(Beyond Pesticides, November 14, 2014) In the face of staggering declines of monarch butterflies, more than 40 leading scientists and 200 organizations and businesses this week urged the Secretary of the Department of the Interior, Sally Jewell, to protect these butterflies under the Endangered Species Act (ESA). These groups and scientists are supporting the formal petition to the U.S. Fish and Wildlife Service (FWS) submitted this summer, which seeks federal protection for monarch butterflies. Forty scientists from around the U.S. and Mexico signed on to a letter requesting protected status for the butterflies and for FWS to recognize the importance of continued research by scientists and citizen scientists in understanding and conserving the monarch butterfly and its habitat. The scientists also request FWS to streamline the permitting process, so that scientific and conservation research and citizen science activities are encouraged rather than deterred by a listing. In a separate letter, over 200 environmental groups and businesses called on FWS to take swift and effective action by granting the monarch butterfly protection as a threatened species under the ESA. Both letters come in support of a formal petition to FWS seeking federal protection for monarchs. The petition was filed in August […]

(Beyond Pesticides, November 13, 2014) In an investigative report, Dark Side of the Strawberry, Center for Investigative Reporting provides a sordid story and analysis of  the rise of one of California’s most prized crops, strawberries, while state  regulators  ignored public health and environmental risks associated with the pesticides used in their production. The report focuses on a pesticide called 1,3-Dichloropropene (1,3-D), a restricted use soil  fumigant used to kill nematodes, insects, and weeds, that has strong links to cancer and other serious health issues. The use of the chemical in the production of strawberries came into prominence with the forced reduction of another fumigant, methyl bromide. As the report chronicles, besides the many other issues associated with methyl bromide, scientists began to become concerned sometime in 1970s that escaped methyl bromide gas had serious effects on the ozone and was blamed for between 5 and 10 percent of ozone depletion. With the signing of Montreal Protocol in 1987, a treaty that President Reagan signed on behalf of the U.S., methyl bromide became the only pesticide to be banned by treaty, a ban meant to be in full effect by 2005. While the European Union and other industrialized nations followed through […]

(Beyond Pesticides, November 12, 2014) The Oregon Department of Agriculture (ODA) has issued two civil penalties totaling $16,000 in connection with a pesticide application of imidacloprid, a chemical in the neonicotinoid class of insecticides connected to widespread bee decline, this summer that resulted in the death of nearly 1,000 bees at a Eugene apartment complex. Although ODA is taking actions to address pollinator protection, the frequent and continued occurrence of pesticide-related bee deaths indicates that current laws still fall woefully short of preventing these incidences. ODA’s Pesticide Program conducted an investigation that determined that Glass Tree Care and Spray Service, Inc. and its pesticide applicator violated Oregon’s pesticide control law through gross negligence. ODA is authorized to issue a civil penalty of up to $10,000 for violations that are the result of gross negligence, the maximum in this case issued to the company, a commercial pest control  operator based in Eugene. In addition, the applicator, James P. Mischkot, Jr., was issued a $6,000 civil penalty. When the incident in Eugene occurred, the trees were in full bloom and attracting pollinators.  In this case, ODA determined that the company and its applicator knew or should have known of this standard of […]

(Beyond Pesticides, November 11, 2014) An international team of scientists has uncovered a new mechanism through which long-banned pesticides such as DDT may reemerge in our environment. Although a number of more recent studies have focused on the role that climate change is playing in the movement of older toxic chemicals, this study highlights the unknowns associated with pesticide use, showing the unexpected impacts that can occur when pesticide use patterns change. The study, “Long-term relationships among pesticide applications, mobility, and soil erosion in a vineyard watershed,” published in the Proceedings of the National Academy of Sciences (PNAS), analyzed 100 years of sediment records collected from a lake near a French vineyard. Scientists were able to create a historical record of pesticide use in the region, and reconstruct erosion patterns seen over time. According to the study, the historical record lined up well with the restrictions and prohibitions on various pesticides that occurred over the years. That is, until the 1990s. Results show that increases in soil erosion line up with an influx of DDT into the lake. But the increase in soil erosion also lined up with the introduction and increase use of post-emergent herbicides such as glyphosate, the […]

(Beyond Pesticides, November 10, 2014) According to a new Government Accountability (GAO) report, the U.S. Food and Drug Administration (FDA) does not test food for several commonly used pesticides with established tolerance levels —including glyphosate, one of the most commonly used pesticides in the U.S. This and other disturbing findings documented in GAO’s report,  Food Safety: FDA and USDA Should Strengthen Pesticide Residue Monitoring Programs and Further Disclose Monitoring Limitations,  issued last Thursday, sounds an alarm that GAO began sounding  in the 1980’s in several reports that identify shocking limitations of  FDA’s approach to monitoring for pesticide residue violations in food. GAO sharply criticizes FDA for not using statistically valid methods consistent with Office of Management and Budget (OMB) standards to collect information on the incidence and level of pesticide residues. In fact, GAO states that it “was unable to find publicly available estimates of the overall toxicity or risk associated with the use of agricultural pesticides in the United States.” According to GAO, FDA is testing less than one-tenth of one  percent of all imported fruits and vegetables and less than 1 percent of domestic fruits and vegetables.  The report is also critical of U.S. Department of Agriculture’s (USDA) […]

(Beyond Pesticides, November 7, 2014) Environmental organizations are calling on the Canadian government to  reject the approval of yet another bee-killing pesticide called flupyradifurone. According to Health Canada’s Pest Management Regulatory Agency (PMRA) —responsible for regulating pesticides in Canada— the new pesticide exhibits systemic behavior and “may pose a risk to bees, non-target beneficial arthropods, and freshwater and saltwater invertebrates when used for foliar application.” Additionally, the pesticide “may pose a risk to birds and small wild mammals when used for soybean seed treatment.”  Environmentalists say approval of  flupyradifurone would be irresponsible of PMRA because it would allow yet another chemical with a high potential hazard to bee health into the environment. Environmental groups, including Sierra Club Canada Foundation, David Suzuki Foundation, Pollination Canada, National Farmers Union, Friends of the Earth, and Canadian Association of Physicians for the Environment, have been vocal in expressing their concern about flupyradifurone: “Health Canada has admitted the use of neonicotinoid pesticides threatens bees and other pollinators and has promised a review, but meanwhile wants to open the door to its chemical cousin. Is the government taking the threat of systemic pesticides seriously?” said Lisa Gue, a researcher and analyst at David Suzuki Foundation. Karen […]

(Beyond Pesticides, November 5, 2014) New research from Pennsylvania State University reports that pesticides cause large changes in the expression of genes involved in detoxification, immunity and nutrition-sensing in bees, adding to previous research that has found that pesticides compromise bee immune function. This research also finds that bees with a diet of natural, high quality pollen exhibit greater resistance to pesticides’ deleterious effects than bees on an artificial diet. The new study, “Genomic analysis of the interaction between pesticide exposure and nutrition in honey bees (Apis mellifera),” finds that pesticide exposure can impact the expression of genes that are sensitive to diet and nutrition. The researchers, upon feeding honey bees either the miticidal pesticides, coumaphos or fluvalinate, for a period of seven days, noticed significant changes in 1,118 transcripts – or strands of RNA – in the experimental group. The transcripts include genes involved in detoxification, immunity, and nutrition. The authors report that there is substantial overlap in responses to pesticides and pollen-containing diets at the genetic level. Subsequent analyses demonstrate that pollen-based diets reduce the honey bees’ susceptibility to pesticide stress verses an artificial diet – e.g. a soy protein or no protein diet. Thus, the researchers note […]

(Beyond Pesticides, November 3, 2014) A  state ban of neonicotinoid insecticides, which have become increasingly linked to the decline of honey bees and other pollinators worldwide, is under consideration  in Minnesota, making it the first state to move in this direction.  A revised version of an earlier review, “Scoping a Review of Neonicotinoid Use, Registration and Insect Pollinator Impacts in Minnesota,” published last  week, proposes a range of state action, including “restrictions on or cancellation of products,” The review  also calls for a “clarification of label provisions and enforcement designed to protect non-target organisms and the environment, targeted enforcement-related education, ”¦ suggesting research topics that would further the understanding of non-target impacts from neonicotinoids for policymakers, funding agencies, regulatory agencies, etc., and proposing other measures designed to minimize the impacts of pesticide use on human health and the environment.”  The earlier  review, issued in March, was heavily criticized for not including the option  of banning neonicotinoids. The state has already taken steps to address the  environmental crisis  linked to neonicotinoids. This year, Minnesota legislators passed a labeling law  that  will identify bee-friendly plants for  consumers. On a local level, Shorewood, MN became the first city in the state to pass […]

(Beyond Pesticides, October 31, 2014) Without any mention of the role of pesticides in bee decline, or emphasis on organic practices to help pollinators, Agriculture Secretary Tom Vilsack announced Wednesday that more than $4 million in technical and financial assistance will be provided to help farmers and ranchers in the Midwest improve the health of honey bees. The announcement renews and expands on a $3 million pilot investment last spring to create pollinator-friendly habitat in five Midwestern states. The effort responds to the Presidential Memorandum, which directs USDA to expand the acreage and forage value in its conservation programs. The Memorandum, issued at the close of National Pollinator Week 2014, directed federal agencies to establish a Pollinator Health Task Force, and tasked agency leads at the U.S. Department of Agriculture (USDA) and U.S. Environmental Protection Agency (EPA) to develop a pollinator health strategy within 180 days that supports and fosters pollinator habitat. “The future of America’s food supply depends on honey bees, and this effort is one way USDA is helping improve the health of honey bee populations,” Vilsack said. “Significant progress has been made in understanding the factors that are associated with Colony Collapse Disorder and the overall health […]

(Beyond Pesticides, October 28, 2014) A landmark ordinance to protect children, pets, wildlife, and the wider environment from the hazards of unnecessary lawn and landscape pesticide use was introduced yesterday in Montgomery County, Maryland by County Council Vice President George Leventhal, chair of the Health and Human Services Committee. Bill 52-14 is based upon growing concerns in the community of the health risks associated with exposure to pesticides, and creates a safe space for residents in Montgomery County by prohibiting the use of non-essential land care pesticides on both public and private property. Introduction of this ordinance follows successful lawn pesticide regulations on private and public property in the City of Takoma Park in Montgomery County, and provides equal safeguards for human health and the environment. Similar cosmetic pesticide policies have been in place in Canadian provinces for many years. Unfortunately, most U.S. jurisdictions are unable to enact these same basic safeguards for their citizens.  Maryland is one of seven states that does not prohibit local governments from enacting protections from pesticides that are stricter than state laws. The role of local government in imposing pesticide use requirements is important to the protection of public health and the environment. This […]

(Beyond Pesticides, October 28, 2014) Last week the White House Council on Environmental Quality (CEQ) announced new guidelines for federal agencies to incorporate pollinator friendly practices at federal facilities and on federal lands. Critical to pollinator health within these guidelines is a requirement that agencies should “[a]cquire seeds and plants from nurseries that do not treat their plants with systemic insecticides.” Further, the document states that, “Chemical controls that can adversely affect pollinator populations should not be applied in pollinator habitats. This includes herbicides, broad spectrum contact and systemic insecticides, and some fungicides.” Following the U.S. Fish and Wildlife Service’s announcement this summer eliminating neonicotinoid use on National Wildlife Refuges, this represents the latest instance of a federal entity recognizing the danger caused by systemic pesticides, and recommending against their introduction in pollinator habitat. However, while the CEQ’s new pollinator friendly practices for federal facilities provide great information on appropriate plants by region, encourage education and outreach to citizens, and prescribe neonicotinoid-free plant selection, the guidelines fall just short of establishing or encouraging an organic management system for federal facilities. Although the report recommends against using chemical controls in established pollinator habitats, and indicates that “[I]n general, the use of […]

(Beyond Pesticides, October 23, 2014) Lawsuit filed against Environmental Protection Agency for approval of 2,4-D use on genetically engineered corn, soy crops in six Midwest states.A coalition of farmers and environmental groups filed a lawsuit to sue the U.S. Environmental Protection Agency (EPA) today on behalf of six Midwest states where a toxic herbicide cocktail called Dow’s Enlist Duo, a blend of glyphosate and 2,4-D, was approved on October 15 for use on genetically engineered (GE) crops. Approved for use on GE corn and soybeans that are engineered to withstand repeated applications of the herbicide, the creation of 2,4-D-resistant crops and EPA’s approval of Enlist Duo is the result of an overuse of glyphosate, an ingredient in Monsanto’s Roundup. The misuse resulted in an infestation of glyphosate-resistant super weeds which can now be legally combatted with the more potent 2,4-D. Dow Chemical has presented 2,4-D resistant crops as a quick fix to the problem, but independent scientists, as well as USDA analysis, predict that the Enlist crop system will only foster more weed resistance. “The toxic treadmill has to stop,” said Jay Feldman, executive director of Beyond Pesticides. “EPA and USDA cannot continue to ignore the history, science, and public […]

(Beyond Pesticides, October 21, 2014) Due in large part to the use of rodenticides in the cultivation of illegal marijuana grow operations, earlier this month the U.S. Fish and Wildlife Service (FWS) announced a proposal to list fishers, medium sized carnivores of the weasel family, as threatened under the Endangered Species Act. Fishers are the second species in the West that have been recognized by regulators as adversely affected  by illegal marijuana grow operations. Coho salmon have also been affected as a result of pesticide and fertilizer use, water withdrawals, and clear-cut logging that have silted, dried up, and polluted streams where the salmon run. Fishers, which are found throughout North America and have been part of the forests in Pacific states for thousands of years, have all but virtually disappeared in much of Washington, Oregon and California, according to FWS. Illegal marijuana grow operations have been a troubling source of wildlife deaths as growers often use “industrial-sized quantities of poison in forests to fend off rodents,” says Humboldt County District Supervisor Rex Bohn. A study published in PLOS One in 2012 found that 79% of fishers surrounding an illegal marijuana grow operation had been exposed to anticoagulant rodenticides. Fishers […]

(Beyond Pesticides, October 20, 2014) The U.S. Environmental Protection Agency released a report Thursday that soybean  seed treatments with neonicotinoid insecticides provide little or no overall benefits in controlling insects or improving yield or quality in soybean production. While pesticide manufacturer Syngenta has petitioned EPA to raise the allowable levels of another systemic pesticide thiamethoxam on a number of crops, EPA’s report confirms  scientific findings  that these chemical treatments are unnecessary and inefficacious. Widely used neonicotinoids, which as systemic chemicals move through a plant’s vascular system and express poison through pollen, nectar, and guttation droplets, have been identified in multiple  peer-reviewed studies and by beekeepers  as the major contributing factor in bee decline. The report concludes that not only is there no increase in soybean yield when compared to using no pest control at all, but also the potential benefit of neonicotinoid seed treatment is not likely to be large or widespread throughout the U. S. EPA also found that seed treatments fail to provide protection from target pests during critical times of plant activity, ultimately leading to the assessment that “much of the existing usage on soybeans is prophylactic in nature.” “This report demonstrates, yet again, the need for […]

(Beyond Pesticides, October 17, 2014) The Vermont Attorney General’s Office, as part of a continuous effort to label genetically modified organisms (GMO) and increase transparency for consumers, released a draft of the rules written to govern the state’s law to require the labeling of food produced with genetic engineering. The nine page rulemaking, describe a range of issues, from the definition of “food” and “genetic engineering” to the required disclosures that will read “Produced with Genetic Engineering” or “Partially Produced with Genetic Engineering.” The attorney general’s office has scheduled three public hearings for next week to give the public the opportunity to comment on the law. Members of the public can also submit a comment via email. Attorney General William Sorrell said his office is moving to write the rules as quickly as possible so that the industry can prepare before the law takes effect in 2016. The law, which was signed by Governor Peter Shumlin in May and is the first of its kind in the nation, has been met with substantial backlash. The state is  currently involved in a legal battle  by  major trade associations, including Grocery Manufacturers of America (GMA). In  a statement, GMA has called the […]

(Beyond Pesticides, October, 16, 2014) Despite a massive outpouring of public opposition, the U.S. Environmental Protection Agency (EPA) announced yesterday that it has registered Enlist Duo ®, officially putting the rubber stamp of approval on the sale and use of a new wave of genetically-engineered (GE) 2,4-D tolerant crops. Developed by Dow AgroSciences, Enlist Duo ® is an herbicide that incorporates a mix of glyphosate and a new formulation of 2,4-D, intended for use on GE Enlist-Duo ®-tolerant corn and soybean crops. While registration of the herbicide was anticipated by most of the public since the U.S. Department of Agriculture (USDA)’s approval of the Enlist Duo ®-tolerant crops in mid-September, the announcement still comes as a disappointing shock, demonstrating the failings of the U.S. pesticide and agricultural regulatory system to put people and the environment before economic incentives and industry bottom lines. “EPA approval of this herbicide sets a dangerous precedent,” says Jay Feldman, executive director of Beyond Pesticides. “Instead of looking to alternatives, regulators are signaling that the answer to widespread weed resistance is more toxic products that endanger farmworkers and farming communities.” As Beyond Pesticides noted in its comments submitted to EPA in June of this year, the […]

(Beyond Pesticides, October 14, 2014) Though pollinators only account for about 10% of the production of food crops worldwide, pollinator decline could play a disproportionate role in affecting human health in regions that are already facing food scarcity, according to a new study. Global malnutrition overlaps with pollinator-dependent micronutrient production, published last month in the Proceedings of the Royal Society B. The study  examines regional differences in pollinator dependence of the micronutrient content in crops, revealing a significant overlap between this dependency and the severity of nutrient deficiency. Previous research has underscored the importance of pollinators to agriculture in the U.S., finding that their services are essential to crop yields,  A  May 2013 report by the U.S. Department of Agriculture (USDA)  found that one in three bites of food depends on pollination, mainly by honey bees, and that pollination is valued at $20 to $30 billion annually. For the study, scientists collected data on nutrient contents, pollination dependence and regional agricultural yields for more than 100 of the most common crops grown for global consumption. Combining that data with USDA nutritional information, they were able to determine that three essential nutrients were dependent on pollinators, vitamin A, iron and folate. […]

(Beyond Pesticides, October 10, 2014) Many officials are no longer mincing words as they tie the global decline in bee populations with  mounting  evidence pointing to neonicotinoid pesticides. “All the science is not done, but everything that I have before me. . .  suggests to me that this is the biggest threat to the structure and ecological integrity of the ecosystem that I have ever encountered in my life, bigger than DDT, ” said Environmental Commissioner Gord Miller, of Ontario, Canada, as he released his annual report. The Annual Report of the Environmental Commissioner of Ontario, which has been released since 1994, has in recent years found particular scrutiny falling on neonicotinoids. Dichloro-diphenyl-trichloroethane, more commonly known as DDT, was banned in Canada and in the United States in 1972, following a massive environmental movement spurred by Rachel Carson’s Silent Spring, which documented the adverse environmental effects resulting from the indiscriminate use of pesticides. Mr. Miller called bees the “canary in the coal mine” on neonicotinoids, and said the impact of the pesticides is “clearly more wide scale” in the ecosystem. Neonicotinoids  are chemically similar to nicotine and are pesticides that are toxic to a broad range of insect pests. They […]

(Beyond Pesticides, October 2, 2014) California state pesticide regulators are looking to curtail the use of chlorpyrifos, one of the most widely used insecticides on the market, due to concerns that it poses a threat to human health and the environment. At the same time, environmental groups are suing the U.S. Environmental Protection Agency (EPA) because of the agency’s continued refusal to fully address a 2007 petition by the groups calling for a ban on the neurotoxic chemical. EPA in 2000 orchestrated a voluntary cancellation by DowAgroSciences of  most residential uses of chlorpyrifos (although uses with major exposure routes continue),  while virtually all agricultural uses remain in use, except tomatoes. The California Department of Pesticide Regulation (DPR), a branch of the California Environmental Protection Agency that regulates the sale and use of pesticides, announced last week that it is  proposing to make  ‘restrictive use’  all pesticide products containing the organophosphate  insecticide chlorpyrifos.  If the proposed regulation passes, this would mean that only trained and licensed professionals who have a permit from a local county agricultural commissioner (CAC) would be able to use these products. The CAC would also have the ability to place additional conditions on use via the permit. […]

(Beyond Pesticides, October 1, 2014) Just after announcing a close to its investigation into the illegal presence of genetically engineered (GE) wheat in Oregon, finding it to be an “isolated  incident,”  the U.S. Department of Agriculture (USDA) opened a new investigation into another incident of unauthorized release of  GE wheat, this time  detected in Montana. This new report highlights the contamination threat that these materials pose to farmers and the environment, as well as the government’s failure to recognize the pervasive and persistent nature of GE contamination. According to USDA, on July 14, 2014 it was notified that suspected GE wheat had been discovered growing at the Montana State University’s Southern Agricultural Research Center (SARC) in Huntley, Montana, where Monsanto and researchers grew GE wheat as part of field trials between 2000 and 2003. Testing of the samples by a USDA laboratory confirmed that the wheat is genetically engineered to resist Roundup. The agency states that its ongoing investigation is focusing on why GE wheat was found growing at the research facility location. Currently, GE wheat has not been deregulated by USDA, unlike several other GE crops (corn, soybean, sugarbeets). This means that any experimental use of GE wheat must […]

(Beyond Pesticides, September 29, 2014) Last week, the Seattle City Council voted unanimously to prohibit the use of neonicotinoid pesticides on land owned or maintained by the city. Neonicotinoid insecticides have been linked to colony collapse disorder (CCD) and declining bee health that has resulted in a near devastating decline in viable managed beehives, which are critical to pollination of one-third of the nation’s food supply. Seattle is the largest city thus far to enact such a ban to protect pollinators in the absence of federal regulation. Other localities taking action include  Skagway, Alaska, Eugene, Oregon and Spokane, Washington and dozens of other jurisdictions that have adopted organic land management practices or pesticide bans on   public land, private land, parks, schools, and other land under their authority. Resolution 31548, adopted and expected to be signed by Mayor Ed M.urray, states that the City of Seattle shall ban the purchase and use of neonicotinoids on city-owned property and calls for a national moratorium on the use of the toxic pesticides, urging the White House Task Force, U.S. Environmental Protection Agency, and Congress to suspend the registration of neonicotinoids. Along with encouraging federal action, the resolution asks retailers within Seattle to […]

(Beyond Pesticides, September 26, 2014) At the annual shareholder meeting last Tuesday, General Mills rejected a request to expand its ban of genetically engineered (GE) ingredients in its popular Cheerios cereal to all of the company’s products. The topic of genetically engineered foods dominated discussion at the meeting, according to GMO Inside (Green America, the organization behind GMO Inside, holds a handful of shares in General Mills), and the company has remained steadfast in its assertion that GE food is safe. However, on the flip side, the company has acknowledged its consumer demand for natural and organic products by its recent purchase of the organic food company Annie’s Natural. Organic production standards by law forbids the use GE crops. The $820-million deal for Annie’s adds more than $200 million in annual sales for General Mills’ organic foods division, which already takes in $330 million per year. Annie’s will be absorbed into General Mills’ Small Planet Foods division, which includes other well-known natural and organic brands, including Cascadian Farm, Muir Glen and Larabar. The request to ban GE ingredients company-wide was brought to the table by As You Sow, and supported by the great-granddaughter of General Mills’ co-founder, Harriett Crosby. “As […]

(Beyond Pesticides, September 25, 2014) Last week, the Borough of Skagway, Alaska passed a comprehensive vegetative maintenance pesticide ordinance, joining a growing number of localities across the country in enacting restrictions that protect human health, wildlife, and the wider environment from the hazards associated with unnecessary pesticide use. Among a number of notable accomplishments, Skagway’s Ordinance 14-15 makes it the first municipality in Alaska to ban the use of bee-toxic neonicotinoids by government employees. However the new law goes further, prohibiting the sale and use of neonicotinoid-containing products on all public and private lands in the Borough of Skagway. The state of Alaska is one of seven states that affirms the right of a local jurisdiction  to restrict pesticide use throughout its jurisdiction by not adopting law that preempts localities. Skagway, Alaska’s Ordinance 14-15 also: Prohibits the sale and use of persistent herbicides (persistent according to the US Composting Council) on public and private property. Prohibits the use of restricted herbicides within 300 feet of any waterway. Creates a list of restricted pesticides (based in part upon the list of pesticides restricted in Takoma Park, Maryland). Although the ordinance establishes a waiver system by which restricted pesticides may be used, […]