(Beyond Pesticides, April 26, 2017) Last week, at its spring meeting in Denver, Colorado, the National Organic Standards Board (NOSB) voted unanimously to recommend that the Organic Livestock and Poultry Practices rule become effective immediately. This recommendation was originally made by the NOSB in 2011, and requires organic meat and poultry producers to allow animals to “exhibit natural behavior, such as the ability to sit, walk, stretch and stand without touching other animals or the sides of their pen, as well as having free and clear access to the outside.” Decisions were also made regarding a wide range of materials and practices, including synthetic additives in infant formula, mulch, sanitizers, and disinfectants. A decision on hydroponic growing methods and their eligibility for organic certification ultimately ended up being delayed again at the spring meeting, with no formal vote or action being taken. At the meeting, Beyond Pesticides maintained its position on hydroponics, aeroponics, bioponics and aquaponics methods, stating that it should not be considered eligible for organic certification. Organic production depends upon the “Law of Return,” which together with the rule “Feed the soil, not the plant,” and the promotion of biodiversity, provide the ecological basis for organic systems. These hydroponic […]

(Beyond Pesticides, April 25, 2017) Past use of agricultural pesticides puts honey bees at risk across multiple growing seasons, according to research from scientists at Cornell University in New York. According to lead author Scott McArt, PhD, “Our data suggest pesticides are migrating through space and time.” Honey bees, which over the past decade have experienced unsustainable declines over 40% each year, are at great risk from exposure to a range of pesticides, chiefly the neonicotinoid class of insecticides. This new research adds to calls from beekeepers, environmental groups, and progressive farmers to transition agriculture away from pesticide-dependent practices. Cornell researchers conducted a massive study that analyzed both the pollen source and pesticide residue found therein for 120 experimental hives placed near 30 apple orchards in New York State. The landscapes surrounding each orchard were classified based on the amount of natural area or agricultural land that was present. Scientists analyzed risk to honey bees by collecting information about pesticide use during the growing season as well as the amount of pesticide contamination in “beebread,” pollen tightly packed unto pellets by bees used as food or in the production of royal jelly. “Beekeepers are very concerned about pesticides, but there’s […]

(Beyond Pesticides, April 24, 2017) After contributing $1 million to Donald Trump’s presidential festivities, pesticide maker Dow Chemical Co. is asking the Administration to set aside previous findings of federal scientists across multiple agencies that confirm the risks that organophosphate pesticides pose to about 1,800 critically threatened or endangered species. This comes after the Administration abandoned plans to restrict the brain-damaging pesticide chlorpyrifos, also an organophosphate pesticide created by Dow, despite mountains of evidence that show the chemical’s neurotoxic impacts on children’s brains. In letters sent to government officials, lawyers for Dow urge Administration officials and the U.S. Environmental Protection Agency (EPA) to set aside “biological evaluations” that detail how three highly toxic organophosphate insecticides –chlorpyrifos, malathion and diazinon– harm nearly all 1,800 threatened and endangered animals and plants, claiming the process to be “fundamentally flawed.” Federal agencies tasked with protecting endangered species –EPA, National Marine Fisheries Service, U.S. Fish and Wildlife Service and U.S. Department of Agriculture– have worked for years to identify the risks posed by pesticides to threatened and endangered species under to the Endangered Species Act (ESA). Under Section 7 of ESA, states that any agency action must find that it “is not likely to jeopardize […]

(Beyond Pesticides, April 21, 2017) We are one week away from our 35th National Pesticide Forum, Healthy Hives, Healthy Lives, Healthy Land: Ecological and Organic Strategies for Regeneration! Don’t miss out on an opportunity to listen to and interact with a range of grassroots advocates, scientists, and policy makers. The 35th National Pesticide Forum, held in Minneapolis, Minnesota, at the Humphrey School of Public Affairs, runs from the afternoon of April 28 through the evening of April 29. Registration, which is $45 for the general rate, and $20 for students, includes access to all sessions as well as organic food and beverages. In addition to spending time with scientists and experts on the cutting edge of research, and the opportunity to network, we will serve light hors d’oeuvres and organic beer and wine Friday night, and organic breakfast, lunch, dinner and drinks on Saturday. Walk-in registrations will be welcome, but to ensure that we have enough food and drink, we encourage you to REGISTER TODAY! Learn from Leading Experts: The conference speakers are leading authorities in their fields, which offers participants a unique opportunity to discuss cutting-edge issues focused on protecting human health and the environment. At the Forum, you’ll have […]

(Beyond Pesticides, April 20, 2017) On Tuesday, the judges presiding over the International Monsanto Tribunal presented their legal opinion, delivering conclusions on the multinational corporation’s impact on issues ranging from human rights, food access, environmental health, to scientific research. In addition to Monsanto’s impact on human rights, the judges concluded that if ecocide were recognized as an international criminal law, the corporation would possibly be found guilty. According to the Organic Consumers Association’s press release, one of the organizing groups behind the creation of the Tribunal, “It is likely that the [legal] conclusions will lead to more liability cases against Monsanto and similar companies. This will shine a light on the true cost of production and will affect Monsanto (Bayer) shareholder value in the long run.” The international judges determined that, based on a legal analysis of the questions asked, Monsanto has engaged in practices that have negatively affected the right to a healthy environment, to food, and to health. In addition to these infringement of rights, Monsanto has had a negative effect on the right to freedom indispensable for scientific research with “conduct such as intimidation, discrediting independent scientific research, [and] suborning false research reports.” In the third part of its […]

(Beyond Pesticides, April 17, 2017) The Canadian Food Inspection Agency (CFIA) published a report on glyphosate testing last week, finding traces of the chemical in about one-third of food products and residue levels above the acceptable limits in almost four percent of grain products. These findings come on the heels of the U.S. Department of Agriculture’s (USDA) decision to abandon plans for testing the U.S. food supply for glyphosate residues. In light of this, Beyond Pesticides is again urging USDA to test for glyphosate residues in U.S. food. According to the CFIA report: “In 2015-2016, 3188 samples of domestic and imported food products were collected and tested for glyphosate residues in three programs: Testing of 482 samples of fresh and processed fruits and vegetables as part of the National Chemical Residue Monitoring Program (NCRMP); Retail survey of 2497 samples of grains (barley, buckwheat, and quinoa), beverages, bean, pea, lentil, chickpea and soy products; A survey of over 209 retail samples of infant foods as part of the 2015-2016 Children’s Food Project.” Out of the 3,188 products tested, glyphosate residues are detected in 29.7% of samples. The highest number of samples with residues detected occur in bean, pea and lentil products, at […]

(Beyond Pesticides, April 13, 2017) With pesticide use rising in Southeast Asia, a new study is highlighting the importance of education and social dynamics in driving farmers’ decisions to spray. When women oversee agricultural pesticide use, according to the study, these farms use approximately 42% less pesticide than other farms. The research, published in Science of the Total Environment this month, aims to provide insight on methods that may be used to intervene and reduce pesticide dependence. The investigation comes at a critical time, as international bodies like the United Nations indicate that rampant pesticide use has the potential to negatively impact human rights, especially in developing countries. In Cambodia, Laos, and Vietnam, pesticide imports are growing at an annual rate of 61%, 55%, and 10%, respectively. These trends have international implications, as food imported from these countries is subsequently found contaminated with pesticides, with for example, 33% of crops imported to the European Union from Vietnam containing pesticide residue above maximum acceptable limits. To uncover the factors driving increased pesticide use in the region, researchers queried 900 vegetable farming households on their knowledge, attitude, and practices. Knowledge included understanding about best practices in agriculture, such as the difference between […]

(Beyond Pesticides, April 11, 2017) New data presented last week at a children’s health conference show that glyphosate, the active ingredient in the popular Roundup weed killer, is detected in pregnant women and could lead to adverse pregnancy outcomes, including shorter gestation times and lower birth weights. The researchers here are calling for more biomonitoring of the presence of glyphosate in the public, in spite of industry and government efforts to undermine the science surrounding the human health impacts of the herbicide. Researchers tested and tracked 69 expectant mothers and found that the presence of glyphosate levels in their bodily fluids correlated with unfavorable birth outcomes. The research is still in preliminary stages and is a project of the Children’s Environmental Health Network (CEHN), which is studying the reproductive and children’s health impacts of rising herbicide use in the Midwest. The preliminary results were presented at CEHN’s conference last Thursday in Washington DC. Learn more about the project here. This is a huge issue,” said Paul Winchester, M.D., member of the research team involved with this study, medical director of the neonatal intensive care unit at the Franciscan St. Francis Health system and professor of clinical pediatrics at Riley Hospital for […]

(Beyond Pesticides, April 7, 2017) On Wednesday, Earthjustice, representing the Natural Resources Defense Council (NRDC) and the Pesticide Action Network North America (PANNA) turned to the courts to order the U.S. Environmental Protection Agency (EPA) to ban chlorpyrifos. Their action comes on the heels of EPA Administrator Scott Pruitt’s decision last week to reject the conclusions of EPA scientists and reverse a proposed agency decision to revoke food residue tolerances of chlorpyrifos. In the new petition, the environmental groups assert that, “Because EPA has sidestepped this Court’s orders and failed to act on the substance of the petition, PAN/NRDC respectfully ask the Court to [give] EPA 30 days to act on its findings that chlorpyrifos exposures are unsafe and to establish deadlines for the next steps in the revocation and cancellation process.” In an interview with The Intercept, Patti Goldman, managing attorney of Earthjustice’s Northwest regional office in Seattle, WA, stated that, “It’s outrageous that the new EPA administrator would reject the scientific findings of its own agency and defy the law and court orders to keep this nasty pesticide on the market.” In its most recent analysis of chlorpyrifos, EPA determined that children between one and two years of age […]

(Beyond Pesticides, April 5, 2017) A new study, Occurrence of Neonicotinoid Insecticides in Finished Drinking Water and Fate during Drinking Water Treatment, has detected neonicotinoids, a class of insecticides known for their detrimental effects on bees, in treated drinking water. This marks the first time that these insecticides have been found in water sourced straight from the tap. Federal regulators have not yet addressed safe levels of neonicotinoids in drinking water, so at this point, any detection of these chemicals is cause for concern. The study authors “report for the first time the presence of three neonicotinoids in finished drinking water and demonstrate their general persistence during conventional water treatment.” Drinking water samples “collected along the University of Iowa treatment train” over a seven week period, May through July, 2016 directly after corn and soy planting, find three neonicotinoids, clothianidin, imidacloprid, and thiamethoxam at levels ranging from 0.24 to 57.3 ng/L (nanogams per liter). The University of Iowa tap water is run through a water treatment plant that uses conventional treatment methods.  In contrast, the Iowa City water treatment methods (granular activated carbon filtration) result in substantially lower levels of the neonicotinoids. Additionally, the researchers found that extensive transformation of clothianidin […]

(Beyond Pesticides, April 4, 2017) Exposure to commonly used pyrethroid insecticides results in the early onset of puberty in boys, according to a study presented at the 99th meeting of the Endocrine Society in Orlando, Florida this week. Pyrethroids, which exhibit endocrine disrupting properties, have the ability to interfere with the proper regulation of the human body’s hormonal system. This research is the first to investigate not only the association between pyrethroids and accelerated puberty, but also the causal mechanisms involved in the physiological changes taking place within the human body. For the study, Jing Liu, PhD, and colleagues from Zhejuang University in China, analyzed the urine in 463 Chinese boys aged 9 to 16 for the presence of metabolites from the pyrethroid insecticide cypermethrin. Results show that a 10% increase in the metabolite 3-PBA is associated with a roughly 4% increase in luteinizing and follicle-stimulating hormones, which facilitate puberty and sperm production. The author’s note that, “Boys with increased urinary levels of 3-PBA have a significantly increased risk of earlier pubertal onset, in which the odds of being in an advanced pubertal stage are increase by 73% to 110%.” The study, acknowledging the limitation in determining causality, further investigates the […]

(Beyond Pesticides, March 31, 2017) On Wednesday, Scott Pruitt, the new head of the Environmental Protection Agency (EPA), rejected the conclusions of EPA scientists, and independent scientific literature, and reversed a tentative decision from 2015 to revoke food residue tolerances of chlorpyrifos due to the chemical’s neurotoxic impacts. This would have effectively banned chlorpyrifos from agriculture. This decision stemmed from a petition and lawsuit filed by the Natural Resources Defense Council (NRDC) and Pesticide Action Network North America (PANNA)  ten years ago, calling for EPA to revoke all chlorpyrifos tolerances and cancel all registrations. A Federal Appeals court mandated that EPA take final action by March 31, 2017. Mr. Pruitt’s decision leaves the door open for continued neurotoxic dangers for humans, especially children, who have been shown to be especially vulnerable to chlorpyrifos. Chlorpyrifos is part of the organophosphate (OPs) class of pesticides, which were used in World War II as nerve agents. As potent neurotoxicants, organophosphates are extremely harmful to the nervous system, given that they are cholinesterase inhibitors and bind irreversibly to the active site of an enzyme essential for normal nerve impulse transmission. The scientific evidence of neurotoxic dangers associated with chlorpyrifos exposure is extensive and consistent. Epidemiological data also […]

(Beyond Pesticides, March 30, 2017) Over 30 environmental and public health groups, joined by several environmentally responsible businesses, sent a letter today to Amazon CEO Jeff Bezos, urging him to remove products linked to pollinator declines from the retailer’s website. Citing federal inertia that has allowed pollinator declines to continue at alarming rates, the groups pointed to the need for action from private companies to combat known threats to pollinators, in this case a class of pesticides known as neonicotinoids. Neonicotinoid pesticides are found in many home and garden products, and have been determined by the U.S. Environmental Protection Agency to be highly toxic to bees. According to the letter, “independent scientific literature associates the use of bee-toxic pesticides, particularly neonicotinoids, with impaired pollinator health and decline, including reduced populations of native bees, butterflies and other beneficial organisms.” The groups call on Amazon “to use its influence as the largest online retailer in the U.S. to lead marketplace change and protect pollinators by prohibiting the sale of pollinator-toxic neonicotinoid pesticide products, educating consumers on the availability of safer, “pollinator friendly” alternatives.” This ask comes on the heels of last week’s decision by the federal government to officially list the rusty patch […]

(Beyond Pesticides, March 28, 2017) The U.S. Department of Agriculture (USDA) has abandoned its plans to test the U.S. food supply for the presence of glyphosate residues, according to a story from veteran reporter Carrey Gillam in The Huffington Post. The decision comes amid heated controversy over the carcinogenicity of glyphosate, which was cleared by a California judge for listing under California’s Prop 65 earlier this year. The federal government’s pesticide monitoring program, which is run jointly by USDA, the Food and Drug Administration (FDA), and the Environmental Protection Agency (EPA), was criticized by the Government Accountability Office (GAO) in 2014 for its failure to test for the widely used herbicide. In early 2016, Beyond Pesticides met with EPA regulators to discuss testing for glyphosate residues in the U.S. food supply. At the time, officials said that FDA was testing honey, and USDA would be conducting more extensive food testing beginning in 2017. USDA had tested soybeans for glyphosate residue in 2011, finding that 90% of samples contained residues between .26 ppm and 18.5 ppm, barely under the allowed food tolerance level of 20ppm. A 2014 Boston University study had indicated that both organic and conventional honey contained glyphosate concentrations despite […]

(Beyond Pesticides, March 27, 2017) The European Commission (EC) has proposed a complete ban of agricultural uses of the widely used bee-toxic neonicotinoid pesticides across Europe under draft regulations. The EC cites neonicotinoids’ “high acute risks to bees.” In 2013, three neonicotinoids were temporarily banned because of concerns about their high toxicity to bees. A vote by member states can happen as early as May 2017. According to Pesticide Action Network (PAN) Europe, the European Commission has presented to Member States its draft regulations to ban the neonicotinoids: imidacloprid, clothianidin and thiamethoxam. Three draft regulations to ban the three bee-toxic neonicotinoids across the entire EU were submitted to the Standing Committee on Plant, Animal, Food and Feed. These will be open to comments from Member States and a first vote on the Commission’s proposal could take place in May 2017. The new proposals are for a complete ban on the three neonicotinoid uses in fields, with the only exception being for plants grown in greenhouses.  There would need to be a positive vote from 55% of the Member States representing 65% of EU citizens (qualified majority) to implement the proposal. In 2013, the European Commission voted to suspend the use of […]

(Beyond Pesticides, March 24, 2017) On March 21, the rusty patched bumblebee’s path to protection cleared political hurdles this week. The Fish and Wildlife Service (FWS) on March 21 officially listed the rusty patched bumblebee under the Endangered Species Act (ESA), after months of turmoil due to the Trump Administration’s temporary freeze on federal regulations adopted at the end of the Obama Administration. This listing stands as a landmark decision, marking the rusty patched bumblebee the first bumblebee species, and first bee overall in the continental U.S., to officially be declared endangered by FWS. In October 2016, FWS listed seven species of bees as endangered in Hawaii. The initial decision to list the rusty patched bumblebee as an endangered species came at the very end of President Obama’s term, on January 11, to take effect in February. FWS said in its news release, “Causes of the decline in rusty patched bumble bee populations are believed to be loss of habitat; disease and parasites; use of pesticides that directly or indirectly kill the bees; climate change, which can affect the availability of the flowers they depend on; and extremely small population size. Most likely, a combination of these factors has caused the decline in rusty patched […]

(Beyond Pesticides, March 23, 2017) We’re just over a month away from Beyond Pesticides’ 35th National Pesticide Forum! Join us for Healthy Hives, Healthy Lives, Healthy Land: Ecological and Organic Strategies for Regeneration, at the Humphrey School of Public Affairs, University of Minnesota, in Minneapolis, Minnesota on April 28-29, 2017. Click here to register now! Register Today: Get the Early Bird Discount (available until March 28)! As an Early Bird buyer, you can get a general rate for $40, a student rate for $20, or a business rate for $170. Scholarships are also available. All ticket price rates include organic meals: on Friday, organic beer, wine, and hors d’oeuvre; on Saturday, organic breakfast, lunch, and dinner, plus organic beer and wine at the evening reception. For more details about registration, click here. Forum Overview: The national forum highlights nationally renowned scientists, including professor emeritus of plant pathology at Purdue University, Don Huber, Ph.D., whose agricultural research has focused on the  epidemiology and control of soil borne plant pathogens with emphasis on microbial ecology, cultural and biological controls, and physiology of host-parasite relationships; Vera Krischik, Ph.D., a tenured faculty in the Entomology Department at the University of Minnesota whose lab does research on insect exposure to various insecticides, […]

(Beyond Pesticides, March 22, 2017) Today, a coalition of farmers and environmental and public health organizations filed a lawsuit against the Environmental Protection Agency (EPA) for approving agrochemical giant Dow Chemical’s toxic pesticide combo, Enlist Duo, among the newer more highly toxic pesticide mixtures used in genetically engineered (GE) herbicide-tolerant crops. Comprised of glyphosate and 2,4-D (50% of the mixture in the warfare defoliant Agent Orange), Enlist Duo is typically marketed alongside commercial crops like corn, cotton and soybeans that are engineered to withstand pesticide exposure, leading to problems of resistance and driving the evolution of super weeds. This is the third lawsuit challenging EPA approval of Enlist Duo by petitioners, which include Beyond Pesticides, National Family Farm Coalition, Family Farm Defenders, Pesticide Action Network North America, Center for Food Safety, and Center for Biological Diversity, represented jointly by legal counsel from Earthjustice and Center for Food Safety. The lawsuit charges that approval of Enlist Duo “will lead to sharply increased spraying of toxic pesticides, harming farmers, neighboring crops, and wildlife.” Specifically farmers’ health and financial positions stand to be heavily impacted by the approval of Enlist Duo, as increased use will result in increased pesticide drift, an alarming concern especially […]

(Beyond Pesticides, March 21, 2017) Last week, the California Department of Pesticide Regulation (CDPR) released revised rules regarding notification of pesticide applications near schools, weakening standards despite opposition from community and public health groups. The new rules rescind a requirement that schools be granted 48 hours prior notification for a planned application of agricultural pesticides within ¼ mile of a school site. CDPR has re-opened public comments on the new rules, and concerned residents have until April 4 to submit a short statement urging increased protections to the Department at [email protected]. Public health, farmworker, and community groups had urged CDPR to strengthen, not weaken common-sense protections for children’s health. As the rules currently stand, applications of toxic, drift-prone pesticides will only be restricted within ¼ mile of a school site, and only during the hours of 6am to 6pm on weekdays. The original proposal required 48 hour prior notification for other agricultural pesticide applications occurring within ¼ mile of school sites during these times. However, CDPR’s revised rules now only require 48 hour notification if the pesticides applied are not on a list provided to school officials at the beginning of the year. Applicators will still be required to submit annual reports […]

(Beyond Pesticides, March 16, 2017) In a lawsuit filed by cancer victims, a federal judge on Tuesday unsealed documents that raise questions of collusion between officials at the U.S. Environmental Protection Agency (EPA) and Monsanto to fight a cancer classification for the company’s flagship product, Roundup (glyphosate). The judge’s ruling comes in a lawsuit against Monsanto, charging that the company’s herbicide caused the plaintiffs’ non-Hodgkin’s lymphoma. According to the New York Times, the court documents “include Monsanto’s internal emails and email traffic between the company and federal regulators [and] suggested that Monsanto had ghostwritten research that was later attributed to academics.” The California lawsuit was brought on following the determination and listing of glyphosate as a probable human carcinogen by the World Health Organization’s International Agency for Research on Cancer (IARC) in 2015. The released files show that Monsanto was “tipped off to the [IARC] determination by a deputy division director at the EPA, Jess Rowland, months beforehand. That led the company to prepare a public relations assault on the finding well in advance of its publication,” according to the released documents. According to Monsanto’s internal emails, Mr. Rowland had promised to fend off efforts by the Department of Health and Human Services […]

(Beyond Pesticides, March 14, 2017)  The U.S. Environmental Protection Agency (EPA) is opening an investigation into whether the Hawaii Department of Agriculture (HDOA) and the state Agribusiness Development Corporation (ADC) are discriminating against Native Hawaiians in their administration of the state’s pesticide program. The investigation comes after a number of local community groups, represented by the nonprofit environmental law organization Earthjustice, filed a complaint in September 2016 asking EPA to take action against systemic abuses of Native Hawaiian peoples. Local efforts to protect pesticide-exposed communities have been repeatedly stymied by giant pesticide corporations operating on the island, which filed lawsuits that ultimately struck down local laws. EPA’s investigation will focus on the state’s activity on the islands of Kauai and Moloka’i. “The External Civil Rights Compliance Office will investigate whether in administering the pesticides program and the leasing and licensing of the state land program the HDOA and/or ADC discriminated on the basis of race and/or national origin against farm workers and residents of West Kauai and Molokai, in violation of Title VI of the Civil Rights Act, and EPA’s implementing regulation,” wrote Lilian Dorka, director of EPA’s External Civil Rights Compliance Office(ERCO), in a letter to Earthjustice. Under Title […]

(Beyond Pesticides, March 10, 2017) A French study published last week has found that higher pesticide use does not mean larger profits, demonstrating that farmers can reduce their usage of pesticides without worrying about their profits being affected, in most cases. Similar studies have shown that organic and conventional yields are comparable, supporting the case for farmers to transition from high pesticide use to healthier, safer, and more profitable alternatives. The study, led by Martin Lechenet, a PhD student with the French National Institute for Agricultural Research, looked at data from 946 French farms, including yields, pesticide application rates, soil characteristics, and local climate conditions. The researchers then used a model to focus on the relationship between pesticide application rates and productivity or profitability. They found that, in 77% of the farms, higher pesticide use was not linked to a higher profit. The researchers then estimated that pesticide use could be reduced by 42% without any negative effects on current profit levels in 59% of farms in their national network. According to the researchers, their results demonstrate the ability to reduce pesticide usage for most farmers in current production situations. In addition, other studies support the finding that farmers do not have […]

(Beyond Pesticides, March 9, 2017) A recent European Parliament (EP) report concludes that organic agriculture and food offer clear human health benefits over chemical-intensive agriculture. The report, Human health implications of organic food and organic agriculture, which was written by scientists from universities across Europe, used existing scientific literature to assess the human health effects from organic agricultural systems. The authors determined that organic agriculture has considerable benefits, including reduction in antibiotic resistance, lowered levels of cadmium in organic crops, and decreased dietary pesticide exposure levels. According to the EP report, “Overall, consumption of organic food substantially decreases the consumer’s dietary pesticide exposure, as well as acute and chronic risks from such exposure.” Organic farming is a systems approach that values healthy, biologically active soils to support plant life and provide critical environmental benefits, such as improved water infiltration, pest suppression, and carbon storage. It is through this preventive, systems approach that organic agriculture eliminates the necessity for pesticides, and instead relies upon soil health to prevent the problems that chemical-intensive agriculture cannot. This report adds to the growing body of evidence on impaired learning and lowered IQs in children prenatally exposed to low levels of certain pesticides, such as organophosphates. The […]