Thank you for your support and collaboration. Onward in 2018!

(Beyond Pesticides, December 22, 2017)  We deeply appreciate your donation to our program in 2017 and it is easy to donate HERE.

Year in Review

At Beyond Pesticides, we collaborate with organizations and advocate across the country to get our message out on the threat that pesticides pose to human health and the environment. We support local action to stop this threat. And, we assist communities nationwide with the adoption of organic management practices that are more effective and protective than chemical-intensive practices. The partnerships that have been established are, at a more rapid pace, resulting in the adoption of land management practices that are supported by Beyond Pesticides’ strategic vision for a world free of toxic pesticides.

Information for Action
Beyond Pesticides expanded its role in the forefront of pesticide and organic advocacy with our Action of Week  and Q&A of the Week, in addition to our Daily News, which identifies and delves into key science, policy, and actions that inform local action. The Summer issue of our journal, Pesticides and You, highlighted David Montgomery’s talk at Beyond Pesticides’ National Forum on the importance of soil microbiota and gut microbiome to healthy ecosystems and people, and the adverse effects of pesticides on their critical role in sustaining life. We juxtaposed his talk with a piece, Monsanto’s Glyphosate (Roundup) Exposed, on glyphosate’s adverse effects on the gut microbiome, raising the level of discussion on this important topic as communities across the country seek to stop the herbicide use locally.

Transforming land management with organic practices
A key piece of our work is framing the deficiency in public health and environmental protection under pesticide law, and contrasting that with the promise of transformation under organic law and practice. Our work informs and supports local action, justifying the adoption of local policies and practices in the face of no or inadequate federal and state action.

With our continued work to highlight the ecological effects of neonicotinoid insecticides, focused on protecting bees and pollinators and soil and aquatic organisms, we are drawing attention to the limitations of regulations that fail to consider the total environment and the complex biological community that supports life. As this understanding increases, the urgency for local action increases. Helping decision makers to understand the regulatory deficiencies in protecting habitat, the aquatic and terrestrial food webs, and ultimately human health is critical to our daily work, through our publications, website, Daily News, testimony, and TV, radio and newspaper interviews.

Local policies and practices
With the Trump Administration undermining the role of the federal government in protecting health and the environment, our work at the local level takes on elevated importance. We have elevated work with communities on a number of fronts, including implementing organic land management ordinances adopted (Montgomery County, MD and South Portland, ME), developing new ordinances (Anchorage, AK) and new pilot projects (Maui-HI, Salt Lake City-Utah), following up on implementation of new bans on landscape pesticides (Irvine-CA, South Miami, FL), and training landscapers. The latest community poised to adopt an organic landscape law is Portland, ME, as the chemical industry is fighting back. See the op-ed that we wrote with the Maine Organic Farmers and Gardeners Association (MOFGA). The momentum is with us!

Monitoring and responding to government attacks
When we launched ‘Action of the Week’ at the end of January, 2017, we began working with public health and environmental advocates on one concrete action each week that speaks to governmental actions or inaction that are harmful to the environment and human health, increase overall pesticide use, or undermine the advancement of organic, sustainable, and regenerative practices and policies. Topics have included toxic chemical use, pollinator protection, organic agriculture and land use, global climate change, and regulatory or enforcement violations. The topics range from people speaking up in opposition to the EPA decision that allows the continued use of the highly neurotoxic insecticide chlorpyrifos, reversing course on an earlier EPA proposal to prohibit residues in food, to opposing EPA budget cuts, mergers of chemical company giants, and sales of bee-toxic pesticides by Amazon. And, we suggested that people thank the U.S. Fish and Wildlife Service for listing the rusty patched bumblebee as an endangered species.

Growing the organic solution
Our role in protecting the integrity of organic is unique. We are now the only organization that comments and rally public involvement on all the issues and material reviews before the National Organic Standards Board (NOSB), issue action alerts, and provide guidance and public comment suggestions through our Keeping Organic Strong page. Given our advocacy for organic as the solution to pesticide pollution, contamination, and poisoning, and our efforts to expand its practices beyond agriculture to lawns and landscapes, we have a special responsibility to ensure the integrity of the definition and enforcement of organic standards. On the congressional front, we are working closely with the National Organic Coalition as part of a collaboration to ensure a strong organic voice and, when necessary, block the attack, as espoused by U.S. Senator Pat Roberts (R-KS), chair of the Senate Agriculture Committee, intended to weaken the NOSB and other aspects of the organic program.

We leverage the problems with inadequate EPA review, such as the recent chlorpyrifos decision, to point to organic as the solution. We push back against alternative labeling (alternative to organic) that greenwash and do not have transparent standards that are subject to public review and comment, such as Whole Foods’ reintroduced “Responsibly Grown” signage in its stores, natural and pure labeling, and Certified Naturally Grown. We point to organic as the solution in the context of pesticide residues in food and broad environmental effects, as captured in our Eating with a Conscience database  and our recent report, Poisoned Waterways, on the adverse impact of neonicotinoids on the aquatic food web. In the waterways report, we cite EPA’s own conclusion in its 2017 preliminary aquatic risk assessment, which says, “[C]oncentrations of imidacloprid detected in streams, rivers, lakes and drainage canals routinely exceed acute and chronic toxicity endpoints derived for freshwater invertebrates.”

Bringing technical knowledge to local deliberations
We bring technical resources, scientists, medical practitioners, and organic experts to support local and state legislation. In New Hampshire we worked on legislation to protect children from pesticides. Working with a the prime sponsor of the legislation in the NH House of Representatives, a veteran who was exposed to Agent Orange during the Vietnam War, our board members’ testimony was an important part of the dialogue in the state that we have been supporting for the past year to restrict toxic pesticides in public places where children play. The chemical industry, under the banner of CropLife (the pesticide industry trade association), and the golf course industry rallied significant resources to defeat the legislation this past session. However, the effort has raised the profile of the pesticide problem, the availability of alternatives, and the need for action, while giving new life to advocacy for local ordinances in the state, including one that passed in Portsmouth, NH to ban toxic pesticides on public property. Through this process, the sponsor of the state bill, a conservative Republican, has become educated on pesticides and alternatives and, as a result, is a big proponent of local laws to restrict pesticides statewide in the absence of a state law. We support the coalitions necessary to effect this effort in New Hampshire and nationally.

Challenging “natural” fraud and deception in the market
We’ve teamed up with a private law firm and continue to file lawsuits on product labels that display a “natural” claim. One lawsuit against Monsanto challenges product label language that says that Roundup (glyphosate) targets an enzyme not found in humans and pets. This suit aligns with our work on pesticide impacts to the gut microbiome, which requires the full functioning of bacteria. We provide substantive support to litigation (administrative cases, and challenges to false and deceptive labeling) that strives to stop marketing that false greenwashing that undercuts organic. The unequivocal nature of Monsanto’s label claim on Roundup belies the complexity of human biology and the impact this highly toxic chemical has on the functioning of the human gut bacteria, essential to our health. With its claim, Monsanto is falsely telling the public that its product cannot hurt them. Overall, the “natural” label misleads consumers (because the product ingredients are typically grown with pesticides) and drives people away from organic.

Unique databases that inform local action
We maintain our unique databases as part of our focus on providing the public with “tools for change” to inform local action. Our Gateway on Pesticide Hazards and Safe Pest Management and Pesticide-Induced Diseases Database are widely use as the basis for community discussion on pesticide hazards, as is our summary 30 Most Commonly Used Landscape Pesticides (health and environmental effects). We integrate our ‘Q&A of Week,’ when focused on pest problems, with our ManageSafe database, and get a lot of very valuable suggestions and experiential data from our network. ManageSafe offers the public practical information on preventing and managing pest populations with organic practices.

The two newest informational sources, Products Compatible with Organic Landscape Management and Fertilizers Compatible with Organic Landscape Management, help turn policy into action and serve as a guide for consumers and hardware store to find products. These lists identify the emerging products that are available to lawn and landscape managers and residents managing their land or building organically.

Because the use of toxic materials undermines the organic system by harming soil microbial life, identifying compatible products is an essential component of the system. While the systems-based approach that we advocate is not product-dependent, products may only be used that do not harm soil biology and biodiversity, if essential. We continue to build on this as a tool for adopting organic lawn and landscape care and implementing ordinances that ban toxic pesticide use and/or require organic practices.

We bring our message to EPA
We challenged EPA on the use of the organophosphate mosquito insecticide Naled in response to the Zika virus, expressing concern about the pesticide’s potential adverse effects to children. We brought to an EPA meeting an elected member of the Collier County, Florida mosquito control commission who is concerned about the use of Naled and the relative lack of mosquito breeding prevention strategies.

We told EPA officials that its current risk communication suggests to the public and state and local decision makers that mosquito insecticides are completely safe, and, as a result, many communities put insufficient emphasis on tools that are essential to an effective mosquito management program (e.g., larviciding, education, source reduction). The same could be said about the neonicotinoid insecticides that are harming pollinators. Why bother avoiding neonics or consider transitioning to organic methods if current practices are problem-free? The agency’s current risk communication has the effect, in too many cases, of supporting pesticide use that presents a public and environmental harm, is not effective, and leads to insect and weed resistance, which escalates the problem. The cycle of dependency that supports pesticide use gets a boost from EPA every time it states that a pesticide can be used “without posing risks of concern to the general population or to the environment when applied according to the pesticide label.” And all that was under the previous administration and continues under the current one. So, there are clearly institutional problems that we are up against –again calling for more local decisions that protect our communities.

Getting together to discuss science, policy, and strategy —35th National Pesticide Forum
We developed an all-star program for the 35th National Pesticide Forum, Healthy Hives, Health Lives, Healthy Land: Ecological and Organic Strategies for Regeneration, which you can check out on our YouTube channel.  This is the all-star group that joined us as co-convenors —Organic Consumers Association and the University of Minnesota Institute on the Environment, and the co-sponsors —Pollinator Friendly Alliance, Giving Tree Gardens, Humming for Bees, Kids for Saving Earth, Blue Fruit Farm, Students for Sustainability, Birchwood Cafe, Seward Community Co-op, The Beez Kneez, Midwest Organic and Sustainable Education Services (MOSES), Beyond Pesticides Minnesota, Clean Up the River Environment (CURE), Minnesota Food Association, White Earth Land Recovery Project, Midwest Pesticide Action Center, Pollinate Minnesota, and Pesticide Action Network North America (PANNA). The forum brings together the discussion and strategic thinking on connecting the management of soil with its effects on wildlife and human.

Save the date
Now we’re planning the 36^th National Forum with the Center for Occupational and Environmental Health at the University of California Irvine, and NonToxic Irvine. Please  watch our website for details and plan to join us in Irvine, California, April 13-14, 2018!

Investing in a strong organization with the highest organizational rating
Beyond Pesticides received Charity Navigator’s highest 4-Star rating this summer. To achieve this ranking, the organization’s finances, tax forms, and policies are evaluated. For details on our overall score and rating, financial performance metrics, and accountability and performance transparency metrics, see Charity Navigator’s website.

Wishing you a happy, healthy, and pesticide-free holiday season and new year.
The Staff and Board of Beyond Pesticides

(Beyond Pesticides, December 21, 2017) On December 18, the U.S. Environmental Protection Agency (EPA) declared that glyphosate is likely not carcinogenic. Relatedly, after weeks of stalemate on a decision by European countries, the European Union (EU) voted, in late November, to extend the license for the herbicide for another five years, despite massive opposition in member countries. In the U.S., the Center for Biological Diversity charged that the EPA assessment relied heavily on industry studies to arrive it its conclusion, and ignored its own guidelines for assessing cancer risks.

Senior scientist at the Center for Biological Diversity Nathan Donley said, “The only way the EPA could conclude that glyphosate poses no significant risks to human health was to analyze industry studies and ignore its own guidelines when estimating cancer risk. . . . The EPA’s biased assessment falls short of the most basic standards of independent research and fails to give Americans an accurate picture of the risks posed by glyphosate use.” Glyphosate is due for its EPA registration review in 2019, and opponents are concerned that the December 18 announcement portends likely re-registration — which advocates say is bad news for human health and the environment.

As the chief ingredient in Monsanto’s pervasive herbicide, Roundup, the compound has historically been touted by industry and the EPA as a “low toxicity” chemical and “safer” than other compounds. Glyphosate is widely used in food production, on lawns and playing fields, and in parks and gardens.

The EPA pronouncement conflicts with the 2015 classification of glyphosate as a “probable carcinogen” by the World Health Organization’s International Agency for Research on Cancer (IARC). It also contravenes a ruling by California’s Office of Environmental Health Hazard Assessment, which included the chemical on its Proposition 65 list of “probable carcinogens” in July 2017. The California decision is commonly considered to have been spurred by the IARC action. In its report, IARC noted that glyphosate has been linked to DNA and chromosome damage in human cells. Epidemiologic studies have found that exposure to glyphosate is significantly associated with an increased risk of non-Hodgkin’s lymphoma.

The IARC finding bucked that of the European Food Safety Authority (EFSA) and the European Chemicals Agency, which both said the substance was not likely to cause cancer in humans. Opponents of glyphosate use say that, for all its claims of safety, Monsanto has ghostwritten “research papers for regulators, enlisted EPA officials to block a U.S. government review of glyphosate, and formed front groups to discredit critical scientists and journalists, citing documents revealed in a U.S. lawsuit by non-Hodgkin lymphoma sufferers.”

Indeed, it was later revealed that EFSA copied dozens of pages from a Monsanto study in reaching its conclusion that glyphosate is unlikely to pose a cancer hazard to people. (EFSA’s recommendation was supposed to have provided independent analysis for European Union member states.) In what was likely a recognition of the corrupting influence of industry, in October 2017 the European Parliament (EP) banned Monsanto lobbyists from access to committee meetings, digital resources, and contact with any EP members.

More than 250 lawsuits are pending against Monsanto in U.S. District Court in San Francisco, brought by people who claim that Roundup exposure caused them or a family member to contract non-Hodgkin lymphoma — a cancer that originates in the lymphatic system, which comprises much of the body’s immune system, and can then spread throughout the body — and that Monsanto covered up the health risks associated with glyphosate. The first trial is set for June 18, 2018 in San Francisco County Superior Court.

The EPA announcement represents yet another hurdle for scientists and advocates, who have worked for years to have use of the toxic pesticide banned or severely curtailed. Among the critiques of the evaluations of glyphosate is that they often assay the compound per se, rather than in formulated glyphosate products, such as Roundup. It is these formulated products — which have inert ingredients that increase their overall toxicity — that are typically applied to crop fields, gardens, and landscapes.

Glyphosate (N-phosphono-methyl glycine) is a broad spectrum, post-emergent, non-selective, systemic herbicide used on non-cropland as well as a variety of crops. It has seen the largest use in crops that are genetically engineered to be tolerant to it, where it kills most grassy and broadleaved plants. Glyphosate products, such as Monsanto’s Roundup, are formulated with surfactants and other ingredients to increase its effectiveness. Glyphosate blocks the activity of the enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS), a key enzyme in the shikimate pathway of production of aromatic amino acids. Since this pathway does not occur in animals, safety claims ignore glyphosate’s adverse effect on beneficial bacteria essential to human health. Newer scientific studies have also looked in greater depth at glyphosate’s mode of action and the implications for human and ecological health. Glyphosate works by disrupting a crucial pathway for manufacturing aromatic amino acids in plants—but not animals—and, therefore, many have assumed that it does not harm humans. Patented as an antibiotic, it blocks the activity of the enzyme 5-enolpyruvylshikimate-3-phosphate synthase (EPSPS), a key enzyme in the shikimate pathway of production of aromatic amino acids.However, many bacteria do use the shikimate pathway, and 90 percent of the cells in a human body are bacteria. The destruction of beneficial microbiota in the human gut (and elsewhere in and on the human body) is, therefore, a cause for concern—and a major contributor to disease. In addition, the destruction of soil microbiota leads to unhealthy agricultural systems with an increasing dependence on agricultural chemicals. Assessing the mode of action of glyphosate, scientists have found that it starves and sickens the very crop plants that it is supposed to protect. It is dangerous to base the review of chemicals on the assumption that microbiota is irrelevant to assessing dangers. While it is well known that taking a course of antibiotics disturbs microbes that help digest food, disturbing the microbiota has greater consequences than a bout of diarrhea. It can contribute to a whole host of “21st century diseases,” including diabetes, obesity, food allergies, heart disease, antibioticresistant infections, cancer, asthma, autism, irritable bowel syndrome, multiple sclerosis, rheumatoid arthritis, celiac disease, inflammatory bowel disease, and more. For more information this, see Monsanto’s Roundup (Glyphosate) Exposed.

As evidence of the hazardous effects of glyphosate mounts, Beyond Pesticides urges communities around the U.S. to advocate for the elimination of glyphosate and other toxic pesticide use, at least in public spaces. Consumers can have a real impact by talking to neighbors, farmers, and the legislators who make decisions that affect people’s health. As always, contact Beyond Pesticides at [email protected] or 1.202.543.5450 for assistance, or visit the Beyond Pesticides website. Meanwhile, as the regulatory wrestling continues, the best ways to avoid glyphosate and other harmful pesticides are to support organic practices in agriculture and for lawns and landscapes in the community, and to purchase organic food.

Source: Los Angeles Times

(Beyond Pesticides, December 20, 2017) As California prepares to open up retail sales for its legal cannabis market, experts are urging consumers to be cautious, as the state has yet to fully phase-in its pesticide testing protocols.  Donald Land, PhD, a chemistry professor at the University of California, Davis, who also works as a consultant for pesticide testing company Steep Hill Labs Inc. told the Associated Press, “Buyer beware.” Along with local news station KNBC 4, his company purchased cannabis products from 15 dispensaries in Southern California in early 2017, finding that 41 out of 44 samples tested, 93%, tested positive for pesticide residue higher than legal limits in Oregon, Washington state, Massachusetts, and Nevada.

The California Bureau of Cannabis Control’s (CBCC) emergency rules implementing its legal cannabis market phases in quality testing for cannabis throughout 2018. However, when shops open on January 1^st, retailers will be allowed to sell cannabis products without laboratory testing for pesticides or other contaminants, though they will have to be labeled as such. Any cannabis products harvested after January 1, 2018 will be tested for “contaminants with a high public health risk.” By July 1, 2018, “moderate relative health risk” contaminants will be tested, and by the end of the year the state will include “minor relative health risk” testing, according to a fact sheet released by the CBCC. A list of what pesticides are considered under each of those categories is available on page 92 of CBCC’s emergency regulations.

Despite concerns and uncertainties when shops open in the New Year, California’s approach to pesticide use on legal cannabis has been lauded by health groups for limiting the list of products legally allowed to be used to control cannabis pests. In 2015, California released its guidelines for pesticide use on cannabis, limiting allowed products only to those considered to be “minimum risk” by the U.S. Environmental Protection Agency (EPA), and thus not subject to pesticide registration. In addition to suggesting which minimum risk products should be used for individual pests, the state also provided growers with suggested non-toxic integrated pest management practices to address pest problems without hazardous chemicals.

Beyond Pesticides has long maintained that no EPA registered pesticides are legally allowed for use on cannabis, and that only minimum risk products can be legally applied because they are exempt from registration. In July 2017, EPA Administrator Scott Pruitt issued a notice of intent to disapprove use of four registered pesticides on cannabis. This action effectively endorsed Beyond Pesticides’ interpretation of current law; though motivations may have been different, EPA’s denial of these four registrations provides an opportunity for the industry to flourish based on organic principles.

Dr. Land’s experience as reported by the AP provides hope for that outcome. Steep Hill Laboratories also conducted pesticide testing on cannabis concentrates a few years ago, finding toxic extracting solvents in 132 out of 135 samples. “At first they were mad because they couldn’t sell their stuff the way they wanted to,” Dr. Land told the AP. However, the exposure caused manufacturers to look at their production procedures, and develop a method to prevent contamination of their finished product. Two years later, and the laboratory reported that all samples by the same manufacturers passed.

If growers can continue to adjust to consumer and patient concerns over pesticide contamination after decades of operating on the black market, the burgeoning cannabis industry has the potential to become one of the safest agricultural products in the U.S. For more information about Beyond Pesticides’ approach to pesticide use in cannabis production, read the 2015 article on the subject in Pesticides and You, which evaluates state-level cannabis laws at the time of its release. Additional developments can be found through coverage on Beyond Pesticides’ Daily News.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: AP

(Beyond Pesticides, December 19, 2017) The U.S. Environmental Protection Agency (EPA) plans to revisit, and potentially weaken, rules passed in 2015 to  update farmworker protections from hazardous pesticides. Improvements to Agricultural Worker Protection Standards (AWPS) were proposed under the Obama Administration after over a 20-year delay. While certain provisions will go into effect next year, the Trump Administration and EPA Administrator Scott Pruitt will nonetheless propose new changes that are likely to significantly weaken safeguards for farmworker health. Health and farmworker groups are deriding the move as another signal that the current Administration is carrying out the orders of the pesticide industry.

Most workers in the U.S. look to the Occupational Safety and Health Administration (OSHA) for  standards  to  protect  them from exposure to hazardous chemicals. However, farmworkers are not eligible for protection under these rules. Protection for farmworkers from pesticides is left to EPA’s authority under AWPS, a standard that is far less protective than OSHA.

EPA announced in a press release that three aspects of the Obama-era AWPS would be revisited: i) a requirement that the farmworker be a minimum age of 18 to apply toxic pesticides; ii) a provision that establishes 25 to 100 ft ‘exclusion zones’ after toxic pesticide applications; and iii) a clause which allows farmworkers to have a ‘designated representative’ obtain information about where and when pesticides were applied.

Changes to these aspects of AWPS are viewed as a benefit to the pesticide industry, which says the rules will be too expensive to implement, and weaken health protections for farmworkers. What parent would want their child to apply restricted use pesticides, the most toxic chemicals on the market? How is it acceptable to expose any human to known carcinogens or neurotoxicants without reasonable buffer zones or areas to take shelter? Why should individuals, their doctors, or their attorneys be denied information about chemical exposure that could help address health problems or bring accountability to dangerous business practices?

Despite the plan to propose new rulemaking, EPA does plan to allow the Certification of Pesticide Applicators Rule within the AWPS to go into effect on May 22, 2018, nearly a year after originally intended. These rules provide new training and compliance requirements for pesticide applicators. In June 2017, farmworker and health organizations, including Earthjustice and Farmworker Justice, sued EPA for delaying the rule, which the agency provided the public only four days to comment on before making the move.

Farmworkers encounter both acute and chronic risks from pesticide exposure. A report published in late 2016 by the Center for Disease Control and Prevention (CDC) determined that between 2007 and 2011, over 2,600 cases of acute pesticide poisoning occurred among pesticide workers in 12 states. Poisoning incidents of agricultural pesticide applicators was over 37 times those of nonagricultural workers. A separate report from the state of California in 2016 found substantial increases in pesticide poisoning incidents.

Farmworkers and pesticide applicators are at increased risk for a range of diseases as a result of their frequent exposure to toxic pesticides. Research from the United States’ long-running Agricultural Health Study found earlier this year that male pesticide applicators who were part of a pesticide spill or related accident were more likely to experience DNA changes that make them more susceptible to prostate cancer.

While the Obama-era update to AWPS was not ideal, and could have been further strengthened, the process considered a wide range of stakeholder input, including both industry and farmworker advocates. Opening back up the rules will benefit only one group of stakeholders, the pesticide industry. To protect farmworkers in the face of government inaction and backsliding, help effect a shift in consumer preference away from foods laced with toxic pesticides. Vote with your food dollars by purchasing organic whenever possible. By choosing organic, consumers help grow a system that eschews the use of toxic pesticides, protecting the health of farmworkers and their families. To learn more about how buying organic food can help safeguard farmworkers from toxic pesticides, see Beyond Pesticides’ Eating with a Conscience guide. And for more information on how you can get educated and active in protecting farmworkers and changing our agricultural system towards safer practices, see Beyond Pesticides Agricultural Justice webpage.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: EPA Press Release, Bloomberg BNA

(Beyond Pesticides, December 18, 2017)  Organic certification cost share enables small and medium-sized organic farms to become certified. The costs of annual certification are increasing.  The two federal programs providing certification cost share offer a modest, partial (75 percent) reimbursement of up to $750 annually per certification, to help defray these costs. Having a diversity of scale of operations involved in organic production helps to maintain the integrity, vitality and opportunity of the U.S. organic sector.

Tell Congress to reauthorize both the National Organic Certification Cost Share Program (NOCCSP) and the Agricultural Management Assistance (AMA) program through the next Farm Bill, to provide assistance needed by small and medium-sized organic producers.

Organic certification cost share helps to increase domestic production of organic products to better meet growing demand. Sales of organic products continue to grow at a rapid rate. Nationwide, U.S organic sales reached $47 billion in 2016, with nearly 24,000 family farms and other businesses represented. However, U.S. organic production is lagging behind demand for organic products.  Unless we are able to get more U.S. farmers certified as organic, the United States will continue to import a growing percentage of organic food and feed from other nations.

There are many economic and environmental benefits of organic production. Small and medium-sized organic farms support rural economies and protect natural resources. Organic farming results in cleaner air, water, and soil, and helps fight climate change by sequestering carbon in the soil.

Organic production provides critical jobs in farming and food processing that can and should be kept here at home.  It is critical to address the challenges that hinder growth in U.S. organic production and send U.S. dollars abroad to meet the growing organic demand.

The cost of annual organic certification can be a barrier for some farmers. One of the unique costs faced by organic farmers and those transitioning to organic, is the cost of annual organic certification.  These costs can be particularly burdensome for many small and medium-sized organic farms and businesses. The organic certification process is necessary ensure that farmers and handlers who market their products as organic are meeting strict USDA organic standards. However, one of the barriers to getting farmers to transition is the concern about the annual costs of organic certification.

Currently, two programs provide organic certification cost share assistance.

•    The Agricultural Management Assistance (AMA), enacted as part of the Federal Crop Insurance Act, provides certification cost share assistance for organic farmers (but not handlers) in 16 states. The AMA program also provides risk management and conservation grants to producers in those states as well.

•    The National Organic Certification Cost Share Program (NOCCSP), enacted as Section 10606 of the 2002 Farm Bill and reauthorized through the 2008 and 2014 Farm Bills, provides organic certification cost share for organic farmers in states not covered by the above-mentioned AMA program, and for organic handlers in all States.  The program has operated through State Departments of Agriculture. The one-year Farm Bill extension legislation passed by Congress on January 1, 2013 did not provide any funding for the NOCCSP, so the program was dormant for 2013, which caused a great deal of confusion and disruption.

Tell Congress to reauthorize both the National Organic Certification Cost Share Program (NOCCSP) and the Agricultural Management Assistance (AMA) program through the next Farm Bill, to provide assistance needed by small and medium-sized organic producers.

(Beyond Pesticides, December 15, 2017) The Trump Administration’s pick to become the Environmental Protection Agency (EPA) Assistant Administrator for Chemical Safety and Pollution Prevention, Michael Dourson, PhD, has withdrawn his name from consideration after it became increasingly likely he would not pass Senate confirmation due to his deep connections to the chemical industry. In a letter obtained by the Associated Press, Dr. Dourson indicated his move “avoids unnecessarily politicizing the important environmental protection goals of Administrator Pruitt.” Health and environmental groups, including Beyond Pesticides, which launched a campaign against Dr. Dourson’s nomination, are pleased by the withdrawal announcement, but remained deeply concerned with the Trump administration’s continued propensity to promote industry interests and industry-backed nominees over real measures to safeguard environmental health and justice.

Dr. Dourson’s withdrawal was predicated on reports in November that North Carolina’s two Republican Senators, Richard Burr and Thom Tillis, planned to vote against Dourson’s appointment.  North Carolina is the midst of a growing scandal implicating Chemours, a company spun-off from chemical giant DuPont in 2015, in widespread water contamination with the chemical GenX, used to make Teflon and other industrial products. Chemours operates a GenX production plant in Fayetteville, NC, and is accused of regularly dumping the chemical into local rivers, polluting drinking water in a number of communities. Recent tests have found the chemical in the honey of bees in farms two miles away from the GenX production site.

This backdrop helps frame the North Carolina Senators’ decision to oppose Dr. Dourson, who has a long career of supporting use of toxic chemicals produced by multinational corporations. After working for EPA from 1980 to 1994, Dr. Dourson left the agency to found his own consulting group, Toxicology Excellence for Risk Assessment (TERA), which contracted with chemical companies to perform risk assessments and often downplayed the health risks posed by their compounds. Over the years, TERA worked with Dow Chemical Company, Koch Industries Inc., and Chevron Corporation, among others. Dr. Dourson and his research were frequently used in court by chemical companies aiming to dismiss safety claims against their products.

Senator Tom Carper, a Democrat from Delaware, summed up the feeling of those who oppose Dr. Dourson’s appointment. “I sincerely believe he is the wrong person to hold this important position, and it’s become clear that, even with a Republican majority in the Senate, he could not be confirmed,” Senator Carper said to the AP. “Dourson, an individual who has spent most of his career promoting less protective chemical safety standards, had no business overseeing our nation’s chemical safety laws.”

In addition to Senators Burr and Tillis, with all 48 Democratic Senators opposing Dr. Dourson, only one additional Senator was needed to vote him down.

Health and environmental groups like Beyond Pesticides will continue to watchdog the government and alert its members and supporters when the Trump Administration is overreaching or working on behalf of industry. Chemical industry influence in EPA and its Office of Chemical Safety and Pollution Prevention is a systemic issue that cuts across presidential administrations. EPA and the chemical industry often act as a “revolving door” whereby individuals move back and forth between jobs. In 2015, Beyond Pesticides alerted the public to pesticide industry umbrella group Croplife America’s hiring a former branch chief within the Office of Pesticide Programs shortly after he left EPA.

The withdrawal of Dr. Dourson shows the power of the public to stop nominees that threaten the integrity of our governmental agencies. Stay in the know on the latest threats to public and environmental health by signing up for Beyond Pesticides’ action alerts today.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Associated Press

(Beyond Pesticides, December 14, 2017) Tests of waterways in the United Kingdom (UK) reveal rivers contaminated with neonicotinoids, the class of chemicals highly toxic to bees and aquatic invertebrates. And now, although neonicotinoids were banned from use on certain crops in the European Union (EU) in 2013, an EU vote to extend the ban has been delayed.

The test results raise concerns over neonicotinoids’ impacts on waterways, especially to fish and birds. Under a new EU mandate -Water Framework Directive ‘Watch List’ initiative – the UK was required to monitor for all five commonly used neonicotinoids: imidacloprid, clothianidin, thiamethoxam, acetamiprid and thiacloprid. Twenty-three sites were sampled in 2016, 16 in England, four in Scotland, three in Wales and three in Northern Ireland.

This is the first systematic testing of neonicotinoids in rivers in Britain. According to the results, half the rivers tested in England had either chronic or acute levels of contamination. Of the 23 rivers tested across Britain, all but six contain neonicotinoids. Eight rivers in England exceed recommended chronic pollution limits, and two are acutely polluted.

Neonicotinoids are not only highly toxic to bees but also highly toxic to aquatic insects, which are a vital food source to fish and birds. In its recently released 2017 Preliminary Aquatic Risk Assessment for Imidacloprid, the U.S. Environmental Protection Agency (EPA) finds that aquatic invertebrates, especially keystone aquatic insects like the mayfly – basic to aquatic food chains, are sensitive to imidacloprid. Further, current imidacloprid levels detected in streams, rivers, lakes, and drainage canals exceed acute and chronic toxicity endpoints. Impacts occur at low concentrations and can result in decreased species abundance, altered predator-prey relationships, and reduced nutrient cycling.

According to the environmental group, BugLife, which reported on the UK results, the River Waveney on the Norfolk/Suffolk border is the most polluted river, with the acute harm level exceeded for a whole month, and the River Wensum in Norfolk, an area identified for special conservation, is also chronically polluted. Waveney and Wensum rivers, both containing residues of clothianidin and thiamethoxam, supply the Broads, an internationally important wetland site and home to many endangered aquatic animals. They note that nearby sugar beet fields are the most likely source of neonicotinoid contamination. Rivers near urban areas have higher levels of imidacloprid. No official limits exist in the EU for neonicotinoids in freshwater.

The European Commission met December 12 and 13, 2017 to decide on a proposal to extend the 2013 neonicotinoid ban to all outdoor crops, but this decision was delayed. The Standing Committee on Plants, Animals, Food and Feed discussed proposals for an expanded ban, but no vote was taken. The issue is expected to be on the agenda again in early 2018. The UK government has reversed its previous stance on neonicotinoids, now saying that it should be banned due to their harm to pollinators.

After its recent aquatic analysis, EPA quietly adjusted its aquatic benchmarks for imidacloprid to 0.385 ug/L for acute risks (down from 34.5ug/L) and 0.01 ug/L for chronic risks (down from 1.05 ug/L), reflecting the high toxicity of imidacloprid to aquatic invertebrates. Independent studies have shown impacts to aquatic life occurring at levels as low as 0.65 ug/L for acute toxicity and 0.03 ug/L for chronic toxicity.

Earlier this year, Beyond Pesticides released Poisoned Waterways, a report which documents the persistence of neonicotinoids in U.S. waterbodies and the danger they cause to aquatic organisms, resulting in complex cascading impacts on the aquatic food web. The report also highlights current regulatory failures of EPA aquatic standards, which continue to underestimate risks to sensitive species due to a reliance on test protocols that do not reflect real-world exposures or susceptibilities. Aquatic standards, which have been underestimating risks to sensitive species due to a reliance on test protocols, do not reflect real-world exposures or susceptibilities.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: The Guardian, BugLife, Farming UK

(Beyond Pesticides, December 13, 2017) A recent study finds that environmental exposures contribute to increasing disease burden and corresponding health costs that may exceed 10% of global gross domestic product (GDP). Neurological impairments particularly add significant costs to both individuals and societies. This European study combined cost calculations for exposures to environmental chemicals, including pesticides, air pollution, and endocrine disrupting substances, and suggests that a shift in priority setting for environmental policy is needed.

The study’s authors, from Harvard University, the University of Southern Denmark, and the EHESP School of Public Health in France, say that calculations currently used as international references are “serious underestimations” of the economic costs associated with preventable environmental risk factors. Published in Environmental Health, the study, Calculation of the disease burden associated with environmental chemical exposures: application of toxicological information in health economic estimation, combined and extended cost calculations for exposures to environmental chemicals, including neurotoxicants, pesticides, air pollution, and endocrine disrupting chemicals, where sufficient data were available to determine dose-dependent adverse effects. The study utilized risk valuations to assess the environmental burden of disease, and used country-specific monetary values of metrics for length and quality of life (Disability-Adjusted Life year or DALY – a common metric often used in measuring global burden of disease) to estimate societal costs, including costs borne by the health care system, by the individual and the household, and by employers and insurers. The study covers substances such as mercury, organophosphate pesticides (OPs), polybrominated diethyl ethers (PBDEs), and several endocrine disrupting chemicals.

The results of the authors’ calculations, based on economic estimates of exposure information and dose-response data, find that environmental chemical exposures contribute costs that may exceed 10% of GDP and that current DALY calculations substantially underestimate the economic costs associated with preventable environmental risk factors.

Neurotoxicants that lead to cognitive deficits and intellectually disability are identified as an important group of chemicals affecting the burden of disease, along with air pollution and endocrine disruptors – which represent a substantial attributable fraction for obesity. IQ losses due to PBDEs resulted in economic productivity losses of $12.6 billion, whereas OPs resulted in a lost economic productivity of $194 billion. In the U.S., where exposures are different, similar data suggest losses of $266 billion and $44.7 billion, for PBDEs and OPs, respectively. Thus, the authors note, neurodevelopmental toxicity must be considered a greater contributor to the environmental disease burden than previously considered.

According to the study, other assessments by international bodies like the World Health Organization (WHO) are primarily based on deaths and severe clinical conditions, while less serious subclinical conditions, such as childhood and adult obesity, male infertility, fibroids, and endometriosis among others, are mostly disregarded. Additionally, most calculations do not consider harm from prenatal exposures. Previous studies have estimated the economic costs of chemical exposure to be billions of dollars in lost productivity due to neurological deficits, reproductive, and developmental conditions and disease.

The authors conclude that several environmental risk factors represent very substantial annual losses to global GDP and that their findings suggest that “a revised paradigm is required for evaluating and prioritizing the environmental contribution to human illness and the associated costs.”

This study and others underscore the need for strong protections against harmful environmental exposures. Beyond Pesticides is working to advance regulatory reform and support broader implementation of alternative products and practices that do not rely on toxic chemicals. Through the Eating with a Conscience tool, those concerned about pesticides on their produce can find out which chemicals are allowed in food production. The ManageSafe database helps households control common pests without toxic pesticides, and the Lawn and Landscapes webpage helps property owners manage lawns without the use of pesticides linked to endocrine disruption and other adverse health effects. Ultimately, by supporting organic agriculture, with prohibits the use of harmful synthetic chemicals, we can help to drastically reduce the burden of disease.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Health and Environmental Alliance

(Beyond Pesticides, December 12, 2017) According to a Reuters story, agrichemical company Monsanto plans to offer farmers a cash incentive to use its highly toxic and drift-prone dicamba-based herbicide next season, despite links to widespread crop damage that has pitted neighbor against neighbor in agricultural communities throughout the country. The move comes as more and more states enact or consider restrictions on use of the herbicide, which is intended to be paired with genetically engineered (GE) soybean seeds resistant to both dicamba and another controversial herbicide produced by Monsanto, glyphosate.

Monsanto plans to provide farmers more than half of the cost of herbicide per acre as an incentive to plant its GE seeds. However, given the range of new regulations surrounding the products, as well as the social stigma around its use, it remains to be seen whether the offer will sway farmers. Dicamba has stirred up fights between neighbors in a number of agricultural communities. Bader Farms, which grows over 110,00 peach trees on over 1,000 acres in Missouri, is suing Monsanto after its insurance company issued a refusal to pay for damages caused by dicamba drift from surrounding farms. In June of this year, University of Arkansas’ agricultural research station had over 100 acres of soybeans ruined from nearby dicamba use. And reports from NPR indicate that a dispute last October between two neighbors over dicamba drift led to the murder of one Arkansas farmer.

Monsanto claimed earlier this year that the problem was that farmers were not following directions on application labels, or using contaminated equipment, or buying older formulations of dicamba that are cheaper but more prone to drift. However, research is showing that the new product Monsanto released, although promoted by the company as being less prone to off-site drift, has inherent problems that will continue to lead to nearby crop damage.

If farmers do decide to use these products, there will be a range of federal and state regulations to follow. Administrator Scott Pruitt’s U.S. Environmental Protection Agency offered the most tepid response, reclassifying dicamba products used with GE crops as ‘restricted use’ and including additional record keeping and label changes. Other states have imposed additional restrictions. North Dakota will not allow any dicamba applications to be made after June 30^th, and if the chemical is used, temperatures must be below 85 degrees. Arkansas and Missouri issued temporary bans on dicamba’s sale and use earlier this year, and followed up with additional regulations this winter. Missouri is finalizing requirements that mandate prior notification to the state Department of Agriculture before dicamba is applied, as well as restrictions that prohibit its use in certain Missouri counties after June or July 2018. Arkansas is close to enacting the strongest prohibition on GE dicamba formulations, banning its use between April 16 and October 31, 2018. Officials in Minnesota are also considering a cut-off date and temperature restrictions.

Despite the damage seen this year, Monsanto indicated to Reuters that it predicts over 40 million acres will be planted with dicamba-tolerant soy in 2018. This  trajectory is a concern to many who say that it puts the future of agriculture and crop diversity in jeopardy. The ability for Monsanto’s dicamba to drift and volatilize means that any nearby farmer not growing dicamba-resistant crops will be penalized and likely incur crop damage as a result of its use. Organic farmers are likely to be the worst hit, as any herbicide contamination could cause them to lose their certification and price premium on their crops.

Beyond Pesticides encourages support for organic agriculture as a viable alternative for the future of farming in the U.S. Certified organic products are never made from GE materials, and never have toxic synthetic herbicides applied to them. For more information about why GE crops should be on their way out, and why a transition to organic farming is needed now, see Beyond Pesticides Genetic Engineering an Organic Agriculture program pages.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Reuters

(Beyond Pesticides, December 11, 2017)
Tell the Natural Resources Conservation Service (NRCS) to substantially increase the amount of funding spent on the conservation of monarch butterflies and the restoration of their habitat, and to ensure that restored habitat is not poisoned with hazardous pesticides.

Although the agency has taken some steps to protect monarchs –including the implementation of the Monarch Butterfly Habitat Development Project and support for the Monarch Butterfly Conservation Fund— last year’s NRCS expenditure of $4 million was insufficient to prevent the monarchs’ decline, and could not even begin stemming the loss of milkweed habitat. Restoring the monarch butterfly and its habitat will require a substantial contribution from the agricultural sector and strong leadership from the NRCS. Agricultural lands encompass 77% of all prospective monarch habitat, and thus are indispensable to reaching these goals.

Monarch populations have fallen more than 80 percent over the last 20 years, and it is estimated that there is a 60 percent chance the multigenerational migration of these butterflies would completely collapse in the next 20 years. Milkweed, the only forage for monarch caterpillars, has decreased by 21 percent, especially in the Midwest, where agricultural fields and pesticide use have expanded.

Scientists estimate that to meet the monarch protection goal in the 2015 National Strategy to Promote the Health of Honey Bees and Other Pollinators, the U.S. needs to plant approximately 1.6 billion more milkweed stems to support a population of 225 million butterflies and the goal of six hectares of overwintering monarchs –a population goal that is still substantially lower than the monarch butterfly population in the early 1990s, but one that would drastically reduce the likelihood of monarch extinction.

The U.S. Fish and Wildlife Service (FWS) is set to determine whether to protect monarch butterflies under the Endangered Species Act. An agreement with Center for Food Safety and the Center for Biological Diversity in July 2016 requires the agency to decide by June 2019 whether the butterflies will receive federal protection. This agreement came in response to a lawsuit earlier that year to force the agency to set a legally binding deadline for a decision on a 2014 petition calling for protection of the species. FWS’s consideration of federal protection for monarchs is a positive step toward improving habitat and raising awareness about the decline of the butterfly, as well as the plight of other pollinator populations. Restoration of safe monarch habitat is essential to building populations, allowing the monarch to be delisted in the near future. Ensuring that this habitat is safe for monarchs by requiring that no pesticides are used would have benefits in building soil biology and protecting other pollinators.

The Monarch butterfly is one of many important pollinator species that have experienced drastic declines in recent years. Along with threats from glyphosate use and habitat loss, the use of insecticides, like neonicotinoids, has also been linked to monarch declines. The use of genetically engineered (GE) crops (Roundup-ready crops) allows the use of Monsanto’s glyphosate in cropland, an important factor in the decline of the monarch. Glyphosate eradicates milkweed, and the dramatic surge in Roundup use and “Roundup Ready” crops has virtually wiped out milkweed plants in Midwestern corn and soybean fields. It is estimated these butterflies have lost more than 165 million acres of habitat. A 2016 study found that the increasing use of neonicotinoid insecticides is correlated with a steep decline in butterfly health and reproductive success.

Tell NRCS to Support Safe Monarch Habitat!

(Beyond Pesticides, December 8, 2017) Less toxic oil-based insecticides are showing promise for the treatment of bed bugs, according to a study published this month in the Journal of Economic Entomology. The common bed bug has seen a significant resurgence in the U.S., and with the pests found to be resistant to a broad range of modern, toxic insecticides, pest control operators are searching out new, safer ways to manage infestations. “So far there are no reports of resistance to these oils,” said study author Changlu Wang, PhD to Entomology Today. “It is very difficult for insects to develop resistance to them since they are not neurotoxins.”

A range of 18 essential oils, concentrated liquids containing aromatic compounds derived from plants, were tested for their toxicity to bed bugs that were retrieved from an infested building in Indiana. Paraffin oil, a colorless and odorless mineral oil, as well as three silicone oils, similarly colorless and odorless oils used in various personal care products and medications, were also screened for their toxicity to bed bugs. Scientists observed the bed bugs in a laboratory setting for two weeks before moving to another round of experimentation.

Of the 22 oils tested, paraffin oil and the three silicone oils displayed the greatest bed bug mortality, with blood orange oil and cedarwood oil showing the most toxicity of the essential oils. The authors suspect that the higher rate of bed bug mortality through silicone and paraffin oil exposure is primarily a physical mode of action, where the oils suffocate the insects by entering their tracheal system.

Scientists also compared cedarwood oil, geraniol, and formulated product called EcoRaider, which contained both cedarwood and geraniol in a formulated product. The formulated product EcoRaider resulted in a significantly higher mortality than either of the individual essential oils alone. The study suggests that this may because the pure essential oils are highly volatile and evaporate quickly, while the EcoRaider efficacy is likely a result of additional surfactants in the EcoRaider product.

Silicone oils, paraffin oil, and the formulated product EcoRaider all showed relatively similar toxicity to bed bugs. Given that recent studies have revealed high levels of resistance to widely used neonicotinoid and pyrethroid insecticides, these products may present a viable management option when paired with other techniques. It is important to note that this current experiment was conducted in a laboratory setting, and bed bugs have been shown to display significant variation between toxicity and mortality in the lab and in actual infested buildings and residences. In real world settings, certain bed bug populations may develop stronger resistance mechanisms, and in addition, the bugs have a greater opportunity to avoid insecticide applications. Research in 2012 found that even long-term laboratory populations of bed bugs susceptible to common insecticides were unharmed after given a thin cloth as a cover. Given the bug’s propensity to hide in cracks and crevices of beds, furniture, bags, and other household items, it is evident that spraying any product, even a least toxic one, may not be the best solution for an infestation.

Beyond Pesticides recommends an integrated approach to bed bug management that focuses on cultural practices first and foremost. This includes eliminating clutter where the bugs can hide, encasing and isolating certain furniture, thorough vacuuming, caulking and sealing cracks and crevices around bed frames, floors, walls, baseboard edges, and moldings, and laundering fabrics and clothing.  Heat and steam treatments are good options that are generally effective at eliminating or drastically reducing most bed bug infestations. Least-toxic chemicals, such as the ones in the present study, but also borates and diatomaceous earth, should be considered as a last resort, and used carefully.

To get a handle on a bed bug infestation in your home or property, don’t reach for a chemical -see Beyond Pesticides article “Got Bed Bugs? Don’t Panic.” as well as the ManageSafe fact sheet on bed bugs. And for more information see the Bed Bug program page or call the office at 202-543-5450 or email at [email protected] for assistance.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Entomology Today, Journal of Economic Entomology

(Beyond Pesticides, December 7, 2017) European health and environmental groups Global 2000 and Pesticide Action Network (PAN) have announced plans to sue European Union authorities over their assessment of the herbicide glyphosate, the active ingredient in Roundup products produced by the chemical company Monsanto. The groups claim that the German regulatory authority, the Federal Institute for Risk Assessment (BfR), and the European Food Safety Authority (EFSA) used material directly from Monsanto in their report over the safety of glyphosate without making clear that the data came from Monsanto itself.  “Both the BfR and the EFSA were in breach of the requirement obliging them to make an independent, objective and transparent assessment,” the groups said in a statement provided to Reuters.

PAN and Global 2000 filed legal complaints with investigators in both Berlin and Vienna, and plan to follow up with suits in France and Italy. The groups cite Austrian criminal code in their complaint, which indicates that “incorrect or falsified data” could be cause for commercial fraud. The two groups are also alleging that EFSA and BfR willfully endangered the public and the environment. Although the next steps are unclear, groups indicate to Reuters that they plan to work these cases through domestic courts and eventually toward the European Court of Justice.

The lawsuit against these agencies comes as the European Commission of 28 member states voted late last month to extend the allowed use of glyphosate in the continent for five years. The close vote, which saw nine against, and one abstention, pitted Germany against France, with the former country winning out after swaying the vote in favor of continued allowance of the chemical. Despite the decision, France announced it remains committed to eliminating the herbicide from use within its home county as soon as possible, and will continue to engage at the pan-European level to abolish glyphosate use.

Both EFSA and BfR have been accused of working closely with Monsanto to sway their final decisions on the controversial chemical. In 2015, reports indicated that BfR based its glyphosate renewal assessment almost solely on industry science and classified industry reports from an industry greenwashing group called the Glyphosate Task Force. It was also found that three scientists on Germany’s scientific panel on pesticides work for the pesticide industry.

In 2017, another report found that EFSA copied “dozens of pages” of documents submitted by the Glyphosate Task Force when it released its renewal assessment report recommending continued use of the chemical. Beyond concerns over collusion is the fact that neither BfR nor EFSA looked at formulated glyphosate products like Roundup. Both evaluations, including of course the Glyphosate Task Force evaluation, only considered pure, technical grade glyphosate in their assessment of the chemical’s health impacts. When the World Health Organization deemed glyphosate carcinogenic, it looked at the health effects of both the active ingredient and formulated products such as Roundup.

Monsanto indicated at the time of the report that EFSA wrote it the way it did because of the large number of studies that it needed to assess. However, both EFSA and the German regulatory agencies continue to refuse to disclose two key chronic toxicity studies that were pivotal to the decision, citing them as confidential business information.

While the EU five-year authorization is a setback, environmental and health groups will continue to challenge these decisions in the courts, as well as at the national level within EU member states. The U.S. is no less subject to the influence of multi-national chemical companies like Monsanto. Eliminating glyphosate and other toxic chemical use in the U.S. may also require continued court action, such as the numerous personal injury lawsuits against Monsanto’s Roundup, as well as sustained grassroots advocacy. Start your own local movement to stop toxic pesticide use in your community by arming yourself with the latest science on toxic chemicals and their alternatives, building a coalition of concerned residents, and taking your concerns to elected officials. Contact Beyond Pesticides at [email protected] or 202-543-5450 for assistance.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Reuters

(Beyond Pesticides, December 6, 2017) Last week over 100 conservation and environmental groups urged the federal government to increase funding to protect and conserve monarch butterflies. These iconic butterflies, native to North America, have seen drastic declines in their populations. Surveys report over 80 percent reductions in populations over the last 20 years. Pesticide use, habitat loss, and climate change have all been identified as stressors to these butterflies.

The groups, led by the Center for Biological Diversity, Defenders of Wildlife, and the Humane Society, sent a letter to the U.S. Department of Agriculture (USDA) to do more to help the imperiled butterfly. The letter requests the agency increase the allotment of conservation funds from $4 million- spent last year- to $100 million. The increase in funds is needed for efforts to increase milkweed habitat. In contrast, the government spent over $500 million on sage grouse initiatives to prevent that animal’s listing under the Endangered Species Act (ESA), even though the Trump Administration is seeking to overturn these initiatives.

Currently, the agency has taken some steps to protect monarchs. These include the implementation of the Monarch Butterfly Habitat Development Project and support of the Monarch Butterfly Conservation Fund. But, according to the letter, “Restoring the monarch butterfly and its habitat will require a substantial contribution from the agricultural sector and strong leadership…” Monarch populations have fallen more than 80 percent over the last 20 years, and it is estimated that there is a 60 percent chance the multigenerational migration of these butterflies would completely collapse in the next 20 years. Milkweed, the only forage for monarchs has decreased by 21 percent, especially in the midwest, where agricultural fields and pesticide use have expanded. Monarch butterflies are hatched on milkweed plants and spend much of their juvenile periods foraging there. The letter notes that to restore millions of acres of milkweed, it would cost at least $100 million per year, according to government assessments.

The U.S. Fish and Wildlife Service (FWS) is set to determine whether to protect monarch butterflies under the Endangered Species Act. An agreement was made with Center for Food Safety and the Center for Biological Diversity in July 2016 that requires the agency to decide by June 2019 whether the butterflies will receive federal protection. This agreement came in response to a lawsuit earlier that year to force the agency to set a legally binding deadline for a decision on a 2014 petition calling for protection of the species. Many see FWS’ consideration of federal protection for monarchs as a positive step toward improving habitat and raising awareness about the decline of the butterfly, as well as the plight of other pollinator populations.

The monarch butterfly is one of many important pollinator species that have experienced drastic declines in recent years. Along with threats from glyphosate use and habitat loss, the use of pesticides, like neonicotinoids, has also been linked to monarch declines. The use of genetically engineered (GE) crops (Roundup-ready crops) allows the use of Monsanto’s glyphosate in cropland, an important factor in the decline of the monarch. Glyphosate eradicates milkweed and the dramatic surge in Roundup use and “Roundup Ready” crops has virtually wiped out milkweed plants in midwestern corn and soybean fields. It is estimated that these butterflies have lost more than 165 million acres of habitat.  A 2016 study found that the increasing use of neonicotinoid insecticides is correlated with a steep decline in butterfly health and reproductive success. This study looked at 67 species of butterfly in Northern California and found a correlation between butterfly population decline and increasing neonicotinoid applications, which also appeats to be more severe for smaller-bodied species. According to the researchers, the results suggest that neonicotinoids could influence non-target insect populations when applied nearby. Pesticides like neonicotinoids also harm other non-target pollinators like honey bees and other bee species. Studies show an association with decreased learning, foraging and navigational ability, as well as increased vulnerability to pathogens and parasites, in bees.

Critical to the survival of monarchs, other pollinators, and organisms essential to ecological balance is the large-scale adoption of organic farming practices. Beyond Pesticides supports organic agriculture  as effecting good land stewardship and a reduction in hazardous chemical exposures for workers on the farm. The pesticide reform movement, citing pesticide problems associated with chemical agriculture, from groundwater contamination and runoff to drift, views organic as the solution to a serious public health and environmental threat.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Center for Biological Diversity

(Beyond Pesticides, December 5, 2017) Fungicides are likely playing an important role in the decline of North American bumblebee populations, according to new research published by a team at Cornell University. While overwhelming data continue to indicate that insecticides, particularly the neonicotinoid class of chemicals, are the leading factor in overall pollinator declines, Cornell scientists discovered that fungicides, in particular the chemical chlorothalonil, are likely compounding risk and toxicity for U.S. bumblebee species. As new studies continue to expand the chemical culprits in pollinator declines, calls for a wholesale change in agricultural practices toward more sustainable organic production are reinforced.

Cornell researchers began their investigation by focusing on what land use factors had the most impact on eight bumblebee species, many of which have been declining in the U.S. Bumblebee species were sampled at nearly 300 sites in 40 states during the summer months, and at each of the sampling sites, landscape variables were characterized and quantified for land use (urban v rural), habitat (high vs low latitude), and pesticide (insecticide, fungicide, herbicide) usage.

The strongest indicator of declining range within the selected bumblebee species was found to be overall fungicide use, with those in the northern U.S. undergoing the most rapid decline. Scientists focused in on the prevalence of Nosema bombi, a fungal pathogen that has also been closely linked to declining bumblebee species. They found that the use of the fungicide chlorothalonil at a site was the most accurate predictor of N. bombi prevalence.

“Nosema can be devastating to bumblebees and honeybees,” said lead author Scott McArt, PhD. “Since fungicide exposure can increase susceptibility of bees to Nosema, this may be the reason we’re seeing links between fungicide exposure, Nosema prevalence and bumblebee declines across the United States in this data set.”

Research from 2013 found that fungicide exposure honey bees encountered through normal pollination was linked with increased vulnerability to a close cousin of N. bombi, the pathogen N. ceranae. “Insecticides work; they kill insects,” Dr. McArt noted in a press release. “Fungicides have been largely overlooked because they are not targeted for insects, but fungicides may not be quite as benign — toward bumblebees – as we once thought. This surprised us.”

Previous studies back up claims of chlorothalonil affecting the health of bumblebee populations. In 2015, a study published by entomologists at the University of Wisconsin found that bumblebee colonies kept in field enclosures where flowers were sprayed with field-realistic doses of chlorothalonil significantly diminished the colonies’ size and health.

Other fungicides have also been found to have negative impacts on pollinators. Myclobutanil, a commonly used fungicide found in the product Eagle 20, was linked to damage in the muscles that honey bees use to fly and keep warm during the winter in a study published earlier this year.  Scientists inferred that complex interactions between the fungicide, natural compounds in flowers, and the honey bees’ detoxification system, known as the cytochrome p450 system, ultimately resulted in the muscle damage.

A similar mechanism is likely in place with bumblebees and recorded declines. “While most fungicides are relatively nontoxic to bees, many are known to interact synergistically with insecticides, greatly increasing their toxicity to the bees,” Dr. McArt said.

Beyond Pesticides and other health and environmental groups are calling for an end to the synthetic pesticide experiment first documented in detail by Rachel Carson in the 1960s. Since that time, the pesticide industry continued to ‘innovate’ by producing synthetic chemicals with different, though no less deleterious, impacts that fit into U.S. Environmental Protection Agency risk assessment models, but have other impacts that are characterized as novel or ‘mysterious.’ Only after investigation and published research from independent scientists do the mechanisms behind these effects become apparent.

It’s time to end the cycle of shifting from one health or ecological catastrophe to another by establishing real protections from pesticide use and a positive vision for the United States’ agricultural future. Organic production is a viable, scalable, cost-effective method without any of the long-associated harm of conventional agriculture, but it requires moving government support away from chemical corporations and towards more sustainable practices. Representative Earl Blumenauer’s Food and Farm Act, proposed as an amendment to the 2018 Farm Bill, is a good start towards moving agriculture in a safer direction. Tell your Congressional leaders to join Rep Blumenauer and support sustainable systems by signing Beyond Pesticides Action of the Week.

Source: Cornell University Press Release

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

(Beyond Pesticides, December 4, 2017) You told the Arkansas Plant Board to exercise its authority to protect farmers, consumers, and the environment from use of the herbicide dicamba on genetically engineered (GE) soybeans, and the board listened. Now, we need to ask the board to stop the use of 2,4-D on GE cotton. The action of states is critical as the federal government ignores basic safety concerns. Action in Arkansas will influence other states.

Tell the Arkansas Plant Board to adopt the proposed rule and to prohibit use of 2,4-D on cotton!

The decision concerning 2,4-D use on herbicide-tolerant cotton goes to the Arkansas Plant Board on December 12. The choice has many similarities to the decision to allow — and then prohibit — the use of dicamba on herbicide-tolerant soybean varieties. Both 2,4-D and dicamba are phenoxy herbicides — 2,4-D being the infamous ingredient (along with 2,4,5-T) of Agent Orange. Our voices were heard when the Arkansas Plant Board considered dicamba, so please weigh in on 2,4-D.

At this December 12 meeting, the Arkansas Plant Board is holding a hearing on a proposed regulation that would allow the Board to request more information from pesticide registrants, which could support restrictions based on conditions within Arkansas. The proposed regulation is a straightforward authorization to seek further information, with a requirement to disclose how it is used. Arkansas law allows the state to restrict or prohibit use of a pesticide to prevent unreasonable adverse effects caused by drift.

Both phenoxy herbicides (2,4-D and dicamba) are noted for their propensity to drift — both as droplets during application and as vapor afterward. Their application causes a wide range of health effects, as well as environmental impacts. Broad-leaved crops, including soybeans, non-GE cotton, grapes, and vegetables are susceptible to damage by phenoxy herbicides. The State of Arkansas has a growing wine industry that deserves to be protected from 2,4-D drift. The proposed rule will enable the state to request information from registrants that enables it to protect farms and communities more effectively from drift.

Like dicamba in soybeans, 2,4-D use in cotton represents movement in the wrong direction — toward harm to productivity and ecosystem services. Reliance on toxic herbicides and GE crops has failed farmers in a world where organic production is a viable alternative. The predictable problems associated with 2,4-D can and should be avoided.

Tell the Arkansas Plant Board to adopt the proposed rule and to prohibit use of 2,4-D on cotton!

Thank you for taking action!

(Beyond Pesticides, December 1, 2017) Ichneumonid wasps (family Ichneumonidae), are a widely distributed parasitoid wasp family within the order Hymenoptera. The name “ichneumonid” comes from Greek words meaning “tracker” and “footprint.” And females do indeed hunt for suitable “hosts” by first identifying the organism’s food source. Once a suitable host is found, females deposit eggs onto the unsuspecting insect larvae where, within ten days to several weeks, the Ichneumonid larva kills the host by feeding on its body fluids before it emerges. They are also known as “scorpion wasps” for the extreme length and curving motion of their segmented abdomens. Note: both adult males and females are stingless, and feed on nectar.

The discovery of Ichneumonidae was so troubling to many that, in 1860, Charles Darwin wrote a letter to the American naturalist Asa Gray, saying:

“I own that I [should wish to] see as plainly as others do…evidence of design and beneficence on all sides of us…I cannot persuade myself that a beneficent and omnipotent God would have designedly created the Ichneumonidae with the express intention of their feeding within the living bodies of Caterpillars, or that a cat should play with mice.”

The parasitic behavior of Ichneumon wasps was the inspiration behind the “Alien” movies’ “face-hugger” and “chest-burster” alien species.

Range

The Ichneumonidae, arguably the largest animal family, contains about 4,000 species in North America alone. There are an estimated 60,000 to 100,000 ichneumonid species distributed worldwide, more than any other Hymenoptera family including ants and bees. Though considered to be especially species-rich in high latitudes, ichneumonids can be found in North America during spring and summer in a majority of wild habitats including forests and wetlands, as well as urban lawns and green spaces.

Physiology

Ichneumonids look like slim stinging wasps, having long legs and noticeably longer antennae containing 16 or more segments whereas other wasps have 13 or fewer segments. Both sexes can be found tapping their antennae across logs or tree trunks.

Ichneumonid wasps are some of the larger parasitic wasps. Adult size, form and color varies widely based on the size and food source of its larval host. Consequently, some may be brightly colored, while others are brown or tan. The largest ichneumonids of North America, those of the genus Megarhyssa (or giant ichneumonids) can reach 5 cm in length.

While their wings may be shaded blue or brown, ichneumonid wing structure varies slightly from other wasps – the main distinguishing feature being the added “venation” (or, vein arrangement) on its forewings.

Female ichneumonid wasps have a long “ovipositor,” or egg-laying organ. (In stinging hymenopterans, the stinger is a modified ovipositor.) The female’s ovipositor has a tiny ionized manganese or zinc (metal) tip which allows her to drill through bark to reach wood-boring hosts. Interestingly, such high metal concentrations are also found in the wasp’s hardened mandibles, allowing the newly emerged adult to chew a way out of the wood in which the prey larva was encased.

She uses her long ovipositor to inject eggs into a host’s body. The length of the ovipositor allows the female to inject eggs into leaf-rolling or stem-boring insect larvae remarkably (to a human’s viewpoint) hidden from view. A female will use her antennae to sense vibrations made when grubs or pupa feed.

Males tap their antennae only when in search of mates. They have neither stingers nor ovipositors.

Ecological Role and Threats to Existence

Being effective insect parasitoids, ichneumonid wasps play an essential role in the majority of ecosystems. Acting as biocontrol agents, they have been incorporated into managed biocontrol programs.

When in search of hosts to parasitize, female ichneumonid wasps target a wide variety of larvae or pupae of so-called “pest” insects. Ichneumonid wasps are considered highly beneficial as they are immensely helpful in decimating crop-damaging insects before they reach the adult, reproductive stage. Such hosts include tomato hornworms, boll weevils, forest yellowjackets, wheat stem sawflies, cutworms, birch leafminers, cabbage loopers, as well as both corn and wood borers.

When not in search of hosts, solitary ichneumonid wasps can often be seen feeding on nectar and sap of native flowers, shrubs and trees. Foraging adults prefer members of the carrot family Apiaceae (or Umbelliferae). These plants are usually aromatic and contain an umbrella-shaped “inflorescence.” Multiple broad-faced flowers (acting like a welcome mat, or landing pad), enables ichneumonid wasps to clamber across multiple flowers in a single visit, which effectively pollinates the plants.

Ichneumonid wasps travel up to 625 m. These lengthy journeys allow for wider pollen dispersal. However, some adults have been shown to revisit certain locations within days or weeks.

Like other insects, including those providing biological control and pollination services, ichneumonid wasps can be poisoned by the spraying of insecticides. In addition, the cosmetic application of toxic herbicides along the perimeter of our lawns, or across large swaths of farm fields, can destroy ichneumonid waps favorite plant food source, the Apiaceae. Without a viable food source, ichneumonid numbers dwindle, as adults become weak, inactive, and are more susceptible to disease.

How to protect the species

Learn to recognize insects. Learn how to identify and conserve flowering plant species. (Stop to appreciate their smell, color, and allure.) Protect biodiversity in every way you can using Integrated and Organic Pest Management. Remember: Exterminating pests does not mean similar pests will not return. Use least-toxic pesticides only as a last resort, carefully choosing the product least likely to harm insect predators and parasitoids. To keep pests at bay, start by identifying and eliminating pest entry ways as well as food and water sources. Toxic chemicals used on your lawn, parks, or sports fields, devastate the microbes needed to sustain a well-balanced food web.

To ensure a healthy and biodiverse environment for ichneumonid wasps to mate and feed, work collaboratively with neighbors to enliven microbial activity in your lawns or gardens. Replace a portion of your grass lawn with the native plants adapted to your region. Over-seed and apply “top-dressing” (ex- compost) to your lawn, or garden. Aerate soil to allow water to permeate through and stay where it should.

When wishing to incorporate ichneumonid wasps into an IPM strategy, remember, if the goal is to encourage beneficial ichneumonid wasps to deposit their parasitoid eggs into “pest” insect larvae, you need to offer ichneumonid adults sustained access to nectar plants. As ichneumonid wasps are attracted to aromatic plants in the carrot family, try adding varieties such as fennel, parsley, parsnip, dill, cumin, coriander, or chervil to your garden, or grow these plants in pots.

Further research in natural as well as biological control is always needed! Support the Organic Agricultural Research Act. Find out about quantitative biodiversity surveys in your area and their data on ichneumonid species diversity and habitat-hotspots. Keeping such records today will help future conservationists and entomologists make informed ichneumonid wasp protection decisions.

Remember: Avoid using insecticides indoors (or in your garden) as residues can persist in homes for over a year. Visit Beyond Pesticides’ ManageSafe database to learn about least-toxic alternatives for indoor and outdoor pest problems.

Citations
Brisbane Insects and Spiders: www.brisbaneinsects.com
http://www.brisbaneinsects.com/brisbane_parawasps/ICHNEUMONIDAE.htm
Waspweb.org
Bug Guide: https://bugguide.net/node/view/150
Washington State University, Tree Fruit Research and Extension Center (Orchard Pest Management Online): http://jenny.tfrec.wsu.edu/opm/displaySpecies.php?pn=920
Missouri Deparment of Conservation: https://nature.mdc.mo.gov/discover-nature/field-guide/ichneumon-wasps
www.britanica.com: https://www.britannica.com/animal/ichneumon
McGill University, Quebec Biodiversity Website: http://redpath-museum.mcgill.ca/Qbp/2.About%20Biodiversity/surveys.htm
Wikipedia: https://en.wikipedia.org/wiki/Ichneumonidae

(Beyond Pesticides, November 30, 2017)  A French court suspended the license of two pesticide products citing their toxicity to bees. The products, Closer and Transform, both contain the active ingredient, sulfoxaflor, which is highly toxic to bees. The ruling overturned the decision by France’s health and environment agency, ANSES, to allow the use of the sulfoxaflor products. Sulfoxaflor use was also challenged in the U.S. by beekeepers concerned about its impact on already declining bee populations.

Sulfoxaflor is a relatively new active ingredient whose mode of action is similar to that of neonicotinoid pesticides. Even though it has not been classified as a neonicotinoid, it elicits similar neurological responses in honey bees, with many believing that sulfoxaflor is a new generation of neonicotinoid. Its initial 2013  U.S. registration was challenged by beekeepers and subsequently vacated by the Ninth Circuit Court of Appeals due to overwhelming risks to bees and the U.S. Environmental Protection Agency’s (EPA) inadequate review of the data. The court concluded that EPA violated federal law when it approved sulfoxaflor without reliable studies regarding the impact that the insecticide may have on honey bee colonies. By vacating EPA’s unconditional registration of the chemical, sulfoxaflor could not be used in the U.S. However, EPA then amended its registration conditions for the chemical, reducing the number of crops for which use is permitted, or only allowing post-bloom applications. This included prohibiting use on bee-attractive crops such as citrus, cotton, cucurbits, soybeans and strawberries. With this move, EPA stated that sulfoxaflor would have minimal impact on bees, much to the dismay of beekeepers and against mounting scientific evidence.

The French environmental organization, Générations Futures, brought the lawsuit on sulfoxaflor, arguing that the two products that contain sulfoxaflor persist in the environment, and are therefore a threat to bees. The group complained that sulfoxaflor is part of the neonicotinoid family of substances, which are being phased out in France due to concern over their link to declining bee populations. But ANSES claimed sulfoxaflor remains in soils and plants for a much shorter period of time. The ban is only temporary, however, until a French court hears detailed arguments from both parties. Currently, sulfoxaflor use is permitted for straw cereals such as wheat and fruit and vegetable crops but prohibited for crops that attract pollinating insects. The French court said it was unclear whether restrictions set out by ANSES on the use of sulfoxaflor would be followed. The European Union approved the use of sulfoxaflor in 2015.

Générations Futures praised the ruling and called for an end to all neonicotinoid products. Bee-toxic pesticides like sulfoxaflor continue to be a danger to bees due to their systemic nature —an issue regulatory officials continually ignores or underestimates, according to beekeepers and environmental advocates. Sulfoxaflor is closely related to neonicotinoid pesticides —it acts on the nicotinic acetylcholine receptor (nAChR) in insects, and like neonicotinoids, it is a “systemic” insecticide, which means that when applied to plants, it is absorbed and distributed throughout the plant, including pollen, and nectar.  Residues will remain in pollen and nectar and even contaminated soil and water long after initial application, sometimes for months and years. Bees and other pollinators will continually be exposed, exacerbating the problems faced by an already tenuous honey bee industry and further decimate bee populations.

A recent study published in Scientific Reports finds that bees exposed to field-realistic levels of neonicotinoid insecticides have problems with “buzzing” that results in reduced pollen collection. While this research is the first to quantify changes in buzzing, it is not the first to show that these notorious chemicals inhibit bees’ pollination skills. Research in early 2017 found that realistic exposure to the neonicotinoid imidacloprid resulted in worker bees spending less time caring for young and pollinating flowers. This research is consistent with other studies that link neonicotinoid use to reduced learning in bees, as well as other impacts, such as those on colony size, and reproductive success. Another study looking at effects on birds reports that songbirds exposed to widely used insecticides, like neonicotinoids, fail to properly orient themselves for migration, the first such study that adds weight to arguments that pesticides are a likely cause in the decline of migratory bird populations.

Again and again, the pesticide industry attempts to dismiss and criticize independent science that shows the harm of its products. Rather than support the whack-a-mole approach that powerful chemical companies continue to foist on the public, where one chemical is replaced with another, consumers have the opportunity to support a different kind of agriculture. When making your decision at the grocery store, support a food production system that does not rely on toxic chemical use that causes untold harm to the natural world. Whenever possible, purchase organic, which does not allow these toxic insecticides.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: Reuters

(Beyond Pesticides, November 29, 2017) The International Agency for Research on Cancer (IARC), an arm of the World Health Organization, responded to the latest industry-fueled attacks on its reputation in the wake of its 2015 determination that glyphosate, the most commonly used herbicide in the world, is a probable carcinogen based on sufficient evidence of carcinogenicity found in laboratory studies. Despite strong evidence against continued use of the chemical, the European Union voted this week to extend its allowance in member countries another 5 years. However, the extension is not the 15 years that Monsanto and other chemical companies sought, and France remains committed to banning the product in its home country and throughout the EU as soon as possible.

On November 1, Chairmen Rep. Lamar Smith (R-TX) and Rep. Andy Biggs (R-AZ) of the U.S. House Science, Space, and Technology Committee, and Environment Subcommittee, respectively, sent a letter to IARC questioning the integrity of its determination that glyphosate has carcinogenic properties. This is the latest in a long string of assaults on the agency encouraged by chemical companies, like Monsanto, which have an economic interest in keeping its toxic products on the market and away from restrictions or regulations that would limit its use. The letter represents the sort of actions Monsanto is undertaking in the U.S. with its allies in Congress, necessitating that local communities and advocates take action to protect health and the environment.

In their letter, Reps. Smith and Biggs asserted that IARC altered initial drafts of its glyphosate determination by removing research that questioned links between the chemical and cancer. However, in IARC’s response letter, the agency indicates that the draft in question highlighted a review article that is currently being investigated by journalists as being “ghostwritten” by Monsanto employees. The revelation of the company’s ghostwriting comes from internal memos released by Monsanto during the course of ongoing litigation by private individuals who claim that glyphosate use resulted in their cancer diagnosis. Nonetheless, the IARC letter notes, “[T]he Working Group considered that information in the review article and its supplement was insufficient for independent evaluation of the individual studies and the conclusions reached by the Monsanto scientist and another author. As a result, the draft was revised, and the text in the published Monograph is the consensus opinion of the Working Group.” The letter further points Reps. Smith and Biggs to pages 34-35 and 40-41 of the glyphosate monograph, which reviews the study in question.

In the same vein, the Congressmen claim that Aaron Blair, PhD, withheld critical information from the review committee, including results from the U.S.’ ongoing Agricultural Health Study. However, in its response, IARC simply notes that it is required to follow its preamble and not include any unpublished or “secret” data in its review. The data in question from the Agricultural Health Study was unpublished.

The Congressmen also singled out Christopher Portier, PhD, for conflict of interest by assisting in private litigation against Monsanto while working with the IARC committee review glyphosate. However, IARC notes in its letter that Dr. Portier was an invited specialist, but had no role in drafting text or participating in the evaluation process. He did recommend glyphosate for review during the 2015-2019 period, however that was prior to his involvement in litigation against Monsanto.

IARC further emphasized that its glyphosate review was conducted transparently by noting that all draft documents are available to all scientists that attend the meetings, including observers from industry. Monsanto’s observer, Tim Soran, PhD, DSc, is quoted as saying, “The  meeting  was held in accordance with IARC procedures. Dr Kurt Straif, the director of the Monographs, has an intimate knowledge of the rules in force and insisted that they be respected.”

Congressmen Lamar and Biggs indicate in their letter that they may call hearings to further question IARC representatives. Interrogating IARC officials is ultimately in line with the interests of chemical companies like Monsanto, which have continuously sought out new angles to flex its power and discredit IARC and its glyphosate determination. Monsanto’s aim is likely an attempt to intimidate IARC by using powerful members of Congress to threaten its funding, of which the U.S. contributes a substantial sum to the IARC review process. Actions like these are a message to IARC that it should not take on pesticides or other substances that threaten the economic interest of multinational chemical companies.

Fight back against Monsanto’s attempt to undermine the scientific and democratic process by getting involved at the local level. Work to pass policies that restrict not only glyphosate, but the entire range of toxic synthetic pesticides registered by the U.S. Environmental Protection Agency. Beyond Pesticides has resources to help you get started, including an organizing guide, model policy, and list of less toxic, organic compatible products. For more information on IARC’s glyphosate cancer classification and the IARC review process, see Beyond Pesticides’ article in our newsletter Pesticides and You.

Source: IARC letter to Congress

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

(Beyond Pesticides, November 28, 2017) Bumblebees exposed to field-realistic levels of neonicotinoid insecticides have problems with “buzz pollination” that results in reduced pollen collection, according to new research published in Scientific Reports. This is the latest science to tease out the complex ways in which neonicotinoids interfere with these important pollinators, providing yet another reason to eliminate these highly toxic, systemic insecticides from the environment.

Flowers that bumblebees pollinate require the insects to emit soundwaves, or ‘sonicate’ to release their pollen, and bumblebees must perfect their techniques over time in order to maximize the pollen they are able to collect. Researchers tested the effect of neonicotinoids on bumblebees’ sonication abilities by exposing them to field realistic doses of the insecticide thiamethoxam at rates of 2 parts per billion (ppb) and 10 ppb, and observing their ability to successfully collect pollen. A control group that never came in contact with thiamethoxam was also used to compare the progress of the exposed group.

Lead author of the study, Penelope Whitehorn, PhD, indicated, “We found that control bees, who were not exposed to the pesticide, improved their pollen collection as they gained experience, which we interpreted as an ability to learn to buzz pollinate better.”

Dr. Whitehorn continued, “However, bees that came into contact with pesticide did not collect more pollen as they gained more experience, and by the end of the experiment collected between 47 percent [in the 2 ppb group] and 56 percent less pollen [in the 10 ppb group] compared to the control bees.”

Bumblebees exposed to the insecticide had a buzz that was shorter than control bees, and they displayed less effort in their attempts to sonicate. “Our result is the first to demonstrate quantitative changes in the type of buzzes produced by bees exposed to field-realistic levels of neonicotinoid,” Dr. Whitehorn said.

While this research is the first to quantify changes in buzzing, it is not the first to show these notorious chemicals inhibit bumblebees’ pollination skills. Research in early 2017 found that realistic exposure to the neonicotinoid imidacloprid resulted in worker bees spending less time caring for young and pollinating flowers. This research is consistent with other studies that link neonicotinoid use to reduced learning in bees, as well as other impacts, such as those on colony size, and reproductive success.

When this study was presented preliminarily at the British Ecological Society’s annual meeting in 2016, the chemical company Syngenta, a major manufacturer of neonicotinoids (along with Bayer), argued that exposure to thiamethoxam in the field was usually closer to 3 ppb than 10 ppb, as researchers had only observed the impacts of 10 ppb exposure. Researchers took that suggestion, and indeed found similar effects at an even lower level of 2 ppb, which, as Dr. Whitehorn noted, decreased pollination collection by 47% compared to unexposed bees.

Again and again, the pesticide industry attempts to dismiss and criticize independent science that shows the harm of its products, as its profits and CEO salaries soar. As evidence mounts that the Trump Administration is working closely with chemical companies, the best way to increase the pressure is to get active in your local community. Work to pass pesticide policies that protect both honey bees and wild pollinators, as numerous communities (see yellow boxes) have done. For assistance, contact Beyond Pesticides at [email protected].

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: University of Stirling Press Release

(Beyond Pesticides, November 27, 2017) Congress is working on the 2018 Farm Bill, which will determine how $956 billion of our tax money will be spent over the coming years in shaping our food system. This year, U.S. Representative Earl Blumenauer (D-OR) has introduced a bill that, if passed, will implement many of the food policy reforms that sustainable agriculture policy advocates have long supported.

Ask Your Congressional Delegation to Support the Food and Farm Act!

The bill, which is co-sponsored by Reps. Rosa DeLauro (D-CT), Chellie Pingree (D-ME) and Don Beyer (D-VA), is a result of a two-year conversation, “Sing Your Own Farm Bill,” in which the U.S. Representative engaged a diverse group of farmers, ranchers, fiscal hawks, food and agriculture policy experts, environmentalists, animal welfare advocates, and others to brainstorm ideas for shaping future farm and food policy.

According to Farm Forward, factory farms receive approximately $4 billion in annual benefits under the current Farm Bill –which result in many negative impacts, such as:
•    Diet-Related Disease – A diet high in food commodities subsidized by the Farm Bill is linked to a greater probability of diabetes, heart disease and stroke.
•    Climate Change –The top five factory-farm mega-corporations combined emit more greenhouse gases (GHGs) than Exxon, or Shell, or BP (formerly British Petroleum).
•    Water Pollution – Farm Bill subsidy programs contribute to the pollution of drinking water, imposing billions of dollars in healthcare and water cleanup costs on downstream communities.

Highlights of Rep. Blumenauer’s Food and Farm Act include:

Title I: Commodities and Crop Insurance
Title I cuts, caps, and clarifies the farm subsidy programs available in the commodity, conservation, and crop insurance titles of the Farm Bill. It expands coverage for non-commodity farms and ensures that farmers who receive subsidies reduce their environmental impact.

Title II: Conservation
Title II reforms existing conservation programs to focus on performance by distributing resources based on how effectively a project achieves conservation goals and minimizing the environmental impact of agriculture practices.

Title III: Food Assistance
Allows more flexibility in determining what food aid works best for each situation, providing USAID’s implementing partners the ability to use either U.S. commodities or local and regional procurement as they see fit, while eliminating the process by which 15% of non-emergency donated food is sold in local food markets, disrupting local food prices.

Title IV: Nutrition
Title IV expands access to healthy food in schools and underserved areas and at farmers markets through the Supplemental Nutrition Assistance Program (SNAP) and other initiatives.

Title V: Future of American Farmers
Title V provides support for beginning farmers and ranchers to enter and stay in the agriculture sector. It also assists those in the business who are ready to retire by helping them transition out of farming while keeping the industry vibrant.

Title VI: Food Waste
Title VI establishes the first Food Waste Title of the Farm Bill, which focuses the federal government on food waste reduction and directs USDA to develop methods for measuring, aggregating, and disseminating food waste information to the public.

Title VII: Research, Extension, and Related Matters
Title VII invests in research and education programs that improve sustainable agriculture practices, while also supporting research to help farmers and ranchers succeed in a changing climate.

Title VIII: Animal Welfare
Title VIII establishes the first Animal Welfare Title in the Farm Bill, incorporating reforms to ensure that the treatment of animals is a central part of the country’s food and agriculture policy.

Title IX: Regional Food Systems
Title IX invests in existing programs and creates new ones to support vibrant local and regional food systems, increases transparency within USDA’s existing programs, and streamlines grant program application procedures to make them more accessible.

Ask Your Congressional Delegation to Support the Food and Farm Act!

(Beyond Pesticides, November 22-23, 2017) As we sit with friends and family this Thanksgiving, let us appreciate how our delicious meal got to your table. The turkey, potatoes, stuffing, and cider all originated in fields far from our homes, and those working in those fields deserve our thanks. They deserve our thanks because many of these workers work long hours, under deplorable conditions, and are exposed to pesticides that put their health and that of their families at risk. So, as we enjoy our pumpkin pie, cranberry sauce, and apple crumble, remember all the hardworking farmworkers who have helped to bring our meal to the Thanksgiving table. At the same time, we give thanks for the environment that is so plentiful and nurturing of life, and remember the importance of pollinators and biodiversity in sustaining life.

Celebrating Thanksgiving and looking toward another year coming to an end, provides an opportunity for us to remember to remain vigilant, and raise our voices against efforts to erode our environmental protections that safeguard human health and preserve biodiverse ecosystems.

Thanking Farmworkers

Farm work is hard and dangerous work. Each year millions of farmworkers, including seasonal and migrant workers, toil in fields across the U.S. to bring food to dinner tables across the country. But in spite of their hard work, farmworkers and their families experience unjust hazards from pesticides utilized in agriculture. This is a serious environmental justice issue that requires urgent attention from consumers, producers, retailers, and policymakers. This Thanksgiving, we would like to highlight this community and the challenges they face.

The scientific literature confirms that farmworkers, their families, and their communities face elevated hazards from pesticide exposures, and existing farmworker data finds that the incidence rate of pesticide poisoning is extremely high. An average of 57.6 out of every 100,000 agricultural workers experiences acute pesticide poisoning, illness or injury each year. Pesticides like the herbicide 2,4-D, and organophosphate (e.g., chlorpyrifos), and pyrethroid insecticides are routinely detected in the bodies and homes of farmworkers. The risks of exposure from these chemicals have long-lasting impacts on farmworker communities. The recent reversal by the U.S. Environmental Protection Agency on the banning of chlorpyrifos allows the continuation of unacceptable toxic pesticide exposure to farmworkers and their families.

After more than 20 years, improvements to the Farm Worker Protection Standard (WPS) were finally made, and include many recommendations from farmworker advocates, including requiring a minimum age of 18 to work. Workers and handlers will now be made aware of their rights under the WPS and of the resources available to them in the event of a suspected act of retaliation or noncompliance with the standard. Despite the necessity for worker protections, some states and industry groups have demanded a delay in the implementation of the new standards.

Let us give thanks to farmworkers and the many farmworker organizations that have worked tirelessly to finalize the new WPS, so that workers can put food on our tables without jeopardizing their health. Find out more about the new WPS here.

Being Thankful for Pollinators

Pollinator dependent crops are critical to U.S. agriculture, accounting for one-third of every bite we eat, including most fruits and vegetables. Pollinators are beneficial organisms and include a wide range of species such as honey bees, native bees, beetles, birds, butterflies, and moths. But widespread pesticide use, habitat loss, climate change, parasites, and disease all threaten pollinator health. Pesticides like the neonicotinoids (neonics) are linked with the dramatic decline of pollinators and other wildlife. Studies have shown they elicit debilitating effects in bees including impaired foraging and learning behavior, reduced queen production, immune suppression, and death. In fact, U.S. beekeepers lost an unsustainable 33% of their hives between 2016 and 2017. Neonics are also detected regularly in the nation’s waterways at concentrations that exceed acute and chronic toxicity values for sensitive organisms. Along with impacts on pollinators, neonic contamination poses detrimental effects to keystone aquatic organisms, resulting in a complex cascading impact on ecosystems. Just this year, Maryland took action to protect pollinators found in designated state pollinator habitat by passing the Pollinator Habitat Plans- Plan Contents- Requirements and Prohibition, with bipartisan support. The bill requires pollinator habitat plans developed by any state agency to be as protective of pollinators.

Knowing how important these organisms are, let us thank them for their services by pledging to eliminate toxic pesticide use, and planting pesticide-free habitat to provide them with a place of forage and refuge. Find out more at BeeProtective.

Choose Organic this Thanksgiving and Beyond

Our food choices have a direct effect on the health of our environment and those who grow and harvest what we eat. In addition to serious health questions linked to actual residues of toxic pesticides on the food we eat, our food buying decisions support or reject hazardous agricultural practices, protection of farmworkers and farm families, and stewardship of the earth. This Thanksgiving, avoid exposure to harmful chemicals, and protect your family, pollinators, and farmworkers by striving for a 100% organic, healthy meal.

To help better explain the benefits of organic food consumption, Beyond Pesticides invites you to use the Eating with a Conscience database, which evaluates the impacts on the environment and farmworkers of the toxic chemicals allowed for use on major food crops.  You can continue to fight for the well-being of organic by helping to defend organic standards against USDA changes that will weaken public trust in the organic food label. Organic practices follow tough standards that do not compromise the health of people and the planet.

Learn more at Save Our Organic webpage.

Have a Healthy and Happy Thanksgiving, from Beyond Pesticides!

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

(Beyond Pesticides, November 21, 2017) Both the active and inert ingredients in common herbicides induce antibiotic resistance in human pathogenic bacteria, according to the latest research from New Zealand scientists, published in Microbiology this week.  Previous research from the same team found in 2015 that commercial formulations of Roundup (containing glyphosate and inert ingredients) and Kamba (containing 2,4-D, Dicamba, and inert ingredients) caused antibiotic resistance to develop in Salmonella eterica and Escherichia coli, but this new research drills down into what ingredients in these formulations resulted in the effect. Lead author of the study, Jack Heinemann, PhD, University Canterbury’s School of Biological Sciences, explains that ultimately this research indicates that, “The sub-lethal effects of industrially manufactured chemical products should be considered by regulators when deciding whether the products are safe for their intended use,”

Scientists parsed out the effects of individual active and inert ingredients by obtaining pure, technical grade dicamba, 2,4-D, and glyphosate, as well as the inert co-formulants “Tween80” and “CMC,” which are respectively, used to reduce surface tension and regulate the viscosity in a formulated herbicide, though also used as emulsifiers in foods like ice cream and in medicines. The technical grade herbicides were first applied to S. eterica, and then a range of antibiotics including ampicillin (Amp), chloramphenicol (Cam), ciprofloxacin (Cip), kanamycin (Kan) and tetracycline (Tet) were used to treat the bacteria. Inert ingredients were applied to both S.eterica and E. coli and then the same antibiotics were tested. Researchers measured the ability for the bacteria to live in a petri dish when compared to unexposed bacteria, a term called efficiency of plating.

Results show a range of effects, with the herbicides conferring different levels of resistance based on the antibiotic used. 2,4-D, for instance, decreased antibiotic resistance in Salmonella eterica after Cam exposure, but increased it after Kan exposure. The inert ingredients recorded similar outcomes, although on the whole their effect was weaker than the active ingredients. In general, the effects of the active ingredients on antibiotic resistance were similar to results found in the original research with formulated products. However, with this study, very small, and much larger amounts of active ingredient were used, indicating that antibiotic resistance is conferred even below levels reasonably expected to be seen in the environment.

Dr. Heinemann notes, “These products are sold in the local hardware store and may be used without training, and there are no controls that prevent children and pets from being exposed in home gardens or parks. Despite their ubiquitous use… herbicides may be undermining the use of a fundamental medicine-antibiotics.”

Current pesticide registration protocols under the U.S. Environmental Protection Agency require testing on only the active ingredient in a pesticide formulation. Tests also are limited in the health and environmental impacts investigated, and generally only look at acute and chronic pesticide exposure, and subsequent morality as an endpoint. Dr. Heinemann explains that, “Where this information is sought, it is usually only for people or animals. We are unaware of any regulator ever considering the risk of sub-lethal effects on bacteria. That is what makes this new research so important.” Given that inert ingredients conferred differing levels of antibiotic resistance than active and formulated products, it is evident there are complex, and significant mechanisms that are not being investigated by U.S. pesticide regulators.

The stakes are very high. “The United States, for example, estimates that more than two million people are sickened every year with antibiotic-resistant infections, with at least 23,000 dying as a result. By 2050, resistance is estimated to add 10 million annual deaths globally with a cumulative cost to the world economy of US$100 trillion,” Dr. Heinemann says.

Modern science is just beginning to understand the broad range of effects caused by microbes in our body and our environment. In addition to antibiotic resistance, glyphosate has been linked to alteration of gut microbial diversity, as well as the diversity of soil organisms. Exposure to organophosphate insecticides has been linked to changes in the diversity of bacteria in one’s mouth. The G20 earlier this year called on nations to address the rise of antibiotic resistance.

As Dr. Heinemann notes, “More emphasis needs to be placed on antibiotic stewardship compared to new antibiotic discovery. Otherwise, new drugs will fail rapidly and be lost to humanity.” It is evident that more needs to be done from regulators throughout the world to make certain that chemicals permitted into the environment where they make their way into soil, water, and air at minute levels, are not undermining our health in ways beyond those already known.

For more information on the impact of pesticides on the microbes in our bodies and our health, see Beyond Pesticides cover story in the summer 2017 issue of Pesticides and You, and go to our YouTube page to watch the keynote talk from David Montgomery, PhD, at Beyond Pesticides National Pesticide Forum, on his book The Hidden Half of Nature: The Microbial Roots of Life and Health.

All unattributed positions and opinions in this piece are those of Beyond Pesticides.

Source: University of Canterbury Press Release

(Beyond Pesticides, November 20, 2017) The pesticide industry is drafting legislation that threatens to remove provisions of the Endangered Species Act that protect species from pesticides.

Tell your Congressional delegation to oppose all efforts to reduce endangered species protections from pesticides.

The Endangered Species Act (ESA) is one of America’s most effective and important environmental laws. It represents a commitment to protect and restore those species most at risk of extinction. Recent polling shows 84 percent of Americans support the Endangered Species Act, and 87 percent agree that it is a successful safety net for protecting wildlife, plants, insects, and fish from extinction. Although many species –including the bald eagle, Florida manatee, and California condor— have been protected and brought back from the brink of extinction under the ESA, an estimated 500 species have disappeared in the past 200 years.

An important provision of the ESA is the requirement that each federal agency that proposes to authorize, fund, or carry out an action that may affect a listed species or its critical habitat must consult with the U.S. Fish and Wildlife Service and National Marine Fisheries Service. In the case of pesticides, EPA is required to perform such a consultation if it finds that the pesticide may affect endangered species, and the Services may initiate such a consultation if they disagree with EPA’s assessment. In addition, citizens may file lawsuits to ensure that species are adequately protected. These consultation provisions are under attack by pesticide industry lobbyists promoting legislation allowing EPA to “self-consult” on pesticide registrations.

At least 59 legislative attacks on the ESA have been introduced in Congress this year. The pesticide industry proposed legislation strikes against ESA protections of plants and animals from pesticides. See industry’s draft legislation.  It seeks to severely curtail the ESA’s Section 7 consultation provisions from pesticide reviews and eliminate all liability under Section 9 of the ESA, which prohibits the take  injury, death, or harm  of endangered animals.

Tell your Congressional delegation to oppose all efforts to reduce endangered species protections from pesticides.