(Beyond Pesticides, January 27, 2016) Last week the Senate Environment and Public Works Committee added an amendment to the Sportsman Act of 2015 that would remove important protections from pesticides sprayed into our nation’s waterways. After years of failed attempts to pass a version of the amendment as a stand-alone bill called the “Sensible Environmental Protection Act,†the latest attack against clean water was put forth by Senator Deb Fisher (R-NE), and passed by a committee vote of 12-8. It now moves to the Senate floor in a piece of bipartisan legislation.
This amendment would reverse a 2009 federal court decision in National Cotton Council v. EPA that directed EPA to require permits from applicators who spray over “navigable waters,†as outlined in the Clean Water Act (CWA). The bill’s proponents claim that the need for water permits is duplicative, given that pesticide applicators also comply with the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA), the law that requires applicators to follow instructions on pesticide labels.
However, the fact is that CWA permits let authorities know what is sprayed and when it is sprayed, so that the public may know what chemicals are used in their waterways and the potential dangers to sensitive aquatic ecosystems. Existing pesticide regulations under FIFRA do not achieve these protections and, contrary to the assertions made by supporters of the bill that it will harm farmers, most agricultural pesticide applications are exempt from CWA permit requirements.
Under this dangerous amendment to the Sportsman Act of 2015, pesticide applicators would be able to discharge pesticides into waterways with no EPA oversight under the standards of the CWA and the permitting process, which takes into account local conditions that are not addressed under FIFRA. Furthermore, permits do not prevent applicators from using pesticides, especially for public health emergencies. The permits do require basic protections for water quality and aquatic wildlife. Applicators must simply record their pesticide applications and monitor application sites for any adverse incidents, which must be reported. For many states, the cost of the permit is as low as $25. The myth that the CWA permits for pesticide discharges near waterways are overly expensive and burdensome for farmers has not been substantiated.
Already, nearly 2,000 waterways are impaired by pesticide contamination and many more have simply not been tested. The potentially high cost of public health problems, environmental clean-up efforts, and irreversible ecological damage that can result from unchecked, indiscriminate pollution of waterways is being ignored by opponents of CWA regulation.
The reality is that including a CWA permitting process encourages pesticide users to seek alternative approaches to pest management if their current methods are going to contaminate nearby sources of water. Such a provision is not duplicative or burdensome, but simply an example of good governance.
(Beyond Pesticides, January 25, 2016) Monsanto filed a lawsuit in California last week seeking to prevent glyphosate, the main ingredient in its Roundup herbicide, from being added to California’s  list of known carcinogens under the state’s Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65). Glyphosate is  classified  as a probable carcinogen by the World Health Organization’s International Agency for the Research of Cancer (IARC) based on sufficient  evidence  of carcinogenicity in experimental animals. This is the highest level carcinogen based on laboratory animal studies  under  IARC’s rating system.
California law requires the state to keep a list of cancer-causing chemicals to inform residents of their risks. California Office of Environmental Health Hazard Assessment (OEHHA) said in September that it planned to add glyphosate to the list after the World Health Organization’s International Agency for Research on Cancer (IARC) classified it as a probable human carcinogen last March. Monsanto has disputed the assessment, citing decades of studies deeming glyphosate safe, including a 2007 study by OEHHA that concluded the chemical was unlikely to cause cancer.
The agrochemical company said it filed the suit against the state’s OEHHA, citing the agency’s acting director, Lauren Zeise, in California state court, according to the filing seen by Reuters. Monsanto’s lawsuit argues that listing glyphosate under Proposition 65 based on IARC’s classification cedes regulatory authority to an “unelected, undemocratic, unaccountable, and foreign body” that is not subject to oversight by any state or federal entity.
Monsanto argues that the lack of oversight violates the company’s right to procedural due process under California and U.S. law. A listing would also require Monsanto and others offering products containing glyphosate to provide a “clear and reasonable warning” to consumers that the chemical is known to cause cancer, damaging Monsanto’s reputation and violating its First Amendment rights, the company said.
Since IARC’s classification last year, Monsanto has been named in numerous lawsuits accusing the company of knowing of the dangers of glyphosate for decades. The Organic Consumers Association (OCA), joined by dozens of global food, farming and environmental justice groups, announced last month that they will put the U.S.-based transnational corporation on trial next year on World Food Day, October 16, 2016, for crimes against nature, humanity, and ecocide in The Hague, Netherlands, home to the United Nation’s International Court of Justice. Monsanto is also  facing numerous personal injury lawsuits  over the link between glyphosate exposure and non-Hodgkin’s lymphoma (NHL). Personal injury law firms around the U.S. have found a multitude of plaintiffs and are preparing for what could be a “mass tort†action against Monsanto for knowingly misinforming the public and farmworkers about the dangers of the chemical.
Glyphosate, touted as a “low toxicity†chemical and “safer†than other chemicals by the Environmental Protection Agency (EPA) and industry, is widely used in food production, especially with herbicide-tolerant genetically engineered (GE) crops, and on lawns, gardens, parks, and children’s playing fields.
Following the carcinogenic classification by the IARC,  a  research study  published in the journal Environmental Health  links long-term, ultra-low dose exposure to glyphosate in drinking water to adverse impacts on the health of liver and kidneys. The study focuses on glyphosate-based herbicides (GHBs), rather than pure glyphosate, unlike many of the studies that preceded it. Pediatrician  Philip J. Landrigan, M.D., and researcher Charles Benbrook, Ph.D.,  recently released a prospective article  on the effects of glyphosate and  GE crops. In  this article, they highlight the flaws of past glyphosate studies and  conclude that they only considered pure glyphosate “despite studies showing that formulated glyphosate that contains surfactants and adjuvants is more toxic than the pure compound.† Their article also pointed to the ecological impacts of widespread glyphosate use, like the damage it has had on the monarch butterfly and other pollinators. Last year, the Center for Biological Study and Center for Food Safety  filed a legal petition  with the U.S. Fish and Wildlife Services seeking  Endangered Species Act  protection for the monarch butterfly. All of these findings support the California Environmental Protection Agency’s Office of Environmental Health Hazard Assessment (OEHHA) efforts to list glyphosate as a cancer-causing chemical under Proposition 65.
As evidence of the hazardous effects of glyphosate continue to mount, environmental groups like Beyond Pesticides are urging localities to ban or restrict the use of the chemical. These groups maintain that California’s glyphosate listing is certainly a step in the right direction; however, further steps toward a restriction or ban will be needed to  protect the public’s health. Being  the number one agricultural producing state, California’s action may help to move glyphosate off  the market, which would serve as a victory for the low-income communities in the southern part of the Central Valley that  are exposed to glyphosate at higher levels than the general population.
For those who would be unaffected by California’s listing, the best way to avoid glyphosate and other harmful pesticides is to support organic agriculture and  eat organic food. Beyond Pesticides has long advocated for organic management practices as a means to foster biodiversity, and  research shows  that organic farmers do a better job of protecting biodiversity than their chemically-intensive counterparts. Instead of prophylactic use of pesticides and biotechnology, responsible organic farms focus on fostering habitat for pest predators and other beneficial insects, and only resort to judicious use of least-toxic pesticides when other cultural, structural, mechanical, and biological controls have been attempted and proven ineffective.
(Beyond Pesticides January 22, 2016) Last week, the Oregon Department of Agriculture (ODA) released a list of pesticide products available for use on marijuana cultivated within the state. The list, which contains 257 pesticide products, aligns with similar product lists published by Washington State and Colorado, and raises the same concerns over the allowance of products that violate the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) and have not been subject to health evaluations of public exposure to the pesticides used. Those concerns were on full display last week in Colorado, when the Colorado Department of Agriculture (CDA) held a public meeting to discuss amendments to its Pesticide Applicators’ Act that would allow growers to use pesticides that violate FIFRA. Additionally, in an attempt to address consumers’ concerns over the issue of unregulated pesticides in marijuana, two lawmakers in Colorado introduced a bill that would establish a program for certifying marijuana as “pesticide free†within the state.
Oregon Releases List of Approved Pesticides for Cannabis Growers
Like Colorado and Washington, the Oregon list construes broad label language to allow the use of pesticide products that have not been specifically tested for use on marijuana, despite the fact that the Environmental Protection Agency (EPA) has not registered or reviewed any pesticide product for use on cannabis. According to ODA’s press release, “use of a pesticide on cannabis is allowed if it is intended for unspecified food products, is exempt from a tolerance, and is considered low risk.†These criteria are problematic, as they allow the use of pesticides that are not exempt from regulation under FIFRA’s 25(b) list, but have also not gone through the proper regulatory channels required by federal law. For example, one active ingredient approved through these standards that raises a red flag when it comes to human health and safety is Piperonyl Butoxide (PBO).  PBO is a highly toxic substance that causes a range of short- and long-term effects, including cancer and adverse impacts on liver function and the nervous system. It is commonly used as a synergist in pyrethrin-based pesticide products, many of which can be found on ODA’s allowed pesticide list.
The inclusion of an active ingredient like PBO highlights the data gaps that arise when pesticides are approved using broad and/or unspecific label language as opposed to undergoing full review by EPA.  According to CFR §180.1001(b)(4), while PBO is currently exempt from a tolerance requirement “when applied to growing crops in accordance with good agricultural practices,†EPA, based on the results of limited field trials, has recommended the revocation of this tolerance exemption, an action it still plans to take after the assessment of additional residue data. This means that ODA has approved the use of a pesticide that EPA views as problematic, and plans to revoke the tolerance exemption for in the near future. This is just one example of how relying on federal guidance and data, most of which is often incomplete, poses a threat to human health and safety by allowing the use of pesticide products that have not undergone a full evaluation for their use on food crops, let alone the unique routes of exposure cannabis presents.
This latest action follows closely on the heels of several other attempts by Oregon to address the use of illegal pesticides on marijuana by growers throughout the state. In November, Oregon updated its rules governing pesticide use to require the mandatory testing of nearly  60 pesticide compounds  that are particularly concerning. When the new rules go into effect in June 2016, growers will be required to undergo testing for all 60 compounds, and failure to comply will result in the untested batch being destroyed. This is a change from prior rules that allowed laboratories to determine on their own which pesticides to include in a screening.  The updated regulations were an attempt to standardize testing throughout the state after The Oregonian  reports  that some labs had stopped testing for a common pesticide that is included in the new rules because failed samples hurt its business. In the time between now and June, Oregon has also considered the passage of a stopgap measure to test for 12 of the most commonly used pesticides as a way to increase consumer safety until the new regulations go into effect.
Comments Submitted to Colorado
Similar concerns over the use of broad label language to approve the use of unregistered pesticides for use on marijuana in Colorado were addressed last week as well when Beyond Pesticides submitted public comments to CDA in opposition to proposed amendments to the state’s Pesticide Applicators’ Act. These amendments would allow the use of pesticides outside FIFRA’s 25(b) list as long as:
The active ingredients are tolerance exempt
The product label allows the use on the intended site of application
The label allows use on crops or plants intended for human consumption; and
The active ingredients are allowed for use on tobacco
The comments call for a revision of these proposed rules, as they would allow the use of registered pesticides that have not been tested for use on cannabis.
Pesticide-Free Marijuana Labeling Program Introduced in Colorado
In light of growing safety concerns over the use of illegal pesticides in marijuana, as well as consumer confusion over which products are actually safe for use, two Colorado law makers have introduced a bill, HB16-1079, that would require CDA to devise a program in which independent companies would certify which cannabis is pesticide free. Companies who meet these standards would then be able to use special labeling to alert consumers that their products are entirely pesticide-free. This program would also attempt to address concerns over the use of the word “organic†in marijuana production, a practice that has been investigated by the Colorado Attorney General in the absence of federal regulation.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 21, 2016) The Pest Management Regulatory Agency (PMRA) of Health Canada announced Tuesday that it intends to discontinue the granting of new conditional registrations under the Pest Control Products Act. In the U.S., conditional registrations have been controversial because they allow pesticide use  without complete data, as was the case with the neonicotinoid insecticide chlothianidin, linked to the decline in bee health. A startling number of pesticides, nearly 65% of the more than 16,000 pesticides now on the market, were first approved by the process of “conditional registration,†a loophole in which EPA allows new pesticides on the market without the full range of legally mandated toxicity tests. Â
Currently, the Pest Control Products Regulations grants conditional registration for pesticides only when “the review of the scientific data and information is sufficient to determine that the risks of a pesticide are acceptable, but PMRA requires additional information, such as monitoring data after a product registration, to confirm the results of models used in the risk assessment.â€
Because this change will only affect new registration applications and less than  one percent of all existing pesticide registrations in Canada are conditional, this action is unlikely to have a large impact. The discontinuation is set to take effect on June 1, 2016.
Jane Philpott, Minister of Health, said Tuesday, “The Government of Canada is committed to making regulatory decisions that are open and transparent, which is why we have decided to discontinue the use of conditional registrations.â€
Last year, a House of Commons committee reviewed the Pest Control Products Act and recommended in a report that PMRA review the “openness and transparency of its processes to register pesticides with a view to ensuring that Canadians are able to provide meaningful and informed input into the decision-making process and clearly understand decisions once they are made.†Health Canada points to that report as a guidance for the new regulation. THe press relsease states, “This new approach will improve the openness and transparency of the pesticide regulatory system, and will clarify that all pesticide registration decisions are made with the same high level of scientific scrutiny.â€
Even though the discontinuation of conditional regulation won’t make a large impact in the Canada’s current registration process, it does shed a light on the United States’ lack of recognition for similar processes. Regulatory agencies like Environmental Protection Agency (EPA) and U.S. Department of Agriculture (USDA) in the United States have continuously approved materials proven to be toxic to human health or the environment.
In August of last year, EPA granted broad approval for use of benzovindiflupyr, despite its poisonous effects on fish and aquatic invertebrates. None of the approved products containing this fungicide had undergone proper consultation for their impacts on certain wildlife species.  As a result, the Center for Biological Diversity has sued EPA. The lack of oversight by U.S. agencies was further exemplified a month later when a coalition public health, conservation, and food safety groups had to file a suit challenging EPA’s approval of the herbicide Enlist Duo for use on genetically engineered (GE) crops. According to the group’s attorney, George Kimbrell, the approval “violated the laws protecting our communities, land, and farms.†The coalition argued that EPA disregarded negative impacts on sensitive species, including nearly two hundred species protected under the Endangered Species Act  (ESA). In response to public pressure and the lawsuit, EPA revoked the dangerous herbicide cocktail.
Where government oversight has been absent, the U.S. judicial branch has had to step in. In September 2015, the Ninth Circuit Court of Appeals rejected EPA’s unconditional registration of the neonicotinoid insecticide sulfoxaflor. The Court  concluded that EPA violated federal law and its own regulations when it approved sulfoxaflor without reliable studies regarding the impact that the insecticide would have on honey bee colonies.
Beyond Pesticides has long advocated a regulatory approach  that prohibits high hazard chemical use and requires alternative assessments. Farm, beekeeper, and environmental groups, including Beyond Pesticides, have urged EPA to follow in the steps of countries like Canada and the European Union by following the precautionary principle, which generally approves products after they have been assessed for harm, not before. Beyond Pesticides  suggests an approach that rejects uses and exposures deemed acceptable under risk assessment calculations, and instead focuses on  safer alternatives that are proven effective, such as  organic agriculture, which prohibits the use of toxic chemicals.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
 (Beyond Pesticides, January 20, 2016) Aldi Süd, the German supermarket chain with stores in the U.S., has become the first major European retailer to ban pesticides toxic to bees, including the neonicotinoids imidacloprid, clothianidin and thiamethoxam, from fruits and vegetables produced for their stores. Aldi has requested suppliers comply at the earliest possible time. In light of the growing pollinator crisis and due to public pressure, retailers in Europe and the U.S. are slowly beginning to make the switch away from bee-toxic pesticides.
Beginning January 1, suppliers of fruits and vegetables to Aldi suppliers will have to ensure that their cultivation practices do not include the following eight pesticides identified as toxic to bees (thiamethoxam, chlorpyrifos,  clothianidin, cypermethrin, deltamethrin, fipronil, imidacloprid and sulfoxaflor) to meet  the new requirement. According to a press release from Greenpeace, the chemicals are used on various commodities in Europe  —thiamethoxam (used in lettuce and endive), chlorpyrifos, clothianidin (used in kohlrabi, herbs, Brussels sprouts, head cabbage, cauliflower and kale), cypermethrin (leek, head cabbage and leguminous vegetables), deltamethrin (cauliflower, peppers, eggplant, zucchini, cucumber, pea, head cabbage, tomato and lettuce),  imidacloprid (applied to apples, peaches, apricots and lettuce). Sulfoxaflor was recently granted regulatory approval in Europe, despite calls and legal action to prohibit its registration. Aldi joins other European retailers to take a stand against bee-toxic pesticides. The UK’s largest garden retailers, including Homebase, B&Q and Wickes, have already voluntarily stopped selling neonicotinoids, a class of pesticides highly toxic to bees.
The science has become increasingly clear that pesticides, either working individually or synergistically,  play a critical role  in the ongoing decline of honey bees and other pollinators. Bees in the U.S. and Europe have seen unprecedented losses over the last decade. Bee-toxic pesticides like neonicotinoids have  consistently been implicated  as a major contributing factor in pollinator declines. They can cause  changes in bee reproduction, navigation, and foraging, and even the suppression of bee immune systems. Just this month, the U.S. Environmental Protection Agency (EPA) released its preliminary pollinator assessment for the neonic imidacloprid which finds various residues of the chemical in crops where the pollinators forage, and confirms bees’ widespread and sustained exposure to the highly toxic and persistent chemical through poisoned pollen and nectar. However, calls to suspend the use of these pesticides have been ignored.
Retailers Making the Shift
In light of regulatory shortcomings in the U.S., efforts are underway to shift the market away from bee-toxic pesticides like neonicotinoids. Late last year, hardware giant Home Depot announced  that it will no longer use  neonics in  80 percent of its flowering plants, and that it will complete its phase-out in plants by 2018. Similarly, Lowe’s announced  a phase out the sale of products containing neonicotinoid pesticides within 48 months. Home Depot previously decided to start requiring all nursery plants that have been treated with neonicotinoids to  carry a label  to inform customers, following a  report written last year. The report, Gardeners Beware 2014, shows that 36 out of 71 (51 percent) of garden plant samples purchased at top garden retailers in 18 cities in the United States and Canada contain neonicotinoid pesticides. Some of the flowers contained neonic levels high enough to kill bees outright and concentrations in the flowers’ pollen and nectar were assumed to be comparable. Further, 40% of the positive samples contained two or more neonics.
Smaller retailers have also taken notice and are working on removing neonics and other toxic pesticides from their shelves. Eldredge Lumber and Hardware in York, Maine has transitioned its  shelves from harmful synthetic pesticides and fertilizers in favor of organic materials.  Eldredge is encouraging consumers to employ alternatives by consciously stocking their shelves with organic compatible products. Efforts by local businesses to stock alternatives and educate consumers on their use is a wonderful example of creating change through grassroots efforts and a bottom-up approach.
See Beyond Pesticides’ video  Making the Switch, which highlights Eldredge Lumber and Hardware’s efforts to orient its customers towards safer management practices.
Thus far, EPA has amended neonicotinoid product labels to make clearer the hazards posed to bees, placed a moratorium on new neonicotinoid products, and  proposed to place a temporary prohibition  on the foliar application of pesticides acutely toxic to bees. The plight of bees was recognized by the Obama Administration, which has since directed federal agencies to find solutions to reverse and restore healthy pollinator populations. The  federal report, released May 2015, outlines several measures including public education and habitat creation, but inadequate attention to  bee-toxic pesticides that pollute habitat and ecosystems. States are also encouraged to develop pollinator plans to help mitigate risks to bees, but many including beekeepers believe these do not go far enough.
For more on what you can do to help pollinators visit out Bee Protective program page. To assist local garden centers and hardware stores in transitioning their customers to organic practices, Beyond Pesticides has crafted the “Well-Stocked Hardware Store,†which provides the products and tools necessary to support a move to healthy, organic landscapes. This guide fits in with  Beyond Pesticides’ Model Pesticide Policy and Implementation Plan for Communities, but can be used independently for hardware stores and garden supply centers looking to encourage the use of products and practices that protect the health of their customers, community, and the wider environment.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 19, 2016) We hope you will join us at  Cultivating Community and Environmental Health: Models for sustainable and organic strategies to protect ecosystems, pollinators, and waterways, the 34th National Pesticide Forum. The forum will be held April 15-16, 2016 (Friday afternoon and all day Saturday) at the University of Southern Maine in Portland, ME. This year’s conference focuses adoption of policies to protect human health and the environment, and organic land and building management strategies. Other topics include ensuring scientific integrity, water quality, protecting pollinators, pesticides in schools and hospitals, and genetic engineering.
Register Today! Reserve your spot at the 2016 Forum today and get the Early Bird Discount rate ($5 off until March 15). Registration starts at $45 and includes access to all sessions as well as organic food and beverages. In addition to access to amazing speakers and networking opportunities, we will serve light refreshments and all organic drinks Friday night, and organic breakfast, lunch, dinner and drinks on Saturday. Scholarships are also available. Â For more details about registration click here.
Speaker Highlights:
Aaron Blair, Ph.D.,  National Cancer Institute researcher (retired), author of more than 450 publications on occupational and environmental causes of cancer,  and the overall chair  the International Agency for Research on Cancer’s (IARC) evaluation panel that found  glyphosate (Roundup) to be a carcinogen.
Jonathan Lundgren, Ph.D., top U.S. Department of Agriculture (USDA) entomologist who received a  prestigious national award for civic courage  (Entomologist in the Crosshairs of Science  and Corporate Politics) for his work on neonicotinoids and pollinator decline in the face of agency attempts to suppress his work.
Jim Gerritsen, Â Maine organic farmer with decades-long experience as owner of Wood Prairie Farm, and president of Organic Seed Growers and Trade Association (OSGATA). Mr. Gerritsen led a coalition of farmers in 2011 that filed a lawsuit (OSGATA et al v. Monsanto) against Monsanto Corporation to prevent it from suing farmers who have been contaminated by their genetically modified seeds for patent infringement.
 â€Â¦and more! Check back as we add information about speakers and sessions at the upcoming conference.
Videos from Last Year’s Conference See Beyond Pesticides’  YouTube page  for videos of all the speakers, panels, and workshop discussions from the 33rd National Pesticide Forum!  Check out our past conferences here.
(Beyond Pesticides, January  15, 2016) A new analysis finds that sales of organic pest control products are now on par with their traditional chemical pest controls for U.S. garden retailers, with retailers reporting that the organic options have a higher increase in sales than their chemical counterpart each year. The report, by Greenhouse Grower, an industry publication for the commercial floriculture industry in the U.S., pulls data from several years of Greenhouse Grower’s retail State of the Industry Surveys. The research reflects growing consumer awareness about the hazards of pesticides and viability of organic options, amidst consumer actions encouraging big-box retailers, as well as local hardware stores and garden centers, to eliminate neonicotinoid pesticides (which have emerged as the leading cause of  bee declines), and “Make the Switch†from conventional pest control products to organics.
According to Greenhouse Grower, the number of garden retailers responding each year ranges from 216 (in 2014) to 440 (in 2013). The national picture shows that a similar number of retailers are stocking both conventional  chemical and organic pesticides, with  78.3% of retailers stocking chemical controls, which is only slightly higher than the 77.93% that carry organics. The report also points out that conventional  chemical pest controls still contribute more to the bottom line for retailers, however it is only by a small amount.
In 2014, traditional chemical pest control sales made up 2.55%  of total sales, which was up slightly  compared to 2013, when retailers reported that these products made up 2.21%  of sales. Compare that to organic controls where in 2014, sales made up 2.25%  of total sales, which was up  compared to 2013, when retailers reported the category made up 1.96%  of sales. However, organic controls were much less likely to be reported as having a decrease in sale compared to their chemical counterparts. In contrast, the most common trend retailers reported for organic pest control sales was an increase in sales, while traditional pesticides were one of the highest categories for decreased sales.
Indeed, this news comes as no shock to environmental advocates who  have been working to encourage businesses to consider the impact that the products they sell have on the environment, human health, and pollinators. In December, Home Depot, the world’s largest home-improvement chain, announced that it will no longer use  neonicotinoid pesticides (linked to bee decline) in  80 percent of its flowering plants, and that it will complete its phase-out in plants by 2018. This follows the announcement made by Lowe’s in April of last year to phase out the sale of products containing neonicotinoid pesticides within 48 months.
Additionally, Beyond Pesticides has been working with forward looking businesses, including Eldredge Lumber and Hardware in York, Maine, which are part of this national trend of clearing their store shelves of harmful synthetic pesticides and fertilizers in favor of organic materials. Â Eldredge is encouraging consumers to employ alternatives by consciously stocking their shelves with organic compatible products. Efforts by local businesses to stock alternatives and educate consumers on their use is a wonderful example of creating change through grassroots efforts and a bottom-up approach, and offers an alternative to big-box stores focused simply on replacing products. Beyond Pesticides has produced the video Making the Switch, which highlights Eldredge Lumber and Hardware’s efforts to orient its customers towards safer management practices.
“You’re protecting your environment, you’re protecting your family, your children and grandchildren, and your neighbors. Nobody wants to have pesticides drifting into their front or year yard, and people are just loving it, they’re feeding into it. I couldn’t be happier,” says owner Scott Eldredge.
To assist local garden centers and hardware stores in transitioning their customers to organic practices, Beyond Pesticides has crafted the “Well-Stocked Hardware Store,†which provides the products and tools necessary to support a move to healthy, organic landscapes. This guide fits in with Beyond Pesticides’ Model Pesticide Policy and Implementation Plan for Communities, but can be used independently for hardware stores and garden supply centers looking to encourage the use of products and practices that protect the health of their customers, community, and the wider environment.
Take Action:Sign on to our letter to ask True Value and Ace Hardware to join their competitors and eliminate bee-killing pesticides and switch to organic products. Reports of increasing sales of organic pest controls show that consumers care about the products that they use. There are no more excuses â€â€ we know it’s possible to get these pesticides off their shelves.
(Beyond Pesticides, January 14, 2016) Bayer CropScience, revising its stance,  has decided to concur with the  Environmental Protection Agency’s (EPA) preliminary risk assessment of neonicotinoids and acknowledge the finding of harm to honey bees in certain crops. A spokesman for Bayer CropScience said the neonic-selling giant has reviewed the assessment and found it to be “quite good and scientifically sound,” according to a news report.  The Guardian  is reporting that Bayer will be proposing new protections for pollinators, however the company has not yet announced what the new protections will be. This is a stark turnaround from  Bayer’s statement last week, which said EPA’s assessment “appears to overestimate the potential for harmful exposures in certain crops, such as citrus and cotton, while ignoring the important benefits these products provide and management practices to protect bees.â€
Last week, EPA released its preliminary honey bee risk assessment for one of the most widely used neonicotinoids, imidacloprid, which is  linked to severely declining honey bee populations. The assessment found  harmful residues of the insecticide  in crops where the pollinators forage  and confirmed bees’ widespread and sustained exposure to the highly toxic and persistent chemical through poisoned pollen and nectar. Imidacloprid, like the other chemicals in its class, is not only highly toxic to bees, but a growing number of studies find that even at low levels neonicotinoids impair foraging ability, navigation, learning behavior, and suppress the immune system, making bees more susceptible to pathogens and disease.  Three other neonicotinoid risk assessments are expected this year, including clothianidin, thiamethoxam, and dinotefuran.
EPA’s assessment ignores certain risks posed to wild bees and other routes of widespread exposure, such as hedgerows, soil, and water. EPA found that in agriculture crop fields and adjacent fields where imidacloprid is sprayed pose a risk to both bumblebees and honey bees, especially on citrus and cotton. The report also identified a residue level of 25 parts per billion (ppb) for imidacloprid, “which sets a threshold above which effects on pollinator hives are likely to be seen,  and at that level and below which effects are unlikely.† This threshold has been grossly overestimated according to numerous reports that point to much lower exposure rates. In 2014, a study published in Ecotoxicology found near-infinitesimal exposure to neonics reduces bees’ ability to gather food.
The risk assessment also fails to analyze neonic-treated seeds, which yield no greater efficiency or benefits to agriculture compared to untreated seeds. This is an area of neonic use that must be addressed given their presence in conventional agriculture. For instance, more than 90% of canola in North America is planted with neonic-treated seeds. Seed treatment raises concerns  due to the systemic qualities of neonicotinoids and their persistence in the environment. This requires the analysis of soil, water, and other wildlife, such as birds and aquatic invertebrates, to truly assess the toxic effect of neonics on bees in their totality. In response to loose regulation, Center for Food Safety, representing  several beekeepers, farmers and sustainable agriculture and conservation groups, filed a  lawsuit  in federal court last week  charging EPA with a  failure to adequately regulate neonicotinoid insecticide seed coatings used on dozens of crops throughout the U.S.
Bayer’s unnamed spokesperson also notes that EPA’s risk assessment “didn’t say [neonicotinoids] are a risk to honeybee colonies.†Not only is Bayer denouncing the possibility that Colony Collapse Disorder (CCD) is caused by neonics, but it also hints that any report making such claims would be unsound. This statement reflects not the strength of the science, but the weakness of EPA’s assessment, highlighting their reluctance to adequately study neonic effects at the colony level. According to EPA’s report, colony study “was not considered appropriate†even though it “represents a limitation in the risk assessment†claiming that “the uncertainty is not likely to substantially alter the risk conclusionsâ€Â¦except when exposure via pollen is extraordinarily high due to nectar.†Considering that exposure levels acceptable to EPA are well above those supported by the scientific community, “extraordinarily high†levels, above 25 ppb, may be unrealistic.
Given the deficiencies in EPA’s report, Bayer’s recent change of heart appears weak. And history has shown their shaky commitment to pollinators. One year ago, EPA registered flupyradifurone, a new pesticide marketed by Bayer as an alternative to neonics that is “safer for bees.†Last year, Bayer donated $100,000 to Project Apis m., a non-profit organization that dedicates itself to enhancing the health of honey bees. Although the donation is directed towards providing additional forage to bees, Bayer continues to fund much larger projects and lawsuits aimed at silencing scientific evidence that blames neonics for colony collapse.
Beyond Pesticides has long advocated a regulatory approach  that prohibits high hazard chemical use and requires alternative assessments. Farm, beekeeper, and environmental groups, including Beyond Pesticides, have urged EPA to follow in the European Union’s footsteps and suspend the huge numbers of other bee-harming pesticides already on the market.  We suggest an approach that rejects uses and exposures deemed acceptable under risk assessment calculations, and instead focuses on  safer alternatives that are proven effective, such as  organic agriculture, which prohibits the use of neonicotinoids. See how  you can  help through  Bee Protective.
 All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 13, 2016) Last Friday, the Willapa Grays Harbor Oyster Growers Association (WGHOGA) in Washington State sent a 71-page request to the Washington Department of Ecology (Ecology) asking state regulators to approve  a permit to  spray neonicotinoid insecticides  that are having devastating effects on the ecosystems worldwide. Yet, WGHOGA is pursuing a single-minded approach to chemically control the shrimp that are hurting their oyster crops, while using chemicals that the preponderance of science finds cause ecosystem imbalance.
In  April 2015, much to the dismay of activists and concerned local residents, Ecology approved a permit for the use of imidacloprid (a neonicotinoid) to combat a growing native population of burrowing shrimp that threatens  valuable shellfish (oyster) beds in Willapa Bay and Grays  Harbor. But, with a  nationwide public outcry, the permit was withdrawn in May 2015.
Ecology sent KING 5, a local Washington news agency, the below statement last Friday:
“We received the permit application this morning from the Willapa Grays Harbor Oyster Growers Association to use imidacloprid on shellfish beds. It will take some time for us to review the 71-page application.On May 3 (2015) the Oyster Growers Association asked Ecology to withdraw their permit. Since then, the state registration to use imidacloprid on shellfish beds has expired. The Washington State Department of Agriculture (DOA) would need to reissue a registration before a new permit from Ecology can be considered.Also since the withdrawal of the permit, the United States Environmental Protection Agency (EPA) began a risk assessment of using imidacloprid in water, and we are tracking the outcome.We understand the public’s concerns about pesticide use on shellfish beds. Any permit review process will be transparent and open for public review and comment.â€
The shellfish industry is important to the Pacific Northwest, injecting an estimated $270 million or more into the region’s economy, and providing jobs for many. Washington’s tidelands, especially those in Willapa Bay, have been particularly productive for more than 100 years. However, according to shellfish growers, the burrowing shrimp (ghost shrimp, Neotrypaea californiensis,  and mud shrimp, Upogebia pugettensis) undermines the industry. The creatures burrow into shellfish beds, making the beds too soft for shellfish cultivation. Their burrowing churns the tidelands into a sticky muck, smothering the oysters. After several years of deliberations and studies, Ecology identified imidacloprid as its  preferred choice for eradicating the shrimp. According to the agency, imidacloprid disrupts the burrowing shrimps’ ability to maintain their burrows. A 2013 risk assessment conducted by Ecology concluded that, “The proposed use of imidacloprid to treat burrowing shrimp in shellfish beds located in Willapa Bay and Grays Harbor is expected to have little or no impact on the local estuarine and marine speciesâ€Â¦.. , and will not significantly impact human health.â€
However, in comments submitted by the Xerces Society, supported by Beyond Pesticides and others, Ecology failed to consider existing published research that demonstrates the potential for wide-range ecological damage from the use of the insecticide imidacloprid. The groups say that the  risks, coupled with the lack of data on how imidacloprid will impact sensitive marine environments like Willapa Bay and Grays Harbor, warrant greater caution. The comments urged the agency to review existing data that  shows imidacloprid’s potential to damage the rich marine ecosystems of Willapa Bay and Grays Harbor. Imidacloprid is water soluble and highly toxic to aquatic invertebrates. Its persistence and largely irreversible mode of action in invertebrates make it particularly dangerous in these ecosystems. Further, the comments note, imidacloprid’s impact on these key species can also cause a cascading trophic effect, harming the fish, birds, and other organisms that rely on them for sustenance.
The decision to withdraw the permit last May was reached in large part due to vocal public outrage over the plan, as consumers, environmental organizations, and prominent local chefs spoke out against the spraying. According to a news release published by the agency at the time, DOA Director Maia Bellon stated, “One of our agency’s goals is to reduce toxics in our environment. We’ve heard loud and clear from people across Washington that this permit didn’t meet their expectations, and we respect the growers’ response.â€
In an article published in the Seattle Times, the largest shellfish producer in country, Taylor Shellfish, announced it would not treat its oyster beds with imidacloprid in response to numerous calls, emails, and social media comments made by its customers. “Our customers spoke loud and clear, and that speaks volumes to us,†said Bill Dewey, spokesman for Taylor Shellfish. Given Taylor Shellfish’s size, it is likely that WGHOGA did not have the resources to move forward with the pesticide application.
Retailers, consumers and environmental organizations were not the only ones to raise concern for the use of imidacloprid. The National Oceanic and Atmospheric Administration’s National Marine Fisheries Service (NMFS) voiced many concerns over the application of imidacloprid to the bays. Among them include concerns surrounding the large size of the area to be treated. NMFS believes that the proposed acreage should be reduced because of many unknowns regarding impact to other aquatic and terrestrial biota. Further, NMFS states that the burrowing shrimp are native to the region and play an important role in the natural ecosystem. The agency also voiced concern for the green sturgeon — a “species of concern†under the Endangered Species Act (ESA), and the potential direct and indirect impacts to its food sources in the designated critical habitat. The agency believes that effects and damages will not be limited to the treatment sites. Similarly, the U.S. Fish and Wildlife Service (FWS) also expressed reservations over imidacloprid use. FWS wrote Ecology expressing its opposition to the imidacloprid permit, citing a lack of scientific information regarding fate and transport, efficacy, persistence, and effects to non-target organisms. It went on to dispute claims that shrimp control improves biodiversity, citing the possibility of significant alterations occurring to the bay’s ecosystem without burrowing shrimp control, disagreeing with Ecology’s conclusion that “no significant adverse impacts†would be expected.
For more information on the environmental impacts of neonicotinoids such as imidacloprid, visit our What the Science Shows page. To learn more about the use of chemicals in Willapa Bay and Greys Harbor, read our Pesticides and You article, Residents Say No To Pesticide-Poisoned Bays.
(Beyond Pesticides, January 12, 2016) Late last week in a precedent-setting move, Campbell Soup Company announced its support for federal mandatory labeling of foods containing genetically engineered (GE) ingredients. If such labeling does not come soon, the company also indicated it is prepared to voluntarily label all products it produces that  contain GE ingredients. Agri-Pulse reported, “Campbell made clear that it still supported the use of genetic engineering in agriculture but said that there is a need for national labeling standards that would preempt state standards.”
Campbell’s President and CEO Denise Morrison, ““I want to stress that we’re in no way disputing the science behind GMOs or their safety. The overwhelming weight of scientific evidence indicates that GMOs are safe and that foods derived from crops using genetically modified seedsare not nutritionally different from other foods,†Morrison wrote.” Ms. Morrison said that the company is against a patchwork of regulation across the states.  In its release Campbell issues a sample label, which states:  “Partially produced with genetic engineering. For more information about GMO ingredients visit WhatsinMyFood.com.”
Prior to the announcement, Campbell Soup’s membership to the umbrella group the Grocery Manufacturers Association  pitted it against consumer, health, and environmental organizations, and the over 90% of Americans that support mandatory GE labeling and want to know the ingredients in the food they eat. However, in a press release issued by Campbell’s, the company states, “As a result of its decision to support mandatory national GMO labeling, Campbell will withdraw from all efforts led by coalitions and groups opposing such measures.â€
While the company continues to assert tired claims that GE crops are critical to “feeding the world,†the change marks the first breaking of ranks among the conventional food industry at a time when Congress is intensely debating the merits of a federal GE food labeling scheme. In July of last year, the House of Representatives passed a bill, HR 1599, aptly referred to as the Deny Americans the Right to Know, or DARK Act, which would preempt (disallow) states from requiring GE labeling, and only allow voluntary labeling by food companies. While the Senate held hearings on the issue in October, it was not included as a rider in an omnibus federal spending bill passed at the end of the year, despite intensive lobbying from the conventional food and chemical industry.
Things have heated up at the federal level after Vermont became the first state to require mandatory GE labeling in 2014. Ballot initiatives in California, Washington State, Oregon, and Colorado were all rejected in close votes after chemical companies poured millions of dollars in TV ads to discredit the efforts. Maine  and  Connecticut also passed legislation in 2014 on GE labeling, however, these laws contain a “trigger clause†that delays implementation until  similar legislation is passed in neighboring states, including one bordering state in the case of Connecticut. Vermont’s policy had been the subject of a legal challenge from the GMA, Snack Food Association, International Dairy Foods Association, and National Association of Manufacturers; the organizations claimed that current federal law preempted the state from enacting mandatory labeling requirements. However, after Vermont won the legal challenge, industry shifted its strategy to stop the implementation of the law by pushing for passage of the DARK Act.
Beyond Pesticides believes that consumers have a right to know whether the foods they buy contain GE ingredients not only because of concerns over the safety of eating GE food, but also because of the direct and indirect effects of GE agriculture on the environment, wildlife, and human health. GE agriculture is associated with the increased use of herbicides —particularly glyphosate, the active ingredient in Roundup— that crops are developed to tolerate. In light of the recent findings by International Agency for Research on Cancer’s (IARC) that glyphosate is a human carcinogen based on laboratory animal test data, consumers have even more cause for concern about the health risks that these products pose.
As most GE crops are developed either for herbicide tolerance, or to produce their own insecticide through “plant incorporated protectants,†(PIPs), the problem of pest resistance is significant and growing. EPA’s Office of Pesticide Program indicated to a Senate panel that it registers “plant incorporated protectants,†(PIPs) in 86 GE crops and acknowledged pest resistance problems. Insects that are the target of the engineered plant develop resistance, putting farmers’ crops at risk because of their dependency on the technology. In 2012, Washington State University researcher  Charles Benbrook, Ph.D. found that the use of herbicides in the production of three genetically engineered herbicide-tolerant crops (cotton, soybeans and corn) has increased, contrary to industry claims that biotechnology will  reduce pesticide applications. According to a  series of studies in the journal  Weed Science, at least 21 different species of weeds Monsanto’s  “Roundup-Ready†crops, which leads to an increase in pesticide use  to try to combat resistance, increasing dependency on a failed system.
As GE technology advances, farmers are increasingly threatened with crop loss, as was the argument made by Texas cotton farmers in 2014 when 3 million acres of GE cotton was threatened by weed resistance to Monsanto’s herbicide-tolerant Roundup. The state of Texas, on behalf of the farmers, requested that EPA allow the use of a triazine herbicide not registered for use on cotton under an emergency exemption (Section 18 of the Federal Insecticide, Fungicide and Rodenticide Act), but EPA denied the request because it said that  exposure to  triazines, linked to  hermaphroditism in frogs, “already show[s] unacceptable risk levels.â€
Campbell’s push for mandatory labeling may not explicitly recognize the aforementioned problems with GE crops, as the company reasons that it prefers one federal standard to a variety of state-level requirements, but it does reflect the fact that a growing number of consumers are aware of the unaccounted costs of GE agriculture. This is exemplified through the exponential rise the organic food market. Organic agriculture identifies genetic engineering as an “excluded method†and prohibits its use in certified organic production. In the absence of a mandatory label on GE foods, and for many other reasons, consumers can go organic to ensure their food dollars support a safe, ethical, and environmentally sound food and farming system.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 11, 2016) Scientists at Sussex University in the United Kingdom (UK) have found that bumble bees and honey bees are exposed to a harmful chemical cocktail when collecting pollen from wildflowers and hedgerows that border neonicotinoid-treated crops in UK farmland. After testing oilseed rape croplands during blooming season, these chemical cocktails were found to be mixed with fungicides and insecticides, and at concentrations much higher than expected.  According to the Soil Association, which supported the study, “These chemical cocktails could make the impact of neonicotinoids up to 1,000 times more potent than previously realized.†With at least 121 different agrochemicals detected in hive wax and pollen samples in the Unites States, most of which include systemic pesticides, it is becoming increasingly more important to study the synergistic effects of pesticides in and outside of farm land.
The study focused on “determining which mixtures of commonly used fungicides occur alongside neonicotinoids†and found that all individual oilseed rape pollen samples
contained at least six neonicotinoid and fungicide residues. To compare, three neonicotinoid and six fungicides were detected in wildflower pollen samples. While the wildflower contamination was expectedly lower than crop contamination, the rate of bee contamination paints a clearer, albeit alarming picture. In pollen collected from wildflowers outside of the oilseed rape cropland, researchers found that “all pollen samples collected by honey bees were contaminated with a mixture of neonicotinoids and fungicides; a total of 14 compounds in pollen collected during oilseed rape blooming and 10 after the bloom period.†The study also acknowledges that their data “suggest that real-world exposure may often be much higher than this.â€
The scientists concluded that the effects of these pesticide cocktails need to be examined, “Our study confirms that bees foraging in arable farmland are exposed to a complex cocktail of neonicotinoid insecticides and fungicides in the pollen they collectâ€Â¦A major challenge which has yet to be tackled is attempting to understand what effects simultaneous exposure to multiple pesticides has upon bees in the field.â€
The sampling for this study was conducted in the spring and summer of 2013, before the moratorium on the use of neonicotinoid-treated seeds came into effect in the UK. The current state of wildflower pollen contamination is unknown. This study further supports the European Union’s decision to ban neonicotinoid-treated seeds and supports a continuation of that moratorium moving forward. While industry supporters, like Syngenta and Bayer CropSciences, insist that the ban has caused detrimental effects to farmers, an August 2015 study found that oilseed rape yields actually increased compared to the 5-year average. One month later, a Michigan State University study found that neonicotinoid-treated seeds do not reduce crop damage from pests.
While neonicotinoid pesticides have continuously been linked to bee population decline, fungicides and the synergistic effects of fungicides and neonicotinoids are only recently coming to light. In June 2015, two studies linked declining bee health to fungicide use. Another June study found a relationship between timing of fungicide applications and wild bee populations. Fungicide applications prior to apple flower blooming resulted in the steepest decline in wild bee abundance and diversity.
While the European Commission and EPA have large decisions to make concerning pollinators, citizens like yourself can help fight against bee-killing pesticides from home. With home-improvement stores such as Home Depot and Lowe’s phasing out bee-toxic products, America’s pollinators need your help to encourage other corporate stores to do the same. True Value and ACE Hardware have pollinators on their radar, but need to feel the heat! Click here to tell their corporate headquarters to phase out neonicotinoids and protect pollinators today.
You can also pledge to promote a pollinator-friendly garden in your yard. Beyond Pesticides’ members across the country are spreading the word about pollinator health by proudly displaying Pesticide-Free Zone Signs in their gardens. Whether you use one of our honey bee or ladybug pesticide-free zone signs, or a homemade one, these signs are an effective way to spark a discussion on the hazards of toxic pesticides and bee decline. You can see some of the beautiful, pesticide-free gardens in our 2016 calendar. Click here to purchase a calendar for the New Year!
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides January 8, 2016) This week the Center for Food Safety, on behalf of several beekeepers, farmers and sustainable agriculture and conservation groups, filed a lawsuit in federal court on Wednesday  charging  the Environmental Protection Agency (EPA) with a  failure to adequately regulate neonicotinoid insecticide seed coatings used on dozens of crops throughout the U.S. The suit alleges that EPA has illegally allowed millions of pounds of coated seeds to be planted annually on more than 150 million acres  nationwide, constituting a direct violation of the registration requirements established by  the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA). Absent adequate assessment of the serious ongoing environmental harms associated with coated seed use, as well as failure to require the registration of coated seeds and enforceable labels on seeds bags, this lawsuit demands immediate action to protect beekeepers, farmers and consumers from the harms associated with neonicotinoid coated seeds.
Neonicotinoids are a class of insecticides that share a common mode of action that affects the central nervous system of insects, resulting in disorientation, paralysis and death. Neonicotinoid pesticides are tied to  recent pollinator declines by an ever-growing body of science. Just this week EPA released a preliminary honey bee risk assessment linking severely declining honey bee populations to the use of the neonicotinoid imidacloprid, which, along with clothianidin and thiamethoxam, is commonly used to coat agricultural seeds. This raises huge  concerns  because neonicotinoids are persistent in the environment, and when used as seed treatments (as well as drench treatments), translocate throughout the plant (thus  are systemic), ending up  in pollen and nectar and exposing pollinators like bees, birds, and butterflies long after the planting season has ended.
Not only are neonicotinoid coated seeds harmful to pollinators, they also offer little economic value to farmers. In 2014, EPA  released a memorandum  concluding that soybean  seeds treated with neonicotinoid insecticides provide little or no overall benefits in controlling insects or improving yield or quality in chemical-intensive soybean production.  The memo states, “In studies that included a comparison to foliar insecticides, there were no instances where neonicotinoid seed treatments out-performed any foliar insecticide in yield protection from any pest.†A  report by Center for Food Safety  that same year assembled the scientific literature that refutes claims that neonicotinoids bring greater benefits than costs to farmers.  In the report, researchers analyzed independent, peer-reviewed, scientific literature and found that the benefits of prophylactic neonicotinoid use via seed treatments are nearly non-existent, and that any minor benefits that did occur were negated due to  honey bee colony impacts, reduced crop pollination by honey bees, reduced production of honey and other bee products, loss of ecosystem services, and market damage from contamination events. Furthermore, preliminary reports out of the UK find that the country is poised to  harvest higher than expected yields of canola  in its first neonicotinoid-free growing season since the  European moratorium on neonicotinoids  went into place in 2013.
The lawsuit seeks to challenge EPA’s reliance on FIFRA’s “treated article exemption,” which, to this point, has been used to allow the pesticide  industry to circumvent proper registration and review of neonicotinoid coated seeds. The treated article exemption exempts  from regulation “an article or substance treated with, or containing a pesticide to protect the article or substance itself, if the pesticide is registered for such use.†40 CFR § 152.25. Plaintiffs argue that, due to the systemic nature of neonicotinoids, coated seeds are “pesticide†products under FIFRA and require review by EPA. The lawsuit claims that neonicotinoid coatings are not merely intended to protect the seed before germination, but instead designed to carry the active ingredients via the plants’ circulatory system into every living tissue of the plant, thereby imparting the pest injuring (or pesticide) capability to the plant. In doing so, the lawsuit states, the treated article exemption does not apply to the coated seeds. Plaintiffs allege that exempting coated seeds from FIFRA registration is an ultra vires (beyond legal authority) use of agency power, and that failure to regulate and enforce against this pesticide use under FIFRA is unlawful and a violation of the Administrative Procedure Act (APA).
The plaintiffs in the case are beekeepers Jeff Anderson, Bret Adee, David Hackenberg, and Pollinator Stewardship Council, farmers Lucas Criswell and Gail Fuller, and public interest and conservation groups American Bird Conservancy, Center for Food Safety and Pesticide Action Network of North America
Efforts  to stop the harm that neonicotinoids are causing are ongoing on many fronts. Across the nation, jurisdictions, like Boulder and Lafayette, Colorado, have been banning or limiting neonicotinoids. Last year, Ontario, Canada  proposed a plan  to reduce the use of neonic-coated corn and soybean seeds by 80%. In 2013, the  European Union issued a 2-year moratorium  banning neonics. The U.S. Fish and Wildlife Service (FWS) announced a  ban on neonicotinoid insecticides at all wildlife refuges nationwide by this January. For more information on pollinators and pesticides, see  Beyond Pesticides’ BeeProtective page.
The  Saving America’s Pollinator’s Act  remains an avenue for Congress to address the pollinator crisis.  Contact your U.S. Representative  and ask them to support this important legislation today. You can also get active in your community to protect bees by advocating for policies that restrict their use. Montgomery County, Maryland recently  restricted the use of a wide range of pesticides, including neonics, on public and private property.  Sign here  if you’d like to see your community do the same!
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 7, 2016) A long-awaited U.S. Environmental Protection Agency (EPA) preliminary honey bee risk assessment, released yesterday, for one of the most widely used pesticides linked to severely declining honey bee populations confirms harmful residues of the chemical in crops where the pollinators forage, including citrus and other crops.  While EPA finds the insecticide imidacloprid, a neonicotinoid or neonic pesticide, at various levels in crops, the assessment confirms bees’ widespread and sustained exposure to the highly toxic and persistent chemical through poisoned pollen and nectar. EPA’s assessment failed to address risks posed to wild bees and widespread exposure through soil and water. [See  docket with EPA documents, for which EPA has set a 60-public comment period.]
“We cannot incorporate highly toxic and persistent chemicals into virtually all agricultural crops and ornamental plants without detrimental impacts on large populations of bees, butterflies, and birds and other organisms important to a healthy ecosystem on which life depends,†said Jay Feldman, executive director of Beyond Pesticides, a science and advocacy group based in Washington, DC. “Even low level exposures to bees over vast acreage represent an unsustainable threat,†he continued.
Other toxic pesticides in the neonicotinoid class of insecticides have been linked to pollinator decline in over a hundred independent scientific studies. The class is known as systemic pesticides because they are taken up by the vascular system of the plant and then expressed through pollen, nectar, and guttation droplets, killing target and non-target organisms indiscriminately. The neonicotinoids are still under EPA review, while the European Union, numerous retailers, and local cities and towns have adopted policies that stop their use. Beyond Pesticides points to a thriving organic industry as the alternative to the neonicotinoids.
The preliminary honey bee assessment confirms that imidacloprid is highly toxic to honey bees, with exposure resulting in reduced numbers of worker bees, less foraging, and delayed development. EPA finds that in agriculture, bees are at risk both in fields and adjacent to fields where imidacloprid is sprayed, especially on citrus and cotton. EPA’s review of available data finds that other bees, like bumble bees, are also at risk. Imidacloprid exposures impact reproduction and colony health.
Nichelle Harriott, Beyond Pesticides’ science and regulatory director, said: “Today’s imidacloprid honey bee assessment confirms much of the existing scientific evidence showing imidacloprid’s toxicity to bees. However, the agency still falls short in fully assessing broader risks to wild bees and other non-target organisms. Time is of the essence and bees and other pollinators cannot wait for EPA to slowly complete these reviews. The agency must take action and suspend imidacloprid and other neonicotinoids to protect pollinators.â€
Imidacloprid, like the other chemicals in its class, is not only highly toxic to bees, but a growing number of studies find that even at low levels neonicotinoids impair foraging ability, navigation, learning behavior, and suppress the immune system, making bees more susceptible to pathogens and disease. Recent studies already find that imidacloprid reduces foraging behavior in bumble bees, reduces colony growth, and increases neuronal dysfunction. Long-term sublethal exposures are also linked to chronic behavioral impairment.
According to government statistics, 42 percent of managed honey bees across the country were lost over 2014/2015, representing the second highest loss to date. There have been a number of EPA actions attempting to reduce honey bee exposure to bee-toxic pesticides, including a moratorium on new neonicotinoid uses and products, as well as a proposal to temporarily prohibit foliar applications of pesticides acutely toxic to honey bees during bloom. Due to the systemic nature of many of these pesticides, scientists find that these measures fall short of providing long-term, comprehensive protections for pollinators.
Imidacloprid is one of the oldest neonicotinoids in use and is used in a variety of settings, including agriculture, numerous home and garden products, as well as pet products. The agency notes that the registration review of other neonicotinoids, like clothianidin and thiamethoxam, should be available sometime in December 2016.
See more information on the serious decline of honey and other pollinators at www.beeprotective.org.
(Beyond Pesticides, January 6, 2016) Last month, the U.S. Environmental Protection Agency (EPA) published its final rule to clarify the substances on the minimum risk pesticide ingredient list, also known as the Federal Insecticide, Fungicide, and Rodenticide Act (FIFRA) Section 25(b) List, and revise the way these ingredients are identified on product labels. The new rule require manufacturers to  more clearly disclose to  state agencies, companies, and the general public the  chemical ingredients contained in the 25(b) products. EPA hopes that this will ultimately improve compliance and enforcement.
Minimum risk pesticides, or  25(b) pesticides, are a special class of pesticides that are not required to be registered with EPA because their ingredients, both active and inert, are considered nonhazardous  to human health or the environment. They include commonly known botanicals and plants compounds such as cedarwood oil, citronella, corn meal gluten, peppermint oil, sodium chloride and white pepper that can be used for their pesticidal properties. Manufactures of these  products are required to fully disclose their ingredient list  on product labels, which Beyond Pesticides has long championed for all pesticide products. Currently, so-called inert ingredients, which EPA considers proprietary information and make up the majority of product ingredients in many pesticides, are not disclosed on pesticide product labels. However, there has been a lack of clarity on minimum risk pesticide product labels in the past that  has made it difficult for enforcement officials to ensure compliance with the 25(b) criteria, given that the manufacturer uses its own judgment on whether the product meets the exemption requirements.
The revisions to the minimum risk pesticide list, Â announced on December 28, 2015, do not alter the substance of the minimum risk pesticide ingredient lists, according to EPA, but more accurately describe which chemical substances can be used in pesticide products that are exempt from federal pesticide registration requirements. The rule reorganizes the ingredient list (40 CFR 125.25) and adds specific chemical identifiers (CAS numbers) to make clearer the specific ingredients that are permitted in minimum risk pesticide products. This will assist in improving compliance and enforcement oversight of these pesticide products and harmonize labels across manufacturers. EPA is also requiring producer contact information and the use of specific common chemical names in lists of ingredients on minimum risk pesticide product labels.
Further, there have been many producers claiming the 25(b) exemption and market their products as minimum risk while having “inert†ingredients that are not permitted under the exemption criteria. EPA is therefore also codifying the list of “inert†ingredients allowed to be used in these products. The list  can be found here. These “inert†ingredients were historically categorized  as List 4A under 40 CFR 180.950. However, the list is no longer updated by EPA, but maintained as a resource to partially  define the  substances that are  acceptable under organic standards. EPA does not allow in minimum risk 25(b) pesticides inerts previously listed as 4B, which are more toxic materials and currently allowed in organic production. [Note that the National Organic Standards Board (NOSB) recommended to USDA in 2010 and 2012 that it review all the inerts currently allowed in organic over a five-year period, but has not undertaken a thorough review as the NOSB had intended, so 4B inerts are currently allowed in organic. Beyond Pesticides is working to hold USDA accountable to this NOSB recommendation. See comments. EPA believes that having an  inert ingredient list directly in the regulations offers much needed clarity to what is allowed, and  will improve the efficiency of inspections because inspectors will not have to look through multiple sources to find the necessary ingredient list. Codifying this inert ingredient list will  also make it easier for producers, whether chemical or organic, that use 25(b) products to identify all ingredients, including inert.
Consumers are becoming increasingly wary of products with toxic ingredients, driving a huge shift towards â€Ëœgreener’ technologies. Many credit  the minimum risk exemption to be a major driver of â€Ëœgreener,’ least-toxic product alternatives for pest management, with sales increasing annually. Growing brands such as EcoSmart and CedarCide have created least-toxic pesticide products that are enjoying great commercial success, with many of their products under section 25(b) status. This, coupled with a growing organic market, offers opportunities and challenges for formulators to develop and market least-toxic products with minimum risk pesticides that may be compatible with low hazard standards, such as organic, and consumer expectations.
(Beyond Pesticides, January 5, 2016) An administrative court judge has agreed to hear a case filed by a U.S. Department of Agriculture (USDA) pollinator researcher who says his  firing by the agency  was retaliation for his  cutting edge research  linking neonicotinoid insecticides to declinining monarch butterfly populations, which  has drawn  national attention and international recognition. Late last year, Judge Patricia M. Miller of the Merit Systems Protection Board denied USDA’s request to dismiss a claim filed  by Johnathan Lundgren, PhD, a USDA employee for eleven years with high accolades.
In April of last year, Dr. Lundgren published a study in The Science of Nature (pdf) that shows that clothianidin, a neonicotinoid insecticide  often used to coat seeds, kills monarch butterfly larvae in the laboratory. On August 3, 2015, USDA imposed a 14-day suspension against Dr. Lundgren for submitting the study and for a paperwork error in his travel authorization for his invited presentation about his research to a panel of the National Academy of Sciences, as well as to a USDA stakeholder group, the Pennsylvania No-Till Alliance. The suspension was cut to 14 days from 30 after Dr. Lundgren filed an appeal.
In October 2015, Dr. Lundgren, respresented by Public Employees for Environmental Responsibility (PEER), filed a whistleblower complaint against USDA, claiming it “gave no substantive reason†for denying Dr. Lundgren’s travel request and made “repeated attemptsâ€Â¦to impede or deter his research and resultant publications.†Dr. Lundgren’s research on the harm neonicotinoids pose to monarch butterflies reflects a growing scientific consensus that these chemicals present significant risks to declining pollinator populations. However, as stated in the complaint, despite receiving approval for the paper through proper protocols, higher-ups at USDA deemed the research “sensitive,†and claimed that Dr. Lundgren had not received approval to publish the study.
Judge Miller’s ruling is a strong rebuke to an agency that asserted Dr. Lundgren’s complaint was “frivolous†and based on information that was “speculative and unsupported.†USDA and Dr. Lundgren were ordered by the court to convene a status conference on January 6, 2016, to discuss a potential settlement, according to the Washington Post. “We were very pleased to receive Judge Miller’s ruling,†said Laura Dumais, the PEER attorney representing Lundgren to the Washington Post, “as we feel Dr. Jonathan Lundgren has a very strong case.â€
In April 2015, PEER filed a petition for rulemaking with USDA, urging the agency to strengthen its Scientific Integrity Policy and adopt best practices used in other federal agencies in order to prevent politicized suppression or alteration of studies. The group claims that at least 10 USDA scientists have been investigated or have faced other consequences as a result of research questioning the safety of certain pesticides. The current policy disallows scientists from “making statements that could be construed as being judgments of or recommendations on USDA or any other federal policy, either intentionally or inadvertently.â€
“The job of a government scientist is to conduct research to help guide policy,†said PEER attorney Laura Dumais to the Washington Post, “so prohibiting them from saying anything that could even be â€Ëœconstrued’ as commenting on policy essentially gives supervisors the right to punish anyone they want, for giving any interview at all. Dr. Jonathan Lundgren’s case is a textbook example of that.â€
With science both in and outside of the U.S. pointing to a growing list of impacts from pesticides and genetically engineered (GE) crops, ranging from the decline of bees to the carcinogenicity of the widely used herbicide glyphosate, it is critical that federal scientific agency staff tasked with protecting human and environmental health are able to inform the public without repercussions.
Dr. Lundgren will join Beyond Pesticides for a presentation at the 34th National Pesticide Forum in Portland, ME on April 15-16, 2016. The conference brings together top scientists, policy makers, and public health and environmental advocates to interact, engage in dialogue, and strategize on solutions that are protective of health and the environment. Aaron Blair, PhD, chair at the International Agency for Research on Cancer, another target of chemical industry pressure after a finding that glyphosate is carcinogenic based on laboratory animal studies, will also speak at the Forum.
Reserve your spot today to receive the Early Bird Discount rate ($5 off)! For more information and to purchase tickets, see this webpage.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, January 4, 2016) A study published by the U.S. Geological Survey (USGS) and U.S. Fish and Wildlife Service (FWS) found large-scale evidence of intersex in smallmouth and largemouth bass in the Northeast United States, an indicator of endocrine disruption. The study, published in the journal Ecotoxicology and Environmental Safety, looks at 19 U.S. National Wildlife Refuges and is the first reconnaissance survey of this scope. The study found that the prevalence of testicular oocytes across all samples was 85% and 27% for male small- and largemouth bass, respectively.
Intersex occurs when one sex develops characteristics of the opposite sex. In the case of this study, researchers found testicular oocytes â€â€female eggs found inside male testiclesâ€â€in male smallmouth and largemouth bass. The
study explains, “The presence of oocytes in the testes of male gonochoristic fish has been used as an indicator of estrogenic exposure.†The source of the estrogen is hard to pinpoint, but pesticides are often cited as a cause given that they widely pollute waterways that  fish populate. Those chemicals have properties that disrupt the endocrine system and affect the reproductive system, causing development issues such as testicular oocytes. According to USGS, “Intersex is a global issue, as wild-caught fish affected by endocrine-disrupting chemicals have been found in locations across the world.â€
According to the USGS press release for the study, “Estrogenic endocrine-disrupting chemicals are derived from a variety of sources, from natural estrogens to synthetic pharmaceuticals and agrochemicals that enter the waterways. Examples include some types of birth control pills, natural sex hormones in livestock manures, herbicides and pesticides.â€
While the study did not look for the sources of endocrine disruption, it did paint a picture of how widespread this abnormality really is, encouraging management actions to combat runoff. “It is not clear what the specific cause of intersex is in these fish,†said Luke Iwanowicz, a USGS research biologist and lead author of the paper, in their press release. “This study was designed to identify locations that may warrant further investigation.  Chemical analyses of fish or water samples at collection sites were not conducted, so we cannot attribute the observation of intersex to specific, known estrogenic endocrine-disrupting chemicals.â€
Last summer, Â research by the U.S. Geological Survey (USGS) Â showed a strong correlation between the occurrence of intersex characteristics on fish, which have been found in the Chesapeake Bay region, and areas of high agricultural use in Pennsylvania. Â In addition, a recent report by the Pennsylvania Department of Environmental Protection (DEP) found rare malignant tumors on smallmouth bass in the Susquehanna River, a river that flows through the northeast from upstate New York to the Chesapeake Bay. The Susquehanna River is a major source of agricultural runoff containing phosphorous, nitrogen, and sediment pollutants, as well as natural animal hormones in manure. Pennsylvania DEP officials are looking to in-depth studies to identify the sources of the endocrine-disrupting compounds and herbicides likely contributing to the tumors.
This is a step that USGS would like to see taken as well. The study states, “A comprehensive re-evaluation that includes chemical analysis and seasonal snapshots of both sites is necessary to identify the likely cause(s) of elevated plasma vitellogenin in these male smallmouth bass.â€
In addition to the Pennsylvania DEP study, other scientists are examining fish as a means of gauging water quality and chemical exposure. In 2008, USGS identified ten contaminants, including atrazine, chlorpyrifos, and endosulfan, responsible for intersex fish in the Potomac River. Atrazine, one of the most commonly used herbicides in the world, has been shown to affect reproduction of fish at concentrations below U.S. Environmental Protection Agency’s (EPA) water-quality guidelines. A November study found that commonly-used pesticides can persist in and impact the species of a waterway long after the chemicals are detectable or monitored by regulators.
(Beyond Pesticides, December 24, 2015) Beyond Pesticides would like to thank our members and supporters for making 2015 a year of historic victories in advancing sustainable and organic land and building management. As our Daily News takes a holiday break, returning Monday, January 4, 2016, we hope you will join us in reflecting on the progress made this year, and the challenges that still lie ahead.
As members and supporters of Beyond Pesticides, we know you share the same sense of momentum and accomplishment that the staff and board feel at the close of 2015. We would like to deeply thank you for aligning with Beyond Pesticides’ mission, whether through talking to friends and coworkers about pesticide concerns, work in your local community, defending organic through public comments, joining us at our 33rd National Pesticide Conference, signing important petitions, or supporting our numerous other program areas. We look forward to working with you to grow our voice in 2016, and reach more individuals, local and state governments, and businesses with the knowledge and technical expertise that will support a transition in pest management practices that no longer utilize toxic products and adopt a sustainable and organic approach. Your tax-deductible year-end donation will continue to fuel this positive change into 2016.
Local Policy Victories
In a watershed moment for the movement against toxic pesticide use, Montgomery County, Maryland successfully passed the strongest restrictions on public and private cosmetic pesticide use in the United States, expanding upon the trail blazed by Takoma Park, MD in 2013, and Ogunquit, ME in 2014. The absence of regressive state-level preemption laws enabled these communities to extend their policies to restrict toxic pesticide use on private property.
However, even in communities subject to state-level preemption, local governments made tremendous strides towards protecting the health of their residents, pollinators, water quality, and the wider environment. A long list of new pollinator protective policies were passed throughout the country, from Boulder, Boulder County and Layfayette, CO, to Thurston County, WA, to Plattsburg, NY, to Portland, OR and Minneapolis, MN. Minneapolis’ resolution stands out as it aimed to encompass the holistic changes in pest management practices necessary to truly protect pollinators and public health by moving the city not only towards becoming neonicotinoid-free (the insecticides linked to pollinator decline), but also organic on its public spaces. Reno, Nevada is also working in this direction, officially approving a pesticide-free parks program aimed at improving the health of its residents and local environment.
And at the state level, Connecticut’s move to expand its forward-thinking restrictions on pesticide use on school playing fields to all playgrounds in the state highlights the imminent threat unnecessary pesticide use poses to children, who are uniquely susceptible to their impacts.
As more and more communities transition to pollinator-friendly and organic pest management practices, it is critical that home and garden retailers support and facilitate these changes by phasing out and eventually eliminating their stock of toxic products. Beyond Pesticides’ Making the Switch video highlights Eldredge Lumber and Hardware in York, Maine, which is supporting Ogunquit’s organic pesticide policy by enabling its customers to reorient their approach to pest control. To help other hardware stores replicate this forward-thinking and financially sound approach, we also crafted a resource for new products and practices through The Well-Stocked Hardware Store. Â
And slowly but surely, big-box retailers are beginning to take this line of responsible action. In April, Lowe’s announced it would phase-out the sale of neonicotinoids and neonic-coated plants by 2018, and move towards stocking more organic alternatives in its stores. In December, after making a commitment to labeling plants pre-treated with neonics, Home Depot announced it was following Lowe’s in phasing out these bee-toxic products. True Value and ACE’s corporate headquarters still need to feel the heat; help us urge them to Act Now!
Rejecting Chemical-Dependent Agriculture by Promoting and Defending Organic
Beyond Pesticides continues to celebrate the growth of organic agriculture as the only viable, economical alternative, which is verifiable, to chemically dependent cropping systems. Our strategic victories in moving organic agriculture forward are part of a twofold strategy. First, we work to highlight and reject the deficiencies in conventional and genetically engineered (GE) agriculture, which relies on the ever increasing use of new and more toxic pesticides which is advanced by Monsanto and Dow AgroSciences. In a lawsuit filed with health and environmental allies we successfully challenged the U.S. Environmental Protection Agency’s approval of Enlist Duo, a toxic cocktail of carcinogenic glyphosate and 2,4-D on the basis of untested synergistic impacts. Second, we fight to defend the integrity built into the organic label by decades of dedicated advocates and policymakers. In September, we successfully fended off a motion to dismiss a legal challenge against a USDA rule allowing the contamination of organic compost with toxic synthetic pesticides.
>>Please continue to support our efforts to defend the organic label by going to Save Our Organic, and providing a public comments when it comes time for the spring National Organic Standards Board meeting.
Promoting Sound Science on Pesticide Hazards
Underlining all of our victories is the work performed by the dedicated independent scientists whose studies point to hazards not analyzed or simply not considered under the EPA’s current pesticide regulatory framework. At the 33rd National Pesticide Forum this year, keynote speakers Tyrone Hayes, PhD, and Lou Guillette, PhD (skip to time stamp: 20:31) presented their latest research on endocrine disrupting chemicals and their impact to wildlife. The environmental community continues to mourn the loss of Dr. Guillette. There is no denying the incredible importance his magisterial studies on Lake Apopka alligators contributed to our understanding of pesticide hazards.
Bayer and Syngenta, the major manufactures of neonicotinoid insecticides continue to dismiss independent science linking their products to pollinator declines. Despite a large and continuously growing body of research, and an acknowledgement from the White House that these long-lived systemic chemicals cause harm to bees, these companies continue reap enormous profits while beekeepers and our food supply suffers. And they use their influence in the government to attack scientists that threaten these profits. Jonathan Lundgren, PhD, filed a whistleblower complaint against the USDA for unprofessional retaliation following the publication of a study linking neonicotinoid insecticides to the decline of monarch butterflies. Yet in the face of such persecution, the Beyond Pesticides and the environmental community will continue to rise of in defense of independent scientists. In late 2015, Dr. Lundgren was awarded the Joe A. Callaway Award for Civic Courage, intended to honor those who “at some personal risk, take a public stance to advance truth and justice, and who challenge prevailing conditions in pursuit of the common good.†We look forward to hearing Dr. Lundgren speak at our 34th National Pesticide Forum.
>>Help us help independent scientists by signing this petition against USDA’s industry-influenced retaliatory tactics.
Happy Holidays and New Year
Our victories must be continuously defended from the chemical and pesticide industry. As we celebrate state and local victories, we must continue to push for more while making ourselves aware of intentions to roll them back through undemocratic preemption language in these states. As we cheer marketplace changes, we must understand that faster progress and broader changes are necessary from stores both large and small. And as we work against chemical dependent agriculture and promote organic, we must also be ready to defend the certification system from an industry that wishes to weaken its meaning while maintaining the premium prices organic food demands.
Thank you again for joining with us together this year to make these victories happen. We hope you’ll take some time this holiday season to celebrate these accomplishments, and come together with us next year, refreshed, and ready for the new challenges, and new victories that lie ahead.
(Beyond Pesticides, December 23, 2015) Native  bees are on the decline in some of the major agricultural regions in the United States, according to a new study. The study scientists produced the first national map of bee populations and identified numerous trouble areas. Since 2006, honey bees and other pollinators in the U.S. and throughout the world have experienced ongoing and rapid population declines. The continuation of this crisis threatens the stability of ecosystems, the economy, and food supply, as one in three bites of food are dependent on pollinator services.
The study, titled Modeling the status, trends, and impacts of wild bee abundance in the United States  and published in the journal Proceedings of the Natural Academy of Science, for the first time aims to assess the status and trends of wild bees and their potential impacts on pollination services across the U.S. and found that between 2008 and 2013 bee abundance declined across 23% of the nation’s  land area. The decline is generally associated with conversion of natural habitats to row crops. The researchers also list pesticide use, climate change, and disease as other threats to wild bees. The researchers specifically cited 139 counties as especially worrisome, with wild bee numbers decreasing while farmland for crops dependent on such pollinators is increasing. The counties include agricultural regions of California such as the Central Valley, as well as the Pacific Northwest, the upper Midwest and Great Plains, west Texas and the southern Mississippi river valley.
Earlier this year, researchers at Cornell University found that as the use of pesticides on apple orchards in New York State  increased, the abundance of wild bees declined significantly. The researchers  analyzed wild bee populations on 19 apples orchards across the state of New York between 2011 and 2012. Data was broken down by class of pesticide (fungicide, insecticide, herbicides), and timing of applications (before, during, and after flower bloom). Researchers also analyzed the percentage of natural areas within the surrounding landscape.  Wild bee numbers declined significantly as pesticide use increased, but the overall impact of pesticides on wild bees was found to be highest in generations following pesticide exposure, indicating that pesticides affect bee reproduction or offspring. Further, researchers found that fungicides, widely regarded as having low toxicity to bees, had a measurable impact on wild bee abundance. “High and repeated exposure was the likely explanation†for this finding, according to the study.  Fungicide applications prior to apple flower blooming resulted in the steepest decline in wild bee abundance and diversity. This result indicates that wild bees are visiting orchards before apple trees begin to bloom. Further, researchers found insecticide applications affected  bees the mostly  after bloom occurred. The authors explain that, while honey bees are placed in orchards for a short time during bloom, wild bees are more frequently exposed to chemical pesticides because they continue to forage in and around apple orchards before and after the bloom period.
In this latest study, the counties grew crops such as almonds, pumpkins, squashes, blueberries, watermelons, peaches and apples that are highly dependent on pollinators, or had large amounts of less-pollinator-dependent crops including soybeans, canola and cotton.
According to US News, Taylor Ricketts, Ph.D., director of the University of Vermont’s Gund Institute for Ecological Economics, said the 139 counties represent 39% of the pollinator-dependent crop area of the United States and most likely will face inadequate pollination in the future. “Wild bee declines may increase costs for farmers and, over time, could even destabilize crop production,†Dr. Ricketts said.
Their decline may prompt greater dependence on commercial honeybee colonies for pollinating crops, but honeybee numbers also are falling, added Gund Institute researcher Insu Koh, PhD, the lead author of the study.
“Our results highlight the need for strategies to maintain pollinator populations in farmland, and the importance of conservation programs that provide flowering habitat that can support wild bees and other pollinators,†said Michigan State University entomologist Rufus Isaacs, who heads the U.S. Department of Agriculture-funded Integrated Crop Pollination Project.
The study follows a 2014 memorandum by Barack Obama creating a task force to study pollinator losses. The task force in May called for preserving wide swathes of pollinator habitats, yet falls short of recommendations submitted by Beyond Pesticides, beekeepers, and others who stress that pollinator protection begins with strong regulatory action and suspension of bee-toxic pesticides.
(Beyond Pesticides, December 22, 2015) Beyond Pesticides is pleased to announce the 34th National Pesticide Forum, which will be held April 15th-16th, 2016 at the University of Southern Maine, in Portland, ME. Leading scientists on  the lineup of speakers for the upcoming forum include: Aaron Blair, Ph.D., a National Cancer Institute researcher (retired), author of more than 450 publications on occupational and environmental causes of cancer,  and the overall chair  the International Agency for Research on Cancer’s (IARC) evaluation panel that found  glyphosate (Roundup) to be a carcinogen; and Jonathan Lundgren, Ph.D., a top U.S. Department of Agriculture (USDA) entomologist who received a prestigious national award for civic courage  (Entomologist in the Crosshairs of Science  and Corporate Politics) for his work on neonicotinoids and pollinator decline in the face of agency attempts to suppress his work.
Beyond Pesticides is collaborating with local groups, including the Maine Organic Farmers and Gardeners Association (MOFGA), Toxics Action Center, and Protect South Portland, as well as other local environmental and human health advocacy organizations. The 34th National Forum provides an opportunity for grassroots advocates, scientists, and policy makers to share our efforts and build local, state and national strategies for strength and growth. This year’s conference will focus on the adoption of policies to protect human health and the environment, and organic land and building management strategies. The conference brings together top scientists, policy makers, and public health and environmental advocates to interact, engage in dialogue, and strategize on solutions that are protective of health and the environment.
Register Today
Reserve your spot at the 2016 Forum and get the Early Bird Discount rate ($5 off). Registration starts at $45 and includes access to all sessions as well as organic food and beverages. In addition to access to amazing speakers and networking opportunities, we will serve light refreshments and organic drinks Friday night, and organic breakfast, lunch, dinner and drinks on Saturday. Scholarships are also available. For more details about registration, click here.
Featured Speakers
Jonathan Lundgren, Ph.D., is a Senior Research Entomologist and Lab Supervisor for the Agricultural Research Service (ARS) in South Dakota. Until recently, Dr. Lundgren worked for the United States Department of Agriculture (USDA) for eleven years with great success, and his cutting edge research has drawn national attention and international recognition. In April 2015, Dr. Lundgren published a study in The Science of Nature demonstrating that clothianidin, a neonicotinoid seed treatment, kills monarch butterfly larvae in the laboratory. On August 3, 2015, USDA imposed a 14-day suspension against Dr. Lundgren for submitting the Science of Nature study and for a paperwork error in his travel authorization for his invited presentation about his research to a panel of the National Academy of Sciences, as well as to a USDA stakeholder group, the Pennsylvania No-Till Alliance. Previously, Dr. Lundgren filed a complaint of violations of USDA Scientific Integrity Policy with the Scientific Integrity Office stating that allegations of his misconduct stemmed from ulterior motives.
Aaron Blair, Ph.D., is chair of the International Agency for Research on Cancer (IARC) Working Group, a branch of the World Health Organization that announced its finding that one of the world’s most popular pesticides, glyphosate (Roundup), is a human cancer causing agent based on laboratory animal studies. He ran the National Cancer Institute’s Occupation Studies Branch and is the author of over 450 publications on occupational and environmental causes of cancer. He has received the National Institutes of Health (NIH) Director’s Award, the PHS Special Recognition Award, NIH Merit Award, the DHHS Quality of Work Life Award, the University of North Carolina H.A. Tyroler Distinguished Alumni Award, the John Goldsmith Award for Outstanding Contributions to Environmental Epidemiology from the International Society for Environmental Epidemiology, and The Harriet Barr Distinguished Alumnus Award from the Public Health Alumnus Association of the University of North Carolina and the NIH Director’s Award for the Deepwater Horizon Gulf Oil Spill Study. He has served on numerous review groups for IARC, EPA, and other agencies and organizations.
Stay Tuned…
Check back as we add information about speakers and sessions at the upcoming conference.
If your group is interested in co-sponsoring the 34th National Pesticide Forum, please email us.
If you would like more information about the conference, please email forum@beyondpesticides, or call 202-543-5450.
Videos from Last Year’s Conference See Beyond Pesticides’ Youtube page for videos of all the speakers, panels, and workshop discussions from the 33rd National Pesticide Forum! Check out our past conferences here.
(Beyond Pesticides, December 21, 2015) Last week, the U.S. Senate passed legislation (S.697, Frank R. Lautenberg Chemical Safety for the 21st Century Act) by unanimous consent to update  the Toxic Substances Control Act (TSCA) of 1976, the national law that regulates industrial chemicals. Before the bill becomes law, it must go to conference committee to iron out the differences of a much different version of the bill approved in June by the U.S. House of Representatives (H.R. 2576, TSCA Modernization Act of 2015). If the differences are reconciled and passed by both Houses of Congress, it will  then go to President Obama for signature.
Mike Belliveau, executive director of Environmental Health Strategy Center in Maine, in a press release, issued the following statement in response to the Senate action: “Although improved, the Senate bill remains badly flawed. In a shameful give-away to chemical manufacturers and other multinational industries, the Senate bill would actually weaken current law.†The House bill lacks the same flaws that appear in the Senate bill. The House bill does not give a free pass to toxic toys or take away (preempt) the authority of the states to regulate these toxic materials.
The serious problems with the Senate bill include the following:
The legislation makes it more difficult for EPA to identify and intercept imported products containing a toxic chemical.
States will be blocked (preempted) from taking action while EPA studies a chemical, potentially delaying urgent public health interventions.
The “low priority†category requires EPA to greenlight some chemicals without a thorough safety review.
There are numerous requirements placed on EPA at industry’s behest that divert scarce resources from the core purpose of identifying and restricting chemicals that cause harm.
Jay Feldman, executive director of Beyond Pesticides commented on the bill: “We know from our experience with pesticide regulation that when it comes to restricting uses  of toxic chemicals, it is absolutely critical to preserve the right of states to adopt more stringent standards than the federal government. Historically, it very often is the action of states that has lead the way in protecting health and environment, with federal regulation following. Because of this, it is an absolute bottom line to ensure that states have the authority to adopt standards more protective than the federal government without any strings attached, since reviews can go on for extended periods of time. In the pesticide arena, without this right, the nation may have taken years longer or never in the end have banned the use of DDT, DBCP, 2,4,5-T, EDB, and chlordane.â€
In 2011, the first version of a TSCA overhaul  bill, titled the Safe Chemicals Act, was introduced by Senator Frank Lautenberg. That bill would have instituted a risk assessment methodology, similar to the one used on pesticides today, which, in theory, requires chemical companies to prove that their products are “safe†for human health and the environment before allowed into commerce. In reality, EPA’s risk assessment fails to look at chemical mixtures, synergistic effects, certain health endpoints (such as endocrine disruption), disproportionate effects to vulnerable population groups, and regular noncompliance with product label directions. In the end risks may be allowed that are unnecessary, given the availability of less or non-toxic alternatives. These deficiencies contribute to its severe limitations in defining real world poisoning, as captured by epidemiologic studies in the database. Beyond Pesticides has long criticized the risk assessment methodology used by EPA under pesticide law,  encouraging an alternatives assessment which creates a regulatory trigger to adopt alternatives and drive the market to go green.
Then, in 2013, Senator Lautenberg partnered with Senator David Vitter to introduce S.1009, the Chemical Safety Improvement Act (CSIA). In August 2013, nine state Attorneys General sent a letter to the Senate Environment and Public Works Committee expressing their “deep concerns about unduly broad preemption language proposed in S.1009.†The proposed bill would have amended TSCA, which in its current form requires no testing of chemicals, including intermediate chemicals and so-called inert and often highly toxic ingredients used in the production of pesticides (pesticide use is regulated under a separate law, the Federal Insecticide, Fungicide and Rodenticide Act).
Manufacturers are only required to provide the U.S. Environmental Protection Agency (EPA) with  90 days premarket notification before a new chemical is introduced for public consumption. Even after entering the market, the testing and regulation thresholds for these chemicals are grossly inadequate. The major downfalls of TSCA are that testing is not done unless health effects are reported and an investigation is opened. Even then, the chemicals will not be regulated unless the contaminated product is produced in significant amounts, enters the environment in a substantial quantity or if there is significant human exposure.
Similarly to previous versions of TSCA overhaul  bills, the current form that has just passed through the Senate takes away states’ rights to prohibit dangerous chemicals, also known as state preemption. According to the Environmental Health Strategy Center’s press release, the Senate bill “takes away states’ rights in a manner unprecedented in the history of federal environmental policymaking.  It blocks states like Maine and California from restricting dangerous chemicals after the U.S. Environmental Protection Agency simply begins to study a chemical’s danger.  That means that known dangerous chemicals will remain unattended at any level of government for years.  Even though the federal government hasn’t yet acted on a high priority chemical, states will be banned from taking action.â€
The Senate bill would prevent states from regulating chemicals  months or even years  before a single protective federal regulation becomes effective, leaving an enormous gap in chemical safety protections and exposing human health and the environment to undue harm. State authorities, public health groups, and environmental advocates alike have cause for concern. Lobbying for  preemption laws is a tried and true practice of the chemical industry. Arguing under the guise of coherence and a unified national approach, chemical industry leaders would prefer weaker, uniform standards that fail to account for localized needs and sensitive populations.
Beyond Pesticides continues to fight for strong, public protections against chemicals in our homes and environment and any form of legislation that would diminish the right of communities and individuals alike to establish protective laws, regulations, and standards in the face of involuntary exposure.
(Beyond Pesticides, December 18, 2015) One of the most likely causes for the population decline of smallmouth bass in the Susquehanna River are endocrine-disrupting compounds and herbicides, concludes a multi-agency, multi-year study of one of the most complex river systems in Pennsylvania. The Pennsylvania Department of Environmental Protection (DEP) and the Pennsylvania Fish and Boat Commission (PFBC), along with nearly 50 participants and six partner agencies, released findings on Monday that narrow the likely causes from an initial field of 14 candidates to two. PFBC also found that pathogens and parasites are probable contributing factors.
Following a smallmouth bass (SMB) population crash in 2005, and additional observed maladies, such as tumors and lesions on SMB, the team used ground-breaking monitoring strategies to collect more than 30,000 water quality records annually, along with review of existing research to isolate the possible causes keeping young-of-the-year (YOY) SMB from growing to adulthood. The study provides evidence to what Beyond Pesticides suspected back in May, when PFBC confirmed that a rare malignant tumor was found for the first time on a SMB caught by an angler back in the summer of 2014. Though the findings at the time did not point to a specific cause for the cancer found on the SMB, agricultural pesticides, particularly endocrine disrupting chemicals, that have been found in the watershed, likely play a part in the rampant disease issues in SMB in the Susquehanna River.
The next step is to focus on identifying the sources of the endocrine-disrupting compounds and herbicides, and what is causing the increased prevalence and lethality of the pathogens and parasites in smallmouth bass, including monitoring in the tributaries of the Susquehanna.
“We know where the herbicides are being applied most heavily and we know that exposure to them is depressing the immune systems of the bass,†said Fish and Boat Commission executive director John Arway to the Pittsburgh Post-Gazette.  “We’re inching closer, but the DEP is still not willing to say it’s the [farm] nutrients reaching the river.â€
The Susquehanna River flows from upstate New York, south through Pennsylvania’s agricultural middle, and Maryland, and is the largest source of fresh water entering the Chesapeake Bay. It’s also a major source of agricultural runoff containing phosphorous, nitrogen and sediment pollutants, and natural animal hormones in manure, which could disrupt bass reproduction.
“This study does not identify a single smoking gun,†said John Quigley, DEP Secretary, in a press release. “But it does point the way toward likely causes, which we will continue to pursue. On top of that, through this study, DEP staff developed new approaches to monitoring this complex system, dramatically increasing our water quality monitoring capacity in the Susquehanna River, and providing tools that we can use to ensure fishable, drinkable water statewide.â€
Details of the study, a webinar to present the findings of the study, and the full report can be found here.
Last summer, research by the U.S. Geological Survey (USGS) showed a strong correlation between the occurrence of intersex characteristics on fish, which have been found in the Chesapeake Bay region, and areas of high agricultural use in Pennsylvania. Three species of fish were examined in three separate watersheds in the state to assess whether characteristics caused by hormones and hormone-mimicking compounds, such as immature eggs in male fish, were present. In aquatic environments, the presence of these intersex characteristics is widely used as a biomarker for assessing exposure to estrogenic chemicals, as well as anti-androgenic chemicals which inhibit development of male characteristics. Male smallmouth bass from all sites sampled had immature eggs in their testes; however, SMB in the Susquehanna drainage had a significantly higher prevalence and severity of these effects than sites in the Ohio drainage. When compared with  the percentage of agricultural land use, which is higher in the Susquehanna, a link was established.
Fish and other aquatic organisms face numerous risks from pesticide exposures, even at low levels. In fact, USGS scientists identified pesticides as one of the contaminants in the Potomac River linked to  intersex fish  observed there.  Atrazine, one of the most commonly used herbicides in the world, has been shown to affect reproduction of fish at concentrations below U.S. Environmental Protection Agency’s (EPA) water-quality guidelines. Concentrations of atrazine commonly found in agricultural streams and rivers have been associated with  a reduction in reproduction and spawning, as well as tissue abnormalities.
In fish and humans, endocrine disrupting effects include direct effects on traditional endocrine glands, their hormones and receptors, such as estrogens, anti-androgens, and thyroid hormones, as well as signaling cascades that affect many of the body’s systems, including reproductive function and fetal development, the nervous system and behavior, the immune and metabolic systems, the liver, bones and many other organs, glands and tissues. Hundreds of scientific articles have been published across the globe demonstrating how a broad selection of chemicals can interfere with the normal development at all ranges of exposure. Scientists discovered effects for some widely used chemicals at concentrations thousands of times less than federal “safe†levels of exposure derived through traditional toxicological tests. Whatever the exposure level, neither fish nor human are protected from most endocrine-disrupting chemicals present in our waterways.
(Beyond Pesticides, December 17, 2015) On September 25, Applebee Aviation’s license to spray pesticides commercially was suspended for one year, after an employee complained of chemical exposure and violated worker protection rights. After Applebee Aviation’s one-year suspension was issued, it  continued to operate and illegally sprayed at least 16 sites, according to reports.  Two of those sites were public parks, 71 acres in total, overseen by the Oregon Department of Forestry (ODF).
A series of back-and-forth communications between the Oregon Department of Agriculture and Applebee Aviation has resulted in a restraining order, $180,000 in fines, a five-year license revocation, and over 800 acres of state
and private land illegally sprayed. According to recent investigations, ODF knew about the license revocation before Applebee Aviation illegally sprayed state forests.
In April 2015, Applebee Aviation employee Darryl Ivy, a truck driver, spent 17 days on a spray crew in Oregon timber country. During that time, he and his crew were routinely exposed to aerial sprays. Mr. Ivy took shelter in his truck while a “milky chemical mixture†rained overhead and stained his vehicle. In the emergency room, Mr. Ivy’s urine showed elevated levels of the herbicide atrazine, a known endocrine disruptor. He suffered from sores and rashes and was spitting up blood. Before going to the hospital, however, Mr. Ivy managed to capture videos and photos of the spraying. Those videos were submitted to the Oregon Occupational Safety and Health (OSHA) and the Department of Agriculture (ODA), which on September 25, fined Applebee $8,850 and $1,100 respectively, citing a total of 22 “serious violations†related to herbicide exposure. According to the OSHA report, “The company did not provide emergency eye wash or decontamination, proper information and training, or protective equipment.â€
In the 16 days that followed the suspension, it has been reported that Applebee illegally sprayed 16 different sections of forest, including a state park spray overseen by Charlie Moyer, a department district forester. According to the report, the sprays were authorized by Applebee Aviation owner, Michael Applebee, who directed his employees to disregard the suspension. State attorneys representing the Department of Agriculture responded by obtaining a restraining order against Applebee to prevent further violations.
According to a local radio station, “On October 7, just after 11 a.m., Lisa Arkin of the anti-pesticide group Beyond Toxics sent an email to agriculture and forestry officials asking why Applebee Aviation was still listed on upcoming forestry jobs. Ms. Arkin copied several state legislators and the governor’s office on the message. â€ËœIt doesn’t seem like the right hand knows what the left hand is doing,’ Ms. Arkin later said in a phone interview.â€
On November 5, ODA revoked Applebee Aviation’s commercial pesticide operator license and fined the company and its owner a total of $180,000. “Issuing $180,000 in civil penalties and five-year license revocations against Applebee Aviation underscores how serious the Oregon Department of Agriculture considers the violations that have taken place,†says ODA Director Katy Coba.
“We take all violations of the state’s pesticide law seriously. The fact that this operator knowingly and willfully continued to conduct pesticide applications 16 times after receiving a suspended license shows contempt for state regulations and our department. We cannot and will not tolerate such disregard for the law by which all pesticide operators are expected to live by.â€
Michael Applebee told local media that he was being used as a scapegoat. “People from Eugene south do not like pesticides,” Mr. Applebee said. “If there’s a problem with pesticides and people don’t want it, we should figure out what to do about it — not beat down on Mike Applebee.”
Now, media, environmentalists, and lawmakers are looking to recent investigations, which found that ODF officials knew Applebee had lost its  license before state and private land were sprayed. According to the ongoing investigation, notification of the suspension seems to have been delayed or forgotten. Reports are unclear as to whether state agencies notified state officials by phone or emails and whether the timing of that communication resulted in illegal sprays.
Applebee Aviation is the center of multiple investigations. Since 2010, Applebee Aviation has had 15 complaints filed against it, more than any other chemical applicator in the state. In August, an Applebee Aviation chemical delivery truck crashed and spilled 500 gallons of water containing  glyphosate  residue as well as diesel fuel just off Highway 199 in Northern California, along the Smith River. Mr. Ivy had previously reported to authorities that Applebee did not properly maintain the brakes and pesticide tank seals on their trucks. In November, a fifth Applebee Aviation helicopter in five years crashed during a Christmas tree harvesting operation.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
(Beyond Pesticides, December 16, 2015)  The U.S. Department of Agriculture (USDA) has announced  the availability of  funding to support  initiatives aimed at  improving organic agriculture. The funding, in the form of grants  totaling  $17.6 million,  is to support research and outreach activities to help organic growers, producers and processors find innovative ways to  advance  organic agriculture. Organic agriculture has grown tremendously over the last decade to a $35 billion dollar industry  to become  the fastest growing sector of agriculture.
Agriculture Secretary  Tom Vilsack made  the announcement  last week that  the grants,  made available  through theâ€Â¯Organic Agriculture Research and Extension Initiativeâ€Â¯(OREI) —a program that is administered by USDA’s National Institutes of Food and Agriculture (NIFA) and authorized by the 2014 Farm Bill, will aid farmers and ranchers with whole farm planning by delivering  “practical  research-based information and will improve the ability of growers to develop  organic system plans† as required for certification under the Organic Foods Production Act (OFPA).  Applications are due March 10, 2016. Please see theâ€Â¯request for applicationsâ€Â¯for specific program requirements.
“Over the past six years, USDA has strengthened programs that support organic producers as they grow, thrive and respond to increasing consumer demand for organic products,” said  Secretary Vilsack. “The projects funded through the Organic Agriculture Research and Extension Initiative will help identify innovative solutions to critical challenges facing organic agriculture, ultimately strengthening local markets, improving rural economies and expanding access to healthy food for Americans.”
According to the  press release issued by NIFA, the purpose of the OREI program is  “to fund high-priority research, education, and extension projects that enhance the ability of producers and processors who have already adopted organic standards to grow and market high quality organic products. Priority concerns include biological, physical, and social sciences, including economics.†Previous grants, amounting to $19 million in 2013 and $14 million in 2012, included  projects  investigating  the ecological role of wild birds on vegetable farmers, providing owners with practical, science-based recommendations for wild bird management. Other projects focused on looking at the cost and benefits of cover crop mixtures, and undergraduate organic education for next generation growers and researchers.
Reports cite  that consumption of  organic products has continued to increase at a monumental pace, and according toâ€Â¯a 2014 Gallup poll, nearly half of all U.S. adults “actively†seek to add organic food to their diets.  Recent studies  have found health benefits associated with eating an organic diet, including  higher levels of nutrients and antioxidants in organically grown produce, and  better quality milk.â€Â¯  In 2012, the American Academy of Pediatrics (AAP)  weighed inâ€Â¯on the organic food debate recognizing that lower pesticide residues in organic foods may be significant for children. The Academy also noted that choosing organic is based onâ€Â¯larger  environmental issues, as well as human health impactsâ€Â¯like pollution and global climate change.
However, the integrity of organic has been under threat. A recent legal suit filed earlier this year by Beyond Pesticides, Center for Food Safety and Center for Environmental Health challenged  the National Organic Program’s (NOP)  failure to follow proper legal proceduresâ€Â¯in making a substantial rule change that  allows  contaminants in compost. Similarly,  another lawsuitâ€Â¯brought by 15 farm, consumer and certifier organizations raised  a similar  procedural challengeâ€Â¯to aâ€Â¯rule change to the organic sunset process, which regulates synthetic chemical exceptions in organic production.  In  that  case,  USDA  took unilateral action to adopt a major policy change without public process, an action plaintiffs maintain violates a  foundational principle and practice of OFPA public participation in organic policy making and the standards of the Administrative Procedure Act.â€Â¯See  Beyond  Pesticides’â€Â¯Keeping Organic Strongâ€Â¯webpage to learn more about these and other issues.
Beyond Pesticides advocates in its organic food  program and through itsâ€Â¯Eating with a Conscience  (EWAC)â€Â¯website choosing organic because of the environmental and health benefits to consumers, workers, and rural families. For more information on the benefits of organic agriculture, see Beyond Pesticides’â€Â¯Organic Food program page.
All unattributed positions and opinions in this piece are those of Beyond Pesticides.
This amendment would reverse a 2009 federal court decision in National Cotton Council v. EPA that directed EPA to require permits from applicators who spray over “navigable waters,†as outlined in the Clean Water Act (CWA). The bill’s proponents claim that the need for water permits is duplicative, given that pesticide applicators also comply with the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA), the law that requires applicators to follow instructions on pesticide labels.
California law requires the state to keep a list of cancer-causing chemicals to inform residents of their risks. California Office of Environmental Health Hazard Assessment (OEHHA) said in September that 
Like Colorado and Washington, the Oregon list construes broad label language to allow the use of pesticide products that have not been specifically tested for use on marijuana, despite the fact that the Environmental Protection Agency (EPA) has not registered or reviewed any pesticide product for use on cannabis. According to ODA’s press release, “use of a pesticide on cannabis is allowed if it is intended for unspecified food products, is exempt from a tolerance, and is considered low risk.†These criteria are problematic, as they allow the use of pesticides that are not exempt from regulation under FIFRA’s 25(b) list, but have also not gone through the proper regulatory channels required by federal law. For example, one active ingredient approved through these standards that raises a red flag when it comes to human health and safety is 
Currently, the Pest Control Products Regulations grants conditional registration for pesticides only when “the review of the scientific data and information is sufficient to determine that the risks of a pesticide are acceptable, but PMRA requires additional information, such as monitoring data after a product registration, to confirm the results of models used in the risk assessment.â€
Beginning January 1, suppliers of fruits and vegetables to Aldi suppliers will have to ensure that their cultivation practices do not include the following eight pesticides identified as toxic to bees (thiamethoxam, chlorpyrifos,  clothianidin, cypermethrin, deltamethrin, fipronil, imidacloprid and sulfoxaflor) to meet  the new requirement. According to a 
According to Greenhouse Grower, the number of garden retailers responding each year ranges from 216 (in 2014) to 440 (in 2013). The national picture shows that a similar number of retailers are stocking both conventional  chemical and organic pesticides, with  78.3% of retailers stocking chemical controls, which is only slightly higher than the 77.93% that carry organics. The report also points out that conventional  chemical pest controls still contribute more to the bottom line for retailers, however it is only by a small amount.
Last week, EPA 
n  April 2015, much to the dismay of activists and concerned local residents, Ecology approved a permit for the use of 
Campbell’s President and CEO Denise Morrison, ““I want to stress that we’re in no way disputing the science behind GMOs or their safety. The overwhelming weight of scientific evidence indicates that GMOs are safe and that foods derived from crops using genetically modified seedsare not nutritionally different from other foods,†Morrison wrote.” Ms. Morrison said that the company is against a patchwork of regulation across the states.  In its release Campbell issues a sample label, which states:  “Partially produced with genetic engineering. For more information about GMO ingredients visit WhatsinMyFood.com.”
The study focused on “determining which mixtures of commonly used fungicides occur alongside neonicotinoids†and found that all individual oilseed rape pollen samples
Neonicotinoids are a class of insecticides that share a common mode of action that affects the central nervous system of insects, resulting in disorientation, paralysis and death. Neonicotinoid pesticides are tied to  recent pollinator declines by an 
“We cannot incorporate highly toxic and persistent chemicals into virtually all agricultural crops and ornamental plants without detrimental impacts on large populations of bees, butterflies, and birds and other organisms important to a healthy ecosystem on which life depends,†said Jay Feldman, executive director of Beyond Pesticides, a science and advocacy group based in Washington, DC. “Even low level exposures to bees over vast acreage represent an unsustainable threat,†he continued.
Minimum risk pesticides
In April of last year, Dr. Lundgren published a study in The Science of Nature (
Intersex occurs when one sex develops characteristics of the opposite sex. In the case of this study, researchers found testicular oocytes â€â€female eggs found inside male testiclesâ€â€in male smallmouth and largemouth bass. The
Mike Belliveau, executive director of Environmental Health Strategy Center in Maine, in a
Following a smallmouth bass (SMB) population crash in 2005, and additional observed maladies, such as tumors and lesions on SMB, the team used ground-breaking monitoring strategies to collect more than 30,000 water quality records annually, along with review of existing research to isolate the possible causes keeping young-of-the-year (YOY) SMB from growing to adulthood. The study provides evidence to what Beyond Pesticides suspected back in May, when PFBC confirmed that a rare malignant tumor was found for the first time on a SMB caught by an angler back in the summer of 2014. Though the findings at the time did not point to a specific cause for the cancer found on the SMB, agricultural pesticides, 
A series of back-and-forth communications between the Oregon Department of Agriculture and Applebee Aviation has resulted in a restraining order, $180,000 in fines, a five-year license revocation, and over 800 acres of state
National Institutes of Food and Agriculture (NIFA) and authorized by the 2014 Farm Bill, will aid farmers and ranchers with whole farm planning by delivering  “practical  research-based information and will improve the ability of growers to develop  organic system plans† as required for certification under the Organic Foods Production Act (OFPA).  Applications are due March 10, 2016. Please see theâ€Â¯
