(Beyond Pesticides, December 6, 2018) A recent analysis of annual drinking water quality reports has revealed that many community drinking water systems in the Midwest have seasonal exceedances of the allowable limit for the herbicide atrazine. Atrazine, linked to endocrine disruption, neuropathy, and cancer, is the second most widely used pesticide in corn growing areas, with over 73 million pounds applied to agricultural fields each year.  A 2009 study by Paul Winchester, MD, professor of clinical pediatrics at Indiana University School of Medicine and a neonatologist at St. Francis Hospital in Indianapolis, linked birth defects to time of conception, with the greatest impact on children conceived when concentrations of atrazine and other pesticides are highest in the local drinking water. (See Reproductive Effects Peak with Pesticide Exposure.) During peak use, atrazine levels in drinking water have been recorded at three to seven times above the legal limit. In addition to the well documented impact on the environment, recent  studies have linked prolonged pesticide exposure to not only shortened gestation and preterm birth for women, but also neurodevelopment delays in children. Ultimately, these unreported seasonal peaks may result in persistent adverse health impacts in impacted communities. The Safe Drinking Water Act (SDWA), enacted in 1974, […]

(Beyond Pesticides, November 7, 2018) Brazil’s rapid industrialization of its agricultural sector may be coming at the cost of resident health, according to a new study published in Chemosphere by an international team of scientists. The researchers link the rise in the country’s pesticide use since the turn of the century to significant increases in colon cancer, particularly in the country’s most intensive agricultural southern regions. With the recent election of far right president Jair Bolsonaro, who has supported policies that would loosen Brazil’s pesticide regulations, advocates are concerned the county’s farming industry is moving in an unsustainable direction. Researchers note that as Brazil’s agriculture industry has grown over the last two decades, it has become the world’s leading consumer of pesticides. In the year 2000, roughly 160 million tons of pesticides were used in the country. By 2012, that number reached nearly 500 million tons. Scientists compared pesticides sold to standard mortality rates (SMR) in each Brazilian state. SMR measures mortality by comparing observed mortality to expected mortality when adjusting for age and gender. A rate above one indicates that there is excessive mortality. Despite improvements in detection and treatment, colon cancer deaths recorded in the country increased from […]

(Beyond Pesticides, October 31, 2018) Residents in the town of Great Barrington, MA are concerned about the health effects that could result from creosote-coated railroad ties stored in their neighborhood. According to a report in the Berkshire Eagle, soon after the Massachusetts Department of Transportation (MDOT) parked a load of railroad ties along tracks that cut through a neighborhood, community members began to complain about the smell. Creosote is a mixture of thousands of different chemical compounds. Derived mainly from coal tar and regulated as a pesticide by the U.S. Environment Protection Agency (EPA), the material represents a significant hazard that puts people and the environment in danger, and can be readily replaced by safer, alternative materials. “I would want to roll up my windows immediately,” Beth Rose told the Berkshire Eagle. Another Great Barrington resident, Jeanne Bachetti, told the paper, “I started to smell them right after they moved [them] in there. Sometimes we get a propane smell from [nearby] AmeriGas, so I couldn’t tell. Then it dawned on me — that’s not gas.” MDOT is currently in the process of a project to upgrade roughly 40 miles of freight line, and is using 60,000 railroad ties as part […]

(Beyond Pesticides, October 24, 2018) Bottlenose dolphins found along Florida’s west coast contain detectable levels of phthalates, chemicals used in plastics, cosmetics and as inert ingredients in pesticide products, research published in the journal GeoHealth last month indicates. The study, published by scientists from the College of Charleston, South Carolina, is the first to find detectable levels of these toxic industrial byproducts in dolphins. Given the transient nature of urinary detection, the findings indicate that dolphins and other marine mammals are at increased risk of health effects related to phthalate exposure. Scientists sampled a total of 17 dolphins found in Sarasota Bay, FL over the course of two years. Of the 17, phthalates were detected in 12 individuals, or 71% of dolphins. The type of phthalates discovered was indicative of the source of the contaminant. With researchers detecting mono‐(2‐ethylhexyl) phthalate (MEHP) and monoethyl phthalate (MEP) most frequently. While MEHP is associated with plastic pollution, MEP is a breakdown product of diethyl phthalate (DEP), a compound that has been used in pesticide products as an inert ingredient. “These chemicals can enter marine waters from urban runoff and agriculture or industrial emissions, but we also know that there is a lot of […]

(Beyond Pesticides, September 25, 2018) Last week the pioneering yogurt maker Stonyfield Organic announced a new initiative to convert public fields and parks to organic land management in collaboration with Beyond Pesticides, Nontoxic Neighborhoods, and natural land care experts Osborne Organics. The StonyFIELDS #Playfree initiative will work with 35 communities over the next several years to ensure fields and community spaces are free from the use of toxic synthetic pesticides. The project launches at a critical time, as evidence of the dangers glyphosate and other pesticides pose to children, pollinators, and the wider environment continues to mount. “Communities across the country are more and more interested in managing their public spaces without toxic pesticides because they are not necessary to maintain beautiful landscapes,” said Jay Feldman, executive director of Beyond Pesticides. “Moms, dads, and pet owners are asking for these changes to protect their loved ones, municipal landscapers are adopting new methods to manage turf without subjecting themselves or bystanders to toxic exposure, and local elected officials are seeking out ways to improve public health and increase their community’s commitment to environmental protection.” “Over 26 million kids play on parks and fields, most of which are managed using a chemical cocktail of […]

(Beyond Pesticides, September 10 2019) Does your community spray toxic pesticides for mosquitoes? In a well-intentioned but ill-informed attempt to prevent mosquito-borne illness such as West Nile virus, many communities spray insecticides (adulticides) designed to kill flying mosquitoes. If your community is one of these, then your public officials need to know that there is a better, more-effective, way to prevent mosquito breeding. Tell your public officials to stop spraying pesticides and adopt a mosquito management plan that protects public health and the environment. The problem with mosquito pesticides. Two classes of insecticides are favored by mosquito spray programs –organophosphates and synthetic pyrethroids. In order to better target flying mosquitoes, adulticides are generally applied as ultra-low-volume (ULV) formulations that will float in the air longer than usual. Organophosphates, which include malathion (Fyfanon), naled (Dibrom), and chlorpyrifos (Mosquitomist), are highly toxic pesticides that affect the central nervous, cardiovascular, and respiratory systems. Symptoms of poisoning in humans include: numbness, tingling sensations, headache, dizziness, tremors, nausea, abdominal cramps, sweating, incoordination, blurred vision, difficulty breathing, slow heartbeat, loss of consciousness, incontinence, convulsions, and death. Some organophosphates have been linked to birth defects and cancer. Breakdown times range from a few days to several months, depending […]

(Beyond Pesticides, August 13, 2018) Tell USDA to Follow the EU in Classifying New Mutagenesis Techniques as GMO. The Court of Justice of the European Union has highlighted the fact that failing to classify mutagenesis (purposeful changes in DNA) as genetic engineering is a backdoor way of allowing GMOs (genetically modified organisms) without labeling them as such. The court issued an opinion on July 25, saying, “Organisms obtained by mutagenesis are GMOs [genetically engineered organisms] and are, in principle, subject to the obligations laid down by the GMO directive.” Although the opinion does not apply to techniques that “have been conventionally used in a number of applications and have a long safety record,” the court says that member states may subject even those organisms to the obligations of the GMO or other directives. The court finds that the risks of new mutagenesis techniques, may yield results –and risks— similar to those of transgenesis (introducing genes from other organisms), and should thus be regulated as genetically engineered organisms. Tell USDA to classify mutagenesis techniques as GMO. This issue is one on which the Agricultural Marketing Service (AMS) of the U.S. Department of Agriculture requested comment during an informal comment period that ended July […]

(Beyond Pesticides, June 13, 2018) On June 6, 2018, the New York State Department of Environmental Conservation (NYSDEC) released its final policy for the disclosure of cleaning product ingredients under its Household Cleansing Product Information Disclosure Program. The program will require full disclosure of ingredients on product labels or manufacturer website for all products sold in the state, as well as the identification of chemicals of concern. NYSDEC states the program is intended to protect consumers from harmful chemicals in household products. The Household Cleansing Product Information Disclosure Program requires manufacturers of cleaning products sold in New York to disclose chemical ingredients and identify any ingredients that appear on authoritative lists of chemicals of concern on their websites. Companies must also provide a list of links to product’s ingredients to NYSDEC. New York states that it “will be the first state in the nation to require such disclosure and the State’s program goes beyond initiatives in other states by requiring the robust disclosure of byproducts and contaminants, as well as chemicals with the potential to trigger asthma in adults and children.” Products included in the program are cleaning products like soaps and detergents containing surfactants, emulsifying agents and used primarily […]

(Beyond Pesticides, March 13, 2018) Do you want to take toxic pesticides out of your community? Then there’s nothing better you can do in April than attend Beyond Pesticides’ 36th National Pesticide Forum this year, Organic Neighborhoods: For healthy children, families, and ecology, April 13-14, in Irvine, California. Discounted early bird registration ends this week on Thursday, March 15. This is a unique opportunity to share knowledge with those on the cutting edge of research, meet with effective advocates to talk organizing and policy strategy on protecting people and the environment, and learn from practitioners on implementation of plans for organic management practices without toxic pesticides. Why It’s Important to Attend the Forum Organic Neighborhoods: for healthy children, families, and ecology reaffirms the value of bringing people together to share the latest science, policies, and practices to protect our communities from toxic pesticide use. We take a positive approach in showcasing the opportunities to adopt organic practices that eliminate the need for toxic chemicals. Change is emanating from communities and businesses across the country because federal and, too often, state governments are not functioning as they should for the common good. Topics include environmental health, organic land management, pollinator protection, managing invasive […]

(Beyond Pesticides, January 2, 2018) The Food and Drug Administration (FDA) on December 19, 2017 announced it was removing from the market 24 over-the-counter (OTC) disinfectants or antimicrobial ingredients, including triclosan, used by health care providers primarily in medical settings like hospitals, health care clinics, and doctors’ offices. The agency took this action because the chemical industry did not respond to a 2015 request for data to support a finding of “generally recognized as safe and effective (GRASE).” The decision, which follows a 2016 FDA decision to remove OTC consumer soap products with triclosan for the same reason, leaves numerous consumer products (fabrics and textiles, sponges, undergarments, cutting boards, hair brushes, toys, prophylactics, other plastics, etc.) on the market with triclosan (often labeled as microban) under the jurisdiction of the U.S. Environmental Protection Agency (EPA). The December decision leaves in commerce six antiseptic compounds widely used in the hospital and medical setting, in response to industry requests for more time to develop safety and efficacy data. In what appears to contradict FDA’s finding that it does not have sufficient data to make a GRASE finding for antiseptic products used in the health care and medical setting, the agency is leaving […]

(Beyond Pesticides, December 13, 2017) A recent study finds that environmental exposures contribute to increasing disease burden and corresponding health costs that may exceed 10% of global gross domestic product (GDP). Neurological impairments particularly add significant costs to both individuals and societies. This European study combined cost calculations for exposures to environmental chemicals, including pesticides, air pollution, and endocrine disrupting substances, and suggests that a shift in priority setting for environmental policy is needed. The study’s authors, from Harvard University, the University of Southern Denmark, and the EHESP School of Public Health in France, say that calculations currently used as international references are “serious underestimations” of the economic costs associated with preventable environmental risk factors. Published in Environmental Health, the study, Calculation of the disease burden associated with environmental chemical exposures: application of toxicological information in health economic estimation, combined and extended cost calculations for exposures to environmental chemicals, including neurotoxicants, pesticides, air pollution, and endocrine disrupting chemicals, where sufficient data were available to determine dose-dependent adverse effects. The study utilized risk valuations to assess the environmental burden of disease, and used country-specific monetary values of metrics for length and quality of life (Disability-Adjusted Life year or DALY – a […]

(Beyond Pesticides, October 31, 2017) Scientists warn that inadequate federal testing, disproportionate industry influence, and subverted regulatory oversight threaten decades of progress on protecting people from hormone disrupting chemicals. This from a new paper with findings that regulators face a critical need to fully understand and address the hazards from these dangerous substances. Hormone disrupting chemicals, also known as endocrine disruptors, are substances that have been shown to interfere with the hormone system, leading to long-term health impacts ranging from cancer to neurological developmental impairments. Even small alterations in hormone concentrations, particularly during “critical windows” of embryonic development and developmental phases of life, can have lasting and significant effects. Mounting science is showing that disruptions to the hormone system can occur at very low doses that are lower than those used in traditional toxicity testing. Now, commentary from scientists at Rutgers University and North Carolina State University, “Endocrine disrupting chemicals and behavior: Re-evaluating the science at a critical turning point,” states that inefficient federal testing and outsized industry influence in Washington threaten decades of progress. “The significant progress made over the past couple of decades to understand endocrine disrupting chemical-related effects and mitigate exposures is now at serious risk,” write the authors […]

(Beyond Pesticides, October 27, 2017) In a study published in the Journal of Agricultural and Food Chemistry, scientists at University of Massachusetts, Amherst identify a novel approach to reduce toxic pesticide residues on conventional food. The method the authors describe is cumbersome and unlikely to be widely used by consumers. At the same time, study results confirm that eating organic products is the best way for individuals and families to eliminate pesticide residues from their diet. For the current study, researchers looked at how much of two common pesticides, one, the fungicide thiobendazole, and the other, the insecticide phosmet, remained on apples after submersion for 24 hours. Both pesticides penetrated the skin of the apples, though thiobendazole, a systemic fungicide, made its way deeper into and past the apple’s skin. Thiabendazole penetrated 80 micrometers into the apple while phosmet penetrated 20 micrometers. Researchers looked at three different methods to reduce the pesticides on apples: tap water, a bleach solution, and baking soda. Compared to the others, baking soda was found to be by far the most effective method to reduce pesticide residue, with 80% of thiabendazole and 95% of phosmet removed. “If factory washing [with bleach] is already effective, then […]

(Beyond Pesticides, September 11, 2017) Ten of 11 samples of Ben & Jerry’s ice cream tested positive for glyphosate, the active ingredient in Monsanto’s dangerous Roundup herbicide. The ice cream brand says its social mission “seeks to meet human needs and eliminate the injustices in our local, national and international communities,” and that its focus is “on children and families, the environment and sustainable agriculture on family farms.” Send a message to B&J CEO now! Behind the iconic ice cream brand’s greenwashed façade is an unfortunate truth: its ice cream relies on a dairy industry that produces contaminated food, poisons Vermont’s waterways, abuses animals, exploits workers, bankrupts farmers, and contributes to climate change. Unless Ben & Jerry’s goes organic, its practices are responsible for: •    Running Vermont family farms out of business. •    Polluting Vermont’s waterways. •    Abusing animals. •    Exploiting farmworkers. •    Contributing to climate change. •    Putting human health at risk. In addition to the above problems, pesticides like Roundup, atrazine, and metolachlor —all carcinogens and endocrine disruptors— have devastating effects on human health. And they’re in Ben & Jerry’s ice cream. Yet, the Vermont brand that has used the image of cows […]

(Beyond Pesticides, July 28, 2017) According to a report released earlier this month by the Coalition for Safer Food Processing and Packaging, a national alliance of leading public health and food safety groups, toxic, hormone disrupting, industrial chemicals have been found in 10 varieties of macaroni and cheese products. The coalition is calling on food companies, especially the Kraft Heinz Company, maker of the iconic boxed mac and cheese, to eliminate sources of these chemicals from their cheese products. The tested mac and cheese products contained elevated levels of phthalates, chemicals used in industrial processing of plastics, adhesives and rubber, among other things, as well as “inert” ingredients in pesticide products. The study tested 30 items of individual cheese products from various manufacturers that were purchased at retail grocery stores in the U.S and shipped to the lab, unopened, in their original packaging. The cheese product items tested include nine of Kraft’s many cheese products. Results found that nearly every cheese product tested contained 10 different phthalates, with six found in a single product. Eight of the nine Kraft mac and cheese products tested contained phthalates. DEHP, a phthalate currently banned in several countries, was found in 10 of the mac […]

(Beyond Pesticides, July 27, 2017) Earlier this week U.S. Senators Tom Udall (D-NM) and Richard Blumenthal (D-CT) introduced a bill that would ban use of the insecticide chlorpyrifos. The Protect Children, Farmers and Farmworkers from Nerve Agent Pesticides Act, S. 1624, comes one week after an appeals court refused to require the U.S. Environmental Protection Agency (EPA) to make a decision over whether to ban the chemical. Removing this neurotoxic insecticide from the environment would significantly reduce health risks for children and farmworkers in underserved rural communities, build pressure to address all toxic organophosphates, and help push U.S. agriculture in a more sustainable direction. As with other organophosphate class chemicals, chlorpyrifos, first registered in 1965 by Dow Chemical, is derived from nerve agents used during World War 2. The chemical is linked to a range of negative health and environmental outcomes that warrant its prohibition. Children are at particular risk from the chemical due to their developing immune, organ, and nervous systems.  As with other organophosphate nerve agents, the chemical acts on the body’s nervous system, inhibiting the movement of neurotransmitters called cholinesterase. Chlorpyrifos chemically binds to the site where cholinesterase would in the body, preventing normal nerve impulse transmission. […]

(Beyond Pesticides, July 24, 2017) A new report by the National Academies of Sciences, Engineering, and Medicine (NAS) is recommending to the U.S. Environmental Protection Agency (EPA) a strategy to evaluate the evidence of adverse human health effects from low doses of exposure to chemicals that can disrupt the endocrine system. NAS believes that EPA’s current process, which utilizes traditional toxicity testing, would miss some effects that occur at doses lower then what EPA evaluates. EPA’s Endocrine Disruption Screening Program (EDSP) is currently screening chemicals for their potential to interact with the endocrine system, but the program is years behind schedule and has been criticized for using outdated methods. Endocrine disruptors are substances that can cause a variation in normal hormone function. Even small alterations in hormone concentrations, particularly during embryonic development and developmental phases of life, can have lasting and significant effects. Mounting science is showing that disruptions to the hormone system can occur at very low doses that according to NAS, are lower than those used in traditional toxicity testing by EPA. This means that some effects may be missed. EPA’s methodologies have been criticized over the years for failing to adequately capture impacts at low doses. EPA requested NAS […]

(Beyond Pesticides, June 29, 2017) On June 16, the European Chemicals Agency (ECHA) decided to classify bisphenol A (BPA) as an endocrine disruptor, and as a substance of “very high concern” due to “probable serious effects to human health.” The classification follows a proposal by the French food security agency (ANSES), which was made earlier this year. The committee, comprised of representatives from all 28 European Union EU countries, agreed to the classification unanimously. With pressure from environmental groups and others, the European Commission (EC) is working to define scientific criteria that will be used to identify endocrine disrupting chemicals (EDCs), and lead to more effective regulation in EU countries. In June 2016, the EC issued weak regulations on endocrine disruptors in pesticide products, undermining the precautionary legal standard that governs pesticide usage in Europe. Many scientists and advocacy organizations criticized the proposed regulations for creating an impossibly high burden of proof for defining harm from endocrine disrupting pesticides and other products. EDCs contained in common household products such as detergents, disinfectants, furniture, plastics, and pesticides, interfere with the body’s hormone system either by mimicking naturally produced hormones, blocking hormone receptors in cells, or effecting the transport, synthesis, metabolism or excretion […]

(Beyond Pesticides, June 21, 2017) More than 200 international scientists and medical professionals have signed the Florence Statement on Triclosan and Triclocarban, which states that triclosan and its chemical cousin triclocarban pose a risk to human health, and urges the international community to limit use of these antimicrobials, which are associated with bacterial resistance and no more effective than soap and water. In 2016 after manufacturers failed to prove efficacy, the U.S. Food and Drug Administration (FDA), which regulates cosmetic triclosan products, announced that manufacturers must, by September 2017, remove triclosan from over the counter hand soaps. The agency still allows the chemical in toothpastes and other products, such as hand wipes. The Environmental Protection Agency (EPA), which regulates triclosan in household items, textiles and plastics, still permits wide use of the chemical in a range of products. The Florence Statement on Triclosan and Triclocarban is “based on extensive peer-reviewed research,” and “concludes that triclosan and triclocarban are environmentally persistent endocrine disruptors that bioaccumulate in and are toxic to aquatic and other organisms.” The statement includes evidence of human health threats, and provides recommendations intended to mitigate harm from triclosan, triclocarban, and other similar antimicrobials. The recommendations are listed below: “Avoid […]

(Beyond Pesticides, May 9, 2017) Last month, San Juan Capistrano (SJC) became the latest community in Orange County, CA to pass an organic landscaping policy for city parks and open spaces. The city’s move follows the passage of an organic land care policy in nearby Irvine, CA last year, and like Irvine, was brought forward by a strong contingent of local advocates, health practitioners, and city officials working together to safeguard public health and the environment. By a vote of 4-0-1, San Juan Capistrano’s City Council put the community on the cutting edge of local changes to pesticide use that are taking place across the country. SJC’s policy is the result of persistent pressure and engagement by community group Non-Toxic San Juan Capistrano with city officials. A change.org petition hosted by the group, which received over 300 signatures, detailed the discussions and responses the group received from local leaders. At the time the City Council took up the issue at a mid-April meeting, Mayor Kerry Ferguson made a strong statement indicating that, “Chemical pesticides and herbicides have been proven to be toxic to children, pets, and the general public.” Mayor Ferguson further said, “While [chemical pesticide] use is somewhat limited […]

(Beyond Pesticides, March 21, 2017) Last week, the California Department of Pesticide Regulation (CDPR) released revised rules regarding notification of pesticide applications near schools, weakening standards despite opposition from community and public health groups. The new rules rescind a requirement that schools be granted 48 hours prior notification for a planned application of agricultural pesticides within ¼ mile of a school site. CDPR has re-opened public comments on the new rules, and concerned residents have until April 4 to submit a short statement urging increased protections to the Department at [email protected]. Public health, farmworker, and community groups had urged CDPR to strengthen, not weaken common-sense protections for children’s health. As the rules currently stand, applications of toxic, drift-prone pesticides will only be restricted within ¼ mile of a school site, and only during the hours of 6am to 6pm on weekdays. The original proposal required 48 hour prior notification for other agricultural pesticide applications occurring within ¼ mile of school sites during these times. However, CDPR’s revised rules now only require 48 hour notification if the pesticides applied are not on a list provided to school officials at the beginning of the year. Applicators will still be required to submit annual reports […]

(Beyond Pesticides, March 2, 2017) On Tuesday, the European Commission (EC) refrained from voting on proposed scientific criteria that would have identified endocrine disrupting chemicals (EDC) and led to regulation on their use in EU countries. This sends the Commission back to the drawing board on the proposal, on which they hope to eventually take a formal vote. The failure to move forward with defined criteria on these hazardous chemicals, which are present in pesticides, biocides, and self-care products, is still largely due to the disagreements of voting member states over the rules reflecting hazard or risk-based criteria. There have been several other meetings of the member states on this proposal, including a meeting in December which highlighted the inadequacies of the criteria. After this meeting, according to Bas Eickhout, of the Greens-European Free Alliance, “Under the Commission’s criteria, it is likely that not a single substance would be identified as an endocrine disrupter, and they would effectively escape specific regulation.” This all follows on the weak regulations issued by the EC in June 2016 to regulate endocrine disruptors in pesticide products, which ultimately undermine the precautionary legal standard that governs pesticide usage in Europe. Many scientists and advocacy organizations criticized […]

(Beyond Pesticides, January 3, 2017)  A study published in December 2016 in Environmental Contamination and Toxicology, entitled The Effect of Atrazine on Louisiana Gulf Coast Estuarine Phytoplankton, finds that phytoplankton in estuaries in close proximity to agricultural operations are less productive than phytoplankton in an uncontaminated environment. The study examines three different estuaries of the Mississippi river in Louisiana and also evaluates microcosms with different concentrations of atrazine. Phytoplankton, incredibly important to estuary ecosystems and aquatic life, are an integral part of the aquatic food web and ultimately critical to the wild seafood market. As photosynthetic microorganisms, phytoplankton harness the sun’s energy for metabolism and create as a byproduct of photosynthesis dissolved oxygen, which oxygen-breathing sea life require. For the study, the researchers created microcosms, or large containers that are able to closely mimic ecosystems, so that they can observe the effects of independent variables. On average, phytoplankton in the microcosms are less productive at producing chlorophyll a in the presence of atrazine. The microcosm study design is important because it is difficult to separate and measure the effects of chemicals like atrazine in the environment, given the range of potential causes of phytoplankton decline. A variety of factors, like freshwater discharge rates, precipitation, […]