma, Alzheimer’s disease, amyotrophic lateral sclerosis (ALS), and Parkinson’s disease, among others. Glycine, the smallest amino acid commonly found in proteins, has unique properties that support flexibility and the ability to anchor to the plasma membrane or the cytoskeleton.  This new direct biological evidence, taken together with correlational data, make a compelling case that […]

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California to List Atrazine and Other Triazine Weedkillers to Prop 65 as Reproductive Toxicants

Wednesday, July 13th, 2016

(Beyond Pesticides, July 13, 2016) California’s Office of Environmental Health Hazard Assessment (OEHHA) has announced that atrazine, its chemical cousins,  propazine,  simazine,  and its break down triazine compounds des-ethyl atrazine (DEA),  des-isopropyl atrazine (DIA)  and  2,4-diamino-6-chloro-s-triazine (DACT)  would be added to the list of chemicals known to the state to cause reproductive toxicity for purposes of the state’s Proposition 65. The formal listing has been delayed and will not be effective until July 15, 2016 due to litigation from the manufacturer, Syngenta, which opposes the listing. In 2014 the state announced its Notice of Intent to list the triazines: atrazine, propazine, simazine and their breakdown products under Proposition 65 — the state’s law on toxic chemicals. The listing of these chemicals was initially to be effective on August 3, 2015. However, Syngenta, manufacturer of atrazine, challenged the listing decision, leading to a delay in the formal decision. Syngenta Crop Protection v OEHHA  (Sacramento Superior Court case#34-2014-800001868). Syngenta’s challenge was unsuccessful and now the official listing can move forward, in spite of Syngenta’s pending appeal. The six chemicals will now be known as reproductive toxicants in the state of California effective July 15, 2016. See listing notice. http://oehha.ca.gov/media/downloads/crnr/listingnoticetriazines070516.pdf Proposition 65, officially […]

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Glyphosate Extended for 18 Months in Europe – With Restrictions

Wednesday, July 6th, 2016

(Beyond Pesticides, July 6, 2016) Unable to come to a formal decision on glyphosate, the European Commission has issued a limited license extension for  glyphosate,  the pesticide in Monsanto’s flagship product Roundup. The decision also comes with some restrictions, including obligations for member states to minimize use on playgrounds, and a ban on formulations with the ingredient POEA. The  18-month interim license will allow glyphosate-containing products to remain on the market until the European Chemicals Agency rules  on glyphosate’s safety, an action  due by the end of 2017. According to the European Commission, “Despite repeated efforts from the Commission to address concerns expressed about the re-approval of glyphosate, Member States were not prepared to take responsibility for a decision  as no qualified majority was reached”¦” Debate has been raging in Europe about the continued use of glyphosate in light of the 2015 classification by the World Health Organization’s (WHO) International Agency for Research on Cancer (IARC) of glyphosate as a “probable human carcinogen.” However, confusion peaked when a few short months later the European Food Safety Authority (EFSA) published its report finding that glyphosate is  “unlikely to pose a carcinogenic hazard to humans.” However, EFSA’s report is  limited in that […]

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Europe Releases Weakened Criteria for Regulating Endocrine Disruptors

Tuesday, June 21st, 2016

(Beyond Pesticides, June 21, 2016) New regulations issued by the European Commission (EU) last week to regulate endocrine disruptors in pesticide products are being criticized by public interest groups and scientists as undermining the precautionary legal standard governing pesticide use in Europe. Previous  investigations and reports  have uncovered  industry’s attempt to quash efforts to enact robust protections from these harmful chemicals, despite their likely contribution to billions of dollars in lost revenue due to health effects. EC’s new rules endorse the World Health Organization’s definition of endocrine disrupting chemicals (EDC). The WHO defines an endocrine disruptor as “an exogenous substance or mixture that alters function(s) of the endocrine system and consequently causes adverse health effects in an intact organism, or its progeny, or (sub)populations,” However, the proposed regulations go little beyond defining the term. “The WHO definition is not a criteria, it is just a definition,” said Andreas Kortenkamp, PhD to The Guardian. “In effect, the commission has decided to place the burden of deciding how to regulate endocrine-disrupting chemicals onto the assessors on a case-by-case basis.” Of concern is the level to which the rules reflect a hazard or risk-based criteria. While EC asserts that its rules will follow […]

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