(Beyond Pesticides, October 18, 2013) On October 10, a judge in Mexico issued an injunction against  the planting and selling of genetically engineered (GE) corn seed, effective immediately,  within the country’s borders. The decision comes nearly two years after the Mexican government temporarily rejected the expansion of GE corn testing, citing the need for more research. The decision prohibits agrichemical biotech companies, including Monsanto, DuPont Pioneer, Syngenta, PHI Mexico, and Dow AgroSciences, from planting or selling GE corn seed in Mexico, though imports of GE food will still be allowed. This move follows the filing of a class action lawsuit on July  5 by farmers, beekeepers, environmentalists, and scientists, in total representing 53 citizens and 20 civil associations. “The action encompasses what we have been calling for over the past fifteen years: the protection of maize as the staple food of Mexicans and the preservation of our country, free of transgenic crops”¦” said Adelita San Vicente, representing seed interest group Fundación Semillas de Vida A.C. The injunction was granted by Judge Jaime Eduardo Verdugo J. of the Twelfth District Court for Civil Matters of Mexico City, who cited “the risk of imminent harm to the environment” due to GE crops. […]

(Beyond Pesticides, October 17, 2013) Early yesterday morning, the Kauai County (Hawaii) Council ended a grueling 19-hour session by approving new protections from pesticides and genetically engineered (GE) crops in a 6 to 1 vote on Bill 2491. After enduring years of pesticide abuse from agrichemical giants Syngenta, Dow, DuPont Pioneer, and BASF, the residents of Kauai will finally receive simple protections they and future generations on the “Garden Isle” deserve. The legislation is a major victory for the local community, which engaged in numerous non-violent rallies and demonstrations urging the council to “Pass the Bill!” Local leaders crafted Bill 2491 in response to public outcry from residents, many of whom live, work, or have children that go to school near agricultural fields leased by chemical corporations. “The people in my community have asked for help,” said Kauai County Councilmember Gary Hooser. “People are concerned.” Many in the community assert that the passage of Bill 2491 is only the beginning of local efforts to reign in excesses and abuses of agrichemical companies operating on the island. While some of the more stringent measures in the bill were removed at a previous Committee meeting earlier this month, other aspects of the […]

(Beyond Pesticides, October, 16 2013)   Researchers at the Illinois Department of Natural Resources and the University of Illinois Urbana—Champaign have found that organochlorine pesticides and other organochlorine compounds like polychlorinated biphenyls (PBCs) are still contaminating river otters in the state, even though these chemicals have been banned for decades. Surprisingly, the levels detected are the same or higher than those detected in otters 20 years ago, highlighting the need to understand the exposure of wildlife and humans to organochlorine compounds despite their ban. In order to see what chemicals might be affecting otters, if any, the researchers examined the bodies of 23 river otters collected between 2009 and 2011. In the published study, River otters as biomonitors for organochlorine pesticides, PCBs, and PBDEs in Illinois,  scientists looked at liver concentrations of 20 organohalogenated compounds once used in agriculture and industry. The average concentrations of dieldrin, an insecticide that was used across the Midwest before being banned in 1987, actually exceeded those measured in river otters collected from 1984 to 1989. Liver concentrations of PCBs and DDE -a breakdown product of the banned DDT – were also similar to those in an earlier study showing that contamination has not decreased […]

(Beyond Pesticides, October 11, 2013) A group of mothers working to disclose donors of the No-on-522 campaign, which opposes genetically engineered (GE) labeling in Washington State, has been fined $10,000 plus attorney’s fees for bringing a suit against Grocery Manufacturers Association (GMA) for allegedly violating state campaign finance disclosure laws in Washington. Washington State’s Initiative 522, which is on the November ballot, will require the labeling by July 1, 2015 of genetically engineered  crops and processed foods. The grassroots group, Moms for Labeling, filed the suit against GMA and the No-on-522 campaign on September 17, asserting that GMA is falsely labeled as a top donor for the campaign, in order to conceal the identities of large out of state corporations who are against GE labeling. Last year, many of GMA members who contributed against labeling efforts in California prompted negative publicity and widespread consumer boycotts. The lawsuit was initially dismissed on a technicality because the group ””newly formed and made up of a handful of moms”” violated state filing procedures by not waiting 55 days after giving notice of an action to sue. In dismissing the suit, the judge ruled that under the circumstances, only the state attorney general now […]

(Beyond Pesticides, October 7, 2013) A controversial agriculture bill that would bar counties in Oregon from regulating genetically engineered (GE) crops has passed in the state legislature to the dismay of many organic and environmental groups. Senate Bill 863 also includes an emergency clause, which would allow the bill to go into effect immediately, precluding opponents from referring the bill to voters. The Oregon Senate passed S.B. 863 17-12 last week after three-days of a special session to debate a controversial five-bill package. S.B. 863 declares that “regulation of agricultural seed, flower seed, nursery seed and vegetable seed and products of agricultural seed, flower seed, nursery seed and vegetable seed be reserved to the state, thereby preempting   local governments from adopting any of their own GE policies.” The bill precludes efforts in Benton and Lane counties to restrict GE agriculture, but excludes Jackson County, which already has a GE ban up for vote. This GE bill is part of a package of five bills aimed at giving schools more money, freezing college tuition, and reining in escalating costs of the public pension system. Environmental groups and local food activists are upset that the provision sailed through the state’s legislature. […]

(Beyond Pesticides, October 2, 2013) New research reveals that Costa Rica’s iconic spectacled caiman crocodiles are under threat from pesticides used on the country’s massive banana plantations. Nearly two million tons of bananas are shipped out of the small South American country each year, and exports are rising alongside with the use of hazardous pesticides. Both past and present use of agricultural chemicals has caused significant impacts on the health of the spectacled caiman, according to scientists from the study published in the journal Environmental Toxicology and Chemistry. Researchers found that the pesticide burden on the caiman increases as they move closer to banana plantations. “The animals are very, very thin””about 50 percent thinner than those away from the plantations,” said study co-author Peter Ross, Ph.D, an aquatic ecotoxicologist and associate professor at the University of Victoria in British Columbia. The scientists note that it is unclear whether the toxic effects of the pesticides are hurting the caiman’s health, or whether the chemicals have caused a more systemic problem, knocking out the prey on which the animals depend. Whatever the case may be, results of the study show that high-trophic level species are being adversely affected by the use of […]

(Beyond Pesticides, October 1, 2013) Kauai’s Committee on Environmental Development, Agriculture, and Sustainability approved a bill that requires large agricultural companies in the county to disclose the pesticides they  use. The legislation will now go to the full council for a vote. The measure, County Bill 2491, which Beyond Pesticides supported with testimony, would provide transparency and restrict the operations of DuPont Pioneer, Syngenta, Dow AgroSciences, BASF and Kauai Coffee, on the island. In a 4-1 vote, the majority of Kauai’s council members demonstrated support for the need to improve pesticide regulations to protect the  community health and the local ecosystem. The bill, introduced by Kauai County Councilmen Gary Hooser and Tim Bynum, provides long overdue protections from chemical exposure occurring on the island, requiring a 500-foot buffer zone near schools, hospitals, residential areas, public roadways and sensitive ecological sites, such as streams, rivers and shorelines. Under the bill’s language, (i) the testing of experimental pesticides are restricted only to greenhouses and other contained structures, (ii) all pesticide applications and GE crops  are to  be subject to mandatory disclosure to the county, and (iii) the use of any pesticides by these corporations will require prior notification through the public posting […]

(Beyond Pesticides, September 26, 2013) The controversial legislative rider added at the behest of Monsanto to the U.S. Department of Agriculture (USDA) budget bill  last spring, dubbed the “Monsanto Protection Act,”  will no longer be effective after Sept. 30 under a new stopgap government funding bill being drafted by Senate Democrats. Just last week, to the dismay of many concerned groups and individuals, the House approved the extension of the provision, which protects genetically-engineered (GE) seed manufacturers  from  litigation. The provision  was included in last spring’s 6-month continuing resolution (CR) spending bill to fund the government  through the end of the month. The House approved a three-month extension to the rider in its own short-term FY14 Continuing Resolution (CR) spending bill, which was approved last week to fund the federal government past September. But the Senate version, overseen by Senate Appropriations Committee Chairwoman Barbara Mikulski (D-MD), will explicitly say that the Monsanto-backed provision will end this month on September 30 before sending the bill back to the House for final approval. Wrapped in a “farmer-friendly” package, the “Monsanto Protection Act” touched off a storm last spring as critics accused Monsanto of  trying to protect its sales of GE seeds, by […]

(Beyond Pesticides, September 25, 2013) Five days after genetically engineered (GE) alfalfa was confirmed to have contaminated non-GE alfalfa in Washington State, the U.S. Department of Agriculture (USDA) announced it would not investigate the incident. Conventional and organic farmers have long been concerned with the economic impacts of GE adulteration, and this incident represents the latest in a long string of contamination events that have brought a global spotlight on the United States’ loose regulatory structure for these controversial crops. GE alfalfa is engineered by Monsanto to be resistant to glyphosate, or “Roundup Ready,” and is the first engineered perennial crop. The contamination could either be a result of cross-pollination or direct contamination of purchased seed. Cross- contamination is highly likely as alfalfa is pollinated by bees that can fly and cross-pollinate between fields and wild sources miles apart. According to a December 2011 report by Stephanie Greene, a Ph.D. geneticist with the USDA Agricultural Research Service (ARS), after Roundup Ready alfalfa was first deregulated in 2005 industry testing of conventional seed lots found levels of contamination as high as  two percent. USDA claims the contamination is a “commercial issue” and should be addressed by the marketplace and not the […]

(Beyond Pesticides, September 20, 2013) A study of women in Northern California farm towns finds that those living within three miles of strawberries fields treated with methyl bromide gave birth to smaller, lighter babies. Methyl bromides, a fumigant pesticide injected into soils to eliminate soil-borne pests, can volatize into the air exposing nearby neighborhoods. The U.S. and other developed countries have banned the use of methyl bromide under an international treaty that recognized the role of chemicals like methyl bromide to deplete the ozone layer. However, some farmers continue to use the fumigant on strawberries and other crops due to the “critical use exemption” (CUE) stipulation of the laws, which allows the chemical to continue to be used when there are no feasible alternatives. The study, published in Environmental Health Perspectives, examined the health of babies born to 442 pregnant women living in Salinas Valley, CA in 1999 and 2000, when methyl bromide was widely used.   Utilizing data from California’s Pesticide Use Reporting System, the study was able to identify residences that were within 5 kilometers of methyl bromide application. Researchers find that women exposed to the chemical during their second trimester have babies that are  four ounces lighter […]

(Beyond Pesticides, September 18, 2013) DDT, a pesticide banned in 1972, is behind the mystery surrounding the reproductive problems of dozens of endangered condors. This is according to a peer-reviewed paper written by 10 condor experts, including biologists from the Los Angeles and Santa Barbara zoos and the U.S. Fish and Wildlife Service. The researchers, who spent six years studying the reproductive problems, including eggshell thinning, in California condors have “established a strong link” to DDT in the birds’ food source. Condors are large scavenger birds with wingspans up to 10 feet and were reintroduced to California’s coast in 1997 after a century-long population decline. However, in 2006 biologists began observing thinning shells in many condor nests. Over the next six years, scientists observed condors feeding on dozens of sea lions, and found that in Big Sur, California, condor populations had low hatching success ”” just 20-40 percent. In contrast, 70-80 percent of southern California condors in the Tejon area had hatched successfully over the same time. The southern California condors are inland, and sea lions are not a food source. According to the study published in the journal, The Condor, the outer crystalline layer of shells was absent or […]

(Beyond Pesticides, September 13, 2013) A three-month  extension of the  controversial budget provision protecting genetically-modified seed manufacturers  from litigation  was included in the  U.S. House of Representatives’ spending bill  on Tuesday evening.  Public interest and responsible business advocates say the provision  undermines the  federal courts’ ability to safeguard farmers and the environment from potentially hazardous genetically engineered (GE) crops. The controversial corporate earmark, also known as the “Monsanto Protection Act,” or “Biotech Rider,” was included in last spring’s 6-month Continuing Resolution (CR) spending bill, which funds the government until the end of this month. Beyond Pesticides joined Center for Food Safety (CFS)  and over 120 of the nation’s top organizations and businesses sent a letter to Senate Majority Leader Reid and Senate Appropriations Chairwoman Mikulski Thursday calling on them to strip the rider from the bill on Thursday. Wrapped in a “farmer-friendly” package, the rider represents a serious assault on the fundamental safeguards of our judicial system and would negatively impact farmers, the environment and public health across America. The rider would strip federal courts of their authority to halt the sale and planting of an illegal, potentially hazardous GE crop and compel USDA to allow continued planting of the […]

(Beyond Pesticides, September 12, 2013) Monsanto recently made a multi-million dollar contribution to an organization fighting to stop a ballot initiative in Washington State that would force food processors to label genetically engineered (GE) ingredients. Monsanto has poured millions of dollars into multiple anti-labeling efforts, previously contributing over $7 million against a similar proposition in California last year. In spite of being out fundraised, support for labeling GE ingredients remains strong in Washington State, and consumers across the country are becoming increasingly aware of the problems associated with GE crops. Washington State’s Initiative 522 (I-522), which will be voted on this coming November, will require manufactured raw agricultural products that are genetically engineered, and processed foods with GE ingredients to be labeled by July 1, 2015. However, in the past week Monsanto contributed nearly $4.6 million to the ‘No on 522’ campaign. With this recent contribution by Monsanto, the No on 522 campaign, which opposes GE labeling, has raised close to $7.9 million, $3.5 million more than the Yes on 522 campaign. This influx of corporate money was predicted by Beyond Pesticides last month. In Washington state, individual and corporate contributions to campaigns for elected office cannot exceed $800-$1800 depending […]

(Beyond Pesticides, September 3, 2013) For the past several years, corn rootworms  have  been widely reported to exhibit resistance  to corn genetically engineered (GE) with the Bacillus thuringiensis (Bt) toxin. A  new report by  University of Illinois researchers found the resistant corn rootworm  in two of the state’s counties significantly damaged by western corn rootworm. The increasing lack of efficacy of GE corn, developed with the claim that it  is specifically designed to protect corn from rootworm, calls into question the efforts of agrichemical companies to patent new forms of GE crops. The report by Joe Spencer, PhD, and Michael Gray, PhD,  identifies significant damage from western corn rootworms in farm field that were planted with GE corn that contain a Bt protein referred to as “Cry3Bb1,” which has been inserted into nearly one-third of the corn planted in the United States. This version of Bt corn was introduced by Monsanto in 2003, and was touted as a way to reduce insecticide use against rootworm pests. Evidence was gathered in two Illinois counties, Livingston and Kankakee, after fields that had severe root pruning and lodging were brought to the attention of Drs. Spencer and Gray. Dr. Gray was quoted in […]

(Beyond Pesticides, August 29, 2013) A federal lawsuit was filed on Tuesday to stop the planting of genetically engineered (GE) crops and restrict the widespread use of pesticides in national wildlife refuges in the Midwest Region. The lawsuit seeks to  enforce the legal requirement  that the U.S. Fish and Wildlife Service (FWS), which operates the refuges, conducts a comprehensive environmental review  and halts GE crops on these sites until environmental compliance standards are fully met. The lawsuit was filed in the U.S. District Court for the Northern District of California by Beyond Pesticides, Center for Food Safety (CFS), Public Employees for Environmental Responsibility (PEER), and the Sierra Club. It states that FWS illegally entered into Cooperative Farming Agreements with private parties on five refuges in the four states of the Midwest Region””Illinois, Iowa, Minnesota, and Missouri”” allowing land in the region to be to be plowed over and planted with GE crops without the environmental review required by the National Environmental Policy Act (NEPA) and the Refuge Improvement Act. “Genetically engineered crops and pesticides have no place in the wildlife refuges, but must  be subject to clear standards of environmental protection. These refuges serve an integral function of preserving and […]

(Beyond Pesticides, August 23, 2013) Beyond Pesticides, along with upwards of 150 U.S. farm and food businesses and organizations, sent a letter to the U.S. Department of Agriculture (USDA) calling on the department to strengthen their oversight of field trials of experimental, genetically engineered (GE) crops. The letter comes in response to the USDA’s announcement in May 2013, that unapproved GE wheat developed by Monsanto was discovered in a farmer’s field in eastern Oregon. GE material drifts  and contaminates non-GE   and organic fields, economically crippling these farmers. The letter, which was addressed to USDA Secretary Tom Vilsack, is supported by food and farming organizations calling for tighter regulations and oversight of GE crops, particularly for experimental field trials. “Current U.S. policy includes neither mandatory contamination prevention measures nor an adequate system for monitoring the success of containment following trials,” charged the Organic Seed Alliance and the Rural Advancement Foundation International in a recent press release. Many of these farmers and members of these groups require this oversight to protect their very livelihoods. “Annually, we use over 10 million pounds of organic wheat,” said Steve Crider, government and industry liaison for Amy’s Kitchen. “Therefore, the integrity of non-GMO wheat is […]

(Beyond Pesticides, August 21, 2013) Suffolk County, New York, Legislator Jay Schneiderman (I-Montauk) introduced a bill on July 30, 2013 to establish strict guidelines for the use of methoprene within estuaries in Suffolk County.   Methoprene, an insect growth regulator, is commonly used in mosquito control programs, but is highly toxic to estuarine invertebrates, including crabs and lobsters, which are the backbone of the fishing industry along the East coast. This bill follows similar legislation already passed in Connecticut and Rhode Island to help protect lobster populations. The lobster population in the Long Island Sound has decreased dramatically over the last decade, corresponding with the introduction of pesticides such as methoprene in mosquito control programs. Methoprene  is an insect growth regulator that prevents development to the adult reproductive stages so that insects die in arrested immaturity. It is an insecticide that is acutely toxic to estuarine invertebrates, including valuable food and commercial species like crabs and lobsters.  The effect of mosquito pesticides on marine life, especially lobsters, has come under scrutiny in recent years as mosquito spray programs in various states escalated efforts to suppress West Nile virus (WNv). Other mosquito-killing chemicals suspected of causing damage to aquatic life include […]

(Beyond Pesticides, August 20, 2013) In a victory for consumers and Willamette Valley’s $50 million vegetable seed industry, Oregon Governor John Kitzhaber signed HB 2427 last week, banning the commercial production of canola in the region until at least 2019. Supporters of the law assert that the moratorium is necessary to maintain the integrity of the region’s internationally recognized organic vegetable seed industry. Farmers in Oregon’s specialty seed and organic vegetable industries, valued at well over $50 million in annual sales, have been fighting the planting of  canola, an oilseed plant in the brassica family, in the Willamette Valley because it readily cross-pollinates with specialty crops grown there, the brassica specialty seed crops like broccoli, kale, and cabbage. Canola can  spread plant diseases and pests to brassica vegetable and seed crops; and can contaminate pure lots of vegetable and clover seed, rendering them unsalable in international and local markets. Additionally, genetically engineered (GE)  herbicide resistant varieties of canola can further cross-pollinate with weeds, creating new invasive species problems as herbicide resistant traits spread to native weed populations. The canola controversy emerged after  a decision by the Oregon Department of Agriculture (ODA) last year to temporarily allow the planting of GE […]

(Beyond Pesticides, August 16, 2013) Beyond Pesticides just helped release a new report with Friends of the Earth and other allies, revealing that the world’s most popular pesticide, neonicotinoids, implicated as a key factor in global bee die-offs, may be lurking in our own gardens. As we celebrate National Honey Bee Day this weekend, join in asking Lowe’s, Home Depot and other leading garden centers to take action and stop the sale of neonicotinoids and plants treated with these bee-killing chemicals. Take Action: Bee Protective! Tell Home Depot, Lowe’s and others to stop selling bee-killing products. There are now dozens of insecticides on retail shelves that contain neonicotinoids. Product labels show the active ingredients of these products, including: imidacloprid,  acetamiprid, clothianidin, dinotefuran, nithiazine, thiacloprid and thiamethoxam. While neonicotinoids is a relatively new class of insecticide that affects the central nervous system of insects, a growing body of science has demonstrated neonicotinoids (neonics) are a key factor in bee decline nationwide, with beekeepers recording losses of up to 90 percent of their bees this winter. Recently, 50,000 bumblebees, likely representing over 300 colonies, were found dead or dying in a shopping mall parking lot in Wilsonville, Oregon. Authorities confirmed that this […]

(Beyond Pesticides, August 13, 2013) Despite the defeat of California’s Proposition 37 at the polls last November, it’s evident that advocates of labeling genetically engineered (GE) foods have not let the loss slow them down. In fact, Prop 37 has acted as a rallying point, lifting the issue to national attention and highlighting the GE industry’s vain attempts to quash the national grassroots movement. Recent victories with high-profile supermarkets such as Whole Foods, states including Connecticut and Maine, and the introduction of a federal GE labeling bill in both Houses of Congress set the backdrop for the biggest food fight of the year, Washington State’s Initiative 522 (I-522). Washington State’s I-522 would require manufacturers selling foods containing GE ingredients to disclose their presence conspicuously on the front of a product’s package. The initiative comes at a critical time for the state’s agricultural economy, particularly the apple and salmon industry, which are threatened from GE counterparts currently being considered for deregulation. Aquabounty’s GE Salmon are designed to reach maturity faster than their wild counterparts, and a Canadian company is currently waiting for approval of a GE apple that won’t brown. But the biggest threats still come from multi-billion dollar transnational agrichemical […]

(Beyond Pesticides, August 12, 2013) A recent study on triclosan, an antibacterial pesticide found in soaps, deodorants, toothpastes, cosmetics, fabrics, plastics, and toys, finds that exposure changes the composition of bacterial communities in streams and also increases bacterial resistance. The study contributes to continually mounting evidence demonstrating that triclosan is toxic to human health and the environment, even as the U.S. Environmental Protection Agency (EPA) gets ready to review the registration of the chemical. In May, EPA initiated the registration review of triclosan, an antibacterial pesticide that has been heavily scrutinized by concerned groups, including Beyond Pesticides, as well as members of Congress. Under pressure after its 2008 review, EPA announced that it would again review triclosan in 2013, five years earlier than scheduled. Over the last few years, as a direct result of pressure from consumer groups and the media regarding the need for triclosan in consumer products and the mounting scientific evidence documenting adverse health effects, including impacts to the thyroid hormone, major manufacturers have begun to quietly reformulate their products without triclosan. This study, published in the journal Environmental Science and Technology, took several field and artificial stream surveys, to identify the effects of triclosan on bacterial […]

(Beyond Pesticides, August, 2, 2013) A new study published in the American Journal of Epidemiology concludes that farmers using herbicides are nearly two and a half times as likely to be treated for depression as those who did not use herbicides. Furthermore, farmers who are exposed for greater periods of time are also afflicted with greater risk of developing depression, raising concerns of the harm chemicals can cause to mental health. Building on substantial research supporting the link between pesticide exposure and neurological damage, this study examines the role that pesticides play in the overall health of farmers, and gives further weight to the importance of choosing organic food. Researchers surveyed 567 farmers from France, questioning them on the frequency of their use of fungicides, insecticides, and herbicides, to determine how pesticide exposures were linked to the risk of developing clinical depression. Lead researchers and associate professor at the Harvard School of Public Health, Marc Weisskopf, PhD, said while the results are unclear, they “suggest we should not be ignoring herbicides just because they’re targeting plants.” Previous research has already suggested that pesticides, particularly organophosphates, cause a variety of serious neurological health problems, including Parkinson’s disease. This is not surprising, […]

(Beyond Pesticides, July 30, 2013) A recent study published in Environmental Toxicology and Chemistry found levels of pesticide contamination from agricultural drift in Pacific Tree frogs in remote mountain areas including national parks. The study supports past research on the pesticide transport through atmospheric dust and rain. To conduct the study, researchers collected Pacific Chorus frogs, as well as water and sediment samples, from seven ponds ranging from Lassen Volcanic National Park at the northern most location of Central Valley to the Giant Sequoia National Monument. The samples were tested for 98 types of pesticides, traces of which were found in frog tissues from all sites. Two fungicides, pyraclostrobin and tebuconazole, and one herbicide, simazine, were the most frequently detected compound. This was the first time these compounds have ever been reported in wild frog tissues. According to the study, chemical concentrations are often higher in the frog tissue than the environment. This happens as frogs store up small exposures over time, allowing pesticides to bioaccumulate in their bodies. Exposure to pesticides can decrease frog’s immune system and increase their risk of disease. Continual pesticide exposure has led to dramatic declines in amphibian populations. Amphibians are considered the most threatened […]